zu.naturalimage.net
Ukudaya

Izindlela ezi-2 zokuthola ama-4 shades usebenzisa i-anyanisi husk hair coloring

Amantombazane nabesifazane abaningi kade becabanga ngokuthi bangenza kanjani inqubo yokwenza imibala ibe mnene. Vele, emhlabeni womkhakha we-salon, kunemikhiqizo eminingi ethinta kancane ukwakheka kwama-curls - tonics, balms tint, upende ngaphandle kwe-ammonia noma i-henna. Kepha kunenye indlela eza kithi evela emithini yendabuko - ukudaya izinwele ngama-anyanisi husks.

I-anyanisi ikhasi - gada ukukhanya okuhle kwezinwele zakho

I-anyanisi husk yayisetshenziswa ogogo bethu abakhulu ukuze banikeze izinwele izitayela. Kepha bambalwa abantu abakwazi lokho iqukethe inkimbinkimbi yonke yamaminerali nezakhi zokulandela umkhondo ezingagcini nje ngokuqabula imichilo ngaphandle, kodwa futhi ziziphathe kusuka ngaphakathi.

Ngaphezu kwalokho, i-anyanisi flakes ikuvumela ukuba umthunzi wakho kancane umbala wakho wemvelo, unikeze ukujula kuma-curls futhi unikeze ukugcwala okuhle elangeni. Ngemuva kwenqubo yokudaya, uzobukeka sengathi i-bunny yelanga ithinte izinwele zakho.

Iphuzu elibalulekile: Ukupenda ama-anyanisi ama-husks kufanele kwenziwe kuphela kuma-curls wemvelo. Ngaphandle kwalokho, ubeka engcupheni yokuthola umphumela oyifunayo.

Okuhle nokubi

Izinzuzo ze-anyanisi ikhasi lezinwele:

  • umphumela onenzuzo ku-follicle, izinwele ngakunye ziyondliswa futhi ziqine (ukusetshenziswa kuboniswa ikakhulukazi kulabo besifazane abalahlekelwe kakhulu izinwele, kuze kube vulandi),
  • inomphumela we-antiseptic, ngakho-ke, uyiqeda kahle i-dandruff,
  • kusebenze ukukhula kwezinwele ngoba kushukumisa ukuhamba kwegazi,
  • isusa izinkinga zesikhumba esinamafutha (ukuthayipha okujwayelekile kunciphisa ukuphuma ku-sebaceous gland, okusho ukuthi uzogeza izinwele zakho kaningi),
  • inika ama-curls i-tint enhle yegolide noma ebomvu,
  • yenza izinwele zibe nokunwebeka futhi zibe buthule ngesikhathi sokuhlanganisa,
  • akuyona i-allergen, ngakho-ke ayidingi ukuhlolwa kokuqala esikhunjeni, njengoba kunjalo ngodayi be-ammonia,
  • upenda kahle izinwele ezimpunga,
  • indlela enomnotho yokubeka amabala.

I-anyanisi ikhasi isetshenziswa ngenkuthalo ekhemisi (ifakiwe kwizakhiwo ezahlukahlukene zamavithamini, kanye nemithi yezifo eziningi). Ngenxa yokwakheka kwayo kugcwele ama-flavonoids, i-phytoncides, amavithamini C, E, B, i-carotene, ama-acid yemvelo kanye nezinto zokulandela umkhondo, ilwa nezinqubo zokuvuvukala kanye nesikhunta.

Phakathi kokushiyeka kokushiswa okunjalo, kungahlukaniswa ngokuthi kunzima ukuqagela ukuthi hlobo luni lomthunzi ozotholwa ekuphumeni kanye nokulinda isikhathi eside umphumela (kuze kufike amasonto ambalwa). Futhi ama-anyanisi ama-brakes awakwazi ukwenza insimbi evuthayo (kodwa anomthelela omuhle kuma-curls).

Contraindication

Faka izinwele zakho nge-onion husk ngokucophelela, ngoba ayilungele wonke umuntu. Musa ukusebenzisa inqubo:

  • amantombazane anemicu emibala edlule, kufaka udayi wemvelo onjenge-henna,
  • abanikazi bezinwele ezomile kakhulu,
  • kwizinwele ezigobile.

Ukunaka! Umphumela ungabikezelwa: i-greenish noma i-violet tint, ukungena kwe-pigment coloring ezindaweni ezithile noma umphumela zero wenqubo. Ungayisusa kanjani i-tint eluhlaza ezinweleni, uzothola kuwebhusayithi yethu.

Uma ungeyena umlungu wemvelo, ngemuva kokubala ngesikhumba sika-anyanisi, ungathola umthunzi obomvu “wenkukhu”.

Ngokuqondene ne-contraindication yezinwele nesikhumba, azikho. Isikhumba sika-anyanisi akuyona i-allergen, ngakho-ke sifanela wonke umuntu.

Lapho uvuna u-anyanisi, unaka umbala wawo. Umuthi ungaba namakhemisi wegolide, ansundu, abomvu futhi onsomi. Umnyama umbala wayo, ubomvu kakhulu umthunzi emaceleni wakho uzoba (kwezinye izimo ungathola umbala onsomi obomvu).

Ifanele: Umphumela Olindelwe

Le ndlela yokudweba enenzuzo ngangokunokwenzeka ingembulwa kuma-blondes, abakhanyisi abakhanyayo nabesifazane abanezinwele ezi-brown.

Uma uyi-brunette, ungazama. I-anyanisi ikhasi lizonikeza ama-curls akho umbala obomvu wegolide ozobukeka ewusizo elangeni.

Abanini bezinwele ezibomvu kungenzeka bathembele ekushintsheni okukhulu kombala. Kepha, ubomvu ogcwele lapho kuchichima ilanga kuzobonakala.

Ukuze uthole umbala omnyama futhi omfushane ngokwedlulele, udinga ukuthatha inani elikhulu le-husk.

Isikhathi sokuvezwa kombala sombala sincike ekwakhekeni kwezinwele nombala wazo. Kungaba phakathi kwesigamu sehora kuya kwembili.

Ukulungiselela kokuqala

Ngaphambi kokusebenzisa ukuhlanza u-anyanisi, udinga ukulungisa isikhumba sokupenda. Iqiniso ngukuthi imibala yemibala yemibala iyakwazi ukungena ezingxenyeni ezingaphezulu zesikhumba, ishiye amabala amnyama angajabulisi. Ngale njongo, sebenzisa amafutha omnqumo noma ifilakisi elikhiqizwayo.

Ngosuku olungaphambi kokupenda, udinga ukugeza izinwele zakho nge-shampoo, oyisebenzisa njalo.

Njengoba ngopende we-ammonia, udinga ukuvikela indawo eseduze kwe-hairline nezindlebe. Ukuze wenze lokhu, sebenzisa i-petroleum jelly noma ukhilimu. Uma uhlose ukudaya izinwele zakho ezinde, qiniseka ukuthi izembatho zakho zimbozwe ingubo yasemahlombe.

Ngabe ufuna ukupenda ama-curls ama-grey? Bese uqiniseka ukuthi wengeza amathisipuni ambalwa e-glycerin kumhluzi. Kuzovumela umbala ocwazimulayo wama-anyanisi flakes ukwenza izinwele ezingcono grey. Penda izikhathi ezi-2-3 ngesonto ukufeza umphumela oyifunayo.

Khumbula! Ukuqina kombala kuncike ekugxileni kwe-husk. Uma ufuna i -fishfish elula, thatha ama-50 g wezinto zokusetshenziswa. Ukuze ama-curls athole umbala onsundu wegolide, sebenzisa u-70 g wama-anyanisi flakes. Ukufinyelela i-tint e-orange evuthayo kanye nokubomvu, ama-100 g ama-onion husks azokwanela Uma ufuna ama-curls adlale ngama-shades amahle ama-chestnut, bese uthatha ubuncane be-1 litre yokuhlanza.

Ungalungiselela kanjani

Ukufeza umdwebo osezingeni eliphakeme, udinga ukulungiselela kahle isakhi esiyinhloko se-decoction - u-anyanisi flakes.

Landela le mihlahlandlela:

  • Sebenzisa kuphela izihlanza ezomile (amajazi ama-2),
  • zama ukuthatha u-anyanisi otshalwe ngaphandle kwamakhemikhali,
  • qiniseka ukuthi izinto ezingavuthiwe azonakaliswa isikhunta nokubola,
  • ngemuva kokuhlanza, faka isikali eshidini lokubhaka bese ubashiya ukuze bome endaweni emnyama, enomoya omuhle izinsuku ezimbalwa,
  • gcina izinto zokuhlanza esikhwameni selineni.

Lapho nje uqala inqubo yokubeka ibala, phinda uhlole ikhwalithi ye-husk.

Ngemuva kokudaya izinwele kusuka kumakhanda anyanisi ezinye izinsuku ezimbalwa, iphunga elingathandeki lizokuzungeza. Awungeke ufike ndawo kuye! Ngisho nokugeza izinwele zakho nge-shampoo akwenzi ukuba sikwazi ukukuqeda. Ukuphela kwendlela yokuphuma iwoma kahle umquba

I-Golden hue

I-hue yegolide efudumele futhi ethambile itholakala ngenxa yeresiphi yakudala ye-decoction. Ukuze wenze lokhu, uzodinga u-50 g wama-anyanisi husks (ikhasi le-anyanisi elikhulu le-2-3).

Iresiphi

  1. Zibeke epanini.
  2. Thela u-200 ml wamanzi.
  3. Bilisa isigamu sehora.
  4. Lo mhluzi usetshenziswa ezinwele nsuku zonke ngaphambi kokuvela kombala ocebile wegolide.

Kufinyelela onsundu ngegolide

Uma ufuna ukubukeka ugqamile futhi ubukeka, khona-ke umthunzi we- “golide onsundu” yilokho okudingayo! Ukuthola umbala ogcwele, amaconsi ambalwa we-glycerin anezelwa kumhluzi we-onion husk.

Iresiphi

  1. Ingxenye yengilazi ye-anyanisi ikhasi (cishe u-8-9 anyanisi) ithululelwa ngengilazi yamanzi.
  2. Uketshezi ubilisiwe imizuzu engama-20-30 bese uphola.
  3. Kumhluzi ohlungiwe, engeza izipuni ezi-2 ze-glycerin, ongazithenga kalula ekhemisi eseduze. Kuhlanganisiwe.
  4. Le ngxube igcotshwa njalo kuma-curls amasonto ambalwa.

Ithiphu yokuthuthukisa ukuqina kombala. Ufuna ukuthola umbala ogqamile, engeza amagxolo ama-oki ambalwa acwecisiwe kanye nepinishi ye-clove kumhluzi. Ekuphumeni uzolindela onsundu ocebile.

Ukuthola umbala we-chestnut

Ukufeza umbala we-chestnut, uzodinga ukukhonkotha okuningi kwe-anyanisi. Ukuze ulungiselele ukumnika, sebenzisa ipani lensimbi noma koqweqwe lwawo.

Iresiphi

  1. Thatha ukuhlanza kusuka kuma-bulbs ayi-10- 10 uwafake epanini, amalitha ama-3 ngevolumu.
  2. Thela okuqukethwe esitsheni ngamanzi abilisiwe (1 litre).
  3. Bilisa umhluzi cishe isigamu sehora.
  4. Hlikihla ngesihlungo futhi upholile.

Isigaxa somnsalo wezinwele sakha ukukhanya okuhlukile kwegolide. Njengoba kungokwamadayi wemvelo, umphumela uzoba wesikhashana. Ukuze ulondoloze amathunzi aphumelelayo, udinga ukuwasha njalo ama-curls nge-decoction yesikali anyanisi.

Bonke abanikazi bezinwele zemvelo okungenani kufanele bazame ukuzipenda ngemibala nge-anyanisi peels, ikakhulukazi ngoba ubuchwepheshe bokupenda bulula kakhulu.

Ngenxa yerinsing ejwayelekile nge-decoction ekhethekile, awukwazi ukufeza umbala omuhle wegolide, obomvu ovuthayo noma esifubeni, kodwa futhi uqinise ama-curls akho kusuka ngaphakathi.

Ufuna ukwenza izinwele zakho zikhanye kancane? Sebenzisa amalambu emvelo:

Amavidiyo awusizo

I-anyanisi ikhasi ukuze ubuhle nobunwele bezinwele.

Umbala wezinwele eziphephile nezilusizo.

Izici ezilusizo zama-anyanisi husks ukuqinisa, ukukhulisa nokugeza izinwele

Kusetshenziswa u-anyanisi

  • ekwelapheni izinwele ezithambekele ekulahlekelweni,
  • ukukhulisa ukukhula,
  • ukuxazulula inkinga yesikhumba esinamafutha,
  • ukulwa ne-dandruff.

Imichilo ngemuva kwenqubo ayiphumeli - ukubuyekezwa kuqinisekisa

Umquba we-anyanisi wezinwele unomphumela omuhle ku-follicle. Uqala ukusebenza kangcono, futhi i-curl ngayinye ithola umsoco owanele bese iba namandla. Futhi amakhono akhe antiseptic asiza ukulwa ne-dandruff, okwenzeka ngenxa yomonakalo wokukhunta.

Ngezinkinga zokuqina, kusetshenziswa i-decoction of anyanisi flakes. Leli thuluzi liyasebenza manje. I-anyanisi husk yezinwele kusuka ekuweni isiza ngokushesha ukumisa le nqubo, yenza ama-follicles asebenze kangcono futhi avuselele ukwakheka kwama-curls.

Hlanza ukulungiswa kwengxenye

Ukwenza imibala nge-anyanisi husks kuqala ngokulungiswa kwengxenye eyinhloko. Ngomdwebo osezingeni eliphakeme, izinto ezisetshenziswayo ezisezingeni eliphakeme kufanele zisetshenziswe.

  1. Sebenzisa ama-flakes anekhwalithi ephezulu ye-anyanisi kuphela. Kungcono uma izokhuliswa ngaphandle kwamakhemikhali endaweni ehlanzekile yemvelo. Izithelo zika-anyanisi akufanele zibole.
  2. Kuthathwa ama-husk owomile kuphela (izingqimba eziphezulu ezi-2-3) ukuze kuvunwe.
  3. Konke kubekwe ephepheni lokubhaka endaweni emnyama, enomoya omuhle futhi eyomile.
  4. Izinto ezihlanganisiwe zigcinwe esikhwameni sikotini.

Ngaphambi kokuqala ukupheka, kufanele uphinde ubheke kahle ikhwalithi ye-husk.

Amathunzi angatholakala kusetshenziswa ithuluzi elinjalo

Upende wemvelo olungiselelwe kahle usebenzisa i-anyanisi ikhasi ungagcini ngokuvuselela futhi unikeze ukukhanya ezinweleni, kepha futhi ungawujikijela umsuka kusuka kuthoni wegolide kuya kolintshi. Umphumela omuhle wokutholwa utholakala kuma-blondes. I-anyanisi husk ngeke inikeze umbala ocacile ezinwele zomthunzi omnyama, kepha ama-curls azothola umthunzi wemvelo ogcwele ngokwengeziwe. Ngakho-ke, ungalilahli ithuba elinjalo lokuvuselela ama-curls akho nama-brunette.

Amaresiphi wepende, imaskhi yokudaya kanye nokwelashwa kwezinwele

Kusuka kulokho kugcwaliswa kwemiphumela umphumela wokufakwa umbala, kuya ngesilinganiso sokusetshenziswa kwezinto ezingavuthiwe ukulungiselela upende:

  • ku-hue yegolide, cishe i-50 g yanele,
  • ngezwi elinsundu elinsundu, thatha izandla ezi-5 zika-anyanisi ikhasi (70 g),
  • I-100 g isetshenziselwa i-orange

Ukwakheka okuhle

Ngemuva kokuhlanza ama-bulbs asetshenziselwa ukulahla isikhumba? Yekani ukukwenza ngokushesha! Ukwakheka kwalo mkhiqizo kuqukethe inani elikhulu lezinto eziwusizo kuma-curls:

  • -guquguqukayo,
  • flavonoid
  • amavithamini C, P, E, PP neqembu B,
  • i-carotene
  • phosphorus, iron, potassium,
  • i-querticin namanye ama-asidi.

Zonke lezi zinto zinika izakhiwo zokwelapha i-husk. Amavithamini anonophela ama-curls, anomthelela ekuvuseleleni kwawo kabusha. Ama-acid wemvelo, ikakhulukazi i-querticinic, andisa ubusha bemichilo futhi avimbele ukuvela kwezinwele zakuqala. Amaminerali aqinisa izimpande, avuse ama-dormant bulbs.

Izinzuzo zezinwele

Ukudaya izinwele ekhaya ngama-anyanisi husks kuyasiza kakhulu. Kancane kancane, i-hairstyle yakho ithola ithoni entsha futhi ilolongwe kahle. Ithuluzi le-Hue linomphumela omuhle kuma-curls nesikhumba:

  • kusheshisa ukuhamba kwegazi ku-dermis, okunomthelela ekugcwalisweni okusheshayo kwama-follicle ngezinto eziwusizo nomoya-mpilo,
  • iqinisa uhlelo lwezimpande, ilwa ngempumelelo nokulahleka kwezinwele futhi nokuqina,
  • ivusa imibala yokulala yezinwele, ibangela ukukhula kwemicu emisha enempilo,
  • busula ama-cuticle flakes (ungqimba oluvikelayo lwama-curls), "ibeka uphawu" kuzo, ezenza imicu ibushelelezi futhi icwebezelwe.

I-husk yenza ngokwejwayelekile ukusebenza kwezindlala ze-sebaceous, isuse ukusebenza kwabo ngokweqile, futhi futhi isuse i-dandruff, ngoba inezindawo ezibulala amagciwane nezithambiso.

Imiphumela

Ungadaya ama-curls kusuka ku-anyanisi ikhasi ngemibala ehlukene. Ngezindlela eziningi, umphumela wenqubo uncike emthunzini wokuqala wezinwele nokwakheka kwawo. Umbala ungena emaceleni amancanyana futhi awondile ngokushesha, kodwa futhi ugezwa ngamandla kakhulu.

Ithoni ibonakaliswa kahle ngabanikazi bemikhawulo emnyama nokhanyayo, kepha ebumnyameni kuphela kukhanye ukukhanya kwelanga bese kuthi ukubukeka okukhanyayo okubomvu kubonakale.

Ama-Blondes kufanele aqaphele ngama-anyanisi husks. Ikakhulu uma ithoni ekhanyayo itholwe ngokufaka amabala ngamakhemikhali amakhemikhali. Kulokhu, izinwele zingathola umbala wekhaphethi okhanyayo.

I-Pigment igxishwe kabi imicu emnyama; ukuyilungisa, kuzodingeka ukwengeza ezinye izakhi.

Sikhetha izinto ezingavuthiwe

Ukuze uthole umphumela omuhle opendweni, kuzodingeka ukhethe izinto zokwakha ezilungile ze-decoction. Lapho ulungiselela i-anyanisi ikhasi, unake ama-nuances alandelayo:

  • Ama-bulbs omile kuphela azokwenza. Akufanele zibe neminonjana yokubola, isikhunta noma umhlonyane.
  • Kungcono ukusebenzisa izithelo ezindala. Ama-husks awo aqukethe izinto zokufaka imibala kakhulu kanye nezinto eziwusizo.
  • Susa isibani kuphela ungqimba olomile ngokuphelele.
  • I-husk kumele yomiswe. Yisakaze ngendwangu ehlanzekile enesendlalelo esincane bese uyishiya amahora ambalwa emoyeni ovulekile ukuze wonke umswakama owedlulele ungahambi.

Gcina izinto zokusetshenziswa ze-decoction esikhwameni se-rag noma se-cellophane, ezibekwe endaweni emnyama neyomile.

Iresiphi yomhluzi

Ungadaya izinwele zakho ngama-anyanisi husks ngemibala ehlukene. Ukulinganiselwa okuqondile kwezakhi kuzoncika ekutheni uthola muphi umphumela wokuphela. Akunzima ukulungiselela i-decoction, ngeke kuthathe isikhathi esiningi.

Isinyathelo ngesinyathelo senza lezi zinyathelo ezilula:

  1. Faka i-husk epanini. Kuyinto efiselekayo ukuthi ine-enamel enamathela ngaphakathi.
  2. Gcwalisa ngamanzi ukuze izinto ezingavuthiwe zimbozwe ngokuphelele.
  3. Sithumela emlilweni ohamba kancane.
  4. Pheka imizuzu engama-45, uvuse njalo.
  5. Susa esitofini, siyeke sipholile. Uma ufuna ukuthola umthunzi omkhulu ngokwengeziwe, gcizelela i-decoction amahora angu-1-2.
  6. Sihlunga ngokucophelela ngesihlungo noma nge-gauze, ngaphandle kwalokho izinhlayiya ezincane zizoboshelwa ezinweleni.

Ukusetshenziswa kwama-anyanisi husks kunganikeza izithunzi zobukhulu obuhlukahlukene. Ngokuya ngomphumela oyifunayo, inani lezinto ezingavuthiwe liyabalwa. Ukulungiselela ukwakheka kombala kokuvumelana okudingekile, lezi zeluleko zizokusiza:

  • I-hue ebomvu kancane ne-golide ingatholakala ngokuhlanganiswa kwe-50 g ye-husk nengilazi yamanzi. Bilisa umhluzi isikhathi esingadluli imizuzu engama-20.
  • Ukuthola umbala onsundu wegolide, ama-70 g we-anyanisi eluhlaza athululelwa ngengilazi yamanzi abilayo bese eshiswa emlilweni imizuzu engama-20.
  • Ithoni ebomvu ye-orange ebomvu izokunika ukwakhiwa kwe-100 g ye-husk nengilazi yamanzi ashisayo. Bilisa ingxube imizuzu engama-20.
  • Kuzovela isicwebezelisi se-chestnut esikhanyayo uma ugcwalisa ipani elitha amalitha amathathu nge-husk ecishe ifike emaphethelweni bese uthele ilitha elilodwa nengxenye lamanzi abilayo. Bilisa ukwakheka kwemizuzu engama-40-45.

Kepha ukupenda ngaphezulu kwezinwele ezimpunga, kufakwa izipuni ezimbili ze-glycerin kumhluzi. Ithoba imicu futhi ivumele imibala ukuba ingene shí kuzo.

Inqubo yokubeka amabala

Umhluzi we-anyanisi akufanele ugeze imicu. Ngakho-ke uzothola kuphela umphumela wokwelapha, futhi umbala uzohlala unjalo. Ukuyishintsha, ukubeka amabala kufanele kwenziwe ngokuya ngohlelo olulandelayo:

  • Okokuqala udinga ukugeza imichilo kahle. Izinsalela zemikhiqizo yesitayela, ifilimu yamafutha nezinye izinto ezingcolisayo zivimba imibala ukuba ingene kuma-curls. Kungadala futhi ukungalingani okungalingani.
  • Sicubungula isikhumba emgqeni wezinwele nge-oyile ukhilimu noma nge-petroleum jelly, njengoba isikhumba singasigcobisa. Ngemuva kwenqubo, ukugeza umbala kuzoba lula kakhulu.
  • Sihlukanisa izinwele zibe yimicu emincane futhi ngosizo lwesiponji sikotoni sifaka i-decoction ekuqondeni kusuka ezimpandeni kuya emaphethelweni.
  • Ekugcineni, cwilisa ngokucophelela izeluleko kulowo mkhiqizo.
  • Ngemuva kokucubungula zonke izinwele, sifaka isigqoko sepulasitiki noma isikhwama sepulasitiki ngaphezulu kwekhanda, sisonga ithawula phezu kwaso. Umphumela wokugcina ukushisa ukhulisa izakhiwo zokungena kwezakhi zomzimba kanye nama-pigment.
  • Sigcina udayi usuka ehoreni elilodwa kuya kwamabili, kuya ngobukhulu besithunzi esifunayo.
  • Geza ngaphandle kwe-shampoo, ngaphandle kwalokho zombili izakhamzimba nezinhlayiya zombala zizogezwa.
  • Vumela izinwele zome ngokwemvelo.

Phinda uhlanganise izikhathi ezingama-2-3 ngesonto size sithole umphumela oyifunayo.

Izeluleko Ezilusizo

Ukubuyekezwa kwamantombazane kuqinisekisa ukuthi i-anyanisi ikhasi lingashintsha ithoni yezinwele futhi libenze babe nempilo enhle. Esithombeni, esitholakala emibikweni yabasebenzisi, ungabona ukuthi izinwele ziguqulwa kanjani ngemuva kwamaviki ama-2-3 wokusebenzisa umhluzi.

Ukuze imiphumela yakho ibe yinhle, Qaphela izeluleko zesazi:

  1. Ukulungisa umphumela wokugcwala, hlambulula ngamanzi kaviniga kuzosiza. Kwelitha elilodwa loketshezi, thatha isipuni se-apula cider uviniga. Ivala imishayo ye-cuticle futhi ivimbele ingulube ukuthi ingahlanzwa.
  2. Lapho uthola ithoni engaphumeleli, ungapheli amandla. Mane nje uhlanze izinwele nge-shampoo kaningana, futhi izinwele zizofana njengoba zazinjalo ngaphambi kokudaya.
  3. Ukuhlangana ngokungezelelwa kalamula noma i-lavender kawoyela obalulekile kuzokuvumela ukuthi ususe iphunga le-anyanisi elingathandeki kuma-curls.

Umhluzi ophelile awukwazi ukulondolozwa; uma ungena ekuphatheni ngamakhemikhali nomoya, ulahlekelwa yizinto zawo ezilusizo.

I-anyanisi ikhasi akuyona nje udayi wemvelo ophephile, kodwa futhi uyi-arhente yokwelapha enhle kakhulu. Ngosizo lwayo, uzokwazi ukwenza imicu ibe namandla, ibe mnene, ithambe futhi icwebezele.

Shintsha futhi uguqule ngaphandle kokulimala izinwele nasempilweni!

Yini ewusizo anyanisi ikhasi?

Uqukethe inani elikhulu lezakhamzimba. Ngenxa yalokhu, ama-husks anyanisi anezakhiwo ezisebenzayo ezilandelayo:

  • tonic
  • immunostimulating
  • i-vasodilator,
  • unqulo wesi arab
  • antihypertensive
  • isisu
  • choleretic
  • ukuphulukiswa kwenxeba
  • antiseptic
  • anticholesterol,
  • bactericidal
  • antigergic,
  • umlindeli
  • ukuvuza
  • antispasmodic,
  • antitumor.

Ngaphezu kweqiniso lokuthi i-anyanisi ikhasi lezinwele liyasebenziseka, lingasetshenziselwa ukuhlanza umzimba ubuthi, ubuthi nezinye izinto eziningi eziyingozi. Ukusetshenziswa njalo kwemikhiqizo esekwe u-anyanisi kuthuthukisa ukungatheleleki futhi kuqinisa ukuzivikela ezingeni lamaselula. Izindlela eziningi zokupheka ezenzelwe i-husk zenza ukuthi kwehlise ijubane inqubo yokuguga komzimba, ukuthuthukisa isimo sesikhumba, inhlala-kahle kanye nomoya.

I-anyanisi ikhasi - ukwelashwa kwezinwele

Lokho abantu abaningi abakubheka njengodoti empeleni kuqukethe izakhi zomzimba eziningi kakhulu kune-bulb uqobo noma izimpaphe zayo eziluhlaza. I-anyanisi husk yezinwele isetshenziswe isikhathi eside kakhulu. Kuyasiza ukuqinisa, ukuvuselela, "ukuvuselela" ama-curls, ukubanikeza ukukhanya nokuqina. Inani elikhulu lama-glycosides aqukethe i-anyanisi angena ngaphakathi hhayi ezinweleni kuphela, kodwa nesikhumba ukuze kuphulukise izinwele ngaphakathi.

Ukwazi kuphela ukuthi yini ewusizo i-anyanisi ikhasi lezinwele futhi ezinye izindlela zokupheka azanele. Ukuthola inzuzo ephezulu, udinga ukukhetha izinto zokusetshenziswa ezilungile zokuzilungiselela. Kokubili u-anyanisi omhlophe nojwayelekile kanye no-anyanisi obomvu unezinto zokuphulukisa. Kubalulekile ukukhumbula ukuthi i-husk inezici zokufaka imibala, ngakho-ke, kufanele isetshenziswe kuma-curls ngokucophelela. Isibonelo, amaBlondes, akufanele futhi ahlanze amakhanda abo ngemikhiqizo ebomvu ye-anyanisi.

I-anyanisi ikhasi kusuka ekulahlekelweni izinwele

Inezinto ezisiza ukusheshisa ukuhamba kwegazi. Lokhu kukuvumela ukuthi uthuthukise ukuhanjiswa kwegazi kuzikhwanyana zezinwele. Lezi zokugcina ziqala ukuthola inani elikhulu lezinto zokudla okunempilo, ukuze zisebenze kahle. Ngenxa yalokhu, izingcezu zezinwele ziyaqina. Kulokhu, i-anyanisi husk yezinwele ngokumelene nokulahlekelwa futhi isetshenzisiwe. Imiphumela yokusebenzisa umuthi ingabonakala ngemuva kwezinqubo ezi-2-3.

I-anyanisi husk yokukhula kwezinwele

Izakhi ezisebenza ngefollicle nokukhula kwezinwele kuyathinteka. Izakhi eziwusizo ezisuka kubani elisebenza kahle zingena kuma-curls. Ngenxa yalokhu, hhayi ukukhula kwezinwele kuphela okusheshiswayo, kodwa futhi nesimo esijwayelekile, ukubukeka kuyathuthuka. Ukusetshenziswa kwama-anyanisi husks kwezinwele akunakuphikwa: ngemuva kokufaka isicelo, ama-curls awo aqala ukukhanya, abe namandla futhi aqine.

I-anyanisi ecwecwa izinwele ezifakwa umbala

Ukuqiniswa, ukukhuthaza ukukhula, ukwelashwa kwe-dandruff, fungus - i-anyanisi ikhasi lezinwele lilusizo kakhulu. Iphinde ibe namabala ngokuphumelelayo, kepha ngasikhathi sinye, ngaphandle kokulimaza ama-curls. Umbala obonakala kakhulu wezinwele yi-anyanisi husk kubanikazi bezinwele ezikhanyayo. Umbala wenqubo uyigolide futhi ucwebezela. Izindawo ezihlala zigcwele izinwele zigrey ngokuphelele. Izindlela ezivela ku-husk nama-brunette zingasetshenziswa, kepha kuzoba nzima ngokwengeziwe ukuqaphela ushintsho lomthunzi ezinweleni ezimnyama.

Ngingakwazi ukudaya izinwele zami nge-anyanisi husk?

Kubalulekile ukuqonda ukuthi umphumela wokudaya ngethuluzi elinjalo uhlukile kulokho okutholwe ngemuva kokuvakashela indawo yokulungisa izinwele. Yebo, umbala wezinwele owenziwe nge-anyanisi husks uyahlaba umxhwele, kepha umbala awuhlali isikhathi eside kangako, okuthi noma kunjalo, unxephezelwa impilo yama-curls. Ungasebenzisa ithuluzi cishe wonke umuntu. Akuvamile ukubangela ukungafani komzimba futhi kuthinta kahle isimo sezinwele nesikhumba.

Ukulungiselela i-anyanisi husk yezinwele kulula. Lapho ulungiselela, kubalulekile ukubheka ukuthi yimuphi umthunzi othize engingathanda ukuwuthola njengomphumela wokuqina:

  1. I-50 g yezinto zokusetshenziswa zinikeza ukukhanya okukhanyayo kwegolide.
  2. Isithunzi esinsundu esikhanyayo sizotholakala kumagremu angama-60-70 we-husk.
  3. Umkhiqizo, olungiselelwe kusuka ku-100 g wezinto ezi-anyanisi eziluhlaza, uzonikeza i-tint ebomvu e-orange.
  4. Ukufinyelela umbala wombala we-chestnut kuzokwenzeka ngosizo lwepani enamalitha ama-3, ecishe igcwaliswe ngokuphelele nge-husk.

Ungadaya kanjani izinwele zakho nge-anyanisi husk?

Inqubo yokudweba ilula. Ikhambi langaphambi kwe-anyanisi, izakhiwo ezinenzuzo zazo ezichazwe ngenhla, ngesilinganiso esifanele imizuzu eyi-15 ukuya ku-20, ubilise ukushisa okuphakathi nesihlungi. Ngemuva kwalokhu, ukubala kufanele kwenzeke ngezigaba eziningana. Nakhu ukuthi ungadaya kanjani izinwele zakho ngama-anyanisi husks:

  1. Ngaphambi kokufaka amabala, kungakuhle ukuthi uhlanze izinwele zakho futhi ususe konke ukungcola kusuka kuma-curls. Lokhu kuzosiza ekuqinisekiseni ukwabiwa ngokulinganayo kombala wokufaka imibala futhi ngenxa yalokho kuzonikeza umbala ofanayo. Ukuthuthukisa umphumela, kungcono ukusebenzisa i-shampoo ngesisekelo semvelo.
  2. Ukuvimbela isikhumba ukuba singagcwali ngezinwele, kunconywa ukuyigcoba ngokuvikelwa - ngokwesibonelo, uwoyela omnqumo noma ohlanganisiwe.
  3. Ithuluzi kufanele lisatshalaliswe ngokulinganayo ngaphezulu kwama-curls. I-hue izogcwala ngokwengeziwe uma uhlikihla ibala.
  4. Ngemuva kokucubungula lonke ikhanda, kufanele ligoqwe nge-polyethylene nethawula afudumele ngaphezulu.
  5. I-anyanisi husk yezinwele ezifakwa imibala kufanele ibambe kuma-curls kusuka kumizuzu engama-30 kuya emahoreni angama-2. Isikhathi esiqondile sikhethiwe ngokuya ngombala wokuthi ngingathanda ukusithola kangakanani ekugcineni.
  6. Inhloko kufanele igezwe kahle ngaphansi kwamanzi afudumele futhi kufanele yomiswe ngokwemvelo. Kuyelulekwa ukuthi ungasebenzisi i-shampoo.
  7. Ukuze ulondoloze ithoni, izinqubo ezinjalo kufanele zenziwe njalo ezinsukwini ezi-2 kuya kwezi-3.

I-anyanisi husk - izindlela zokupheka

Umphumela omuhle ungatholakala kuphela uma kusetshenziswa i-anyanisi husk ephezulu yezinwele. Lapho uqoqa futhi uvuna izinto ezingavuthiwe, kufanele kubhekwe ama-nuances ambalwa abalulekile:

  1. Ama-anyanisi husks kufanele ahlanzeke. Akunakuba namabala, iminonjana yokubumba, ukubola.
  2. Kuhle kakhulu ukulungiselela imikhiqizo yezinwele efanelekile "anyanisi" omdala. Le peel iqukethe inani elikhulu lomsoco kanye ne-pigment.
  3. I-husk eyomile kuphela iyasebenziseka - kusuka ezingqimbeni ezingaphezulu.
  4. Ngemuva kokususa ku-bulb, kungakuhle ukuthi usule amacembe amahora amaningi ukuze kungabikho umswakama osele kuwo.
  5. I-husk igcinwa inani lesikhathi esingenamkhawulo. Kuyinto efiselekayo ukuyigcina esikhwameni noma esitsheni esivaliwe ngokuqinile.

I-anyanisi husk umhluzi wezinwele

Iresiphi esemqoka ye-decoction

  • anyanisi ikhasi - 1 tbsp. l.,
  • amaqabunga e-birch oqoshiwe - 1 tbsp. l.,
  • amanzi ahlanziwe - 0,3 l.

Ukulungiselela nokusebenzisa

  1. Hlanganisa i-husk namaqabunga endishini eyodwa bese uthela amanzi.
  2. Faka ingxube ngomlilo bese ubilisa.
  3. Pheka umhluzi cishe imizuzu eyi-10.
  4. Ngemuva kokuthi uketshezi selupholile, luhlakaze.
  5. Ukuphindisela izinwele ngezinwele ezingama-anyanisi kufanele kwenziwe izikhathi ezi-2 kuya kwezi-3 ngesonto. Ithuluzi akufanele liphathe izinwele kuphela, kepha nesikhumba.

Umhluzi we-anyanisi husk wokuqinisa izinwele nowokupholisa

  • anyanisi ikhasi - 1 tbsp. l.,
  • amaqabunga e-oki - 1 tbsp. l.,
  • amanzi - 0.5 l.

Ukulungiselela nokusebenzisa

  1. Gaya i-husk ngamahlamvu bese uhlangana endishini eyodwa.
  2. Thela izinto ezingavuthiwe ngamanzi bese ubeka umlilo.
  3. Letha kumathumba bese ugcina ingxube ekulesi simo cishe ihora.
  4. Faka umkhiqizo oqediwe ebumnyameni amahora amaningi.
  5. Ukuhlanza izinwele nge-decoction kunconywa izikhathi ezi-2 ukuya kwezi-3 ngesonto.

I-anyanisi husk tincture yezinwele

Ithuluzi elinjalo lisheshisa ukukhula kwezinwele. Kulula ukulungiselela nokusebenzisa. Ukwenza ukumiliselwa kwe-anyanisi husks ngezinwele, kufanele ugcwalise izinto zokusetshenziswa ngamanzi afudumele abilisiwe ngesilinganiso esingu-1: 2 bese ubeka ebumnyameni amahora ayi-10-12. I-tincture yotshwala ilungiswa ngendlela efanayo, kusetshenziswa kuphela utshwala esikhundleni samanzi, futhi ikhambi alifakwa hhayi amahora amaningi, kodwa amasonto amathathu. Kuyadingeka ukugcina konke lokho nenye indlela esitsheni se-opaque.

I-anyanisi ikhasi le-mask

  • isilinganiso se-anyanisi ikhasi - inkomishi engu-½,
  • uju lwezimbali - 3 tbsp. l.,
  • uwoyela we-burdock - 1 tbsp. l.,
  • amafutha e-olive - 1 tbsp. l

Ukulungiselela nokusebenzisa

  1. Pholisa umhluzi bese ungeza kuwo zonke ezinye izinto.
  2. Imaskhi yama-anyanisi husks yokulwa nokulahleka kwezinwele ifakwa ezinwele ezingagezwanga imizuzu engama-30 kuye kwengama-40.
  3. Yisuse nge-shampoo.
  4. Ukuthola umphumela omuhle kakhulu, ukwenza imaski kunconyelwa okungenani inyanga.

Cloves and anyanisi ikhasi for izinwele

Umuthi kadokotela

  • anyanisi ikhasi - 0.5 l can,
  • ama-clove buds - ama-5 - 6 ama-PC.,
  • vodka - 0.5 l.

Ukulungiselela nokusebenzisa

  1. Faka ama-clove ngaphansi komsele.
  2. Ngaphezulu, gcwalisa isitsha nge-husk.
  3. Thela inhlanganisela eyomile ngevodka.
  4. Vala imbiza bese ugcine ebumnyameni izinsuku eziyi-10 kuye kwezingu-12. Ngemuva kosuku, kuthuthukisa ukuwunyakazisa umkhiqizo
  5. Hlikihla i-tincture kanye nesitolo ngengilazi esiqandisini.
  6. Faka isicelo se-tincture efudumele kancane ngaphambi kokugeza izinwele zakho.
  7. Imaski kufanele igoqwe nge-polyethylene nethawula afudumele bese ibanjwa amahora angama-1-2.
  8. Hlanza umkhiqizo nge-shampoo ejwayelekile.
  9. Izinwele ngemuva kukakhukhunathi we-anyanisi ziyeka ukuphuma futhi zithambe, zibe buthakathaka.

I-anyanisi husk ne-oak bark ngezinwele

Ukwelashwa kwezinwele ngama-anyanisi husks kanye ne-oak bark

  • ikhasi le-anyanisi - izinkomishi ezi-0,5,
  • amagxolo ama-oki - izinkomishi eziyi-0.5,
  • amanzi abilayo - 1 l.

Ukulungiselela nokusebenzisa

  1. Hlanganisa i-oak bark ne-anyanisi ikhasi bese uthela amanzi.
  2. Beka umkhiqizo ngomlilo futhi uvumele ukuba ukhubazeke isikhathi esingangehora.
  3. Hlikihla umhluzi okuholela bese upholile.
  4. Ukufaka nokugoqa ikhanda nge-polyethylene nethawula.
  5. Ngemuva kwamahora amabili, geza imaski ngendlela ejwayelekile.

Izinzuzo ze-anyanisi ikhasi lezinwele

Baqala ukulahlekelwa izinwele ngemuva kokukhulelwa, ukucindezelwa, ngenxa yobudala? Ngabe izinwele zakho zaba brittle, zomile, zawa phakathi? Zama ukuthuthukiswa kwe-USSR, ososayensi bethu abayithuthukisile ngo-2011 - I-HAIR MEGASPRAY! Uyomangala ngomphumela!

Izithako zemvelo kuphela. 50% isaphulelo sabafundi besayithi lethu. Akukho ukukhokha kusengaphambili.

I-anyanisi ikhasi liyikhambi elalaziwa ogogo bethu ngisho nogogo nomkhulu futhi lalisetshenziswa ngabo ngenkuthalo. Futhi kungani abesifazane babemthanda kangaka?

  • Ama-anyanisi husks aqukethe izakhi ezisheshisa ukuhamba kwegazi futhi ngaleyo ndlela athuthukise kakhulu ukunikezwa kwegazi ezinhlotsheni zezinwele. Ngenxa yalokhu, baqala ukuthola izakhamzimba eziningi, besebenza ngokuzikhandla futhi babe namandla. Futhi yingakho imikhiqizo esekwe nge-husk ijwayele ukusetshenziselwa i-alopecia, okungukuthi, ukulahleka kwezinwele.
  • Njengoba ama-follicle eqala ukusebenza kangcono, athola ithuba lokunikezela ngokuphelele izinwele ngakho konke okudingekayo, okunomthelela ekukhuleni kwabo okusebenzayo, kanye nasekuthuthukisweni okukhulu kwesimo. Ama-Curls aba acwebezelayo, aswakeme, aqine futhi aqine.
  • Ama-anyanisi husks angasetshenziselwa ukwenza kube lula ukusebenza kwezindlala ze-sebaceous bese ngaleyo ndlela axazulule inkinga efana nezinwele ezinamafutha eziningi.
  • Leli thuluzi lisetshenziswa ngabaningi ukulwa ne-dandruff, futhi lisebenza kakhulu, ngoba, okokuqala, lihlanza isikhumba kahle, futhi okwesibili, line-antiseptic, antifungal (fungus yimbangela eyinhloko yalesi sifo), izindawo ezilwa ne-antibacterial and anti-inflammatory. Futhi okwesithathu, ungakhohlwa mayelana nokujwayelekile kokusebenza kwezindlala ze-sebaceous, futhi lokhu kubalulekile ekwelapheni i-dandruff.

Ngubani okufanele asebenzise ukukhonkotha anyanisi?

Ngokuyisisekelo, cishe wonke umuntu angadaya izinwele zabo ngosizo lwama-anyanisi husks. Kodwa umphumela uzokhulunywa kakhulu futhi ubonakale uma izinwele zilungile. Abanikazi bama-curls amnyama womphumela bangacishe bangaboni. Konke lokho kuzobonakala ngemuva kwenqubo kuyinto encane ebomvu, ikakhulukazi kuvezwe ukukhanya kwelanga. Kepha umphumela onjalo nawo muhle.

Futhi, ukusetshenziswa kwethuluzi elinjalo kuzoba kulungele kulezo zimo, uma izinwele zenziwe buthaka futhi ziphelelwe amandla, zinamafutha ngokweqile. Kulokhu, ungaqinisa ama-curls futhi ubenze bakhange ngokwengeziwe. Ungasebenzisa i-husk ne-dandruff.

Ungadaya kanjani izinwele zekhofi ekhaya?

Ukudaya izinwele zakho usebenzisa ikhofi ekhaya, landela le mithetho:

  • ungasebenzisa kuphela imvelo, hhayi ikofi ethile esheshayo,
  • kungcono ukukhetha ikhofi elingaphansi komhlaba,
  • umthunzi wekhofi uthatha isonto kuphela, futhi ukuze udaye izinwele ezimpunga, kufanelekile ukuhlanganisa isithako esiyigugu ne-henna,
  • ukususa ukunamathela ngemuva kokudweba, engeza isikhombisi esincane kwikhambi,
  • kungcono ukungadayi izinwele zekhofi kubanikazi bezinwele ezikhanyayo, ngoba izithunzi zingaphumeleli, kepha kwabesifazane abanezinwele ezinsundu - ikhofi ilungile.

Futhi manje ake siqhubekele entweni ebaluleke kunazo zonke - iresiphi ye “udayi” esekelwe kwikhofi. Ukuze wenze lokhu, uzodinga:

  • wezipuni ezimbalwa zekhofi
  • isipuni esisodwa nesigamu samafutha zemifino,
  • izikhupha ezimbili
  • izinkabi ezimbalwa ze-cognac.

Sifaka zonke izithako kahle futhi sithulule ama-20 ml wamanzi afudumele. Manje sishiya ingxube yethu cishe ihora endaweni emnyama.
Ngemuva kokufaka upende, linda imizuzu engama-25 ukuya kwengama-40. Ukuthola umthunzi ocebile, inqubo ingaphindwa kaningi, ngoba ayinangozi ngokuphelele.
Indlela elula elula ukudaya izinwele zakho ngokuphuza ikhofi yemvelo nokwengeza i-conditioner.Ukuze wenze lokhu, udinga izipuni ezi-3 zekhofi, ezithululelwe ngamanzi ashisayo, okufanele abiliswe isigamu sehora ekushiseni okuphansi. I-Conditioner ifakwa ekhanda elihlanzekile bese ikhofi lithululelwa phezu kwezinwele. Gcina okungenani isigamu sehora bese uhlanza udayi.
Ukubuyekezwa kwabesifazane abaningi kusho ukuthi umbala muhle, nezinwele ziba nempilo futhi zicwebe.
Siphakamisa ukuthi uqinisekise ngokuzimela imiphumela emangazayo esithombeni ngaphambi nangemva kwalokho.

Ukuvunwa kuka-Husk

Ukuthola umphumela, udinga ukusebenzisa ama-husk asezingeni eliphakeme. Kepha kufanele kube yini? Amanye amaphuzu abalulekile wokukhethwa nokuthengwa kwempahla:

  • Peel kuphela ama khwalithi. Akufanele kube khona amabala phezu kobuso, ingasaphathwa isikhunta.
  • Kungcono ukukhetha okuthiwa "anyanisi" wakudala, ngoba ikhasi lawo liqukethe izakhi zomzimba okuningi kanye nemibala yokufaka imibala.
  • Sebenzisa kuphela ama-husk owomile, isb.
  • Ngemuva kokususa i-husk, kungakuhle ukuyibeka okungenani amahora ambalwa endaweni eyisicaba evundlile ukuze wonke umswakama otholakalayo uqhume.
  • I-Husk ingagcinwa esikhwameni noma esitsheni esivaliwe. Impilo yeshelf ayinqunyelwe.

Ungadaya kanjani izinwele zakho ngetiye?

Ukuthola umthunzi omnyama, itiye elimnyama lihlanganiswa ne-henna. Kodwa-ke, itiye libuye lisetshenziswe njengodayi ohlukile. Ngemuva kokusetshenziswa kwayo, izinwele ziba ziphilile futhi zibushelelezi nge-chestnut tint enhle.
Iresiphi yokwenza upende ilula kakhulu. Udinga ukuthatha izipuni ezimbalwa zetiye elimnyama uthele ama-500 ml wamanzi abilayo ashisayo phezu kwawo. Ngemuva kwalokho ukumnika kufanele kubiliswe imizuzu engama-25 ngomlilo. Hlikihla inhlanganisela ephumayo ngesihlungo bese uyivumela ipholile.
Lapho “udayi” wethu usulungile, wusebenzise ezinweleni ezihlanzekile, uzisongele esikhwameni sepulasitiki noma ugqoko. Kungcono ukuzisonga ngethawula phezulu.

Ufuna ukuthola umbala ogcwele, ubambe upende imizuzu engama-40-50, bese uthola umthi olula, ushiye udayi imizuzu engama-20-25.

Uma uzofaka ibala nge-henna, bese uthola umbala we-chestnut okhanyayo, engeza izinkezo ezimbalwa zokwenza ngokwejwayelekile itiye elimnyama (ingilazi yamanzi) kulo. Abathandi bomthunzi wethusi bangcono basebenzise ezinye izithasiselo zokufaka itiye. Isibonelo, ungasebenzisa amaqabunga ama-walnut omisiwe engxenyeni ye-1 kuye ku-2 (isipuni 1 samaqabunga ngezipuni ezi-2 zamaqabunga etiya). Umthunzi wethusi okhanyayo utholakala ngokuhlanganisa itiye namawisi anyanisi.
Umbala wetiye elimnyama awunangozi ngokuphelele, ngoba uyingxenye yemvelo.

Umbala wezinwele grey usebenzisa itiye elimnyama

Ukususa izinwele ezimpunga, ku-arsenal yethu kukhona indlela ephumelelayo - imaskhi esekelwe itiye nomlotha wentaba. Silandela iresiphi ejwayelekile (uthele itiye ngamanzi abilayo bese ubilisa uketshezi). To ukumnika unezela decoction of umlotha wasentabeni. Njengoba ukubuyekezwa kukhombisa, izinwele ezimpunga zidwetshwa ngokuphelele, futhi izinwele zibukeka kahle, ngombala obomvu obonakalayo kancane.

I-Oak bark dyeing

Ngendlela efanelekile ukudaya kwezinwele ngamagxolo ama-oki, okungasusi kuphela ukuvuvukala esikhumbeni, kodwa futhi kunika izinwele ukukhanya kwe-chic, umbala omnyama ocebile.

Ngaphezu kwalokho, amagxolo asondla kahle ama-follicle wezinwele futhi avimbele ukukhishwa kwamafutha, okusho ukuthi kuhle kulabo abanezinkinga ezinwele ezinamafutha ebusweni.
Inqubo ifana nezinhlobo zangaphambilini zokupenda. Amagxolo ama-Oak angalungiswa ngokuzimela, noma ungathenga ukwahluka kwawo okuchotshoziwe ekhemisi. 1 tbsp. uthele isipuni ngamanzi ashisayo bese ubilisa ukumnika ngomlilo isigamu sehora. Sifaka ekhanda, ungakhohlwa ngephakethe futhi usonga ngethawula le-terry.
Ufuna ukuthola i-hue yegolide, engeza i-anyanisi ikhasi kuya kokufakwa, futhi ngombala omnyama hlanganisa amagxolo ama-oki nekhofi.
Ukubuyekezwa okuningi kukhombisa umbala omuhle nokuqinisa izinwele ngokuphelele.

I-anyanisi ikhasi lezinwele. Ukudaya

Abesifazane abanezinwele ezimnyama ngokwemvelo bayazibuza: "Ngingakwazi ukusebenzisa u-anyanisi ukupenda?" Kwabanikazi bezinwele ezimnyama, lo dayi ulungele izinhloso zokwelapha kuphela (ngokwesibonelo, ekulahlekelweni). Kodwa esikhunjeni, i-anyanisi husk izonikeza i-hue enhle yegolide, amaphupho amaningi ngayo.
Ukulungiselela kungokulandelayo: ama-50 g we-onion husks athululelwa ngengilazi yamanzi ashisayo kanti ukumiliselwa kubilisiwe imizuzu engama-30 ngomlilo. Ngemuva kwalokho umhluzi ufakwa ezinweleni. Ukuyisebenzisa nsuku zonke kuyokuvumela ukuba uthole umbala ongapheli.
Ngokusebenzisa ama-husk amaningi, ungathola umbala omnyama nokubomvu.
Amantombazane amaningi abuza into enjengale: “Lapho ngidaya izinwele zami, amabala odayi angena ekuhlukaniseni, ngemuva kwezindlebe noma ebunzini. Yini okufanele yenziwe ukugwema lokhu? ” Impendulo ilula: kwanele ukuthambisa ukwahlukaniswa, ibunzi, i-nape nangemuva kwendlebe nge-jelly kaphethiloli ejwayelekile.
Sengiphetha, ngithanda ukusho ukuthi ukusetshenziswa kwamadayi emvelo ngeke kunikeze izinwele zakho kuphela umthunzi ofanele, kodwa futhi kuzokwenza "ziphefumule impilo". Khumbula ukuthi kungcono ukusebenzisa ukuthi yimiphi imvelo ngokwako isinikeze yona kunokusebenzisa imikhiqizo yomkhakha wamakhemikhali.

Ukusetshenziswa kwe-anyanisi ngezinwele

Kuyamangaza ukuthi izinto eziningi eziwusizo azitholakali ku-bulb kuphela, kodwa nakupelesi lwayo. Akubona kuphela abalandeli bezimonyo zemvelo abakwazi lokhu, kodwa futhi nosokhemisi abanama-cosmetologists.

Kunezidakamizwa ezimbalwa lapho i-anyanisi ikhasi isetshenziswa njengesisekelo noma njengengxenye eyengeziwe. Okufanayo kusebenza nezimonyo zesikhumba nezinwele. Ngakho-ke ukulahla lesi sigcini sezinto ezingasebenziseka akuyona into enengqondo uma kungenzeka ukugcwala izinwele ngempilo yemvelo. Yini ukusetshenziswa kwe-anyanisi ngezinwele:

  • ukuguquguquka, ama-flavonoid nezinye izinto ze-antibacterial. Lezi zinto futhi zibulala isikhunta esikhunjeni, okwenza i-anyanisi ikhasi libe yikhambi elihle kakhulu ku-dandruff,
  • inani lamavithamini. Okungukuthi, i-nicotinic acid (PP), uvithamini C, B amavithamini, uvithamini A. Konke kuyadingeka ebuhleni nasempilweni yezinwele, kepha kungakuhle ukuthi uphuze amavithamini afanayo enkambweni eyengeziwe ukuze ukugcwala kungenzeki nje kuphela kodwa nangaphakathi,
  • amaminerali angenakufinyeleleka. Okungukuthi, yi-potassium, i-iron ne-phosphorus. Futhi amabhlogo wokwakha abaluleke kakhulu wezinwele ezinempilo.
  • into enjenge-quercetin kufanele ihlukaniswe. Kwakungenxa yakhe ukuthi i-anyanisi ikhasi lithola inani elinjalo ku-cosmetology nasensimini yemithi. Le nto ingeyeqembu lama-flavanols futhi kwezokwelapha kuyingxenye yezidakamizwa ezilwa nokuvuvukala, izidakamizwa zokuthuthukisa ukusebenza kwenhliziyo nemithambo yegazi. Ngokuvamile kuyisithako esisebenzayo emithini yokwelapha i-cataralog, i-asthma, kanye nomdlavuza. I-cosmetology isebenzisa i-quercetin ukubambezela inqubo yokuguga kwesikhumba.

Ukusebenzisa ama-anyanisi husks ngeke nje kunikeze izinwele umbala omuhle, kodwa futhi kuzoziqinisa, kunciphise i-dandruff futhi kuvikele ngisho nokulahlekelwa okukhulu kwezinwele. Uma ulungiselela i-decoction bese nje uhlanza izinwele zakho, khona-ke umbala ogqamile ngeke usebenze, kepha ikhwalithi yama-curls izothuthuka ngokusobala.

Ungakupheka kanjani ukwakheka kombala

Inqubo yokulungiselela ukwakheka kombala iyafana, kodwa kudingeka izilinganiso ezihlukile ze-husk namanzi ukuze kuthunyelwe imibala ehlukene. Lapho kunama-husks amaningi akhona, umbala omnyama wezinwele uzakuba mnyama. Ukuze uthole isixazululo uzodinga i-anyanisi husk uqobo, amanzi, isitsha lapho ungabilisa khona futhi nesiqukathi esisetshenziswayo ukuze ugcinwe. IGlycerin ingafakwa kumhluzi ophelile uma ukhetha ukusikeka nsuku zonke ukuze uthole umbala owuthandayo.

Ngaphambi kokupheka, kufanele unqume umbala wakho wezinwele esizayo. Ngegolide elikhanyayo, udinga kuphela isigamu sengilazi ye-husk eyomile, amathoni abomvu nabomvu - cishe amagremu angama-30, ngamagremu ansundu anombala we-50-60 we-husk Lokhu kubalwa kuthatha inkomishi e-1 yamanzi abilayo. Ekukhetheni kokuqala okubili, ukubalwa kukwezinwele ezilungile. Esimweni sokugcina, kungakuhle upheke ngokushesha epanini lamalitha ama-3. Ngemuva kwalokho, ukuze ulondoloze ukulingana, kufanele ugcwalise ngakho cishe ingxenye yesithathu ye-husk ye-anyanisi kwenye indawo bese uyigcwalisa ngelitha nengxenye yamanzi. Ukuze ube nombala omnyama ngokwedlulele - ilitha elilodwa.

Ngaphandle kokuthi i-husk kumele ithululelwe ngengilazi yamanzi abilayo, ingxube isadinga ukubiliswa. Ngakho-ke, u-anyanisi owomile kufanele uthele ngokushesha ebhodweni noma endishini bese ufaka amanzi abilayo lapho. Pheka le ngxube imizuzu engama-20, bese uyihluza. Ngomhluzi ofudumele, kungakuhle ukuthi ungeze amathisipuni ambalwa we-glycerin noma amanye amafutha e-cosmetic.

Ubuchwepheshe bokufaka imibala

Kunezinketho eziningi zezinwele zokudaya. Ungamane uhlambe izinwele zakho ngomhluzi owenziwe ngomumo, kodwa-ke ngeke ube khona umphumela ohlala njalo futhi inqubo izodinga ukuphindwa ngemuva kwe-shampoo ngayinye. Ukuhlanza okucebile kusuka ku-rinse nakho ngeke kusebenze, kepha kulabo abafuna nje ukufaka umthunzi omncane futhi kukhanye uphelele.

Uma i-oyela noma i-glycerin ingezwa emhlangeni, khona-ke umhluzi ungaba futhi kufanele ukhishwe nsuku zonke. Uma izinwele zingavunyelwe ukoma, khona-ke ungakwenza ngaphandle kwamafutha. Ukudaya okujulile okugcwele ngale ndlela, kuzothatha amasonto amathathu, kepha konke kuya ngombala owuthandayo nokuthi izinwele ngokwazo zidaya kanjani. Ngemuva kokuthola umthunzi owuthandayo, kuzokwanela ukuhlanza izinwele ngezikhathi ezithile, futhi uma umbala ugezwa kakhulu, khona-ke ukuxubha umhluzi kufanele kuphindwe.

Ukulondolozwa isikhathi eside kombala nomthunzi ojulile, umhluzi ohlanganisiwe usetshenziswa kulo lonke ubude amahora amaningi. Ngemuva kwalokho, hlamba ikhanda lakho ngamanzi afudumele angenalutho ngaphandle kokusebenzisa i-shampoo noma insipho. Le nketho ilungele kakhulu ama-curls amnyama, kepha ngeke awushintshe umbala wawo kakhulu. Kodwa izinwele ze-blonde ziba mnyama kakhulu, futhi obomvu uzothola umbala we-chestnut.

Izintombi ezincane ezinezinwele ezimnyama zingangeza ngokungeziwe i-henna noma i-basma, ikhofi kanye namanye amadayi emvelo. Ukucaciswa kwemithi yesintu akutholakali kubo. Amantombazane anezinwele ezilungileyo angazihlola ngokwawo.

Isiphetho

Amadayi wemvelo ngeke anikeze umbala omuhle kuphela, kodwa futhi asize ukuletha izinwele zakho ekubukekeni okunempilo. Ngakho-ke, ungesabi ukuzisebenzisa. Uma kukhona okukhathazayo, ungadaya izinwele zakho nge-anyanisi husk umucu ohlukile engxenyeni engabonakali yekhanda. Ngemuva kwalokho kuzocaca kakhulu ukuthi kufanelekile ukusebenzisa le ndlela kuzo zonke izinwele noma ukuthi kufanele ubheke ezinye izindlela zokuguqula ukubukeka kwakho.

Ungayilungisa kanjani ukwakheka kombala?

Akukho lutho oluyinkimbinkimbi ngokulungiselela ukwakheka. Kepha kunezindlela eziningi zokulungiselela, kuya ngokuthi hlobo luni lomthunzi wokugcina ofuna ukuwuthola.

Ngakho-ke, izindlela zokupheka:

  1. Ukuze uthole i-hue ekhanyayo futhi enhle yegolide, udinga ukugcwalisa cishe amagremu angamashumi amahlanu wezinto ezingavuthiwe ngengilazi eyodwa yamanzi abilayo. Ngemuva kwalokho faka isitsha emlilweni bese ubamba kuso imizuzu engaba lishumi nanhlanu noma engamashumi amabili. Ngemuva komhluzi ophumele, nzima ukusebenzisa i-cheesecloth (uma lokhu kungenziwa, izinhlayiya zingathinteka ku-curls).
  2. Uma udinga ithoni nsundu yegolide, bese usebenzisa okokuhlaza okuningana, okuyi-70 amagremu. Udinga futhi ukuthulula amanzi abilayo emthamo wengilazi eyodwa futhi ubilise imizuzu engamashumi amabili. Hlunga uketshezi olungiselelwe bese usebenzisa.
  3. Unganikeza ama-curls akho i-tint ekhanyayo ebomvu ye-orange, okwandisa inani lezinto zokusetshenziswa ezisetshenzisiwe. Ngakho-ke, udinga ukusebenzisa amagremu ayikhulu e-husk. Thela amanzi abilayo phezu kwawo (futhi nengilazi eyodwa), ubilise imizuzu engaba ngamashumi amabili. Okulandelayo, usebenzisa indwangu noma i-gauze (eligoqiwe kaningana), hlikihla uketshezi bese usebenzisa.
  4. Ufuna ukuthola umbala we-chestnut cishe? Ngemuva kwalokho lungiselela isoso lamalitha amathathu (ongafakwa kahle). Gcwalisa nge-anyanisi ye-husk cishe ngokuphelele. Manje uthele ilitha nengxenye lamanzi abilayo, bese ubeka isitsha uqobo kwisitofu. Bilisa ukwakheka cishe isigamu sehora, usivuselela ngezikhathi ezithile futhi ucwilise nezinto zokusetshenziswa emanzini. Hlikihla umhluzi ophelile.

Ungayifeza kanjani inqubo yokubekwa kwamabala?

Ukufakwa kwamabala kwenziwa ngezigaba eziningana:

  1. Okokuqala, kunconywa ukugeza izinwele zakho ukuze ususe ukungcola futhi uqinisekise ukusatshalaliswa okufanayo nokungena kwemibala yokufaka imibala esakhiweni sama-curls. Kunconywa ukusebenzisa i-shampoo yemvelo, lokhu kuzothuthukisa umphumela.
  2. Kuhle ukukhumbula ukuthi akuwona kuphela ama-curls ngokwawo angapendwe, kodwa nesikhumba. Futhi ukugwema lokhu, kufanele ukuvikele ngokudala uhlobo lwegobolondo. Okufanele lokhu ngamafutha ajwayelekile, isibonelo, umnqumo noma ugcotshisiwe. Mane uxubushe isikhumba sakho sonke.
  3. Okulandelayo, ungaqhubekela ku-stain uqobo. Umhluzi kufanele usatshalaliswe ngokulinganayo phezu kwezinwele, uzama ukuwuhlikihla ngokucophelela emigqeni. Kepha isikhumba akufanele sithintwe ukuze kugwemeke ukubola kwawo.
  4. Manje kungcono ukusonga ikhanda lakho esikhwameni noma ifilimu elinamathele. Futhi ukuthuthukisa umphumela, usonge ngethawula.
  5. Gcina ukwakheka ezinweleni zakho isigamu sehora kuya amahora amabili. Isikhathi sokuvezwa ngqo kuzoncika kuhlobo luni lwethoni yokuqina ofuna ukuyithola ekugcineni. Uma kuphela umthunzi okhanyayo, ungamelana ne-decoction ngemizuzu nje embalwa.
  6. Geza izinwele zakho ngokuphelele ngamanzi afudumele bese uwavumela womile ngokwemvelo. I-Shampoo kungcono ukungayisebenzisi, ngaphandle kwalokho yonke imizamo yakho izoba yize.

Ukuthola ithoni ejulile, kanye nokuyigcina, kunconyelwa ukwenza inqubo enjalo nsuku zonke.

Yini enhle anyanisi ikhasi

I-anyanisi husk kudala yayisetshenziselwa izinhloso ezahlukahlukene. Yini enhle ngezinwele? Ukusetshenziswa kwayo akukuvumeli ukufaka umbala kuma-curls akho kuphela, kodwa futhi nokuqinisa izinwele zakho, ukuvimbela ukulahleka kwabo, kusiza ukubhekana nokuqina. Izakhiwo ezinjalo ze-anyanisi ikhasi zibangelwa ukwakheka kwazo, zinothile ngokuguquguquka, ama-flavonoid, amavithamini, izinto ezincane kanye nama-macro, okungukuthi, inani elikhulu lezinto eziwusizo.

I-anyanisi husk faida:

  • Nikeza umbala wakho omuhle wegolide
  • Nikeza imiphumela yokulwa nokuvuvukala ne-antioxidant,
  • Ukubhekana nesikhunta.

I-anyanisi ikhasi lokubala imibala lizokwenza izinwele zakho zibe zinhle, zicwebezeke, zithuthukise ukwakheka kwalo, zivikele isikhumba kusuka ku-dandruff. Ngaphezu kwalokho, leli thuluzi lingabhekwa mahhala ngokuphelele, ngoba i-husk, empeleni, imfucuza. Ukuze uthole imibala futhi ngasikhathi sinjalo umhluzi wokupholisa, udinga nje ukusebenzisa umzamo omncane.

I-anyanisi husk ingasetshenziselwa izinhlobo ezahlukahlukene kanye nemibala yezinwele, kepha abanikazi bama-curls akhanyayo futhi akhanyayo ansundu bazothola umphumela omkhulu kakhulu ngokuya kombala. Umbala uzoba golide, ukhanye. Ngokusetshenziswa njalo, udayi ka-anyanisi unikeza umbala ophikelelayo futhi ukwazi ukubhekana nezinwele ezimpunga. Izinqubo ezinjalo zizosiza kuphela ama-curls akho, futhi uzobona lokhu ngokushesha okukhulu. Imfihlo isetshenziswa njalo ngamakhefu amafushane.

Ukunaka! Uma uyi-brunette evuthayo, khona-ke ungalindeli umphumela wokufaka umbala kusuka kusetshenziswe amakhasi we-anyanisi. Noma kunjalo, uzothola ukubuyiselwa kwezinwele nokuqiniswa kunoma yikuphi.

Iseluleko! Qikelela uma uyi-blonde yemvelo, ngoba ukukhanya okukhanyayo okukhanyayo kwama-anyanisi amakhasi kunganikeza i-tint ebomvu engcolile. Kuzobukeka kungcolile. Uma ufuna ukuzama, bese uzama umkhiqizo ngentambo encane yezinwele, okulula ukuwufihla uma kungenzeka umbala ongaphumeleli.

Ama-Decoction Recipes

Ukuthola umthunzi wegolide wezinwele ezi-blond, uzodinga amagremu angama-50 e-husk kanye nengilazi eyodwa yamanzi ukwelashwa okukodwa. Konke lokhu kufanele kubiliswe phezu kokushisa okuphansi imizuzu eyi-15-20. Umhluzi ophelile uhlungiwe bese uphonswa emazingeni okushisa athambile.

Uma amathisipuni amabili e-glycerin engezwa kumhluzi ofanayo, khona-ke umbala wezinwele uzophenduka onsundu wegolide.

Ukupenda ngemithunzi egcwele kakhulu kwenziwa ngumhluzi ogxile kakhudlwana wama-onion husks, obilisiwe imizuzu engama-20 okungenani. Ngaphezu kwalokho, njengasekuqaleni iresiphi edlule, umkhiqizo ophelile uyahlungwa, upholisiswe futhi uphathwe ngendlela efanayo nezinwele zawo amasonto angama-2-3, uwenze nsuku zonke.

Ama-Chestnut shades ngokwesiko akhanga kwabesifazane abaningi. Kungenzeka yini ukufeza amathoni acebile anjalo ngamakhandlela we-anyanisi? Kuvela ukuthi yebo. Lokhu, kusetshenziselwa iresiphi yomhluzi ehlanganisiwe. Yilungiselele kanjena:

  • ipani elinamalitha amathathu ligcwala ngama-husk ngomunye wesithathu,
  • engeza cishe ilitha elilodwa lamanzi abilayo kuwo,
  • ubilise okuqukethwe ukushisa okuphansi kusuka imizuzu engama-20 kuya kwengxenye yehora,
  • susa emlilweni, hlunga, upholile.

Ngaphambi kokwelapha izinwele zakho, udinga ukugeza ngokuphelele nge-shampoo yakho ejwayelekile. Bese womile kancane. Ngemuva kwalokho zihlukaniswe imicu futhi umucu ngamunye uboshwe ngokucophelela umhluzi we-anyanisi. Umkhiqizo kumele usetshenziswe ngokulinganayo. Ngemuva kokwelashwa, kufakwa ipulasitiki yokugeza epulasitiki ekhanda futhi ilongwe ngethawula elifudumele. Udinga ukubamba imaski enjalo ihora elilodwa nesigamu kuya kwamahora amabili, ngemuva kwalokho ihlanza imane ngamanzi afudumele bese izinwele zomile.

Iseluleko! Umbala wezinwele wenziwa ngemuva kokugeza, kepha hlamba izimbekeli akufanele zisetshenziswe.

Funda nokuthi ungafaka umbala kanjani izinwele zakho ngokuphepha ngaphandle kokulimala - izindlela ezi-10 eziphephile

Okufanele ucabangele

Njengamanye amadayi emvelo, i-anyanisi peo decoction akufanele isetshenziselwe ukufakelwa umbala ngezinwele, nangasemuva kokuzicubungula ngamakhemikhali. Umphumela ungacatshangwa ngokuphelele. Uma ngesizathu esithile usafuna ukwenza lokhu, ungakuzama ngentambo encane. Kodwa-ke, noma umphumela uphumelele, lokhu akusho ukuthi lapho kudaya zonke izinwele, umbala ofanayo uzophumela, ngaphezu kwalokho, kungavela ukuthi kungalingani. Lokhu kwenzeka ngoba izinwele ezisezingxenyeni ezihlukene zekhanda zisabela ngendlela ehlukile emathonyeni amakhemikhali futhi zizobona amakhethini emvelo ngokuhlukile.

Umbala ongavunyelwe nawo ungavela lapho kugcina izinwele ezimpunga, uma uke wagcina izindawo zezinwele zakho ezimnyama.

Ngesikhathi sokulungiswa kwezinwele nge-decoction ye-anyanisi ikhasi, uthola esikhumbeni. Imunca upende futhi ithola nomthunzi ohambelanayo. Ngeke kubonakale kancane, ngoba isikhumba sivikelwe ungqimba lwamafutha, kodwa nokho abanye abantu bakhathazekile ngalo mzuzu. Udinga ukukucabanga lapho udaya izinwele ekhaya. Uma ubuyela ezimpandeni, khona-ke ngeke kube namabala, futhi ukubuka kuzoba kungalungile kangako. Ezimweni ezinjalo, udinga ukuqaphela ngangokunokwenzeka noma ucele othile ukuba akusize.

Ukusetshenziswa njalo kwe-decoction ye-anyanisi ikhasi kuzosiza ukugcina ubuhle nempilo yehayili. Izinto ezinenzuzo eziqukethwe kuyo zithinta izinwele nezinwele. Ngenxa yalokhu, hhayi kuphela isimo sangaphandle sezinwele, kodwa futhi nesakhiwo saso sonke siyathuthuka. I-hairstyle ibukeka ilungiswe kahle futhi icocekile, ama-curls aba lusilika futhi alalela ngokwengeziwe. Uma ufuna ukuthola umthunzi wemvelo wama-curls, bese udaya izinwele zakho nge-onion husk - enye yezinketho ezifanele kakhulu. Zama ukwenza lokhu ucabangele umbala kanye nesimo sezinwele zakho kanye nomthunzi ongathanda ukuwuthola. Lapho usebenzisa udayi wemvelo, akunakwenzeka ukulimaza izinwele noma ukuzonakalisa, njengalapho udaya nabenzi bamakhemikhali, ngakho-ke izinqubo ezinjalo zingaqhutshwa ngokuphepha ekhaya ngokuzimela.

Funda ukudaya izinwele zakho nge-anyanisi ikhasi (ividiyo)

Izihloko Interesting