Imvubelo ejwayelekile, esivame ukuyibona sonke njengomkhiqizo wokubhaka, iqukethe izinto eziningi ezingabizwa ngokuthi “izinto zokwakha” zezinwele. Okuyinhloko amavithamini e-B (i-folic acid, i-riboflavin, i-pantothenic acid, i-thiamine). Yebo, konke lokhu kuqukethwe kwinduku yemvubelo ejwayelekile! Futhi kulo mkhiqizo, ongenakubalwa ngokubukeka, kukhona i-nicotinic acid ne-vithamini D, i-potassium, i-zinc, i-iron. Futhi, siyabona, konke lokhu kuvela emvelweni. Lokhu kuhle ngoba izinwele zibonakala kangcono yizakhi zemvelo, zizidonsa ngokoqobo (ngeshwa, imaski yokwenziwa kanye nama-balms zivame ukubonwa izinwele njenge-ballast futhi zidwengulwa).

Ungayenza kanjani imaskhi yezinwele zemvubelo: izindlela zokupheka

Inombolo 1

Okudingayo: isipuni sesinaphi (noma isipuni 1 sika-lwesinaphi, lokhu kungcono kakhulu), amagremu ayi-100 obisi olufudumele, isipuni soju, izipuni ezimbili zemvubelo, kwesinye isikhathi kuyanconywa ukufaka i-yolk ku-maski onjalo.

Ungaqhubeka kanjani: hlanganisa imvubelo nobisi noju, ubashiye imizuzu engama-20 ukuvutshelwa (endaweni efudumele), bese uxuba isisindo esiphumela nesinaphi bese uxuba konke kahle, isikhathi sokuvezwa kwemaski imizuzu engama-30.

Inombolo 2

Okudingayo: Amafutha omnqumo (omnqumo, owesibhakela, o-castor) ngokulingana okulinganayo (ngokwesibonelo, izipuni ezi-2), isipuni esisodwa sikashukela, 2 wezipuni zemvubelo.

Ungaqhubeka kanjani: hlanganisa uwoyela, futhi ngenkathi uzifudumeza kubhavu wamanzi, kancane kancane uchithe ushukela kulolo ketshezi, bese ufaka ingxube ye-bhotela kushukela, bese ushiya imaskhi imizuzu engama-20 bese uwusebenzisa ezinweleni, isikhathi sokuvezwa - 20 -30 imizuzu.

Inombolo yenketho 3

Okudingayo: imvubelo (ngesilinganiso sama-gramu ayi-10), i-kefir (cishe amagremu ayi-100).

Ungaqhubeka kanjani: hlanganisa imvubelo nefir (akumele kubande), linda cishe imizuzu engama-20, bese usebenza ezinweleni imizuzu engama-20-30.

Akukho lutho oluyinkimbinkimbi kulezi buso, futhi, okuhle kunakho konke, cishe zonke izingxenye zisekhaya. Ngakho-ke ungathola cishe umphumela we-salon ngezindleko zomnotho.

Imvubelo yezinwele zemvubelo: izindlela ezi-3 ezihamba phambili

Umbuzo wokuthi ungazinakekela kanjani izinwele zakho ukuze ihlale ibheka u- "5+" kunezimpendulo eziningi, enye yezinketho ezingabizi kakhulu imaskhi yezinwele ezingavunyelwe, izindlela zokupheka okuyizinto ongazinaka.

Umbala, isitayela, hhayi amanzi athambile futhi nemibandela yedolobha yizinto ezingasithinti isimo sezinwele ngendlela enhle kakhulu. Kodwa bambalwa abantu abafuna ukuza neqiniso lokuthi ama-curls awakhanyi, aphule futhi akhule kancane. Ngakho-ke, kufanele senze okuthile! Akudingeki ukuya salon! Kwesinye isikhathi izindlela zokupheka zabantu zingasebenza kakhulu. Enye yazo imaskhi sezinwele.

Ngabe le maski isetshenziselwa ini futhi isebenza kanjani

Imvubelo inothile kakhulu ezinwele ezinempilo. ukulandelela izinto nezinto:

• ama-amino acid, ama-asidi amaningi kanye nama-polyunsaturated acid,
• amavithamini: amaqembu B, E, PP, H,
• I-Mesoinositis
• Amaminerali: i-potassium, i-calcium, iodine, i-zinc, i-iron, ithusi, i-phosphorus.

Lezi zingxenye zinamandla aqinile umphumela ezinweleni:

• yenza kusebenze izinqubo ze-metabolic ezingeni lamaselula,
• iqinisa izimpande zoboya kusuka ngaphakathi,
• neqhaza ekukhuleni kwezinwele,
• vimbela ukulahleka nokungabi nalutho,
• khulisa futhi uthambisa isikhumba nezimpande zezinwele,
• vimbela ukubonakala kwezinwele ezimpunga,
• Vikela izinwele ezidayiwe kusuka ekugqokeni kombala.

Ngemuva kokufaka imaski yemvubelo izinwele ziba:

• ithambile
• nokunwebeka
• ukubekezelela

• obukhulu
• brilliant.

Imithetho yokupheka eyisisekelo

• Izinto ezengeziwe ngezinwele ezinamafutha - Amaprotheni, i-cognac, isinamoni, i-ginger, i-rosemary, u-anyanisi.
• Izinto ezengeziwe ngezinwele ezomile - imikhiqizo yobisi nemikhiqizo yobisi, i-yolk, uju, amafutha abalulekile nemifino.
• Zonke izinto ezengeziwe zengezwa kumvubelo wokuqeda ophelile.
  
• Imvubelo ecindezelwe noma eyomile kumele ixutshwe namanzi afudumele noma ubisi bese ishiyelwa ekuvuthweni endaweni efudumele isigamu sehora noma sehora.
• Imaski kufanele ibe yunifomu futhi ungaqukethe izigaxa - Hlanganisa kahle izakhi kuzo zonke izigaba zokulungiselela.

Imithetho yokusebenzisa eyisisekelo

• Imaski isetshenziselwa izinwele ezimanzi nezinhlanzekile.
• Ukuqamba kokuqala cwilisa izimpande zezinwele, bese uyihambisa kuyo yonke ubude bayo.
  
• Ukwenza kusebenze ukuvutshelwa futhi uthuthukise isenzo se-maski, kuyadingeka ukudala umphumela we "sauna" usebenzisa isicoco sokugeza kanye nethawula lokugeza.
• Imaski igcinwa ezinweleni kungabi ngaphezu kwemizuzu engamashumi amane.
• Geza izinwele zakho kangcono ngamanzi afudumele, acashile. Ukuze wenze lokhu, ungangeza ujusi kalamula noma uviniga kuyo.
• Ukuhlangana ngezinkambi zamakhambi kuzothuthukisa umphumela wemaski.
• Indlela yokusebenzisa - Izinyanga ezi-2 ngokuvama kube kanye ngesonto.

Iresiphi yasendulo yemaski yezinwele ezigandayiwe

Kwindlela yokupheka esezingeni eliphezulu, kusetshenziswa imaski yezinwele ezinomhluzi obizwa nge- "bukhoma", noma ongaphekiwe, ocindezelwe, ongathengwa kunoma yisiphi isitolo sezitolo.

Izakhi

• amanzi - ½ inkomishi,
• imvubelo - 20 g
• ushukela - 10 g.

Ushukela kumele uchithwe emanzini afudumele, ahlanganiswe nemvubelo uhlanganise kahle. Ingxube ephumayo kufanele ifakwe emlilweni kuze kube kwakhiwa amagwebu.

Isenzo: kusebenze kokukhula kwezinwele, ukuthamba.

I-Brewer's Yeast hair Mask

Izakhi

• Imvubelo ye -werwer - 50 g
• amafutha e-olive - 50 g,
• umhluzi we-nettle - inkomishi ½.

Chaza imvubelo emhluzi ofudumele wezimbabazane bese ufaka uwoyela omnqumo.

Isenzo: ukubuyiselwa kwemikhawulo yokuqhekeka, ukuqiniswa kwezinwele.

Imaski yezinwele enemvubelo yokukhula

Izakhi

• imvubelo eyomile - 20 g
• amanzi - 20 g
• i-pepper tincture - 20 ml.

Chaza imvubelo emanzini uhlanganise ne-pepper tincture. Hlanza izinwele ngemuva kwemizuzu engamashumi amabili.

Isenzo: ukuqinisa nokukhuthaza ukukhula kwezinwele.

Imaski yezinwele nge-imvubelo noju

Izakhi

• imvubelo eyomile - 20 g
• ubisi - ½ inkomishi,
• uju - 10 g.

Hlakaza imvubelo obisini olufudumele bese ufaka uju.

Isenzo: ukondleka, ukuthambisa, ukuqina, ukukhanya.

Imvubelo Yezinwele Zomsindo Ngokuqina

Izakhi

• imvubelo eyomile - 20 g
• ushukela - 10 g
• ujusi ka-anyanisi - 30 g,
• Vitamin E - 1 ampoule.

Chaza ushukela emanzini, engeza imvubelo bese ulinda inqubo yokuvutshelwa. Gaya u-anyanisi ku-blender bese ukhotha ijusi ngokusebenzisa i-cheesecloth. Hlanganisa inani elidingekayo lejusi ne-Vitamin E enhlama ebunjiwe.

Imaski yezinwele nge-imvubelo nobisi

Izakhi

• imvubelo eyomile - 20 g
• ubisi - ½ inkomishi,
• uju - 5 g
• yolk - 1 pc.,
• ukhilimu omuncu 9% - 20 g,
• uwoyela wemifino ongachazwanga - 10 g.

Hlakaza imvubelo obisini olufudumele bese ufaka uju. Xuba konke kahle bese ufaka kancane kancane izingxenye ezisele.

Isenzo: ukubuyiselwa kwezinwele ezibuthakathaka nezonakalisiwe, ukuqina.

Imaski yezinwele enemvubelo ne-rosemary

Izakhi

• imvubelo eyomile - 20 g
• amanzi - 20 g
• uwoyela we-burdock - 10 g,
• uwoyela we-rosemary - ama-3 amaconsi.

Faka imvubelo emanzini afudumele bese ulinda inqubo yokuvutshelwa. Faka i-burdock ne-rosemary uwoyela uhlanganise kahle.

Isenzo: ukuhlanza, umsoco, ivolumu futhi kukhanye.

Ukuvuselela imaski yezinwele ngemvubelo ne-yolk

Izakhi

• Imvubelo ye -werwer - 20 g
• ubisi - 40 ml
• yolk - 1 pc.,
• uwoyela we-burdock - 10 g.

Faka imvubelo kubisi olufudumele bese ulindela inqubo yokuvutshelwa. Faka uwoyela we-burdock ne-yolk eshayiwe bese uhlangana kahle.

Isenzo: Ukubuyiselwa kwezinwele ezacile nezibuthakathaka, ukuvimbela ukulahleka, ivolumu, kukhanye.

1 Yini izinzuzo

Ilungiselelwe ekhaya, imaski ezinwele ezinjalo inomphumela olandelayo:

• ukusheshisa ukukhula kwemicu,
• yenza ama-curls abe mkhulu.

Uma lawa maski enziwa njalo isikhathi se-1 ngeviki, khona-ke umphumela omuhle uzoqapheleka ngenyanga. Ama-follicles wezinwele azothola izakhi zomzimba eziningi, ukukhula kwezinwele kusebenze Ama-Curls azoba mnene ngokwengeziwe, aqine futhi acwebezeke.

Amavithamini kanye namaminerali aqukethe imvubelo anelisa isikhumba, aqede ukoma kwawo, ukulunywa kwawo, futhi kusize ukuqeda ukungaboli:

• I-Folic acid ivikela ama-curls ezicini ezingezinhle zemvelo, imiphumela eshisayo lapho usebenzisa ama-curling irons, ama-curls wezinwele ezishisayo, ukudaya, ne-perm.
• Yenza imicu ibe ecwebezelayo, ivimbele ukuvela kwevithamini wezinwele ezimpunga.
• Thuthukisa ukuhamba kwegazi, ukusheshisa ukukhula kwezinwele, amavithamini eqembu B.
• Inika ama-curls akhanyele ku-Vitamin E.
• Ama-amino acid enza izinwele ziqine, zilalele, zivimbele ukulahleka kwazo.

Kubalulekile ukukhetha imaskhi yemvubelo efanele esiza ngempela hhayi ukulimala. Okubaluleke ngendlela efanayo indlela yokulungiselela kwayo. Uma ubona la ma-nuances abalulekile, umphumela uzoba muhle kuphela.

2 Ukuthi imvubelo ifanelekile

Uma unquma ukwenza imaski ekhaya, khetha imvubelo:

• kucindezelwe kubhakwe noma emigqeni (yomile),
• ubhiya (akukwazi ukuba ezibhebheni noma emaphaketheni),
• ingxube ekhethekile ngesimo se-powder enombala okhilimu, okuthi ngaphezu kokufaka imvubelo eyomile futhi iqukethe isinaphi, ushukela womoba, iprotheni yobisi, i-cornflower, i-chamomile extracts (ethengiswa emakhemisi).

Noma yimuphi umkhiqizo owukhethayo, ungafinyelela umphumela omuhle kakhulu uma wenza imaski lapho imvubelo izulazula (ingxube ikhuphuka ngosayizi, “ikhuphuka” kanye nama-bubble). Futhi kulokhu kufanele wazi ukuthi ungazakha kanjani ngokufanele izimo zokuvutshelwa okunjalo.

3 Ungenza kanjani imaskhi

Ukuze imvubelo “ilunge”, kufanele ithululelwe ngamanzi afudumele (35-40 C) noma i-decoction yamakhambi okwelapha (i-nettle ikhethiwe uma ama-curls emnyama, i-chamomile, uma ilula). Kwezinye izimo, kusetshenziswa ubisi olufudumele. Uketshezi akufanele lushise, ngoba inqubo yokuvutshelwa ayikwazi "ukuqalwa". Ukuze, ngakolunye uhlangothi, ukusheshise, isitsha esinezimvubelo singafakwa endishini esishisayo (hhayi amanzi abilayo!) Amanzi.

Lapho imvubelo “ikhuphuka”, kufakwa ezinye izithako kuzo: isinaphi, uwoyela womnqumo, uju, isikhupha seqanda, njll. Lokhu kufakwa esikhunjeni, izimpande zezinwele noma “kufakwe” ngemicu. Amathiphu owomile awanconywa, ngoba kukhona ubungozi bomonakalo owengeziwe kubo. Ngemuva kwalokho izinwele zifihlwe ngaphansi kwengqimba ye-polyethylene bese “isonga” ngesikhafu. Shiya ihora. Geza imaski ngamanzi (akufanele kube ukushisa ngokweqile), ungasebenzisa i-shampoo efanele uhlobo lwakho lwezinwele. Inqubo iphindwa isikhathi esingu-1 ngeviki. Uma isimo se-curls singesihle kakhulu - imaski yenziwa njalo ezinsukwini ezintathu.

Inkambo yokwelapha ihlala isikhathi esingaphansi kwezinyanga ezimbili. Ngemuva kwalokho, thatha ikhefu elifushane. Uma kunesidingo, ukwelashwa kuyaphindwa, noma ukuvikela imaskhi yemvubelo kwenziwa isikhathi esisodwa ngenyanga.

Kunezindlela eziningi zokwenza imaski yemvubelo. Ukuze wenze lokhu, uvame ukusebenzisa imikhiqizo ekhethiwe ngokuya ngenkinga nohlobo lwezinwele. Isibonelo, uma ufuna ukusheshisa ukukhula kwezinwele, engeza u-anyanisi:

• Amagremu angama-20 emvubelo ecindezelwe (2,5 t / l eyomile) ithululelwa 2 tbsp / isipuni samanzi afudumele, engeza ushukela ongu-1/4 t / l. Lapho imvubelo "ikhuphuka", engeza ujusi we-anyanisi osanda kufakwa, 2 / i-isipuni se-oyile noma i-burdock yamafutha. Hlikihla imaski ezimpandeni, okusele - ezinweleni. Zifihle ngaphansi kwesigqoko soboya (izinwele zidinga “ukuphefumula”). Ngemuva kwehora elilodwa, geza izinwele zakho. Ukuqeda iphunga elithambile le-anyanisi ngesikhathi sokuhlanza kokugcina, engeza i-oyili ebalulekile noma i-apple cider uviniga (amaconsi ama-2 noma 2 tbsp / l, ngokulandelana) emanzini.

Ukwenza imicu ibe lukhuni, imaski yemvubelo izosiza, ngopelemba wokushisa (obomvu) upelepele:

• Ku-imvubelo (amagremu ama-20 egxishiwe noma amahora ayi-2,5nezinkezo ezomile) engeza amanzi afudumele ne-tincture yepelepele ebomvu (2 tbsp / isipuni), 1/4 h / l. ushukela. Lapho i-gruel ibilisiwe, igcotshwa ezimpandeni zezinwele nokukhiye. I-Shelter enesigqoko esenziwe nge-polyethylene. Geza ngemuva kwemizuzu engama-20.

Nazi izinketho zemaski zezinhlobo ezahlukahlukene zezinwele, ezisiza ukwenza ngcono ukukhula kwemicu futhi zizenze zibe mnene ngokwengeziwe.

5 Uhlobo lwezinwele ezomile

1. Thatha amagremu ama-20 wemvubelo ebriquette (icindezelwe), i-kefir (4 tbsp / isipuni), uju (2 tsp).
2. Lindela i-gruel ivuthwe, bese uyihlikihla ezimpandeni zezinwele.
3. Okusele nje ukuthi izingidi.
4. Shiya ihora elilodwa bese uhlanza.

Le maski ilungele ukukhula kwezinwele.

1. Thatha imvubelo ecindezelwe (amagremu ama-20) noma imvubelo eyomile (2,5 h / l).
2. engeza itafula ezine. l ubisi olufudumele.
3. Lapho le nhlanganisela ishubhana, shaya isikhupha seqanda elilodwa.
4. Gcoba izimpande nge-gruel, okusele - ezinweleni.
5. Kufihle konke ngaphansi kwesigqoko soboya.
6. Geza ngemuva kwesigamu sehora.
7. Kwisiphu sokugcina, engeza amaconsi ama-3 e-oyili yesihlahla noma 2 tbsp / l uviniga we-apple cider emanzini.

Ukuzulazula okunjalo kufaka isandla 'ekuvukeni' kwezikhwanyana zezinwele, kusheshiswe ukukhula kwama-curls, kwandise ukungazweli kwabo.

Uhlobo lwezinwele eziBold

1. Thatha imvubelo eyomile ye-2 tsp, uwagcwalise nge-1 tbsp / l umhluzi we-chamomile noma i-nettle (sage).
2. Lapho i-gruel ikhuphuka ngosayizi, shaya i-yolk yeqanda eli-1, uthele i-1 / litre uwoyela, lapho kufanele uqale ufake amaconsi ama-4 we-ylang-ylang kawoyela obalulekile.
3. Hlikihla izinwele nge-gruel, hlikihla ezimpandeni ngeminyakazo yokugoqa.
4. Zifihle ngaphansi kwengquza eyenziwe nge-polyethylene, "bopha" ikhanda lakho ngesikhafu.
5. Geza ngemuva kwemizuzu engama-60.

Le maski ihlanza isikhumba kahle, yondla ama-follicle, ithuthukisa ukukhula kwezinwele.

1. Thatha imvubelo (isipuni esisodwa esomile noma amagremu ayi-15 agxishiwe), engeza kubo isipuni 1 samanzi (afudumele), 1 tsp kashukela.
2. Lapho bezulazula, engeza uju olungu-1 / ilitha (uketshezi) no-2 t / l lwesinaphi owomile (i-powder). Xubha izimpande nezinwele. Fihla ngaphansi kweseshini yokugeza, ngaphezulu - isikhafu.
3. Hlambulula ngemuva kwemizuzu engama-20-25.

Lokhu kuzokusiza uguqule indlala ye-sebaceous, ukusheshisa ukukhula kwezinwele.

7 Uhlobo lwezinwele ezijwayelekile

1. Thatha imvubelo ye-burwer's (hhayi ngaphezu kwama-gramu ayi-15), uthele i-4 tbsp / l yobisi olufudumele.
2. Lapho "zivuka", engeza i-1.5 tbsp / l cognac ne-1 t / l uwoyela wegciwane likakolweni.
3. Gcoba ama-curls nge-gruel, uwafihle ngaphansi kwesiqobelo esenziwe nge-polyethylene, ngaphezulu - isikhafu.
4. Geza ngemuva kwesigamu sehora.

Enye iresiphi:

1. Thatha imvubelo eyomile engu-1.5 / / l.
2. Faka kubo amagremu ayi-120 yogurt yemvelo.
3. Lapho i-gruel igcotshisiwe, igcobe esikhumbeni bese uyibhincisa ngemicu.
4. Zifihle ngaphansi kwengquza ye-polyethylene futhi "usonge" isikhafu.
5. Linda imizuzu engama-60 bese uhlanza ngamanzi afudumele.

Imvubelo iqukethe ama-amino acid kanye nenani elikhulu lamavithamini. Zivame ukusetshenziselwa ukwenza imaski. Umkhiqizo onjalo wokugcoba usiza ukuqinisa izinwele futhi usheshise ukukhula kwawo. Akunzima ukwenza ekhaya.

Imvubelo isiza ukwenza imichilo ibe mnene ngokwengeziwe, icwebezele futhi ilalele. Lezi zimaski zidinga ukwenziwa izikhathi ezi-1 (ngaphansi kaningi - 2) ngesonto izinyanga ezimbili. Izinguquko ezibonakalayo ozozibona ngemuva kwezinsuku ezingama-30. Uma kunesidingo, phinda ukwelashwa, noma wenze imaski ye-prophylaxis kanye ngenyanga.

Imiphumela enenzuzo yemvubelo ku-curl

Imvubelo iqukethe amavithamini kanye namaminerali anesibopho sokukhanya okunempilo nokuqina kwemvelo kwama-curls. Kunengqondo ukuthi ukufeza umphumela omuhle kakhulu, azikwazi ukufakwa kuphela ekwakhiweni kwemikhiqizo yezinwele zasekhaya, kodwa futhi zisetshenziswe ngaphakathi nokudla.

Uhlobo lwe- "live" lwemvubelo luzosiza kakhulu izinwele zakho, kepha uma zingekho, i-powder eyomile nayo ingayifaka esikhundleni sayo. Ngokuyikho, akubalulekanga kangako ukuthi imali ethengisa ngempahla ezoba yisinkwa esivubhayo noma ebhikawozi - noma ngabe ikuphi, ngemuva kwesikhashana uzobona ukuthi imicu yakho iqina kangakanani, uzothola ukubukeka okunempilo.

Ingabe ikhona inzuzo kumamaski equkethe lesi sithako semvelo? Zahlulele. Imvubelo elula kunazo zonke iqukethe:

Leli thuluzi empeleni liwusizo futhi liyasebenza.Into esemqoka okufanele uyikhumbule ungalindele imiphumela. Imaski yemvubelo eyenziwe ekhaya izokhombisa umphumela omkhulu kwizicelo ezi-10-12 (izikhathi ezi-2 ngeviki) - futhi lokhu sekuyizinyanga eziyi-1.5!

Kungani ubeka imvubelo?

Sonke silwela ukuba muhle, futhi izinwele zingenye yezingxenye zomzimba wamantombazane ebonakalayo, futhi okubaluleke kakhulu ukugcina njalo kucocekile nempilo yama-curls ethu. Futhi akudingekile ukukhokha imali eningi kuma-salon ubuhle nasezinweleni zezinwele, ungagcina ubuhle bemvelo bezinwele ngosizo lwabapheki bezindlela zokupheka!

Isibonelo, imaski yemvubelo - enye yezilwi ezinhle kakhulu zokungabambeki kwama-braids obuhle baseRussia - iyithuluzi elihle kakhulu nelingabizi kuwo wonke umuntu.

Ngakho-ke kuyini imvubelo? Lawa ngamakhowe angama-unicellular, atholwe nguLouis Pasteur, isikhashana kanye nochungechunge lonke lwamavithamini namaminerali awusizo, ongeke uluthole kunoma iyiphi i-shampoo, uma imininingwane eminingi:

• Amaprotheni "ukwakhiwa" okuyinhloko kwezipikili zethu, isikhumba nezinwele, yikhona okufaka isandla ekwakheni kabusha izingcezu zezinwele futhi kukhuphula ukukhula kwezinwele.
• ISelenium - kuze kube muva nje kwakubhekwa njengobuthi, kepha ososayensi ngemuva kwesikhathi baphetha ngokuthi emithanjeni encane kakhulu i-selenium iyikhambi eliwusizo kakhulu, kubandakanya nezinwele zethu. Iqiniso ngukuthi le nto iyakwazi ukwenza ngokwezifiso ukwahlukaniswa kwamaseli, ngenxa yokuthi izinwele ziyeka ukuqhekeka futhi zizonde, nezinwele ezintsha zikhula ziqine, ziqine futhi ziqine.
• I-Iron - igcwala izihlungi zezinwele nge-oksijini, futhi inomthelela ekukhuleni kwezinwele.
• Amavithamini eqembu B angamavithamini abaluleke kakhulu ebuhleni bezinwele, ngenxa yokuntuleka kwale ngxenye, isikhumba siba oily, imikhawulo ihlukaniswe futhi ukulahleka kwezinwele ezisindayo kuqala.
• IVitamin E (Tocopherol) - ihlomisa izingcezu zezinwele ezinomoya-mpilo, zivimbela ukuguga kwazo ngokushesha futhi zife, zimboze izinwele ngayinye, zivikele ezingxenyeni ezihlukanisayo nasekuqhekekeni.
• IVitamin F - noma amanoni acid, noma u-Omega-3-6-9 - ngaphandle kwesizathu abizwa nge- “Vitamin of Youth” ngoba nguyena obhekele ukwenziwa kabusha kwamaseli futhi asekele ama-curls ngobuhle nokuzilungiselela.
• IVitamin PP - noma i-nicotinic acid - isekela impilo yezinhlamvu zezinwele, ivikela izifo zayo, izifo kanye nokufa. Kungukuntuleka kwe-nicotinic acid okuholela ebudaleni.

Yonke le ngcebo enkulu yamavithamini isivumela ukuthi siphethe ngokuthi: imvubelo iyimpi eqinile yokulahleka kwezinwele kanye nesikhuthazo esihle kakhulu sokukhula kwama-curls amasha.

Ngemaski, ungasebenzisa noma imuphi imvubelo eyomile enani lezipuni ezi-2.

Izithako ezibalulekile nezinto zokwakha

Akunandaba ukuthi imvubelo ilusizo kangakanani, kepha kanye neminye, imikhiqizo ebaluleke ngokulinganayo, imaski yezinwele izoba wusizo kakhulu futhi ibaluleke kakhulu.

• Imvubelo - uhhafu wesikhwama noma amathisipuni angu-1-2,
• Ubisi (lungashintshwa ngamanzi) - wezipuni ezi-3-4,
• Ukhilimu omuncu - wezipuni ezi-2-3,
• Uju - 2 wezipuni,
• Amafutha - i-burdock, peach, castor, olive, njll. - amaconsi ambalwa.

Sizosebenzisa ubisi kumaskandi ukuze sichithe imvubelo eyomile kuyo. Umkhiqizo usiza ngokuqina kanye nokulunywa kwekhanda, ufeze umswakama izinwele, ulwe nengxenye yes brittleness, futhi kusiza nokuhlanza udayi kusuka ezinweleni. Njengengxenye yemaski, kusiza imvubelo “ukubila” kangcono futhi kuthuthukisa umphumela wabo wokuphulukisa esikhumbeni.

Ungasebenzisa noma yiluphi ubisi, noma yikuphi okuqukethwe okunamafutha - uma izinwele zakho zomile futhi zingcolile, khona-ke udinga ukuzalanisa imvubelo obisini olunamafutha (3.5% +), futhi uma ama-curls egcwele amafutha amaningi, khona-ke kungcono ukuthatha ubisi oluyi-1.5%.

Uma imvubelo igxile kakhulu ezenzakalweni ezinezimpande zezinwele, khona-ke ukhilimu omuncu ubuyisela ubude, uwuthambisa ngobuningi, unikeze ukwenama nokuzilolonga. Futhi, imaskhi kakhilimu omuncu ingageza udayi wezinwele ongafuneki.

Ungase futhi uthathe noma yiluphi ukhilimu omuncu, okuhle kakhulu endaweni, kepha isitolo sigcwele usizo. Kufanele kukhethwe ngendlela efanayo: eyomile izinwele, i-fatter ukhilimu omuncu.

Uju luyakwazi ukubuyisa izinwele ngisho kusuka esifundeni “esbulewe kakhulu”, ekwakhekeni kwezinto ezilandelwayo ezicishe zibe ngu-500 nama-vithamini, uju luwusizo ngobude nangezimpande zezinwele, lubhekana nokulahlekelwa izinwele kakhulu, futhi lusiza ekunciphiseni ukulunywa yikhanda nokucasuka.

Uju lunika imvubelo ngokuphelele, ngoba amavithamini ekwakhekeni kwawo empeleni “awaphili” ngaphandle komunye nomunye. Uju lwenyosi lweklasikhi lufanele imaskhi, kepha uma umpe unoshukela omningi kakhulu, khona-ke kufanele kuqala ukuncibilike.

Ubuhle beRussia yasendulo bukhotha ama-braids abo ngamafutha, ngoba akukho lutho indlela uwoyela ongondla ngayo izinwele. Kulabo abafuna ukukhulisa izinwele futhi abahlangabezana nokulahlekelwa izinwele - kufanele uthathe i-burdock, ye-moisturizing - peach.

Amafutha yisithako sokugcina ku-mask yemvubelo futhi kuzothatha kancane - amaconsi ambalwa nje.

Ukupheka

Njengoba imvubelo ekwakhekeni kufanele "yenziwe ivundiswe", ukulungiswa kwe-maski akusheshe futhi kuzothatha cishe amahora angama-1-1,5.

Thela izipuni ezi-4 zobisi esitsheni bese unyakazisa izipuni eziyi-1-2 zemvubelo kuyo.

Hlutha imvubelo ubisi kahle bese uyivumela ukuba iphenduke imuncu okwemizuzu engama-40-60.

Lapho imvubelo icishe ichithwe ngokuphelele kule ngxube (kungenzeka kube nezinqwaba ezincane), hlanganisa ukungaguquguquki futhi bese ufaka izipuni ezi-2 zokhilimu omuncu.

Faka izipuni ezi-2 zoju kumaskandi bese unyakazisa ingxube kahle ukuze kungabikho izigaxa ezinohlonze.

Faka amaconsi ambalwa wamafutha akhethiwe kumaskandi bese uhlanganisa kahle futhi

Faka isitsha esitsheni esihlukile, esijulile uma esakho sesivele sigcwele ngaphezulu kwesithathu, bese ushiya imaskhi “imizuzu” eyi-15. Inqubo ifana nokupheka inhlama: ingxube izoba “imizuzu” inyuke, igcwale umoya. Ekugcineni, umaskhi uzofana ne-mousse yesitayela: unobuhle, uqweqwe futhi unwebekile.

Ukusebenza

• Ngaphambi kokufaka imaski, kuyadingeka ukucwilisa imizuzu emi-5 ukuya kwengama-10, bese usabalalisa ingxube ukuhlanza izinwele.
• Imaskhi ingafakwa ngendlela evumelana kahle nawe: kungaba nge-shampoo, noma njengodayi wezinwele ngebhulashi.
• Into esemqoka ukushaya izimpande ngokuphelele bese uthambisa isikhumba futhi.
• Yonke imaski kumele isatshalaliswe ngobude kanye nezinwele.
• Siphenduza izinwele zibe uhlobo lwe “bump”, uma imicu isinda kakhulu, uma-ke ifiswa, qinisa ngama-hairpins noma ngebhendi ye-elastic engadingekile (okungenzeka, kakhulu, kufanele ilahlwe).
• Faka isiciko sokugeza ekhanda lakho, noma usonge ngefilimu yokunamathela.
• Kungcono ukusonga intamo namahlombe nge-diaper (noma enye indwangu engadingekile), ngoba kungenzeka impela ukuthi imaski igeleze.
• Thwala isigqoko esifudumele, sebusika ekhanda lakho, noma usisonge ithawula lokugeza.

Mhlawumbe umuzwa wokuxwaya nokufudumala kancane.

Ngaphambi kokusebenzisa, yenza ukuhlolwa kwe-allergy ngokuhlikihla imaski esihlakaleni bese uyishiya imizuzu eyi-10. Imaski kufanele igcinwe kusuka emahoreni ayi-1.5 kuye kwangama-3.

Imvamisa yokusetshenziswa

Njengoba lokhu akuyona imaskhi esheshayo, kepha ngemiphumela ebumayo, ukuthola umphumela obonakalayo kufanele kwenziwe izikhathi ezi-1-2 ngesonto ngezifundo ezi-2 izinyanga, lapho-ke, njenge-prophylaxis, kanye ngenyanga kwenye ye-2. Lokhu kwenziwa ukuze izinwele “zingajwayele” izakhiwo eziwusizo zemaskhi futhi zingafundi “ukungazinaki”.

Yize imaskhi yemvubelo ngokungangabazeki ilusizo, akufanele uthembe ukuthi iyodwa ingakwazi ukubhekana nazo zonke izinkinga ezihambisana nezinwele.

Ngemuva kwakho konke, indlela esiphila ngayo kanye nokudla komzimba nakho kudlala indima enkulu ebuhleni bezinwele.

Uma phakathi nemaskhi ngokwengeziwe wenza izivivinyo zansuku zonke, uhambe kusihlwa, ungafaki utshwala nogwayi ekudleni, bese uqala ukuthatha imvubelo emathebhuleni, uphuze ubisi oluningi, futhi udle ukhilimu omuncu kanye nozipho lwezinyosi nsuku zonke, khona-ke ama-curls akho ayoba mkhulu ecwebezelayo, eqinile futhi emide.

Imfihlo yokupholisa imvubelo ezinweleni

Imvubelo iyizinto eziphilayo - isikhunta ukuthi zona ngokwazo zizala futhi ziphile impilo yazo. Zilusizo ngoba zingukudla, ngesisekelo sokuthi izinqubo zokubila zenzeka, ezinye izinhlobo zemikhiqizo ezidinga. Ngale mikhiqizo, isikhunta singena emzimbeni womuntu futhi sibe nomphumela omuhle ngaso.

Ukwakheka kwesikhunta sokudla kuqukethe izinto ezisebenzayo ezilandelayo:

• amaprotheni amaprotheni, alingana namaprotheni obisi nalawo atholakala enyameni nasezinhlanzini. Amaprotheni afanayo enza izitho eziningi zomzimba womuntu, kufaka phakathi isikhumba, izinwele, negazi,
• Ama-amino acid angama-20 angenakudalwa ngokuzimela emzimbeni, kodwa asemqoka ngemisebenzi yawo ebalulekile,
• ivithamini eyinkimbinkimbi eqenjini lama-B-amavithamini, i-C, i-PP namavithamini A no-E ukuvuselela umsebenzi wezitho zomzimba, yizo ezinegalelo ebusheni futhi ezisetshenziselwa ukwenza ngcono ukukhula kwezinwele,
• Ingxubevange yezakhi zamaminerali, kufaka phakathi i-compounds yethusi, i-zinc, i-iron, i-calcium, i-potassium magnesium nokunye.

Njengoba wazi, imvubelo iyanda njalo endaweni enomswakama ophezulu, ushukela, i-asidi, ngakho-ke noma yisiphi isigaxa sezinwele ngaphandle kwesisekelo se-yisiga se-acid-esimnandi, esivame ukuqukatha uju nezakhi zobisi ezinoshukela.

Imithetho eyisisekelo yokulungiswa nokusetshenziswa kwamamaski wezinwele

Imaskhi yokusheshisa ukukhula kwezinwele, ukondliwa kwazo nokuqiniswa kufanele kube yisikhathi esisodwa futhi kuqukethe imikhiqizo emisha kuphela.

Lesi yisidingo sokuqala futhi kufanele sibhekwe ngokuqinile uma ufuna ukuphumelela ekunikezeni i-hairstyle charm kanye nokuphelela kwakho. Izingoma kufanele zisetshenziselwe kuphela izinwele ezihlanzekile, kulokhu umphumela womthelela wokwelapha uzoba mkhulu, ngoba ukutholakala kwezinwele okuhlanzwe ukungcola kanye nogrisi kukhuphuka kakhulu.

Kungashiwo okufanayo ngesikhumba, isikhumba esikhululwe esikalini esifile singathola zonke izinto ezizuzisayo eziqukethwe yizingxube zokupholisa. Kuyadingeka ukuxubanisa izingoma ngokucophelela, ngoba okuningi kuncike ekuxhumaneni okuyikho kwezakhi ezifakiwe kwisisombululo nomunye. Kuyadingeka ukukhumbula amasu athuthukisa umthelela. Phakathi kwazo kukhona okulandelayo:

• Imaski, esekwe kwimvubelo, ithanda ukushisa, ngoba ekushiseni umsebenzi obalulekile wesikhunta uyavuselelwa. Khumbula ukuthi ubeka inhlama noma ubisi ekushiseni ukuze kuthambe. Ngakho-ke, ukuze usebenze kahle, udinga ukusonga ikhanda lakho ngethawula elifudumele noma ufake isigqoko isikhashana, ngenkathi imaskhi
• ingxube kufanele ibe nokuvumelana okubamba kahle ezinweleni, lokhu kuzokuvumela ukuthi ukwazi ukubekezelela kahle imaskhi ezinweleni isikhathi eside. Ukuqanjwa ngeke kuvuze ungene emehlweni akho nasebusweni bakho, ngakho-ke kwenze kube njengokhilimu omuncu omuncu:
• kungcono ukugeza ukwakheka ngamanzi afudumele, kunokuba kube namanzi ashisayo nabandayo, lokhu kuzodambisa ingcindezi ohlelweni lwezimpande lwezinwele nesikhumba.

Imaski yemvubelo ingxube yemvelo, ngakho ukuyicebisa ngezithako zemvelo, njengamafutha omkhiqizo wemvelo anconyelwe ukukhula kwezinwele, kuyamukeleka. Izindlela eziningi zokupheka zifaka phakathi kwabo, kanye nokubuyekezwa kwengxube abesifazane abayishicilela kwi-Intanethi ekhombisa ukuthi imaskhi enjalo ye-yisiga inamandla amakhulu.

Amaresiphi ogogo bethu

Amaresiphi asifikele kusukela ezikhathini zasendulo ayabukeka ngoba angamakhompiyutha angenangozi ngokuphelele aqukethe lokho imvelo uqobo usinike kona. Ukunakwa kubo kukhethekile futhi ikhulu lamaphesenti ukuthembana. Ngempela, yikuphi ukungathembani okungabangelwa imvubelo, uju nemikhiqizo yobisi?

Okungukuthi, aqukethe ekwakhiweni kwawo noma imuphi umaskhi wemvubelo obusetshenziswa ogogo bethu ukuthuthukisa ukukhula kwezinwele nokubanika impilo.

Recipe 1. Imvubelo kanye kefir

Ngayinye yalezi zingxenye ngokwayo i-pantry yangempela yempilo, futhi ngokuhlanganiswa okuyikho bangasebenza izimangaliso. Ungaqiniseka ngalokhu uma wenza i-kefir - imaski yemvubelo, engahloselwe ukukhulisa izinwele kuphela, iyasiza ukukhuphula ivolumu futhi yondle i-hairline.

Ukuyilungiselela, udinga isipuni semvubelo ecindezelwe, ochotshoziwe kuzinhlamvu ezincane, uthele u-30 ml we-kefir efudumele, bese ugaya ingxube esimweni ukhilimu omuncu omuncu. Ukuqanjwa akufanele kube nezinsiphu, kepha kube okungenamsoco, ingxube ephumayo izoba ne-brownish tint, kepha uma ufaka ukhilimu omuncu (kanye no-tbsp. L), izophenduka ibe mhlophe futhi ibe namafutha, okuyinto enhle kakhulu ngezinwele ezomile.

Uma izinwele zakho zizodwa zinamafutha zizodwa, bese uthatha ukhilimu omuncu 10%. Indlela yokusebenzisa imaski ijwayelekile - ngokuhlukanisa, izinwele ezihlanjiwe. Ngemuva kwalokho dala umphumela ophelisayo - bopha ikhanda lakho ngefilimu, ulisonge ithawula bese ubamba ukwakheka ezinweleni zakho ikota yehora. Hlanza imaski ngamanzi afudumele.

Ungakhuluma nge-kefir - imaski yemvubelo njengekhambi lendawo yonke, ngoba ilungele noma yiziphi izinwele futhi inomphumela omuhle esimweni sezinwele uqobo futhi uqinisa izingcezu zezinwele.

Imvubelo Yezinwele Yeast neProtein

Izakhi

• imvubelo eyomile - 20 g
• kefir - 40 ml
• amaprotheni - 1 pc.

Faka imvubelo ku-kefir efudumele bese ulinda inqubo yokuvutshelwa. Faka uwoyela, iprotheni eshayiwe bese uhlangana kahle.

Isenzo: ukuqina, ukondleka, ivolumu, ukugqama nokuqina.

Hlanganisa ukunakekelwa kwezinwele nokunakekelwa kwesikhumba, zama imaski yobuso ngokususelwa kwimvubelo.

Recipe 2. Imvubelo kanye noju

Imaski yemvubelo enoju nayo yenziwa kusetshenziswa imikhiqizo yobisi. Kulokhu, kungcono ukuthatha ubisi lonke ngesilinganiso sama-40 ml bese uthele imvubelo echobozekile kuyo, udala ukuvumelana okufana nenhlama ye-pancake. Kule maski, uzodinga imvubelo eningi njengoba izokuvumela ukuthi udale ingxube yobuningi obunjalo, imvamisa eyodwa kuphela ye-tbsp. Kwanele. nezinkezo.

Ngemuva kokugaya ngokuphelele imvubelo ngobisi, ingxube kufanele ithuthukiswe ngamafutha omnqumo noma nge-burdock engaba ngu-15 ml kanye nesipuni soju esinyibilikisiwe kubhavu wamanzi. Ngemuva kokuxuba zonke izithako ku-homogeneity, zama ukufaka lokhu kuhlanganiswa ezinweleni, welapha umugqa ngamunye. Imizuzu eyishumi nanhlanu yanele ingxube ukuze icwilisa izinwele ngokuphelele futhi ibanikeze zonke izinto eziwusizo.

Njengaku-iresiphi 1, imaski kufanele ifakelwe ngefilimu nethawula, bese uhlamba ngamanzi, ngokugijima okufudumele. Imaski yenzelwe ukuthuthukisa ukukhula nokuqina kwesakhiwo sezinwele, ihlinzeka ngesimo esihle se-hair and silkiness of stringss.

Ukubuyekezwa kwamamaski wezinwele angenamvubelo

Njengokulinga, simeme amantombazane amathathu ukuthi enze amamaski wezinwele azithandayo futhi abelane ngezibuyekezo ngawo:

• imaskhi imvubelo ukukhula izinwele "Amaresiphi kagogo u-Agafia" ngemvubelo ka-burwer kanye ne-oyili yegciwane likolweni
  
• imvubelo yemvubelo yendabuko I-FITOkosmetik ukuthola umswakama ojulile wevolumu kanye nokuqina kwezinwele,
  
• noma iresiphi yezinwele zemaskhikuphekwe ekhaya.

Izithombe zabo "ngaphambili" kanye "ngemuva" zizophawulwa nguchwepheshe wethu futhi bazonikeza izincomo zabo.

USnezhana, oneminyaka engama-25

Ukukhanyisa izinwele zami, ngisebenzisa udayi onolaka, ngakho-ke izinwele zami kudingeka zithambe futhi zithambe. Ngokuhlola, ngikhethe i-fito cosmetics yeast hair mask, ngifunde ukubukezwa okuhle kakhulu ngayo kwizithangami. Ngayisebenzisa ngaso sonke isikhathi lapho ngigeza izinwele zami, njalo ezinsukwini ezine. Izinwele empeleni zaba zithambile futhi zaqina kakhulu.

U-Irina, oneminyaka engama-31 ubudala

Njengokulinga, ngakhetha imaskhi yemvubelo yokukhula kwezinwele "Amaresiphi weGranny Agafia" ukuqinisekisa noma ukuphika ukuphawula okudumisayo ngaye. Ngamangala ukuthi ngemuva kwenyanga yokusetshenziswa njalo, izinwele zami zakhula ngokubonakalayo, yize ngangingabaza.Umphumela omuhle wemali encane!

U-Elena, oneminyaka engama-27

Nginqume ukuthambisa izinwele zami bese ngiyanikeza ivolumu ngokubonga okubuyekeziwe mayelana nomaskandi wezinwele owuvunayo. Ukwenza lokhu, ngakhetha iresiphi nge-yolk futhi ngasebenzisa imaskhi njalo ezinsukwini eziyisikhombisa. Izinwele zaba “zihle” futhi zacwebezela, kwavela ivolumu nokuqina. Angikaze ngicabange ukuthi unganikeza kalula izinwele zakho ukubukeka okukhazimulayo nokunempilo.

Imithetho yokusebenzisa imikhiqizo esekwe kwimvubelo

1. Kunoma yikuphi, vumela imvubelo izulazule! Inqubo kufanele ihambise imizuzu engama-30 iye ehoreni. Kungale ndlela kuphela abayonikeza ngayo ama-curls akho ubuningi bezinto eziwusizo abanazo ekwakhekeni kwabo.
2. Zingahlanjululwa ngamanzi, ama-decoction we-herbal, ama-tinctures ahlukahlukene, ujusi kalamula, futhi ahlanganiswe nemikhiqizo yobisi / yobisi omuncu, kuya ngeresiphi.
3. Govuza imaski ngokuphelele, ususe izigaxa, ezingabambeka ngokuqinile ezinweleni zakho.
4. Imikhiqizo enjalo isetshenziselwa ukugeza nezinwele ezomisiwe kancane.
5. Okokuqala, sebenzisa iminwe yakho ukushayela imaski yemvubelo phezu kokwehlukaniswa, bese usebenzisa ikamu ukusabalalisa kulo lonke ubude bemicu.
6. Umphumela ofanele awuzukutholwa uma ikhanda elinoMaski elifakiwe lihlala livulekile. Dala umphumela we "greenhouse": ungqimba lwe-polyethylene, ungqimba lwendwangu efudumele (isigqoko, isikhafu, ithawula) - futhi umucu wakho ngamunye uzojabula.
7. Ungeqisi imvubelo ekhanda lakho! Uma ushiya imaski isikhathi esingaphezu kwemizuzu engama-40-60, izohola. Ukususa lokhu kuqweqwe kusuka kuma-curls abo kuzoba yinkinga impela.

Imaski nge imvubelo: zokupheka engcono kakhulu abantu

• Ukukhula Okusheshisa Imaski nge-Yeast ne-mustard

- 1/2 inkomishi yefir,
- 1 isipuni semvubelo,
- 1 isipuni se-powder yesinaphi,
- 1 isipuni sikashukela egayiwe,
- 1 isipuni soju.

Hlanganisa i-kefir evuthayo, imvubelo noshukela esitsheni, bese ubashiyela “ukuvutshelwa” endaweni emnyama efudumele. Ngemuva kwemizuzu engama-30, ungaqala ukulungiselela imaski, okuyo kufanele ufake i-mustard kanye noketshezi noma uju oluncibilikisiwe kubhavu wamanzi kwinhlama. Faka umkhiqizo kuphela ezimpandeni (ukuze i-mustard ingomisi izinwele) bese uyishiya imizuzu engama-60, bese uhlanza amanzi amaningi afudumele afudumele kancane.

• I-moisturizer yezinwele ezisebenzayo

- 3 wezipuni zamanzi abilisiwe,
- 2 wezipuni zemvubelo,
- Amaconsi amathathu ka-rosemary kawoyela obalulekile.

Thela imvubelo ngamanzi, govuza bese ushiya isikhashana, ukuze uvuthwe. Ngemuva kwalokho donsela uwoyela obalulekile bese ufaka leyo ngxube kuyo yonke ubude bemicu imizuzu engama-40. Hlambulula kahle.

• Ukugqolozela indawo yonke kwesikhumba kukhishwe imvubelo

- 2 wezipuni zemvubelo eyomile,
- 2 wezipuni zamanzi abilayo afudumele,
- 1 isipuni se-anyanisi juice,
- 1 isipuni samafutha e-burdock,
- 1 ithisipuni le-oyili yama-castor,
- Ithisipuni le-0,5 likasawoti ophela.

Cwilisa isithako esiyinhloko ngamanzi bese ushiya ihora. Ngemuva kwalokhu, engeza ujusi we-anyanisi, ocindezelwe kahle futhi osineke nge-gauze, usawoti, engeza ngokucophelela ama-base oyile. Hlikihla umkhiqizo owumphumela ngokunyakaza okusebenzayo kokwenza izicubu eceleni kwendawo ye-basal. Shiya i-peeling njenge-maski imizuzu engama-30, bese uhlanza kahle izinwele.

• I-Classic Milk Yeast Mask

- 1 ingilazi yobisi,
- Amagremu angama-50 wemvubelo (isigamu se-briquette).

Shisisa ubisi, bese uvusa imvubelo bese ushiya uzulazula imizuzu engama-40-60. Sabalalisa isisindo esivele phakathi kwezinwele, usonge nge-cellophane, hlambulula ngemuva kwemizuzu engama-40.

• Amakhambi asekelwe emithini

- 2 wezipuni ze-herbal decoction (i-nettle, i-burdock, i-chamomile),
- 1 isipuni samafutha e-burdock,
- 2 wezipuni zemvubelo,
- Amaconsi ama-5 we jojoba kawoyela obalulekile.

Ngemuva kokufaka imvubelo emhluzi, engeza isisekelo namafutha abalulekile endishini ngalo mkhiqizo. Ingxube ebangelwa kufanele isatshalaliswe kubo bonke ubude bezinwele futhi ishiywe ngaphansi kwethawula efudumele ihora. Hlanza le maski nge-shampoo namanzi amaningi.

Imaski yemvubelo eyenziwe ekhaya: izibuyekezo

“Kudala nginentshisekelo kwiresiphi yemaski yezinwele enezinto ezintathu: imvubelo, uju neqanda. Lapho ekugcineni enquma ukukwenza, wamangala: umkhiqizo usetshenziswa kalula emicugeni, awugobhozi nhlobo. Yebo, umphumela awuzange udumaze - kukhanye kakhulu ngemuva kwenqubo yokuqala! Ngizoqhubeka nokwelashwa ukubona ukuthi ukukhula kuzoshesha kanjani. ”

“Abantu abaningi bayasaba iphunga eliqondile lezimonyo zemvubelo - ngithole ikhambi lale nkinga. Ngifaka nje i-spoonful ye-cocoa powder, bese ngemuva kwenqubo izinwele zami zinuka kamnandi ngo-chocolate. "

“Ngenze imaskhi yemvubelo nge-kefir engezwa izinyanga ezimbili kanye ngesonto. Ngemuva kwenyanga, ukulahleka kumile, ama-curls aqala ukukhula ngokushesha okukhulu. Ngendlela, ngisebenzise umkhiqizo ngokugcweleyo - futhi isikhathi eside ngikhohliwe ngenkinga yemigqa yokuhlukanisa. "

Imvubelo ithinta kanjani izinwele

Emgogodleni wayo, imvubelo yizinambuzane ezincane ezinesikhunta, esimweni somsebenzi obalulekile lapho kukhishwa khona ikhabhoni diokithoni nayo yonke inkimbinkimbi yezinto ezibalulekile: amavithamini, amaminerali, ama-amino acid. Ngenxa yokwakheka okunothile nokunemvelo ngokuphelele, imaski ngokufakwa kwalesi sakhi imvamisa isetshenziselwa ukunakekelwa kwezinwele. Izingxube ezenziwe ekhaya zingase zithathe indawo yemikhiqizo ethengiwe ebizayo - imvubelo kulula ukuyithola kunoma yisiphi isitolo, ayidingi ukulungiswa okukhethekile futhi iba nomthelela omuhle esimweni sezinwele.

Izakhi ezibaluleke kakhulu ekwakhekeni kwemvubelo ezithinta ngqo impilo yama-curls yilezi:

• amavithamini afakwe eqenjini B - andisa ukuhamba kwegazi ezicutshini zekhanda futhi izikhathi eziningi athuthukisa umsoco wama-bulbs angaphansi,
• I-biotin - ilinganisa nangamafutha esikhumba, ibuye yenze imisebenzi yezindlala iqonde,
• I-folic acid - ichitha ama-microorganisms ayingozi futhi inomphumela wokulwa nokuvuvukala,
• niacin - ulwa nokubonakala kwezinwele ezimpunga,
• i-pantothenic acid - yandisa imisebenzi yokuvikela amaseli,
• I-tocopherol - ithinta isilinganiso sokuvuselelwa kweseli nokugcinwa komswakama ezinweleni,
• phosphorus, i-iron, i-magnesium kanye nezinye izinto ezilandelwayo - kusiza ukumelana nemiphumela emibi yendawo yangaphandle kanye nemiphumela emonakalisayo yokufaka imibala neminye imikhiqizo yezimonyo.

I-phosphorus iyingxenye ebaluleke kakhulu yokwakha ama-curls aqinile, ngoba ithinta ukubuyiselwa kwengqimba ye-keratin futhi ikuvumela ukuthi ulwe nokuba brittleness, kanye nengxenye yesiphambano yezinwele.

Kuyini ukusetshenziswa kwezinwele?

Ukusetshenziswa okujwayelekile kwamamaski ngokufakwa kwemvubelo kukuvumela ukuba uxazulule ngokuphelele izinkinga zezinwele. Umenzeli wokuphilisa ulungele izinwele zombili ezinamanzi nezinamafutha ngokweqile: konke kuya ngokuthi iziphi izingxenye zokuxuba lo mkhiqizo. Ngokukhetha okuhle kweresiphi, ungafinyelela imiphumela elandelayo:

• nikeza imicu yokukhanya, ukuqina nokuthambile, futhi ikwenze kube okuthe xaxa lapho kubekwa,
• ukunciphisa ubuhlakani kanye nesiphambano,
• susa u-grease ngokweqile,
• ukusheshisa ukukhula kwama-curls futhi kunciphise ukulahleka kwabo,
• vimbela ukuvela kwezinwele zakuqala,
• qinisa izimpande futhi uthuthukise umswakama wezinwele.

Abantu abaningi bathi ngemuva kokusebenzisa imaski yemvubelo, izinwele zibahlanzeka futhi zihlale zintsha. Uma ngaphambili kwakudingeka ukugeza imichilo njalo ngolunye usuku noma kaningi, khona-ke ngemuva kwezinqubo eziningana isidingo esinjalo saqala ukwanda kakhulu - kanye njalo ezinsukwini ezi-4-5. Imvubelo iyikhambi elinamandla ngokumelene nezinwele ezinamafutha, kodwa kubalulekile ukuthi ungasebenzisi kabi imaski bese ukhetha indlela efanele ukuze ungagxili kakhulu ama-curls.

Imvubelo kwinqubo yokuvutshelwa ikhipha inani elikhulu lezinto eziwusizo ezinwele

Ungapheka kanjani futhi usebenzise imaski yemvubelo ezinweleni: imithetho eyisisekelo nezincomo

Ukulungiselela ukwakheka okwenziwe ekhaya, kungcono ukusebenzisa imvubelo entsha ("bukhoma") ekhiqizwa kuma-briquette, kunokuba yomiswe noma yenziwe. Kusehumusheni lokuqala lomkhiqizo lapho ukuqoqwa okuphezulu kwezinto ezibalulekile ezifakwe esikhunjeni nasekwakheni izinwele kugcinwa.Kepha kuhlobo olomile, amavithamini kanye nezinto ezilandelwayo azincane kakhulu.

Ukulungiswa kwamamaski wezinwele kungcono ukukhetha imvubelo "ephilayo", ekhiqizwe hhayi nge-powder, kodwa kuma-briquette

Ngaphambi kokungeza ezinye izithako emvubeni, kubalulekile ukuzilungiselela kahle ukuze uzuze ukusebenza kahle kwemaski. Inqubo imi kanje:

1. Fafaza imvubelo kuma-briquette abe yimpuphu.
2. Thela ukwakheka okuchotshoziwe ngoketshezi olufudumele - ubisi, i-kefir, uwoyela womnqumo noma amanzi, kuya ngeresiphi.
3. Shiya ingxube elungiselelwe endaweni efudumele imizuzu engama-30 ukuya kwengama-40 ukuze imvubelo igcobe kahle ngaphambi kokuxubana nezinye izinto.
4. Kubalulekile ukukhuthaza ukwakheka okufakwe ngezikhathi ezithile ukufezekisa isisindo esingenamsoco.

Isisindo esiphekiwe akufanele sigcinwe isikhathi eside futhi kunconywa ukuthi sisetshenziswe ngokushesha ngemuva kokuxuba zonke izithako.

Ngaphambi kokungeza kumamaski, imvubelo kumele ihlanjululwe nanoma yiluphi uketshezi olufudumele.

Ingxube yemvubelo isetshenziswa kuma-curls ahlanzekile, anyiswe kancane. Lokhu kunikeza ukusatshalaliswa okulula kwesisindo ngokusebenzisa izinwele futhi kuthuthukisa ukumuncwa kwezingxenye zesikhumba nokwakheka kwemikhonto. Okokuqala, imaski isetshenziswa esikhunjeni nasendaweni eyisisekelo, nakuyo ngqo ezimpandeni zezinwele - ukunyakaza okunwebeka ngeminwe kufanele kusikiwe, kepha kuthambe ngokwanele ukuze kungonakalisi isikhumba. Ukuze kube lula, ungasebenzisa ibhulashi. Okokugcina, bonke ubude bama-curls buqhutshwa ngethuluzi: ngezinwele eziwugqinsi, kungcono ukusebenzisa inhlanganisela yamapulangwe enamazinyo angatholakali ndawo.

Ukusetshenziswa kwemaski yemvubelo kufaka phakathi izinyathelo ezilandelayo:

1. Ukusatshalaliswa kokwakheka esikhunjeni nasezinweleni.
2. Ukubeka ekhanda lekhanda elisetshenziselwa ukugeza, noma isikhwama esijwayelekile, ukuthuthukisa umphumela womkhiqizo.
3. Ukufudumala okwengeziwe ngethawula eligoqiwe ikhanda.
4. Ukuguga imaski yokupholisa imizuzu engama-20 ukuya kwengama-40 (kuya ngeresiphi).
5. Hlanza kahle izinwele ngamanzi amaningi usebenzisa i-shampoo.

Ukuthola umphumela ohlala njalo futhi omenyezelwe, faka imvubelo exubekile ezinweleni imvamisa yezikhathi ezi-1-2 ngesonto. Inkambo ephelele yizikhathi eziyi-10-15: uma kunesidingo, inqubo ingabuye iqale ngemuva kwezinsuku ezingama-30. Uma umgomo wakho ukuvikela izinkinga ngesikhumba nezinwele, khona-ke kwanele ukufaka leyo ngxube kanye ngenyanga.

Ukufaka imaskhi ezinweleni zakho, ungasebenzisa ibhulashi lezinwele elibanzi

Ungadliwa wamamaski usebenzisa imvubelo yezinwele ezinempilo

Yize imvubelo yinhle ngokuxutshwa nezithako ezahlukahlukene, udinga ukukhetha inhlanganisela efanelekile. Kubalulekile ukubhekisisa uhlobo lwakho lesikhumba nenkinga yakho ekhona yezinwele. Khumbula ukuthi ukuhlanganiswa okungafanele kwezakhi kungaholela emiphumeleni ehlukile futhi kuthinte kabi isimo sezinwele.

Nge-cognac

Le ndlela elandelayo yemaski izosiza ukwehlisa inani lezinwele ezisele likamozi ngemuva kokuhlanganisa:

1. Thela amagremu angama-40 wesipuni ngesipuni sobisi olufudumele bese ugovuza ingxube kuze kube bushelelezi.
2. Lapho imvubelo sele ivundile, engeza i-cognac noju oluwuketshezi ngesipuni se-1 yesithako ngasinye.
3. Ekugcineni, gcwalisa ukwakhiwa ne-yolk, uhlukaniswe ne-protein, uhlanganise kahle.
4. Qala ukusabalalisa umkhiqizo eceleni kwendawo eyisisekelo, unyakazisa kancane kancane kumathiphu womucu.
5. Faka isigqoko bese ulinda imizuzu engaba ngu-40, bese uhlamba izinwele zakho nge-shampoo eyanele.

I-Cognac inethonya lokufudumeza esikhumbeni, iqinisa izimpande futhi isebenze ama-follicle

Ngokufakwa kwe-nettle

Ukufakwa kweNettle kunomphumela omuhle kakhulu wokuqinisela amalahleko athambekele ekulahlekelweni. Ngokuhlanganiswa nemvubelo ebukhoma, lesi sakhi sinomphumela ophakeme esikwelapheni, sisusa indawo yokuvuvukala futhi ihlanza nezinwele kahle.

Lungisa izithako ngokuya ngohlu:

• imvubelo - cishe amagremu angama-40 kwanele,
• amafutha e-olive - 1.5 wezipuni,
• uju (kungcono ukuthatha umkhiqizo owuketshezi) - 1 isipuni,
• ukumiliselwa kwe-nettle, okuhlungiwe kuqala, - 1 isipuni.

Ukulungiselela ingxube akudingi isikhathi esiningi:

1. Hlanganisa lezi zinto bese ulinda isikhashana kuze kube yilapho kubiliswa imvubelo.
2. Phatha indawo eyimpande yesisindo kanye nezinwele zonke.
3. Ngemuva kwemizuzu engama-30, susa umkhiqizo usebenzisa i-shampoo.

Uzoqaphela umphumela oqinisayo ngemuva kwemaski yemvubelo enezimbabazane noma i-cognac ngemuva kwezikhathi ezingama-5-6: inani lezinwele eliphumayo lizoncishiswa, nezinwele ziba namandla ngokwengeziwe.

Ukufakwa kweNettle - akugcini ngokunciphisa ukulahleka, kepha futhi kunomphumela we-antibacterial esikhumbeni

Amaski enzelwe ukuthuthukisa ukukhula kwama-curls kufanele afake izingxenye zokushisa. Ukuhlanganiswa okunjalo kungasheshisa ukuhamba kwegazi ku-epidermis futhi kuvuse ama-follicle, ngaleyo ndlela kuvuse ukubukeka kwezinwele ezintsha. Njengezithako ezingeziwe, u-anyanisi, isinaphi, uwoyela we-castor zivame ukusetshenziswa.

I-anyanisi yikhambi elaziwayo eliqukethe i-ascorbic acid futhi eliqinile. Inomphumela obabazekayo esikhunjeni, ingasheshisi ukukhula kwezinwele kuphela, kepha futhi ithuthukisa nokugomeka kwendawo.

Ukuqanjwa kulungiselelwe kanjena:

1. Imvubelo enanini le-1 isipuni uthele inani elincane lamanzi afudumele amancane.
2. Ngenkathi imvubelo isakhiwa (kuthatha imizuzu engama-30), lungisa ujusi we-anyanisi. Ukuze wenze lokhu, thatha u-anyanisi omkhulu bese usinamathisela ku-grater: kuyadingeka ukunambitha ijusi kusuka ku-puree ephumele nge-gauze.
3. Lapho izithako sezilungile, hlanganisa imvubelo nejusi le-anyanisi ngokufaka isipuni se-oyili ye-castor kuleyo ngxube.
4. Ngemuva kokuxuba isisindo, faka ekhanda nasezinweleni - ungashiyi imizuzu engama-20.
5. Hlambulula imichilo kanye nesikhumba bese usebenzisa kabili i-shampoo.

Uma uzwela kakhulu kwesikhumba, wenqaba ukusebenzisa ingxube ye-anyanisi efudumele.

Ijusi le-anyanisi livame ukusetshenziswa kumamaski ekukhuleni izinwele: livuselela ama-follicle okulala futhi lithuthukise ukujikeleza kwegazi esikhunjeni

Nge-mustard

I-mustard ngomunye umkhiqizo owaziwayo wokukhulisa izinwele. Into esemqoka ukungayigcini ngokweqile ngale ngxenye: engeza ngaphezu kwesipuni sikaphodo lwesinaphi futhi ungangeqi isikhathi esinconyiwe semaski kuresiphi.

Ungayenza kanjani imaski yesinaphi:

1. Okokuqala lungisa imvubelo - udinga isipuni esingu-1 kuphela sezithako eziyinhloko, esixutshwe nomthamo omncane wamanzi afudumele.
2. Faka ku-isigaxa esiswiniwe ithisipuni le-lwesinaphi, uju oluwuketshezi, i-castor kanye namafutha asolwandle okukhishwa kuwo.
3. Hlanganisa ukwakheka kahle bese uyiphatha ngesikhumba nezimpande zemicu.
4. Ukuthola umphumela, kwanele ukulinda imizuzu eyi-20-25. Uma uzwa umuzwa ovuthayo oshiwo ngaphambi kokuba isikhathi esinconyiwe sesidlulile, ungalindi: hlanza masisha.
5. Susa imaski ngokuhlanza izinwele ngamanzi apholile.

Imaski yesinaphi ibuye ikuvumela ukuthi ubhekane ngempumelelo nokukhula kwesikhumba okunamafutha nemichilo.

Ungangezi isipuni esingaphezu kwesisodwa se-mustard powder ku-maski wezinwele: ukwedlula umthamo ophakanyisiwe kungadala ukushiswa kwesikhumba

Imicu eyonakalisiwe futhi ebuthaka

Ngaphansi kwethonya lezinto ezinolaka (izitayela zansuku zonke ngensimbi egobile noma yokusebenzisa izinwele, ukusetshenziswa kwamapende amakhemikhali, njll.), Ama-curls aba buthuntu, angaphili futhi abe mncane. Izingxube ezinomsoco ezisuselwa ku-kefir noma i-olive yamafutha ziyowasiza ukuba athole amandla alahlekile futhi akhanye.

Imaski yemvubelo ene-kefir isebenza ngempumelelo ikakhulukazi kusibonakaliso sokuqala sokuncipha kwezinwele. Iresiphi evame kakhulu yile elandelayo:

1. Faka endishini 1 isipuni semvubelo, uwathululela nge-kefir ngenani kwengxenye yengilazi.
2. Ngemuva kwehora eli-1, lapho ingxube ifakwa, uthele izipuni ezi-2 zoju (thatha umkhiqizo wokuqina koketshezi) ugovuze.
3. Sabalalisa isisindo esilungiselelwe ezimpandeni nasebangeni lonke lezinwele, umboza ikhanda lakho ngesigqoko.
4. Ngemuva kwehora eli-1, hlambulula imichilo - ingxube isuswa ngokushesha nge-shampoo ejwayelekile.

Uma i-kefir ingekho, umkhiqizo ungathathelwa indawo ngeyogathi engamanzi engokwemvelo: kubalulekile ukuthi okuqukethwe kwamafutha ayo kungabi ngaphezu kwe-10%.

I-Kefir inomswakama othambile futhi othambile othambisa esikhunjeni nasezinweleni.

Ngamafutha omnqumo

Qinisa ama-curls abonakele, uwaenze athambekele futhi alalele ngokwengeziwe, ngokufaka i-olive yamafutha engxube yemvubelo. Le ngxenye inezakhi eziningi zamavithamini kanye namavithamini angasithuthukisa ngokushesha isimo sezinwele.

Ukulungiselela nokusetshenziswa kwengqimba kubandakanya izinyathelo ezilandelayo:

1. Hlanganisa imvubelo (udinga isipuni esingu-1 somkhiqizo) nezipuni ezimbili zamafutha omnqumo, engeza isikhuphasha seqanda esihlukaniswe namaprotheni.
2. Beka isitsha ngesakhiwo endaweni efudumele imizuzu eyi-15 ukuya kwe-20, bese usebenza emigqeni, usuka ezimpandeni.
3. Lindela imizuzu engama-30, usonge ikhanda lakho ngefilimu nethawula, bese ulihlanza - noma iyiphi i-shampoo ilungele lokhu.

Amafutha omnqumo ne-yolk kuhlanganiswe nemvubelo iyithuluzi elihle kakhulu lokulungisa ama-curls alimele aphelelwe amandla futhi akhanye.

Izinwele ezinamanzi

Lapho usebenzisa imaski yemvubelo ukufudumeza imichilo enamanzi, kubaluleke kakhulu ukukhumbula ukuthi kumele zifake nezakhi zomswakama: ngaphandle kwalokho inkinga yezinwele ezomile ingahle ibe yimbi kuphela. Izindlela zokupheka ezilandelayo zizosiza ukubuyisa ngokushesha ibhalansi yamanzi kwizicubu futhi kunikeze umsoco odingekayo wamaseli.

Ngamafutha rosemary

Amafutha e-Rosemary alusindiso lwangempela lwezinwele, ngoba lusiza ukunika ukukhanya nokuqina kokuqina. Ingxube ifaka iqoqo lezithako okungenani:

• imvubelo bukhoma - cishe wezipuni ezi-2,
• amanzi afudumele - izipuni ezine ezanele,
• I-yolk eyodwa
• uwoyela we-rosemary - ama-3 amaconsi.

Ngemuva kokulungisa izithako, landela imiyalo:

1. Diliza imvubelo ngokuwathululela ngenani elidingekayo lamanzi afudumele.
2. Shiya inqwaba iye ekuvuthweni ihora, bese ufaka ukwakheka nge-yolk eshayiwe kanye ne-rosemary oil.
3. Sebenza imichilo yonke indlela bese ususa umkhiqizo ngemuva kwemizuzu engama-45.

Faka njalo owoyela obalulekile kumamaski ekugcineni - aqhuma ngokushesha futhi angabi nalutho uma uwafaka ekwakhiweni ihora ngaphambi kokufaka ingxube.

Amafutha weRosemary afinyelela umswakama ngempumelelo futhi abuyisele imisebe emintanjeni ethambile

Ngamafutha e-ylang-ylang

Ukwenza umswakama usebenze ngempumelelo, hlanza isikhumba ukondle izimpande, ungalungisa isigaxa ngamafutha e-ylang-ylang. Ukuze uthuthukise umphumela, kufakwa ingxube ye-chamomile kule ngxube uma unezinwele ezimhlophe, noma umhluzi we-sage onombala omnyama wemicu. Ukuqanjwa kulungiselelwe ngale ndlela:

1. Okokuqala, lungisa i-decoction: uthele amanzi abilayo (ingilazi eyodwa yanele) isipuni sotshani obukhethiwe bese ubeka umlilo omncane.
2. Kuyadingeka ukupheka ukwakheka imizuzu eyi-10, emva kwalokho kufanele kupholile.
3. Cindezela umhluzi ofudumele bese uthele uketshezi oluphumela kuzipuni ezimbili zemvubelo, ushiye ukumnika imizuzu engama-30.
4. Hlanganisa i-yolk yeqanda, isipuni samafutha e-burdock namaconsi ama-4 kawoyela we-ylang-ylang.
5. Ngemuva kokusakaza inhlanganisela kuma-curls, mboza ikhanda lakho ngefilimu bese ulinda ihora eli-1.
6. Ukugeza, sebenzisa amanzi apholile neningi le-shampoo.

Amafutha we-Ylang-ylang ahlanganiswe nomhluzi we-chamomile azokuhlanza kahle isikhumba futhi anikeze izinwele ezinamanzi okuqina nokukhanya

Kulabo othambekele emafutheni

Izinwele ezisheshe zibe namafutha ngenxa yokungasebenzi kahle kwezindlala zibangela izinkinga eziningi kubanikazi bazo. Imichilo ehlanjiwe ibukeka ingekho ngakusasa ngosuku olulandelayo, ivame ukuvela futhi kube nzima.Imaski yemvubelo ibhekana nale nkinga futhi ngangokunokwenzeka - yenza ngokwejwayelekile ukukhiqizwa kwe-sebum futhi ihlanze kahle isikhumba nezinwele.

Ukuhlanganiswa kwemvubelo noshukela kunikeza umphumela omuhle wokumiswa kwesikhumba. Ngenxa yokuba khona kwevithamini B5 engxenyeni enkulu, ngokusetshenziswa kwe-maski njalo, i-grease nokukhanya okungathandeki kwemisipha kuyaphela. Ukungezwa kweshukela kufaka isandla ku-acidization ye-microflora, enokuqina kwe-alkali uma kwenzeka umsebenzi omningi we-sebaceous gland.

Ukulungiselela ukwakheka, mane nje hlanganisa amagremu ama-40 we-yeast noshukela ngenani lama-gramu ayi-10 bese ugcwalisa ingxube nge-100 ml yamanzi afudumele. Linda imizuzu engama-20 bese uyisebenzisa, usebenzisa ubude obugcwele bezintambo cishe isigamu sehora. Geza umkhiqizo nge-shampoo.

Ushukela uma ungezwa kwimvubelo lubangela ukusabela kwe-acidization, okudingekayo ukuze kubuyiswe ibhalansi yamanzi yesikhumba ethambekele esikhunjeni esinamafutha

Ukuxazulula inkinga yama-curls anamafutha, ungasebenzisa i-kiwi - isithelo esiyingqayizivele, esihlangana nesibilibisi sinciphise ukubonakaliswa kokugcoba futhi sikhuphule ukuhanjiswa kwegazi kumabhuleki. I-oda lokulungiselela le ngxube limi ngokulandelayo:

1. Dissolve 30 amagremu of imvubelo enani elincane lamanzi afudumele, ushiye le ngxube ikhiphe imizuzu engaba ngu-20.
2. Faka isigaxa esidliwayo ngezithelo ezimbili zikasayizi omncane we-kiwi - kulokhu, uthwebula izithelo bese uzigoqa.
3. Ngemuva kokunyakaza kahle, faka kuma-curls: okokuqala ezimpandeni, bese ubhekene nobude bonke.
4. Ngemuva kwemizuzu engama-35 ukuya kwengama-40, susa imaski ngokuhlanza izinwele zakho nge-shampoo namanzi.

I-Kiwi ayisizi kuphela ukubhekana nokuqukethwe kwamafutha emicu, kodwa futhi ibuyisela ukwakheka kwezinwele, ikuvikele emiphumeleni elimazayo yokufaka imibala, i-perm, nezinye izici ezinolaka.

Kiwi ususa izinwele ezinamafutha ngokweqile nezimpawu zokucasulwa isikhumba

Izingxube ezi-Nutrient ze-brittle kanye neziphetho zokuhlukanisa

Ukunciphisa ingxenye yesiphambano semichilo, kufakwa uwoyela kakhukhunathi noma amavithamini ku-mask wemvubelo, ongahlinzeka ngokudla okunamandla kanye ne-hydration ejulile yezinwele ezi-brittle. Ngemuva kwezikhathi ezi-4-5 usebenzisa imaski engezansi, uzophawula ukuthi ama-curls akhula kanjani ngokuthe xaxa, ecwebezela futhi eqinile.

Ngamafutha kakhukhunathi

Amafutha kakhukhunathi acebile ngamafutha acid, ama-antioxidants namavithamini, adingeka kakhulu emaphethelweni wokuqhekeka. Owoyela ungena ngemicu, uvikele ukulahleka kokuswakama nokubuyisela isakhiwo sawo.

Ukulungiselela ingxube yemvubelo ngokufakwa kwamafutha kakhukhunathi kulula kakhulu:

1. Thatha iziqukathi ezimbili: kweyodwa, lungiselela ukwakhiwa kwemvubelo (ngesilinganiso sezipuni ezi-2 zamanzi afudumele nge-1 isipuni semvubelo), kwesinye, thela i-gelatin ngesilinganiso sezipuni ezi-2 zomkhiqizo kuzipuni ezi-5 zamanzi afudumele.
2. Lindela imvubelo ukuba iphenduke isisindo esineglasi nejelatin ukuze ivuvukale.
3. Hlanganisa amakhompiyutha alungiselelwe bese uthele uwoyela kakhukhunathi oncibilikisiwe ngamagremu angama-20, unezela isikhupha seqanda.
4. Govuza isisi bese uphatha zonke izinwele ngokulinganayo.
5. Susa umkhiqizo ngokukhonkotha ikhanda lakho ngamanzi apholile kanye ne-shampoo.

Amafutha kakhukhunathi ekuqaleni anokuvumelana okuqinile: ngaphambi kokungeza kumaskhi, ancibilikisa inani elidingekayo lomkhiqizo kubhavu wamanzi.

Cibilikisa uwoyela kakhukhunathi kubhavu wamanzi noma ezandleni zakho ngaphambi kokungeza kumaskhi - uyancibilika ngokushesha lapho kufudumele

Imaski ye-Vitamin

Akusasebenzi kangako ukwakhiwa kwamavithamini, okusetshenziselwa ukubuyisela ukwakheka kwezinwele futhi kuthuthukiswe ukuqina kwazo. Zama ukwenza imaskhi usebenzisa imiyalo elandelayo:

1. Thela amagremu ayi-12 wesibalo ngenani elincane lamanzi afudumele bese ugqugquzela ukwakheka, ukushiye imizuzu eyi-15.
2. Faka amaconsi ama-3 e-vithamini B1 no-B6 kusisindo esithuliwe, kanye nesipuni esisodwa samafutha kakhukhunathi ancibilikisiwe.
3. Faka isoda elixutshwe kahle kuyo yonke imicu futhi uhlanze ngamanzi nangeshampu ngemuva kwemizuzu engama-30 ukuya kwengama-40.

Imaski kaVitamini isiza ukwehlisa ukubumbeka kanye nokuwela izinwele

Okwe-dandruff

Ukubonakala kwe-dandruff kuvame ukuboniswa ukukhonkotha kanzima kwesikhumba nokulunywa kanzima. Kulokhu, kuyadingeka ukusebenzisa imaski yemvubelo enezelwe izithako ezilwa nokuvuvukala nezithambisa. Bangathambisa isikhumba esicasukile futhi banciphise ukuqina, ikakhulukazi ekuqaleni kenkinga.

Uma indlu yakho ine-aloe yokuphulukisa, ungasusa i-dandruff ngaphandle kokuthola imali ebizayo. Isipuni nje sikajusi walesi sitshalo, esingezwe kumaskhi wemvubelo, sizothuthukisa ukwanda kwesikhumba futhi sisuse ukungahambi kahle okwenzeka nge-seborrhea. Ngemuva kweseshini ezi-5-6, i-dandruff izoncipha: ekwelashweni okugcwele, yenze inqubo egcwele, isebenzisa le maski izikhathi eziyi-1-2 ngeviki (ngokuya ngobunzima benkinga) izinyanga ezi-2.

Lungiselela ukwakheka ngale ndlela:

1. Hlanganisa imvubelo namanzi afudumele ngokwesilinganiso se-1 isipuni sesithako esiyinhloko ku-1 isipuni soketshezi.
2. Lapho ukwakheka kubilisiwe, engeza isipuni esisodwa se-glycerin, kanye nethisipuni elilodwa lejusi le-aloe noju lwemvelo (uketshezi).
3. Hlikihla le nhlanganisela esikhunjeni, welapha yonke indawo eyisisekelo.
4. Hlanza ikhanda lakho ngemuva kwemizuzu engama-40 nge-shampoo ejwayelekile.

Ukuthola ujusi, sika amaqabunga ama-aloe abe yizicucu ezincane bese uwafafaza nge-cheesecloth.

Ijusi le-Aloe linokuqukethwe okuphezulu kwezinto ezingama-antibacterial futhi lisiza ukuqeda ukuqina ngaphandle kokukhipha isikhumba ngokweqile.

Nge-lavender

Amafutha e-lavender ayaziwa ngezakhi zawo ze-antiseptic futhi aqeda kahle ukucwilisa isikhumba, asuse ukucasuka futhi anciphise izimpawu zokuqina. Imaskhi inezithako ezilandelayo:

• imvubelo - amagremu angama-20,
• umhluzi we-chamomile - 50 ml,
• isikhupha seqanda
• uwoyela we-lavender - ama-3 amaconsi.

Ungakulungiselela kanjani ukwakheka:

1. Hlanganisa umhluzi we-chamomile olungiselelwe (ungasebenzisa imiyalo ekhonjiswe kwiphakheji ngesitshalo sokwelapha) bese uthele uketshezi oluvundayo olukhona.
2. Qeda imvubelo egayiwe nge-yolk yamaqanda eshayiwe ne-lavender yamafutha.
3. Spread ukwakheka ngaphezulu kwesikhumba ngeminyakazo yokuhlikihla.
4. Linda imizuzu engama-30 ukuya kwengama-40 bese ususa umkhiqizo.

Amafutha e-lavender angathathelwa indawo nge-eucalyptus noma ngetiye zomuthi wetiye, ezingasebenzi kangako ekulweni ne-dandruff.

Amafutha e-lavender anethonya lokuphulukisa ne-antimicrobial esikhumbeni, aqeda i-dandruff

Ingabe imaskhi eyenziwe ngemvubelo eyenziwe ngomumo "Amapheki kaGogo Agafia" Iyasebenza?

Uma ungenaso isikhathi sokupheka imaski eyenziwe ekhaya, ungasebenzisa ikhambi elenziwe ngomumo - imaskhi yemvubelo "Recipes of Granny Agafia". Ukwahlulela ngokubuyekezwa, umkhiqizo uyathandwa: abasebenzisi bayaphawula ukusebenza kahle kwemaski. Inzuzo enkulu yomkhiqizo ukungabikho kwezengezo zokwenziwa ngesakhiwo.

Phakathi kwezingxenye eziyinhloko zomkhiqizo kuthiwa:

• imvubelo ye -werwer
• uwoyela wegciwane likakolweni, okhipha isikhumba esomile,
• i-elecampane ikhishwe ngokucebile ku-Vitamin E,
• ubisi lwe-birch oluqukethe ama-tannins namaminerali,
• ukukhipha amakhisi wobisi, okuyingqolobane yamavithamini,
• ukukhishwa kwamajikijolo wesigaxa, okuthuthukisa ukukhula kwezinwele,
• utshwala be-cetearyl, obutholakala kukhukhunathi nokuvikela izintambo kwimiphumela elimazayo,
• i-pine nati yamafutha, ephulukisa noma yimaphi amanxeba esikhumbeni,
• uwoyela we-rosehip, ubuyisela ukwakheka kwezinwele futhi uvimbele ukuthamba kwawo,
• isikhonyane ubhontshisi ukuqinisa imicu.

Uma isetshenziswa kahle, imaski yemvubelo ethengiwe "Amaresiphi kaGranny Agafia" ngeke isebenze kahle kunemikhiqizo eyenziwe ekhaya: ifaka inkimbinkimbi yezinto ezibalulekile ezingeke zingezwe kumaskhi uqobo.

Imaskhi yezinwele yeast "Amaresiphi kagogo u-Agafia" aqukethe inani elikhulu lezithako zemvelo: lokhu kwenza umkhiqizo ube ngenye indlela enhle kumamaski ozenzele

Ithuluzi lisetshenziswa kalula: ingxube isatshalaliswa kwizinwele ezihlanzekile nezomisiwe kancane, kusukela ezimpandeni kuya emaphethelweni.Umkhiqizo usukhulile ngemichilo imizuzu embalwa, emva kwalokho imane ihlanjululwe ngamanzi. Abasebenzisi bayazi ukuthi ngemuva kokusebenzisa imaskhi, ukukhula kwezinwele kuyathuthukiswa, kuba mnyama, kube nokunwebeka futhi kube nokulalela ngaphandle kwesisindo. Inkambo ephelele yomkhiqizo izinyanga ezimbili: kwanele ukufaka imaskhi kabili ngeviki.

Contraindication

Ukusetshenziswa kwangaphandle kwemvubelo nomamaski okulungiselelwe ngesisekelo sabo kuphephile impela. Kodwa-ke, abanye abantu bathola ukungahambisani nalokhu okwenziwayo. Ukuze uqiniseke ukuthi awunangozi, yenza isivivinyo esilula. Faka inani elincane lemvubelo elihlanjululwe esikhunjeni esingemuva kwendlebe noma endaweni yesandla. Bheka ukusabela kwesikhumba amahora angama-24: uma uqaphela ukwenzeka kokucasuka noma ukulunywa, bese wenqaba ukusetshenziswa komkhiqizo okunye.

Ngaphezu kwalokho, imaski yeast ayisetshenziswa uma izilonda ezilandelayo zikhona kwisikhumba:

• amanxeba nokusikeka,
• ukuvuvukala okukhulu
• izifo ezithathelwanayo noma fungal.

Ukuvela kwemiphumela emibi lapho kusetshenziswa imaski yemvubelo, njengomthetho, kubhekelwa kuphela uma kungahambisani nomthamo nobuningi besicelo. Imiphumela engathandeki nayo kungenzeka futhi uma kukhona ukungabekezeleli komkhiqizo, okungatholakalanga ngesikhathi. Uma uzwa umuzwa ovuthayo noma eminye imizwa eyanele ngenkathi usebenzisa imaskhi, isule ngokushesha uyiyeke bese uyiyeka ukusetshenziswa okwengeziwe kokuqanjwa.

Ukubuyekezwa kuma-Yeast hair Masks

Izindlela zokupheka empeleni ziyisixha semaski yemvubelo ... nge-kefir, noju, iqanda nabanye abaningi. okunye Konke kulula kimi: 1. Imvubelo - 1 iphakethe. (Ngisebenzisa isivinini esikhulu) 2. Ushukela - 1 tsp. 3. Amafutha e-almond - 1 tsp. 4. I-EM Ylang-ylang - ama-3 ehla 5. Amanzi - izingilazi ezi-2/3 (ezincane noma ngaphansi ukuze ingxube ingekho uketshezi ngokuphelele futhi ayigijimeli ikhanda) Govuza bese ushiya imizuzu engama-30 kuya kwengama-35. Ngemuva kwemizuzu engama-30 ngifaka imaskhi KUPHELA KWI-ROOTS. Ubude bamafutha kakhukhunathi abavela eSpivak. Ngigoqa yonke into nge-reel, ngiyimboze ngesaka ngigqoke isigqoko (amathawula nawo kungenzeka), ukuze umphumela ube ngcono. Futhi ngihamba okungenani ihora elingu-1, ngakho-ke okungaphezulu kwalokho. Ngigeza amahlandla ama-2 nge-shampoo (ngoba ngiyayisebenzisa, umuntu angayigeza kube kanye). Ngifaka i-shampoo kuphela ezimpandeni, angithinti ubude (kuzokomisa izinqe, kepha asiyidingi). Okulandelayo, ngifaka umuthi KUPHELA kubude (angizithinti izimpande, ngoba asidingi isikhumba ukuze "sisonge")) Noma kunjalo, ngicabanga ukuthi i-SHAMPOO YAMAHHALA WEZIMBALI, IBHALMU LOKWELULA izinwele. Ngakho-ke, bese uhlanza ikhanda lami ngamanzi apholile ukuze uvale izinkomishi. Nokho, kuhle isikhumba. Futhi ekugcineni ngihlanza ikhanda lami nge-chamomile infusion. ngaphandle kokuphinda uhlambe ngamanzi! Lokhu kungenye ikhambi lesimangaliso elizovumela futhi, ngifise ukukhanyisa umbala wezinwele ezimbalwa zamathoni. Ngigoqa ikhanda lami ngethawula imizuzu engama-20-25 ukuze amathawula amungene emanzini. Futhi ngomisa izinwele zami ngendlela yemvelo, ngaphandle kokuhlanganisa .. Yebo, umphumela: Ukukhanya, okucwebezelayo, ivolumu le-basal, okuthambile, oku-silky, ngingahlanganisa ngokukhululeka ngeminwe yami (lapho ngangihlala ngiklebhula ikama lami) - inganekwane. Ngokuqondene nokukhula kwezinwele, angisakwazi ukuthi, ngenze imaskhi amahlandla ama-2 (ngaphambi kokugeza ngakunye), kepha umphumela engivele nginawo ulungile nami. Ngifuna ukwenza inkambiso yemaski engu-10-12 futhi nakanjani ngizokwabelana nawe ngomphumela.

Likun4ik_Likun4ik

Iresiphi yemaski yokugunda izinwele ibilokhu ithakazelisa kimi isikhathi eside, ngoba ngenxa yokufaka isicelo, umphumela wokukhanya kwezinwele uyatholakala kanye nokuqinisa nokukhulisa isivinini ngokusetshenziswa okujwayelekile. Ngisebenzise imaskhi yemvubelo kanye kuphela, ngakho-ke kusesekuseni kakhulu ukukhuluma ngezakhiwo ezimbili zokugcina, kepha izinwele zami zaqaqamba kusukela ekusetshenzisweni kokuqala. Imaski ifaka izinto ezi-3: * 1/4 pack yemvubelo (ebriquette briquette 100 gr of is teast of pied) Ngithengile ku- "5-ke" ngama-ruble ayi-10), * isipuni esingu-1/2 soju (ngine imvelo emincane ekhaya, weza ehambisana), * 1 yolk.Ngemuva kokuthenga i-briquette, imvubelo ayizange inqume ngokushesha nge-maski, isikhathi eside ngabuye ngabutha imicabango yami ngoba angikwazanga ukucabanga iphunga elithile lemvubelo, kodwa inqubo yokulungiselela nokusebenzisa yavela yaba lula kakhulu, futhi umphumela usobala. Ingxenye engu-1/4 yahlukaniswa ne-briquette (yagcinwa efrijini yaze yalungiswa), ucezu lwashiywa ukuncibilika imizuzu engama-30. Ngemuva kokuphela kwesikhathi, ngangeza isipuni esingu-1/2 sikaju, saxutshwa futhi sashiya imizuzu engama-40. Ngalesi sikhathi, isisindo sikashokholethi oncibilikile u-ayisikhilimu ”waqala ukufana nemousse noma umoya omncane. Ngifaka i-yolk, futhi ngaxuba konke kuze kube bushelelezi. Ngosuku lokusebenzisa imaskhi ngangihlela ukugeza izinwele zami, kepha kwavela ukuthi imaskhi isetshenziselwa izinwele ezimanzi, ezineminyaka engama-40 (ngaphansi kwesigqoko esinamathawula ngethawula) futhi ngageza ngamanzi ngaphandle kokusebenzisa i-shampoo. Imaski isetshenziswa kalula ezinweleni njengemousse futhi ayigobhozi. Ngemuva kwalokho udinga ukufaka izinwele ngokushesha, ngoba uju luqinisa kancane ezinweleni, "izintambo", izinwele zisheshe zikhululeke lapho kushisa. Ngemuva kokuhlanza imaskhi, ngafaka umqhele emaphethelweni kanye nobude bezinwele ukwenza lula ukuhlanganisa, ukukhohlisa kwakungelula. Wabe esebeka izihlakala zakhe ngenwele (ngaphandle kwalokhu, lapho), womisa ezinye izinwele zakhe ngendlela yemvelo. Izinwele zami ezingafakwanga kahle zahlanzeka futhi zacwebezela. Umphumela wemaski yemvubelo: ukugqama kwezinwele njengasemuva kokudaya - elangeni kakhulu ngokukhanya okumangazayo, nobukhulu obungalinganiwe kanye nevolumu lezinwele elincane ngaphandle kokulungiswa. Izinwele sezibe nesisindo ngokwengeziwe noma okuthile, azihlakazeki emigwaqweni kuzo zonke izinkomba, gcina ukuma kwazo.

I-User ntl ithi ngemuva kokusetshenziswa kokuqala kwemaski yemvubelo, izinwele sezicwebezelisiwe futhi zaba mnyama

ntl

Kudala ngifuna ukuzama le maski ye-Babka Agafya emnandi futhi ekugcineni ngafika kuye. Isimangaliso, awukho umkhawulo enjabulweni yami! Okokuqala, ngigeza izinwele zami nge-shampoo yami engiyithandayo, bese ngifaka imaskhi kuzinwele zami ezihlanzekile ezomile. Ngiyifaka kubude nasezimpandeni (ngoba ezokukhula). Ngemuva kwamahora ama-2 (yebo, yebo, ngemuva kwamabili) ngivele ngithambise kahle ngamanzi. Umphumela umane nje ulungile! Izinwele zithambile ngobuhlakani, ziyacwebezela, ziba nokunwebeka futhi zikhanye ziqonde ngaphakathi! Angazi ukuthi kunjani, kepha kuze kube yilapho uzama ngokwakho, ngeke uqonde. Futhi okubaluleke, ukukhula. Ezinweleni zakhe zikhula, njengemvubelo! Kwinyanga yokusebenzisa imaskhi yemvubelo (imboni engaba ngu-2 cm), okuholele enjabulweni engakholeki, ngoba imvamisa ikhula kakhulu ezinyangeni ezi-2-2,5, futhi ngalo maski ngenyanga ngithole ukukhula kwezinyanga ezi-2! Ngaphezu kwakho konke, ikhanda lami lihlala lihlanzekile isikhathi eside: ngangivame ukugeza izinwele zami njalo ezinsukwini ezi-2, futhi manje zonke izinsuku ezingama-3 =) Simangaliso nje! Izinzuzo: Ngiyaphinda ngephunga elihle kakhulu, kumangalisa nje! Imaski, njengayo yonke eminye imikhiqizo yeBabka Health, ayinawo ama-sls, ama-silicone nemikhiqizo kawoyela. Lokhu kungivumela ukuba ngishiye le maski isikhathi eside kangako ezinweleni zami ngaphandle kokwesaba. Iyondla, inomswakama, ithambisa izinwele futhi inikeze ukukhanya okwengeziwe. Igeza kalula ngamanzi agelezayo. Akunasisindo phansi izinwele zakho! Futhi izinwele kulula kakhulu ukuhlanganisa! Ngokubona kwami, baqala ukuvela kancane.

Izinwele zenjabulo kaLina zikhule ngo-2 cm ngenyanga yokusebenzisa imaskhi yemvubelo "Recipes kaGranny Agafia" futhi yahlanzeka

Injabulo kaLina

I-50 g yemvubelo yathululelwa ngamanzi afudumele futhi yagcizelelwa imizuzu engama-30. Nginqume u-anyanisi, ngangeza amanzi nganquma i-blender, ngayihluza i-gruel ephumayo (Omunye ubhala ukuthi uma kufakwa ezinweleni nge-gruel, iphunga lihlala isikhathi eside futhi linephunga elibi kakhulu ukwedlula uma lenziwe ngaphandle kwe-gruel. Angizibonanga ngokwami, kodwa geza ngaphandle gruel ngokushesha). Ngabe sengixuba zonke izithako, ngifaka ezinweleni, ngazisonga ngethawula (iphunga elikhona ngethawula lihlala liqinile, ngakho-ke kungcono ukusebenzisa okungeyona isihawu) bese ngikushiya ihora. Futhi i-voila! ISONTO, nezinwele ziwele ngaphansi! Uma ngaphambi kokusebenzisa imaskhi ngilahlekelwe izinwele eziningi lapho ngigeza futhi ngihlanganisa, bese kulandela izinwele ezimbalwa! Azange ngithathe izithombe ngaphambi kokusebenzisa imaskhi, ngoba bengingacabangi ukuthi ngizobhala ukubhala isibuyekezo.Nginqume ukubhala ngoba empeleni ukuthola! Futhi noma ingaxazululi inkinga ngokuphelele, izosindisa kakhulu isitayela sakho sezinwele ngenkathi ufuna ikhambi! Bengihlala ngisebenzisa imaskhi amasonto ama-2 futhi angikwazi ukusho ukuthi umphumela wokugcina uzoba yini nokuthi uzohlala isikhathi esingakanani, kepha noma ngabe yikuphi, kungcono kakhulu kunokungenalutho, ngakho-ke sebenzisa!

2Lucky7

Kungcono ukufaka imaski yemvubelo ukuhlanza, izinwele ezimanzi. (Ingxenye yesine yama-briquette of yeast fresh, isipuni soju, 1 tbsp samanzi, gcina ufudumele, bese ufaka isikhupha seqanda uhlanganise konke kahle. Faka izimpande nezinwele, ugobe nge-polyethylene, bese ithawula nemizuzu engama-40-60. Hlanza, ngaphandle kwe-shampoo ne-balm, kukhanye nevolumu.

Nina

Imaski yemvubelo inezinzuzo ezinhle zezinwele: zizigcwalise ngezinto ezibalulekile, zisetshenzise umswakama ngempumelelo, ziqede amachaphaza namafutha agcwele ngokweqile, futhi zisize ukubuyisa ukwakheka kwemikhawulo. Uma usebenzisa ingxube eyenziwe ekhaya, kubalulekile ukulandela izindlela ezifakazelwe, ubheke imvamisa nesikhathi sokuqhubeka kwekhambi. Ukusebenzisa imvubelo ngokungenangqondo ezinweleni ngaphandle kokubheka uhlobo lwesikhumba sakho kuzoholela emiphumeleni ehlukile, kukhulisa ubulukhuni benkinga. Qiniseka ukuthi ubheka umuzwa womkhiqizo ngaphambi kokuwusebenzisa ku-scalp nezinwele.

Recipe 3. Imvubelo kanye neqanda

Imaski yemvubelo ngokufakwa kwamaqanda iyithuluzi elilula kodwa elisebenzayo kakhulu lokukhula kwezinwele nokondla. Kulokhu, kusetshenziswa imvubelo eyomile, engadingi ukuthi ichotshozwe, okulula kakhulu, igcotshwe kahle ngamanzi afudumele, kwakha ingxube yobukhulu obunjengokhilimu omuncu.

Isikhwama esisodwa semvubelo kufanele sihlanjiswe nenani elinjalo lamanzi abilisiwe ahlanganiswe nama-degree angama-40, okuzokwenza ukuthi kutholakale ukwakheka kokuvumelana okufanelekile. Isinyathelo esilandelayo ngemuva kokuxuba imvubelo namanzi ukwengeza iqanda lenkukhu eyodwa ekwakhiweni bese uhlanganisa ingxube entsha kuze kube bushelelezi.

Isigaxa semvubelo esineqanda sibanjwa ezinweleni ngekota yehora, kusetshenziswa umphumela wokushisayo, okungukuthi, ukugoqa ikhanda. Ngemuva kwalokho ukwakheka kugezwa ngamanzi agobhozayo. Ingxenye yeqanda ihlinzeka ngokukhanyisela ezinweleni, ibuyisa isakhiwo, ivuselele ukushesha kokukhula kwezinwele, ingeza ivolumu kwekhanda.

Izindlela ezimbili zokukhula kwezinwele okusheshayo

Labo abafuna ukwandisa ukukhula kwezinwele, kunconywa ukusebenzisa izindlela ezilandelayo zokwenza umamaski:

1. Imvubelo kanye noju, ushukela kanye nesinaphi. Sebenzisa izithako ngamanani alandelayo: lwesinaphi ludinga ama-tbsp amabili. l., nazo zonke ezinye izinto ze-athikili eyodwa. ukhezo. Isinyathelo ngesinyathelo, lokhu kufanele kwenziwe ngokulandelayo: thela imvubelo ngamanzi afudumele, ubanikeze "ukukhula", bese ufaka uju kanye nesinaphi. Imaski yenzelwe izinwele nesikhumba, ngakho-ke kufanele kufakwe esikhunjeni ukuze ukwakheka kufinyelele ezimpandeni. Ngale maski, ukugoqa ngefilimu nethawula afudumele nakho kuyadingeka. Hlanza ikhanda lakho nge-shampoo, wenze imaski kungabi ngaphezu kokukodwa njalo ezinsukwini ezingama-7-10. Lokhu kungenxa yeqiniso. Leyo mustard i-ejenti enolaka, imvamisa yokusetshenziswa kwayo kufanele kukhawulelwe.
2. Ekukhuleni okusebenzayo kufanele usebenzise imaski esekelwe kwimvubelo ne-pepper tincture. Ukulungiselela ukwakheka, kunconywa ukuthatha isipuni ngenhla yemvubelo eyomile uyiqede ngo-15 ml wamanzi afudumele. Ngemuva kwalokho faka izipuni ezimbili ezigcwele ze-pepper tincture kule ngxube, ususe esikhunjeni senhloko, usilinganise ngasikhathi sinye. Ingxenye yepelepele inolaka kakhulu kune-mustard, ngakho-ke isikhathi sokuvezwa kwemaskhi kufanele sincishiswe sibe yingxenye yesithathu yehora. Hlanza ikhanda lakho ngesibabule esithambile esinamanzi amancane afudumele. Inkambo yezinqubo ezenziwa kaninginingi nangesikhathi esifushane iyafana nakule iresiphi edlule.

Kumhlomulo wezilinganiso zamakhambi

Ama-decoctions wezitshalo zokwelapha angasetshenziswa noma yikuphi, kepha kaningi kakhulu yi-burdock, i-nettle, i-chamomile, i-lavender, i-sage, i-thyme, i-calendula.Zisetshenziswa ezingxenyeni ezahlukahlukene, ngokwesibonelo, esikhundleni samanzi ukuncibilikisa imvubelo, njenge-rinse ngemuva kwenqubo, njengesibabule semvelo ngemuva kokuchayeka kumamaski, nokunye.

Ama-decoctions amakhambi okwelapha aqhakambisa umphumela wamamaski, asize ukuvikela nokuqinisa izinwele, aba neqhaza ekukhuleni kwawo nasekubonakaleni kokukhanya okuhle. Ukuba khona kwabo ezinhlanganisweni zamamaski kuyinzuzo enkulu yezinwele. Ngakho-ke, ungesabi ukucebisa le ngxube ngezinto zokuphilisa zezitshalo zokwelapha. Sebenzisa ngentshiseko yonke idatha yedatha ngohlobo lwezimali futhi ube muhle njalo.