10 izindlela ezingafani zokusebenzisa ikhofi

Naphezu kokukhethwa okukhulu kwezimonyo zokunakekelwa kwezinwele, ezethulwe emashalofini ezitolo ezikhethekile, izindlela zokupheka zabantu zisathandwa kakhulu. Lokhu kungenxa yokusebenzisa kahle izindleko, ukukhokhela izindleko, ukusebenza kahle kwalezi zindlela zokulungisa ubuhle. Le ndatshana izogxila kumkhiqizo wokunakekelwa kwesintu onjengekhofi yezinwele. Ingabe lo mkhiqizo unezakhiwo ezizuzisayo? Sizokutshela ukuthi ungayisebenzisa kanjani ikhofi ukunakekelwa kwezinwele, futhi futhi sabelane ngezindlela zokuthakazelisa zobuhle, ezisuselwa kulo mkhiqizo.

Izici eziwusizo

Iqiniso elifakazelwe ukuthi ngokusetshenziswa njalo kwekofi ngendlela yesiphuzo (izinkomishi ezingaphezu kwezintathu ngosuku), kunokwanda kokuncipha kwezinwele, buthaka kwezimpande, kanye nokwehla kwe-gloss. Kuyavela ukuthi umkhiqizo onjalo uyingozi empilweni yama-curls. Kodwa ucwaningo lokuhlolwa luveze ukuthi ukusetshenziswa kwekhofi ngaphandle ngendlela yamaski wokuhlobisa, ama-rinses, ama-balms, kunalokho, kuholela ekuthuthukisweni kwesimo sezinwele. Ikakhulu, lezi zinguquko ezinhle ezilandelayo zaphawulwa:

• ukuqiniswa kwezimpande
• Ukwehla kobuningi be-prolapse ne-brittleness,
• ukusheshisa
• ukuqedwa kwesibindi, isikhumba esomile,
• ukukhuphuka kwe-gloss kanye nokugcwaliswa kombala.

Ngaphezu kwalokho, udayi wezinwele owenziwe ngokuzimela okwenziwe nge-coffee ikuvumela ukuthi ungeze umthunzi we-chocolate ojulile nokahle imicu.

Ikhofi yezinwele isiza ukubhekana ngempumelelo nobuduna bephethini yabesilisa. Lokhu kungenxa yokuthi imbangela eyinhloko yokubhujiswa kwesiqu sezinwele kwabesilisa ukukhiqizwa kwe-dihydrotestosterone. I-Caffeine, nayo, isiza ukunciphisa imiphumela emibi yale nto.

Ukwakheka kokuphulukiswa kwezizathu zekhofi

Yini imfihlo ekusebenzeni kahle kwemikhiqizo yezinwele esicabanga ngayo? Impendulo ilula - ekwakhiweni okuhlukile kwezizathu zekhofi. Lo mkhiqizo uqukethe izinto ezilusizo ekukhuleni kwezinwele, njengoku:

• ikhofi
• ama-nicotinic acid
• antioxidants
• Izimbiwa eziyinkimbinkimbi.

Izakhi ezichaziwe zinomthelela ekwandeni kwemikhumbi yesikhumba, nayo, eholela ekuthuthukisweni kokushintshaniswa oksijini kwasendaweni kanye nokudla kwezimpande. Ama-antioxidants avikela izinwele ezintweni ezingalungile zangaphandle, kanti i-mineral complex moisturize bese igcwala izinto ezizuzisayo. Qaphela futhi ukuthi izinkundla zekhofi zisetshenziswa njengesihlava, ukuhlanza kanye nokususa isikhumba.

Iziphakamiso zokusetshenziswa

Ukusetshenziswa kwekofi ngezinwele kuholela ekushintsheni kombala wemicu. Ngakho-ke, indlela ehlongozwayo yokunakekela ama-curls ilungele kuphela ama-brunette noma abesifazane abanezinwele ezinsundu, kuyilapho kungenandaba ukuthi umbala ungowemvelo noma cha. Ama-Blondes, noma kunjalo, akuzona izindlela zokupheka zobuhle - izinwele zingafakwa imibala, zithole "umdaka" omubi noma umvi ompunga.

Ukuze umkhiqizo ozenzele ususelwe kumkhiqizo ochaziwe usebenze, kufanele kubhekwe ngokukhethekile ekhethweni lekhofi, okungukuthi, izincomo ezilandelayo kufanele zilandelwe:

• Sebenzisa umkhiqizo ongokwemvelo (i-soluble akufanele isetshenziswe),
• ikofi lezinwele lingcono ukukhetha ngaphandle kodayi namakha,
• ukukhetha kufanele kunikezwe umkhiqizo wokugaya ophakathi nendawo futhi omuhle,
• ekwenzeni imikhiqizo yokunakekela izinwele kuyadingeka ukusebenzisa ikhofi eshisiwe eshisiwe.

Izincomo ezichaziwe ezilula zizosiza ukwenza ikhambi lasekhaya eliphumelelayo lokuqinisa, ukondla kanye nokwenza izinwele umbala.

Udayi Wezinwele Zekhofi

Ukudaya izinwele zekhofi akuyona inqubo ephephile kuphela, kodwa futhi nenqubo ewusizo. Ngalo mkhiqizo, ungathola imicu emsundu noma obomvu. Ungayenza kanjani upende wemvelo? Kukhona izindlela ezahlukene zokupheka. Sinikeza elula kakhulu futhi evamile:

1. I-Ground coffee (5 tbsp. L.) Thela i-1.5 tbsp. amanzi bese ubeka umlilo omncane imizuzu engu-15-20.
2. Thela ingxube esitsheni, upholile egumbini lokushisa.
3. Bese wehlisa izinwele ebezigeziwe ngaphambilini esitsheni ngomhluzi wekhofi bese uthulula imichilo phezu kobude bonke imizuzu engama-5-7.
4. Songa ngokugoqwa kwepulasitiki nethawula. Ngemuva kwengxenye yehora, hlambulula ngamanzi afudumele.

Upende onjalo ngeke usize ekuqedeni izinwele ezimpunga noma ushintsho olunamandla umbala wezinwele. Ngaleli thuluzi, ungakwazi umthunzi omncane wama-chestnut curls kuphela.

Ikhofi nopende we-henna

Ungadaya kanjani izinwele zakho? Ikhofi ne-henna kuzosiza ukuguqula umbala wama-curls, ngenkathi kuqinisa futhi kunondla izinwele ngezinto eziwusizo. Iresiphi yalesi upende imi kanje:

1. Amathayili we-brown, chestnut, ama-henna abomvu noma amnyama (ngokuya ngombala ofunekayo) afakwa ku-grater enhle futhi exutshwe nama-gramu angama-50 wezindawo zekhofi ezintsha.
2. Ingxube ephumayo yayihlanjululwe ngamanzi kuze kutholakale inqwaba yokufana okufana no-ukhilimu omuncu.
3. Ukuqamba kufudunyezwa ukushisa okuphansi kubhavu wamanzi. Kubalulekile ukucabanga ukuthi lapho izinga lokushisa likhuphuka kakhulu, liyakhanya umbala.
4. Upende osuqediwe uyasuswa ekushiseni bese uphonswa ekushiseni kwamakamelo. Ngemuva kwalokho faka ingxube ngokulinganayo kubo bonke ubude bezinwele, ubeke isigqoko sepulasitiki, lapho isilonda se-terry silimele khona.
5. Manje kubalulekile ukubala kahle isikhathi sokubamba uyink. Ngakho-ke, ukushiya ingxube ezinweleni zakho amahora ayisithupha, ungathola umbala onsundu noma omnyama (kuya ngomthunzi okhethiwe we-henna). Uma ugeza izinwele zakho ngemuva kwamahora ama-2, umphumela uzoba bomvu obomvu noma okhiye be- "sunny".

Upende "uHenna ngekhofi" wezinwele awukwazi nje kuphela ukuguqula umbala wezinwele - ithuluzi elinjalo lizophinde liqinise izimpande, lisebenze ukugqama nokuqina kwama-curls.

Imaski yezinwele zekhofi nge-cognac

Ngemuva kwesicelo sokuqala, imaski yezinwele ekhofi ne-cognac iqinisa kakhulu ama-curls. Isiphuzo esidakayo sandisa umphumela we-caffeine, sinomthelela ekwandisweni kwendawo yemithambo yegazi futhi kusheshise ukuhamba kwegazi. Sinikeza iresiphi elandelayo yethuluzi elinjalo:

1. Kuyadingeka ukuxuba ngokuphelele lezi zinto ezilandelayo: isipuni sekhofi yemvelo yomhlabathi (singaba inhlabathi), amaqanda amabili aluhlaza, isipuni se-brandy nenani elilinganayo lamafutha omnqumo. Qaphela ukuthi ukusebenza komkhiqizo kuncike kwikhwalithi yezakhi ezisetshenzisiwe. Ngakho-ke, ukukhetha ikhofi, i-oyili nesiphuzo esinotshwala kufanele kusondele kuyona - imikhiqizo eshibhile ingadala ukulimala okungalingani empilweni.
2. Umxube obangelwa kufanele usetshenziswe ezinweleni. Ngemuva kwalokho gqoka isigqoko esikhethekile bese usonga ithawula. Ngemuva kwengxenye yehora, kufanele uhlambe ngokuphelele ukwakheka kwamanzi afudumele.

Le maski ingasetshenziswa kabili ngenyanga.

Ikhofi ne-nettle hashaza

Ukwengeza ukukhanya ne-hydration, i-rinats kusuka ku-decoction ye-nettle nekhofi kufanelekile. Izinwele, ithuluzi elinjalo lingasetshenziswa nsuku zonke ngemuva kwenqubo ngayinye yokuwasha. Indlela yokuthola leli khambi imi kanje:

1. Ingxube yesipuni yamaqabunga e-nettle omisiwe kanye ne-50 g yekhofi yomhlabathi kufanele ithululelwe ngezibuko ezimbili zamanzi. Beka ukwakheka kokushisa okuphansi bese ubilise imizuzu emihlanu.
2. Umhluzi ophuma kufanele uhlungiwe bese uphola. Bese uthelela ebhodleleni lokufafaza. Kunconywa ukufafaza izinwele nge-rinse enjalo ngemuva kwenqubo ngayinye yokuwasha nge-shampoo.

Ukuqanjwa kungagcinwa esiqandisini isikhathi esingangemaviki amabili.

Imaski yokuqeda izinwele ezinamafutha

Ukubhekana nenkinga efana nesikhumba esinamafutha, imaskhi "Ikhofi ngobisi" izosiza. Izinwele ngemuva kokusebenzisa leli thuluzi ziba ukukhanya, zicwebezeke futhi zibe shiny. Indlela yokwenza imaski eyisimangaliso imi ngale ndlela elandelayo:

1. Udinga ukuxuba izipuni ezintathu zekhofi nengilazi yobisi.
2. Umxube obangelwayo udinga ukuphekwa emlilweni ophansi imizuzu engama-3-4.
3. Ngemuva kwalokho udinga ukususa kusuka ekushiseni futhi kupholile ekushiseni kwegumbi. Ngemuva kwalokho faka iqanda elilodwa kanye nezipuni zikaju. Hlanganisa kahle le ngxube.
4. Faka isicelo ezinweleni. Ngemuva kwemizuzu engama-20 hlambulula ngamanzi agobhozayo.

Umuthi wokulahlekelwa izinwele

Ngokuphumelelayo kusiza ekulweni nemaski yokulahlekelwa izinwele eyenziwe ngekhofi kanye namafutha e-burdock. Ukuze wenze umkhiqizo onjalo, udinga ukuxuba isipuni sezizathu zekhofi, isipuni soju kanye nenani elilinganayo lamafutha afudumele e-burdock. Hlanganisa zonke izakhi, zisebenza ezinweleni bese ushiya imizuzu engama-25.

Imaski inconywa ukuthi isetshenziswe kabili ngesonto ngokulahlekelwa kakhulu kwezinwele noma kanye ngenyanga ukuvikela lesi simo.

Ukwelashwa okusemthethweni kwezinwele zekhofi

Ukwelashwa okuhlukahlukene kwekofi ngezinwele kunikezwa kumakhasimende abo ngama-salon ubuhle. Kepha qaphela ukuthi iningi lazo alifani nalawa angenziwa ekhaya. Ngakho-ke, ngokwesibonelo, kuvamile ukusebenzisa ikhofi njengesikhafu ngesikhathi senqubo yokuhlanza ikhanda. Iseshini enjalo kwikhabethe izobiza cishe ama-ruble ayi-1,500-3,000, kepha ungakwazi ukwenza inqubo efanayo ekhaya, ngenkathi usindisa kakhulu izinsiza ezibonakalayo.

Ama-parlors obuhle anikela nangezinhlobo ezahlukahlukene zamamaski wekhofi namafutha emvelo. Kungcono ukuthi ungenzi ngokwakho inqubo enjalo. Lokhu kugcwele ukuthuthukiswa kokungafani komzimba, futhi ezimweni ezinzima, ukwakheka kokushisa kwesikhumba kungenzeka. Ukukhetha okungalungile kohlobo lwamafutha noma umthamo wawo ongalungile kungaholela kwimiphumela enjalo.

Ikhofi yezinwele: ukubuyekezwa

Iningi labantu elihlolile amakhambi asekhaya ekhofi ngezinwele, lifakazela ukusebenza nokuphepha kwalezi zindlela. Abaningi bamane benqabe ukusetshenziswa okuqhubekayo kwepende yezimboni, imaski kanye nama-rinses, bekhetha ukuthanda umkhiqizo wemvelo.

Okubi ngemikhiqizo yekhofi kufaka phakathi iqiniso lokuthi kufanelekile kuphela kuma-brunette noma kubantu abanezinwele ezi-brown. Ngaphezu kwalokho, umkhiqizo wekhwalithi awushibhile futhi akuyena wonke umuntu ozonquma ukuwusebenzisa kwezinye izinhloso.

Ukuze imikhiqizo yokunakekelwa kwe-curl eyenziwe ekhaya echazwe yithi isebenze futhi ingalimazi impilo, kufanele ukhethe izakhi ezisezingeni eliphakeme zokwakha izimonyo zasekhaya, futhi ulandele izincomo zokusebenzisa kwazo. Ngaphandle kokushiyeka okukhona, ikhambi labantu elifana ne-coffee for hair liya ukuthandwa. Ngakho-ke, amakamelo we-cosmetology akhulisa uhlu lwezinqubo eziqhubekayo zokunakekelwa kwama-curls asuselwe kulo mkhiqizo, alwela ukuthola okusha, ikakhulukazi, ukusungulwa kokupheka okusha nezindlela zokusebenzisa.

1. Vimbela iphunga elingathandeki

Faka ikofi embizeni, uyibeka esiqandisini sakho, lokhu kuzoba usizo oluhle kakhulu lokunqoba iphunga elingajabulisi. Ngaphezu kwalokho, uma, ngokwesibonelo, uhlanza inhlanzi futhi izandla zakho zinephunga elingathandeki, ungavele nje ususe ikhofi wazo bese uhlamba ngamanzi afudumele. Futhi kwakungekho phunga elibi. Njengokungathi indoda yayineminyaka engu-8 encane =)

2. Izikhwama zesikhumba

Ngenxa yokugcwala kwayo, ikhofi iqeda isikhumba kahle futhi yehlise inani le-cellulite. Lapho sisebenzelana ne-cellulite, sincoma ukuxuba izizinda zekhofi ezisetshenzisiwe ne-oyili omncane kakhukhunathi. Bese usula isikhumba ngale nhlanganisela ngokunyakaza okujikelezayo. Sebenzisa enye iresiphi ekhipha isikhumba esikweni: hlanganisa ikhofi nengxenye yesipuni samafutha omnqumo, bese usiphuca isikhumba ngalesi siga bese ushiya imizuzu embalwa. Kamuva, konke okudingeka ukwenze ukuhlanza le ndawo yesikhumba ngamanzi.

3. Ukukhiqiza umanyolo

Ikhofi ilungele ukwenza umquba. Futhi, ungangeza ezitshalweni ezidinga inhlabathi enama-acid amaningi, ngoba ikhofi iqukethe inani elikhulu lezinto ezinjenge-zethusi, i-potassium, ne-magnesium ne-phosphorus. Ubhontshisi wekhofi ongaphansi uzoba ngumanyolo omuhle wezithombo zesithombo kanye nezaqathe. Bambalwa abantu abazi ukuthi ikhofi isetshenziswa ngisho nasekwenzeni i-orange lipstick.

4. Yenza izinwele zicwebe

Ikhofi lingasetshenziswa kabusha ukuguqula izinwele ezithambile. Le ndlela ilula kakhulu, umane wakhe ikhambi lekhofi, njengoba nje ulungiselela ikhofi yakho yasekuseni. Ukuhlanza izinwele zakho, chitha ikhofi emanzini abandayo noma okungenani emanzini okushisa egumbi. Sebenzisa lesi sikhondli ngokushesha ngemuva kokugeza izinwele zakho bese ushiya ezinweleni zakho imizuzu engaba ngu-20. Ngemuva kwalokho hlambulula. Izinwele ezicwebezelayo ziyaqinisekiswa.

5. Ukulungisa izinambuzane nezilwane

Ikhofi iyindlela yokuphindisela esebenzayo ezintuthwaneni, futhi isebenza njengendlela yokuxosha izilwane, ikakhulukazi amakati. Ukuze ulwe nezintuthwane: udinga nje ukufafaza ngekhofi encane yale ngxenye yomhlaba ongathanda ukuqeda ngayo lezi zinambuzane. Uma ufuna ukudumaza ikati, khona-ke uxuba kangcono izizathu zekhofi ne-peels ye-lemon ne-orange. Amakati awathandi leli phunga, ngakho-ke azokugwema. Enye ithiphu ewusizo: sula izizinda zekhofi yezilwane ezifuywayo futhi uzosusa amabafu mahhala.

6. Ukuhlanza

Ngezakhiwo zayo ezihlukumezayo ne-acidic, ikhofi ingasetjenziswa njengendawo yokuhlanza ngaphezulu, ekhishini. Mane uhlanganise ikhofi emhlabathini namanzi amancane nensipho futhi ungafaka le ngxube kunoma iyiphi indawo ofuna ukuyihlanza kumdaka. Ikhofi nayo iphephile, ngokungafani namakhemikhali wokuhlanza amakhemikhali, ikakhulukazi uma ulandela ikhalenda lokukhulelwa.

7. I-air freshener

Ngaphezu kokuvimbela iphunga, ikofi libuye lisebenze njenge-freshener yomoya. Konke lokhu kungenxa yephunga layo eliqinile, elimnandi nelingene. Ukuze wenze lokhu, mane ubeke ikhofi lomhlabathi esikhwameni noma esikhwameni esenziwe ngezinto ezi-porous, manje iphunga lekhofi lizosakazeka kuyo yonke indawo. Uma ufisa, ungangeza noma yimiphi ioli elimnandi noma ikhasi lekhaza kulo.

10. Ukupheka

Izinsalela zekhofi ziyasebenziseka lapho kulungiswa amakhekhe ahlukahlukene namakhekhe. Ungazisebenzisa futhi njengezendlalelo ezingezansi zokutshala amakhowe. Njengoba usuvele uyazi, ikhofi inezici ezithinta kahle inhlabathi iyonke, nalapho ikhula ezinye izitshalo. Ikhofi iyisihluthulelo sokondleka okufanele kwesikhumba esinempilo.

Imibono yakamuva

• U-Mila ku-coffee Reduces Breast Cancer Risk
• admin kwiresiphi yentsha yaseTibetan
• I-Oksana kwiresiphi yaseTibetan yentsha
• I-Mila eserekhodini esifundeni Sverdlovsk, inkomba "yekofi enobisi"
• Okujwayelekile ukuqopha umlutha wekhofi
• U-Mila okwirekhodi AmaShayina aguqula okuthandwa yi "coffee"
• UMila oserekhodini ososayensi baseMelika bathuthukisa ikhofi "kagesi"
• I-Sanya kuma-teapots abiza kakhulu emhlabeni
• UMila kwiNzuzo yeKofi, Utshwala Nengcindezi
• UMichael eValeria uqophe isiqephu mayelana netiye laseBernley

Ukuthamba kwekhanda okuthambile

Ikhofi ingenye yeziphuzo ezithandwa kakhulu ngabantu abaningi. Ngaphezu kweqiniso lokuthi linikeza amandla, linika amandla, liphinde libe nezakhiwo eziningi eziwusizo. Ubhontshisi wekhofi uqukethe amavithamini wamaqembu B, E no-K, kanye nezinto ezinjalo zokulandela: i-iron, i-magnesium, i-potassium, i-sodium, i-calcium, i-zinc.

Ngaphezu kwalokho, ukusebenza kahle kokusetshenziswa kwezinwele okusekelwe kwekhofi kunengqondo. Ngakho-ke, eminyakeni eminingana edlule, ososayensi baseNtshonalanga bafakazela ukuthi imaski enjalo ikhulisa kakhulu ukukhula kwezinwele futhi iqinise ukwakheka kwazo. Izingcweti zemvelo zithi ngenxa yezinhlelo ezahlukahlukene ezinikezwa ikofi, isikhumba siyahlanzwa, izinhlamvu zezinwele ziyavuselelwa, futhi ngenxa yalokho izinwele zimukela zonke izinto ezizuzisayo ngamandla aphindwe kabili. Ngaphezu kwalokho, lapho ufaka imaski ngezizathu zekhofi, kufikelwa inqwaba yokuthambisa kwekhanda, esiza futhi ukwenza kusebenze ukukhula kwezinwele.Futhi i-chlorogenic acid, nayo eyingxenye yekhofi, ivikela izinwele emiphumeleni emibi yemisebe ye-ultraviolet. Ngakho-ke, ama-masks anjalo afanele ikakhulukazi esimweni sezulu esifudumele.

Noma kunjalo, kukhona ama-nuances athile wokubamba izinhlelo zokusebenza ngokusekelwe kwikhofi yezinwele. Okokuqala, abanikazi bezinwele ezi-blond akufanele bathathwe ngalezo zokupheka zobuhle, ngoba izinwele zingathola umthunzi omnyama. Futhi konke kungenxa yokuthi ubhontshisi wekhofi uqukethe ama-tannins anezinwele zemibala emthunzini omnyama. Okwesibili, ngaphambi kokuzama izinhlelo zokusebenza ezinjalo zezinwele, kufanele uqiniseke ukuthi awuguli ngenxa yezakhi zemaski, ngoba ukulunywa nokubomvu kungenzeka. Futhi, ochwepheshe bayeluleka ukuthatha ikofi elisanda kufakwa emhlabeni, ngoba liqukethe izakhamzimba eziningi.

Izicelo zawo wonke ukunambitheka

Ama-Beauticians anikeza izindlela eziningi ezifakazelwe zezinhlelo zokusebenza zezinwele ekhaya:

Thatha izipuni ezimbili zekhofi yemvelo, uthele u-100 ml wamanzi abilayo. Vumela ukuthi ingene futhi ipholile. Ngemuva kwesilinganiso esincanyana sezindawo zekhofi, hlikihla sibe yizimpande zezinwele ezomile ngokunyakaza kwe-massage. Ngemuva kwemizuzu engu-10-15, ungageza izinwele zakho njengokujwayelekile. Qaphela ukuthi izinwele kuzodingeka zivuthwe isikhathi eside kunokujwayelekile. Uma kungenzeka futhi isifiso, khona-ke ekugcineni kwenqubo ungageza izinwele zakho nge-infusion ye-chamomile. Lokhu kuzokwengeza ukukhanya okwengeziwe ezinweleni zakho. Ukuze ulungiselele ukumiliselwa okunjalo kulula: thatha izikhwama zewashi ezi-5 ku-chamomile bese uthela amalitha amabili amanzi abilayo. Ngemuva kwemizuzu engama-30, ungageza ikhanda lakho ngalokhu ukumiliselwa okwelaphayo:

Khumbula ukuthi umphumela ophumelelayo wokusebenzisa imaskhi kuya ngokuthi ubenza kanjani njalo. Ukuthuthukisa umphumela ngemuva kokusebenzisa noma uluphi uhlelo lokusebenza, gqoka isigqoko sepulasitiki noma isikhwama sepulasitiki esivamile. Futhi ungakhohlwa ukusebenzisa imikhiqizo yezimonyo. Ochwepheshe baphikelela ukuthi kuyadingeka ukuqapha indlela odla ngayo, okufanele ibe namavithamini kanye namaminerali. Lapho umzimba uphilile, khona-ke izinwele zakho zizoba zibuthuntu futhi zicwebe.

3. Ukuthuthukisa inkumbulo

Ikhofi ingasiza ekuthuthukiseni inkumbulo yesikhathi esifushane neyesikhathi eside. Ngo-2005 ku I-Radiological Society yaseNyakatho Melika kwenziwe ucwaningo olutholakele ukuthi ukuphuza izinkomishi ezimbili zekhofi ephekiwe kuthuthukisa inkumbulo yesikhashana kanye nesivinini sokuphendula. Yize ososayensi bekubona isikhathi eside ukuthi ikhofi inciphisa ubungozi be-Alzheimer's, abacwaningi base-University of South Florida kuphela ngo-2011 babuchaza lobu budlelwano. Bancoma ukuphuza izinkomishi ezi-4-5 ngosuku ukwandisa i-GCSF noma i-granulocyte colony factor factor, eyehla nesifo i-Alzheimer's futhi ibangele izinkinga zememori.

4. Ingozi encane yesifo sikashukela

Ucwaningo lukhombisa ukuthi abaphuza ikhofi mancane kakhulu amathuba okuba babe nesifo sikashukela sohlobo 2, amathuba okuthi anciphe abe ngamaphesenti angama-50 noma ngaphezulu. Ukushicilelwa kamagazini Ijenali Yezemvelo Yezolimo & Ukudla Janawari 2012 angahle achaze ukuthi kungani. Le yindlela izinto ezithile ezitholakala kwisenzo sekhofi ezivimba ngayo i-hIAPP, i-polypeptide ebangela ukuphazamiseka kwephrotheyini.

5. Yehlisa ubungozi bomdlavuza

Namuhla, sekufakazelwe ngokunembile ukuthi ukuphuza ikhofi kunciphisa ingozi yomdlavuza webele. Ocwaningweni luka-2011 Ucwaningo lomdlavuza webele ukwehliswa okungamaphesenti ama-20 ezigulini zalo mdlavuza kutholakala kwabaphuza njalo ikhofi. Kepha lokhu akusebenzi kwabesifazane kuphela. Cishe imiphumela efanayo yatholakala mayelana nomdlavuza wendlala yabesilisa emadodeni.

7. Yehlisa ubungozi besifo sikaParkinson

Umagazini Ijenali ye-American Medical Association ngonyaka ka-2000, kushicilelwe imiphumela yocwaningo efakazela ukuthi i-caffeine yehlisa ubungozi besifo sikaParkinson. Ngo-2010, ososayensi baliqinisekisa leliqiniso futhi banquma ukuthi ukuphuza izinkomishi ezimbili kuya kwezintathu zekhofi ngosuku kunganciphisa amathuba okuthola lesi sifo ngamaphesenti angama-25.

8. Izakhiwo ze-antioxidant

Umcwaningi weHarvard u-Edward Giovannucci esifundweni I-Cancer Epidemiology, i-Biomarkers & Prevention uphawula ukuthi ikhofi inama-antioxidants amaningi kunezithelo nemifino eminingi. Ngo-2005, olunye ucwaningo lwathola ukuthi ikhofi ingumthombo obaluleke kakhulu wama-antioxidants ekudleni kwaseMelika.

Sebenzisa ikhofi ekunakekelweni izinwele: izeluleko

• Umphumela onenzuzo obonakalayo unezinto zokupheka zemvelo ezintsha zokugaya okuphakathi,
• kukofi, ethathwa imaski kanye nama-curls ama-rinsing, akufanele kube khona okunamakha noma okunye okungeziwe,
• ukuze kuthambe kancane izinwele ngombala omnyama, kungcono ukuthatha ukhula olubilisiwe ngaphansi kwe-espresso, ngoba ayidayisi kangako,
• ungasebenzisa ingxube yomhlaba kanye nekhofi esheshayo,
• ukuthola imibala eqinile, ungazama ingxube yekhofi netiye elimnyama,
• kwezinwele ezidayiwe ngaphambilini, ukwenziwa kwekhofi akusebenzi,
• ukulungiswa kombala wekhofi kuvunyelwe kuphela kwabesifazane abanezinwele ezi-brown nama-brunette.

Ikhofi yezinwele: zokupheka

Imaski yamafutha ekhofi ilungele ukondla izigxobo zezinwele ezibuthakathaka nezonakele. Ukuyakha, i-olive yamafutha, i-burdock noma i-castor oil kufuthelwa kumfutho wamanzi, bese kubekwa amabala ekhofi kuyo. Okokuqala, izimpande zigcotshwe kakhulu. Ngemuva kwemizuzu embalwa, idluliselwa kubude bayo obugcwele isebenzisa ikamu. Ngemuva kokuhlanganisa imaskhi, udinga ukubambelela ekhanda cishe isigamu sehora. Ukuhlanganisa umphumela wokupholisa nokuthinta, kufanele kufakwe itiye elincane eliqinile kusisombululo.

Imaski yezinwele nekhofi ne-cognac

1. Thela 1 tbsp. ikhofi lomhlabathi elinomthamo ofanayo wamanzi ashisayo.
2. Kumxube osupholile kancane, engeza izikhupha ezimbili zenkukhu ne-cognac (1-2 tbsp.)
3. Faka okungekho ngaphezulu kwe-1 tsp. i-burdock, i-olive noma i-castor oil.
4. Faka i-tawle nge-burw eqinile (2 tbsp.)
5. Hlulela isixazululo ngokuphelele bese usidlulisela ezinweleni, usisebenzise kulo lonke ubude kusuka ezimpandeni ngenhlanganisela.

Ngokuqaliswa okuhleliwe kwenqubo echaziwe, izinwele ziphinde ziqale ukukhanyisela ngokwemvelo, ziqede lapho, brittleness, athole amandla, zikhule ngokushesha futhi zibe namandla, futhi futhi zibe nombala omncane.

Ikhofi hlamba ngemuva kwe-shampoo

Thenga izimbali ze-chamomile ekhemisi bese wenza i-decoction yazo. Thatha isipuni 1-2 ingilazi ye-ketshezi. ikhofi kanye namaconsi ambalwa e-ylang-ylang ether ngephunga elihle. Sebenzisa njengendlela yokuhlanza evamile ngemuva kokugeza. Leli thuluzi lisusa amakhemikhali asele angacasulayo isikhumba futhi andise isimo sezinwele. I-Chamomile kuleli cala isebenza njenge-ejenti yokuphumula.

Isizinda sekhofi

Ukuze uqinise futhi ubuyisele usilika ezinweleni, ngemuva kokugeza nokuwomile, faka ikhekhe lekofi elifudumele esikhunjeni esiseduze nezimpande, elikhululwe engxenyeni ewuketshezi. Ikhanda kufanele libe selimbozwa ngethawula ngaphezulu kwesigqoko seplastiki. Isikhathi sokugcinwa singaphezu kwengxenye yehora. I-Flushing kufanele yenziwe ngamanzi afudumele. Kubalulekile ukwazi ukuthi umphumela obukhulu wokufaka imibala uhlangene nesicelo esinjalo.

Imaski nekhofi yezinwele

I-anyanisi nokuqinisa ikhofi

Omunye wemikhiqizo emihle kakhulu yemvelo yokwelapha izinwele ezibuthakathaka nezonakele yijusi ka-anyanisi. Futhi ngokuhlanganiswa nekhofi, i-cognac, i-oyela yemifino noju, kuba ngumyalo wobukhulu obusetshenziswa kakhudlwana. Ukwakha imaskhi yokuqinisa, kufanele:

1. Thatha u hlanganise u-1 tbsp. uwoyela we-burdock, uju olusha kanye ne-cognac.
2. Hlanganisa konke nge-2 tbsp. ikhofi lomhlabathi.
3. Thela ikhambi ngejusi elicwilisiwe kusuka ku-anyanisi ophakathi, lidlule ku-grater.

Le maski kufanele ibanjwe ekhanda cishe isigamu sehora. Ukulinganisa nokushiswa kwejusi le-anyanisi kuyinto evamile, kepha uma kungabekezeleleki ngokuphelele, khona-ke, udinga ukuwususa umkhiqizo, bese ngokuzayo engeza lesi sithako ngenani elincane. Labo abesaba iphunga elingajabulisi elinamathela ezinweleni zabo kudingeka bahlanze izinwele zabo ngeresiphi ye-chamomile echazwe ngenhla, noma amanzi afudumele angenalutho ngamaconsi ambalwa we-lavender noma i-orange ebalulekile i-oyili ngemuva kwenqubo.

Ungadaya kanjani izinwele zakho ngekhofi

Njengoba sekushiwo, ikhofi ingumbala wemvelo omuhle kakhulu. Ngesikhathi sokuyisebenzisela ukusizakala ngobuhle, amantombazane awatholanga izindlela zokuwusebenzisa njengopende, kodwa futhi nokuthola izithunzi ezithile. Amaski wokufaka imibala wekhofi athinta izinwele ngezindlela ezihlukile:

• ubomvu okhanyayo uvinjelwe futhi ugcwala kunokuba ukheze,
• izinwele ezinsundu zigcwele ngama-chocolate shades,
• umbala wezinwele ezimnyama uya ngokuya ujule, ukhanye kakhudlwana uvele,
• izinwele ze-blonde zingaba mnyama, yize kunganconywa ukusebenzisa ikofi kuzo - umphumela awuhlali uhlangabezana nokulindelwe.

Kodwa-ke, ikhofi akuyona indawo efanelekile. Iqiniso ngukuthi umphumela ungacatshangwa kuphela, kepha empeleni umbala ungakhanya kancane noma ube mnyama. Ngomqondo, opende abaqeqeshiwe abanomthunzi othize obaliwe bangcono.

Okudingayo ngaphambi kokudaya izinwele ngekhofi:

• kuyadingeka ukusebenzisa umkhiqizo we-100% wemvelo kuphela, mhlawumbe umhlaba osanda kuvela, hhayi ngemuva kokwenza ikhofi,
• ikhanda akufanele ligezwe izinsuku ezingama-2-3 ngaphambi kokudaya,
• ngemuva kokufaka ingxube, izinwele kufanele zigoqwe ngethawula - lokhu kubalulekile ekwenzeni kabusha imibala, kanye nokufakwa kwezakhi zomzimba,
• uma ingxubevange yombala ibanjwa isikhathi eside, iba mnyama umbala, kepha akumele ivunyelwe ukuba yome ngokuphelele,
• ukunikeza izinwele ukukhanya, ungangeza ezimbalwa nezinkezo of conditioner ku ingxube ngopende.

Ubomvu welanga

1. Amagremu ayi-100 wekhofi esanda kufakwa uthelela amanzi ½ inkomishi abilayo, uthele esitofini bese imizuzu engu-6 ilangabi eliphansi.
2. Susa udaka emlilweni. Faka amagremu angama-25 we-henna engxube bese uxuba kahle. Ngokubomvu okubunjiwe okukhulu, udinga ukwandisa inani le-henna. Futhi uma kwenziwa isigaxa esikhulu, sisebenzisa amanzi.
3. Linda kuze kube yilapho ingxube isidlulile yafika ezingeni elamukelekayo.
4. Faka isipuni samafutha e-alimondi kanye nesipuni soju. Lesi yisisekelo se-Vitamin, ngakho-ke uma ungekho kulezi zithako, ungaqhubeka ngaphandle kwazo.
5. Hlikihla i-porridge ezimpandeni bese usakaza kubo bonke ubude bezinwele. Songa ikhanda lakho ithawula bese uzitholela isifundo esithandekayo samahora ambalwa alandelayo.
6. Ngemuva kwamahora angama-1-3 (ngokuya ngokuthi ngumuphi umthunzi odingekayo), susa ithawula bese uhlamba izinwele zakho ngamanzi ahlanzekile ngaphandle kwe-shampoo. Hlambulula ngamanzi afudumele, acebiswe ngejusi kalamula noma u-3% uviniga (1 isipuni nge-0.5 ml).

Kusuka kokukhanya okukhanyayo kuya esifubeni

1. Brew ikhofi ngesilinganiso sezipuni ezi-3 kuzipuni ezi-5 zamanzi abilayo.
2. Faka ingxube ye isipuni se-brandy nezikhuphoni zamaqanda ezimbili ezishayiwe.
3. Faka, hlamba izinwele kusuka ezimpandeni kuya kwelesi bese ugoqa ikhanda.
4. Hlambulula ngamanzi ngemuva kwengxenye yesithathu yehora.

Kuzo zonke izindlela zokupheka ezifakwe kuhlu, inani lezinwele eziphakathi nendawo libonisiwe, ngakho-ke iresiphi idinga ukulungiswa kancane ngokuya ngezimpawu zomuntu ngamunye.

Izinzuzo zekhofi ezinwele

Ukuqonda kahle ukuthi ikhofi isithinta kanjani isimo sezinwele, kuyadingeka ukuqala isifundo sezakhiwo ezizuzisayo ngohlu lwamakhemikhali wezinto. Ngakho-ke ake siqale.

1. Ukwakheka kuqukethe i-iron, kuyadingeka kuma-follicle ekudla okunempilo. Le mineral complement ithuthukisa ukuhamba kwegazi esikhumbeni, isheshise ukukhula kwezinwele.
2. Ikhofi igcina i-magnesium eningi, edingekayo ekuzihlanzeni kwemvelo kwesikhumba. Amaminerali alungisa ama-bulbs ezindaweni zawo, izinwele ziwela kancane futhi zithola umsoco kulo lonke ubude.
3. Ngaphandle kokubamba iqhaza kwe-calcium, esebenza njengento yokwakha. Amaminerali abuyisa izinwele ezonakele, azenze ziqine futhi zivimbele ukunqamula.
4. I-Potassium, eyingxenye yokwakhiwa, lapho isebenzisana ne-magnesium inikezela ukulingana okulungile kwamanzi kwesikhumba kanye nezinwele. Ukomelela okuqinile kuvinjelwe, imichilo ibukeka iphilile futhi inomswakama.
5. Ama-Flavonoids ahambisana ne-chlorogenic acid ahlinzeka nge-satell shaft yezinwele ngayo yonke imisoco. Lezi zingxubevamzimba zigcina umbala ngemuva kokudonswa ngamabala abushelelezi.
6. Ngokwengxenye ngenxa yephunga lawo elimnandi, ikhofi iyi-oyili ebalulekile edambisa uhlelo lwezinzwa ohlelweni lokuthuthukisa izinwele. Ama-esters anemiphumela yokulwa nokuvuvukala ne-bactericidal, ngakho-ke ikhofi isetshenziselwa ukuqeda isikhunta, i-dandruff, i-seborrhea.
7. Ikhofi ligxila kuma-lipids adingekayo ukuze kugcinwe imibala yezemvelo yemvelo. Le khwalithi yaziswa kakhulu ngabesifazane abasebasha abanezinwele ezimnyama ezimnyama abakhethi ukudaya. Futhi, ama-lipids avikela izinwele emiphumeleni eyingozi yemisebe ye-ultraviolet, isithwathwa nomoya.
8. Amavithamini angenayo namafutha acids ayadingeka ukukhipha izinhlayiya ze-keratinized zesikhumba. Konke ukuxhumana kuhlanganisa izinwele ngefilimu evikelayo, ngaleyo ndlela kuvimbele ithonya elibi lamadivayisi atshisayo, imikhiqizo yesitayela.
9. Inani lekhofi kungenxa yezimo zalo ezi-astringent and tonic. Lokhu kuholela ekuphulukisweni okusheshayo kwamanxeba kanye nama-microcracks esikhumbeni. Isiphuzo sisusa amaseli afile futhi sisuse i-sebum epithelium. Uma udinga ukukhipha amanoni, imaski nekhofi ifakwa kulesikhumba esingcolile.
10. Kufanele kuqondwe ukuthi ikhofi, ngenxa yomthunzi wayo okhethekile, iphulwe ukuze isetshenziswe ngamantombazane anezinwele ezinhle. Kunconywa ukusebenzisa isiphuzo njengensiza yokuwasha noma njengengxenye yamamaski wezintokazi ezinemikhawulo emnyama futhi elula yokukhanya ukugcizelela ukujula kombala.

Ubuqili bokusebenzisa ikhofi ngezinwele

Amakhofi Wezinwele Zekhofi

Ukuze inqubo iqhubeke kalula futhi kahle, kunconywa ukusebenzisa izizinda zekhofi zamaski. Imaski kufanele igcinwe cishe isigamu sehora, bese uhlanza ngamanzi angashisi. Ngaphandle kwalokho, ungasifaka isiphuzo esenziwe selehlile esikhunjeni.

1. I-Cognac nekhofi. Ukumisa ukulahleka kwezinwele nokubuyisela ubuhle bangaphambili, kunconywa ukusebenzisa ingxubevange yesikhumba nekhofi. Zombili izakhi zinezakhiwo zokuphamba. Ukusetshenziswa okuhleliwe kuthuthukisa umsebenzi wezindlala ze-sebaceous. Hlanganisa u-30 gr. izizathu zekhofi, 50 ml. ama-cognac namaqanda enkukhu ama-2. Hlikihla isisindo esingafani nezimpande zezinwele. Sakaza wonke umkhiqizo ngalo lonke ubude bawo. Songa ikhanda lefilimu. Linda ihora.
2. Amafutha no-yolks. Ukuze uqinise ukwakheka kwezinwele, udinga ukuxuba umthamo ophelele wama-35 g.izizathu zekhofi, 30 ml. isikebhe, 15 ml. Amafutha omnqumo afudumele, 60 ml. amanzi angashisi kanye namaqanda ama-2 amaqanda. Faka izakhi kahle bese zisebenza ezinweleni. Landela imiyalo engenhla.
3. I-anyanisi noju. Ukuze uthuthukise umphumela wokwelapha wekhofi, udinga ukufaka imikhiqizo yokusiza. Govuza 30 ml kuze kube bushelelezi. izizathu zekhofi, 25 gr. uwoyela we-burdock, 35 gr. isiketi, 40 ml. uju nejusi kusuka ku-1 anyanisi. Spread ukwakheka kokuqedile ngaphezulu kwekhanda ngokunyakaza okulula kokwenza umzimba. Ithuluzi linconywa ukugeza ngemuva kwesigamu sehora nge-shampoo. Ngephunga le-anyanisi elingajabulisi, i-decoction ye-herbal enezelwa uviniga ilingana kahle.
4. UCastor ne-cognac. Ukuze ugcobe ngokuphelele izingcezu zezinwele nezakhi zomzimba, udinga ukuxuba izithako ezisebenzayo. Inhloso yenqubo ukwenza kusebenze ama-dormant bulbs kanye nokwenza ngcono ukukhula kwezinwele. Hlanganisa i-15 gr. obukhulu, 50 ml. i-cognac, amaqanda ama-2, ama-20 ml. uwoyela we-castor no-60 ml. amanzi. Spread isisindo esingenamsoco ngokusebenzisa izinwele ngendlela yasendulo. Yenza ukucaphuna kwesikhumba esifushane. Zifudumeza ngobuchwepheshe obusezingeni eliphezulu bese ulinda imizuzu eyi-15. Hlambulula nge-shampoo ne-conditioner.
5. Ubisi noju. Kulokhu, ubuchwepheshe bokusebenzisa ukwakhiwa benziwa njengoba kuchaziwe ngenhla. Ukudalula nokugeza imaskhi kufanele kwenziwe ngokusho kobuchwepheshe be-classical okukhulunywe ngabo ekuqaleni. Ukulungiselela ukwakheka, udinga ukufudumeza i-100 ml. ubisi lokushisa elamukelekayo. Hluza ngendlela efudumele eyi-30 g. uju lwezinyosi no-40 gr. izizathu zekhofi. Govuza ukudla kuze kube bushelelezi. Yethula iqanda eli-1 elishayiwe kanye namaconsi ama-5 ether. Qhubeka nenqubo.
6. I-lavender ether ne-sea sihlahla sivame ukutholakala. Ithuluzi lihloselwe hhayi ukwenza kusebenze ama-follicles okulala kuphela, kodwa futhi nokugcina umbala omnyama wama-curls. Ikhofi linothile kuma-carotenoid, afinyelela umthunzi wemvelo wezinwele. Izingxenye ezengeziwe zikuvumela ukuthi uhlanganise umphumela. Yenza inhlanganisela engabizi ka-100 gr. izizathu zekhofi, i-120 ml. i-sea sihlahla sivame ukutholakala kanye namaconsi ama-5 we-lavender ether. Sakaza umkhiqizo ngobude bawo wonke bese ufaka amahora ama-2. Hlanza ikhanda lakho ngesiphuzo esinekhofi esinamandla. Sebenzisa umkhiqizo izikhathi ezi-2 ngesonto. Isimo esikhulu sihlala ukusetshenziswa kwezakhi zemvelo ezikhethekile.

Umbala wekhofi wekhofi

1. Kaningi, ikhofi isetshenziselwa ukugcina umbala wendabuko wezinwele futhi unikeze ithoni emnyama. Le nqubo ithatha indawo ethile ngopende, ngoba ama-carotenoid aqukethe imibala ekhethekile. Nguye owenza isiphuzo sibe nsundu.
2. Ukuthola umphumela, akwanele ukusebenzisa ukwakheka kanye. Uzodinga izikhathi ezingama-3-5, kepha noma ngemuva kwalokho, ikhofi lizosuswa ezinweleni ngalinye.
3. Ngakho-ke, ake sibheke iresiphi yepeyinti ephephile. Ukuyipheka, qala ubilise i-30 gr. ikofi lomhlabathi ku-02 l. amanzi amsulwa. Bese uxuba no-20 gr. i-henna ngaphandle kombala nenani elifanayo le-basma. Awudingi ukususa izizathu zekhofi. Faka i-30 gr. uju no-20 ml. amafutha e-olive.

Ukusetshenziswa kwekhofi ngezinwele bekudala kwaziwa kwizindlela zokupheka zabantu. Izici ezihlukile zixazulula izinkinga eziningi ngezinwele nangesikhumba. Izithako ezingeziwe zandisa kakhulu umphumela wekhofi. Sebenzisa imikhiqizo yemvelo ngokuhlelekile ukufeza umphumela oyifunayo.