Ungadaya kanjani izinwele ezimpunga ekhaya ukuze ubukeke unesitayela futhi mncane

Amakhambi we-Folk ayinangozi empilweni yezinwele futhi ayasebenza ngokuphelele. Ama-dyes anjalo awakwazi ukubekezelela izinwele ezimpunga ezibanzi, futhi umphumela wokugcwala uzohlala kuphela kuze kube yilapho kuqala ukugeza. Kepha ungazivivinya kakhulu ngendlela othanda ngayo, ngaphandle kokwesaba ukulimaza izinwele zakho.

Ungasusa imicu yesiliva usebenzisa imaskhi esekwe itiye elimnyama:

1. Ukwakheka kuka-0.5 l wamanzi abilayo, ku-50 g wetiye kuyenziwa. Ingxube ifakwa ihora. Isixazululo siyahlungwa.
2. Hlukanisa ngokwahlukana i-50 g ye-kefir, 30 ml yamafutha omnqumo, shayela ama-yolks angama-2-3. Itiye elixutshwe liyengezwa engxube, ukwakheka kusatshalaliswa ngaphezulu kwezilokotho ezixubekile.
3. Imaski ishiywe ekhanda amahora amathathu kuya kwangu-3,5, ifakwe.
4. Geza umkhiqizo nge-shampoo.

Phinda inqubo ngekhefu ngosuku kuze kutholakale umphumela oyifunayo.

Upende osuselwa itiye elimnyama uzosiza ukususa izinwele ezimpunga.

Kuzosusa izinwele ezimpunga etiyeni naku cocoa:

1. Izipuni ezine zetiye elimnyama zithululela izinkomishi ezi-0,5 zamanzi abilayo bese zibilisa ingxube imizuzu engaba ngu-15 kubhavu wamanzi.
2. Ukuhlanganiswa kuyacwengeka, kuhlanganiswa amathisipuni ama-4 we cocoa futhi kuxutshwe.
3. Imaski isetshenziselwa imicu, ukugoqa, ubambe okungenani ihora.
4. Geza ngamanzi afudumele kancane.

I-Ground coffee izosiza ukubuyisela i-chestnut hue yemvelo:

1. Ukuqina kwesinxele ngemuva kwesiphuzo esimnandi kuxutshaniswe nezipuni ezikhulu zezinto zokupheka ezisanda kwenziwa emhlabeni.
2. Faka isigamu sengilazi yesimo sezinwele.
3. Ukuqanjwa kusetshenziselwa imicu, ukugoqa kahle, bese kushiyelwa okungenani ihora.
4. Geza ngamanzi afudumele.

Kuyadingeka ukuphinda izikhathi ezingaphezu kwesisodwa: udayi wemvelo ngeke ubhekane nezinwele ezimpunga ngokushesha.

Isifi sekhofi netiye kuzosiza ukususa izinwele ezimpunga:

1. I-30 g yetiyi emnyama ixubene ne-0.5 l yamanzi abilayo, ashiywe isigamu sehora, ahlungiwe.
2. Ukwakheka kuthululelwa 50 g yekhofi.
3. Umkhiqizo ophelile usatshalaliswa ngamalokhi, ugoqwe ngefilimu bese ushiyelwa ihora.
4. Geza imaski ngamanzi afudumele, usula izinwele ngesisombululo seviniga esibuthaka (1 tbsp. L. Ukuluma ku-1 l. Wamanzi).

Ukususa izinwele grey, lungiselela imaskhi enekhofi enhlabathini

Ungaqhuba izinqubo zokufaka amabala ngekhefu losuku olulodwa ukuthola umthunzi oyifunayo.

UHenna noBasma

Imibala yemvelo ye-basma ne-henna ibonwa njengabalwi abafanelwe inwele ezimpunga. Ukuze ususe ngempela izinwele ezimpunga, kuzodingeka ukuthi udaye imicu kabili noma kathathu.

Izindlela zokuhlanganisa imibala zombili zilungiselelwe ngendlela efanayo. I -fulawa iqhutshwa ngamanzi abilayo, ayixuxuzelwe ekuxineni kokhilimu omuncu, qinisa imizuzu emihlanu. Ihlanganiswe lapho ingxube ipholisa ekushiseni okungavunyelwa yisikhumba. Lungiselela ukwakheka ngokushesha ngaphambi kwenqubo. Njengoba ingxube ingekho amagwebu futhi ingasatshalaliswa kalula njenge-shampoo, kuyalulekwa ukuthi ulungiselele okuningi. Kwenze kanjena:

1. Thela isikhwama se-henna engilazini noma esitsheni se-ceramic.
2. Phezulu amanzi kuze kutholakale ukuthambile, ukuthamba okushubile kutholakale. Ungangeza ngokuzithandela amaconsi ambalwa kawoyela noma i-yolk ebalulekile ekwakhiweni kokusatshalaliswa ngisho nangokwengeziwe kwengxube kwimigqa.
3. Mboza izinwele ngefilimu, usonge ngethawula bese ubamba isikhathi eside njengoba kukhonjisiwe emiyalweni, bese uhlanza.

UHenna uzonikeza ama-ringlets umbala obomvu noma obomvu. Ukuthola ithoni emnyama ngaphandle kokubomvu, kusetshenziswa i-basma. Kodwa-ke, i-basma eyodwa izofaka imibala eluhlaza okwesibhakabhaka, ngakho-ke qiniseka ukuxuba i-basma ne-henna ukuthola ithoni enhle. Isilinganiso sezithako sibalwa ngawodwana, kuya ngomphumela oyifunayo nobude bezinwele.

Kunezindlela ezimbili zokusebenzisa lezi zinhlaka. Ku-wokuqala, i-henna ne-basma asetshenziswa ngokulandelana, isikhathi ngasinye lapho kuhlangana, kwesesibili kuxutshwe. Kuyadingeka ukukhetha ngokulingana ngakunye.Uma ungeza izinkomba ezimbalwa ezinkulu ze-brandy noma ikhofi ekwakhiweni, isithunzi sizoshintsha.

Ubungako besithunzi abuyi esikhathini sokuguga, ngakho-ke akunangqondo ukugcina ukwakheka isikhathi eside ngangokunokwenzeka: le yindlela eqinisekile yokususa imicu.

Uma ngaphambilini izinwele zazidaywa ngudayi wamakhemikhali, kunengqondo ukuhlola ikhambi lemvelo emgqeni owodwa. Uma umphumela muhle, ungemboza amanye ama-curls ngesakhiwo.

Ukuze zingagcini ngamabala amawolintshi noma amnyama esikhunjeni, zifaka amafutha omnqumo noma ukhilimu onamafutha ku-dermis ngaphambi kokugcwala.

I-sparkce, i-oak bark

Ukubuyisela umthunzi wamathumbu asemvelo wemvelo, ikhambi elivela emagxolo esihlahla liyasiza:

1. Izipuni ezingama-2-3 zegxolo le-spruce elomile zichotshoziwe zibe yipoda, engeza ingilazi yamanzi abilayo bese ugcizelela amahora amathathu.
2. Ukuqanjwa kubhekwe kukhiye bese kumboza ikhanda lakho ngethawula.
3. Shiya umkhiqizo ihora, uvuthwe ngaphandle kwe-shampoo.

Amagxolo aphumelelayo nawase-oki:

1. 1-2 wezipuni ze-oki bark uthele ingilazi yamanzi abilayo.
2. Ingxube ibilisiwe imizuzu engaba ngu-20 kubhati lwamanzi.
3. I-anyanisi ikhasi, itiye noma i-chamomile yengezwa kusisindo.
4. Ukuqanjwa kuhlanganiswe ngemicu, kuxubeke ingxube endaweni eyisisekelo.
5. Ngemiphumela emihle kakhulu, imikhawulo yezinwele yehliselwa kwesisindo.
6. Songa ikhanda lakho ngefilimu noma ngeduku elifudumele lamahora ayi-1-2.

Misa izinwele ngaphandle kwekhanda lezinwele.

Izingxenye ze-Walnut

Ukudweba okuvela ku-peel eluhlaza okwenziwe ngama-walnuts kungasusa ukulandelela kwezinwele ezimpunga ezinwele ezimnyama ezinsundu:

1. I-peel yamantongomane angavuthiwe we-15-20 ingumhlabathi kwi-grinder yenyama. Faka u-0.5 l wamanzi abilayo ku-gruel.
2. Ingxube ifakwa isikhathi eside kunemizuzu engama-30 futhi ihlungiwe.
3. Ukuqanjwa kusatshalaliswa kwizikhiye, kumbozwe ngefilimu. Shiya imaski amahora angama-2-3.
4. Izinwele zigezwa ngamanzi afudumele, zigazingiwe ngebhalsamu.

Ngokumelene nezinwele ezimpunga, upende ulungiswa ngesisekelo sokwehlukaniswa kwe-walnut engavuthiwe

Ithuluzi lingasetshenziswa kabili ngesonto kuze kube yilapho sekulahlwa ngokuphelele izinwele ezimpunga. Kunconywa ukulungiselela imaskhi ngamagilavu ​​ukuze ungathisi isikhumba sezandla.

Ukuqeda izinwele ezimpunga ezinwele ezinhle

Imichilo yesiliva ayibonakali ezinweleni ezikhanyayo njengakuma-curls amnyama. Kodwa ukuze ulahle iminonjana yokuguga, abanikazi bamakhanda aqhakazile bafuna okungaphansi nje kwama-brunette avuthayo. Kunemithi yemvelo yokuxazulula le nkinga.

I-Chamomile izonikeza ikhanda elimpunga i-hue emnandi yegolide. Kepha ukwakheka kuyasebenza kuphela ngesimo sokuthi izinwele ezimpunga ekhanda zingaphezu kwamaphesenti angamashumi amathathu. Ngaphandle kwalokho, ukukhanya kwezinwele kuzokwanda, futhi ithoni yabo ngeke ishintshe, izinwele ezimpunga ngeke zehle. Lungiselela i-decoction elandelayo:

1. I-100 g yama-inflorescence omisiwe we-chamomile athululelwa kumalitha ayi-0,5 amanzi abilayo. Isitsha simboziwe futhi sibanjelwe ihora.
2. Hlunga ukumnika bese wengeza i-30 ml ye-glycerin kuyo. Isixazululo sihlanganiswa futhi sisetshenziswe emakhiwaneni. Izinwele zimbozwe ngefilimu nesikhafu aminyene imizuzu engama-50.
3. Geza umkhiqizo ngamanzi afudumele.

Omile ngokwemvelo ngaphandle kwekhanda lezinwele.

Ukuze ulondoloze ekulandeleni kokuguga, ama-chestnut akhanyayo noma ama-curls ansundu akhanyayo azosiza ukwakheka nge-linden:

1. I-100 g ye-linden eyomile iqhakaza ithulule amalitha amanzi ayi-0.5.
2. Ingxube ibilisiwe kuze kube yilapho ingxenye yesilinganiso soketshezi isidonswa amanzi.
3. Umhluzi ocetshisiwe ufakwa ezinweleni ezomile futhi ugcinwa ufudumele isikhathi esingangehora.

Ithoni ye-honey-yegolide izonikeza ukwakheka kwama-linden kanye nama-chamomile alukhuni:

1. Thatha wezipuni ezi-2-3 zemithi ngayinye bese uthele u-0.5 l wamanzi abilayo.
2. Faka ku-thermos amahora angu-2-3.
3. Faka umkhiqizo kuwo wonke ubude, usebenzisa uginindela.
4. Shiya amahora amathathu bese uhlanza ngaphandle kwe-shampoo.

ILinden ilungele ukubuyisela ithoni yemvelo yezinwele ezifiphele

I-Rhubarb inika i-tint-yellow tint kuma-curls abilisiwe:

1. Gaya ama-30 g ama-rhizomes owomile wesitshalo bese uthele ingilazi yamanzi.
2. Ukuqanjwa kulethwa ngamathumba phezu kokushisa okuphansi. Susa ngokubilisa cishe imizuzu engama-20.
3. Isixazululo sipholile futhi sisetshenziswe kumasokhi owomile.
4. Fudumeza izinwele bese ushiya imaski imizuzu engama-40.
5. Ukomisa kufiseleka ngendlela yemvelo.

Umthunzi ocebile wegolide kwizikhiye ezenziwe ngesiliva uzovuselela i-sage:

1. 30 g wamaqabunga omile wesitshalo athululelwa ku-300 ml wamanzi abilayo futhi ashiywe isigamu sehora.
2. Ukufakwa kuhlungwa bese kusetshenziswa ezinweleni.
3. Ikhanda lifakwa kusuka ngenhla bese imaski ishiyelwa ihora noma isigamu.

I-anyanisi ikhasi

Ukhipha ikhambi lezinwele elimpunga ngokususelwa ku-anyanisi ikhasi:

1. Izinkezo ezintathu ezinkulu zezinto zokusetshenziswa ezibunjiwe zifakwa epanini elingenamuntu bese zithululelwa ngamanzi abilisiwe.
2. Ingxube ibilisiwe imizuzu engaba ngu-30 ngaphezulu kokushisa okuphansi.
3. Ipholile, hlunga.
4. Faka amathisipuni angama-2-3 e-glycerin engxube bese uxuba.
5. Faka isicelo ekwakhiweni okuhlanjiwe, okomisiwe kancane, ugcobe ngamunye wabo.
6. Mboza ngefilimu nethawula obukhulu okungenani amahora angama-2-3.

Ungafaka ukwakheka kuphela kwizinwele ezingafakwanga ngodayi bamakhemikhali. Kuvunyelwe ukusebenzisa ama-husk kaninginingi. Ngokuqina nokuqina kwethoni, izinqubo zenziwa kathathu ngesonto amasonto amathathu.

Kunezindlela zokususa izinwele ezimpunga ngaphandle kosizo lokufaka. Le ndlela ayijwayelekile, kepha yakhombisa ukusebenza kwayo.

Ithebula: amakhambi abantu okupenda izinwele ezimpunga

Ukukhanyisa izingidi, ususe ukubonakala kwezinwele ezimpunga, i-peroxide izosiza. Kusetshenziswa ngqo ezinweleni. Ukunakwa: umphumela oseceleni wale ndlela kungenzeka ukomiswa kwezinwele.

Amakhambi esintu ayahlolwa isikhathi. Kwesinye isikhathi udayi owaziwa kakhulu awanikezi umthelela omuhle kangako.

Imvamisa, ngaphambi kokuqala inqubo, kufanele uthintane namakhosi ukukhetha izilinganiso ezifanele zepende yemvelo. Ibhonasi enhle - i-basma ne-henna zinakekela izinwele zakho, zinikeze izinwele ukubukeka okuhle |

Akuwona wonke amakhambi esintu angapenda ngezinwele zesiliva, yize kwesinye isikhathi engenakutholakala njengengxenye enakekelayo:

Kodwa-ke, izindlela zokupheka zomhlaba wonke azikho. Futhi othandekayo wabo, ovivinyiwe, wonke umuntu uneyakhe:

Le ndlela yokupheka, kwabanye, yaba ngukugcina impilo, kwabanye yabonakala “njengeduma”:

Womabili ama-walnuts kanye no-anyanisi ikhasi ayazama futhi ahlolwe amakhambi we-anti-grey hair. Hlanza izinwele zakho ngeviniga noma kalamula ukuze unciphise iphunga:

Amakhambi wemvelo angakwazi ukubhekana nezinwele ezimpunga ngaphandle kokulimaza impilo yezinwele, futhi kuvame nokubaqinisa. Kepha kuzofanele ukhethe iresiphi ephumelelayo ngokusebenzisa isivivinyo nephutha, uhlola izingoma ukuze ubekezelele. Ngemuva kokuthola ikhambi lakho, lisebenzise njalo futhi isikhathi eside ukuthuthukisa umphumela.

Umbala wezinwele owenziwe ekhaya ngodayi wemvelo:
Idayi lezinwele zemvelo noma lemvelo lifaka i-henna ne-basma, ama-walnuts, ama-anyanisi hus, itiye, ikofi, i-chamomile, njll. Ama-dyes wemifino phakathi kwezinwele zezinwele abizwa ngokuthi ama-dyes of group IV.

Amadayi anjalo anconyelwe ukusetshenziswa ezinwele zemvelo lapho kungekho mkhondo we-perm noma yiluphi uhlobo lokufaka imibala ngopende wamakhemikhali. Idayi yemvelo ayilimazi izinwele. Ngokuphambene nalokho, zinika umbala wemvelo wezinwele zikhanye, ukusilika nemithunzi ehlukahlukene.

Inzuzo eyinhloko yamadayi wemvelo ukuthi balondolozwa izinwele ezinempilo. Ububi bamadayi bemvelo ukungabinakho ukuqina, isikhathi ngasinye ngemuva kokugeza izinwele okulandelayo, ingxenye yombala wokukhipha imibala iyahlanzwa. Ngakho-ke, uma uthatha isinqumo sokudaya izinwele zakho ngudayi wemvelo, lapho-ke ngemuva kokugeza izinwele ngakunye kuzofanele futhi kufakwe. Okuhlukile kune-henna ne-basma, umbala wabo uhlala isikhathi eside.

Zonke izindwangu zemvelo zisetshenziselwa ukwenza izinwele ezihlanzekile nezinomswakama ngesiponji, ibhulashi noma uswidi wekotoni.

Ukuze uthole umbala ofanayo, amaphesenti wezinwele ezimpunga, umbala wemvelo wokuqala kanye nezimpawu ezizimele zezinwele kufanele zibhekwe. Amadayi wezinwele anciphile futhi aqhekekile anamadayi emvelo ngokushesha, adinga upende omncane. Izinwele ezinde, eziwugqinsi, ezinde, eziboshwe kanzima zidinga ukuvezwa okude nodayi wemvelo ngaphezulu.

Lapho uqala ukudaya izinwele zakho ekhaya ngudayi wemvelo, ungakhohlwa ukufaka imigqomo ye-oyisphoth noma i-polyethylene emahlombe akho, gqoka amagilavu ​​enjoloba.Ngesikhathi esifanayo, hlukanisa izinwele zibe ama-partings bese uxubha ngopende wemvelo kusuka ezimpandeni kuya emaphethelweni. Njengoba bekhula emuva, penda kuphela izimpande.

Ngemuva kokufaka udayi wemvelo ezinweleni, bopha ikhanda nge-cellophane bese ufakwa ngethawula le-terry ngaphezulu. Ngemuva kwalokhu, udinga ukuzama ukuqinisa ukuhamba kwegazi kwemithambo yobuchopho (ukuze upende lunamathele ezinweleni). Ukuze wenze lokhu, udinga ukuphuza isiphuzo esinamandla: itiye elino kalamula, ikofi, newayini elihlanganisiwe. Ungaphuza nje ama-20 g we-brandy noma inkomishi yekhofi ene-cognac.

Umbala wezinwele owenziwe ekhaya uhlala uyinto ethile oyifunayo. akunakwenzeka ukubikezela kusengaphambili ukuthi izinwele zakho zizophatha kanjani. Ukuze uzisindise ezenzakalweni ezingezinhle, sikucebisa ukuthi uqiniseke: ngaphambi kokudaya zonke izinwele zakho, zama ukudweba umucu omncane owodwa kuqala.

Umbala wezinwele nge-henna ne-basma:

ukudaya izinwele nge-henna ne-basma kuyindlela yakudala kakhulu yokushintsha umbala wezinwele. I-Henna - amaqabunga e-alkane omisiwe futhi ochotshoziwe anombala ophuzi-oluhlaza okotshani noma amaqabunga e-lavsonia anombala onsomi obomvu. Izici zalezi zinhlobo ze-henna ziyefana. I-Basma - amaqabunga emhlabathini we-indigophera, anemibala eluhlaza okotshani. UHenna noBasma banama-tannins ekwakhekeni kwabo, bondla isikhumba, bakhuthaza ukukhula kwezinwele, baqinise izinwele futhi babuyisele ubungqabavu futhi bakhanye kubo.

Izimonyo zasekhaya zikhumbuza ukuthi i-henna iyanconywa ukudaya imibala yemvelo ansundu noma izinwele ezimnyama ezimnyama. Ngemuva kokuxubha nge-henna, izinwele ezihlanganisiwe noma ezihlanganisiwe ziba bomvu kokhaphethi, izinwele ezinsundu zegolide ziba bomvu okhanyayo, futhi izinwele zemvelo-zimnyama azinamabala nhlobo. Kufanele futhi uxwayise izinwele eziye zangena ngemvume, ngoba "zibamba" umbala omusha ngaso leso sikhathi. Ngokuvumelana nalokho, isikhathi sokuvezwa kwe-henna kuzinwele ezenziwe ngamakhemikhali kufanele sibe sincane.

I-Basma idaya izinwele eziluhlaza okotshani noma oluhlaza okotshani, ngakho-ke ayisetshenziswa ngendlela yayo emsulwa. Kepha ngokuhlanganiswa ne-henna basma kunikeza imibala ehlukahlukene onsundu. I-Basma isetshenziswa ekuhlanzeni, izinwele ezingcolile nge-henna noma ngemuva kokudonswa kwe-henna. Umbala wezinwele owenziwe ekhaya nge-henna ne-basma usetshenziswa ngokwehlukana ikakhulukazi ukuthola umbala omnyama (i-henna yokuqala, bese kuba yi-basma).

Ngokungangabazeki, i-henna ne-basma zithathwa njengezinhle kakhulu futhi eziphikelelayo kakhulu ngopende bezitshalo. UHenna unikeza ama-shades kusuka kwegolide kuya kubomvu. Ngezinwele ezomile nezijwayelekile, kungcono ukuzalanisa i-henna hhayi ngamanzi, kepha nge-kefir noma iyogathi - lokhu kukuvumela ukuthi udaye kancane futhi udaye izinwele zakho ngokulinganayo, awudingi ukushisa iyogathi noma iyogathi.

Ungadaya izinwele zakho ekhaya nge-henna noma i-henna ne-basma njalo ngeviki, ngoba akuyona kuphela udayi omuhle, kepha futhi indlela enhle yokuqinisa nokuqina izinwele.

Ngokuya ngobude bezinwele, kuthathwa ama-25 kuya kwangama-100 g we-henna eyomile ne-basma powder. Isilinganiso esiphakathi kwabo siyahlukahluka kuye ngethoni oyifunayo kanye nobukhulu bembala. Ngakho-ke, izingxenye ezilinganayo ze-henna ne-basma zizonikeza umbala we-chestnut, ingxenye eyi-henna nezingxenye ezi-2 ze-basma - zimnyama, izingxenye ezi-2 ze-henna nengxenye eyodwa ye-basma - i-tint yethusi.

I-henna ne-basma powder inhlabathi ngokuphelele endishini yengilazi ngesipuni sokhuni esinamanzi ashisayo, kungaba ukumfaka okushisayo kwekhofi yemvelo enamandla, noma ngewayini elibomvu elivuthayo, kuze kube yilapho igruel iba mnene. Kwisixazululo se-henna, ungangeza futhi i-decoction ye-flaxseed, glycerin noma i-shampoo. Lezi yizakhi ezibophayo ezisiza ukufaka udayi wezinwele ngokulinganayo.

Ukwenziwa okulungiselelwe kusetshenziselwa ukwahlukaniswa ukuze kugezwe nezinwele ezomisiwe kancane. Eceleni kwe-hairline, isikhumba sikhanyiselwe nge-petroleum jelly. Uma lokhu kungenziwa, khona-ke emva kwesikhashana inqubo ibunzi lakho “lizobe lihlotshisiwe” ngentambo ekhanyayo ephuzi.

I-gruel esele ihlanjululwe 1 / 3-1 / 4 ngamanzi ashisayo bese udayi ufakwa emikhawulweni yezinwele. Izinwele zisuswa ngaphansi kwefilimu yepulasitiki, ifakwe ngethawula le-terry ngaphezulu.

Upende ligcinwa kusuka emaminithini we-10-40 (ukuthola ithoni ekhanyayo) kuya emahoreni angama-1-1,5 (ukuthola ithoni emnyama). Ngemuva kwalokho, izinwele zivuthwa ngamanzi afudumele. I-Shampooing ayinconywa. Ukuphonsa ngamanzi acidified kungenziwa kuphela emva kosuku.

1) Ukudaya izinwele ezenziwe ekhaya nge-henna emsulwa kunikeza umbala obomvu okhanyayo.

2) Ukuthola umbala we-chestnut okhanyayo endaweni yesixazululo se-henna, ungangeza i-decoction yetiye elinamandla ngesilinganiso samasipuni ama-2-3 amaqabunga wetiyi eyomile engilazini yamanzi noma ekhofi eqinile (kuphela engabikhona!).

I-3) Uma uthanda umbala we-chestnut nge-hue ye-cherry, ke thela i-henna hhayi ngamanzi, kodwa nge-cahors efudunyeziwe yaba ngama-70 degrees.

4) Ukuthola umbala we-chestnut, osondele kakhulu emvelweni, ama-3 g amaqabunga e-rhubarb eyimpuphu afakwe ku-henna powder.

I-5) Umbala we-chestnut omnyama uzophuma uma uthela i-henna nge-decoction ye-barkthorn bark: 100 g yamagxolo ezindebeni ze-2,5 zamanzi. Bilisa umhluzi imizuzu engama-25, ubunzima futhi upholile.

6) Ukuthola umbala we-mahogany, ujusi we-cranberry ungezwa ku-henna, futhi izinwele zigcotshwa ngokukhululekile ngejusi efanayo ngaphambi kokudaya futhi yomiswe.

7) Ukuze uphinde ukhumbule izinwele ezimnyama ngokukhanyayo nge-hue yegolide, engeza ukumfakwa kwe-chamomile ngesilinganiso se-1 tbsp. Ku-henna pulp eshisayo. ziwuthenga ngezipuni izimbali ezomile izinkomishi ezi-0,5 zamanzi abilayo.

Umbala wezinwele ekhaya. I-Chamomile yezinwele. Izinwele ezikhanyayo nge-chamomile

Ukwenza udayi izinwele ekhaya, i-chamomile ivame ukusetshenziswa. I-Chamomile ilungele kakhulu ukukhanyisa izinwele. I-Chamomile yenza izinwele zilalele, zikhanye. I-Chamomile ilungele kakhulu abanikazi bezinwele ezinamafutha.

1) Ezimonyo zasekhaya, i-chamomile ijwayele ukusetshenziswa ukufaka umbala wezinwele ezimpunga. Ukupenda izinwele ezimpunga, 1 inkomishi yezimbali ze-chamomile ezomisiwe zenziwa kabusha ngo-0.5 l wamanzi abilayo. Ukuqanjwa kufakwa kumahora ama-2, kuthi emva kwalokho kube ne-3 tbsp. wezipuni of glycerin. Ukuqanjwa kufakwa ezinweleni, isicubu sepulasitiki kanye ne cap yokufudumeza kufakwa ekhanda. Ukuqanjwa kukhulile ezinweleni ngehora eli-1. I-Chamomile ekhemisi idaya izinwele ezimpunga ku-hue yegolide.

2) Ukucaciswa kwezinwele nge-chamomile kungenzeka ngokusebenzisa le iresiphi: Izinkomishi 1.5 zezimbali ze-chamomile ezomisiwe zithululelwa izinkomishi ezi-4 ze-vodka. Ukwakheka kufakwa kumaviki ama-2, bese kufakwa i-50 g ye-hydrogen peroxide kuyo. Ukuqanjwa kufakwa ezinweleni, ezineminyaka engama-30 kuya kwengama-40 futhi kugezwe ngamanzi nange-shampoo. Izinwele ezikhanyisiwe ngalo mbala zizoba ne-hue yegolide.

3) I-Chamomile yezinwele zingasetshenziswa njengendlela yokuhlanza ngemuva kwe-shampoo ngayinye. Ngesikhathi esifanayo, izinwele ezinhle zizothola i-hue yegolide.

4) Ukuqhakaza i-camomile ngezinwele ezimnyama: inkomishi e-1 yezimbali ze-chamomile ezomisiwe zenziwa kabusha izinkomishi eziyi-1.5 zamanzi abilayo. Ukwakheka kufakwa ihora eli-1, kuhlungiwe bese kufakwa kuwo i-50 g ye-hydrogen peroxide. Ukuqanjwa kusetshenziselwa ukuhlanza izinwele ezomile, ezineminyaka engama-30 kuya kwengama-40. futhi wageza nge shampoo.
I-anyanisi ikhasi lezinwele. Ungadaya kanjani izinwele zakho nge-anyanisi husk. Umbala wezinwele zemvelo.

Umbala wezinwele zemvelo kungenzeka ngama-anyanisi peels. I-anyanisi ikhasi ngokwayo lilusizo kakhulu ekuqiniseni izinwele nase-dandruff, uma umhluzi wawo nje uhlanza izinwele zakho. Kepha futhi i-anyanisi ikhasi kuyinto edayiwe yemvelo enhle yezinwele. Ungadaya kanjani izinwele zakho nge-anyanisi husk? Ezimonyo zasekhaya, kunezindlela zokupheka eziningana.

I-1) Ukunikeza izinwele ezimhloshayo umthunzi onsundu omnyama, izinwele zihlikihlwa nsuku zonke ngomhluzi oqinile wama-anyanisi husks.

2) Ukunikeza izinwele ezikhanyayo i-hue ekhanyayo yegolide, izinwele zithathwa nsuku zonke ngomhluzi obuthakathaka we-anyanisi ikhasi.

3) Umhluzi we-anyanisi ikhasi upende phezu kwezinwele ezimpunga ezinwele ezimnyama kahle. Ngalezi zinhloso, kungcono ukusebenzisa i-decoction eqinile - uthele uhhafu wengilazi we-onion husks ngengilazi yamanzi abilayo, ubilise imizuzu engama-20, ubunzima, engeza izipuni ezi-2 ze-glycerin.

Ukudaya izinwele zakho ekhaya ngale ndlela, zithathwa nsukuzonke ngesigaxa sikotini noma isiponji nge-decoction ye-anyanisi ikhasi kuze kufike umthunzi owufunayo.

I-Rhubarb yezinwele.Umbala wezinwele ekhaya

Umbala wezinwele ekhaya kungenzeka nge-rhubarb. I-rhubarb yezinwele yayisetshenziswa ngogogo bethu ukunikeza izinwele ngomthunzi omdaka noma okhanyayo. Izindlela zokupheka zombala we-Rhubarb:

1) Ukuze uphinde ukhumbule izinwele ezimhloshana ngombala onsundu okhanyayo ngentambo yegolide noma yethusi, ngemuva kokugeza izinwele, izinwele kufanele zivuthwe ngale ndlela elandelayo: 2 tbsp. wezipuni zezimpande ze-rhubarb ezichotshoziwe zithululelwa 1 inkomishi yamanzi abandayo, ngokushukumisa okuqhubekayo, ukwakheka kuyabilisa imizuzu eyi-15-20, khona-ke sekukhohlisiwe bese kuhlungwa.

2) Ukuze uhlehlise kabusha izinwele ezilinganayo ngombala onsundu okhanyayo, newayini elomile elimhlophe noma uviniga we-apple cider (u-100 g uviniga noma newayini ngo-0,5 wamanzi) kufanele ungezwe kumhluzi ongenhla. Ukuqanjwa kulethwa kumathumba futhi kumdala phezu kokushisa okuphansi kuze kube yilapho kubilisa uhhafu wuketshezi. Umhluzi ophumele uhlanza izinwele ezihlanzekile ngemuva kokugeza.

3) Enye indlela yokuthola umbala okhanyayo onsundu ezinweleni: ama-200 g we-rhubarb (amaqabunga nezimpande) kufanele abiliswe ku-0,5 l we wayiga yamagilebhisi emhlophe kuze kutholakale ingxenye yesilinganiso sokuqala. I-Rhubarb yezinwele ezilungiselelwe ngale ndlela ilungele izinwele ezijwayelekile nezinamafutha.

I-4) I-Rhubarb yezinwele ilungile ukupenda izinwele ezimpunga. Lapho kugcinwa izinwele ezimpunga nge-rhubarb ekhaya, kutholakala ithinti elinsundu elinsundu.
Umbala wezinwele ekhaya. Umbala wezinwele nge-walnut.
Ezifundeni eziseningizimu, i-walnut ijwayele ukusetshenziselwa ukwenziwa kombala wezinwele ekhaya. Ukufaka izinwele zakho ngama-walnuts kunikeza izinwele zakho umthunzi we-chestnut. I-Walnut peel yokufaka imibala isetshenziswa okusha futhi yomisiwe. Ezinwele zokufaka imibala ngama-walnuts, kusetshenziswa amagobolondo aluhlaza kuphela!

1) Ukunikeza izinwele umthunzi we-chestnut, lezi zinto ezilandelayo kufanele zixutshwe: izinkomishi eziyi-0.5 zamafutha omnqumo (noma amanye amafutha emifino), 1 tbsp. ukhezo we-alum, 1 tbsp. a ziwuthenga ngezipuni peel oqoshiwe walnut. Zonke izakhi zithululelwa 1/4 inkomishi abilayo amanzi. Ukwakheka kufakwa emlilweni ophansi futhi kuneminyaka engama-15, kuthi emva kwalokho kuphole, kuqhume bese kuthi ukufiphala kufakwe ezinweleni ngebhulashi. Ukuqanjwa kukhulile ezinweleni imizuzu engama-40. bese ngigezwa ngamanzi afudumele.

2) Kukhona enye iresiphi yezimonyo zasekhaya engafinyelela umphumela ofanayo. I-pearl ye-walnut ifakwe engxenyeni yegrisi yenyama futhi ihlanganiswe namanzi kuze kube yilapho ukhilimu omuncu uqweqwe. I-gruel isetshenziswa ezinwele ngebhulashi, eneminyaka engu-15 ukuya kwengama-20. bese ngigezwa ngamanzi afudumele.

3) Ukuhlanganiswa kwe-2 tbsp. wezipuni ujusi we-peel eluhlaza we-walnuts nge-100 g yotshwala unikeza ithoni ye-chestnut. Faka ukwakheka ezinweleni. Bamba imizuzu eyi-10-30. Ngale ndlela yokufakwa umbala kwezinwele ekhaya, kuba khona umphumela omuhle ohlala njalo.

4) Ungathatha no-1.5 tbsp. wezipuni of ikhasi elichobozekile kanye alum, isiyaluyalu 50 g lamanzi no-70 g kawoyela yemifino, kancane ukufudumeza ingxube, zisebenza ezinweleni bese ake ume imizuzu engama-40.

5) Enye indlela yokufaka imibala ekhaya nge-walnut: ubilise i-100 g ye-peel eluhlaza ye-nati ku-1 litre wamanzi ukuya ku-2/3 wevolumu yasekuqaleni, isebenza ezinweleni. Gcina cishe imizuzu engama-20 ukuya kwengama-40.
Amakhambi edayi wezinwele. I-Linden yezinwele.
ILinden yokwenza izinwele zokuthungwa yayisetshenziswa eRussia yasendulo. Lezi zindlela zokupheka azilahlekanga ukubaluleka ezinsukwini zethu futhi ziyaqinisekisa ukuthi udayi wezinwele onamakhambi esintu awulethi ubuhle kuphela, kepha futhi uzuzisa nezinwele. ILinden inika izinwele umbala o-brown noma onsundu.

1) Ngakho-ke, ukunikeza izinwele umthunzi we-chestnut - kunekhambi elimangalisayo labantu kusuka ku-linden. 5 tbsp. wezipuni zezimbali ze-linden zigcwele izinkomishi 1.5 zamanzi. Ukuqanjwa kufakwa emlilweni ophansi futhi kushukunyiswa njalo, kufinyelela amanzi ayi-100 ml, ukuze kushiye inkomishi eyodwa yomhluzi. Umhluzi uyaphola bese uyahlungwa. I-ketshezi ephumayo ifakwa ezinweleni nasezineminyaka yobudala kuze kube ngumthunzi oyifunayo.

2) Umbala onsundu unikeza i-decoction yamahlumela namaqabunga e-linden. Konke okunye kunjengokwenza iresiphi yokuqala.

Tea lezinwele. Faka izinwele zakho ngetiye.Izimonyo ze-Folk

Ngabe uke wabona ukuthi uma uphuza itiye elimnyama elinamandla, amazinyo ethu aphenduka aphuzi? Ngakho-ke ngezinwele! Itiye lezinwele lisetshenziselwa kakhulu imibala. Ukudaya izinwele ngetiye kulula: itiye liyathengiswa ezitolo zonke, ezingabizi, ezilula ukusetshenziswa futhi ezisebenzayo izinwele zokudaya. Kusuka kokuhlangenwe nakho kwezimonyo zabantu - izinwele zedayi yetiyi kumithunzi nsundu.

1) Okokwembathisa kwasekhaya izinwele ezinsundu ngombala obomvu-onsundu 2-3 tbsp. wezipuni zetiye elimnyama zenziwe e-1 inkomishi yamanzi. Amacembe wetiyi kufanele abiliswe imizuzu engu-15, abese afakwa. Uthole i-tincture noma hlamba izinwele noma usebenze ezinweleni, melana nesikhathi esincane bese uhlamba ngamanzi afudumele.

2) Kudaya izinwele ezimpunga ekhaya nsundu, kutholakala izipuni ezi-4 zewashi elimnyama engilazini engu-1/4 yamanzi. Amaqabunga etiyi abilisiwe imizuzu engama-40, ahluziwe kanye nezipuni ezi-4 zikakhukhunathi noma ikhofi esheshayo kuyengezwa kukho. I-gruel ixutshwe kuze kufakwe isisindo esiningi esisezinweleni ngebhulashi. Kubekwa ekhanda ipulasitiki nekhamera yokufudumeza ekhanda. Ukuqanjwa kukhulile ezinweleni ngehora eli-1 futhi kugezwe ngamanzi afudumele.

3) Ungadaya izinwele ezimpunga ngetiye ngenye indlela. Izinwele ezimpunga zizothola i-hue-yellow hue, uma uzihlanza ngemuva kokugeza ngakunye ngetiye elimnyama eliphuziwe!

Ikhofi yokufaka imibala Ungadaya kanjani izinwele zekhofi

Ekhaya, ukufaka imibala yezinwele zekhofi kuvame ukwenziwa. Ngemuva kwakho konke, ikhofi iqukethe imibala eminingi, kuyisono ukungayisebenzisi ekuhlanzeni izinwele! Ungadaya kanjani ikhofi yakho yezinwele?

1) Ungamane wenze ikhofi eqinile futhi uhlambe izinwele zakho ngemuva kokugeza izinwele zakho ngaphandle kokuzihlanza. Izinwele zizothola umthunzi omusha.

2) Ikhofi izonikeza izinwele ezinsundu ngombala ocebile we-chestnut uma usebenzisa le iresiphi yezimonyo ezenziwe ekhaya: izipuni ezi-4 zekhofi yomhlaba, uthele inkomishi eyodwa yamanzi ubilise imizuzu emi-5. I-1 sachet ye-henna ithululelwa ekhofini ebunjiwe kancane ibe ngu-80-90 ° C ikhofi eyenziwe kabusha. Hlanganisa konke, kufaka ezinweleni kulo lonke ubude, kufakwa kumthambo wepulasitiki, isiciko sokufudumeza ngaphezulu. Bamba imizuzu engu-10- 40. kuya ngomthunzi owuthandayo.

Umbala wezinwele owenziwe ekhaya. Idayi cocoa izinwele

Umbala wezinwele owenziwe ekhaya ungahluka ngekhambi labantu kusuka ku-cocoa. Ukunikeza izinwele ezimnyama umthunzi we-mahogany, u-3-4 tbsp. wezipuni we cocoa uxutshaniswe ne-25 g ye-henna futhi ukwenziwa kabusha kusetshenziswa ubuchwepheshe be-henna. Faka isicelo sokuhlanza izinwele imizuzu engama-20 kuya kwengama-30. kuya ngomthunzi owuthandayo.
Umbala wezinwele zemvelo namajikijolo:
Yini abesifazane abahle abangayisebenzisi ekuhloleni izinwele zezinwele! Isibonelo, ijikijolo. Faka ijusi lamajikijolo amajikijolo ukuhlanza, izinwele ezomile, ugcine okungenani ihora elilodwa. Ijoni elimnyama lizonikeza izinwele zakho i-tan.
Umbala wemvelo wamagxolo ase-spruce:
Izimonyo zasekhaya zisebenzisa ama-spruce bark ekubumbeni izinwele zemvelo. Kuyadingeka ukugaya i-powder kusuka ku-bark we-spruce, yenza amanzi abilayo, uwafaka ezinweleni. Imela okungenani ihora elingu-1. Izinwele zizoba mnyama.
I-Sage yezinwele. Indawo yokufaka imibala
Udayi wezinwele zemvelo - umhluzi we-sage. 4 tbsp. nezinkezo of sage owomile ukuphuza ingilazi yamanzi. Faka isicelo sokungeniswa ezimpandeni zezinwele nsuku zonke. Ngisho izinwele ezimpunga ziyadaywa. Njengomphumela wokufakwa umbala kwezinwele, i-sage ikhiqiza umbala omnandi futhi ocebile omnyama.

Ungayikhanyisela kanjani izinwele nge-ulamula

Ungakhanyisa izinwele zakho nge-ulamula. Udinga ukufaka ijusi kalamula, hlanganisa engxenyeni engama-50/50 ne-vodka, faka ezinwele ezimanzi ezihlanzekile bese womisa izinwele zakho elangeni. Ngemuva kwalokho geza izinwele zakho njengenjwayelo. Izinwele ziba lula okungenani ngomthunzi ongu-1. Izinga lokukhanya lincike kumbala wezinwele woqobo nokwakheka kwezinwele. Izinwele ezikhanyayo ngeleather azinconywa kulabo abanezinwele ezomile kakhulu. Uma usebenzisa futhi ukuphrinta impahla, isixhumanisi esisebenzayo esizeni

Iningi labesifazane bamanje bafuna ukufihla izinwele ezimpunga ngethhubhu ngopende. Le ndlela iyashesha futhi mhlawumbe ilungile kunazo zonke.Futhi ukuze ukufakwa umbala kwezinwele ezimpunga kuphumelele ngangokunokwenzeka, udinga ukuthola kuphela ama-nuances ambalwa abalulekile!

Ukulungiselela izinwele ezimpunga ngenqubo yokudaya

Njengoba uthathe isinqumo sokudaya izinwele ezimpunga ekhaya, ungakhohlwa ukulungiselela izinwele ngokuphelele. Kunezindlela ezimbili ezihlukile zokwenza lokhu.

Indlela 1. Umbala owengeziwe

Ngaphambi kokuthi i-pigmentation ibizwe inqubo lapho izinwele ezingwevu zigcwaliswa ngumbala. Ukuze wenze lokhu, upende okhethekile ongu-7 ohlala njalo (Schwarzkopf Pre-pigmentation, Lotion Cutrin pre-pigmentation, Pre-Colour Farma Vita) usetshenziswa ezinweleni, emamolekyuli amancane agcwalisa yonke into futhi enze kube lula ukupenda ngisho nezinwele ezimpunga eziqinile.

Lapho upenda ngombala omnyama ukuze kufakwe imibala eyengeziwe, kukhethwa ithoni eli-1 elilula kunodayi ophambili. Lapho zigcinwe lapho kulungiswa okulula, zithatha okungenani amathoni ama-2 alula. Kodwa ngezinwele ezilukhuni kufanelekile ukukhetha okukhethwa kukho ama-2 shades mnyama kakhulu kunomphumela wokugcina.

Kubalulekile! Izinwele ezingathungelwe zigcwele ngokwengeziwe nangokushesha ngombala, ngakho-ke-ithoni yangaphambi kombala inganikeza umphumela omnyama.

Ithuluzi lokufaka umbala wezinwele ezimpunga ligcinwa imizuzu engaba ngu-20, bese liphuma kahle ngaphandle. Lapha, okuningi kuya ngesakhiwo sezinwele - lapho esekhona, inqubo ende ithatha isikhathi eside. Ngemuva kwalokho, upende womthunzi owufunayo usetshenzisiwe - konke kuzothathwa ngaphandle kwezinkinga.

Qaphela! Ngezinwele ezigxile grey, kuphela izindawo eziyinkinga (izimpande, amathempeli, ama-curls ngamanye amhlophe, njll.) Ezifakwa ngaphansi kokugcotshwa imibala kuqala.

Indlela 2. UMordenazh noma ingxube ye-bristle

IMordencage ingukukhululwa okukhethekile kwe-cuticle, esiza ukungena kwembali kudayi. Ukukhulula izikali, isisetshenziswa se-oxidizing se-6% (sezinwele eziphakathi nendawo) noma i-9% oxide (sezinwele eziqhakaze kakhulu) siyasetshenziswa. Ithuluzi ligcinwa imizuzu engama-20, bese izinsalela zalo zisulwa ngethawula. Umenzeli we-oxidizing angafakwa ezindaweni eziyinkinga nakuzo zonke izinwele (uma izinwele ezimpunga zingaphezulu kuka-50% futhi zisatshalaliswa ngokulinganayo kuyo yonke ikhanda). Ngemuva kwalokho ungaya kumdwebo we-classic.

Ukuhlola umphumela onikelwa yilezi zinqubo, bheka lezi zithombe.

Amapende okupenda izinwele ezimpunga

Ungasusa izinwele grey ekhaya usebenzisa upende ngelebula efanelekile. Zinamandla kakhulu, kanti umbala wazo uqukethe okungenani okuphindwe kabili, ngakho-ke angabhekana kalula nobunzima bemicu emidwayizi engenamibala.

Phakathi kwamathuluzi amahle kakhulu angabikwa ngokuphepha:

• Izintandokazi ze-Feria ku-Loreal - isici esiyinhloko esihlukanisayo semibala yalesi brand yukuqanjwa okuhle nokulingana kwendawo yonke, okulungele ukusetshenziswa kwasekhaya,
• I-Estel Essex - ilungele izintokazi ezinezinwele eziningi ezimpunga (ezingaphezu kuka-70%), ezinezindleko ezingabizi nezinhlobo ezahlukahlukene zama-shades (angaphezu kwama-50). Ekhishini kukhona i-corrector esiza ukupenda,
• U-Estel Silver De Luxe - wenzelwe ukudweba izinwele ezingwevu ezingwevu, ezethulwe ngemithunzi emnyama egcwele,
• I-Matrix - ngaphandle kopende we-ammonia, okulungele imicu empunga. Lo mkhiqizo unezithunzi ezingafika kwezingu-15 - iningi likhanya,
• I-Igora Royal - inephalethi enemibala ebanzi nekhwalithi enhle kakhulu, ikuvumela ukuba ufihle imicu engu-100%. Futhi okubaluleke - umphumela uhambisana nomthunzi odwetshwa ephaketheni,
• I-Dream Age Socolor Ubuhle - ayiqukethe i-ammonia, futhi ngenxa yalokho ayilimazi ngisho nezinwele ezondile, iphalethi ifaka phakathi amathunzi ayi-17.

Kubalulekile! Umphumela wokudonswa kwempahla kuncike kakhulu ezimeni ngazinye, ngakho-ke, ukubukeza okuphambene ngokuphelele kungahle kudale uhlobo lomkhiqizo. Ngaphezu kwalokho, imibala yezikhumba iwela kuzinwele ezomile nezomzimba ongcono kunokwamafutha nase mnene. Kungakho esimweni sokuqala kuzoba ngcono ukusebenzisa udayi ngaphandle kwe-ammonia, kanti ngokwesibili ukuhlukahluka okungapheliyo kuyinto efanele.

Ungathenga upende ngezinwele ezimpunga kuzo zombili esitolo esivamile nesinqunyelwe.Kuyiqiniso, intengo yayo ihluke kancane kokwehla kokwejwayelekile, kodwa imikhiqizo enjalo ihlala isikhathi eside futhi iflethi. Lapho uzikhetha, cabanga ukuthi uluhlobo luni lwezinwele ezimpunga ohlela ukupenda. Ngakho-ke, ukuthola imibala ye-grey ehlakazekile ehlangene, izithunzi zemvelo ezine-6% oxidizing agent - yegolide, i-ashen, isifuba, ushokoledi, nabanye - kufanelekile. Uma inqubo yokufaka amabala ifaka ukuxuba imibala eminingana, ingenziwa kuphela kulayini owodwa.

Amalungiselelo we-Hue wezinwele ezimpunga

Uma ungafuni ukusebenzisa udayi ohlala njalo, zama ukuthambisa izinwele ezimpunga ngemikhiqizo yokuthayipha - ama-balms, tonics, ama-shampoos, amahlanza, njll. Yiqiniso, bangakwazi ukubekezelela inani elincane kuphela lezinwele ezimhlophe. Uma kunezinwele eziningi ezimpunga (ezingaphezu kuka-30%), le ndlela ngeke isindise. Ukusetshenziswa kwezimonyo zokuphamba kunesinye isici esibalulekile - anganikeza imichilo umthunzi ohluke kancane, ubenze bahluke kwezinye izinwele.

Iseluleko! Lapho ukhetha amalungiselelo amathekisthi, unaka okulebula. Ubonisa iphesenti lezinwele ezimpunga leli thuluzi elingalipenda kalula nje.

Izinhlobo ezaziwa kakhulu zokuphamba yilezi:

• I-Schwarzkopf Wonacure - umugqa wamalungiselelo wokuphinda uthinte, unikeze izinwele inwele enhle yesiliva,
• I-Irida Classic - okugcwala okusebenzayo ngentengo efinyeleleka kakhulu,
• I-Estel De Luxe Silver - ububanzi obuhlukahlukene nobubanzi,
• I-Loreal Professional - inikeza uhlu lwama-shampoos wokuphonsa,
• I-Cutrin - ikuvumela ukuba ukhiphe izinwele grey ngaphandle kokulimaza isakhiwo sabo.

Amathiphu Wokufunda! Isilinganiso sokupenda izinwele ezinhle kakhulu zegrey

Imikhiqizo yemvelo yokupenda izinwele ezimpunga

Kubathandi bayo yonke imvelo, sincoma ukuthi sisebenzise amakhambi asebenza kahle owaziwa kusukela ngesikhathi sogogo bethu. Sinikeza izindlela zokupheka ezikuvumela ukuba uthole umbala omuhle.

Inombolo yeresiphi. Nge-camomile

• I-Chamomile - 150 gr.,
• Ijusi kalamula - 2 tbsp. l.,
• Amanzi - 0.5 l.

1. Thela izimbali ze-chamomile ezomile ngamanzi abilisiwe kuphela.
2. Faka ngaphansi kwesivalo imizuzu engama-40-50.
3. Hlunga ngokusebenzisa i-cheesecloth.
4. Faka ujusi kalamula.
5. Faka lesi maski cishe nsuku zonke.

Ngenxa yalokhu kuhlanganiswa, awukwazi ukukhipha izinwele ezimpunga kuphela, kodwa futhi usheshe uphenduke umbala o-blonde wemvelo.

Inombolo yeresiphi 2. Nge-anyanisi ikhasi

• I-anyanisi husk - 30-50 gr.,
• I-Glycerin - 2 tsp.,
• Amanzi - 200 ml.

1. Thela i-onion husk kuphela ngamanzi abilisiwe.
2. Bilisa imizuzu engama-20.
3. Ipholile, hlunga bese uyisebenzisa emigqeni.
4. Gcina ihora nesigamu.
5. Hlambulula ngamanzi ompompi.
6. Phinda nsuku zonke.

Imaski enama-anyanisi husks inika imichilo i-hue ebomvu yegolide.

Inombolo yeresiphi 3. Nge-chamomile ne-lime liqhakaza

• I-Chamomile - 1 ingxenye,
• I-Linden iqhakaze - ingxenye eyi-1,
• Amanzi - 200 ml.

1. Hlanganisa izimbali ze-linden ne chamomile endishini eyodwa.
2. Khetha u-4 tbsp weresiphi. l uwafake ku-thermos.
3. Thela amanzi abilayo phezu kwabo.
4. Vumela le ngxube idale okungenani amahora ama-2.
5. Hlunga ngokusebenzisa i-cheesecloth.
6. Cwilisa bonke ubude ngenhlanganisela eshisayo.
7. Yakha isicoco kusuka ithawula elifudumele.
8. Linda amahora ambalwa.
9. Hlambulula ngamanzi ompompi.

Iseluleko! Uma ufuna ukuthola umthunzi omkhulu ngokwedlulele, musa ukuhlunga aminyene, kepha ukufaka konke ndawonye. Kuliqiniso, kulokhu, ithuluzi kuzoba nzima kakhulu ukulicisha.

Inombolo yeresiphi 4. Ngejusi kalamula

• Ijusi kalamula - 1 ingxenye,
• I-Vodka - ingxenye eyi-1.

1. Hlanganisa zonke izithako.
2. Cwilisa kakhulu imicu.
3. Zomise elangeni.
4. Hlambulula ngamanzi ompompi.

Le ndlela ikuvumela ukuba ufihle ngokuphelele izinwele ezimpunga futhi unciphise izinwele ezinamafutha.

Inombolo yeresiphi 5. Nge-rhubarb

• Izimpande namaqabunga e-Rhubarb - isixha,
• Iwayini elimhlophe - 0.5 l.

1. Cola amaqabunga nezimpande zezitshalo ngommese - udinga ama-100 gr.
2. Thela iwayini elimhlophe.
3. Pheka kuze kube yilapho umthamo we-liquid uncishisiwe waba ngu-200 ml.
4. Cwilisa lonke ubude.
5. Yakha isicoco kusuka ithawula elifudumele.
6. Cwilisa imizuzu engama-60.
7. Hlambulula ngamanzi ompompi.

Leli thuluzi lilungele imicu yohlobo lwe-sebaceous enezimpande ezi-regrown.

Inombolo yeresiphi 6. Nge cocoa, ikofi netiye

• Amanzi - 100 ml
• Cocoa - 2 tsp.,
• Ikhofi esheshayo - 4 tsp.,
• Tea - 4 tsp.

1. Thela ukumnika itiye 100 gr. amanzi amsulwa.
2. Pheka emlilweni ophansi imizuzu engama-20-25.
3. Thela ekhofi nekhofi.
4. Govuza kahle.
5. Faka izinwele zakho.
6. Yakha isicoco kusuka ithawula elifudumele.
7. Hlambulula ngemuva kwengxenye yehora.

Leli thuluzi likuvumela ukuba unikeze izinwele ezimpunga ithoni ecebile ye-blond.

Inombolo yeresiphi 7. Ngesage

• I-Sage herb - 5 tbsp. l.,
• Amanzi - 200 ml.

1. Thela amanzi abilayo phezu kotshani obuluhlaza.
2. Faka ngaphansi kwesivalo okungenani ihora elingu-1.
3. Hlunga ngokusebenzisa i-cheesecloth.
4. Cwilisa lonke ubude.
5. Phinda nsuku zonke.

Le yindlela engcono yokubhekana nezimpande ezimpunga.

Inombolo yeresiphi 8. Nge-sage netiye elimnyama

• Itiye elimnyama - ingxenye eyi-1,
• I-Sage - 1 ingxenye,
• I-Vodka (1 tbsp.) Noma i-alcohol engaxutshwe nalu (1 tsp.),
• Amanzi - 200 ml.

1. Hlanganisa inani elilinganayo letiye nesosi.
2. Thela 1.5 tbsp. l ukwakheka 1 inkomishi yamanzi abilayo.
3. Pheka emlilweni ophansi amahora ama-2.
4. Hlunga ngesihlungo.
5. Thela i-vodka noma utshwala.
6. Hlikihla kahle ezimpandeni.

Leli thuluzi lilungele ama-brunette noma abesifazane abanezinwele ezinsundu.

Inombolo yeresiphi 9. Ngekhofi, i-henna ne-basma

• Ikhofi esetshenziswe kabusha - cishe i-100 ml,
• I-Henna - ingxenye eyi-1,
• I-Basma - izingxenye ezi-2.

1. Hlanganisa i-henna ne-basma.
2. Thela ikhofi eshisayo bese uvusa kahle. Uma ufisa, ungangeza u-2 tbsp. l ikofi bese uthele ukwakheka ngamanzi.
3. Gcoba izintambo kahle.
4. Yakha isicoco kusuka ithawula elifudumele.
5. Gcina u-1-1.5, noma ungcono, manje.
6. Hlambulula ngamanzi ompompi.

Ngenxa yalokhu kuhlanganiswa, izinwele zithola ithoni ye-chestnut ebushelelezi.

Inombolo yeresiphi 10. Nge-spruce bark

• I-Bark of spruce - 2 tbsp. l.,
• Amanzi - 200 ml.

1. Gaya i-spruce bark ngokuyisika ngommese.
2. Phonsa izingcezu kwi-grinder yenyama - gaya ibe yi-powder.
3. Thela inkomishi e-1 yamanzi abilisiwe kuphela.
4. Umusi imizuzu emi-5.
5. Cwilisa lonke ubude.
6. Yakha isicoco kusuka ithawula elifudumele.
7. Gcina ihora nesigamu.
8. Hlambulula ngamanzi ompompi.

Inombolo yeresiphi 11. Nge-henna ne-cocoa powder

• I-Henna - ingxenye eyi-1,
• Amanzi - 100 ml
• Basma - izingxenye ezi-2,
• Cocoa - 5 tbsp. l

1. Hlanganisa zonke izithako.
2. Thela emanzini ashisayo.
3. Cwilisa lonke ubude.
4. Yakha isicoco kusuka ithawula elifudumele.
5. Gcina amahora angama-2-3.
6. Hlambulula ngamanzi ompompi.

Lolu ukhetho olungcono kakhulu kulabo abafuna ukupenda emthunzini we-chocolate, kepha abafuni ukuthenga upende ongapheli.

Amathiphu wokusebenzisa impahla enenzuzo ye-cocoa yokwenza imibala izinwele:

Inombolo yeresiphi 12. Ngino-henna ne-basma

• UHenna - izingxenye ezi-2
• Basma - 1 ingxenye,
• Amanzi - 100 ml.

1. Hlanganisa i-henna ne-basma.
2. Thela amanzi abilayo.
3. Cwilisa lonke ubude.
4. Ukuthola i-tint ebomvu obomvu, bamba imizuzu engama-30. Uma ufuna izinwele ziphenduke ubomvu okhanyayo, khulisa isikhathi sokuvezwa amahora angu-4.

Inombolo yeresiphi 13. Nge-henna, itiye ne-basma

• I-Henna - izingxenye ze-0.5
• Basma - izingxenye ezi-2,
• Ijusi leBeetroot - 3 tbsp. l.,
• Itiye elinamandla noma amanzi - 100 ml.

1. Hlanganisa i-basma ne-henna.
2. Uma udinga ukuthola i-tint ebomvu kancane, gcwalisa ngetiye elishisayo. Ngethoni emdaka, ungathatha amanzi angenalutho.
3. Ngethoni yamapomegranate, engeza ujusi we-beetroot.
4. Cwilisa lonke ubude.
5. Gcina amahora ambalwa.
6. Hlambulula ngamanzi ompompi.

Iziphakamiso zendlela yokuthola umbala ofanele nge-henna:

Inombolo yeresiphi 14. Ngejusi elimnyama

Ukuze udaye izinwele ezimpunga ngombala obomvu okhanyayo, cwilisa izinwele ezomile ngejusi elimnyama lejikijolo. Cwilisa ihora bese uhlanza ngamanzi apholile.

Inombolo yeresiphi 15. Nge ikhasi

• Utshwala - 100 ml
• Ama-nutshell aqoshiwe (aluhlaza) - 2 tbsp. l

1. Gcwalisa igobolondo ngotshwala.
2. Vumela umkhiqizo ukuthi uphule imizuzu engama-30 ukuya kwengama-35.
3. Cwilisa lonke ubude bese ubamba isigamu sehora.
4. Hlambulula ngamanzi ompompi.

Ngenxa yalesi iresiphi, ungathola umbala we-chestnut ophikelelayo.

Lokhu kuyathakazelisa! Izindlela zokupheka zabantu abangama-15 zokuqeda izinwele ezimpunga ngaphandle kokufaka amabala

Amanye amathiphu

Umbala wezinwele grey unezimpawu zawo, kepha ngenxa yamathiphu ethu, ungabhekana kalula nalo msebenzi onzima:

• Izinwele ezimpunga ziqukethe ama-bubble air avimbela i-melanin ukuthi ingangeni futhi ibenze nzima inqubo yokubola. Ukuthola ithoni efanele, isikhathi sokuvezwa sendaba singakhula kancane,
• Ungavilaphi kakhulu ukuthi ungafundisisa imiyalo ngokucophelela futhi uthole ukuthi umkhiqizo othile ulungele ukudweba izinwele ezimpunga,
• Ungayikhetha kanjani umbala wezinwele? Ukuze ungangeni enkingeni, yima upende ambalwa amathoni amnyama ngaphezu komthunzi wemvelo.Kungcono ukusebenzisa imibala ye-chestnut - acishe kubo bonke ubuso bomuntu futhi azimboze kahle izinwele ezimpunga ezivele. Kepha amathoni we-lilac, ethusi nawokubomvu akaqinisekisi umphumela we-100%,
• Uma imicu emhlophe ihlakazekile yonke ikhanda lakho, gqamisa noma umbala. Enye indlela yokwenza udayi kungaba izinwele ezifashisayo ze-asymmetric - izobhekana ngokushesha nezinwele ezigxile grey,
• Qala ukumisa ngezindawo zokuhlushwa okukhulu kakhulu kwezinwele ezimpunga - amathempeli kanye ne-parietal zone. Ngalesi simiso, uzokwandisa ngokuzenzakalela isikhathi sokuvezwa kwezindawo ezindaweni eziyinkinga kakhulu,
• Uma ufuna ukugcizelela kahle ukuboniswa okuhlobene nobudala, zizwe ukhululekile ukusebenzisa upende onombala wesiliva noma i-ashen blond. Lapho lo mbala ugezwa, kungasetshenziswa i-balm enombala ofanayo. Ungaphinde ufihle izimpande,
• Uma uphinda inqubo, faka le ngxube ezimpandeni, bese uxubha ubude osele ngebhulashi. Ngemuva kwemizuzu engu-15, hlanganisa ngokuphelele ukuze bushelelezi inguquko,
• Uma unemibimbi, lahla ithoni emnyama kakhulu - izogcizelela iminyaka yakho kuphela. Lokhu kusebenza nasezinweleni ezingandile kakhulu - isikhumba sizokhanya nge-hairstyle,

• Imicu emincane nemincane kufanele idwetshwe ku-3% oxide, ingilazi, i-naughty futhi grey kakhulu - 9%,
• Ukwengeza ivolumu eyengeziwe kwekhanda lakho, gxila kumithunzi ekhanyayo,
• Musa ukudaya izinwele ezimpunga kokusalungiswa noma egumbini elipholile - upende umane nje ngeke uthathwe,
• Uma ungakaze udaye, kepha manje uphoqelekile ukuthi ulwe izinwele ezimpunga, khanyisa izinwele zakho amathoni angu-1 noma amabili,
• Faka udayi wakho owukhethile kungqimba eminyene - izinwele kufanele "zigeze",
• Ezinwele ezingwevu, upende luqhubeka lubi kakhulu, ngakho-ke kufanele upende kaningi. Ukugcina imichilo isesimweni esihle, funda ukuthi ungayinakekela kanjani ngokufanele. Ukuze wenze lokhu, faka i-shampoo, imaski kanye namafutha ezinwele ezinemibala,
• Uma ngemuva kokufaka izinwele ezimhlophe kusabonakala, enqubo elandelayo hlanganisa izingxenye ezi-2 zepende nengxenye eyodwa yomenzeli oxidizing.

Hhayi-ke, manje uyazi ukuthi udaya izinwele ezimpunga ukuze uzuze umphumela omuhle kakhulu.

Bona futhi: penda izinwele zakho grey ngokwakho (ividiyo)

Abesifazane bazama ukudaya izinwele zabo ngudayi wemvelo ngoba abafaki upende phezu kwezinwele ezimpunga kuphela. Azinamphumela olimazayo esakhiweni sezinwele nasekalazini, ziyi-hypoallergenic.

Amakhambi we-Folk wokupenda izinwele ezimpunga angaguquki umbala wezinwele kuphela, kepha futhi aqede ukuqina, aqinise izimpande, avuse umsebenzi wezicucu zezinwele.

Izici zokusebenza ngopende bemvelo.

Lapho usebenza ngodayi bemvelo, kufanele wazi ukuthi umbala wokugcina otholakele uzoncika kakhulu esakhiweni sezinwele ezidayiwe. Kumele ucabangele:

• umbala wemvelo
• ukuthinteka kwengxenye yemvelo,
• ukushuba kwezinwele
• ukwakheka kwezinwele.

Isibonelo, izinwele ezibuthakathaka ze-blonde zishintsha umbala ngokwesilinganiso ngokushesha kunezinwele zombala ofanayo, kepha ziba nokunwebeka futhi zibe mnene. Ngakho-ke, ngaphambi kokudaya izinwele, kuzodingeka wenze isivivinyo: udayi ungenye yezikhiye. Futhi ngokususelwa kumphumela, sekuvele kunqunyelwe ukuthi kudalwa malini udayi.

Inani lezithako zokupheka eziphakanyisiwe liguqulwa ngokuya ngokuthinteka komuntu ngamunye ngopende wemvelo.

Amakhambi athandwayo wabantu bokupenda izinwele ezimpunga

Izindlela zemvelo ezithandwa kakhulu zezinwele ezimpunga yilezi:

• Basma
• henna
• ikhasi le-anyanisi
• itiye
• ikhofi
• i-chamomile
• rhubarb
• amaqabunga e-husk ne-walnut.

Kodwa futhi ungapenda ngaphezulu kwezinwele ezimpunga ngegxolo le-spruce, umhluzi we-sage, ujusi kalamula noma onsomi.

Izindlela ze-Folk zokupenda izinwele ezimpunga zibhekane nezinwele zanoma yisiphi isakhiwo.

Kungabonakala, kungani ama-blondes apenda ngezinwele ezimpunga? Ucishe angabonakali? Umbala ushintsha kancane, kepha ukwakheka kwehlukile. Izinwele ezimpunga ziba ntekenteke ngokwengeziwe, zomile. Bakhishwa ngaphandle kwesitayela.

Ngosizo lwe-chamomile ekhemisi kanye ne-linden eqhakaza, izinwele ezilungile azikwazi ukunikezwa ithoni eyodwa kuphela, kepha futhi ziphathwe.

1. Hlanganisa inani elilinganayo le-chamomile ekhemisi nezimbali ze-linden, uthele amanzi abilayo. Ukulinganiselwa okulinganiselwe - izipuni ezi-4 zenhlanganisela zengezwe engilazini yamanzi abilayo. Ukuqhakaza kweLime kunikeza i-tint ye-honey, amaphuzu avelele we-camomile. Ingxube efakwe kwe-1-1.5 ku-thermos. Kusetshenziswa kushisa ezinweleni, kulo lonke ubude, futhi kushiywe amahora ama-1-2, kungcono ngaphansi kwehekitha. Kugezwa ngaphandle kokusebenzisa i-shampoo. Uma ubunzima obukhulu buhlungiwe, kuzoba lula ukuwususa ujusi, kepha umbala uzoba mncane kakhulu. Ngakho-ke, kungcono ukufaka i-gruel ezinweleni.
2. Ukuze ufake imibala izinwele ezimpunga zabesifazane abangama-blonde ngezinwele ezinamafutha, ungasebenzisa ujusi kalamula. Incanywa ngesilinganiso esifanele, ixutshwe ngokulingana ne-vodka, bese yomiswa elangeni. Ngemuva kwalokho hlamba ikhanda lakho ngamanzi afudumele.

Imibala yemvelo yezinwele ezinhle

Izindlela ezilula zabantu zokupenda izinwele ezimpunga zabesifazane abanezinwele ezinhle:

• ikhasi le-anyanisi
• rhubarb
• ingxube yetiye elimnyama, ikofi, ukhukhunathi.

I-decoction ye-anyanisi husks kulula ukuyilungiselela: uhhafu wengilazi wama-anyanisi ama-husk abilisiwe ubilisiwe engilazini yamanzi abilayo imizuzu engama-20. Ngemuva kwalokho umkhiqizo uyahlungwa, ukhishwe, kufakwe izipuni ezimbalwa ze-glycerin, bese kufakwa uketshezi olubonakalayo ezinweleni. Bamba cishe ihora njenganoma yimuphi upende, bese uhlanza.

Uma izinwele zinamafutha, kulula ukupenda ngaphezulu kwezinwele ezimpunga.

1. Sika kahle izimpande namaqabunga e-rhubarb, cishe i-100 g.
2. Bilisa lesi samba se-ingredient engxenyeni yelitha yewayini elimhlophe kuze kube yilapho i-200 g yengxube ihlala.
3. Ngemuva kokufaka inhlanganisela ekhanda, kushiyelwa ihora ngaphansi kwekhompu yokufudumeza, bese uhlanza ngamanzi afudumele ngaphandle kwe-shampoo.

Izinwele ezikhanyayo ezimpunga ziba nsundu ngemuva kokudonswa ngetiye netiye lekhofi ngokufakwa kwe cocoa. Emanzini ayi-100 g, amathisipuni amane wetiye lemvelo emnyama ayenziwa, itiye libilisiwe imizuzu engaba ngu-30. Hlunga, engeza ikhofi esheshayo - ngenani elifanayo - nengxenye yekhofi. I-gruel ivuselelwa ngokuphelele, ke, ngokuya ngayo yonke imithetho yokufaka imibala, isatshalaliswa ngezinwele. Melana nehora ngaphansi kwekhofi yokufudumeza.

Abesifazane abanezinwele ezinsundu bapenda kanjani izinwele ezimpunga?

Izindlela zemvelo ezilandelayo zokupenda izinwele ezimpunga zizoqinisa izinwele ezimnyama.

1. I-Sage. I-tincture iyadingeka ukuthi isetshenziswe ezimpandeni zezinwele njalo. Kwenze kube njengalokhu: wezipuni ezi-5 zezinto zokwenziwa ezingamakhambi zithululelwa ngengilazi yamanzi abilayo ihora, elicwengekileyo.
2. Ingxube ye-sage netiye elimnyama. Izingcezu ngamanani alinganayo zibilisiwe amahora ama-1-2, zihlungiwe, engeza isipuni sotshwala noma isipuni sevodka. Ingilazi yamanzi abilayo idinga izipuni eziyi-1.5 zomxube we-herbal. Isikiwe ezimpandeni.

Umbala onsundu onsundu kuzinwele ezimpunga ezimnyama uzophuma uma ipulpiti ye-henna ingaxutshwe namanzi, kepha ikhofi esejwayelekile esanda kwenziwa.

Uma abesifazane abanezinwele ezinsundu bafuna ukulungiswa ngombala wesihlahla setiye, khona-ke lapho ulungisa i-henna gruel, kuyadingeka ukufaka amasipuni ayi-4-5 kofishi ojwayelekile osheshayo kuwo.

Ungabukeka kanjani umncane ngezinwele ezimpunga

Yini umbala ukudaya izinwele ezimpunga, ukuze ungabheki iminyaka yakho? Umbala wama-curls womabili angagcizelela izinhlangothi ezinhle kakhulu, futhi wenze isithombe sibe sidala kuneminyaka yabo.

Isigamu esihle sinamathuluzi amaningi wokugcina ukubukeka okusha - kusukela ekugudlukeni izinwele kuya esikhungweni sodokotela ohlinzayo. Kepha ukubukeka umncane, vele ukhethe umbala wezinwele ofanele.

Ama-Stylists akholelwa ukuthi umbala okhanyayo wezinwele kowesifazane ovuthiwe ukhanya. Vele, kukhona abantu besifazane abaphatha ukufezekisa okumhlophe okumhlophe kwama-curls futhi lokhu kufanele kakhulu.

Imuphi umbala wokupenda? Hhayi ebumnyameni nje! Uma ube nezinwele ezimnyama impilo yakho yonke, khona-ke imicu enezinwele ezimpunga kufanele ifakwe amathoni ama-1-2 alula ukuze ungangezi ubudala. Iqondayo, amathunzi akhanyayo azoqabula ubuso bakho, futhi kulula kakhulu ukukhetha upende.

Ama-Stylists aweluleki ukuthi aguqule umbala wawo ngokukhulu ukucophelela, ake abesifazane abasha bazingene kulokhu.

Amakhambi e-Folk ama-brunette

Ibhekana negxolo elimpunga le-spruce ejwayelekile. Idinga ukulungiswa kuphela:

• gaya ibe ngu-powder,
• uthele amanzi abilayo bese ubilisa imizuzu emi-5 kubhavu wamanzi,
• melana cishe nehora ezinweleni ezifudumele.

Enye indlela yokufaka izinwele ezingwevu. Ngokuphisa kakhulu itiye elimnyama, engeza izipuni ezi-2 zekhofi esheshayo. Ingxube isetshenziswa ekhanda, njengodayi wezinwele ojwayelekile. Bamba okungenani ihora. Ukuqinisa udayi, ngenkathi ugeza upende, hlamba ikhanda ngesisombululo esibuthakathaka seviniga ye-apple cider.

Indlela elula yokuvuselela izinwele ezimpunga ngemibala emnyama futhi ubanikeze i-tint ebomvu ekhanyayo - faka ujusi we-blackberry izinwele ezomile. Ngemuva kwalokho igezwa ngamanzi afudumele.

Ungathola umbala we-chestnut ophikelelayo kuzinwele ezimpunga ngosizo lokupenda kusuka ikhasi le-walnut: uthele i-100 g yotshwala kuzipuni ezi-2 zika-peel oluhlaza oqoshiwe. Ngokuya ngomphumela oyifunayo nombala wokuqala ezinweleni, lo dayi wemvelo ugcinwa imizuzu eyi-10 kuye kwengama-30.

Idaya izinwele hhayi nje ikhasi elisha lamantongomane, kepha omile.

Umbala wemvelo omkhulu onsundu okhanyayo

Ngempela, uma i-silverfish ichazwe ezinweleni, khona-ke indlela enhle yokuphuma umbala okhanyayo onsundu. Ungadaya kanjani izinwele ezimpunga ngombala onsundu okhanyayo?

Inothi yokuqala Izinzuzo zetoni elinsundu elikhanyayo:

1. Umbala onsundu okhanyayo awugugi, futhi izimpande ezakhiwe kabusha ngeke zihlukaniswe kakhulu ngemuva kwesizinda senqwaba evamile.
2. Njengoba iminyaka ikhula, izinwele azinene futhi isikhumba siqala ukukhanya. Nge-tint ekhanyayo onsundu, i-translucency ngeke ishiwo kanjalo.
3. I-gamut ekhanyayo emnyama izonikeza i-hairstyle ivolumu enkulu.

Izimfihlo zokubekwa kwekhwalithi:

• Ngaphambi kokupenda, faka i-3% noma i-6% ejenti yokukhuphula imizuzu eyi-10, khona lapho imicu yakho "izokwamukela" noma ikuphi udayi.
• Sula imichilo ngethawula.
• Faka upende, ukuqala ngamathempeli kanye nomqhele wekhanda, kusetempelini zezinwele ezimpunga kakhulu.

Ungathanda ukuthenga ithoni emnyama ekhanyayobese uthatha ithoni yemvelo uyixube ne-6% oxidizing ejenti.

Lo mthunzi ulungele abesifazane abanesikhumba esihle nabanamehlo aluhlaza okwesibhakabhaka noma ansundu. Ukuthola i-blond ejulile, udinga ukudlulela esenzweni sokucacisa, bese usebenzisa udayi owuthandayo.

Uma ufuna ukuthola umlotha onsundubese uxuba upende no-Estel proofreaders of shades ezinjalo: 8/1 (umlotha onsundu okhanyayo), 7/1 (umlotha onsundu onsundu) no-6/1 (umlotha onsundu omnyama). Ukuze ususe ubomvu, kufanele uthenge i-Estel Essex 0/22 (eluhlaza okotshani) no-0/6 (onsomi) kanye ne-Estel Deluxe 0 / G (graphite) proofreaders.

Umuntu ngamunye usabela ngokwakhe kudayi, ngakho-ke kufanele uzame.

Izindlela zokupheka zabantu

Akubona bonke abesifazane abalungele ukuzama ukupenda. Kungenzeka yini ukufeza umthunzi ofunekayo wemithi yesintu?

I-Chestnut:

• ukuphuza itiye (eqinile) - 1 tbsp. isipuni
• yolk - 1 pc.,
• i-cognac -1 tsp.

Xuba konke, kufakwe ekhanda, kufake isikhafu imizuzu engama-30.

Enye iresiphi:

• nquma igobolondo le-walnut engavuthiwe,
• uthele emanzini, ulethe ukungaguquguquki okukhulu.

Gcina ekhanda lakho imizuzu engama-25-50.

Ngaphandle kopende, ungafinyelela umthunzi omuhle okhanyayo: izimbali ze-chamomile ezomile -150 g, uthele amanzi abilayo, uwayeke enze imizuzu engamashumi amahlanu. Kumhluzi ohlungiwe, engeza u-2 tbsp. ujusi kalamula. Misa izingidi nsuku zonke ngaphandle kokugqabhuka.

Ngaphandle kokulimaza ama-curls, sebenzisa lokhu okulandelayo:

• hlanganisa ijusi kalamula kanye ne-vodka ngokulinganayo
• cwilisa izinwele zakho
• yomile, kangcono elangeni
• hlambulula ngamanzi.

Ebuhleni obunezinwele ezibomvu kuzosiza ukuvula i-decoction yama-onion husks:

• anyanisi ikhasi-55 g,
• amanzi abilayo - 200 ml,
• pheka imizuzu engama-20.

Faka ikhanda lakho nsuku zonke uze uthole umbala ofanele.

Kuma-curls ansundu akhanyayo: uthele ukhipha izingodo ze-rhubarb newayini elimhlophe ngokwesilinganiso esingu-1: 4, pheka kuze kube yilapho ivolumu incishiswa amahlandla ama-2. Faka umhluzi omunyu kwimichilo, ubambe isigamu sehora.

Ukuhlanganiswa kwezinwele ezi-brown netiye:

• thatha itiye elimnyama nosawoti we-sage we-1 tbsp. ukhezo
• uthele izinkomishi ezimbili zamanzi ashisayo,
• pheka amahora amabili, hlunga,
• engeza i-0.5 tsp. utshwala.

Faka ingxube ekhanda, ubambe ihora eli-1.

Iresiphi ephumelelayo ye-Basma Henna

IHenna ne-basma ngaphandle kwamakhemikhali kuzokusiza ukhethe umthunzi ofanele. Ngemuva kokusebenzisa la odayi bemvelo, izinwele zakho ziba namandla futhi zibe nempilo. I-Henna ingasetshenziswa ngokwehlukana, kepha nge-basma, qaphela, ungaba mnyama. (Faka udayi engilazini noma esitsheni sobumba) esimweni se-mushy).

Yini ukukhetha ubukhulu be-henna ne-basma:

1. Umbala onsundu okhanyayo - isilinganiso se-henna nesasma sika-1: 1, gcina imizuzu engama-30.
2. I-chestnut ekhanyayo - i-basma ne-henna 1: 1, kepha kufanele igcinwe ihora eli-1.
3. I-chestnut emnyama - i-henna ne-basma ngokwesilinganiso se-1: 2, gcina amahora angu-1.5.
4. I-Bronze - i-henna ne-basma 2: 1, gcina amahora angu-1.5.
5. Okumnyama - i-henna ne-basma ku-3: 1, ubambe amahora amane.

Ingxube ye-henna ne-basma ingabiliswa, khona-ke umbala uzobonakala uqine kakhulu. Okumnyama ukukhiye, isikhathi eside udinga ukugcina ukwakheka ekhanda lakho.

Ungaphenduka kanjani i-blonde

Abanini be-mop ekhanyayo isikhathi eside bangayenza ngaphandle kokuthinta. Kepha uma izinwele ezimpunga zingasakwazi ukufihlwa, kuzofanela ukuthi zisindiswe ngokuthepha. Kungcono ukupenda nge-blonde.

Ngama-curls grey, khetha ama-blondes egolide ama-2 shades alula kunomthunzi wakho wemvelo ukuze izimpande zesiliva ezikhulayo zingabambi iso.

Khetha ukwakheka okuqukethe i-ammonia. Kuhle ukupenda “isiliva” ngamathoni wemvelo ngaphandle komthunzi. Ekufakweni kwopende olunjalo ungabona inombolo ene-zero noma incwadi engu-N: 5.0 noma u-7 / noma u-3N.

UHenna ngezithasiselo zemvelo

Abesifazane abaningi bajwayele ukusebenzisa i-henna ngemithi yemvelo, ekuvumela ukuthi uthole umthunzi omuhle, futhi uqinise imicu engenamandla.

Faka ukumnika okuqinile kwe-chamomile ku-henna ukuthola ithoni ye-honey-yegolide.

Isifuba segolide ngethusi Kuzovela ukuthi uma uthatha i-henna kanye nekhofi yemvelo yasemhlabeni ezingxenyeni ezilinganayo. I-Brew coffee: izipuni ezi-5 engilazini yamanzi abilayo, bese usula i-henna ngalolu hlobo lolo. Hlala ekhanda lakho amahora ama-5.

Ungapenda kanjani ngaphezulu kwezinwele zokuqala ezimpunga

Ezinwele zokuqala ezimpunga, kungcono ukupenda ngombala we-ashen, futhi ungahlala kumakhasi ansundu noma okhanyayo we-chestnut. Ithoni ye-Ash ilungele uhlobo lwehlobo lasehlobo labesifazane. Zizobukeka zicwengekile futhi zinhle kakhulu.

Ungapenda kanjani izinwele ngombala womlotha? Ungathenga upende okhilimu ophambili noma i-tonic yephalethi lakho eliyintandokazi. Ngomkhiqizo okhethiwe, amboze wonke ama-curls, shiya imizuzu engama-20. Ngemuva kokuphonsa ithoni, hlamba izinwele ngamanzi. Ukuze ugcine izithunzi ezikhethiwe zomlotha obanjelwe isikhathi eside, kuyodingeka ukuthi udaye izinwele zakho njalo emavikini ama-2.

Ungakhathazeki, lo mbala uzoqongelela ngokushesha ezingubeni, akudingeki wenze inqubo kaningi. Thola i-balm yombala, i-toner noma i-shampoo ukuze ulondoloze iphalethi yakho oyikhethile.

Imfashini Yesiliva

Ngabe kuyadingeka ukupenda ama-curls ama-grey? Ngemuva kwakho konke, ungafinyelela izithunzi ezinhle kakhulu ezifana neparele, iplatinamu ekhazimulayo, umama weparele, isiliva, izimpande ezimnyama.

Kuyaqapheleka ukuthi muva nje imfashini yezinwele ezimpunga isithandwa kakhulu kangangokuba amantombazane amancane azama ukufaka isiliva ezinweleni zawo kusenesikhathi.

Indoda nayo ingasebenzisa imibala efanayo nowesifazane. Indoda enezinwele ezimhlophe ibukeka njengendoda yamehlo ngempela.

Izinwele ezimpunga zihlobisa amadoda, zinikeze isithombe isisekelo nentelezi.

Bukela ividiyo ukuthi ungadaya kanjani izinwele ezimpunga ekhaya:

Okokugcina: ufunde ukudaya izinwele ezimpunga, futhi manje unqume ngokwakho, kodwa kufanele ngiyidaye, ikakhulukazi njengoba manje sebesemfashinini?

Ukudaya izinwele ezimpunga ngopende ekhaya

Vele uthenge upende udaye izinwele zakhe ezimpunga nje azisebenzi. Kubalulekile ukucubungula imithetho ethile kanye nama-nuances. Esimweni lapho izinwele ezimpunga zingama-80-90%, akufanele ubuyisele umthunzi wakho wemvelo (owawungaphambi kokumpunga). Kungcono ukudaya izinwele zakho amathoni angu-1-2. Kunconywa ukuthi abesifazane asebekhulile badaye izinwele zabo ngemibala ekhanyayo. Ngemuva kwakho konke, amathoni amnyama ayakwazi ukugcizelela imibimbi kanye nolunye uphawu lwesikhumba. Imibala emhlophe, ebomvu nemnyama iyagcizelelwa ngazo zonke izindlela ezingakhona.Ungafaka umbala ophakathi nendawo - onsundu okhanyayo noma onsundu okhanyayo. Uma izinwele ezimpunga zidaywe ngokuya ngayo yonke imithetho, khona-ke umphumela wokugcina uzokumangaza, uzolahlekelwa iminyaka engaphezu kweshumi nambili.

Izici zokudaya izinwele grey ngopende

Kumele kwaziwe ukuthi abesifazane asebekhulile abanazo izinwele eziningi. Ngakho-ke, isikhumba esimhlophe sizobonakala uma udaya izinwele zakho ngemibala emnyama. Ngakho-ke, imibala ekhanyayo ingabhekwa njengenketho enhle kakhulu. Amapende amaningi awadingi ukulungiselela nakancane. Isibonelo, ukugeza izinwele zakho ngensipho ekhethekile noma “ukunamathisela” izinwele zakho. Kokuhlanganiswa okunamathiselwe ngopende, uzothola zonke izidingo okufanele zibhekwe ngokuqinile.

Elinye iphuzu elibalulekile okufanele ulicabangele lapho ukhetha ukudaya izinwele ezimpunga. Iqiniso ngukuthi izinwele zemvelo azifani kubo bonke abantu. Imikhawulo ihlala ilula ukwedlula izimpande. Ngakho-ke, lapho ufaka imibala izinwele ezimpunga, kubalulekile ukwenza mnyama izimpande ngamathoni angu-1-1,5. Into esemqoka ukungawenzi mnyama amnyama ekugcineni.

Kungukuthamba kwezinwele okunquma ijubane lokucabanga kwalo. Lokhu kusho ukuthi endabeni yomthamo, akufanelekile ukuthemba imiyalo ngokungabonakali. Ngaphezu kwalokho, ukudaya okwedlule, ukuvezwa kwelanga, kanye nama-perm kungathinta isimo sezinwele ezijwayelekile. Onke la maphuzu kufanele abhekwe ukuze ekugcineni uthole umphumela oyifunayo.

Ukudaya izinwele ezimpunga ekhaya ngamadayi wemvelo

UHenna noBasma badaya izinwele ezimpunga

Ngokufanelekile, ngomphumela omuhle, izinwele ezimpunga kufanele zidayiwe ngodayi bemvelo. Lezi yi-basma noma i-henna. Kulabo abanezinwele ezimhloshana ngokwemvelo, ngikweluleka ukuthi usebenzise i-decoction ye-chamomile noma i-rhubarb ukumnika.

Kulabo abakhethe i-basma noma i-henna yokwenza imibala yezinwele zabo, udinga ukukhumbula imithetho embalwa:

• UHenna ulungele lezo zinwele ezinemibala emnyama ngokwemvelo noma nsundu. Kulokhu, uthola umbala wezinwele we-carrot.
• Lezo zinwele esezivele zidayiwe umbala okhanyayo, ngemuva kokuthi zifake imibala nge-henna zizophumela obala zibomvu.
• Izinwele ezi-brown brown zizophenduka zibomvu
• Abanini bezinwele ezimnyama, akusizi ngalutho ukuzama ukushintsha umbala wabo nge-henna. Uma kuphela ukuze abaqinise, futhi ngeke anikeze umbala.
• IBasma ayisetshenziswanga ngendlela yayo emsulwa, ngoba inika iluhlaza okotshani noma oluhlaza okwesibhakabhaka. Kepha ngokuhlanganiswa ne-henna uthola umbala onsundu.
• Uma uqala ukudaya izinwele zakho nge-henna, bese kuthi i-basma, uthola umbala wezinwele omnyama.

Ama-decoctions wamakhambi wokubala imibala grey

Uma uthatha isinqumo sokususa izinwele ezimpunga ngama-decoctions wezimbali ze-chamomile, ngincoma ukuthatha i-chamomile yensimu. Ukuze wenze lokhu, yenza inkomishi e-1 yezimbali ze-chamomile e-½ ilitha lamanzi. Ngemuva kokuthelelwa amahora ama-2, engeza izipuni ezi-3 ze-glycerin. Ngemuva kwalokho, yisebenzise ezinweleni zakho futhi ukhethe ukubeka isigqoko sepulasitiki. Ngamahora ngehora, ungavele ukhiphe konke futhi ujabulele umthunzi wegolide wezinwele zakho.

Kulabo besifazane abanombala wezinwele ezimpunga, kodwa abafuna ukwenza u-blond, sebenzisa impande ye-rhubarb. Lungiselela ukwakheka kwamasipuni amabili we-rhubarb. Kubalulekile ukugcwalisa ngamanzi abandayo. Bilisa imizuzu engaba ngu-15, uvuse njalo. Ngemuva kokupheka, hlikihla bese uwasha lo msuzi ngezinwele ngemuva kokugeza

Onke la mathuluzi azosiza kuphela ngokubonakala kokuqala kwezinwele ezimpunga. Uma ukudaya kwezinwele ezimpunga kwehlulekile, kungcono ukuxhumana nomuntu onguchwepheshe ukuthola usizo.

Sisebenzisana nezinwele ezimpunga ngezindlela ezahlukahlukene.

Kunenombolo enkulu yemikhiqizo enikela ngemikhiqizo yabo kulabo abaphuzi. Esitolo sezimonyo, ungalahleka emalini eningi kusuka kumkhuba wokuchichima - kulokhu, ungathembela ekubuyekezweni kwabathengi.

Futhi, ngokweqiniso, ukunakwa okukhethekile kufanele kukhokhwe ekutheni ungapenda kanjani izinwele ezimpunga nge-henna ne-basma.

Ukuthandwa okukhulu ngale pende: cishe akunayo i-ammonia, kepha ngasikhathi sinye ukwakheka kuphelele imibala izinwele ezimpunga.Umkhiqizo unemibala engaphezu kwe-15 nge-predominance of shades ukukhanya.

Ku- "Igora" ungathola izithunzi ezahlukahlukene ngokuhlukahluka kwakho konke ukunambitheka. Kukhona okubomvu, nokubomvu, noku nsundu okukhanyayo, nephalethi lonke lama-blondes. Upende uqinisekisiwe ukupenda ngaphezulu kwezinwele ezimpunga futhi unekhwalithi enhle kakhulu.

Abathengi bathi umbala ophumile awufani kakhulu nesampula.

Ochwepheshe bakholelwa ukuthi kungcono ukudaya izinwele ezimpunga ngepende ye-Estelle, eyenzelwe le nhloso. Umkhiqizo wezimonyo unezindleko eziphansi nenani lama-shades ahlukahlukene. Ngaphezu kwalokho, abalungisi benzelwe ukwenza i-stain ibe kahle.

Kudalwe inqwaba yamapende weSiliva wase-Estelle aklanyelwe ama-curls ama-grey, lapho isibalo singaphezu kwama-70%. I- “Estelle Deluxe Silver” isiza ukubhekana nezinwele ezingilazi ezimpunga, ikhiqiza umbala ogcwele futhi umnyama. Umkhiqizo wokugcoba walolayini uhlanganiswa ngesilinganiso esingu-1: 1.

Umkhiqizi owaziwayo uLoreal akazange ame eceleni. Izindwangu zigcwalisa kahle izinwele ezimpunga futhi aziphansi ngokwedlulele kwamanye ama-ejenti wokufaka imibala

Kubathengi abajwayelekile, badala upende oluningi ngesakhiwo esifanelekile kanye nokulingana kwendawo yonke. Umkhiqizo wokugcoba unemithunzi eminingi.

Kukhona ikhambi elihle kakhulu - "Umbala kaLonda ngezinwele ezimpunga ezinenkani."

Ama-tonic kanye ne-ejenti yokwethambisa

Lapho kuvela inani elincane lama-grey curls, kunconywa ukusebenzisa izimonyo ze-tonic, ezifana nombala wemvelo, noma usebenzise i-shampoo ekhethekile yokwenza imibala yezinwele ezimpunga. Kodwa-ke, le ndlela ngeke isebenze uma kunezinwele eziningi ezimpunga.

Ama-ejenti wokuthayipha anesici: ukupenda izinwele ezimpunga nemicu ngombala ohlukile ngokuhlukile ukuze ayeke ukuqashelwa engxenyeni ephelele yezinwele, kepha kwezinye izimo ihlukile emthunzini wemvelo. Abenzi bezimonyo ezinikezela amalebula okufakelwa, akhombisa ukusebenza kahle kwethoni yezinwele ezimpunga ngamaphesenti.

Izeluleko Ezilusizo

Izinwele ezimpunga ziyahlukahluka ngesakhiwo nezinwele ezejwayelekile, okwenza imibala ibe nzima. Abanye abantu bancamela ukuphendukela kochwepheshe kulolu daba: abalungisa izinwele bahlala basiza ekukhetheni i-ejenti efanele yombala, kepha futhi ungadaya izinwele ezimpunga ekhaya.

Lapho ukhetha izimonyo, udinga ukufunda ngokucophelela imiyalo, kufanele kuthiwe imikhiqizo ilungele ukubhekana nezinwele ezimpunga ezivele. Kunembile kakhulu ukukhetha upende onethunzi elimnyama kunombala wemvelo. Izimonyo zisebenza ngokuhlukile kuma-curling ama-grey, futhi kwezinye izimo kuzodingeka ukwandisa isikhathi sokuvezwa kukadayi ezinweleni.

Uma izinwele zinezinwele ezincane ezimpunga, ungasebenzisa umdwebo wemicu eyedwa noma, ngendlela elula, ushintshe inqubo yokugqamisa. Abanye benqaba ukudaya izinwele zabo nhlobo, bekhetha izinwele ezingejwayelekile.

Ukukhetha amathoni

Uma ufuna ukupenda ngaphezulu kwezinwele ezimpunga ngangokunokwenzeka, kukhethwa umkhiqizo wezimonyo ofanelekile ngethoni kumbala wemvelo wezinwele. Umbala osetshenziswa kakhulu onsundu, olungele cishe wonke umuntu, futhi kunobufakazi bokuthi ikhofi ibala ngopende imicu empunga kakhulu kunabanye. Imithunzi egqamile - obomvu, onsomi, ithusi, inephutha elincane: angeke zihlale zipenda ngokuphelele ngaphezulu kwezinwele ezimpunga.

Indlela ephumelela ngokulinganayo ukugcizelela izinwele ezimpunga ngomthunzi wesiliva noma nge-ashen. Lapho upende uqala ukulahlekelwa ukukhanya kwawo, kunconywa ukusebenzisa ama-shampoos akhethekile apendwe.

Izinhlobo zemikhiqizo yezinwele zabesilisa

Bakhiqiza izinhlobo eziningana zezimonyo zamadoda - eziphikelelayo, ngaphandle nangaphandle kwe-ammonia.

Udayi wezinwele wamadoda kusuka kwizinwele ezimpunga unobuhle bawo nobuhlungu:

• amadayi aphikelelayo angavumela izinwele zilondoloze umbala okhethwe isikhathi eside
• upende ongazinzi uyahlanzwa kaningi ngemuva kokugeza izinwele zakho,
• imikhiqizo ye-ammonia inika umbala ogcwele ngaphezulu, kepha ngasikhathi sinye ilimaze i-hairline.

Uma ukhetha izimonyo eziwusizo, khona-ke indoda kuyodingeka ihlale icwebe izinwele zayo njalo. Izitolo zinganikela ngalezi zinhlobo ezilandelayo zokupenda kwamadoda: okhilimu opende, imichilo kanye nopende bejeli.

Kubalulekile ukwazi: upende wekhilimu uthathwa njengokuhamba phambili. Ngeke isakaze ezinweleni bese imane nje isabalalise.

AmaMousses anesakhi esisetshenziselwa uketshezi: kulula ukufaka isicelo, kodwa into esemqoka ukuthi ungawenzi ngokweqile, ngaphandle kwalokho kungavela umphumela ocasulayo.

Upende we-Gel umane usetshenziswa ezinweleni, futhi inqubo yokuzifaka ngokwayo ngeke ihlale imizuzu eyi-5.

Izeluleko Ezilusizo

Ngaphambi kokudaya izinwele ezimpunga nokukhetha umkhiqizo wezimonyo, kunconywa ukuncika ezimeni zomuntu ngamunye. Ezinye izinkampani zinikela ngemikhiqizo engeke izithinte ngokuphelele izinwele. Isibonelo, ilungele amadoda afuna ukubukeka emncane, kepha hhayi emdala kakhulu kuneminyaka yawo yamanje.

Esimweni lapho ibala livela okokuqala, kuyanconywa ukukhetha ithoni eyodwa elula kunombala weqiniso. Kulokhu, ngeke kube nzima ukulungisa umphumela.

Ngaphambi kokusebenzisa upende, kunconyelwa ukuthi kuvivinyeke ukuthi ungezwa yini. Inani elincane lomkhiqizo lisebenza ngemuva kwendlebe futhi lishiyelwe isikhashana. Uma kungekho umuzwa ongathandeki, ungaqhubeka ukudaya izinwele zakho.

Izindlela zokuvimbela

Ukugwema ukubukeka kokuqala kwemicu emnyama kulula kakhulu, uma lokhu kungenakubangelwa izici zofuzo:

1. Ngokucindezelwa okungapheli, kunconywa ukuthi ushintshe indlela yakho yokuphila. Phumula kahle nsuku zonke - ukulala ubusuku akumele kube ngaphansi kwamahora ayi-8.
2. Ukuthatha uhambo lokuhamba emgwaqweni nokubheka izondlamzimba ezifanele ngeke kuphazamise ezemidlalo.
3. Ukuvezwa kwelanga isikhathi eside phakathi nenkathi yehlobo nakho kunomthelela kuzinwele ezimpunga zakuqala. Ukuvikela izinwele, kufanele unakekele isihlokwana, futhi ekuqaleni kobusika ungasinaki isigqoko esifudumele.
4. Into ebaluleke ngokulinganayo ukulwa nemikhuba emibi. Ukuphuza ngokweqile utshwala nokubhema kuyithinta kabi impilo yabantu, kufaka phakathi isimo sezinwele.

Ukulandela izindlela ezingenhla, kulula ukuvimbela ukubukeka kwangaphambi kwezinwele ezimpunga.

Iziphakamiso zokusebenza ngodayi bemvelo

Ngaphandle kokuthi kuboniswe ngokuqondile, zonke izithako zemvelo zisetshenziswa ezinweleni ngemuva kokuba sezigeziwe nge-shampoo. Basebenza nabo kanye nangemikhiqizo ejwayelekile yokugcotshwa kwezimonyo. Okusho ukuthi, kumagilavu ​​bese uphonsa uthango emahlombe akho ukuze ungathinti izembatho zakho.

Ukwenza umbala uzinze kakhudlwana, ngemuva kokuwasha ngakunye udinga ukufaka isakhi semvelo okungenani njengosizo lokuhlanza.

Ukuphela kwekhambi lezindlela zabantu - uma kuqhathaniswa nezimonyo zobungcweti - upende awuhlali isikhathi eside. Kodwa ngakolunye uhlangothi, banethuba elicacile - amakhambi emvelo aphatha izinwele.

Ungazifihla kanjani izinwele ezimpunga

Izinwele ezimpunga ziyinkinga kwabesifazane abaningi, futhi futhi akuwona wonke amadoda awumsebenzi onzima. Imvamisa, izimpande ezingwevu zivele emadodeni ethempelini, futhi kwabesifazane bayakwazi ukuziveza ebusheni. Lokhu akusho ukuthi le ntombazane indala.

Lokhu kubangelwa ikakhulu ukucindezela. Ezinye izinto zingathinta ukubonakaliswa kwezinwele ezimpunga: ukungalali kahle, ukungondleki okungenampilo, njll. Ngalesi sizathu, kubalulekile ukuthi ufunde kabanzi ngezindlela zokunqoba izinwele ezimpunga ezinwele nokuthi ngabe kuyadingeka yini ukudaya izinwele ezinjalo.

Izimpande zezinwele ezimpunga

Kuyadingeka futhi nokutadisha ukuthi ungazifihla kanjani ngokuphelele izinwele ezimpunga emantombazaneni anemibala ekhanyayo, i-ashen blond nemibala emnyama emnyama.

Kufanele uthole ukuthi yimuphi umbala ongcono ukudaya ama-curls nokuthi iyiphi indlela ephumelela kakhulu namuhla, nokuthi ungazipenda kanjani izinwele ezimpunga ezidaywe ngombala onsundu okhanyayo. Imfashini yezinwele ezimpunga izisulele isikhathi eside, kepha konke kuhleliwe.

Ungasusa kanjani izinwele ezimpunga ngaphandle kokufaka amabala ekhaya

Abantu abaningi bazi ingxenye efana ne-melanin.Ngenxa ye-melanin, kutholakala umbala wemvelo wezinwele. Umzimba ukhiqiza umbala ngaphakathi kwamaseli. Lokhu kwenzeka ezinweleni ze-bulb yomuntu. Ngokukhula kweminyaka, inqubo yokukhiqizwa kwe-pigment ihamba kancane.

Kamuva, i-melanin iyoma ngaphakathi, izinwele ziphenduke umucu ompunga. Izinwele ezimpunga azikwazi ukuvikeleka. Kodwa-ke, kungenzeka ukufihla ngaphandle kobunzima obuningi ngokudaya izinwele ekhaya.

Kwezinye izimo, ukuvela ngaphambi kwesikhathi kwezinwele ezimpunga kwenzeka ngenxa yokuphazamiseka kwehomoni. Lokhu kusungulwa yizimo ezicindezela njalo, ukulala kabi, njll. Ukubukeka kwasekuqaleni kwezinwele ezimpunga kukhombisa impilo engazinzile.

Ungasithuthukisa kalula lesi simo uma ulalela izeluleko ezithile zesazi.

Uma isakhi sofuzo siyisisekelo sokubonakala okushesha kwezinwele ezimpunga, khona-ke ngaphandle kwezinto ezikhethekile zokufaka umbala izinwele, inkinga ngeke ixazululwe. Ngakho-ke, kufanele uqonde ukuthi yiluphi umbala ukudaya izinwele ezimpunga ukuze ubukeke umncane.

Ungazifihla kanjani izinwele ezimpunga kuma-brunette nokuthi ungawadaya kanjani

Izinwele ezimnyama ezinezinwele ezimpunga zingadaywa kalula nge-henna ne-basma. UHenna noBasma bapenda kahle ngaphezulu kwezinwele ezimpunga futhi baqinise uhlelo lwabo lwezimpande. Kulokhu, izinwele ziba namandla ngokwengeziwe.

Le ndlela izosiza ukuxazulula inkinga ngokushesha futhi kalula. Ngenxa yokwakheka kwangaphakathi kwemikhiqizo, equkethe izinto zemvelo kuphela, izinwele ngeke zilinyazwe. Owesifazane uzophinda aguqule ama-curls akhe abe umbala we-ashen.

UHenna noBasma

Kufanele uxube i-henna ne-basma ngenkathi usebenzisa izinhlayiya ezi-3 ezivela entweni ngayinye. Kuyadingeka ukufaka ukwakheka kuma-curls bese ulinda kusuka emahoreni amabili kuya kwayi-3 ukuze ungenwe ngokuphepha.

Umphumela ngeke ube isikhathi eside ngokuza futhi ekugcineni uthole umthunzi omnyama wezinwele. Ukuze uthole amathoni alula, kufanele uthathe inani elincane le-basma (2 times low). Kulokhu, kufanele ugcine imaski ngehora eli-1 noma 1.5.

Ungadaya kanjani izinwele ezi-grey hair

Kwabesifazane abanezinwele ezikhanyayo zezinwele kufanele baqoqe ngesilinganiso esincane. Kuyadingeka ukufaka i-300 ml yamanzi ashisayo kuyo bese uthele kusuka ku-100 kuya ku-150 g we-chamomile eyomile.

Umphumela wokudaya izinwele nge chamomile

I-Chamomile ingathengwa ekhemisi. Lapho nje ingxube isifakiwe futhi ipholile, uzodinga ukuhlanza ama-curls ngalokhu ukumnika.

Ngemuva kwezinsuku ezingama-3-4, le nqubo kufanele iphindaphindwe futhi intombazane ibuye ibuye ibe yi-blonde.

Ungazifihla kanjani izinwele ezimpunga ngemithi yesintu ekhaya

Izindlela zangaphambilini ziyasebenza, noma kunjalo, kufanele ucabange ngombala wezinwele kusengaphambili. Ngalesi sizathu, ungasebenzisa amakhambi abantu. Ukuze uvimbele ukubonakaliswa kwezinwele ezimpunga kufanele kuholele impilo enempilo.

Udinga ukuphumula ngangokunokwenzeka, gwema ukucindezela, futhi udle kahle. Naphezu kokulula kwezeluleko, kuzosiza ukugcina umbala wemvelo nowemvelo isikhathi eside.

Ungasebenzisa ujusi kalamula:

• thatha 3 tbsp. l uwoyela we-castor, uma izinwele zinamafutha, khona-ke 2 tbsp eyanele. l uwoyela we-castor
• engeza lapho i-1 tsp. ujusi kalamula omusha
• 1 tsp uju wemvelo.

Umxube obangelwa kufanele ubekwe emanzini ashisayo. Ngokushesha lapho sekulungile, ungafaka umkhiqizo kumakhiye wezinwele, uwusabalalise ngokulinganayo ngobude bonke.

Kulokhu, ikhanda kumele ligoqwe ngesikhumba se-polyethylene noma isikhumba. Indwangu efudumele nayo ifanelekile. Manje, ungayimela isigamu sehora futhi ujabulele umphumela.

Amakhambi edayi wezinwele

Ngokusebenzisa njalo uwoyela obalulekile, imiphumela emihle nayo ingatholwa. Kuvunyelwe ukusebenzisa imaskhi esekwe ujusi we-karoti. Ijusi entsha kufanele ihlanjululwe ngamanzi kancane, emva kwalokho kufanele ihlikihlwe ngokulinganayo esikhumbeni bese ishiyelwa imizuzu engama-20.

Ngemuva kwalokho, udinga ukugeza izinwele zakho nge-decoction yamaqabunga e-parsley. Ukulungiselela i-decoction, udinga ukubilisa ama-500 ml wamanzi bese ufaka ama-50 g amaqabunga kuwo, bese uphikelela ngesigamu sehora.

IqinisoUma impilo yakho iba ngcono, impilo yakho nenempilo yakho nokuzivikela komzimba wonke jikelele. Lapho nje umuntu eqala ukuziqapha yena nempilo yakhe, ngokushesha nje uzozwa ukuthuthuka okukhulu emzimbeni. Ukubonakala kwezinwele ezimpunga, ikakhulukazi ekuqaleni, kuwuphawu lokuqala lokuthi izinkinga zempilo ziyaqapheleka.

Ungazifihla kanjani izinwele ezimpunga ngezindlela zemvelo

Izindlela zemvelo zemvelo zingapendwa kalula ngezinwele ezimpunga. Kulokhu, ku-stain kunconywa ukuqala kusuka ezimpandeni nasekuphetheni ngamathiphu awo.

Ngale ndlela, uzodinga isitsha esinamanzi ashisayo asevele selehlile, lapho kufakwa khona i-ejenti yemibala yemvelo. Ekuphaketheni, ungabheka ukuthi ingakanani ingxenye edingekayo. Ngemuva kokudonsa, kuyadingeka ukubekezelela kusuka ehoreni eli-1 kuye kwele-3 bese ubheka umphumela.

Ngezansi uzothola uhlu lwamakhambi wemvelo alungele kahle umbala wokumpunga.

Itiye elimnyama nosawoti we-rock

Le ndlela ilungele abanikazi bezithunzi ezimnyama nezinsundu. Ukuze ulungiselele iresiphi, udinga ukuxuba isipuni sikasawoti wamadwala netiyi elimnyama eliqinile (ikhofi nayo kufanelekile). Ngemuva kwalokhu, hlikihla ukwakheka esikhunjeni.

Kuvunyelwe ukusebenzisa ingxube amaviki ama-1-2 ukugcina udayi wemvelo isikhathi eside. Ngaphambi kokufaka ukwakheka kwesikhumba, hlamba.

Omisiwe upelepele obomvu

Kufanele uthathe imithambo eyomile eyisithupha yepelepele ebomvu bese uthele ama-500 ml e-ethanol (utshwala) kuyo. Ngemuva kwalokho, ake ame endaweni emnyama, eyomile amasonto angama-2-3.

Lapho i-tonic isilungile, kuvunyelwe ukuyihlikihla ngokuhamba kwezicubu zezandla esikweni.

Ngaphambi kokusebenzisa ikhambi, ikhanda kufanele lihlanzwe ngamanzi abandayo. Lokhu kuzoqinisekisa ukuhamba kwamaseli wegazi okuhamba phambili. Indlela isebenza kahle kakhulu ngoba ilungiselelwe ngaphandle kwamakhemikhali.

Imikhiqizo yezinwele zemvelo

Izimpande zeGinseng

IGinseng ilungile ikakhulukazi ekuvimbeleni izinwele ezimpunga.

Ukulungiselela ukwakheka, udinga ukuthatha isipuni se-dessert sempande ye-ginseng echobozekile bese uyifaka esitsheni.

Thela amalitha ayi-0,5 e-vodka. Umxube obangelwa kufanele ushiywe izinsuku eziyi-10. Lapho nje ukwakheka sekumi ngomumo, udinga ukukuthatha ngaphambi kokudla kwasekuseni ngesipuni esisodwa.

Umhluzi weRosehip

Kuyadingeka ukujuba ama-100 g amajikijolo we-rosehip emanzini ashisayo. Lapho ukwakheka sekupholile ngokuphelele, ungathatha u-300 ml.

Uzodinga ukuyiphuza nsuku zonke ngaphambi kokudla kwasekuseni. Kuvunyelwe ukugcoba ukwakheka emikhawulweni yezimpande zezinwele. Le ndlela izosiza ukubuyisa umbala wemvelo wezinwele futhi ufihle izinwele ezimpunga ngaphandle kokulimala.

Ungakuqeda kanjani ukwenzeka kwezinwele ezimpunga kwabesifazane

Okokuqala, kufanele udle kuphela ukudla okunempilo. Kuphoqelekile ukuphuza okungenani amalitha ayi-1.5-2 amanzi ngosuku.

Lokhu kuzosiza ekuhlanzeni umzimba ubuthi nokungcola okuhlukahlukene. Ukudla okuhlukahlukene kuzodingeka kuhlinzeke ukukhiqizwa kwe-melanin okusheshayo.

Ukudla okunokuqukethwe okuphezulu kwethusi, i-folic acid ne-iodine kuzoba nomthelela omkhulu kulokhu, okungukuthi:

Ithiphu. Ingxenye eyengeziwe ukuvikela izinwele ezimpunga yimikhiqizo yamaprotheni. Lesi ngesinye sezakhi zokwakha zomzimba womuntu. Ngaphezu kwalokho, icwilisa kakhulu.

Imikhiqizo yamaphrotheni

Okuqukethwe okuphezulu kwamaprotheni okuhlanganiswa kuyaphawuleka kumikhiqizo elandelayo:

Okufanele ukwenze uma izinwele ezimpunga zibonakala esemncane

Ukuze ungacabangi ngokuzayo ukuthi ungazinqoba kanjani izinwele ezimpunga nokuthi ungifaka umbala kanjani, kufanele ugcobe isikhumba njalo.

Indlela izosiza ama-follicle wezinwele athole izakhi eziningi zokudla okunempilo ngangokunokwenzeka. Kulokhu, umphumela ngeke ube made, futhi ukupenda ngeke kudingeke esikhathini esizayo. Le ndlela ayipheleli kwabesifazane kuphela, kodwa nakwabesilisa.

Ochwepheshe batusa ukuhamba kwe-massage kwesikhumba ngosizo lwamaphinifa womunwe. Kuvunyelwe ukuthenga i-massager ngalezi zinhloso.

Ngesikhathi sokuzivocavoca, kuvela imizwa emnandi. Kunconywa ukuyisebenzisa kaningi ngangokunokwenzeka. Kufanele kusetshenziswe izindlela ezahlukahlukene zokuswilisa. Ungenza inqubo ngezandla zakho.

Ungakuqeda kanjani ukubonakala kwezinwele ezimpunga ngaphandle kokupenda: indlela yesimanje

Kukhona enye indlela entsha yokuvimba ukubonakala kwezinwele ezimpunga ngaphandle kokupenda. Akudumile kulezi zinsuku, kodwa futhi kusebenza kakhulu.

Lokhu ukwelashwa kwe-laser. Le nqubo isetshenziswa ngabasebenza nge-trichologists. Umphumela uba ubonakale ngemuva kweseshini yokuqala. Ngasikhathi sinye, kusebenze inqubo ye-metabolic iyaphawulwa.

Kufanele kugcizelelwe ukuthi ukususa izinwele ezimpunga kungokoqobo. Izindlela ezingaba khona, ezisukela ekudayineni kwezinwele kuya ezinhlobonhlobo zama-decoctions, amakhambi esintu ngisho nokwelashwa kwe-laser, kuzosiza ukuxazulula inkinga ngomugqa obumpunga ngaphandle kobunzima.

Uma ukuthandile ukushicilelwa kwethu kokuthi kudaywe kanjani izinwele ezimpunga, chofoza inkinobho ehambelana nayo ngezansi ukuze wabelane ngayo nabangane ezinkundleni zokuxhumana.

Khetha umthunzi ofanele

Ngakho-ke, uthathe isinqumo sokususa izinwele ezimpunga ngopende wokugcoba. Okokuqala udinga ukukhetha umbala wepende ozolingana nethoni yakho yezinwele. Yini okudingeka yenziwe kuleli cala? Akufanele ubeke iphakethe likapende ekhanda ngethemba lokuthi uzokhetha umthunzi ofanele ngaso leso sikhathi. Khumbula ukuthi isithombe sokuqala kwiphakheji siyakhangisa. Futhi udinga nje ukuguqula ibhokisi bese ubheka iphaneli lakhe elingemuva, lapho izithombe ezimbalwa "ngaphambili" kanye "ngemuva" zivame ukudwetshwa.

Yini futhi kanjani ukudweba?

Esigabeni sesibili, ngaphambi kokupenda izinwele ezimpunga ezinweleni zakho, nquma ngezinhloso. Lokho wukuthi, udinga ukucacisa amaphuzu alandelayo:

• ungazidaya zonke izinwele ngokuphelele (kanye nethoni-enombala ngombala wendabuko wama-curls akho),
• Ngabe uhlela ukupenda kuphela izimpande
• Ufuna ukushintsha umbala wamanje ube ngowenye (isibonelo, mnyama noma ilula).

Ngaphezu kwalokho (ikakhulukazi kwama-blondes) ukuthi kufanele upende ngaphezulu kwezinwele ezimpunga ngezindlela zemvelo, kufanele futhi ususe i-tint ebomvu ezinweleni. Imvamisa, kwenzeka ngemuva kokungaphumeleli kakhulu kombala wekhanda.

Sibheka izinombolo

Elinye iphuzu elibalulekile. Ngaphambi kokuthenga iphakethe ngopende, naka izinombolo ezikhonjiswe kukho. Ngakho-ke, yonke imibala eyisisekelo ivame ukukhonjiswa ngezinombolo eziyindilinga, isibonelo, u-1.0, u-2.0 aze afike ku-10.0. Ngasikhathi sinye, u-1.0 uzobe elungele abathandi bemibala i-la "brunette evuthayo", no-10.0 - kuma-blondes akhanyayo.

Ngaphezu kwalokho, uma, ngokwesibonelo, ubukeka blonde futhi ungacabangi nje kuphela ngokuthi ungaziphuzi kanjani izinwele ezimpunga, kodwa futhi uhlele ukunika izinwele zakho umthunzi othize, kufanele uthenge i-tonic noma i-balm ekhethekile. Ukupakishwa kwabo kuqukethe izinombolo. Kodwa-ke, ngokungafani nopende, u-1, 2, njll. Abhalwe kumathoni esikhundleni se-zero. Uma usebenzisa udayi othinta ngenombolo 1, ungalinqamula ubomvu ikhanda futhi uzuze i-tint enhle yomlotha. Lapho ukhetha u-2, lungela ukukhanyisa ubuhle be-mama-pearl. Uma udinga ama-shades afudumele, khona-ke kufanele unikeze ukukhetha kwezimali ezinenombolo 3 noma 4.

Hlanganisa udayi upende

Ukuze ufake umbala izinwele ezimpunga ekhaya futhi uthole umthunzi ofanele, hlanganisa upende nodayi. Ukwenza isibonelo, ukhethe upende u-9.0, nodayi - 10.21. Okulandelayo, kufanele uthathe isitsha esithile bese uthulula okuqukethwe womabili amaphakheji ku-1: 1 isilinganiso. Into esemqoka ukukhetha isitsha esenziwe ngobumba, ukhuni noma ipulasitiki ngenqubo enjalo. Kwenqatshelwe ngokuphelele ukusebenzisa izitsha zensimbi zokuxubana ngopende.

Kubalulekile! Uma uthenga upende ongakaze ulusebenzise ngaphambili, qiniseka ukuthi wenza ukuhlolwa kokuqala kokungezwani komzimba. Ukuze wenze lokhu, thatha upende omncane bese uwusebenzisa esikhunjeni esibuthaka sendololondo.

Sipenda ini kwasekuqaleni?

Uyacelwa uqaphele ukuthi uma kuzo zonke izikhathi ezedlule uke wazama ukudweba ngaphezulu kwezinwele ezimpunga ngezindlela zemvelo, kodwa wangaphazamisa ubude obude bezinwele, ngaphambi kokuqala inqubo, faka upende ojwayelekile kuwo wonke ama-curls, udlula ezimpandeni. Ngemuva kwesigamu sehora ubeke upende omncane kubo. Ngale ndlela uphuma umbala wezimpande nezinwele zezinwele.

Sebenzisa ukuthaya ngomthunzi owuthandayo.

Ngemuva kokudonswa kwezimpande nobude bezinwele, noma izimpande nje, singaphindela esitsheni lapho i-balm ebunjiwe yayixutshwa khona ngaphambili. Ngemuva kwalokho yisebenzise kuma-curls akho bese ulinda imizuzu engama-20-30, njengoba kukhonjisiwe kwimiyalo. Sebenzisa ibhulashi ekhethekile noma isiponji kuphela. Ngokusho kwabaluki bezinwele, akufanelekile ukusebenzisa ikamu kuleli cala ukusatshalaliswa upende okungcono. Ngaphandle kwalokho, ubeka engcupheni yokulimaza ama-curls akho.

Geza ngamanzi bese ufaka namafutha

Isinyathelo esilandelayo ukuhlanza ngokuphelele izinwele ezidaywe ngamanzi, ngaphandle kokusebenzisa i-shampoo. Ngemuva kwalokho, kunconywa ukuthola ama-curls amnyama ngethawula bese ubheka esibukweni. Uma umbala owutholile usufanela ngokuphelele, kusho ukuthi kungakuhle ukuthi ulungise umphumela usebenzisa isibabule esikhethekile, esiyingxenye yebhokisi ngopende.

Ungapenda kanjani izinwele ezimpunga ezinwele ezimnyama: amaphuzu avelele

Ngokungangabazeki, kulula kakhulu kwabesifazane abanezinwele ezi-blond ukulwa nezinwele ezimpunga kune-brunette evuthayo noma abesifazane abanezinwele ezi-brown. Kodwa-ke, kubo kunezindlela zokubhekana nezinwele ezimpunga ezinobudlova.

Isibonelo, enye yezinketho ibandakanya ukugqamiswa. Ukudaya okunjalo, njengomthetho, kukuvumela ukuthi ushiye umbala wakho wezinwele zemvelo futhi ungeze ukukhanya okumangazayo noma imicu enemibala kuyo. Kepha le ndlela ifaneleka kuphela uma kungekho ngaphezu kwe-50% yezinwele zakho ezithintekile izinwele grey.

Udaya izinwele ezimnyama nge-balm e-tint

Uma, lapho ushintsha umbala wezinwele, ukhetha ukusebenzisa kuphela imikhiqizo yemvelo, ungahlala upende izinwele ezimpunga ngesibabule esixubekile. Izinzuzo zokusebenzisa le ndlela ziningi. Okokuqala, upende onjalo uwukulondolozwa kakhulu kwezinwele zakho. Okwesibili, ngosizo lwayo ungalungisa ngekhono ubukhulu bokuqina.

Isibonelo, ukuthola umthunzi omncane, udinga nje ukufaka amaconsi ambalwa omkhiqizo ku-balm yezinwele. Futhi-ke, ngemuva kokugeza ngakunye, umbala wakho uzoqhakaza.

Sisebenzisa upende ongapheli

Angazi ukuthi upenda kanjani izinwele ezimpunga ezinwele ezimnyama? Akunandaba. Upende we-ammonia ongenamahhala uzokusiza ukuxazulula inkinga. Ifana ne-tonic tonic, ngoba ayingene shí ezinweleni, kepha ifakwa kuphela ngaphakathi kobuso bayo bangaphambili.

Upende onjalo, njengomthetho, uthatha izinsuku ezingaba ngu-7-10 futhi, njengethoni, ugezwa ngaphandle kwesikhathi. Kodwa-ke, le ndlela yokubeka amabala ayifanele labo besifazane abaphesenti bawo wezinwele ezingwevu angaphezu kwe-30%.

Upende ngaphezulu ngwevu nge-henna

Enye indlela elula, futhi okubaluleke, indlela ephephile yokubeka amabala ukusetshenziswa kwe-henna. Abaningi bajwayelene nalolu hlobo oluhle oluqinisa futhi londle izinwele, luzenze zikhanye ngokwemvelo. Kodwa-ke, akuyena wonke umuntu owazi ukudweba izinwele ezimpunga nge-henna.

Ngakho-ke, ngale nqubo, sidinga i-henna, isitsha kanye nebhulashi noma ibhulashi lokuxuba. Okulandelayo, uthele okuqukethwe kwesikhwama ezitsheni, engeza amanzi amancane bese uxuba kuze kwakheke i-gruel enomusa. Uma kufiswa, kungafakwa uwoyela omncane (obalulekile noma ophakeme) noma i-yolk yeqanda elilodwa. Kulokhu, uma kufakwa ezinweleni, ingxube yakho izolala futhi ilunge kakhudlwana.

Ngemuva kwalokho kufanele umboze ikhanda lakho nge-cellophane nethawula, ushiye ukwakheka okungokwemvelo okulungiselelwe nguwe ezinweleni zakho (ngokuqinile ngokwemiyalo) kusuka kumizuzu engama-40 kuya emahoreni ambalwa. Ngemuva kwesikhathi, kusele kuphela ukugeza i-henna kusuka kuma-curls akho. Mayelana nokuthi ungapenda kanjani izinwele ezimpunga nge-basma, sizokutshela ngokwengeziwe.

Ungadaya kanjani izinwele zakho nge-basma?

I-Basma futhi ibhekwa njengedayi yemvelo engasetshenziswa ngokuphephile ngaphandle kokulimaza izinwele. Futhi uma i-henna inombala obomvu obomvu noma okhanyayo obomvu, khona-ke ngosizo lwe-basma ama-curls akho angathola umbala omnyama, isibonelo, ngombala oluhlaza okwesibhakabhaka, ubisi, isifuba noma onsundu okhanyayo.

Ngamafuphi, umgomo wokusebenza wale nto uyafana nethuluzi elidlule. Kodwa kude nawo wonke amaphakheji akhombisa ukuthi i-basma kufanele isetshenziswe kuphela ngokuhlanganiswa ne-henna. Ngaphandle kwalokho, ubeka engcupheni yokuthola umbala wezinwele ongafani nhlobo. Futhi kuphela lapho exhumana ne-henna lapho iBasma ingathathi hlangothi umthunzi wayo wokuqala futhi isize ukuqeda ubomvu obedlulele obusivuselela nge-henna. Kodwa ungapenda kanjani izinwele ezimpunga nge-henna ne-basma, ukubala kahle isilinganiso?

Ngokusho kwabaculi abaningi bezimonyo nabalungisa izinwele, isilinganiso sazo zombili izingxenye zezinto zemvelo sibalwa ngaphandle kukodwa, kuya ngomthelela ohlelelwe ukuthi uzuzwe, kanye nobude bezinwele. Ngasikhathi sinye, umgomo wokusebenzisa leli jashi uhlala usufana nalapho usebenzisa i-henna yasendulo. Noma ungadaya izinwele zakho ngezigaba ezimbili: okokuqala, faka i-henna bese uhlanza, bese ubeka i-basma futhi uhlambe.

Iziphi izici zokusebenzisa i-henna ne-basma?

Lapho usebenzisa odayi bemvelo, abesifazane abaningi banezinkinga eziningi. Ngakho-ke, ngokwesibonelo, abanye banesiqiniseko nje sokuthi uma ugcina isikhathi eside ingxube ye-henna ekhanda lakho, umbala uqina ngokwengeziwe. Kodwa-ke, lokhu kunjalo neze. Abanye, kunalokho, besaba ukonakalisa ama-curls abo, bebhekise ekuqhekekeni okungenzekayo nokuomile kwezinwele ngemuva kokusebenzisa udayi. Ukuphendula umbuzo wokuthi ungapenda kanjani izinwele ezimpunga nge-henna ne-basma ukuze ungomisi izinwele, siyakhumbula ukuthi lapho sisebenzisa noma iyiphi into enemibala, imithetho ethile kufanele ibhekwe.

Ngakho-ke, ukuze ungalimazi izinwele zakho, musa ukweqisa ukwakheka kwekhanda isikhathi eside kunesilinganiso esishiwo kwimiyalo. Elinye iphuzu elibalulekile: uma usenopende wamakhemikhali kuma-curls akho, khona-ke ngaphambi kokusebenzisa i-henna noma i-basma, kunconyelwa ukuqala kuqala i-strint eyodwa. Ngemuva kokuthi uqinisekise ukuthi akukho ukusabela okungalindelekile okwenzekile, futhi izinwele azange zithole umthunzi ongeyona ejwayelekile, ungamboza ubude osele bama-curls akho nge-henna ne-basma.

Ngaphezu kwalokho, amabala amnyama noma owolintshi asala ngemuva kokudonswa kwempahla kudala inkinga enkulu yabaqalayo. Ngaphezu kwalokho, akulula kangako ukuhlukana nabo, njengalapho usebenzisa upende wamakhemikhali ojwayelekile. Ukuze ugweme lokhu, kubalulekile ukufafaza yonke indawo eveziwe yomzimba ngo-ayisikhilimu wamafutha noma owoyela ngaphambi kokupenda. Futhi ukuze izinwele zingabukeki zisindayo, kuyadingeka ukuyigeza kahle ngamanzi, ukususa udayi.

Ukungeza ikhofi, cocoa nezinye izithako

Uyazi ukuthi upenda kanjani izinwele ezimpunga usebenzisa i-henna nezinye izindlela athuthukisiwe? Njengoba kwenzeka, ukwenza lokhu kulula kakhulu. Kwanele ukwengeza ekubunjweni okuyisisekelo kwe-henna, ngokwesibonelo, izipuni ezimbalwa zekhofi yomhlaba noma ikhukhunathi. Ungasebenzisa futhi i-Whey ngisho ne-cognac. Kuzona zontathu lezi zivivinyo, kuzoba mnyama umfaniswano wezinwele.

Isifinyezo: lapho usebenzisa lezi noma ezinye izindlela zokufaka umbala wezinwele ezimpunga, qaphela. Funda imiyalo ngokucophelela. Sebenza ngamagilavu ​​ungawusebenzisi umthamo.