Labo bantu besifazane abaye ngokwemvelo baye bathola okungandile, bancishwa impilo kanye nenani lezinwele, abagijimeli ukucasuka. Yebo, isikhathi eside bekufanele ubheke umhawu kulabo onikezwe izinhlobo zofuzo ezinenwele eziwugqinsi nezinwele. Kepha lokhu sekuphelile! Bangabuyiselwa "kumdlalo", ngokusebenzisa amaski wezinwele ekhaya.
Ngaphezu kwalokho, ukusebenzisa imaski ekhaya kuzonikeza ivolumu yezinwele, kubuyiselwe impilo yabo futhi kuvikeleke ezintweni zangaphandle.
Ngaphambi kokwenza amamaki ezinwele ...
Kubalulekile ukuqonda ukuthi impumelelo ayipheleli eqinisweni lesicelo, kepha futhi nasekuzilungiseleleni kahle ngaphambi kokufaka noma imuphi umaskandi owethulwe ngezansi ukwandisa uswele lwezinwele:
- Imizuzu eli-10-10 ngaphambi kwenqubo, kuyadingeka ukwenza isicubu sekhanda ukwandisa ukuhamba kwegazi, kanye nawo umphumela. Udinga ukukwenza ngokunyakaza okujulile.
- Amanye amaski afaka ama-allergeneli aqashelwayo, ngakho-ke qiniseka ukubheka ukwakheka okuqediwe kwe-allergy yakho.
- Kunconywa ukufaka imaski yokukhula kwezinwele ngokunyakaza okulula komzimba.
- Ngethemba lokusheshisa inqubo yokuvuselelwa kwezinwele nokululama, akufanele ugcine imaski isikhathi eside kunalokho okufanele sibe yikho. Lokhu kuzoholela komunye umphumela, ngenxa yesikhumba ukujwayela izithako ezisebenzayo.
- Ukuze ubone umphumela, kuzofanela wenze izinqubo eziyi-15-20 (ngawodwana), ezinconywa ukuthi zenziwe okungenani kanye ngeviki (kungabi ngaphezu kwesithathu). Ngemuva kwenkambo yonke, kuyadingeka ukuhlela ukuphumula kwezinwele cishe izinyanga ezingama-3-4, bese uphinda konke.
Uma ungenaso isikhathi esiningi samahhala noma ungafuni nje ukukhathaza ngakho konke lokhu, futhi imali ikuvumela ukuthi uhlale uya salon futhi wenze keratin noma ikholaji ukuqondisa izinwele. Kodwa-ke, indlela ephumelela kunazo zonke yokwenza ngcono isimo sezinwele i-mesotherapy yezinwele.
Ungayenza kanjani
Zonke izithako kumele zixubeke esitsheni esilungele wena. Hlukanisa isisindo esiphumela kube izingxenye ezintathu ezilinganayo. Ukuhamba kwemassa kuhlikihla ingxenye eyodwa yemaski yokwenza izinwele zikhule nge-cocoa ne-kefir esikhungweni bese kuyivumela yome. Nge-servings yesibili neyesithathu kuyadingeka ukwenza okufanayo. Ngemuva kwakho konke ukukhohlisa, bopha ikhanda ngefilimu enamathayo noma isikhwama, nethawula phezulu. Gcina imaskhi isikhathi esingekho ngaphezulu kwemizuzu engama-40. Ngemuva kwalesi sikhathi, hlambulula ngaphansi kwamanzi afudumele.
Isigaxa seqanda seqanda lezinwele
Kulokhu, ukukhethwa kotshani obusetshenzisiwe kuncike kumbala wezinwele zakho. Ama-blond akhanyayo nama-blondes adinga ukuthatha ama-chamomile, ama-brunette nabesifazane abanezinwele nsundu - izimbabazane noma i-wort yaseSt. Le maski yenzelwe ukuhlanza isikhumba samafutha, ukukhuphula umthamo kanye nobunwele bezinwele, futhi ibuye ibabuyisele ukukhanya okushubile nokunempilo.
Amathiphu Okujwayelekile Wokunakekela Izinwele
Amanye amathiphu wokusiza izinwele zakho ukuthi zihlale ziphilile:
- Hlanganisa nabo kaningi, ikakhulukazi ngaphambi kwenqubo yokuhlanzeka kusihlwa futhi uyolala. Kungcono ukusebenzisa ikamu lokhuni lokhu.
- Ungahlanganyeli ekudleni, noma ngabe olinganiselayo kakhulu futhi ufakazelwe. Noma imiphi imingcele ekudleni izokuholela nakanjani ukwehla kwenani lezakhamzimba ezinama-micronutrient nama-macrocell adakiwe, okungeke kusizakale izinwele.
- Ukugeza imvamisa njalo kubangela izinwele ezomile, okubenza bangavikelwa kancane futhi babe mncane. Imikhiqizo yokunakekelwa kwezinwele ekhethwe ngokungafanele ikhulisa lesi simo.
- Kunconywe kakhulu ukuthi uyolala ngezinwele ezimanzi, ikakhulukazi izinwele ezinde. Sebenzisa i-dryer yezinwele nakho kuyabalimaza. Ngokufanelekile, udinga ukugeza izinwele zakho amahora ambalwa ngaphambi kokulala futhi uziyeke zome zodwa. Empilweni yangempela, yenza lokhu okungenani ehlobo.
Amafutha eCastor
Leli thuluzi linomphumela onenzuzo kuwo wonke isakhiwo sezinwele. Futhi ukusetshenziswa akubangeli ubunzima obuningi.
- Shisisa i-oyili encane ku-microwave bese uyifaka ngobunono ngebrashi yamazinyo engadingekile noma ngebhulashi le-stain, uyisakaze phezu kwemicu.
- Bopha ikhanda lakho ngocelemba woboya futhi wenze ibhizinisi lakho cishe amahora angama-5-6.
- Bese ususa umkhiqizo ekhanda nge-shampoo kusuka kwizithako zemvelo. Ngemuva kwezinsuku eziyi-10, izinwele zakho zizabonakala.
Khumbula: imizuzu embalwa ngaphambi kokufaka umkhiqizo, ungakhohlwa ukufaka kahle isikhumba. Lesi senzo sizosiza ukukhulisa ukuhamba kwegazi, kwandise amandla okuthola izinto ezizuzisayo eziqukethwe ku-maski.
Ubisi lwe-Birch
Kuyasiza impela ukusebenzisa ingxube yejusi le-aloe (5 ml), i-garlic (5 ml), ijusi le-birch (5 ml), uju (5 ml) no-isikhuzo wezinyozo. Bamba umkhiqizo cishe amahora amabili. Ngemuva kwalokho hlambulula nge-decoction yamaqabunga e-birch.
Ikhambi eliphumelelayo lekhanda lezinwele elihle nelinempilo lifukuza ujusi noma ukhilimu kusuka ezimpandeni ze-burdock. Lesi sakamuva kufanele sithathe i-20 gr. 250 ml wamanzi ashisayo ubilise kuze kufike lapho ivolumu incishiswa ngesigamu. Lapho-ke umkhiqizo ohlungiwe kufanele uhlanganiswe namafutha angaphakathi (inani lelo licishe lifane), lifuthelwe bese lithululelwa esitsheni esakhelwe ukubhaka kuhhavini. Qinisa isivalo ngokuqinile, bese ubopha inhlama ngaphezulu. Faka kuhhavini amahora amabili. Ingxube kufanele ibe lukhuni. Uma uketshezi luhlala, lukhiphe.
Usebenzisa i-oyili enjalo, uzokhohlwa ngokulahleka kwezinwele futhi uzoqaphela ngokushesha ukuthi izinwele ziba namandla futhi ziphilile kanjani.
Yazi: ngaphambi kokusebenzisa ikhambi lasekhaya, zivivinya indlela ongasabangi ngayo, ikakhulukazi uma zokupheka phakamisa ukusetshenziswa kwezithako ezivuthayo (lwesinaphi esomile, upelepele oshisayo, ugalikhi, njll.).
Ukunakekelwa Kwezinwele Okufanele - Ukuvimbela Ukulahleka Kwezinwele
Ukungasebenzi emzimbeni, ukucindezelwa, ukungondleki, ukuthonya okungapheli kwezinto zangaphandle, imikhuba emibi, ukuphazamiseka kwehomoni, njll. kuholele ekunciphiseni izinwele. Ukuvama nokunemba kokunakekelwa kwezinwele, ukuvikela kwabo akuyona into yokugcina ekugcineni impilo namandla. Ukugeza okungahambi kahle nokuhlanganisa, ukwenqaba ukugqoka isigqoko ngenkathi ebandayo kunomthelela ekuphazamisekeni kokujikeleza esikhumbeni nokwenza buthaka izinwele. Kunconywa ukugeza izinwele zakho kabili ngesonto, hhayi kaningi, mhlawumbe ngamanzi okushisa egumbi (hhayi okushisayo!). Njengombhobho wezinwele, amanzi ompompi ajwayelekile awafanele, kubalulekile ukusebenzisa ama-decoctions kanye ne-infusions yamakhambi (amaqabunga e-burdock, i-nettle, i-birch buds, i-chamomile, i-plantain, i-coltsfoot, i-calendula), amanzi ancibilikisiwe (qhwalela ibhodlela lamanzi ahlanzekile ku efrijini, bese uyiyeka, inciphise imvula, futhi ishe amanzi ahlanzekile futhi uhlanze izinwele zakho), ezimweni ezibucayi - amanzi angcolile. Lokhu kuzoqinisa izinwele. Njengama-combs, udinga ukusebenzisa izinkuni ezithambile, ezingezona ezihlukumezayo ezinamazinyo amancane.
Ama-masks wezinwele owenziwe ekhaya ababuyisela ngempumelelo, athuthukise ukuhamba kwegazi, aqinise ukwakheka, enze izinwele zibe nokunwebeka, zicwebezele futhi ziqine, zithuthukise ukukhula kwazo. Ngesikhathi esifanayo njengenqubo yokuqinisa izinqubo, ungathatha ama-vitamin-mineral complexes, akhethwe ngudokotela onguchwepheshe. Kubalulekile futhi ukulinganisela ekudleni, kufaka phakathi ukudla okunevithamini namaminerali asetshenziselwa izinwele ezinempilo. Lokhu kufaka phakathi: B amavithamini, amavithamini E, A, C, zinc, ithusi, abicah, isibabule, molybdenum.
Izindlela zokupheka ezenziwe ekhaya zemaski zokuqinisa izinwele
Amaski wokuqinisa izinwele kufanele akhethwe kucatshangelwa uhlobo lwezinwele nezimpawu zomuntu ngamunye, kuphela ezimeni ezinjalo kusukela kunqubo ongathola umphumela omkhulu. Ngenhloso yokwelapha, imaski kufanele yenziwe izikhathi ezi-2 ngeviki ezinqubo eziyi-15, njenge-prophylaxis, inqubo eyi-1 emasontweni ayi-1.5-2 yanele.
Isikhumba sezinwele se-Pepper.
Ukwakheka.
Upelepele obomvu oshisayo - ama-3 pods.
IVodka - 1 inkomishi.
Amafutha e-Burdock - 1 tsp.
Amafutha eCastor - 1 tsp.
Ukusebenza.
Faka i-pepper ku-vodka endaweni emnyama izinsuku eziyi-10. Ngemuva kwalokho, sebenzisa i-tincture ekuqinisekiseni imaski yezinwele. Amafutha axubene ne-1 tbsp. l i-tincture ephekiwe. Ukwakheka kuhlikihlwa esikhumbeni futhi kuneminyaka engama-2 ngaphansi kwefilimu nethawula. Inqubo yokuqinisa i-contraindicated uma kwenzeka kune-hypersensitivity yesikhumba. Ngaphambi kokusebenzisa imaskhi, kufanele kwenziwe ukuhlola kokuzwela isikhumba.
Imaski nge-parsley yezinwele.
Ukwakheka.
I-parsley entsha - 1 isixha esikhulu.
"UCastor" - 1 tbsp. l
Ukusebenza.
Gaya imifino ngokucophelela, ngoba lokhu kuhle ukusebenzisa i-blender. Hlanganisa isisindo esiluhlaza ngamafutha we-castor bese ufaka izicubu ezimpandeni zezinwele ngokunyakaza kokwenza iziqu. Faka imaski ukuhlanza futhi womise izinwele, kufakwe ngefilimu nethawula ngaphezulu. Ngemuva kwengxenye yehora, hlamba ikhanda lakho nge-shampoo emnene.
Imaski yezinwele nge-decoction ye-anyanisi ikhasi kanye ne-oak bark.
Ukwakheka.
Rye isinkwa crumb - 1 isipuni.
Amagxolo e-oak - 1 tbsp. l
I-anyanisi ikhasi - 1 tbsp. l
Amanzi abilayo - izingilazi ezi-2.
Ukusebenza.
Okokuqala, kufanele ulungiselele i-decoction, okuyi-anyanisi ikhasi no-oak bark, uthele amanzi abilayo, womlilo bese kufakwa emlilweni ophansi kusukela ubilayo imizuzu eyi-15. Pholisa umhluzi ophelile bese uhlanganisa izingqimba eziningana ze-gauze. Thela imvuthuluka yesinkwa ngomhluzi ophumele ukuze kutholakale isithambisi soketshezi. Yisebenzise kahle esikhunjeni, yakha cap efudumele ngaphezulu, ngemuva kokulungisa izinwele ngefilimu. Ngemuva kwesigamu sehora, hlamba izinwele kahle ngamanzi ahlanzekile. Imaski yokuqinisa ukukwenza ezinwele ezihlanzekile nezinomswakama kancane.
Imaski yeqanda yokuqinisa izinwele.
Ukwakheka.
Amafutha e-Burdock - 1 tbsp. l
Imvubelo eyomile - 10 g.
Amanzi afudumele - 2 tbsp. l
I-Cognac - ingilazi eyi-1.
Ijusi kalamula - 1 tbsp. l
Iqanda lezinkukhu - 1 pc.
Ukusebenza.
Okokuqala chaza imvubelo emanzini afudumele, bese ufaka ezinye izingxenye ezisele. Faka inhlanganisela eqeda esikhumbeni, izinsalela zingahanjiswa kulo lonke ubude bezinwele. Bese umboza izinwele ngefilimu bese usonga ithawula ukuze uthole umphumela owengeziwe we-thermal. Bamba imaski isigamu sehora, bese ugeza kahle izinwele zakho nge-shampoo emnene.
Imaski yoju lwezinyosi yokuqinisa izinwele.
Ukwakheka.
I-yolk yeqanda - 1 pc.
Ijusi le-anyanisi - 1 tbsp. l
Uju lwamanzi - 1 tbsp. l
Isixazululo samafutha se-vithamini D - ama-3 amaconsi.
Ukusebenza.
Gaya i-yolk noju bese wethula izithako ezisele. Faka isisindo esiphelele ukuhlanza, izinwele eziswakeme kancane, unaka izimpande. Ukusuka ngaphezulu, mboza ikhanda lakho ngefilimu bese uzifudumeza ngethawula. Thatha imaski imizuzu engama-40-ihora, bese uhlanza ikhanda lakho nge-shampoo emnene.
Imaski yamafutha kalamula yokuqinisa izinwele.
Ukwakheka.
Amafutha e-Burdock (i-almond noma i-castor oil angasetshenziswa) - 3 tbsp. l
Ijusi kalamula - amaconsi ama-5.
Ukusebenza.
Shisisa i-oyili ekushiseni okuntofontofo kubhavu wamanzi, hlanganisa nejusi kalamula bese uthambisa ezimpandeni, usabalalisa izinsalela kulo lonke ubude bezinwele. Isikhathi senqubo yihora eli-1. Geza imaski ngamanzi afudumele ne-shampoo emnene.
Amafutha wemvelo wokuqinisa nokukhula kwezinwele
Amafutha emifino acindezelwe kuqala ayigalari yangempela yezakhi zezinwele zethu. Uma izinto ezingavuthiwe zingazange zifudumale, wonke amavithamini abalulekile agcinwe emafutheni aqediwe, kufaka phakathi okubaluleke kakhulu kubo, i-Vitamin E, evame ukubizwa ngokuthi yi-Vitamin yobuhle. Ngaphezu kwamavithamini E, A, PP neqembu B, uwoyela wemifino ungagcwalisa izinwele ngamafutha adingekayo (i-stearic, i-oleic, i-lanolin nabanye abaningi), ama-amino acid, amaminerali nama-phytoestrogens akhuthaza ukukhula.
Amaski wezinwele owenziwe ekhaya enziwe kusetshenziswa uwoyela wemifino yemvelo elandelayo:
Kubaluleke kakhulu ukukhetha uwoyela ofanele - kumele kube umkhiqizo osezingeni eliphakeme. Ngokuthengwa kuka-sunflower, i-olive, isundu, i-soya kanye nama-sesame, ngokuvamile azikho izinkinga, zingatholakala kunoma yiliphi esitolo. Kepha i-burdock, i-castor, i-linseed, i-sea buckthorn kanye ne-uwoyela kakhukhunathi ithengwa kangcono emakhemisi, kunokuba iyalelwe nge-Intanethi. Esimweni sesibili, kungenzeka ukhubeke kumkhiqizo mbumbulu onezithasiselo eziyingozi.
Amamaski wokuqinisa izinwele okwenziwe ekhaya ngamafutha zemifino awalungele wonke umuntu: ngokwesibonelo, uma unezinwele ezinamafutha amaningi, kuyanconywa ukuthi uqale wenze ngokwejwayelekile izindlala ze-sebaceous ngokudla okulinganiselayo okunokuqukethwe okuphansi kwamafutha ezilwane, uphathe isikhumba ngamaski wemvelo ngomphumela wokuthoba, futhi kuphela lapho qala ukudla okunempilo kwezinwele.
Kubalulekile: ungenzi imaski ngamafutha zemifino uma unezinwele ezinamafutha amaningi, i-dandruff noma i-seborrhea enzima. Okokuqala, udinga ukuqeda ukutheleleka fungal futhi usungule ukusebenza okujwayelekile kwezindlala ze-sebaceous.
Uma unamaphethelo owomile, acwebezelayo, amancanyana futhi ahlukanisayo, aphuma ngemifantu ngemuva kokugeza izinwele zakho futhi ahlala ekomeni, uwoyela wemifino ulungile. Kuyasiza kakhulu ukufeza ukuqiniswa kokuvikela izinwele ngamamaski ngokususelwa emafutheni omifino izikhathi ezi-4-5 ngenyanga, uma udaya njalo ugoqa ama-curls akho.
Ukuze uthole ukwelashwa okufanele, udinga ukwenza inqubo izikhathi ezingama-2-3 ngesonto. Indlela elula kunazo zonke ukufudumeza noma imuphi u-oyili ongaphezulu kubhavu wamanzi ukuze kufudumele kamnandi, uthele ezimpandeni bese usakaza kuwo wonke ubude, bopha nge-cellophane nethawula bese ubamba ihora nesigamu, bese uhlanza kahle.
Kodwa kunezindlela zokupheka ezisebenzayo zokuqinisa imaski ngamafutha - sinikeza okungcono kakhulu kuzo ukuba unake:
Ukuqinisa imaski yezinwele ngamafutha e-burdock. Shisisa izipuni ezi-2 zamafutha we-burdock kubhavu wamanzi, engeza izikhupha ezimbili zamaqanda angabizi kanye ne-ampoule eyodwa yamavithamini u-A no-E (othengiswa kunoma yiliphi ikhemisi), hlanganisa konke ngokuphelele noma ukushaye nge-mixer. Faka imaski ezinweleni, unaka izimpande ezithile, bese ugcina ngaphansi kwephiko lokufudumeza imizuzu engama-30.
Imaski yokukhula kwezinwele ngamafutha we-castor ne-cognac. Hlanganisa i-castor oil ne-high-quality, i-cognac enophawu ngokulingana okulinganayo, bese ukhetha ivolumu ngokuya ngobude nobunwele bezinwele zakho. Hlikihla le ngxube ephume ezimpandeni bese usabalalisa kuzona izeluleko, fudumeza ikhanda lakho bese ulinda uhhafu wehora. Ungase uzwe umuzwa ovuthayo omncane, kepha lokhu kujwayelekile - uwoyela we-cognac ne-castor uvuse futhi uvuse izithinta zezinwele kahle.
Imasiki kakhukhunathi yokudla okunempilo kwezinwele. Amafutha kakhukhunathi athengiswa ezitsheni zepulasitiki futhi anokuthungwa okumnandi, okulungele ukusetshenziswa ezinweleni, ingasaphathwa iphunga elimnandi nokuqamba okwenziwe ngevithamini-lipid. Shisisa i-50 g yamafutha anjalo kubhavu wamanzi, engeza isipuni esingu-1 se-glycerin kuyo, uthele ingxube ungene ezimpandeni, usakaze phezu kwezinwele, ugcobe kancane, bese uyigcina ngaphansi kwesihloko sokufudumeza imizuzu engama-20-30.
Imaski ye-Olive-lemon yokuqinisa izinwele ezihlangene. Uma izimpande zakho zingcola ngokushesha, futhi imichilo ngokwayo imile futhi imincane, sebenzisa le ndlela yokupheka: shisisa u-100 ml owoyela owengeziwe wamafutha omnqumo kubhavu wamanzi, engeza ujusi wengxenye yelamula lapho, u hlanganisa kahle, ufake ezinweleni bese uwushiya ngaphansi kwehod imizuzu engama-20-30. . Ngemuva kokuwola, ama-curls azoba athambile futhi acwebezelayo.
Imaski eyondlayo enamafutha olwandle kanye noju. Izinwele ezomile nezithambile, isikhumba esibuthakathaka namaphethelo aqhekekile zidinga umsoco omkhulu kakhulu. Futhi iningi lamavithamini wonke sizonikezwa ingxube yamafutha asolwandle okuthiwa ngawo iinyosi kanye noju lwezinyosi. Hlanganisa izakhi ngezilinganiso ezilinganayo kanye nokushisa kubhavu wamanzi, zisebenza ekhanda, zisakazeke phezu kwezinwele bese uzigcina ngaphansi kwe-hood imizuzu engama-20-30.
Indlela yokupholisa evela eBulgaria inhloko enhle yezinwele
Thatha iqanda elilodwa, u-10 ml kaviniga, u-10 ml we-glycerin, u-80 ml wamafutha we-castor. Shaya ingxube kahle bese uyifaka ngokushesha ezimpandeni ngeminyakazo yokugoqa.Songa izinwele zakho ngesikhafu soboya, cwilisa imizuzu eminingana phezu komusi bese uwasha kahle inhlanganisela. Ngemuva kwemaski enjalo, izinwele zakho zizokulalela, zicwebezele futhi ziphilile.
Khumbula: inkambo yokwelashwa kwezinwele ngemithi yesintu akufanele ibe ngaphezulu kwenyanga eyi-1.
Ukuqinisa imaski yegalikhi noju ngejusi le-aloe.
Ukwakheka.
I-yolk yeqanda - 1 pc.
Uju linden loju - 1 tsp.
Ijusi kalamula - 1 tsp.
Ijusi le-Aloe - 1 tsp.
Garlic oqoshiwe - 1 i-clove.
Ukusebenza.
Hlanganisa izakhi zibe usizi oluningi futhi uluhlikihle ezimpandeni zezinwele. Yenza imaskhi ngaphansi kwe-polyethylene kanye nethawula lokugeza isigamu sehora, bese ugeza izinwele zakho nge-shampoo emnene bese uhlanza nge-inftle ye-nettle noma ngamanzi acid eyenziwe ngejusi kalamula.
I-anyanisi ne-tonic tonic
- Beka u-anyanisi omkhulu ku-blender, usike bese ucindezela uketshezi nge-gauze,
- engeza izikhupha ezi-2, ama-80 ml wamafutha atholakalayo,
- Sebenzisa umkhiqizo imizuzu engama-50 ngaphambi kwezinqubo zamanzi.
Songa izinwele ngefilimu yokunamathela, futhi ngenhla ngesikhafu soboya. Ngemuva kwemizuzu eyi-50, hlambulula ngobumnene ingxube yokwelapha bese uhlanganisa izinwele zakho ngesikhafu sokhuni.
Thatha amanzi abilisiwe, upholise kancane, wethule uju (20 ml. Ingxenye yamalitha amanzi). Ngale nhlanganisela ewusizo, nyanisa izimpande namathiphu nsuku zonke.
Imaski we-yogog
- 2 izikhupha, amaconsi ambalwa kashukela wegalikhi, inani elilinganayo le-anyanisi,
- 2 tsp iyogathi (kangcono kune-okuzenzela),
- 2 tsp isibabule othandekayo, 2 tsp. uju wemvelo woju
- hlanganisa.
Faka ingxube elungiselelwe kulayini ngamunye. Kungcono uma izinwele zingcolile. Songa izinwele zakho ngesikhafu soboya bese uyolala uthule. Ngemuva kwalokho hlamba ikhambi ngokuphelele nge-herbal decoction ne-shampoo kusuka kwizithako zemvelo.
Khumbula: gcina imaski yokupholisa iphekiwe ekhaya, njengoba kukhonjisiwe kuresiphi, esimweni esehlukile, ungadala umonakalo omkhulu ezinweleni zakho.
Imaski ye-Cognac
Ikhambi elilandelayo elisebenzayo lizosiza izinwele. Thatha isikhuphasha seqanda, u-80 ml we-burdock, ukhukhunathi noma amanye amafutha onawo, ujusi welamula owodwa ophakathi, 200 ml we-cognac. Faka le ngxube elungiselelwe emicutshweni yalo lonke ubude behora eli-1, usonga ikhanda lakho eshalofini loboya. Leli thuluzi ligcwalisa kahle izinwele ngayinye ngezinto eziwusizo.
Ukwakheka kwemaski kwezinwele
Ikhambi elimangalisayo labantu imaski enamafutha e-burdock. Igcwele indawo yonke, ilungele zonke izinhlobo zezinwele, iyaziqinisa futhi ikhuthaze ukukhula okuhle. Yenza imaski kulula, uzodinga:
- Amafutha e-burdock - 200 g,
- amavithamini kuma-ampoules A, E, D - 20 g.
Lezi zithako zithengiswa ekhemisi futhi azibizi kakhulu. Hlanganisa i-oyili namavithamini esitsheni sepulasitiki noma se-koqweqwe lwawo bese ubeka endaweni yokugeza emanzini. Imfihlo encane: kuyadingeka ukushisa kuze kufike kuma-degree angama-90, hhayi ukuvumela ingxube ukuthi ibilise, bese ihlanza izinwele kalula. Uma ukwakheka kushushube kakhulu, khona-ke izinwele kuzodingeka ukuthi zigezwe kaningana ukuze zisuse ngokuphelele imaski kubo.
Imaski yama-anyanisi-yokuqinisa izinwele.
Ukwakheka.
Ama-beet amasha asikwe ku-grater enhle - 1 tbsp. l
Isisindo sika-anyanisi osikiwe - 1 tbsp. l
Amafutha e-Burdock - 1 tbsp. l
Ukusebenza.
Shisisa uwoyela kubhavu wamanzi bese uhlangana nezingxenye ezisele ku-homogeneous mass, zisebenza ezimpandeni. Cwilisa imaski ngaphansi kwefilimu nethawula lokugeza elinzima imizuzu engama-40, bese ugeza kahle izinwele zakho nge-shampoo.
Imaskhi ye-Banana-uju yokuqinisa izinwele.
Ukwakheka.
I-Banana pulp - 1 pc.
Uju lwamanzi - 1 tsp.
Ukhilimu omuncu omuncu - 3 tsp.
I-yolk yeqanda - 1 pc.
Ukusebenza.
Shayela uginindela webhanana ngemfoloko esitsheni esingenamuntu, engeza izithako ezisele futhi uvuse. Kufanele kuphenduke isisindo esinqe, esisetshenziswa esikhumbeni, sisabalalisa izinsalela kulo lonke ubude bezinwele. Gcina imaski imizuzu engama-50 ngaphansi kwefilimu nethawula obukhulu, bese uthambisa ngamanzi afudumele ne-shampoo emnene. Esikhundleni soju no-yolk, ungangeza uwoyela we-olive (1 tbsp. L.). Ukuhlanganiswa kwe-yolk nanoma yimiphi i-oyela yemifino (i-almond, i-burdock, i-castor, njll) nakho kuzosiza ekuqiniseni izinwele ezomile.
I-decoction ye-decoction ye-gangus izimpande kanye ne-burdock yokuqinisa izinwele.
Ukwakheka.
Isimpande se-gangus esabiwe - 2 tbsp. l
Izimpande ezabiwe kabusha ze-burdock - 2 tbsp. l
Amanzi - 1 l.
Ukusebenza.
Thela izinto zokusetshenziswa ngamanzi bese ubeka umlilo. Ngokushesha lapho ebila, pheka imizuzu engama-20, ususe emlilweni bese ugcizelela amahora angama-5, uwonge kahle. Hlunga umhluzi ophelile bese uwusebenzisa ukuhlanza izinwele ngemuva kokugeza. Ungagobisa umhluzi ngezinwele ezihlanzekile. Imaski enjalo yezinwele ayidingi i-rinsing.
Ukuqinisa imaski ye-gelatin.
Ukwakheka.
IGelatin - 1 tbsp. l
Amanzi - 70 ml.
I-Apple cider uviniga - 1 tsp.
I-Jasmine uwoyela obalulekile - ama-2 amaconsi.
Sage uwoyela obalulekile - 2 amaconsi.
Ukusebenza.
Thela i-gelatin ngamanzi bese ushiya imizuzu engama-40. Sula isisindo esidingekayo ngesigaxa esihle bese uhlangana nezinto ezisele. Ukuvumelana kwe-emulsion kufanele kutholakale, okusetshenziselwa ukuhlanza izinwele ezinomswakama kancane bese kushiyelwa imizuzu engama-20. Hlanza le buso ngamanzi afudumele ngaphandle kokusebenzisa i-shampoo.
Imaski kawoyela yokuqinisa izinwele.
Ukwakheka.
Amafutha eCastor - 1 tbsp. l
Amafutha e-almond - 1 tbsp. l
Amafutha omnqumo - 1 tbsp. l
Ukusebenza.
Hlanganisa uwoyela esitsheni se-codic noma se-ceramic kanye nokushisa kubhavu wamanzi kufudumele kamnandi. Hlikihla i-complication eqeda esikweleni, usabalalise izinsalela kulo lonke ubude bezinwele. Ukuqinisa imaskhi yokuqinisa izinwele ngaphansi kwefilimu nethawula 1 ihora. Isithasiselo somphumela omkhulu kufanele simunyiswe emanzini ashisayo. Ngemuva kwalokho, geza izinwele zakho nge-shampoo, bese ufaka iqanda eshayiwe esikhumbeni bese ushiya eminye imizuzu engama-30, bese uhlanza kahle ngamanzi apholile.
I-Kefir-yeast mask yokuqinisa izinwele.
Ukwakheka.
Imvubelo - 10 g.
Amanzi afudumele - 2 tbsp. l
I-Kefir ekushiseni kwegumbi - 2 tbsp. l
Ushukela - 1 tsp.
Uju - 1 tbsp. l
Isinaphi - 1 tsp.
Ukusebenza.
Chaza imvubelo noshukela emanzini, engeza i-kefir. Shiya ingxube imizuzu engu-10 endaweni efudumele, bese ufaka isinaphi noju kule ngxube. Ukuqanjwa kugcinwa ekhanda ihora lonke ngaphansi kwefilimu nethawula. Hlanza imaski yokuqinisa nge-shampoo. Ngaphambi kwenqubo, qiniseka ukuthi uvivinya ukwakheka kokuzwela kwesikhumba. Imvubelo, exutywe obisini olufudumele, futhi inikeza umphumela omuhle wokuqina (3 tbsp. L. Imvubelo uthele ubisi ukuthola ukungaguquki kokhilimu omuncu).
Imaski nge-aloe namavithamini ukuqinisa izinwele.
Ukwakheka.
Ijusi le-Aloe - 2 tbsp. l
I-yolk yeqanda lenkukhu - ama-2 ama-PC.
Amafutha eCalendula - 1 tbsp. l
I-pepper tincture eshisayo - 1 tbsp. l
Vitamin A - 1 tsp.
Vitamin E-1 tsp.
Ukusebenza.
Hlanganisa izithako bese uhlikihla ezimpandeni zezinwele, usabalalise izinsalela zomkhiqizo kulo lonke ubude bawo. Cwilisa ingxube ihora, bese uhlanza kahle ngamanzi ajwayelekile. Inqubo yenziwa ezinwele ezihlanzekile, ezinomswakama omncane.
Imaski ngamafutha abalulekile ukuqinisa izinwele.
Ukwakheka.
Amafutha omnqumo - 1 tbsp. l
Amafutha kakhukhunathi - 1 tbsp. l
Uju lwalamula - 1 tsp.
I-Ylang-ylang uwoyela obalulekile - ama-3 amaconsi.
Ukusebenza.
Shisisa uju kubhavu wamanzi ufike esimweni esihle, bese uhlangana nezinye izithako. Gcina imaski ezinweleni zakho ihora ngaphansi kwefilimu nethawula. Hlanza izinwele nge-shampoo.
Imaski ene-henna yokuqinisa izinwele.
Ukwakheka.
Umbala we-henna ongenabala - 1 tbsp. l
Amanzi abilayo - 100 ml.
Ukusebenza.
Hlanganisa i-henna ngamanzi abilayo kuze kube ngamafomu e-gruel. Vumela isisindo esiphelile ukuthi sipholile bese usifaka ngendlela efudumele esikweleni bese sisebenza kulo lonke ubude bezinwele. Ngemuva kwemizuzu engama-20, geza ikhanda ngamanzi. Inqubo yenziwa ezinwele ezihlanzekile.
Kunezinhlobo eziningi zemaskhi yezinwele ukuze uziqinise ngokususelwa ekuphekeni kwemithi yendabuko, into esemqoka ukukhetha ngokwakho okufanelekile futhi ukwenze njalo kuze kutholakale umphumela ongapheli. Khumbula, lapho kukhona izifo zangaphakathi, izinqubo ezinjalo azisebenzi. Kungemva kokwelashwa kwezifo ezingaphansi okubangele ukuba buthaka kwezinwele, ungabhekana nokuqiniswa kwazo nokubuyiselwa ekhaya.
Kungani sidinga imaski?
Abesifazane abaningi babheka ukuvela kwezixha zezinwele ezihlangwini. Kodwa-ke, akubona bonke abaqala ukulwa ngenkuthalo impilo nobuhle bama-curls abo. Kufanele kukhunjulwe ukuthi ukuthengwa kwe-shampoo efanelekile akunakulungisa isimo esivamile. Okubaluleke kakhulu kuleli cala kuzoba ukusetshenziswa kwamamaski ukukhula kwezinwele nokuqiniswa. Ungathenga ikhambi elidingekayo ezitolo, emafasiteleni lapho kukhonjiswa khona izingoma zokukhanya, ivolumu, ukuqedwa kwe-dandruff, njll. Imaski yasekhaya yokukhula kwezinwele nokuqinisa ayithandwa kangako. Zenziwe ngezithako ezitholakala cishe kuwo wonke amakhishi, ngokwesibonelo, i-kefir, uju namaqanda.
Kodwa-ke, ukukhetha iresiphi ephumelela kakhulu kubo bonke abakhona, kanye nokuthenga umkhiqizo okungenani inani lemikhiqizo ezitolo zezimonyo, akulula kangako. Ukuzama ngayinye yezingoma ezitholakalayo kuwe nakho kungathandeki. Lokhu kungaholela ekulahlekelweni kwamandla ezinwele futhi kukhanye. Imvamisa ukuze isetshenziswe njalo, imaski emibili noma emithathu ethengiwe kangcono noma imikhiqizo eyenziwe ekhaya yanele.
Ungakukhetha kanjani ukwakheka okulungile? Ukuze wenze lokhu, kufanele ucabangele:
- Inkinga yesixazululo okukhethwe ngalo ithuluzi,
- ukwakheka kwemaski
- izici zabo ngazinye.
Cabanga ngalezi zinto ezibalulekile ngemininingwane eminingi.
Inkinga ekhona
Yonke imikhiqizo yokunakekelwa inokwakheka okuhlukile. Indlela ethile yemaski yokukhula kwezinwele nokuqiniswa kukhethiwe ngokuya ngokuthi hlobo luni lwamakhiya lungabikwa. Ngakho-ke, imichilo ethambekele emafutheni, idinga ukunakekelwa okuhlukile ngokuphelele kunalokho okubhekwa njengokomile.
Kukhona amathuluzi angaqeda i-dandruff, avikele ukuphela kwesihlukaniso, engeza ivolumu, anciphise ukulahleka kwama-curls futhi akhuthaze ukukhula kwawo.
Amaski wesitolo wokukhula nokuqiniswa kokubuyekezwa kwezinwele amahle kakhulu. Abasebenzisi bayazi ukuthi bayakwazi ukunika imicu ukuba ikhanye futhi baqinise izimpande.
Kukhethwa kanjani imaski ephumelelayo ekukhuleni nasekuqiniseni izinwele? Ngemuva kokufunda iresiphi noma okubhalwe kwilebula, imininingwane etholakele kumele iqhathaniswe nesimo sezinwele zakho. Ngakho-ke, ngokuqina noma ngemuva kokudonsa, udinga i-hydrate ethuthukisiwe. Kulokhu, ukuqokwa okufanele kufanele kukhethwe, kanye nendlela yokufaka isicelo. Ukwenza umswakama, umkhiqizo usatshalaliswa kanye nobude bawo wonke ama-curls. Lapho kusetshenziswa kuphela isikhumba, umphumela ofiselekayo awunakwenzeka ukulinda.
Yini ebhekwa njengemaskhi enhle kakhulu yokukhula kwezinwele nokuqiniswa, uma udinga ukondla izimpande? Kulokhu, umkhiqizo kufanele uthengwe nomphumela wokuqina. Lapho usebenzisa ukwakheka okunjalo, ukunakwa okukhethekile kufanele kukhokhwe ezimpandeni.
Yini okufanele ibe imaski enhle kakhulu yokukhula kwezinwele nokuqiniswa? Amaresiphi wemithi yasekhaya kungcono ukukhetha kwizithako ezingabizi kakhulu. Kulokhu, kungenzeka ukuthi izingxenye ezikhona kulengxube zingadala i-allergies. Kuyafaneleka futhi ukubheka izici eziphambili zezithako. Kungenzeka ukuthi umuntu angabheki u-anyanisi, kepha kube nzima kuye ukubekezelela iphunga lakhe le-pungent, elihlala ngemuva kwenqubo.
Kunconywa ukuthi uzijwayeze ngokucophelela nokwakheka lapho uthenga imali esitolo. Amamaski amahle kakhulu wokuqinisa nokukhula kwezinwele ahlala ecebile ngezinto ezikhiqizwa ngemvelo, kanye namavithamini afakwa eqenjini B. Kufanele kukhunjulwe ukuthi umkhiqizo ongenawo udayi kanye nemithi yokubekelwa izitshalo umane nje ungatholakali. Ngempela, izingxenye ezinjalo zinikeza imaski impilo eshalofini ende. Kepha noma kunjalo, kungcono ukuthenga leyo mikhiqizo equkethe inani elincane lamakhemikhali.
Iziphi imaski ezithengwayo eziphumelela kakhulu zokukhula kwezinwele nokuqiniswa? Ukubuyekezwa kwamakhasimende kuncoma ukuthenga umkhiqizo oyingxenye yomugqa onguchwepheshe. Izokuvumela ukuthi uthole umphumela obonakalayo ngesikhathi esifushane kunazo zonke.
Ukwenza ngokwezifiso
Kwesinye isikhathi ngisho nemaskhi ephumelela kakhulu futhi ehamba phambili yokuqinisa nokukhula ngokushesha kwezinwele ingaba nemiphumela emibi. Ngemuva kwakho konke, izithako ezifakiwe kwiresiphi yakhe kwesinye isikhathi ziyacasula isikhumba. Isibonelo, uma umkhiqizo uqukethe i-mustard, khona-ke ayinakusetshenziswa ngokuzwela okwengeziwe. Kungakho izici zomzimba womuntu othize kufanele zibhekwe. Lokhu kuzokuvumela ukuthi ukhethe imaskhi efanelekile ngokwakho ngokushesha okukhulu, ngaphandle kokwenza izivivinyo eziningi.
Imithetho yokwenza imaski yasekhaya
Vele, emakethe yobuhle, amakhasimende anikezwa amakhambi amaningi ezelapha anomthelela ekuxineni, ukukhula ngokushesha nezinwele ezinempilo. Kodwa-ke, labo abakwazi ukwaba isikhathi esincane, kunconywa ukuthi balungiselele okwabo okuwusizo, nakho okuzoba ngomnotho ngokwengeziwe.
Imaski eyenziwe ekhaya yokwanda kwezinwele nokuqiniswa iyalungiswa futhi isetshenziswe ngokuya ngemithetho ethile, efaka okulandelayo:
- Landela ngqo iresiphi. Kuyadingeka ukulandela ngokuqinile isilinganiso esibonisiwe, kanye nokushisa, okuzoncibilikisa zonke izithako.
- Zama umkhiqizo ophelile we-allergenicity. Ukuze wenze lokhu, inani elincane lifakwa esikhunjeni futhi libonwe imizuzu engama-20. Uma kungekho ukuqhuma nokubomvu, imaski ingasetshenziswa ngokuphephile. Imikhiqizo yobungcweti ihlolwe ngendlela efanayo.
- Lapho usebenzisa i-cosmetics yamafutha okugcoba, uju noma i-kefir, akufanele alethwe esimweni esishisayo. Izithako ezinjalo zishiswa kuphela kubhavu wamanzi. Le ndlela ikuvumela ukuthi ugcine izinto ezilusizo kumkhiqizo osuqediwe. Lo mthetho kufanele futhi ulandelwe uma imaski iqukethe iqanda, ngokuqinisekile elizoncipha lapho izinga lokushisa likhuphuka.
- Izithako ezinikezwe kuresiphi yokuqinisa nokukhula kwezinwele kufanele zixube kahle. Ukuze wenze lokhu, kungcono ukusebenzisa i-blender. Le divayisi izokuvumela ukuthi uthole isakhiwo esilinganayo, okulula kakhulu ukusisebenzisa emaceleni, bese ususwa kuwo.
- Sebenzisa ngokunembile ukwakheka okulungiselelwe ezinweleni. Ngakho-ke, kuyadingeka ukuyifaka ezimpandeni ngeminwe yakho. Ubude bama-curls buhanjiswa kusetshenziswa i-scallop enamazinyo angavamile.
- Ukungezelela ukusebenza kahle kwemaski kungenzeka uma ngemuva kokuyisebenzisa, izinwele zizimbozwa ngepulasitiki futhi zigoqwe ngendwangu noma ngethawula. Ukushisa kuzosheshisa izinqubo zamakhemikhali.
- Hlanza imaskhi yezinwele ngaphansi kwamanzi ampompo. Kulokhu, i-shampoo isetshenzisiwe.
- Ukulondolozwa komphumela kuzoba nomthelela ekomiseni izinwele ngokwemvelo, ngaphandle kokomiswa kwezinwele. Ukuqanjwa ngemuva kwesicelo kugcinwa ekhanda imizuzu eyi-15. kufika emahoreni angama-8 (kulokhu kusetshenziselwa imaski kusetshenziswe ubusuku).
- Sebenzisa umkhiqizo owenziwe ekhaya kufanele kube njalo.
- Imvamisa yokusebenzisa imaskhi kuleli cala izikhathi ezi-1 noma ezi-2 phakathi nesonto.
Cabanga ngezinye izindlela zokupheka ezaziwa kakhulu zamaski wasekhaya wokukhula kwezinwele nokuqiniswa.
Nge-mustard
Inkinga ekhathazayo yokulahleka kwenkani ingaqedwa ngokuqinisa i-cuticle. Ihambelana kahle nale maski yesinaphi yokuqinisa nokukhula kwezinwele, iresiphi elula kakhulu. Kodwa-ke, lapho inquma ngokusebenza kwayo, umuntu kufanele anake ama-nuances athile. Iqiniso ngukuthi isithako esiyinhloko semaski onjalo siyacasula. Kuyasiza ukufudumeza isikhumba futhi kuthuthukise i-thermodynamics, echaza ukucindezela kancane lapho uthatha inqubo. Ngaphezu kwalokho, ukusetshenziswa kwamaski wesinaphi kudinga ukuqapha. Umkhiqizo akufanele ungene emehlweni.Futhi, akufanele ihlanjululwe ngamanzi abilayo, azobangela ukusabela, okuzoholela ekubonakala kwamafutha abalulekile anobuthi.
Kunqatshelwe ngokuphelele ukufaka esikhundleni se-mustard powder ngomkhiqizo wokudla ophelile. Akufanele futhi ubeke engcupheni ukuthembeka kwezinwele, ezingalahleka lapho ingxube idlulelwa ekhanda isikhathi esingaphezu kwesikhathi esichaziwe kuresiphi. I-emulsion, equkethe i-mustard powder, isetshenziswa kuphela ezimpandeni. Amathiphu avela kuwo angomisa kuphela. Ngenxa yezizathu zokuphepha, ama-curls asele agcotshwe ngamafutha.
Ukuze ulungiselele imaskhi enjalo uzodinga:
- 2 tbsp. l i-powder eyomile yesinaphi ne-oyili (ukhukhunathi, umnqumo, i-burdock),
- 1 noma 2 tbsp. l ushukela obunjiwe
- I-1 yolk.
Zonke izithako ezingenhla zihlanganiswa nokufakwa kwamanzi afudumele. Imaski eqediwe isatshalaliswa ezimpandeni zezinwele. Awudingi ukuwageza kuqala. Hambisa uwoyela obalulekile emaphethelweni wemicu. Okulandelayo, kufakwa isikhwama sepulasitiki noma ifilimu ekhanda, lapho ithawula lilimele khona. Bamba imaski isigamu sehora.
Ngokushiswa okukhulu, udinga ukugeza ukwakheka ngokushesha emva komzwelo wokungakhululeki. Umkhiqizo ususwa usebenzisa i-shampoo, bese kufakwa i-balm kuma-curls. Ukomiswa kwezinwele kufanele kwenzeke ku-vivo, ngaphandle kokusebenzisa isomisi sezinwele.
Le maski, eyenziwe ekhaya, izosheshisa ukukhula kwezinwele. “Uvuka” ama-sleep bulbs, amenze ama-curls akhe acwebezelayo futhi abe namandla emva kwezinyanga ezimbalwa. Into esemqoka ekhiqiza lo mphumela omangalisayo yi-capsocin. Itholakala ngopelepele obomvu naku-tincture yayo, nayo engasetshenziswa lapho kulungiswa ingxube.
ICapsocin ithuthukisa ukuphuma kwegazi, okusebenza ngezinhlamvu zezinwele. Kodwa-ke, inqubo esebenzisa umaski onjalo kufanele yenziwe ngokucophelela. Isicelo sokuqala somkhiqizo sincane ngesikhathi. Ngaphezu kwalokho, kulokhu kuhlanganiswa, ukuba khona kwengxenye enkulu yamafutha kuyadingeka, okuzoba nomthelela kumphumela wokugcina. Lapho usuphothulile inqubo, kunconywa ukusebenzisa i-air-conditioner eyenzelwe ukondla ama-bulr kanye nokuthambisa isikhumba. Akunconyelwe ukusebenzisa i-iron curling, i-hairdryer nezinye izinto zokwenza izinto ezishisayo. Lokhu kuzonikeza ukoma kuma-curls.
Ukulungiselela ikhambi lokulahleka kwezinwele, udinga ku-tincture yepelepele ebomvu enanini le-1 tbsp. wezipuni engeza 2 tbsp. wezipuni kwanoma iyiphi i-phytoshampoo ehloselwe ukukhula. Ingxube ihanjiswa nge-2 tbsp. l u-oyela (i-castor, jojoba noma i-flaxseed. Imaski eqediwe isetshenziselwa ezimpandeni futhi igcinwe amahora angu-2. Emva kwalokhu, izinwele ziyahlanjululwa.
Enye indlela yokupheka pepper yenzelwe ukuqinisa nokukhulisa izinwele. Ukuze uyithole, thatha amathisipuni amabili we-apple cider uviniga, isipikili esisodwa seqanda lenkukhu, 1 tbsp. ziwuthenga ngezipuni of pepper ochotshoziwe ebomvu namafutha e-alimondi, kanye no-20 g wamanzi. Ukwakheka okubangelwa kuhlikiwe kuzimpande ezihlanzekile. Ngemuva kwemizuzu engama-20, izinwele zivuthwa ngamanzi afudumele.
Ngamavithamini
Imaski yasekhaya yokukhula nokuqiniswa kwezinwele ezinamafutha izokuvumela ukuthi uthole umphumela osheshayo, umisa inqubo yokulahleka kwabo. Izinto ezizuzayo eziqukethwe umkhiqizo zigcwalisa izinwele kulo lonke ubude, futhi zithinte izinqubo ezenzeka kumabhuleki. Iresiphi yemaski enamavithamini ifaka:
- umhluzi we-chamomile - 50 ml,
- i-retinol - amaconsi angama-25,
- i-tocopherol - amaconsi ayi-15,
- uvithamini B 5 - ama-ampoules ama-2,
- Vitamin B 12 - ama-ampoules ama-2.
Faka imaski enjalo okungenani amahlandla ama-3 ngenyanga. Umkhiqizo usetshenziselwa imichilo ehlanzekile, lapho kufanele ihlale khona ubusuku bonke. Ekuseni, hlamba izinwele, usebenzisa i-apple cider uviniga kusixazululo.
Imaski kawoyela
Lezi zimali zahlukile ngokwakhiwa. Kufanele kukhunjulwe kuphela ukuthi imaski yamafutha yokuqinisa nokukhula kwezinwele ifanelekile kuphela imicu eyomile, engenangqondo futhi engenamandla. Ama-curls anamafutha, awenzelwe. Amamaski anjalo futhi awanconywa ngezinwele ezinemibala. Yize kunjalo, uwoyela uyakwazi ukugeza umbala.
Imaski yalolu hlobo imvamisa iqukethe isithako esisodwa. Kwanele ukuthola umphumela oyifunayo. Faka umkhiqizo kumathiphu noma ezimpandeni, ngokuya ngendawo yendawo yenkinga.
Ukwenziwa kwanoma imuphi imaski kuzodinga ukulungiswa kwesisekelo esifanele, esakhiwa i-castor, kakhukhunathi, umnqumo, i-burdock noma i-jojoba. Ukusetshenziswa komkhiqizo kufaka ukuwuhlikihla ngokunyakaza okuhlanganisa imashi. Ngemuva kokuqeda inqubo, ikhanda kufanele lifakwe i-insured, futhi ngemuva kwamahora amabili - geza ama-curls nge-shampoo. Ijusi lelamula noma uviniga we-apula cider alungele izinwele ezi-rinsing. Kungcono ukuxuba le mikhiqizo ngamafutha abalulekile e-alimondi, i-sea sihlahla sivame ukutholakala, peach, cocoa, ithanga noma abanye.
Ukuthuthukisa umphumela, imaski yamafutha ingenziwa no-anyanisi. Ukuze wenze lokhu, udinga ukuthatha izipuni ezi-2 zamafutha e-burdock, amaconsi amahlanu we-ether etholakala ku-rosemary, ijusi elifakwe ku-anyanisi owodwa, kanye nama-clove ambalwa egalikhi, i-cognac encane ne-yolk yeqanda yenkukhu. Zonke izakhi zeresiphi zixubene kahle. Ingxube ebangelwa isetshenziswa kungqimba futhi igezwe ngemuva kwehora ngamanzi afudumele.
Imikhiqizo yenkampani "Natura Siberika"
Okwalabo abasahambile noma abamane nje abanasikhathi samahhala sokwenza imaski eyenziwe ekhaya yezinwele zabo, imakethe yezimonyo inikezela ngemikhiqizo eyenziwe ngomumo.
Idume kakhulu futhi ifanelwe izibuyekezo eziningi ezinhle ezivela kubathengi iyimaskhi yokuqinisa nokukhula kwezinwele "I-Natura Sib America Sauna & Spa". Inkampani iyikhiqiza, ithatha njengesisekelo izingxenye zemvelo, ezibandakanya:
- uwoyela we-burdock
- I-kude Eastern lemongrass,
- Umbungu we-Arctic,
- camomile.
Ngenxa yalezi zithako zemvelo, imaski yaseSibhiya yokuqinisa nokukhula kwezinwele inethonya elihle kuma-curls. Ngakho-ke, uwoyela we-burdock usiza ukubuyisela iziphetho zokuhlukanisa kanye nezeluleko ezomile. Futhi kunikeza ukukhanya namandla ezinweleni, kusebenze ukukhula kwazo. I-lemongrass eseMpumalanga Ekude ne-Arctic wormwood isiza ukuvikela ama-curls emiphumeleni emibi yezinto ezilimazayo. Ngasikhathi sinye, zigcwalisa izinwele ngama-microelements namavithamini. Inomphumela omuhle emaceleni nase chamomile. Yondla isikhumba, ithambise futhi ithambise, ivikele ukubukeka kokucwilisa ukoma. Ngaphezu kwalokho, i-chamomile ivumela izinwele ukuba zibe-silky futhi zithambe.
Ngokubukeka, le maski ifana no-ayisikhilimu omhlophe omhlophe. Umkhiqizo unephunga elimnandi elingathandeki futhi lisatshalaliswa kalula ezinweleni. Kuyagezwa futhi ngaphandle kwezinkinga.
Imaskhi kakhilimu yokuqinisa nokukhula kwezinwele okubizwa ngeSauna & Spa, eyenziwe nguNatura Sib America, isetshenziselwa ama-curls aswakeme, ahlanzekile. Umkhiqizo uyagezwa ngemuva kwesikhashana esifushane, osukela imizuzu eyi-10 kuye kweli-15, usebenzisa amanzi afudumele. Awungeke usebenzise i-dryer yezinwele ukomisa izinwele ngemuva kwenqubo enjalo.
Ukwahlulela ngokubuyekezwa kwabathengi, ngemuva kokusebenzisa imaski enjalo njalo, izinwele ngokuqinisekile zizoba zinempilo futhi zilungiswe kahle, zithokozise ukuthamba kwalo, ukukhanya nobusilika. Ngasikhathi sinye, ama-curls alula ukuhlanganisa futhi akhanye.
Imikhiqizo yenkampani "Bark"
Elinye ikhambi elisebenza kakhulu lithandwa kakhulu. Lesi imaskhi sokuqinisa nokukhula kwezinwele "Bark". Ukuqanjwa kwayo kuhlukile. Uqukethe udaka omnyama we-sapropelic, lapho kunamavithamini amaningi we-B, ukulandelela izinto, ama-humic acid, kanye ne-folic acid, okunomthelela ekukhuleni kwezinwele ezinempilo nezinhle. Udaka lokwelapha, oluyingxenye yemaski, luhlangana ngempumelelo nenkimbinkimbi yama-phytoelements, asetshenziswa ngokwesiko ukunakekelwa kwama-curls abuthaka.
Ngenxa yalezi zingxenye, ithuluzi linomphumela obalulekile. Ngakho-ke, udaka lokwelapha lubangela ukuhlanzwa okukhulu kwesikhumba sekhanda nezinsele zezinwele ekungcolisweni nasemafutheni. Baqinisa futhi bondla isibani, futhi futhi bavusa nokukhula kwezinwele. Ngokuqondene nezinto ezikhishwe ezitshalweni ezifakwe kumaskhi, zinomphumela wevithamini, zivimbela ukubonakala kwesidina. Kufakwe ekwakhekeni kwegama "iBark" lomkhiqizo kanye ne-oyile ebalulekile, etholakala ku-lavender. Lo mkhiqizo uyagcoba futhi uhlanze isikhumba ngenkathi sibonisa izakhiwo ezibulala amagciwane. Usebenzisa le maski ephumelelayo, kungenzeka ukuthi uqiniseke ukuthi ama-curls ajabula ngokubukeka kwawo okunempilo nangokuzilungisa kahle.
Imaski kubhiya
Le maski iyasebenza impela, ngaphandle kokutholakala kwayo futhi kulula ukuyilungiselela. Ngakho-ke, shaya abamhlophe beqanda ama-2 bese ufaka izinkomishi ezi-2 zikabhiya omnyama kubo (kungcono ngaphandle kwezithasiselo). Faka umkhiqizo olungiselelwe emigqeni nezimpande. Imaski isetshenziselwa izinwele ezingcolile. Songa ikhanda lakho kwisikhafu soboya bese ushiya ingxube yokwelashwa imizuzu engama-60.
Yazi: zonke izimaski zezinwele zisetshenziswa njalo ezinsukwini ezi-4.
Imaski ye-Cognac ne-burdock
- Thatha i-4 tbsp. ukhezo we-burdock izimpande bese uthele u-200 ml wamanzi abilayo.
- Pheka imizuzu engama-20. Hlunga usebenzisa i-gauze.
- 2 nquma u-anyanisi omkhulu nge-blender bese ukhotha ujusi.
- Faka umhluzi, ujusi ka-anyanisi no-20 gr. i-cognac.
Faka le ngxube elungiselelwe emucu ngamunye ngamahora ama-2, usonga ikhanda lakho ngesikhafu soboya. Geza ngemuva kwalokho. Le nqubo ingenziwa nsuku zonke.
Thatha amaqabunga ama-6-8 we-nettle encane, ekhishwe ngaphambi kokuqhakaza. Gcwalisa ngama-200 ml wamanzi abilisiwe asanda kugcotshwa imizuzu engu-40. Pholisa futhi uhlambe izinwele zakho ngemuva kokugeza.
Izimpande zomoya nezimpande ze-burdock
Umoya ne-burdock (izimpande) ngenani le-8 tbsp. l uthele amalitha ayi-1.5 wamanzi abilisiwe. Ubilise imizuzu engu-15-20. Ake ume kuze kube yilapho umkhiqizo uphola. Hlikihla ezimpandeni zezinwele.
Thatha i-chamomile, i-oregano, amaqabunga e-plantain, i-nettle encane, i-sage ngezilinganiso ezilinganayo. 20 gr. uthele ingxube ye-herbal ku-250 ml wamanzi abilayo. Hlela ihora eli-1. Hlunga usebenzisa i-gauze. Faka isinkwa esinsundu esithambile bese uvusa kuze kube bushelelezi. Ngaphambi kokuwusebenzisa, qiniseka ukufudumeza nokuhlikihla umkhiqizo ngokumboza izinwele phezulu ngefilimu yokunamathisa nenduku. Hamba uzungeze nomamaski amahora ama-2. Hlambulula ngamanzi apholile bese uwafudumeza ngaphandle kokusebenzisa insipho.
8 gr. beka i-propolis esitsheni sengilazi bese uthela u-200 ml ka-40% utshwala. Cork uvalwe futhi unikine kahle. Inisa isikhumba, hlikihla ukumnika imizuzu eminingana.
- uthele i-20 g embizeni. daisies bese uthela amalitha amabili amanzi ashisayo,
- ususe isivalo bese ubamba imizuzu engama-25,
- linda umhluzi upholile,
- Hlunga, usonga umshini wokuphrinta bese uthele uketshezi oluvele esitsheni esingamalitha amathathu,
- engeza amanzi abilayo abandayo esiqwini.
Geza izinwele ngomkhiqizo ophumelelayo.
I-Burdock ne-burdock
Thatha i-100 gr. I-burdock izimpande nezimpande eziningi ze-burdock. Zibeke epanini, uthele amanzi apholile ukuze uketshezi lumboze izitshalo. Faka kuhhavini. Bilisa kuze kube yilapho izimpande zithambile. Ipholile bese uyihlunga. Hlanza izimpande zakho zezinwele nsuku zonke ngalesi sinqumo. Leli thuluzi lizovumela izinwele zikhule ngokushesha.
Geza izinwele zakho ngaphandle kwensipho (ungafaka i-decoction efudumele yamakhambi). Ngemuva kwalokho, ngokunyakaza okubumbayo okumnene, hlikihla usawoti wethebula ojwayelekile ezimpandeni. Yenza inqubo imizuzu eyi-15. Ngemuva kwalokho hlambulula usawoti. Phinda inqubo izikhathi eziyisithupha.
Khumbula: usawoti ungalimaza isikhumba, ngakho-ke inqubo kufanele yenziwe ngokucophelela okukhulu.
Izigaxa zeHip
Ukuqinisa izimpande zezinwele, abelaphi abaningi batusa ukusebenzisa i-decoction of hop cones. Ngalesi 40 gr. uthele uthepha ngezindebe ezi-2 zamanzi ashisayo. Bilisa izigaxa ngekota yehora ekushiseni okuphansi. Ngemuva kokupholisa, faka ezimpandeni.
Ngemuva kokukhwabanisa okunjalo, izinwele ziba zinhle futhi zikhulu.
Amaski wezinwele anamafutha abalulekile
Amafutha abalulekile ahluke kakhulu kumafutha emifino ajwayelekile - akhishwa ezitshalweni, ngokuvamile ngaphandle kwamafutha, kusetshenziswa ubuchwepheshe obukhethekile: isifutho se-steam kanye nokukhishwa kwe-carbon dioxide. Amafutha anamakha awawona uwoyela ngomqondo ongokoqobo wegama, iyi-ether enephunga engena ngendlela yama-gaseous bese inyamalala ngisho nasendaweni yokushisa yasekamelweni.
Inani lamafutha abalulekile liphezulu kakhulu, ngaphezu kwalokho, hhayi ngenxa yobunkimbinkimbi bokukhiqizwa, kodwa futhi ngenxa yokwakheka kwawo amakhemikhali ayingqayizivele nezakhiwo zokuphilisa. Amafutha amnandi asetshenziswe umuntu ngamakhulu amaningi eminyaka ngezinjongo zokwelapha, zokugcoba ngisho nezenkolo. Abagcini nje ngokusicebisa ngamavithamini, okunamafutha acid nezinye izinto ezisebenzayo, kepha banomphumela oqinile ovuselela: bakhulisa isifiso sokudla, bathuthukise imizwa, futhi benze ukulala kube ngokwejwayelekile.
Ngokuqondene nokuqiniswa kwezinwele, lapha u-oyili obalulekile uhambelana kakhulu - avusa izinhlamvu zezinwele, akhuthaze ukukhula okusebenzayo, alawule umsebenzi wezindlala ze-sebaceous, futhi abanye basusa nokuqina. Manje amashalofu wanoma iyiphi ikhemisi agcwele amabhokisi amancane anamakha anephunga elibalulekile kukho konke ukunambitheka. Akunzima ukudideka ekuthengeni okunjalo okubanzi, kepha sizokusiza ekutholeni inketho efanele.
Amafutha alandelayo anamakha afanele kakhulu ukuqinisa izinwele:
Ungayikhetha kanjani uwoyela omuhle kakhulu wokuqinisa izinwele kulolu hlu? Gxila esimweni sesikhumba kanye nama-curls. Isibonelo, uma unesikhumba esibucayi esivame ukukhonkotha, sebenzisa i-sage, i-verbena, imure, i-sandalwood, i-almond, i-lavender noma ibhotela le-shea. Banikazi bezinwele ezinamafutha kufanelekile kunoma imuphi amafutha e-citrus, kanye ne-mint ne-pink. Amafutha esihlahla setiye, acebile ngama-anti zemvelo - ama-phytoncides, aphatha kahle i-dandruff Amafutha e-coniferous ne -huni asetshenziselwa ukuqinisa noma yiluphi uhlobo lwezinwele, uwoyela we-bay Tree, obizwa nangokuthi uwoyela we-eseyili, uyasebenza kakhulu.
Okubalulekile: Amafutha abalulekile e-Bay, anephunga elithile elithile lesiphunga, anomphumela ovusa amadlingozi kakhulu wawo wonke amafutha anamakha njengamanje kuma-follicle ezinwele angenamandla.
Ukwelashwa kwezinwele ngamafutha abalulekile kwenziwa ngezifundo ezinyangeni ezingama-2-3 ngamakhefu afanayo. Imvamisa efanelekile yokusebenzisa imaski izikhathi 2 ngesonto. Amafutha ama-Aromatic alula kakhulu ngoba angafakwa amaconsi ambalwa kunoma iyiphi imaski yasekhaya noma eseqediwe yezimonyo. Kuyiqiniso, imikhiqizo yokunakekela izinwele eyenziwe ngokuzenzela eyenziwe eyenziwe ngemikhiqizo emisha izolethela izinzuzo eziningi kunale ezithengiwe. Izinketho zesisekelo esingcono kakhulu sokuqinisa imaski ngamafutha abalulekile yi-oyela yemifino neqanda leqanda. Imayelana nezinzuzo zama-yolks enkukhu namaqanda izigwaca esizoxoxa kabanzi ngawo.
Ukuqiniswa Kwezinwele kweqanda le-Egg
I-yolk iqukethe ukunikezwa konke kwezakhi zomsoco okuhloswe ngazo imvelo ekuthuthukiseni ngempumelelo umbungu nokuzalwa kwenkukhu enempilo. Kungakho amaqanda kungenye yokudla okwanelisa futhi okunempilo. Ungondla ama-yolks hhayi wena kuphela, kepha nezinwele zakho, ngosizo lwamamaski wokuqinisa asekhaya owenziwe kalula.
Ukwakheka kweqanda leqanda kuthinta izakhi ezahlukahlukene:
Amavithamini A, B2, B3, B6, B12, D, no-E,
IPotassium, Magnesium nePhosphorus
I-Amic acid ne-phospholipids - i-biotin, i-lecithin, i-choline.
Okubalulekile: I-yolk yeqanda iqukethe okuqukethwe okuphezulu kakhulu kwe-lecithin, izinto zokwakha zemvelo eziyinhloko, okudingwa ngumzimba womuntu ikakhulukazi, izinwele, okudingayo.
Ukuqinisa nokukhulisa izinwele, udinga ukusebenzisa inkukhu entsha noma amaqanda izigwaca kuphela. Kamuva, inqwaba yamavithamini, kepha umehluko awubalulekile, amaqanda enkukhu amahle, ikakhulukazi amaqanda asedolobhaneni, amakhaya asekhaya, azokwazi ukubhekana nalo msebenzi ngokuphelele. Ama-Yolks anconyelwa izinwele ezijwayelekile nezomile, futhi ezinamafutha, amaprotheni nawo aqukethe izinto eziwusizo, kodwa aqukethe ama-lipids amancane, afaneleka kangcono.
Yenza imaski yamaqanda ezinwele ezihlanzekile izikhathi ezingama-2-3 ngesonto izinyanga ezintathu.Ngemuva kokuphothula inqubo, kwanele ukuhlanza ikhanda lakho ngamanzi apholile ahlanzekile - i-yolk ihlanzwa ngokuphelele futhi ayishiyi iphunga langaphandle ezinweleni. Lesi ngesinye sezizathu ezenza ukuthi imaski yokuqinisa izinwele ye-yolk ithandwa kakhulu.
Funda izindlela ezinhle kakhulu ezingezansi:
Imaski yezinwele eyenziwe nge-mayonnaise eyenziwe ekhaya. Sijwayele ukubheka imayonnaise omunye wemikhiqizo eyingozi kakhulu, kepha lokhu kusebenza kuphela kumasosa athengiwe angafanele ukwelapha izinwele. Uma wenza imayonnaise eyenziwe ekhaya, khona-ke iyoba i-cocktail enempilo kakhulu ongayicabanga! Shaya uhhafu wengilazi yamafutha omnqumo amane, isipuni sikalamula kalamula kanye nozipuni lwesinaphi. Faka le ngxube ezimpandeni zezinwele, futhi njengoba imaskhi iqukethe isinaphi, kungcono ukusonga ikhanda lakho ukuqinisa umphumela wokufudumeza nowokuvuselela. Bamba imaski imizuzu engama-30 kuya kwengama-5 bese uhlambulula ngamanzi asobala.
Isigaxa sebhiya ngeqanda leqanda ukuqinisa izinwele. Ubhiya omuhle ongabunjiwe, obukhoma uwusizo kakhulu ezinhlwini zezinwele - usheshisa ukukhula, wenza izinwele zibe namandla futhi zikhule. Hlanganisa isigamu seglasi likabhiya onjalo namazambane amaqanda amabili, shaya le ngxube nge-mixer, faka ezinweleni, ucashe ngaphansi kwehod bese ubamba imizuzu engama-30-45, bese uhlanza kahle.
Isigaxa se-karoti-iqanda ngokumelene nokulahlekelwa izinwele nombala obuthuntu. Ukunikeza izinwele ukubukeka okubengezelayo futhi okwenziwe kahle, i-carotene equkethe izaqathe izosiza, futhi amaqanda azonikeza umsoco. Grate isanqante esisodwa esinamanzi u hlanganise neqanda lenkukhu lonke, faka ezimpandeni zezinwele, usonge ikhanda lakho uhambe kanjena isikhathi esingaba ihora, futhi mhlawumbe nesigamu esisodwa. Ngemuva kwalokho hlamba izinwele zakho bese uzomisa ngendlela engokwemvelo - uzophawula ngokushesha ukuthi umbala uqhamile, futhi ama-curls athole ukukhanya okuhle.
Uju lwezinyosi ngobuhle bezinwele
Ukukhuluma ngokudla okunezinwele ezibuthakathaka, umuntu ngeke akwazi ukukhumbula uju - ukuceba okucebile kakhulu kwe-Vitamin-mineral kanye ne-amino acid kulo mkhiqizo kusivumela ukuthi sikubheke njengenye yezisebenzi eziqinisa imvelo zemvelo. Kuyinto elula ukwengeza uju oluwuketshezi kumamaski wasekhaya; ihlanza ngamanzi afudumele futhi inikeze izinwele iphunga elimnandi nelikhanyayo. Noma ngabe uju seluvele selunoshukela, musa ukujaha ukwenqaba, vele ulufudumele ubhavu wamanzi. Kunesizathu esisodwa kuphela sokwenqaba ukuqinisa izinwele noju - ukungezwani komzimba.
Kubalulekile: Uju lwezinyosi lungenye yama-allergens ajwayelekile futhi anamandla, ngakho-ke ngaphambi kokwenza isigaxa sobusi, udinga ukwenza isivivinyo sesikhumba - faka uphonsa uju esikhunjeni sendolondo bese ulinda amahora ayi-12.
Amamaski wezinwele zokwelashwa anezelwa loju asesigabeni sezimonyo zasekhaya ezinempilo kakhulu futhi “ezisindayo”, ngakho-ke kunconyelwa ukwenza izinqubo kanye ngesonto. Ungaphikisana ngokuthi uluphi uju olungcono kakhulu lokuqinisa izinwele, isikhangiso sesikhangiso: othile ukholelwa ukuthi aluhlaza, futhi othile usole i-buckwheat. Gxila emiphumeleni yokusebenzisa imaskhi ukwenza ukukhetha.
Izindlela zokupheka ezaziwa kakhulu nezisebenzayo zomamasiki wezinwele zikaju zivezwe ngezansi:
Ukuqinisekisa isigaxa sosizi sezinwele nge-propolis ne-mummy. Esitsheni esijulile se-china noma engilazini, hlanganisa isipuni esingu-1 soju oluwuketshezi, isipuni senkukhu esingu-1 isipuni esisodwa se-propolis utshwala i-tincture kanye namaphilisi ama-2 ommy aphulwe Faka imaski ezimpandeni, usakaze kulo lonke ubude, bopha ikhanda lakho bese ulinda imizuzu engama-30 ukuya kwengama-40, bese uhlanza izinwele zakho nge-mask efudumele yezinwele zamanzi noju).
Isigaxa sesinaphi sikaju ukuze sikhuthaze ukukhula kwezinwele. Uma izinwele ziwela ngaphandle futhi ziqhekeka kabi, zama ukuvusa izihlungi zezinwele ezivela hibernation uju kanye nesinaphi. Hlanganisa amanani alinganayo kawoyela we-burdock ofuthelwe kubhavini wamanzi noju oluwuketshezi kanye ne-powder yesinaphi eyomile, faka ezimpandeni ngaphandle kokuthambisa. Songa cap cap elifudumele bese ugcine imaski imizuzu engu-15-20. Ngesikhathi senqubo, uzozwa umuzwa ovuthayo, futhi uma uqina kakhulu, kungcono ukukhipha ukwakheka ngaphambi kwesikhathi esibekiwe, futhi ngokuzayo engeza lwesinaphi esingaphansi.
Imaski yezinwele eyenziwe ngoju, ulamula kanye nopelepele. Enye inguqulo yemaski yoju eqinisa futhi ivuselele ukukhula kwezinwele: hlanganisa izipuni ezi-2 zoju lwezinyosi ezinomthamo ofanayo wejusi kalamula osanda kufakwa kanye ne-vodka ejwayelekile yepelesi. Gcina lokhu kuhlanganiswa ngaphansi koshini wokufudumeza imizuzu engama-30, ugxile emizweni yakho - uma kushisa kakhulu, kungcono ukuyigeza kusenesikhathi.
Imaski yezinwele zamakhambi
Ukuqinisa izinwele ngama-decoctions kanye ne-infusions yezitshalo zokwelapha akuyona into ephansi ngokuthandwa ngezindlela ezichazwe ngenhla. Izinhlobonhlobo zamakhambi okwelapha zikuvumela ukuthi ukhethe i-phytomask efanelekile kuhlobo lwakho lwezinwele futhi uyakwazi ukuxazulula izinkinga ngazinye: isigaba sezeluleko, ukulahleka, ukubhula, ukukhonkotha kanye nokulunywa, ukuqina, umbala obuthuntu, izimpande ezingcolile ngokushesha.
Umama Wendalo unokuthile angaphendula ngakho kulezi zinselelo:
Amakhambi e-Universal wokuqinisa izinwele - i-burdock, i-nettle, i-rosemary, i-lime liqhakaze,
Amakhambi ezinwele ezomile nezinsimbi ezibucayi - i-aloe, i-chamomile, i-wort yase-St. John, i-sage, i-coltsfoot, uchungechunge
Izitshalo zokwelapha zezinwele ezinamafutha ezinama-dandruff - amagxolo ama-oki, ama-hops, ama-tansy, i-plantain, i-calendula, umhlonyane,
Amakhambi okwelashwa kwezinwele ezivuthiwe, ezibuthakathaka, ezimpunga - i-laurel, i-nasturtium, i-magazus, i-coneflower, i-yarrow.
Umuthi we-herbal yisayensi ebucayi, futhi izitshalo zokwelapha zinezakhi ezinamandla ezingaba nethonya elinamandla esimweni sempilo ngokujwayelekile, nezinwele ikakhulukazi. Ngakho-ke, ngaphambi kokwenza imaski yokuqina kusuka kumakhambi okwelapha, udinga ukunquma kahle uhlobo lwakho lwezinwele bese ukhetha isitshalo esifanele. Okuhlukile yi-burdock kanye nezimpande ze-nettle - lawa makhambi alungele wonke umuntu, aphephile ngokuphelele futhi aqinisa izinwele ngokuphelele kwanoma uluphi uhlobo.
Imvamisa imbangela yokuwohloka kwekhwalithi yezinwele, futhi nokuba yimpandla ukuvilapha kwezifo zamathumbu kanye namagciwane. Le nkinga nayo ingaxazululwa ngosizo lwezitshalo zokwelapha: ngokwesibonelo, ukumiliselwa umhlonyane noma ukhuni lapho kuthathwa ngomlomo kubulala amagciwane namagciwane. Qiniseka ukuthi uyohlolwa uma ubuthakathaka bezinwele buhlanganiswa nezimpawu ezingemnandi zephepha lesisu. Futhi izindlela zokupheka ezinhle kakhulu zemaski yamakhambi yokuqinisa izinwele uzothola ngezansi.
Ukuqinisa izinwele nge-burdock
Ukwenza imaski ephumelelayo, faka ama-rhizomes amaningana, ugeze kahle, ukhwebu bese ukhala ku-grater enhle. Imaski ephumela lapho isetshenziswa ngokushesha ezimpandeni zezinwele, bopha ikhanda lakho bese ubamba isigamu sehora, bese uhlanza ngamanzi agobhozayo. Impande ye-burdock ehlanganisiwe ayikwazi ukulondolozwa isha - ikhulisa ngokushesha futhi ilahlekelwe izakhiwo zayo zokuphilisa. Kepha ungawuthela ngotshwala ugcizelele, bese uyihlikihla ezinweleni zezinwele amahlandla ama-2-3 ngesonto.
Isigaxa samaqabunga amasha e-burdock silungiswe ngale ndlela elandelayo: usika amaqabunga ngommese, uwafake embizeni yengilazi, ugcwalise uwoyela we-sunflower bese ubeka emanzini okugeza amanzi imizuzu engama-30, bese kuba nzima, kupholile emazingeni okushisa athambile, faka i-oyili ezinweleni zakho bese ugcina ngaphansi kwehod ihora nesigamu. Eqinisweni, uzothola uwoyela wemvelo owenziwe nge-home squaddy.
I-decoction yezinwele zokuhlanza ingalungiswa kuphela kusuka ezimpandeni, noma amaqabunga ahlanganisiwe angafakwa. Bilisa okokuhlanza phezu kokushisa okuphansi imizuzu eyi-10, ulinde ukupholisa, ugaye futhi uthele ikhanda elihlanzekile kusuka ebhakedeni, ugobe phezu kwesikebhe bese uphinde ukhiphe umhluzi kuyo okungenani amahlandla angama-20 ukuya kwangu-30 kwinqubo eyodwa.
Ukuqinisa Izinwele zeNettle
Amaqabunga omile noma amasha we-nettle, i-dioecious, kanye nama-rhizomes ayo asetshenziselwa ukulungisa ama-broths aphulukisa ahlanza izinwele ngemuva kokugeza. Uma unezinto ezingavuthiwe ezomile, zithathe ngesilinganiso sezipuni ezi-2 nge-500 ml yamanzi, futhi uma usha - ingilazi yengilazi ye-nettle ebunjiwe ngo-500 ml wamanzi. Ukufakwa kufakwa kubhavu wamanzi imizuzu engama-20 futhi kuhlanganiswe ngokwemvelo ngesivalo esivaliwe. Ungahlanza izinwele zakho ngokushesha, kepha kungcono ukukwenza ekuseni, ngemuva kokuthi ukumnika sekumi ubusuku bonke.
UHenna noBasma: Umbala weColor Plus Healing
Umbala wezinwele nge-henna ne-basma ulahlekelwe ukuthandwa emhlabeni, naphezu kobude nezinkinga zenqubo, kanye nebanga elincane lemithunzi etholakele. Imayelana nobunjalo bangempela balezi dayi zemvelo. Kukholakala nokuthi i-henna ne-basma ziqinisa izinwele, kepha kunjalo? Ngemuva kwakho konke, kukhona abesifazane abangazithandi lezi zipende ngomphumela okuthiwa woma ezinwele nasezikweleni.
IHenna ne-basma, njengoba kunjalo, azihlukile ekwakhiweni kwazo okunothile kwe-Vitamin nangamaminerali. Bangaqhosha kuphela ngokuba khona kwama-pigment emvelo nemithi elwa namagciwane emvelo - ama-phytoncides, ngenxa yokuthi babhekana ngempumelelo ne-dandruff. Kodwa-ke, lapho kwenziwa ukudaya izinwele nge-henna ne-basma, izinwele ngayinye ziyakhula, nezikali ezi-horny ezihlanganiswe ngazo zithuthukisiwe futhi zinamathele ndawonye. Konke lokhu kuholela ekutheni ama-curls anemibala aqale ukubukeka aminyene futhi awugqinsi. Kepha ukoma - yebo, impela, ukubeka ibala nge-henna ne-basma kungcono kulabo abanezinwele ezinamafutha.
Okubalulekile: Ukudonsa kwe-henna kuyindlela yokugcotshwa enomthelela wesikhashana, futhi akuyona indlela ephelele yokuqinisa izinwele. Udayi uthinta izinwele uqobo, hhayi izinhlamvu zezinwele.
Hhayi ama-brunette kuphela, kodwa futhi nama-blondes manje angafaka i-henna kuzinwele kuphela ngenhloso yezempilo - inzuzo ukuthengiswa kwe-henna engenamibala. Zama ukuyilinga, mhlawumbe leli khambi lizokufanela futhi lisize ukuqinisa izinwele zakho. Kepha khumbula ukuthi le ndlela iyimpikiswano, futhi ayiniki mphumela ohlala njalo - ngenkathi upenda, izinwele zakho zikhulu, lapho nje ume, baphinde baqale ukubukeka buthaka.
Ukuqinisa izinwele nge-kefir, ukhilimu omuncu kanye neyogathi
Imikhiqizo yobisi olu-Sour iqukethe amavithamini eqembu B no-Vitamin E, ubisi amaprotheni, i-calcium kanye nama-microorganisms aphilayo, ngakho i-kefir, iyogathi, i-yogurt no-ukhilimu omuncu kondla kahle, uqinise futhi uthambise izinwele. Kumamaski wezokwelapha, kungcono ukusebenzisa amapulazi, imikhiqizo yasekhaya enokuqukethwe kwamafutha aphakathi nendawo noma amaningi. Imikhiqizo yobisi lwe-Dietary skim ikakhulukazi amanzi ne-lactose, futhi ingxenye yengonyama yezakhi zezakhi ezikuyo ilahlekile.
Okubalulekile: i-kefir neyogathi ngokushesha ukugeza umbala ovela ezinweleni - gcina lokhu engqondweni uma udaya izinwele zakho njalo.
Ama-Kefir masks, noma kunjalo, njenganoma imuphi omunye umaski wokuqina osuselwa kwimikhiqizo yobisi ethosiwe, abhekwa njengethuluzi elifanelekile lokunakekelwa kwezinwele ezomile. Kodwa-ke, ukwengeza izingxenye ezimbalwa zokuqabula nokuzihlanza kumaskhi, ungathola ithuluzi elilungele abanikazi bezinwele ezinamafutha.
Ngezansi uzothola izindlela ezi-5 ezihamba phambili zemaski ezisuselwa ku-kefir, yoghurt, ubisi olubilisiwe olubunjiwe, ukhilimu omuncu kanye neyogathi yemvelo:
Imaski yokuqinisekisa yezinwele ezinamafutha ezenziwe kusuka ku-kefir nesinaphi. Hlanganisa ne-mixer isigamu senkomishi ye-kefir efudumele, i-1 isikhupha seqanda, isipuni esingu-1 sika-lwesinaphi owomile namaconsi ambalwa noma yimaphi amafutha abalulekile we-citrus. Faka imaski ezinweleni bese ugcina ngaphansi kwe-cellophane nesigqoko esifudumele imizuzu engama-30-45, bese usula ngaphandle kokusebenzisa i-shampoo.
Imaski yeyogathi neyamafutha e-burdock yezinwele ezomile kakhulu. Thatha u-50 ml wamafutha we-burdock, ukushisa kubhavu wamanzi, uthele enkomishini yekota ye-kefir, hlanganisa, bese ufaka i-1 isikhupha seqanda, uhlanganise kahle futhi bese usebenza ezinweleni. Ikhanda lidinga ukugoqwa, futhi kunconywa ukubamba imaski enjalo okungenani ihora.
I-Sour cream mask nge-anyanisi ngokumelene nokulahlekelwa izinwele. Uma izinwele ziwe kahle, ikhambi elihle kakhulu u-anyanisi lihambisana no-ukhilimu omuncu. Hlanganisa i-kefir efudumele kancane ne anyanisi oqoshiwe. Khetha ivolumu esekelwe kubude bezinwele, imaskhi kufanele isetshenziswe kakhulu. Songa ikhanda lakho nge-cellophane, bese ulisonga ngethawula ngaphezulu, bese udlula kulo okungenani imizuzu engama-45, futhi ukhetha ihora. Ngemuva kwalokho hlamba izinwele zakho kahle bese uhlanza kaningana ngesisombululo esibuthakathaka se-apple cider uviniga ukuze unqamule iphunga le-anyanisi.
Imaski yonkana ye-ryazhenka nesinkwa esinsundu. Isinkwa esinsundu, iBorodino enhle kunazo zonke, ilungele ukuqinisa izinwele - igcwalisa izingcezu zezinwele ngamavithamini, futhi imvuthuluka isebenza njengesikhonkwane esithambile lapho kufakwa imaski futhi ihlikihla ikhanda. Umsebenzi wezindlala ze-sebaceous wenziwa ube munye ngokwejwayelekile, uqine, ukhonkotha futhi udlule. Thatha izingcezu ezi-2,5 zesinkwa esinsundu obisini obilisiwe obilisiwe, faka ezinweleni, ekuthambiseni, ukugoqa bese ubamba ihora eli-1 bese uhlanza ngamanzi ahlanzekile ngaphandle kokusebenzisa isampula. Izinwele ngeke zingcole isikhathi eside.
Imaski enempilo yeyogathi ne-bran. Kule iresiphi, i-oat noma ukolweni amabele kufanelekile, futhi okungcono - okusanhlamvu okuqhakazile kakolweni noma soya. Zingahluma ekhaya, epuleti, zimane zigoqwe ngendwangu emanzi. I-Wheat germ iqukethe ukukhetha okuhle kwamavithamini, ama-amino acid nama-lipids abalulekile. Gaya isigamu sengilazi ye-bran noma idlanzana lamabele okusanhlamvu, hlanganisa nomthamo ofanayo we-yogurt yemvelo efudumele, gcizelela endaweni efudumele ihora eli-1, bese ufaka ezinweleni, usonge bese ulinda elinye ihora. Sula ngaphandle kwe-shampoo.
Izithelo nemifino yokuqinisa imifino yezinwele
Imifino emisha nezithelo zinamavithamini amaningi, okungukuthi ukusweleka kwamavithamini okuyimbangela ejwayelekile yobuthakathaka, ukungabi bikho kanye nokulahleka kwezinwele. Okokuqala, udinga ukuzama ukucebisa ukudla kwakho ngezithelo, amajikijolo nemifino ukuze izinwele zithole umsoco owanele ovela ngaphakathi. Kodwa imaski eyenziwe ekhaya evela ezithelo ezintsha nejusi izosebenza njengosizo oluhle ekusombululeni inkinga yethu.
Udinga ukukhetha umkhiqizo osuselwe kuhlobo nezinhlobo zezinwele:
Imaski eyenziwe nge-avocado, peach, i-apricot, i-Persimmon, i-guava, i-melon, ithanga, i-sea buckthorn, ipapaya ne-banana ziwusizo kakhulu kwizinwele ezomile,
Izinwele ezinamafutha ziqiniswa kangcono ikhukhamba, iklabishi, i-apula, ulamula, amazambane, i-orange, i-rhubarb ne-mandarin,
Izinwele ezithambile, ezingaphili, ezinciphile ziphathwa nge-anyanisi, izaqathe, i-cranberry, i-kiwi ne-sitrobheli.
Noma iyiphi yalezi zithelo nemifino ingachotshozwa izikhathi ezingama-2-3 ngesonto bese ifakwa ekhanda imizuzu engama-30 kuya kwengama-5. Kodwa imaski ephumelela kakhulu yokuqinisa izinwele yenziwa kusuka anyanisi. Ngaphandle kweseluleko sabasebenza ngama-trichologists kanye nokubuyekezwa ngomdlandla kweziguli, akuwona wonke amantombazane aphuthuma ukuphinda lokhu futhi asebenzise i-onion pulp ezinweleni zawo. Inkinga iphunga elimangalisayo eliqhubekayo elisezinweleni ngisho nangemva kokugeza kaninginingi, futhi lithuthukiswa umswakama. Noma kunjalo, ngikholwe - umdlalo ufanele ikhandlela.
Okubalulekile: u-anyanisi aqukethe amaminerali angavamile futhi adingeka kakhulu kwempilo yezinwele - isibabule. Yisibabule esikhipha iphunga layo elithile.
Kunamaqhinga amancane okususa i-anyanisi epulazini: ungangeza amaconsi ambalwa kawoyela obalulekile onamandla (i-coniferous noma i-citrus) ku-maski, futhi ngemuva kwenqubo, hlamba izinwele zakho ngokuphelele nesisombululo seviniga ye-apple cider.
Iresiphi yemaski anyanisi, kanye nezinye izindlela zokupheka ezisebenzayo kakhulu zemaski yezithelo nemifino, siphakamisa ukuthi uthole okulandelayo:
Imaski ye-anyanisi ehamba phambili ukusheshisa ukukhula kwezinwele. Thatha izipuni ezi-2 zomvubelo omusha, onempilo (oncindezelwe, hhayi i-powder), uwaxube nezipuni ezi-1 zoju (noma ushukela uma ungalungani noju), beka le ngxube endaweni efudumele bese ulinda kuze kube yilapho igwebu elinzima lihamba. Faka ku-imvubelo 2 wezipuni kawoyela we-burdock nezipuni ezi-4 zejusi le-anyanisi elisanda kufakwa. Hlanganisa konke kahle, faka ezinweleni, usonge futhi ubambe imaski ihora eli-1, bese ugeza izinwele zakho nge-shampoo emnene. Yenza lawa maski zonke ezinye izinsuku izinyanga ezimbili kuya kwezintathu, futhi izinwele zakho zizoqala ukukhula, noma ngabe unempandla enkulu!
Imaski yeBanana-yogurt yezinwele ezacile, ezomile nezinwele. Ubhanana ovuthiwe ucebile nge-potassium, okuthi, njengesibabule, ulungele kakhulu izinwele.Kodwa-ke, ubhanana, ngokungafani no-anyanisi, ufakwa kalula ezinweleni, ugezwe kahle ngamanzi acacile futhi ungashiyi iphunga elibi. Kungani ungondli ngezikhathi ezithile izinwele zakho ngalesi sithelo esihle kangaka? Gaya ubhanana ambalwa nge-blender kuze kube yilapho kwakheka i-smoothie enempilo, engeza isigamu sengilazi ye-yogurt yemvelo noma ukhilimu omuncu omuncu, usebenze ezinweleni bese ubamba ngaphansi kwe-hood imizuzu engama-30-45. Hlambulula ngamanzi agobhozayo.
Imasobho wamazambane wokuqinisa izinwele ezinamafutha. Ijusi yamazambane eluhlaza evamile umsebenzi wezindlala ze-sebaceous, ihlanza ngokuphelele futhi iqinise izinwele. Uma unezinwele ezinamafutha kakhulu nge-dandruff, udinga ukufaka u-anyanisi omncane negalikhi kumazambane agayiwe - le imifino ibulala ngempumelelo ukhunta olubangela ukuqina. Kukhona nenketho encane "enephunga": donsa amaconsi ambalwa esihlahla setiye uwoyela obalulekile. Uma kungekho dandruff, kepha udinga nje ukuqinisa izinwele zakho futhi ususe amanoni amaningi, xuba amazambane nge-kefir efudumele. Kunconywa ukugcina imaskhi okungenani imizuzu engama-45.
I-citrus entsha ukuze ikhanye nobuhle bezinwele ezivuthiwe. Izinwele ezihlobene nobudala, izinwele ezithambile zingabuyiselwa ekuphileni ngamaski ejwayelekile we-citrus. Thatha noma yiziphi izithelo ezisawolintshi onazo - ngokwesibonelo, isigamu selamula, owolintshi kanye nogilebhisi, udlula kwi-juicer noma ugobe ngesandla, uthele ekhanda, uzama ukuqiniseka ukuthi yonke i-gruel ihlala ezimpandeni zezinwele. Songa izinwele zakho bese ubamba imaski imizuzu engama-30-45, bese uhlanza ngamanzi ahlanzekile.
Imithetho nezincomo zokunakekelwa kwezinwele ezibuthakathaka
Ukuze imizamo yakho ingachithi, kanye nemaski wasekhaya wokuqinisa izinwele ubhekane nomsebenzi owabelwe wona, bambelela kule mithetho elandelayo:
Kuyo yonke inkathi yokwelashwa kwezinwele, yidla ngokugcwele futhi ngokulinganayo, uqinisekise ukuthi yonke inkimbinkimbi yamavithamini namaminerali adingekayo ingena emzimbeni,
Thola isigaxa sokuxubha esenziwe ngokhuni noma ngamabhulashi wemvelo, ungasebenzisi insimbi yensimbi noma ukhuni wepulasitiki ukuhlanganisa ama-curls angenamandla angalimaza isikhumba, akhiphe futhi afake izinwele zombane,
Ukwenqaba ukugeza izinwele nsuku zonke - lesi yisizathu esiyinhloko sokhuluphele nokwomile, kumane kungukuphendula okuthile kwezinduna ezisesikhumbeni sekhanda lakho. Kwabanye, udlame olunjalo lubangela ukuqaqamba kwezindlala ze-sebaceous, nakwabanye lubangela ukungasebenzi kahle,
Geza izinwele zakho ngamanzi endaweni yokushisa yasekamelweni - amanzi ashisayo ayingozi kuma-follicle wezinwele, futhi kubanda kakhulu. Uma kunokwenzeka, sebenzisa amanzi ahlungiwe noma aqandisiwe,
Khetha ngokucophelela ama-shampoos nama-conditioners, nikeza izinhlobo zemikhiqizo efanelekile yezimonyo zemvelo, faka amalebula okufunda, ungathengi izimonyo ngamapharafini ne-silicone,
Nqaba, okungenani okwesikhashana, kusuka ekomiseni okushisayo nasekuhlanganeni izinwele. Musa ukufaka ama-varnish, ama-gels kanye nama-mousses kuwo. Uma unezinwele ezimfishane, gunda izinwele ezihlanzekile, uqobo lwazo luzokoma ngokushesha futhi luhle ekuseni, futhi uma ugqoka ikhanda elide lezinwele, ligeze kusihlwa, bese uhlanganisa ngokucophelela ekuseni ungavimbi uvalo.
Siyethemba ukuthi amathiphu ethu azokusiza uqinise izinwele zakho ngempumelelo futhi uqale ukuthokozela ukubukeka kwakho okuhle esibukweni. Yiba nempilo futhi ube muhle!
