Ama-dyes wezinwele weqembu IV - izindlela zokupheka zedayi zemvelo eziyikhulu

Ukuphishekelwa isitayela nobuhle kufaka imiphumela emihle nemibi. Ukunikeza ukuvuselelwa kwezinwele ngamadayi akukungezi empilweni yabo. Ukuxazulula izinkinga ngomonakalo wokwakheka kwezinwele, abakhiqizi baqala ukukhiqiza umugqa wama-ejenti wemibala wemvelo ngokusekelwe kumakhambi namafutha. Ukusetshenziswa okulula nokwentengo okungabizi kuphela kudonsela ukunaka kocansi olungile kulo mkhiqizo. Ngubani ongafuni ukubukeka emuhle futhi enomzimba omuhle, ngenkathi enoboya obunempilo?

Idayi yezinwele zemvelo

Amadayi asekelwe kwimvelo ukutholakala kweqiniso kwalabo abangafuni nje ukuphatha izinwele zabo, kepha futhi bashintshe ithoni noma umthunzi wabo. Imibala yezinwele zemvelo ifaka:

Upende wemvelo umboza ukwakheka komgodi wezinwele futhi unikeze umbala ngaphandle, futhi ungangeni ngaphakathi njengodayi bamakhemikhali. Isakhiwo sihlala simile, futhi ukuhlangana kwengaphezulu kusebenza njengefilimu evikela imvelo. Ngaphezu kwalokho, izingoma zamakhambi zinika ukugqama kwezinwele futhi zikhanye ezinweleni, zelaphe izinhlungu ezisikiwe bese zisebenza nge-metabolism kumaseli wesikhumba.

Izindlela zokupheka zabantu

Indlela yokupheka ephambili cishe yonke imidwebo yasekhaya 2 2. wezipuni of impahla eluhlaza simmer ngo-0,5 wamanzi. Hlunga bese ufaka umhluzi ofudumele ezinweleni. Kuya ngethoni, gcina ngaphansi kwethawula kusuka emizuzwini engama-30 kuya emahoreni ambalwa. Amadayi amahle emvelo ayikhofi, i-chamomile, inja rose, ikhasi le-anyanisi kanye nama-walnuts, ama-rhubarb kanye ne-linden, itiye, uju kanye nolamula.

Udayi wezinwele ekhaya

Imidwebo yasekhaya hhayi umbala we-mask grey kuphela, kodwa futhi uphathe, kwezinye izimo uze uqede izinwele ezimpunga.

Ukuze ulungiselele ikhambi lasekhaya, sisebenzisa i-henna ne-basma ejwayelekile, kepha qiniseka ukwengeza amaconsi ama-5 amavithamini we-Aevit (noma amabhola ama-5) ngombala ngamunye. Lokhu kancane kancane kuzobuyisela ukulingana kwesikhumba kusize nokukhulisa izinwele eziqinile.

Ukugcotshwa kwenziwa futhi ngokuhlanza nge-infusions eqinile ye-chamomile, itiye elimnyama, i-rhubarb (kungcono ukuthenga amakhambi ekhemisi, uwenze ngokwemiyalo emaphaketheni).

Udayi wezinwele oshibhile

Kakhulu izindlela ezingabizi zokupenda izinwele ezimpunga yi-henna ne-basma, izindleko ezimaphakathi zingama-ruble angama-45 ngephakethe ngalinye. Uma uya kwi-phytoaptek, kuzokubiza kakhulu ukuqoqa i-chamomile, i-rhubarb, i-rosemary ne-sage. Bazobiza ama-ruble ayikhulu ukuqoqa noma amagremu ayikhulu otshani.

Amadayi wemvelo ezisekelweni zezitshalo ayisixazululo esihle hhayi kuphela sokucwilisa izinwele zakho ngomthunzi okhethekile, kodwa futhi nokwelapha imicu ekhathele. Kulabo abangafuni ukukhathazeka ngokulungiswa kwama-decoctions noma ama-masks, abakhiqizi bakhiqiza upende wekhilimu owenziwe ngomumo noma imikhiqizo yokufaka imibala ngenhlanganisela yemithi.

Amaresiphi we-Homintade Paint

Umbala wama-cherries avuthiwe lapho kudaya izinwele ezimnyama ngenhlanganisela ye-henna ne-basma

Muva nje, inani elandayo labesifazane lincamela ukushintsha umbala wezinwele ngosizo lwamapende alungiselelwe kusuka ezingxenyeni zezitshalo.

Futhi lokhu akumangazi, ngoba ziningi izinzuzo ezisobala:

• Ukungabikho kwemiphumela elimazayo elimazayo esikrinini nasendleleni yezinwele,
• Amandla okuthola izithunzi ezithokozisayo,
• Ukudla okunezinwele zezinwele ezinamavithamini, amaminerali, ama-macro-microelements,
• Ukubuyisela nokuqinisa i-shaft yezinwele,
• Ukushintshwa kwebhalansi yamafutha amanzi,
• Ukususwa Kwe-Dandruff
• Ukutholwa kwezinwele kukhanye, ukusilika, ukulalela kanye nevolumu.

Okuwukuphela kwendlela yamathuluzi anjalo ukuqina kwawo okuphansi. Ngemuva kokugeza ikhanda elilandelayo, ingxenye yombala wokufaka imibala izosuswa icishiwe. Ngakho-ke, ukuze ulondoloze umthunzi owuthandayo, kuzodingeka ukuthi uphinde uphinde upende umbala ngezinwele zemvelo (okuhlukile, futhi, yi-henna ne-basma).

Kepha lokhu akuyona into encane kangako njenge-plus! Obani abazohlomula njalo ekwelashweni kokuphila kahle?

Isibonelo sokudlela nge-coffee coffee yomhlaba (engancibilikisi!).

Ukunaka! Ukuthola umbala ofanayo, kubalulekile ukuthi ubheke izici ngazinye zezinwele, umbala wazo wokuqala namaphesenti ezinwele ezimpunga. Isibonelo, imicu emincane engatheni yezakhi zemvelo ibala masisha, futhi kuyadingeka upende omncane.

Futhi ama-curls amade, aminyene futhi amnyama azodinga ukuvezwa isikhathi eside kanye nenani ledayi.

UHenna + Basma

Itafula lokuthola umthunzi oyifunayo ngokuxuba i-henna ne-basma ngezindlela ezahlukahlukene

Amadayi wemvelo aphumelela kakhulu anikeza umbala ohlala njalo oqinile. Njengomthetho, amaqabunga emhlabathini we-indigoferra (basma) awasetshenziswa wedwa, ngoba apendwe ngombala oluhlaza okotshani noma oluhlaza okwesibhakabhaka.

Ngakho-ke, ahlanganiswe ne-henna ngezindlela ezahlukahlukene zokuthola izithunzi zegolide, nsundu, ezibomvu noma ezimnyama. Ithebula elingezansi kungumyalo ochaza indlela yokwenza udayi ngale ndlela:

• Imfucuza kadoti nezingubo
• Indebe nesipuni akwenziwa ngensimbi,
• Amagilavu
• Ikamu leplastiki
• Ibhulashi lokuxube
• Ukotini / Indwangu yokusula isikhumba esiminyene,
• U-ayisikhilimu
• I-caping eshisayo - i-plastic cap + chintz isikhafu + isikhafu esifudumele noma isigqoko.

• Amagremu ayi-100 ngalinye lokugunda izinwele iDemo,
• 200 g lilinye kumucu wobude obuphakathi,
• I-400 g ngayinye ngama-curls amade,

Kunoma ikuphi, ukonga kwi-powder eyomile akukufanele. Kungcono ukuzala kakhulu kunokuqonda okunganele okwamanje. Ngaphezu kwalokho, intengo iphansi.

1. Hlanganisa kahle i-henna ne-basma powders enkomishini.
2. Idayi yemifino ayinconywa ukuba iphindwe yenziwe ngamanzi ashisayo. Kungcono ukuziwashela ngoketshezi olune-acid kuguquko olunokhilimu, ngoba ngokusabela kwe-acid, imibala iyajula futhi iqine ngokwengeziwe. Kungaba ujusi kalamula, i-apple cider uviniga, amanzi okushisa acidified, newayini.

1. Shiya ingxube ehlanjululwe amahora amaningi ekushiseni kwegumbi.
2. Ngemuva kwalokho, ungangeza ezinye izithako ukuthola ithoni ethile.
3. Mboza phansi nezinto eziseduze ukuze zingatholi upende.
4. Gqoka izingubo ezingadingekile, faka ithawula phezu kwamahlombe akho, bese ufaka ukhilimu kulayini wezinwele.
5. Faka umxube olungiselelwe ohlukaniswe kuzinwele ezihlanzekile, eziswakeme ngebhulashi ne-muz.
6. Faka isiciko sokufudumeza.
7. Isikhathi sokudalulwa: imizuzu eyi-10- 40 ukuthola izithunzi ezikhanyayo, amahora ama-1-2 ukuthola amathunzi amnyama.

Iseluleko! Hlambulula i-henna ne-basma kusuka ezinweleni zidinga kuphela amanzi afudumele. Ukusetshenziswa kwensipho, ama-shampoos, ama-conditioners kuyinto engathandeki ezinsukwini ezingama-2-3 ngemuva kwenqubo. Lokhu kungenxa yokuthi inqubo yokulungisa umbala iyaqhubeka ngemuva kokugeza inhlanganisela.

Faka ama-3 g amaqabunga e-rhubarb owomile kufakwe i-henna nesixazululo se-basma - uzothola udayi wezinwele we-chestnut wemvelo

Iqoqo likhemisi chamomile

I-Chamomile udayi wemvelo we-blond hair! Ngosizo lwayo, ungakhanyisa izinwele ezimnyama ngamathoni angama-3-4, upende ngezinwele ezimpunga noma unikeze ama-curls akhanya ngokwemvelo ku-hue enhle yegolide.

Ngayinye yalezi zinhloso, kukhona iresiphi:

• Ukuhambisana neqoqo le-chamomile lezinwele ezimnyama. Beka ingilazi eyodwa yezimbali ezomile nezinkomishi 1.5 zamanzi abilayo. Mboza isoso bese uvumela umhluzi ubhebhe cishe ihora.

Ngemuva kwalokho faka bese ungeza amagremu angama-50 we-hydrogen peroxide. Faka isicelo ekwakheni imicu emsulwa, eyomile, ulinde uhhafu wehora bese uhlanza ngamanzi afudumele. Mhlawumbe ukukhanyisa amathoni amaningana kuzokwenzeka hhayi ngemuva kwenqubo yokuqala, kepha endaweni ethile ngemuva kwesibili noma kwesithathu.

Izinwele ezikhanyayo ze-Chamomile brown

Ngemininingwane! Ukulungisa umphumela, kuhle ukusebenzisa i-chamomile rinse, elungiselelwe nguwe, ngemuva kokuhlanzwa kwekhanda ngakunye. Beka isipuni ezimbalwa zezimbali ezomisiwe nelitha lamanzi ashisayo, ake ume imizuzu engu-15 kuya kwengama-20 ubunzima bese usebenzisa.

• Enye iresiphi ekhanyayo: izinkomishi eziyi-1.5 ze-chamomile ezomile, uthele izinkomishi ezi-4 ze-vodka bese uyiyeka ithele amasonto ama-2. Bese ufaka i-50 g ye-hydrogen peroxide. Ukuqamba ukulungele ukusebenzisa! Isikhathi sokuvezwa ezinweleni yisigamu sehora.

• Uma kudayiswa izinwele ezimpunga ezinamadayi emvelo kushiwo, iresiphi izoba kanjena: ingilazi yezimbali ze-chamomile, gcwalisa phansi ilitha lamanzi abilayo bese ushiya amahora angu-2. Bese ufaka izipuni ezi-3 ze-glycerin kumhluzi.

Faka isicelo sokuhlanganiswa kwemibala emigqeni, ubeke epulasitiki + isikhafu esifudumele, ulinde ihora bese uhlanza ngamanzi afudumele. Ngenxa yalokhu, kufanele uthole umbala omangalisayo wegolide.

Iqoqo le-chamomile elomile lithengiswa kunoma iyiphi ikhemisi. Izindleko kusuka kuma-ruble angama-40 kuye kwangama-70

I-Rhubarb Roots kanye namahlamvu

Futhi ekhaya, kungenzeka ukuthi ushintshe umbala wezinwele nge-rhubarb. Ogogo bethu babuye bayisebenzise ukunikeza izinwele zabo umthunzi okhanyayo onsundu noma onsomi.

Nazi izindlela zokupheka ngopende uqobo:

• Uma unezinwele ezi-blonde, futhi ufuna izinwele ezinsundu nge-tint yethusi, khona-ke ngemuva kokugeza izinwele zakho, zihlanze ngesimo esilandelayo: wezipuni ezi-2 zempande ye-rhubarb echotshoziwe kanye nenkomishi e-1 yamanzi abandayo abilayo imizuzu eyi-15 ukuya kwe-20 ngokushukumisa okuqhubekayo. Ngemuva kwalokho hlaza umhluzi, upholise futhi uwahlanze ngezinwele.

Esithombeni - rhubarb (kulabo abangakaze basibone). Ikhula engadini. Amaphayi amnandi ngaphezulu enziwe kuwo!

• Ukuthola umbala ohlanzekile onsundu okhanyayo, engeza amagremu ayi-100 weviniga noma newayini elimhlophe engxenyeni yelitha lamanzi esihlanjeni esilungiselelwe ngokuya ngeresiphi edlule. Letha ukwakheka kumathumba bese ukuyeka kuqhubeke kuze kube yilapho uhhafu uketshezi seluvuthiwe. Umhluzi ophumele futhi uhlambe izinwele zakho ngemuva kokugeza.

• Enye indlela yokuthola umbala onsundu okhanyayo! Bilisa amagremu ama-20 amaqabunga nezimpande ze-rhubarb ku-viniga emhlophe engu-0.5 ngaphambi kokukhipha uhhafu wevolumu. Ilungele izinwele ezijwayelekile ezinamafutha.

URhubarb upenda izinwele ezimpunga kahle

Ezinye izindlela zokupheka ngopende wasekhaya

Umbala wezinwele onodayi bemvelo kungenzeka futhi ngokuya ngokwendlela okukhonjiswe ngayo etafuleni elingezansi.

Ama-4 ama-shades amahle

Futhi lokhu akuyona yonke imidwebo yemvelo. Kunezindlela eziningi zokupheka ezifanayo. Sesha, uzame futhi wabelane ngolwazi lwakho!

Futhi ekugcineni, ngifuna ukukuxwayisa: ukushintsha umbala wezinwele ngezindlela ezibaliwe kuhlale kuyi-adventure encane! Ngemuva kwakho konke, akunakwenzeka ukubikezela ngokunembile ukuthi ama-curls akho ayoziphatha kanjani nokuthi umphumela wamadayi wemvelo kubo uzoba namandla kangakanani.

Kunoma yikuphi, akufanele kube nezimanga ezingemnandi. Ngaphandle uma usebenzisa i-basma ne-henna. Ngaphezu kwalokho, sincoma ukubuka ividiyo ethokozisayo kule ndatshana.

Ama-nuances wemibala yezinwele zemvelo: ukuthi ungapenda kanjani ngezinwele ezimpunga nokuthi kungahlanzwa yini

Abathandi bokuhlola ngombala wezinwele, kufanelekile ukukhumbula ukuthi udayi wezinwele ngesisekelo semvelo nezingoma ezilungiselelwe zona zinamaphuzu athile, ngokunokwenzeka angamukeleki ezimweni ezikhethekile. Ngakho:

• Zonke izithako ngezinga elithile noma kwelinye zingavusa imiphumela yokungezwani komzimba. Ngakho-ke, ngaphambi kokuthi "wenze i-potion", kufanele uthole ukuthi ukwenqatshwa okuthile kwengxenye kwenzeka. Ukwenza lokhu, uphonsa wepende ophelile usetshenziselwa ngemuva kwesandla sesandla kanye nesimo sesikhumba sihlolwe ngemuva kwamahora amabili.
• Upende ozilungiselele awugezwa uvaliwe.
• Imigqa yemvelo idla ngokuqinile ekwakhekeni kwezinwele, futhi cishe akunakwenzeka ukuyihlanza, kanye nokufakwa umbala kabusha.

Isinqumo sekhadinali ukukhulisa izinwele ukusika inqwaba enemibala.

• Shintsha umbala umbala kusuka kublazi uye ku-brunette noma, ngakolunye uhlangothi - uzokwehluleka. Umphumela uzophumela uhlaza, oluhlaza okwesibhakabhaka - noma yini, kodwa nje ngeke unikeze i-hue oyifunayo. Kubalulekile ukukhumbula nokuhlelela inguquko kwenye indlela ebheke eceleni kuphela enezakhi zamakhemikhali.
• Izinto eziningi ezikhipha izitshalo, ama-decoctions, ama-powders omisa izinwele eziningi. Ngokubambisana nokwakheka, kubalulekile ukusebenzisa uwoyela wamavithamini futhi ungasebenzisi kabi umbala - ungabi ngaphezu kwesikhathi esingu-1 ezinyangeni ezi-3-6.
• Musa ukubheka umphumela ohlukile okokuqala. Isibonelo, akunakwenzeka ukupenda ngezinwele ezimpunga ngezinhlanganisela zezitshalo - kuzofanela wenze ukugoqwa okuningana, futhi uma unikezwe ukuthi amakhompiyutha amaningi awuketshezi, lokhu kuyinkinga futhi kudla isikhathi.

Lezi yizinto ezivame kakhulu ezingathathelwa ingqalelo yi-young fashionistas. Manje, ngokwazi ama-nuances futhi usathatha isinqumo sokushintsha ngosizo lwezinto zezitshalo - ungangena kwebhizinisi.

Izindlela zokuhlobanisa ezakhiwe nge-Henna zensiza ekhanyayo ngokwemvelo

Abadumile kunabo bonke kwakungu-basma no-henna. Ukuzisebenzisa ngokuhlanganiswa, nezinye kanye nezinye izinto, uthola izithunzi ezinhle kakhulu ezinweleni. Ngakho:

• Hlanganisa okuyisisekelo kopende obomvu.

Isikhwama se-henna (samaNdiya noma saseTurkey, isi-Iranian asimelani) - amagremu ayi-100 + kalamula - 2 tbsp. nezinkezo. Isisindo sishiywa sifudumele isikhathi esingamahora ayi-12 bese sihlanjululwa ngamanzi afudumele abilisiwe esimweni esinokhilimu.

Ama-shades of chestnut atholakala kuresiphi efanayo + yesisombululo se-amla, alethwe ngamathumba ku-microwave. Hlanganisa konke, engeza uwoyela obalulekile wokugcoba - ama-2 amaconsi.

• Umbala onsundu okhanyayo nge-henna, etholakala ngokuxuba isisekelo kanye ne-1 ithisipuni le-clove, isinamoni. Kubo kunezelwa i-2 tbsp. wezipuni ze-olive noma amanye amafutha zemifino, amaqabunga etiyeni anamandla. Ingilazi yewayini elibomvu izosiza ukulungisa umbala isikhathi eside.
• I-Basma ivame ukusetshenziswa ama-brunette. Iresiphi ethandwayo yezinwele ezinemibala egwababa yile: Amagremu ayi-150 e-basma no-50 amagremu we-henna athululelwa ngamanzi ashisayo abilisiwe kuze kube yilapho isisindo sesilungele ukusetshenziswa. Bagcizelela futhi amahora amaningi - hhayi ngokushesha kune-4, ame ekhanda lezinwele.

Ngaphezu kwamadayi owaziwa kahle, kusetshenziswa ezinye izinto ezingashintsha noma zigcizelele umbala wezinwele. Onke amakhambi kanye ne-powders athengiswa mahhala noma akhula esakhiweni somuntu siqu, ngamagama, ukuwafumana akunzima. Lawa dyes wezinwele zemvelo akagcini nje ukulimaza impilo nezinwele, kodwa futhi asiza ukuqeda izinkinga ezijwayelekile ngezinwele - brittleness, dandruff, greasy. Ngakho:

Ungadaya kanjani izinwele zakho ngaphandle kodayi

Izingoma zamakhemikhali ezazigcwalisa emashalofini ezitolo zazingatholakali ngaso sonke isikhathi, ngoba ogogo bethu basungula futhi bahlola izindlela eziningi zokushintsha umbala wezinwele zama-brunette, ama-redheads nabesifazane abahle abane-blonde shades yezinwele. Ama-dyes wemvelo ezinwele anezinzuzo eziningi ezingenakufinyeleleka ngendlela yokungalimazi kwawo ku-scalp, scalp, kodwa agcina umbala wezinwele wona mubi kakhulu kunokwenziwa.

Kulula ukushintsha umbala wama-blondes, ngoba imibala ehlanganiswe kwizithako zemvelo ayinawo umthelela omncane kuma-curls ama-brunette. Ukusuka ekuphekeni okuhlongozwayo kwezinwele ezimnyama okunomphumela wokukhanya, isinamoni, i-chamomile (banikeza umbala we-ashen) ne-henna lapho i-hairstyle ithola khona i-tint ebomvu kufanelekile. Ezinye izindlela zizoqapheleka kancane ekhanda, kepha zizokwazi ukubhekana kahle nokupenda izinwele ezimpunga.

I-Henna ngesimo sayo emsulwa dyes izinwele ngombala obomvu, izithunzi zethoni kuleli cala zincike ezweni lokukhiqiza. I-Iranian - isithunzi sisondela kakhulu ithusi, kuyilapho umNdiya enikeza ukukhanya okubomvu okumsulwa. Ngasikhathi sinye, ukuxuba i-henna nezinye izakhi kunikeza amathoni ahluke ngokuphelele. Abakhiqizi bale dayi yezinwele ezidumile basebenzisa izindlela ezenziwe ngomumo ezenziwe ngemibala ethize. Isibonelo, i-Lash brown inikeza ithoni ecacile ye-chestnut, ukukhanya okukhanyayo ezinweleni. Ngasikhathi sinye, ilungiselelwe kalula:

• Hlikihla ikhiyubhu elilodwa lokupenda kusuka kuthayela elijwayelekile - UHenna Lush uza ngesimo esifana nebha enkulu chocolate.
• Grate ikhiyubhu ephumela ku-grater emahara.
• Thela amanzi abilayo, hlanganisa kuze gruel nge-kefir density (thola upende oluhlaza).
• Ngemuva kwemizuzu emi-5, faka ekhanda, ubambe amahora ambalwa, ubeke phezulu kwesikhwama sepulasitiki, bese usonga ithawula.
• Hlambulula nge-shampoo kanye namafutha.

Izinwele ezidayiwe nge-henna, ibekezelele kangcono imiphumela yezimo ezingezinhle, ihlale icwebezelayo, iphilile. Ukugcotshwa ngamaminerali namaminerali kubenza babe namandla, baqine. Ngokungabonakali kukhulisa ivolumu yezinwele, nokuqina kwazo, ukulalela. Ukuze uthuthukise umphumela wokwelapha upende, uhlanganiswa noju, umnqumo namafutha abalulekile. UHenna udayi wemvelo omuhle kakhulu wezinwele.

I-Basma stain isetshenziswa kuphela ngokuhlangana nesisekelo - i-henna. Ngokwehlukana, ngalo dayi ngeke ukwazi ukudaya izinwele zakho. Ngokuya ngobungako besixazululo, umbala wokuqala wama-curls, iBasma inika kusuka kumnyama onsundu kuya kumnyama kwekhanda lakho. Ukuze uhlanganyele nalolu udayi wemvelo, pheka i-Indian noma i-Iranian henna ngokuya ngeresiphi ejwayelekile. Emva kwalokho, kufakwa i-powder enhlanganisweni eseqediwe, oxutshwe kuze kube usizi oluningi. Ekhanda, udayi uqhubeka aze afike kumaviki amane. I-Basma ngopende omuhle kakhulu wama-curls lapho esetshenziswa nge-henna.

Ukudaya izinwele nge-linden kungokwelashwa ngokwendalo, ngoba umphumela wokukhwabanisa ungabonakala kuphela ngezinwele ezinhle. Izinwele ezimnyama zizothola umbala okhanyayo we-ash. ILinden ayipendi ngaphezulu kwezinwele ezimpunga, ayishintshi umbala wama-curls. Kepha kuzoqinisa kakhulu izinwele, kunikeze ukukhanya okungathiwe ngeke ukufeze okunye ukupenda. Azikho izixazululo ezenziwe ngomumo zezinwele ezifakwa imibala kususelwa kuma-linden, ngakho-ke udinga ukwenza konke ngokwakho.

Isici esihle sokudonsa ngemichilo yama-linden ukungabi nabungozi ngokuphelele. Udayi wemvelo wama-curls uzokwengeza ukukhanya okunempilo kwekhanda lakho. Ekhemisi, izimbali ze-linden ziyatholakala. Isigaxa esisodwa sanele imibala emibili yezinwele eziphakathi nendawo. Lungisa izitsha zensimbi (isitsha noma i-mug), i-gauze, ibhulashi, ikamu.

• uhhafu wepakethe ulala ngokwanele mugamu - wezipuni ezi-6,
• 500 ml wamanzi athululelwa esitsheni,
• ulethe ubilise futhi ubilise uhhafu wamanzi phezu kobushushu obuphansi,
• vumela ukupholisa emazingeni okushisa asekamelweni,
• faka ibhulashi ezimpandeni, ukhwebule kulo lonke ubude ngensimbi,
• hlambulula ngemuva kwemizuzu engama-40.

Umbala we-Chamomile uyindlela ephumelelayo nephephile yokwenza izinwele zakho zikhanye, ngisho nokufihla izinwele ezimpunga. Ukushintshwa kombala kungenzeka kumathoni ama-1-3. Izinga lokucaciswa kuleli cala liqonde ngqo ekuthini umhluzi wakho wokuqala uzoba:

• Amaqabunga e-Chamomile - nezinkezo ezinkulu ezi-2. uthele ilitha lamanzi elilodwa,
• Bilisa imizuzu emi-5 ekushiseni okuphansi,
• kupholile, ubunzima
• kusebenza ezinweleni ezisuka emaphethelweni kusiya ezimpandeni,
• ayeke, ungasuli

I-anyanisi ikhasi

Ukudaya nge-anyanisi ikhasi ngeke kusebenze kubanikazi bezinwele ezimnyama, ngoba umbala uzohlala ungashintshiwe. Ama-Blondes azothola umthunzi omuhle, wemvelo, wegolide wezinwele zawo. Kulula kakhulu ukulungiselela ukwakheka kombala we-anyanisi amakhasi:

• I-100 g yamakhukhamba anyanisi (owomile, ophuzi) uthele u-0.5 l wamanzi,
• ubilise isigamu sehora,
• ayipholise
• zisebenza ekhanda nsuku zonke,
• ukuthuthukisa umphumela wokugcwala, kungaba kuhle ukufaka i-30 g ye-glycerin kumhluzi ophelile.

I-Cinnamon inomphumela oqinisayo wokuqina esikhunjeni, ngesimo sezinwele zezinwele. Umbala wezinwele nalesi spice wenziwa ikakhulukazi kuma-curls amnyama, ngoba Udayi wezinwele wemvelo uyikhanyisela yemvelo enamandla futhi angakwenza ube amathoni ama-1-2 aqhakaze. Ukulungiswa kwekhambi ngeke kukuthathe isikhathi esiningi nemali. Lungiselela u-100 g uju, 100 g wesinamoni 60 g wamanzi.

• ncibilika uju uhlanganise namanzi nesinamoni,
• faka ingxube efudumele emaceleni emide yonke ubude,
• faka isikhwama sepulasitiki bese usonga ngethawula (faka isigqoko),
• gcina okungenani amahora angama-4 (ekahle ebusuku),
• Hlambulula nge-shampoo ne-conditioner.

Itiye liqukethe ama-antioxidants amaningi, i-tannin nezinye izinto ezinomphumela omuhle esikhunjeni nasekwenzeni izinwele. Itiye elimnyama lisebenzisa kokubili ngokuhlangana ne-henna, nanjengedayi ezimele. Kungenzeka ukuthi upende ngetiye kuphela imichilo ekhanyayo noma okhanyayo onsundu ngombala omuhle omnyama. Ukulungiswa kwesixazululo:

• Izipuni ezi-2 ezinkulu zetiye zithululela ama-500 ml wamanzi abilayo,
• pheka ukushisa okuphansi imizuzu engama-20,
• kupholile, ubunzima
• faka i-decoction ekhanda, uyisonge nge-polyethylene, nangaphezulu isigqoko esifudumele,
• gcina ekhanda lakho imizuzu engama-40, bese uhlanza.

Ungadlala ngama-shades ngokungeza i-cocoa noma ikhofi esheshayo kumhluzi onqunyiwe. Qikelela ukusebenzisa ama-powders angenawo ushukela kuphela. I-cocoa inikeza izinwele zakho umthunzi we-mahogany, kanti ikhofi ngokuhlanganiswa netiye kunika i-golide igolide elingaphezulu. Umphumela wokugcwala uzohlala amasonto angama-1-2, ngokuya ngemvamisa yokugeza.

Kusetshenziswa ikhofi

Ukufakwa kwamakhofi kulungele abanikazi bezinwele ezinsundu nezimnyama. Kulombala, okusanhlamvu okunamakha kunikeza ukukhazimula okukhulu kakhulu namandla abonakalayo. Ama-Blondes angcono ngokungazami lolu hlobo lokudonsa, njengoba umphumela wokubekwa okungalingani kombala kuma-curls kungenzeka futhi amabala azotholakala. Ngomdwebo, kusetshenziswa kuphela ikofi yemvelo esetshenziswayo. Vele yenza isiphuzo eTurk, upholile ngokuqina bese ufaka imizuzu engama-30 kwizinwele ezimanzi. Ngemuva kwalokho hlambulula nge-shampoo ne-conditioner.

I-Walnut iqukethe imibala kanye nama-tannins aqinile. Ngokuqina, iyidayi elinamandla kakhulu wemvelo ngemuva kwe-henna. Umphumela womdwebo ungahlala amasonto amathathu. Ama-walnuts amancane kuphela angavuthiwe afanele imibala. Gaya ikhasi lezithelo ezinjalo nge-grinder yenyama, thela amanzi ngesimo sikakhilimu omuncu bese usebenza emigqeni imizuzu engama-20. Uma ufuna ukudaya izinwele zakho zimnyama, gcina udayi amahlandla amabili noma amathathu.

Ividiyo: ungadaya kanjani izinwele zakho zibomvu

U-Blogger Wobuhle uchaza isimo udayi we-madder ngokuqhathanisa ne-henna eyayisetshenziswa ngaphambili. Isitshalo asishiyi ama-curls hhayi abomvu, kodwa abomvu. Ungawenza kanjani udayi, impuphu yokuthi yimuphi umenzi wayo nokuthi yikuphi ukuvumelana okufanele kuthengwe ukuze umphumela wokupenda uphezulu. I-blogger ihlinzeka ngesithombe sezinwele ngemuva kokudaya ngemuva kweviki elilodwa, amabili, amathathu njengesiqinisekiso sokumelana nodayi wezinwele zemvelo

Bona futhi:

Amapende we-BioKap awayona imvelo ngokuphelele! Ngisanda kuhlola ukwakheka kwabo. Kugcwele amines elimnandi ukuthi yi-concertogenic! Upende lo awusoze wakwazi ukuthola isitifiketi sezimonyo ze-organic ((((

Sekuyiminyaka eminingi ngisebenzisa udayi wezinwele zemvelo ovela e-Germany eco-company LOGONA. Akukho lutho olungcono kusukela lapho. Manje ngizozama ukuchaza ukuthi kungani dyes izinwele ze-LOGONA zingcono kunodayi bamakhemikhali? Amadayi wezinwele zemvelo I-LOGONA ihlala ithola izilinganiso eziphakeme kakhulu ze-ecotests. Ama-pilets aqukethe kuphela imibala yezitshalo, isibonelo, i-henna esekhulile ngokwemvelo, amagobolondo e-walnut, i-rhubarb ne-chamomile, lapho kufakwa khona ama-conditioners emvelo - amaprotheni kakolweni namafutha e-jojoba. Usebenzisa upende we-LOGONA awukwazi ukugcizelela ithoni yakho yemvelo yemvelo kuphela, kepha futhi ungashintsha ngokuphelele umbala wakho wezinwele ojwayelekile. Okuwukuphela kwento eyingqayizivele ukuthi akunakwenzeka ukukhanyisela izinwele ngodayi bemvelo, ngoba ukunwetshwa kwamakhemikhali kengezwe kubo. ”Idayi lezinwele le-LOGONA liyahlangabezana nezidingo zabesifazane banamuhla - izinwele zihlala zinombala ogqamile futhi zikhanye kusuka kumaviki amane kuya kwayi-8. I-LOGONA yezinwele zemvelo zezinwele zenza umbala wangaphandle kuphela, ungqimba lwezinwele, uvikele isakhiwo sangaphakathi saso kanye nokugqokwa kombala wezinwele zemvelo (ngokungafani namakhekhe wezinwele zamakhemikhali, aqeda ngokuphelele umbala wezinwele zemvelo futhi esikhundleni salowo mbala wenzalo). Umbala omusha wezinwele uvela ngenxa yenhlanganisela yesendlalelo esetshenzisiwe yedayi yemifino kanye nembala yezinwele zemvelo ebonakalayo ngayo. Iqiniso lokuthi i-pigment yemvelo iyagcinwa, ixazulula nje inkinga ebizwa ngokuthi "inkinga yezimpande zezinwele", efanelekile lapho isifa ngamakhemikhali amakhemikhali, lapho izinwele ezibunjiweyo nezimpande zaso eziphinde zibukeke zihlukile futhi zingaqondile. Lapho udayi wezinwele wase-LOGONA uphela kancane kancane ngemuva kwamasonto angama-4-8, umbala wezinwele usasekelwa ngumbala wezinwele wemvelo.

Udayi wemvelo wezinwele ezimpunga: ukudaya izinwele ezinhle

Iresiphi 1 Xhuma inkomishi eyodwa ujusi kalamula ngezinkomishi ezintathu ezintsha ezisanda kwenziwa itiye le-chamomile. Ngemuva kokuthi itiye selipholile, faka ezinweleni. Songa izinwele zakho esikhwameni sepulasitiki. Hlala elangeni ihora bese uhlanza ngamanzi afudumele. Inqubo iphindwa nsuku zonke amaviki ambalwa. Le ndlela ingeza ukukhanya kwizinwele ezinhle.

Recipe 2ISaffron ingeza umbala ophuzi ezinwele ezingwevu. Thatha ithisipuni of lesafroni ku-2 izinkomishi zamanzi. Faka isafroni emanzini abilayo. Bilisa imizuzu eyi-10. Vumela ingxube ukuthi ipholile imizuzu engama-20 ngaphambi kokufaka ezinweleni. Hlikihla ingxube. Thela cishe inkomishi engu-1/4 yale nhlanganisela yesafroni ezinweleni zakho. Lume lome. Ngemuva kokumiswa, hlamba beseomisa izinwele zakho.

Iresiphi 3 Hlanganisa izinkomishi ezi-2 (500 ml) zamanzi agcobhoziwe, izipuni ezi-3 zamacembe omisiwe calendula3 wezipuni izimbali ze-chamomile no-3 wezipuni oqoshiwe i-zest zest epanini bese uletha kumathumba esitofini. Susa emlilweni bese uvumela ume emahoreni angama-1-3. Hlikihla amakhambi bese uthele epulasitiki elimnyama noma ebhodleleni lengilazi. Faka izipuni ezimbili zikaviniga we-apple cider. Ukuze usebenzise i-rinses ye-herbal, mane uthele ukumfaka ezinweleni zakho ngemuva kokugeza, uthambisa kancane bese uhlamba. (Gwema ukuthintana ngamehlo!)

Udayi wemvelo wezinwele ezimpunga: umbala wokubala izinwele kuma-brunette

Iresiphi 1 Thatha izinkomishi ezintathu ezifudumele itiye elimnyama noma ikhofi futhi zisebenza ezinweleni. Hlala elangeni ihora. Hlambulula uphinde uphinda nsukuzonke amasonto ambalwa ukufaka imibala izinwele ngokugcwele. Izinwele ezimpunga zivimbela umbala kakhulu kunezinwele ezijwayelekile. Ukufaka umbala wezinwele ezimpunga, izinqubo ezengeziwe ziyadingeka.

Recipe 2I-Walnut peel Ibuye isetshenziselwe ukufaka imibala ku-brunette wezinwele ezimpunga, ngoba lokhu kufanele kuvulwe emanzini.

Iresiphi 3Upelepele omnyama nge yoghur Thatha amagremu ayi-100 yogurt bese ufaka i-gramu eyi-1 yepelepele emnyama kuyo. Hlanganisa le ngxube bese uyifaka esikhumbeni. Shiya ingxube ezinweleni zakho ihora elilodwa bese uhlanza izinwele zakho usebenzisa i-herbal shampoo. Umsebenzi wepelepele omnyama ukwenza izinwele zenziwe mnyama, kuyilapho iyogathi isiza ekususeni i-dandruff nokwenza izinwele zilale.

Iresiphi 4I-Cocoa Powder gcwalisa uhhafu webhodlela le-shampoo. Usebenzisa le ngxube ukugeza izinwele zakho, ngenxa yokuthi izinwele zizoba mnyama kancane kancane

Recipe 5 I-Prune Juice

Geza izinwele zakho nge-shampoo emnene bese ugeza kahle ngamanzi afudumele noma apholile. Faka isitsha esikhulu echibini. Nisela izinwele zakho ngejusi le-prune. Phinda le nqubo kaningana. Ngemuva kokuhlanza kokugcina ngejusi, kushiye ezinweleni zakho okungenani imizuzu eyi-15, bese uhlanza izinwele zakho ngamanzi afudumele noma apholile. Ukuxubha ngama-prunes kumele kuphindwe ukuze upende kahle izinwele grey

Ukuze ufake imibala ngokushesha wezinwele ezimpunga, kufakwa i-henna powder encane kusiphu ye-plum kuze kufike amafomu wokunamathisela. Ingxube kufanele ifakwe ubusuku bonke. Ngosuku olulandelayo, engeza okumhlophe okweqanda kwingxube ye-gloss bese uyifaka kusuka ezimpandeni zezinwele kuya emaphethelweni. Shiya izinwele okungenani ihora, ngombala omnyama ungabamba isikhathi eside. Ungafaka isikhwama sepulasitiki ekhanda lakho. Geza izinwele zakho nge-shampoo emnene bese ugeza kahle ngamanzi afudumele noma apholile.

Iresiphi 6 Ukuthola umthunzi omnyama ogcwele, sebenzisa i-decoction of broth amagobolondo e-walnut kanye nokuhlukaniswa. Umhluzi onjalo upende phezu kwezinwele ezimpunga. Faka igobolondo kanye nokuhlukaniswa amahora amaningi, bese ubilisa kuze kube yilapho umhluzi uncishiswa yinto emithathu. Faka isicelo kaninginingi. Ukuze unike izinwele zakho umbala we-chestnut, sebenzisa i-hibiscus. I-decoction ye-walnut partitions yenza izinwele zicwebe, zibumbeke. Amla -sinye sezitshalo ezinamandla kakhulu zokulwa nokuguga futhi ungumthombo ocebile ka-Vitamin C emhlabeni, futhi uqukethe uvithamini B1 B2 B3, carotene, methionine, tryptophan, tannin (gallic acid), ushukela, i-albhamuin, i-cellulose, i-calcium, i-iron, i-phosphorus, ithusi . Lesi yisimo esingenakuqhathaniswa, esinika ukukhanya okuhle okumangalisayo ezinwele nasebusheni. U-Amla akazenzi mnyama izinwele. Ukuze umise izinwele nge-amla, udinga ukuyigcina ezinweleni zakho isikhathi eside kakhulu kune-mask ejwayelekile. Arita (insipho yamantongomane) - isampisi lezinwele zemvelo elingazomi. Amantongomane wensipho awabangeli ukucasuka, ukukhonkotha nezinye izinto, futhi okuphambene nalokho - aphatha ngempumelelo izifo zesikhumba, kufaka phakathi i-dandruff. Ngaphandle kwama-saponins, amantongomane wesepha aqukethe ama-emollients amaningi emvelo. Ngakho-ke, izinwele ngemuva kokugeza okunjalo ziba zintle, zithambe, ziqhakaze, zikhanye futhi zibonakale zinjengokuphila. Brahmi- ngobukhulu bezinwele, kusuka ekulahlekelweni, ngokumelene ne-dandruff, kuvusa ukukhula kwezinwele, kungaxazulula inkinga yezimpandla. Ngemuva kokuthola umsuka wenkinga, abacwaningi bazamile ukuthola izindlela zokuyixazulula. Imiphumela yocwaningo ibukeka ikhuthaza - kwavela ukuthi i-melanin ingabuyiselwa. Ngokusebenzisa njalo kweBrahmi, i-melanin synthesis ingabuyiselwa. Kepha awukwazi ukwengeza zonke izithako bese ume kuphela kulwelwe

Udayi wemvelo wezinwele ezimpunga: umbala obomvu wezinwele

Iresiphi 1 Thatha inkomishi engu-1/4 yesithako ngasinye: ngeama-rose okhalweni, ujusi we-beetroot, ujusi we-karoti. Faka izinkomishi ezintathu zamanzi abilisiwe futhi abolile ku-ingxube. Faka isicelo ezinweleni. Hlala elangeni ihora. Inqubo iphindwa nsuku zonke amasonto ambalwa ukufaka i-tint ebomvu ezinweleni zakho. Ngemuva kokugeza ngamanzi afudumele bese ugeza izinwele zakho nge-shampoo.

Recipe 2 Thatha inkomishi engu-1/2 ujusi we-isanqante kanye nenkomishi engu-1/2 yejusi ye-beet bese uyixube, kufanele uthole ingxube emnyama ebomvu onsomi. Faka izinwele zakho kahle. Blot ngethawula ukuze amanzi angashoni kuwo. Gqoka amagilavu. Thela ujusi ezinwele ezimanzi. Shiya ingxube ezinweleni zakho ihora eli-1 ngenkathi use elangeni. Geza le ngxube kusuka ezinweleni zakho nge-shampoo ejwayelekile. Ungadinga ukuphinda inqubo yezinsuku ezimbalwa zilandelana ukuze ubone umehluko obonakalayo.

Ungakhohlwa ukuzama udayi wezinwele engxenyeni encane yezinwele ngaphambi kokufaka umbala. Ukuze upende ngaphezulu kwezinwele ezimpunga ungadinga amasonto ambalwa.

Recipe 2 UHenna uveza izinwele ezimpunga kahle, engeza umbala obomvu omnyama. Yenza inkomishi eyodwa yenkomishi hennaeyodwa isikhupha seqandaisipuni i-cognac noma i-rum, isipuni esisodwa ikhofi lomhlabathi namanzi. Kungcono ukufaka ingxube kusihlwa. Kuyadingeka ukufaka isicelo kuzinwele ezomile. Shiya udayi wezinwele zemvelo ezinweleni zakho amahora amabili, bese uhlamba.

Iresiphi 3 Thatha izipuni ezintathu henna futhi hlanganisa ne uwoyela we-eucalyptus. Faka izipuni ezimbili ze-decoction ikhofi emnyama noma itiye kule endishini uhlanganise kahle. Le ngxube kufanele ilungiswe okungenani amahora ayi-12 ngaphambi kokuyisebenzisa ezinweleni. Ngemuva kokufaka i-henna ezinweleni, gcina ihora elilodwa noma amabili (akusekho okunye) bese uyihlanza ngamanzi afudumele.

Iresiphi 4 Hlanganisa i-1/4 indebe kafulawa henna nengilazi ezimbili zamanzi. Bilisa imizuzu eyi-10. Susa emlilweni, awukhiphe amahora amabili. Sebenzisa njengendlela yokuhlanza ngaphambi kokugeza izinwele zakho. Hlambulula futhi usule i-shampoo njengenjwayelo.

Recipe 5 Udayi wemvelo wezinwele ezimpunga uzokwengeza i-tint yegolide elibomvu ezinweleni zakho.

Thatha inkomishi engu-1/3 ihlukaniswe kabusha izimbali ze-calendula noma ubilise izipuni ezi-3 zamacembe omisiwe we-marigold ku-2 1/2 izinkomishi zamanzi agcobhoziwe epanini le-koqweqwe lwawo imizuzu engama-20. Susa emlilweni. Ngemuva kokuthi le ngxube selehlile, nzima. Faka 1/4 indebe ebomvu yenkomishi kuluketsheziSebenzisa ngendlela yama-rinses ngemuva kokugeza, uwathele ezinweleni bese ukhetha kusuka kubheseni ukuphinda inqubo izikhathi eziningana. Vumela izinwele zakho zome ngokwemvelo elangeni, uma kungenzeka. Phinda inqubo yokuhlanza njalo lapho ugeza izinwele zakho kuze kube yilapho izinwele ezimpunga zipende ngokuphelele.

Udayi wemvelo wezinwele ezimpunga: Ungadaya kanjani izinwele ze-blonde ebumnyameni

Iyashisa ikhofi ngempumelelo eyanele ikuvumela ukuba udaye izinwele ezifiphele ebumnyameni. Ukuze wenze lokhu, zihlanze ekhofi izikhathi ezi-2-3. Zibekele ngaphezulu kokugeza noma usinki bese ubeka ubhavu lapho. Thela ikhofi epholile phezu kwezinwele zakho imizuzu engu-1-2 ngemuva kokubamba imizuzu eyi-15 ezinweleni zakho ukuze ikhofi igxile. Phinda le nqubo kabili.

Udayi wemvelo wezinwele ezimpunga: Ukuqola Izinwele Ezimnyama ku-Blonde hair

Hlanganisa amanzi enkomishi 1/4 nenkomishi eyi-1/4 ujusi kalamula. Faka amanzi kalamula ezinweleni zakho ngokulinganayo phakathi kwesihloko sakho. Ngemuva kwalokho, udinga ukuchitha ihora elilodwa ngaphansi kwelanga kodwa kungabe kusaba khona ngoba i-asidi ye-lime ingalimaza kakhulu izinwele. Phinda le nqubo izikhathi eziningi ngangokunokwenzeka ukuze uzuze umbala owuthandayo. Geza futhi usule izinwele zakho kahle phakathi kwezindlela zokwelapha

Udayi wemvelo wezinwele ezimpunga: nge-rosemary ne-sage

Sebenzisa i-sage kuzobuyisela umbala wemvelo wezinwele zakho

Izithako

• Izibuko ezi-2 zamanzi ashisayo

• Amaqabunga ama-sage omile we-1/2 inkomishi eyomile

• 1/2 inkomishi amaqabunga ama-rosemary awomile

Ibhuku lokufundisa

1. Sika i-1/2 inkomishi entsha ye-rosemary ne-sage (noma ama-8 tsp. Amakhambi omile) bese ubilisa izinkomishi ezimbili zamanzi imizuzu engama-30 ngaphezulu kokushisa okuphansi. Susa emlilweni bese uwukhipha amahora amabili kuya kwamathathu. Hlikihla ngesihlungi sekofi ukususa utshani.

2. Geza izinwele zakho nge-shampoo yakho ejwayelekile bese uzithambisa.

3. Ukumnika ngaphambi kokufaka ezinweleni kufanele kufudumale

4. Qiniseka ukuthi zonke izinwele zakho zithambile nge-infusion. Shiya ingxube ezinweleni zakho ize yomile.

5. Faka u-1 tbsp. i-apula cider uviniga ilitha elilodwa lamanzi. Sebenzisa lokhu njengengilazi yokugcina ukubuyisela ibhalansi ye-pH yemvelo yezinwele zakho.

6. Omile futhi isitayela izinwele zakho.

7. Phinda le nqubo kanye ngesonto kuze izinwele zakho ziphinde zithole umbala wazo wemvelo.

Amathiphu & Isixwayiso

• Faka iklabishi le-1/4 leklabhu ekhethiweyo noma i-thyme kumxube wakho uma ufuna ukukhuthaza ukukhula kwezinwele futhi kukhanye.

• Uma ufuna izinwele ezimpunga zipende ngokushesha, sebenzisa ukumfaka ngotshani ngaso sonke isikhathi lapho ugeza izinwele zakho noma ukwandisa inani lotshani obusebenzisayo.

• Uma uyeka ukusebenzisa amakhambi, umbala wakho wezinwele zemvelo uzobuya ngaphandle kwezimpande ezingezinhle.

• Inqubo yokubeka amabala ingathatha inyanga.

• Khumbula ukuvivinya umkhiqizo endaweni encane yesikhumba bese uwushiya ubusuku bonke ukubheka ukuthi kukhona yini ukungahambi kahle.

• Musa ukugeza izinwele zakho nge-shampoo amahora angama-24

Udayi wemvelo wezinwele ezimpunga: enezimpande ze-rhubarb

Ngokufaka umbala wezinwele ezimpunga ngokuthinta uju, i-decoction ye-rhubarb izimpande ilungile. Lungisa ukwakheka kwezipuni ezi-2 zezimpande ze-rhubarb oqoshiwe, uthele ingilazi yamanzi abandayo. Pheka imizuzu eyi-15 ukuya kwengama-20, ucabangele ukuvuselela njalo, bese upholile, ukhwehle bese uhlamba izinwele ngemuva kokugeza.

Izinwele ezimpunga ezinokuqukethwe kwamafutha ajwayelekile nangaphezulu, thatha amagremu angama-200 amaqabunga asikiwe nezimpande ze-rhubarb bese ubilise ku-0,5 l we wayini emhlophe kuze kube yilapho umthamo we-liquid usuqediwe. Bese upholile futhi usebenze ezinweleni. Sebenzisa i-decoction yemithunzi ekhanyayo.

Udayi wemvelo wezinwele ezimpunga: Ungadaya kanjani izinwele ezimpunga nge-cocoa powder

Udinga ini

• Isitsha esingeyona insimbi nesipuni

• Okungafakwanga i-100% i-cocoa powder emsulwa

• amathawula angu-1 noma amabili

Imiyalo

1. Hlanganisa inani elilinganayo le-yogurt ne-cocoa powder esitsheni. Uzodinga okungenani inkomishi engu-¼ ngayinye, kepha uma izinwele zakho zifinyelela emahlombe akho noma isikhathi eside, uzodinga okuphindwe kabili

2. Faka i-1 tsp. i-apula cider uviniga no-1 tsp. uju kule ngxube. Uma usebenzise i-½ inkomishi cocoa ne-½ inkomishi kefir esinyangeni sokuqala, khona-ke udinga ama-2 tsp. i-apula cider uviniga no 2 tsp. uju. Hlanganisa izithako kahle.

3. Beka isitsha eceleni ngenkathi ugeza izinwele zakho nge-shampoo. Hlanza izinwele kahle, kepha ungasebenzisi i-conditioner. Faka izinwele ngethawula, ushiye zimanzi kancane.

4. Ngesandla esisodwa, qoqa izinwele, bese ufaka i-Vaseline esikhumbeni esizungeze izinwele, ngemuva kwezindlebe, ngemuva nangezinhlangothi zentamo. Lokhu kuzovimbela ukuxutshwa kwe-cocoa ekubambeni isikhumba.

5. Spread ingxube ye-cocoa ezinweleni, uhlukanise futhi usabalalisa ngeminwe yakho, ukuqinisekisa ukusatshalaliswa kombala okufanayo. Qikelela ukuthi ungagadli ingxube, ukuze ungaphuthelwa noma iyiphi indawo yezinwele zakho, ungakhohlwa ukufaka imibala yezinwele zezinwele. Linda okungenani imizuzu emithathu ngaphambi kokuswakama. Hlola imiphumela ngemuva kokomisa izinwele, bese uphinda inqubo njengoba kunesidingo.

Amathiphu & Isixwayiso

• Noma iyiphi inhlanganisela engasetshenziswanga ingagcinwa esiqandisini isikhathi esingangezinsuku eziyisishiyagalolunye.

• Le ndlela isebenza kangcono uma umbala wakho wezinwele usinsundu noma umnyama. Uma umbala wakho wemvelo unesithunzi esilula, imiphumela izobonakala kancane. Ukuze uthole umthunzi ojulile ezinweleni, ungayiphinda le nqubo izikhathi ezimbili noma ngaphezulu. Lokhu kuzovumela izinwele zakho ukuthi zimunce kancane kancane umbala wazo kusuka ku-cocoa isikhathi eside. Ngaphezu kwalokho, ungafaka ingxube bese usonga izinwele zakho ngokuqinile kwifilimu yepulasitiki bese uyisonga ngethawula. Vumela izinwele zakho zihlale zisongelwe amahora ama-2, bese uzihlanza ngamanzi afudumele. Izinwele zakho ziba mnyama kakhulu.

• Iziphuzo ezishisayo nge-cocoa powder azifanele; ziqukethe ushukela, ubisi lwempuphu nezinye izithako kanye nenani elincane le-cocoa powder. Qiniseka ukuthi usebenzisa kuphela i-cocoa phawuda.