Imibhalo

Imaski yezinwele ezingavuthiwe - izindlela zokukhula nokulahlekelwa izinwele

Awuzange uhlangabezane nomphumela omangalisayo wemaski wezinwele? Lapho-ke sekuyisikhathi sokuzama. Ngemuva kwakho konke, imvubelo iyabiza futhi, ngasikhathi sinye, enye yezindlela eziphumelela kakhulu zokuqinisa nokukhulisa izinwele. Qaphela izindlela eziningana zokupheka zemaskhi bese ulungele izinwele zakho ukuthi ziqale ukukhula, ngokoqobo ngemvubelo, ukukujabulisa ngokukhazimula okunempilo nosilika.

Imaskhi yezinwele yeast: imithetho yokupheka

Ukulungiselela buso, ungasebenzisa noma imiphi imvubelo: i-burwer's, eyomile, icindezelwe, uketshezi, njll. Kodwa-ke, ukufeza umphumela oyifunayo, kubalulekile ukuthi ukuvutshelwa imvubelo. Ukuze wenze lokhu, thela izipuni ezi-2 ze-yeast kwinani elincane lamanzi afudumele noma ubisi, kuye ngokuthi iresiphi ekhethiwe, bese ulinda cishe ihora. Hlanganisa le ngxube ngezikhathi ezithile ukuze kungabikho fomu lweziqalo.

Uma usebenzisa imaski yemvubelo okokuqala, qiniseka ukuthi wenza isivivinyo sokungezwani komzimba ngaphambi kokusebenzisa, usebenzisa ingxube encane endaweni yesikhumba ngemuva kwendlebe.

Faka imaski ngezigaba: qala uphathe izimpande nesikhumba, bese usabalalisa ngokulinganayo inhlanganisela ngokusebenzisa izinwele nekamo. Ngemuva kwalokhu, kufanele kudalwe izimo ezinhle zokuvutshelwa, okungukuthi, bopha ikhanda lakho nge-polyethylene bese umboza ngethawula phezulu.

Imaski esuselwa kwimvubelo imvamisa indala ezinweleni imizuzu engama-20 ukuya kwe-40, bese ihlanjwa ngamanzi afudumele ngokufakwa kwenani elincane lejusi kalamula noma i-decoction yamakhambi okwelapha. Uma kunesidingo, ungageza izinwele zakho nge-shampoo. Inqubo inconywa ukuthi iphindwe izikhathi eziyi-1-2 ngesonto izinyanga ezimbili.

Izinzuzo zemvubelo yezinwele

Yiziphi izinkathazo ezingenza imvubelo yezinwele ixazululwe? Labo abakha amasiki enziwa ngokuhlelekile ngezandla zabo bayabona ukuthi izinwele zabo ziya zithambile futhi ziluthukile, empeleni bayeke ukulala ngokwanele. Umphumela obaluleke kakhulu kulo mkhiqizo ukwethulwa kwenqubo yokukhula kwezinwele ezisebenzayo, imiphumela iyabonakala ezinsukwini ezingama-30 ngemuva kwezinqubo zemvubelo. Umphumela omuhle kangako ngenxa yokwakheka.

Ukwakheka okuhle nezakhiwo zayo eziwusizo:

  • INiacin - iqeda ukungathathi hlangothi, ivimbele izimpunga ngaphambi kwesikhathi, iphulukise imichilo enemibala, igcine isithunzi esimanzi,
  • I-B9 - iqukethe inani elikhulu, ivikela izinwele emiphumeleni eyingozi yama-curling irons, owomisa izinwele namanye amadivaysi,
  • Ama-amino acid womkhiqizo asetshenziswa izinwele ezicwazimulayo, ngamathiphu nokusheshisa ukukhula. Le micronutrients iqinisa izinwele,
  • B (1, 2, 5) - kuthuthukisa ukuhamba kwegazi, kubhebhethekisa imetabolism emangqamuzaneni, imicu ithola ukubukeka okusha,
  • I-Vitamin E - ewusizo ekwenzeni umswakama futhi inakeke imicu eyomile ne-brittle, izinwele ezonakele ziyabuyiselwa,
  • H - ugcwalisa umswakama odingekayo, wenza ibhalansi yamanzi ibe izinwele ezinamafutha,
  • Imaski yezinwele ze-Yeast igcwele amaminerali: I-Ca, P, I, Zn, Cu, K, Fe, Mn, Mg ithatha ingxenye esebenzayo ezinqubweni ze-metabolic.

Kungani imvubelo ilungile

Ngokwenza njalo imaski yemvubelo, uqinisekisiwe ukunikeza ama-curls wakho ukunakekelwa okugcwele nokunempilo. Imikhiqizo enjalo izokusiza uqinise izinwele zakho, ubuyisele isakhiwo sayo futhi uthuthukise ukukhula. Isizathu salo mphumela oyinkimbinkimbi ukwakheka kwamakhemikhali alo mkhiqizo, okubandakanya:

  • Amavithamini we-B anenzuzo ekusakazweni kwegazi nezinqubo ze-metabolic,
  • I-Folic acid, evikela ezintweni ezimbi zangaphandle,
  • Ama-amino acid amisa ukulahleka
  • I-Natural E Shining Vitamin E
  • I-Biotin ingumthombo wamanzi,
  • I-Zinc, i-manganese, iodine, ithusi, i-calcium, i-phosphorus, i-iron, i-magnesium nezinye izinto eziwusizo.

Imithetho yokusetshenziswa kwemaski yemvubelo

Kubukeka sengathi akukho okulula ukwedlula ukwenza ingxube eyenziwe ngekhaya, kepha leli bhizinisi linama-nuances alo nama-subtleties. Kuyadingeka ukuzisebenzisa ngokulinganisa ngokunembile inani kusuka ekwakhiweni, lokhu kuyadingeka ukugwema ukulimala okungenzeka kusuka ekusebenziseni umkhiqizo, ama-contraindication akhawulelwe kuphela ngokungabekezeleli komuntu ngamunye.

Iseluleko esibalulekile esivela kubahleli

Uma ufuna ukuthuthukisa isimo sezinwele zakho, ukunakwa okukhethekile kufanele kukhokhwe kuma-shampoos owasebenzisayo. Isibalo esesabisayo - kuma-97% omkhiqizo owaziwayo wama-shampoos ayizinto ezonakalisa umzimba wethu. Izakhi eziphambili ngenxa yazo zonke izinkathazo ezisebulini zibizwa ngokuthi yi-sodium lauryl sulfate, i-sodium laureth sulfate, i-coco sulfate. Lawa makhemikhali aqeda ukwakheka kwama-curls, izinwele ziba brittle, alahlekelwe ukuqina namandla, umbala uyaphela. Kepha okubi kakhulu ukuthi lo muck ungena esibindini, enhliziyweni, emaphashini, uqongelela ezithweni futhi ungabangela umdlavuza. Sikweluleka ukuthi wenqabe ukusebenzisa imali lapho lezi zinto zitholakala khona. Muva nje, ochwepheshe abavela ehhovisi lethu lokuhlela benze ukuhlaziywa kwama-shampoos angenasisekelo, lapho imali evela kuMultan Cosmetic yaqala khona. Umenzi kuphela wezimonyo zendalo yonke. Yonke imikhiqizo yenziwa ngaphansi kolawulo oluqinile lwekhwalithi kanye nezinhlelo zokuqinisekisa. Sincoma ukuhambela isitolo esisemthethweni online mulsan.ru. Uma ungabaza ubunjalo bezimonyo zakho, hlola usuku lokuphelelwa yisikhathi, akufanele kudlule unyaka owodwa wokulondolozwa.

Ukusetshenziswa kwemvubelo yezinwele kusho ulwazi nokugcinwa kwemithetho elula:

  1. Ukulungiswa kwezingxube, noma imuphi imvubelo ifanelekile - i-nigipol, eyomile, i-burwery ngesibabule, emanzi, kanye namatafula e-burwer.
  2. Ngesikhathi sokulungiswa kwamakhompiyutha, afakwa emanzini afudumele noma kunoma yiluphi uketshezi olunikezwa yizindlela zokupheka ezidumile, bese ushiya ikhambi eliphelile lokufaka ubisi okungenani isigamu sehora. Ngesikhathi esabelwe, inqwaba ixubene kahle, iphula izigaxa.
  3. Isigaxa semvubelo singadala ukungezwani esikhumbeni, ngakho-ke ngaphambi kokusebenzisa ukwakheka, kubalulekile ukwenza isivivinyo. Ngale njongo, ingxube encane eyenziwe ngomumo ifakwa esikhunjeni esiseduze kwendlebe, uma kuwukuthi ukuvutha nokubomvu akukho, umaskhi ungasetshenziswa.
  4. Kubalulekile ukusebenzisa imaski yemvubelo kahle. Ngaphambi kokufaka ingxube eseqediwe, izinwele ziyagezwa ngenani elincane le-shampoo, elifakwe ngethawula kusuka emanzini amaningi, elingomile.
  5. Inqubo esemqoka yokusebenza kwe-maski ukuvutshelwa. Ukwenza kudlule njengoba kufanele, kwakha umoya ofanele, kusonga ikhanda nge-polyethylene ngesikhafu. Ukushisa kuyisihluthulelo sempumelelo yazo yonke imaski yezinwele.
  6. Amaresiphi wemaski yemvubelo avumelekile uma eme isikhathi esanele, ukusuka kumaminithi angama-20 kuye kwangama-60 konke kuncike kwimikhiqizo ekwakhekeni kwawo. Ngaphandle kokushiseka ngokweqile, uma kungenjalo bazodlala ihlaya elinokhahlo balimaze.
  7. Geza ikhanda lakho ngamanzi afudumele, ukuze uthole imiphumela emihle ngeviniga. Uma kunesidingo, engeza i-shampoo encane.
  8. Ukupheka okusebenzayo kulungiselelwe izinyanga ezimbili kanye ngesonto, thatha ikhefu bese uphinda isifundo.

Ngakho-ke, yini ekwakhekeni kwemvubelo:

  • Amavithamini we-B (i-thiamine B1, i-riboflavin B2, i-pantothenic acid B5) - athuthukisa ukuhamba kwegazi, aqeda ama-stasis emithanjeni yesikhumba, asebenze i-intracellular metabolism. Bayakwazi ukubuyisa ngisho nezinwele ezingaphili nezithambile,
  • I-Folic acid - ivikela izinwele emiphumeleni eyingozi yemvelo, umkhathi, i-curling noma i-hair dryers,
  • Ama-amino acid - engeza ukugqwala ezinweleni, azenze aqine futhi acwengeke kakhudlwana. Banomsebenzi wokuqinisa ama-follicle wezinwele nokusheshisa ukukhula,
  • IVitamin E - ibhekele ubusha nobuhle, inika ama-curls ukubukeka okulungiswe kahle, akhanye futhi ahehe,
  • INiacin (uvithamini PP) - obhekele ukugcwala kombala wezinwele, ukungabikhona kwayo kubonakaliswa ubuthuntu kanye nezinwele zokuqala zempunga.
  • I-Biotin - isiza ukufudumeza izinwele, okudingekayo ngezinsuku ezishisayo nezasebusika,
  • Amaminerali - i-magnesium, i-potassium, i-phosphorus, i-iron, i-calcium, iodine, i-zinc, i-manganese, ithusi nabanye abaningi. Bonke babamba iqhaza ezinqubweni ezihlukahlukene ze-metabolic kanye nama-curls anempilo, bathuthukisa isimo sabo.

Yiziphi izinkinga ezisetshenziswayo

Umphumela wokusebenzisa imaski ngokususelwa kwimvubelo yezinwele ukuhlaselwa okunamandla kwamavithamini ezinkingeni ezinjengokuthi:

  • ubuthuntu
  • ukukhula kancane
  • ukulahleka, ukwenza buthaka kwezicucwana zezinwele,
  • ukucwilisa isikhumba nokwakheka kwe-seborrheic peel, bese kuthi dandruff,
  • ukubonakala kwezinwele zakuqala
  • ukukhubazeka okwandayo
  • ukoma ngenxa yomswakama onganele,

Ukulungiselela nendlela yokufaka isicelo:

Hlutha imvubelo obisini olufudumele bese luyidedela ihora eli-1. Sixuba umkhiqizo wobisi nobisi noju, hlanganisa, usikize esikhunjeni nasezinweleni. Sifaka isigqoko, ithawula ukuze kube nomphumela ophefumulayo bese sihamba imizuzu engama-50-60. Geza ngeshampu yakho ejwayelekile.

Ividiyo - iresiphi: Imaski yokukhula kwezinwele nokondleka ekhaya

Imaski yokulahleka kwezinwele

Umphumela: Imvubelo iyasebenza ekulweni nokulahleka kwezinwele, ngemuva kwezinqubo eziningana umphumela uzobonakala.

Izithako

  • 2 tbsp. wezipuni zemvubelo
  • 170 ml wamanzi
  • 10 gr. ushukela
  • 10 gr. ujusi ka-anyanisi
  • 10 gr. Vitamin E
  • Amaconsi amabili wetiyi yesihlahla se-ether.
Ukulungiselela nendlela yokufaka isicelo:

Thela umvubelo wempuphu ngamanzi afudumele, shiya. Hlanganisa nekhambi eliqediwe kanye nezithako ezisele bese usakaza ezimpandeni nakuzo zonke ubude bama-curls. Beka ngaphansi kwe-cap efudumele imizuzu engama-45, isuse ngamanzi okushisa egumbi.

Kuyini ukusetshenziswa kwemaski yezinwele we-okuzenzela

Kungabonakala amakhowe amancane, angasiza kanjani? Amakhowe atholisiwe, ngokwesibonelo, akekho othembisa ukukhanda izinwele ... Kepha imvubelo - amakhowe akhethekile. 'Babephethwe ezindlini' emakhulukhulu eminyaka adlule futhi kusukela ngaleso sikhathi asetshenzisiwe ukupheka nokwenza, futhi manje ku-cosmetology. Akukaziwa ukuthi ngubani futhi nini lapho wacabanga ukusebenzisa kuqala imvubelo ngale ndlela, kepha namuhla kuyaziwa ukuthi:

  • thiamine kwimvubelo kakhulu kunesinkwa esimhlophe kaningi,
  • i-riboflavin - amahlandla ama-2, ngokuqhathaniswa nesibindi,
  • i-pyridoxine - okuphindwe kayishumi kunenyama,
  • I-folic acid idlula ukugxila kukolweni, kaningi!

Amavithamini B1 ne-B2 athuthukisa ukuhamba kwegazi, ngenxa yokuthi ukwenziwa kabusha kwe-genermis kusheshiswa, ithoni yayo iyanda, nezinwele zibukeka ziphilile futhi ziphilile. IVitamin B9 yenza umsebenzi wokuvikela, ivikela isakhiwo esintekenteke sezinwele emiphumeleni yomoya, imisebe ye-ultraviolet, umoya oshisayo ovela esomeni sezinwele kanye nomphumela owonakalisayo wamaphayiphu, ama-curlers nezinsimbi. Ngaphezu kwalokho, imvubelo iqukethe:

  • i-tocopherol, enika ukukhanya kuma-curls,
  • I-Biotin, efaka umswakama imicu emide,
  • ama-amino acid avimbela ukulahleka kwezinwele,
  • amaminerali anomthelela ekukhuleni kwabo.

Imaski yemvubelo iza zilungele zonke izinhlobo zezinwele. Bahle ukusebenzisa njenge-ejenti ekhathalelayo, futhi njengekhambi langempela lokulahleka kwezinwele, ngokumelene nokuba brittleness and dandruff. Ungaba namuphi umphumela ngokusetshenziswa njalo?

  • ukushesha kokukhula kwezinwele,
  • ebanikeza ivolumu
  • ukuthuthukiswa kwekhwalithi
  • ukuhlanganisa okulula
  • Ukukhanya nobushelelezi
  • ukuntuleka kukagesi
  • ukuqeda i-dandruff.

Kepha akupheleli lapho! Ngokusekelwe kwimvubelo, abakhiqizi abaziwayo balungiselela ngempumelelo izimonyo zabo. Lapha futhi "Amaresiphi kagogo u-Agafia", kanye no "Natura Siberik", kanye no "Folk cosmetics No. 1", kanye ne "Phytocosmetics". Ngiphinde ngathola izimonyo zaseKorea nemvubelo.

Kuyathakazelisa! Iphunga lomkhiqizo onakekelayo awukhona ukuthanda kwawo wonke umuntu, futhi abaningi bakhathazeke kakhulu ngombuzo wokuthi uzosala ezinweleni ngemuva kokuhlanza. Ungakhathazeki! Kuma-curls omisiwe avela kwi-amber ethile asikho umkhondo oshiywe.

Imvubelo ilungele ubuso, ngibhale ngalokhu muva nje. Ubani ongaphuthelwe, ngincoma ukubekeka.

Imithetho eyisisekelo

Yikuphi imvubelo okufanele ikhethwe, yomile noma iphila? Ngicabanga ukuthi kungcono ukuhlala, futhi ngizithanda ngokwengeziwe (lezo ezithengiswa kuma-briquette). Into esemqoka ukubheka impilo eshalofini lomkhiqizo ngaphambi kokuwusebenzisa, ikakhulukazi uma uhlela ukupheka imaski yemvubelo eyomile. Ngemuva kwakho konke, zivame ukugcinwa ekhishini iminyaka. Ekufezeni inhloso yethu, umkhiqizo oyikhwalithi ephezulu.

Uma kumakhowe wakho wokupheka owathandayo engatholakali ngendlela onayo, ukuhumusha imithamo, uma kunikwa ukuthi isipuni esomile angama-8 amagremu aphilayo. Ekulungiseleleni nasekusebenziseni imaski yemvubelo, ayikho imithetho eqinile, iyonke. Kepha kukhona okufihliwe engingathanda ukukuhlanganyela nawe.

Ungayenza kanjani imaski yemvubelo

  1. Lapho ulungiselela imaski okokuqala, thatha isidlo esikhudlwana. Ungacabanga ukuthi kwenzekani esivivinyweni lapho sehla? Esimweni sethu, imaskhi kufanele futhi izulazule.
  2. Faka amanzi amaningi kakhulu kusisindo esomile, ngaphandle kwalokho imaski eseqediwe kuzoba nzima impela ukuyifaka. Kungcono ukuyifaka kancane ekugcineni, uma kunesidingo.
  3. Amanzi (noma esinye isisekelo: ubisi, i-kefir, i-herbal decoctions) kufanele kufuthelwe ekushiseni kwama-35-40 ºС. Kuzwakala njengokushisa okuntofontofo lapho ungashisi isandla sakho. Uma uketshezi lubanda kakhulu, inqubo yokuvutshelwa izokwehla, uma kushisa kakhulu, isikhunta sizofa futhi umphumela wakhona wehliselwe ku-zero.
  4. Ngaphambi kokuwusebenzisa, shiya ingxube elungiselelwe endaweni efudumele (ngokwesibonelo, ebhethri) isigamu sehora ukuze imvubelo “ivuke” bese iqala ukubilisa. Kuyalulekwa ukuyivusa ngezikhathi ezithile.

Ukusetshenziswa okwengeziwe

  1. Sabalalisa imaski ngokuyinhloko kuwo wonke umhlaba wekhanda, bese usebenzisa insalela esele ezinweleni nge-ikhekhe elingandile. Kungcono ukungasebenzisi imikhiqizo enjalo emikhawulweni yezinwele - yomile.
  2. Ungasifaka kanjani isicelo - kuma-curls omile noma amanzi? Abaningi batusa ukufaka isicelo ukuze ome. Lokhu kuyingozi enkulu kakhulu! Kulula kakhulu ukusabalalisa isisindo ngaphezu kwezinwele ezenzelwe ukuthambisa. Okungenani ubafafaze ngesibhamu sokufafaza. Okungcono nokho, qala uhlanze izinwele zakho nge-shampoo bese woma ngethawula.
  3. Ngemuva kwesicelo, faka i-cap cap yokugezela noma unamathisele ifilimu bese uyisongela phezulu ngethawula ukudala umphumela wokugeza - imvubelo ithanda ukushisa.
  4. Ungageza kanjani? Akunankinga, amanzi afudumele. Ungasebenzisa i-shampoo uma ngabe kukhona amafutha ku-maski. Futhi ukuthuthukisa umphumela, kuhle ukusebenzisa ujusi kalamula. Kuyathakazelisa ukuthi imaskhi yemvubelo uqobo ihlanza izinwele ngokuphelele.

Kubalulekile! Lapho izinwele sezomile, kungenzeka ukuthi imask yemvubelo isazoyomile. Kulokhu, geza ikhanda lakho ngamanzi ngokufakwa uwoyela, uviniga wemvelo we-apple cider noma i-decoction ye-chamomile.

Isikhathi nemvamisa yokusetshenziswa

Akunampendulo eqinisekile. Manenekazi, vula i-wit yethu bese ukhumbula ukuthi sinezinwele eyodwa nentsha ezikhula isikhathi eside kakhulu. Imaski yemvubelo emsulwa emsulwa yamukelekile ukushiya ezinweleni ngisho ihora. Uma ungeza noma yiziphi izithako ezinolaka, bese unciphisa isikhathi sokusetshenziswa.

Kukangaki ngesonto ungenza lezo zinqubo kuncike kumphumela ofuna ukukufeza. Uma usebenzisa imvubelo kuphela ngezinhloso zokugcoba, lapho sekwanele. Inkambo uqobo lwayo ingaqhubeka izinyanga ezimbili kuya kwezintathu. Uma umgomo wakho uwukwelashwa,-ke kuvunyelwe ukwandisa inani lezikhathi ukuya ku-2-3, kepha ke udinga ukunciphisa ubude besikhathi sokwelashwa kuya kumaviki amathathu.

Contraindication

Futhi lapha akukho engingakubhala lapha. Kubukeka sengathi kufanele kube nephuzu elinjalo, ngaphandle kwalokho uzocabanga ukuthi sengikhohliwe. Angizange ngikhohlwe, nje, ukuthatha ikhefu kusukela entabeni yolwazi, angitholanga noma yiziphi izingqinamba ezithile ekusebenziseni kwamaski ezinhlobo zethu ezimangazayo.

Uma kwenzeka, ngaphambi kokufaka isicelo, zama ingxube esikhunjeni olubucayi ngemuva kwendlebe. Uma kungashisi, ngakho-ke zizwe ukhululekile ukuyisebenzisa ngenhloso eyayihlosile. Khumbula ukuthi ezinye izithako (upelepele, lwesinaphi) zinikeza umuzwa omncane wokuxakeka futhi muhle, ngoba, ngokwesibonelo, kwiresiphi kule vidiyo engenhla. Into esemqoka ukuthi imiphumela yokungezwani komzimba ayenzeki.

Izindlela ezilula nezisebenzayo

Ubuhle, maningi amathuba okuthi uhleleke izinwele, uma kungenjalo bakhumula izigqoko zabo, ubucwebe bethu obukhulu ngemuva kobusika bushiya bufise. Kunezindlela eziningi zokupheka ezahlukahlukene, ngoba ungangeza noma yini kumamaski ngemvubelo. Futhi ngizokunikeza izindlela zokufakazela zesintu ongaqala ngazo ukuzijwayela ngemaski yemvubelo.

Isebenza Kakhulu Kokunomsoco Okuningilizayo

Imaski engeyona eyangempela yokubuyiselwa kwezinwele, isebenza ngokushesha.Masika ucezu lwe-yeast briquette 3 × 3 cm ngosayizi, hlanganisa noju olufudunyeziwe bese unikeza isikhathi sokubumba. Kwesinye isikhathi kuyalwa ukwengeza ubisi ekwakhekeni kwe-maski enjalo, kepha ngifaka iqanda elijwayelekile. Gcina ingxube esezinweleni zakho kusuka emizuzwini engama-40 iye kwihora.

Ukunaka! Imvubelo eyomile noju ayincibiliki. Okokuqala kumele zifakwe emanzini noma obisini.

Uma ungenalo uju, buyisela isiraphu yeshukela, yize umphumela ungeke ubonakale kangako.

Ukukhula okusheshayo kanye kwabantu

Zonke izinhlobo zezinongo ezibabayo zisheshisa ukukhula kwezinwele, mhlawumbe, wonke umuntu uyazi. Ukuze wenze lokhu, upelepele obomvu uvame ukungezwa kumamaski. Ngibe nokuhlangenwe nakho okudabukisayo ngalo mkhiqizo, ngakho-ke angikucebisi ukuwusebenzisa ngezinjongo zethu zamanje, ngiphakamisa inketho ngenasithele.

  1. Faka engxenyeni yengilazi yobisi olufudumele ezimbili wezipuni zemvubelo nengxenye kashukela omningi. Ngemuva kokuthi isisindo sesitholile, engeza isigamu sezipuni se-lwesinaphi. Ungayigcini ezinweleni zakho isikhathi eside, isigamu sehora sizokwanela.
  2. I-classic kefir-yeast mask, kubonakala kimi, ixazulula ngokuvamile zonke izinkinga. Iyondla futhi inikeze ivolumu, futhi ivuse ukukhula, futhi ilwe nokuqina. Ukulungiselela kulula. Thela imvubelo nengxenye yengilazi yeyogathi efudumele kubhavu wamanzi usebenzise njengenjwayelo. Ungangeza uju no-ukhilimu omuncu ekwakhiweni (uma izinwele zomile).

Kuhle ukwenza lawa maski ngamafutha e-burdock. It uqobo ivuselela izingcezu zezinwele, futhi ngokuhlangana nemvubelo kunikeza umphumela omuhle.

Kuyathakazelisa! Uma ufaka i-cognac encane kunoma imuphi imaski, inani le-dandruff lizokwehla kakhulu futhi umsebenzi wezindlala ze-sebaceous uzobuyela kokujwayelekile. Futhi ukwengeza ingcosana kasawoti, uzosheshisa inqubo yokukhula kwezinwele.

Ngezinwele ezomile

Ukubuyisela amandla futhi ukhanye emicu eyeqile, imaskhi enezelwa kawoyela izosiza. Hlanganisa izipuni ezimbili zomnqumo ne-castor, engeza isipuni sikashukela nokushisa kubhavu wamanzi. Faka imvubelo ehlanjululwe engxube esetshenzisweni nasekusetshenzisweni, njenganoma iyiphi enye imaski yemvubelo.

Kuhle ukufaka amavithamini emaconsi noma emafutheni abalulekile ekwelapheni okunjalo. Yebo, uma kusondele kukhona ujusi we-aloe. Lokhu kuvuselela imvelaphi yezitshalo, okuzosiza ukubuyisela izinwele ezinempilo ngesikhathi esifushane.

Izinwele ezinamafutha

Imfihlo yomuthi onjalo imhlophe qwa. Silungiselela imaskhi ejwayelekile yemvubelo emanzini noma ubisi bese kuthi, lapho isisikhulu sivunda, siguqise iqanda: shiya isikhuphasha sokumnandi okwenziwe ngobunyoninco, sishaye abelungu bese singeza kumaskandi. Mane ugeze ngokucophelela, amaprotheni azoncipha emanzini ashisayo futhi kube yinkinga ukuwuhlanza.

Ngemuva kokusetshenziswa kokuqala, uzokhohlwa ngemichilo yamafutha! Kuhle ukufaka isinamoni noma i-ginger kumaskandi onjalo - nazo zinomphumela owomile.

Ngokumelana ne-fragility kanye nemikhawulo yokuhlukanisa

Umphumela oyifunayo uzosiza ukufeza imaskhi yemvubelo nge-gelatin. Uke wezwa ngesililo sezinwele esidumile? Ngakho-ke le khambi liyindlela yakhe yokuhlala engenye. Izinwele zizokhanya, ziba bushelelezi, futhi iziphetho zingabe zisahlukaniswa.

Shiya isipuni se-gelatin ukuze sikhukhume engxenyeni yengilazi yamanzi, bese sishisa size siqothulwe ngokuphelele. Faka imvubelo engxenyeni efudumele (!) Kanye nengcosana kashukela for ukuvutshelwa ngokushesha. Okulandelayo - konke kulingana nesimo esijwayelekile.

Lokhu mhlawumbe ukuphela kwengilosi yemvubelo engakulungele ukwengeza ivolumu. Bonke abanye babhekana nalo msebenzi ngesikhathi.

Izinwele ezibuthakathaka nezonakele

Imaski enjalo ilungele ukubuyiselwa emuva ngemuva kokufaka ibala njalo, ukomisa ubusika ngensimbi yezinwele nokuncipha kwehlobo yi-ultraviolet.

Lungisa isikhuphasha seqanda, ulixube ngesipuni samafutha omnqumo nezipuni ezimbalwa zikakhilimu omuncu owenziwe ekhaya. Lungisa isisindo semvubelo ngobisi noju ngokulandela iresiphi ejwayelekile bese uhlanganisa izithako. Faka le ngxube kubude obugcwele bezinwele bese uyishiya ngokuphepha imizuzu engama-40 noma ngaphezulu.

Mayelana nokuthi ungawapheka kanjani amaski enziwe nge-imvubelo yezinwele, konke namuhla. Mhlawumbe ngikhohliwe iresiphi ethile esebenzayo, ngitshele, ngizothokoza. Tshela abangane bakho futhi ushayele ibhulogi, ngoba nginezinto eziningi ezithokozisayo ezisendleleni! Sizokubona maduze!

Futhi ezinye izinto eziningi ezithokozisayo zingatholakala ngeMephu Yesayithi.

Imaski yezinwele ze-Yeast, izindlela ezenziwe ekhaya zokukhula, ukuqinisa, ukukhanya kanye nevolumu.

Imvubelo imaski anyanisi kanye namafutha.
Isenzo.
Yondla ama-follicles wezinwele, isheshise ukuhamba kwegazi esikhumbeni, ivusele ukukhula kwezinwele, kukhanye, ivolumu, futhi ikwenze kube nokulalela.

Izithako
Imvubelo - 10 g.
Amanzi afudumele - 2 tbsp. l
Ijusi le-anyanisi - u-anyanisi owodwa.
Amafutha e-Burdock - 1 tsp.
Amafutha eCastor - 1 tsp.

Ukupheka.
Thela imvubelo phezu kwamanzi bese ubekela eceleni ihora lokuvuthiswa. Okulandelayo, engeza amafutha afudumele nejusi ka-anyanisi kule ngxube. Hlikihla ukwakheka ezimpandeni (imizuzu emihlanu) bese uwusabalalisa ezinweleni ezihlanzekile, ezinomswakama, uzibeke phezulu ngefilimu bese uzifaka ngethawula elishisayo (ngezikhathi ezithile shintsha uye kwelinye njengoba liphola). Bamba imaski imizuzu engamashumi amane, hlambulula ngamanzi afudumele agobhozayo, uma kunesidingo, ungasebenzisa i-shampoo. Hlanza ikhanda lakho ngamanzi, ugcotshwe ngejusi kalamula noma uviniga (ilitha lamanzi - uhhafu wengilazi yejusi noma isipuni sikaviniga).

Imaski imvubelo nge anyanisi nosawoti.
Isenzo.
Ukuhlanza, kusebenze ukukhula, kunondla, kuqinise, kukhanye.

Izithako
Imvubelo eyomile - 2 tsp.
Amanzi afudumele - 1 tbsp. l
Ijusi le-anyanisi - 1 tbsp. l
Amafutha weBurdock (castor) - 1 tsp.
Usawoti uyingcosana.

Ukupheka.
Hlanganisa imvubelo ngamanzi bese ushiya ihora. Okulandelayo, faka ujusi we-anyanisi, uwoyela ofudumele nosawoti. Faka imaski ngokunyakaza komzimba ezimpandeni bese usabalalisa kulo lonke ubude bezinwele ezihlanzekile nezimanzi. Songa i-cellophane ngaphezulu bese usonga ngethawula. Ngemuva kwemizuzu engamashumi amane, hlambulula imaski ngamanzi apholile.

Imaski yemvubelo nge-mustard ne-yolk.
Isenzo.
Ikhuthaza ukukhula kwezinwele, inempahla yokuhlanza neyokuqinisa, inikeze ukukhanya nethamo.

Izithako
Imvubelo ye-Baker's - 10 g.
Amanzi afudumele noma i-kefir efudumele - 2 tbsp. l
I-yolk yeqanda - 1 pc.
Isinaphi esihlanganisiwe - 1 tbsp. l
Amafutha e-Olive (burdock, castor) - 1 tsp. (engeza ukwakheka kuphela ngezinwele ezomile).

Ukupheka.
Diliza imvubelo ngamanzi, bakhuphuke ihora. Bese uxuba ne-yolk nesinaphi, uma kunesidingo engeza uwoyela wemifino ofudumele. Hlikihla isisindo esiphelele ezimpandeni zezinwele, gqoka isembozo ngaphezulu bese ufaka ithawula. Bamba imaski imizuzu engamashumi amabili. Geza ngamanzi afudumele ne-shampoo.

Imaski imvubelo noju kanye lwesinaphi.
Isenzo.
Kusheshisa ukukhula kwezinwele, kuhlanza, kunikeze ivolumu futhi kukhanye, kunondle futhi kuqinise izimpande.

Izithako
Imvubelo eyomile - 1 tbsp. l
Amanzi afudumele - 1 tbsp. l
Ushukela - 1 tsp.
Uju - 1 tbsp. l
Isinaphi esihlanganisiwe - 2 tsp.

Ukupheka.
Hlanganisa imvubelo ngamanzi noshukela bese ushiya ihora. Okulandelayo, engeza uju oluncibilikisiwe kanye nesinaphi kwinhlanganisela. Hlikihla ukwakheka ezimpandeni bese ushiya imizuzu engamashumi amabili ngaphansi kwefilimu nethawula. Hlambulula ngamanzi afudumele ne-shampoo.

Imaski imvubelo ne pepper.
Isenzo.
Kwenza ukukhula kwezinwele kuqinise, kuvikele ukulahleka kwezinwele, kukhanya.

Izithako
Imvubelo eyomile - 2 tsp.
Amanzi afudumele - 1 tbsp. l
I-pepper tincture - 2 tbsp. l

Ukupheka.
Thela imvubelo ngamanzi bese ushiya ihora. Ngemuva kwesikhathi esinqunyiwe, engeza i-pepper tincture bese uyihlikihla ezimpandeni zezinwele ezihlanzekile nezimanzi. Bamba imaski imizuzu engamashumi amabili, bese uhlanza ngamanzi afudumele.

Imaski yemvubelo noju neyogathi (kefir).
Isenzo.
Yondla izinwele ezomile nesikhumba, ibuyiselwe, ibuyisele impilo.

Izithako
Imvubelo - 10 g.
I-kefir efudumele noma iyogathi - 2 tbsp. l
Uju olusha - 1 tsp.

Ukupheka.
I-Kefir noma i-yogurt exutshwe nemvubelo bese ushiya ihora. Faka uju oluncibilikisiwe ku-froth mass esele. Ukuqamba kwenzelwe izinwele ezimfushane, ngobude - izilinganiso kufanele zandiswe. Faka ukwakheka kwesikhumba, uyihlikihle ezimpandeni, bese uyisakaza kubo bonke ubude bezinwele, ungakhohlwa ngamathiphu. Izinwele kufanele zome futhi zihlanzekile. Songa i-polyethylene ngaphezulu bese usonga ithawula. Ngemuva kwehora, hlamba imaski ngamanzi afudumele.

Ividiyo: Imaski yokupheka yevolumu futhi ikhanye

I-Kefir-yeast mask.
Isenzo.
Imaski iyondla, inisa umswakama, iqede ukoma, futhi ilwe nokuqina.

Izithako
Imvubelo - 10 g.
I-kefir efudumele - inkomishi ½.

Ukupheka.
Hlanganisa izithako bese ushiya ihora ukuvutshelwa. Ngemuva kwalokho zisebenza ezimpandeni bese usakaza ngaphezu kobude bonke bezinwele ezihlanzekile nezomile. Songa phezulu ngefilimu nethawula obukhulu. Hlambulula ngemuva kwehora ngamanzi afudumele nojusi kalamula (uhhafu wengilazi kalitha lamanzi).

Ividiyo: Imaski yokuyalela yevolumu yezinwele.

Imaski yemvubelo nge-yolk namafutha omnqumo.
Isenzo.
Iqinisa futhi yondle izinwele ezibuthakathaka nezincane, zivimbela ukulahleka kwezinwele, zinikeze ukukhanya kanye nevolumu.

Izithako
Imvubelo (mhlawumbe ubhiya) - 20 g.
Ubisi olufudumele - 4 tbsp. l
I-yolk yeqanda - 1 pc.
Amafutha e-Olive (burdock) - 1 tbsp. l

Ukupheka.
Hlanganisa ubisi nemvubelo bese ushiya ukuvutshelwa ihora endaweni efudumele. Okulandelayo, hlanganisa uwoyela ne-yolk bese uxuba nosizi lwemvubelo. Govuza ukwakheka bese usebenza ezimpandeni, usabalalise kulo lonke ubude. Songa ngaphezulu bese usonga ngethawula. Bamba imaski imizuzu engamashumi amane, bese uhlanza nge-shampoo.

Imaskhi yama-protein.
Isenzo.
Kuyondla, kuyaqinisa, kukhanya, ivolumu nokuqina.

Izithako
Imvubelo eyomile - 2 tsp.
Amanzi afudumele (kefir) - 1 tbsp. l
Iqanda elimhlophe - 1 pc.

Ukupheka.
Hlanganisa imvubelo ngamanzi bese ushiya ihora. Beat amaprotheni bese ungeza ku-isigaxa esivuthisiwe. Faka imaski esikhumbeni bese usakaza kubo bonke ubude, bopha i-cellophane nethawula phezulu. Ngemuva kwehora, hlamba ukwakheka nge-shampoo emnene. Emva kwalokho, hlamba izinwele zakho nge-decoction yamakhambi, noma amanzi e-acidified (ilitha ngalinye lamanzi - 1 tbsp. Uviniga noma uhhafu wengilazi kalamula).

Imaski yemvubelo enamafutha abalulekile.
Isenzo.
Imaski ihlanza futhi iqede isikhumba, inikeze izinwele kukhanye, inake futhi iqinise izimpande.

Izithako
I-yolk yeqanda - 1 pc.
I-decoction ye-chamomile (izinwele ze-blond), noma i-decoction ye-nettle noma i-sage (izinwele ezimnyama) - 1 tbsp. l
Imvubelo eyomile - 2 tsp.
Amafutha e-Burdock - 1 tbsp. l
I-Ylang Ylang Amafutha Abalulekile - amaconsi amane.

Ukupheka.
Yenza i-decoction ye-herbal: uthele isipuni sotshani ngengilazi yamanzi abilayo, faka umlilo ohamba kancane bese upheka imizuzu elishumi. Ipholile futhi inzima. Thela imvubelo ngomhluzi bese ushiya ihora. Faka i-oyili ebalulekile emafutheni wemifino uhlanganise nosawoti wemvubelo, engeza i-yolk. Hlanganisa yonke into bese uyisebenzisa kubo bonke ubude bezinwele, uyihlikihla ezimpandeni. Faka okuphezulu ngefilimu nethawula. Ngemuva kwehora, hlambulula nge-shampoo.

Imaski imvubelo nge rosemary.
Isenzo.
Ukuhlanza, kunikeze, kunikeze ivolumu futhi kukhanye.

Izithako
Amanzi afudumele - 1 tbsp. l
Imvubelo eyomile - 2 tsp.
Amafutha e-Burdock - 1 tbsp. l
Amafutha ama-Rosemary abalulekile - amaconsi amathathu.

Ukupheka.
Hlanganisa imvubelo ngamanzi, ngemuva kwehora engeza ingxube ye-burdock ne-rosemary kusisindo semvubelo. Hlanganisa kahle bese usabalalisa ukwakheka kwalo lonke ubude bezinwele nesikhumba. Gcina imaski ngaphansi kwefilimu nethawula ihora, bese uhlanza nge-shampoo.

Izincomo zokupheka

Ukuze wenze imaskhi yezinwele nge-yeast njengewusizo ngangokunokwenzeka, akwanele ukuthola nje iresiphi. Udinga futhi ukwazi imithetho nezici zokulungiswa kwaleli khambi labantu.

  1. Ukuze wakhe imaski, ungathatha noma yimiphi imvubelo (yombhaki, ka-burwer's, ngefomu elomile noma le-liquid). Into esemqoka ukuwashutheka ku-ketshezi olufudumele ngokuya nge -resiphi bese ushiya ihora elilodwa ukwenza umxube uvuthwe.
  2. Ungakhohlwa ukuxuba imvubelo exutshiwe ngezikhathi ezithile, uqiniseke ukuthi azikho izigaxa ezikhona kule ngxube.
  3. Leli thuluzi lihlala lisetshenziselwa ukugeza, ama-curls avele omile kancane. Okokuqala, kuphathwa izimpande nesikhumba kuphela, kuhlanganiswe kahle. Ngemuva kwalokho, usebenzisa ikamu, ingxube isatshalaliswa kanye nalo lonke ubude bezinwele.
  4. Ngemuva kokufaka isicelo, kubalulekile ukufaka ikhanda ngekhompu yokugezela namathawula.
  5. Isikhathi esifanele somkhiqizo cishe imizuzu engama-30.
  6. Ingxube ihlanzwa ngamanzi afudumele nejusi elincane kalamula. I-Shampoo ayidingekile.
  7. Udinga ukwenza imaski enjalo masonto onke ama-6-10.

I-Kefir Nutrient

Ukwenza imaskhi ngokuya ngale iresiphi uzodinga:

  • 10 gr. noma yimiphi imbiliso
  • 40 ml amanzi
  • 200 ml. kefir
  • 20 gr. uju.

Hlakaza imvubelo emanzini afudumele, linda ukuvutshelwa bese ufaka i-kefir noju esitsheni. Faka futhi usebenzise ekhanda.

Kusho ukukhula ngokushesha

Imvubelo ivame ukusetshenziselwa ukusheshisa ukukhula kwezinwele. Uma ukhula ama-curls, uzodinga lezi zithako ezilandelayo:

  • 10 gr. imvubelo ihlanganiswe emanzini
  • 20 gr. uju
  • 10 gr. u-lwesinaphi
  • 5 gr. ushukela.

Faka ushukela engxube yemvubelo bese ushiya ihora. Bese ufaka uju kanye nesinaphi, uhlanganise futhi usebenzise ezinweleni. Qikelela ukusebenzisa le ndlela - lwesinaphi lungadala ukungahambi kahle komzimba, futhi uma uzwa umuzwa ovuthayo ovuthayo, uhlanze umkhiqizo ngokushesha.

Raw Yeast Mask

  • Isigaxa semvubelo eluhlaza, ngokufakwa kwamafutha ama-castor nama-burdock, ne-gruel evela ekhanda elilodwa le-anyanisi kubhekwa njengokusebenza kakhulu ekwandiseni ukukhula kwezinwele. Ukuyilungisa, chaza inani elincane lemvubelo eluhlaza engilazini yamanzi afudumele kancane. Bayeke bame imizuzu eyi-15 ukuya kwengama-20. Ngenkathi imvubelo ifanelekile, nquma u-anyanisi ku-blender uye kwisimo se-liquid gruel, okufanele usawoti omncane. Hlanganisa nesisindo semvubelo. Thela i-burdock ne-castor oil ku-mass kusababisha. Govuza ukwakha ukuvumelana okungafaniyo. Hlikihla isikhafu nezinwele. Isikhathi senqubo yimizuzu engama-30. Ungakuqhuba kusihlwa, ushiye imaski ubusuku bonke ezinweleni zakho. Ekuseni, susa izinsalela ngokugeza izinwele zakho nge-shampoo.

Imvubelo yemaski noju

  • Umphumela omuhle kakhulu wokusheshisa ukukhula kwezinwele unikezwa imaskhi equkethe imvubelo noju. Kusetshenziswa okungenani kanye ngesonto, kufakwa ezinwele ngehora ngaphambi kokugeza. Kepha ingashiywa ubusuku bonke, ihlanzwa ekuseni. Ukulungiselela leli khambi eliyisimangaliso, ngemuva kwalokho ukukhula kwezinwele kuthuthukisiwe kakhulu, kuyadingeka ukufaka umhluzi we-briquette yemvubelo entsha engilazini yobisi olufudunyezwe kancane, engeza isipuni soju, ubeke endaweni efudumele yokucwilisa. Lapho nje ingxube inyuka ngevolumu, yithambise ngezimpande zezinwele ngokunyakaza komzimba.

I-Dry Yeast Recipe

  • Ukuvimbela ukulahleka kwezinwele nokuqinisa ama-bulbs abo, kusetshenziswa imaski, okuyisisekelo sayo kungubiliso lomile. Ukuze uyilungiselele, chitha isipuni (isikhwama) se-imvubelo eyomile yokubhaka engilazini yobisi olufudunyezwe bese ushiya isikhashana endaweni efudumele. Ngemuva kokuthi sebeqale ukwanda ngevolumu, shaya kuwo amaqanda enkukhu (ama-1-2 ama-pcs.) Kanye nenani elincane le-sunflower noma i-olive yamafutha. Sabalalisa ngezinwele amahora amabili kuya kwamathathu ngaphambi kokugeza.

Classics: imvubelo imvubelo ubisi

  • Isisekelo samamaski amaningi wokuqinisa izinwele yi-imvubelo nobisi. Zibhekwa njengezinhle futhi zisetshenziselwa ukunakekelwa kwezinwele ezinokuqukethwe kwamafutha aphezulu nokujwayelekile. Ngemuva kokusebenzisa imaskhi enjalo, umsebenzi wezindlala ze-sebaceous wenziwa ube munye. I-hairline igcina ukubukeka kahle okulungiselelwe. Le maski ilula impela ukuyilungiselela. Kuyadingeka ukuthatha isigamu se-100 gramu ye-briquette yemvubelo entsha, hlanganisa nengilazi yobisi olufudumele, uyivumele ukuba izulazule kancane. Spread ngokulingana kubo bonke ubude bezinwele. Isikhathi senqubo sisuka kumaminithi angama-30 kuye kwangama-40.

Iresiphi yemvubelo yokulwa nokulahlekelwa izinwele

  • Imaski enhle kakhulu noju, imvubelo, lwesinaphi, ubisi noshukela kuzosiza labo abanezinwele ukuba baphuke ezingxenyeni ezihlukile zekhanda, bakha amabala empandla. Kusetshenziswa kuphela isiko lemvubelo elisha (ubhaka noma ubhiya) lapho kulungiswa. Qhafaza isigamu sephakethe lama-gramu ayi-100 nesipuni sikashukela engilazini yobisi olufudumele, shiya isikhashana - siyivuthise. Hlanganisa isipuni sesinaphi nesipuni soju nobisi olubilisiwe.Govuza kuze kube ukwakheka okuhle futhi usabalalise ngokulinganayo phezu kwesikhumba, usifaka ezimpandeni zezinwele. Susa izinsalela zemaski ngemuva kwemizuzu engama-30 ukuya kwengama 40 ngokugeza izinwele zakho nge-shampoo.

I-Kefir-yeast mask ngokumelene ne-dandruff

Phakathi kwezinkinga eziphambili ezihambisana nezinwele, ezivame kakhulu yizingqinamba. Imaski yezinwele eyenziwe kusuka ku-kefir nemvubelo inikeza umthelela omuhle ekuxazululeni le nkinga. Ukuyipheka, udinga ukuthatha u-200 g we-kefir efudumele kancane, u-25 g wesilomo esisha, akuyeke ukuzulazula. Akuthathi isikhathi esingaphezu kwesigamu sehora. Lapho nje imvubelo isikhuphuka, uyihlikihle kwisikhumba. Susa izinsalela zemaski ngemuva kwemizuzu engama-30. Faka izipuni ezimbalwa ze-apula cider uviniga emanzini okugcotshwa. Le maski ingacetshiswa noju, kepha ngaphandle kwayo inika imiphumela engenakuthengiswa.

Lapho usebenzisa noma imaphi ala maski, kuyadingeka ngemuva kokuwabeka ezinweleni, ukubeka isigqoko ekhanda, noma ukusonga izinwele ngokuthile okufudumele. Lokhu kuthuthukisa isenzo sezithako ezisebenzayo.

Nge-kefir noju (ngezinwele ezomile nezinjwayelekile)

  • Imvubelo - 2 tsp wezipuni ezomile noma ezi-3-4 ophilayo
  • Uju lwamanzi - 2 tbsp. l.,
  • Kefir - isigamu sengilazi.

Chaza imvubelo emanzini afudumele, ikhava bese ushiya ihora eli-1, bese ufaka uju ne-kefir. Sabalalisa le ngxube ngokusebenzisa izinwele, ikhava bese ushiya imizuzu engama-50-60, bese uhlanza.

Umphumela: kususa ukoma, ubuthuntu nokuqina kwama-curls.

Imaski yemvubelo yokukhula kwezinwele (ngokumelene nokulahleka)

  • Imvubelo (inani njengakulo iresiphi edlule)
  • Amanzi afudumele - 1 tbsp.,
  • Ushukela - 1 tsp,
  • Uju - 1 tbsp.,
  • Isinaphi eyomile - 2 tsp

Qhafaza isikhunta emanzini, engeza ushukela bese uthumela ukuvutshelwa endaweni efudumele ihora eli-1. Ngemuva kwalokho engeza izithako ezisele bese uhlanganisa kahle. Hlikihla le ngxube ezimpandeni zezinwele bese ugoqa, ufinyelela umphumela wegreenhouse. Shiya imizuzu engama-60 (uma ishisa kanzima, ungaqeda ngaphambili). Hlanza imaski ngamanzi afudumele ngaphandle kwezindlela ezingeziwe zokuvimbela ukushiswa kwesikhumba.

Umphumela: uqinisa izimpande, unciphise ukulahleka kwezinwele futhi futhi uvuse “ama-bulbs” amasha.

Okwe-dandruff

  • Kefir - 100 gr.,
  • Imvubelo eyomile - 10 gr.,
  • Cocoa uwoyela obalulekile - 2 amaconsi,
  • Amafutha e-Chamomile - ama-2 amaconsi.

Hlakaza ukhunta ku-kefir efudumele kancane, uyivumele imizuzu eyi-60. Faka i-oyili uhlanganise. Hlikihla le ngxube esikhunjeni, futhi ingasatshalaliswa ezinweleni. Sifudumeza konke futhi sishiya imizuzu engama-40. Ngaphambi kokugeza imaski yemvubelo ezinweleni, thambisa ikhanda lakho.

Umphumela: kukhulula isikhumba se-seborrhea esomile, kuthuthukisa ukondleka kwezinwele nokubukeka.

Izici eziwusizo

Izinzuzo zemvubelo yezinwele azinakuphikwa. Futhi kunezizathu eziningana zalokhu. Imvubelo yakhiwa ngamaprotheni namanzi. Lawa amakhowe angama-unicellular, afaka amavithamini (ingxenye enkulu yamavithamini weqembu B), ama-amino acid, amaminerali nezinto ezilandelwayo. Zonke lezi zingxenye zifaka isandla ekubuyiselweni okujulile kwama-curls, kusebenze ukukhula kwawo, alwe nokulahleka kanye nokuqina, futhi abuyisele ukukhanya okuhle kwemvelo.

Ukulungiselela: yini imvubelo ukuthatha?

Imaskhi yezinwele egwele ekhaya ilungiswa kusetshenziswa imvubelo yokubhaka:

  • yomile, equkethe umswakama ongu-8 - 10% Bangacindezelwa, ngesimo se-powder noma i-granules. Kumamaski wokugcoba, imvubelo eyomile kufanele ithathwe ngesigamu ibe yintsha. Ngaso leso sikhathi, uthele inani elifanele ebusweni bamanzi. Ake ume imizuzu engu-15, bese uvuka kahle.
  • okusha (noma bukhoma), kuvame ukuthengiswa ngo-cubes-anemibala okhilimu. Iba nomswakama ongafika kuma-70% Ukuze isetshenziswe kumamaski, imvubelo ebukhoma idinga ukuchobozwa futhi ivuswe ngenani elincane lamanzi afudumele.

Imvubelo kaBrewer's nayo inikeza imiphumela emihle yezinwele. Amafomu amathathu ayathengiswa: owomile (oyimpuphu), ophilayo ngokwemvelo (ngendlela yamabhulokhi acindezelwe) futhi abhalwe ngezibhebhe (angatholakala kumakhemisi).

Noma yini imvubelo oyithathayo (ukubhaka noma ukwenza, ukoma noma uphile), umphumela uyoba muhle ngokulinganayo. Ngokindlela yokukhiqizwa kwabo, ukwakheka okusebenzayo akushintshi. Into esemqoka njalo ukuthatha ukudla okusha. Futhi ulandele ngokusobala imiyalo yokuxuba inhlanganisela. Ngaphambi kokulungisa umkhiqizo wokugcoba, susa zonke izithako ezidingekayo esiqandisini ukuze ziqhubeke zisegumbini lokushisa.

Ukusetshenziswa kwengxube yemvubelo

Faka isigaxa semvubelo ekhanda lakho ngehora ngaphambi kokugeza. Okokuqala hlikihla umkhiqizo owenziwe esikhumbeni. Futhi i-ejenti esele isatshalaliswa ngokulinganayo ngaphezulu kwama-curls. Fudumeza ikhanda lakho ngethawula, bese uhlanza ngamanzi afudumele ne-shampoo.

Ngenhloso yokwelapha, imaski isetshenziswa zonke izinsuku izinyanga ezimbili. Futhi ukuvimbela - kanye ngeviki kwanele.

Imvubelo yokukhula kwezinwele

  • imvubelo eyomile - 1 isipuni
  • i-yolk - 1 pc.
  • uwoyela we-burdock - 1 tbsp.
  • umhluzi we-chamomile - 150 ml.

Indlela yokulungiselela: Okokuqala, lungiselela umhluzi we-chamomile (gcwalisa izimbali ezomile ngamanzi abilisiwe, futhi ngemuva kokugcizelela imizuzu engama-20, ubunzima). Kumhluzi wamakhambi opholile, cwilisa i-baking powder eyomile. Faka isikhupha seqanda neoyili ye-burdock. Hlanganisa kuze kube bushelelezi bese ukuvumela ukuba kusebenze isigamu sehora ngemfudumalo.

Ukubukeza: UDina, oneminyaka engama-25 ubudala. Ngokweqiniso, ekuqaleni angikholwanga ukuthi imaski izosiza. Ngivele ngakwenza ngenxa yokuphelelwa yithemba, ngoba akukho okusize. Ngemuva kwezinyanga ezimbili nengxenye, bonke abangane bami baba nomona. Ngaba ngumnikazi wama-curls aminyene futhi acijile.

Kwama-curls omile

  • imvubelo eyomile - 2 tsp
  • uju oluwuketshezi 2 tbsp
  • amanzi - 1 tbsp
  • kefir - 100 ml.

Ungapheka kanjani: Hlanza imvubelo emanzini afudumele, shiya imizuzu engama-60. Hlanganisa noju kanye ne-kefir. Silungele ukufaka isicelo!
Umphumela: ususa izinwele ezomile nezi-brittle.

Ukubukeza: UBogdana K., oneminyaka engama-35. Imaski ephezulu. Kulula ukuyisebenzisa, igezwe kahle kusuka ekhanda. Izindleko zingabizi kakhulu. Ngemuva kwenyanga yokusebenzisa, izinwele sezivele zaba ngevolumu kakhulu, azinamatheli futhi azileli manje njengotshani abangaphili. Imicu emnandi nenempilo. Ngincoma ukuzama lezi zimaski

Kusukela ekuweni

  • imvubelo bukhoma - 3 wezipuni
  • ushukela - 1 tsp
  • amanzi - 1 tbsp
  • uju oluwuketshezi - 1 tbsp
  • lwesinaphi (i-powder eyomile) - 2 tsp

Inqubo yokuxuba: Hlanza imvubelo emanzini bese ufaka ngokushesha isipuni sikashukela. Shiya ekuvuthweni ngemfudumalo okwe uhhafu wehora. Bese uxuba isinaphi esomile noju noxube oluvuthiwe kuze kube bushelelezi. Faka isicelo sokuhlanza ama-curls angcolile.

Umphumela: uqinisa ama-curls futhi uvuse ukukhula kwezinwele ezintsha.

I-anti-dandruff

  • imvubelo eyomile - 10 gr.
  • cocoa uwoyela obalulekile - ama-4 amaconsi
  • kefir - 100 ml.

Esikwenzayo: Faka imvubelo eyomile ku-kefir efudumele ihora. Ngemuva kwalokho engeza uwoyela obalulekile bese uthambisa isikhumba sakho nezinwele.

Umphumela: ukondla ama-curls, ususa i-dandruff ne-seborrhea, kunikeza ukukhanya okuhle.

Ukubukeza: U-Olesya, oneminyaka engu-19 ubudala. Idolobha lethu linamanzi ampofu amabi kakhulu, lenza izinwele zalo zibe zimbi kakhulu, njengethawula futhi liqinise inqola yonke. I-Kefir-yeast maski ilungile kakhulu. Ngisebenzisa kabili ngesonto. Akukho-dandruff, izinwele sezithambile futhi zagcwala ngaphandle kwezinkinga.

Ngokuphikisana nengxenye yesiphambano sezeluleko

  • Imvubelo ye -werwer - 20 gr.
  • ubisi lwenkomo - 4 tbsp.
  • 1 isikhupha seqanda
  • amafutha e-olive - 1 isipuni

Indlela yokuxuba: Vumela imvubelo izulazule obisini olufudumele ihora. Bese u-whisk i-yolk (ngemfoloko noma nge-whisk), engeza kanye ne-oyile ku-ngxube uhlanganise kahle.

Umphumela: wondla izinwele futhi ubuyisele isakhiwo sazo.

Amafutha e-Rinsing

Ukulungiselela: Yifaka imvubelo ye-Soak emanzini afudumele imizuzu engama-20. Bese uxuba neminye imikhiqizo.

Isicelo: Faka amafutha okugcwala ezinweleni ezihlanjululwe izinwele, ngemuva kwemizuzu engu-10-15 hlambulula ngamanzi amaningi.

Umphumela: kuhlanza ngokuphelele izinwele ezinamafutha, zinikeze ivolumu futhi zikhanye.

Ukubukeza: UNatalia, oneminyaka engama-27 ubudala. Kungcono kakhulu kunamabhalsamu wesitolo. Ngokwesilinganiso sokulinganisa ngifaka u- "5" kwabahlanu! kungangezelelwa nesibonakaliso sokuhlanganisa. Ngithande ukuthi ngemuva kokusebenzisa isicelo esisodwa, umphumela usuvele uyabonakala.

Umbono we-trichologists

Ngokusho kweseluleko se-trichologists kanye nochwepheshe bezinwele, imaski yemvelo eyenziwe ngemikhiqizo emisha ekhaya isasebenza kakhulu kunemikhiqizo ethengiwe. Vele, ukulungiselela kwabo nokusebenzisa kuthatha isikhathi. Yebo, uma isikhathi sakho samahhala sikhawulelwe, ungazama amathuluzi wobuchwepheshe afakazelwe. Isikhathi sabo sithatha imizuzu eyi-15 kuphela.
Isibonelo, i-Dns imvubelo yezinwele. Le maski iqukethe izinto ezengeziwe: iprotheni ye-nettle, lwesinaphi, chamomile ne-Whey. I-cocktail enjalo iyondla ngokuyisimangaliso, i-moisturizing curls futhi ithuthukise ukukhula kwabo.

I-cosmetic mask natura sib America nge-brewer's yeast, uju, ugalikhi kanye namafutha abalulekile kunomphumela omuhle kakhulu wokwelapha, kunciphisa ukulahleka kwezinwele futhi kukwenze kukhanye.

Imaski yenzelwe ukuthuthukisa ukukhula kwezinwele

Ukwakhiwa kwaleli thuluzi kufaka inani elikhulu lezinongo ezahlukahlukene, kepha kulungiselelwe kalula.

Ukuze wenze lokhu, kunconywa ukusebenzisa imiyalo elandelayo:

  1. Khetha utshani obomile ngokubona kwakho, lezi zingaba ama-inflorescence e-chamomile, amaqabunga e-sage noma ama-nettle.
  2. Utshani lugcwele amanzi, ulethwe esimweni sokubilisa.
  3. Vumela umhluzi ume kuze kuphole ngokuphelele.
  4. Faka isipuni esisodwa semvubelo kumhluzi bese uxuba kahle.
  5. Vumela ingxube ihlale cishe isigamu sehora.
  6. Hlanganisa i-yolk eyodwa yeqanda lenkukhu, isipuni esisodwa samafutha we-burdock kanye namaconsi ambalwa wanoma yiluphi uhlobo lwamafutha abalulekile kule ngxube, bese uxuba futhi ukuthola isisindo esingelikhulu.

Ithuluzi lihlikihlwe esikweleni, libuye lusetshenziswe ngokukhululekile ezinweleni uqobo. Gcina ekhanda lakho ihora, bese uhlanza ngamanzi afudumele. Inkambo ephelele yezinqubo yinyanga.

Imaski kaKefir

Lolu khetho lunomphumela wokuqinisa ojwayelekile futhi likuvumela ukuthi unikeze izinwele ngezinsizakalo ezidingekayo zomsoco.

Ukupheka, kunconywa ukusebenzisa iresiphi elandelayo:

  1. Hlanganisa ndawonye 30 gr. imvubelo eyodwa kanye isipuni esisodwa se-kefir.
  2. Isisekelo semaski kufanele sisuswe endaweni efudumele kahle futhi sivunyelwe ukuma isigamu sehora.
  3. Ngemuva kwalokho, hlanganisa bese usebenzisa njengoba kuqondisiwe.

Imvamisa bagcina umkhiqizo onjalo emakhanda abo cishe isigamu sehora, ngoba uma usiveza ngokweqile, inhlanganisela kunzima kakhulu ukuwususa izinwele. Ukugeza izinwele zakho ngemuva kokuqeda le nqubo, kunconywa ukusebenzisa i-shampoo.

Imaski yezinyosi

Enye inhlobonhlobo yendawo yonke efanelekile noma yiluphi uhlobo lwezinwele ingumkhiqizo ngokufakwa kosi lwezemvelo.

Ilungiselelwe kanjena:

  1. Imvubelo isetshenziswa kangcono ngendlela yama-cubes, azodinga ukuxutshwa kahle nezipuni ezinhlanu zamafutha omnqumo.
  2. Faka izipuni ezine zoju kule ngxube.
  3. Thela i-nettle eyomile ngamanzi abilayo ukuthola cishe ama-200 ml. i-decoction, okumele ivunyelwe ukuma kuze kuphole ngokuphelele.
  4. Hlanganisa umhluzi we-nettle kanye ne-honey-yeast ingxube ukuthola umkhiqizo ophelile.

Imaski yalolu hlobo igcotshwa esikhunjeni nasezinweleni, emva kwalokho ihlala ekhanda isikhathi esingaphezu kwemizuzu engama-20-30 bese ihlanjwa ngamanzi nangesampu.

Imaski yenzelwe ukuvimbela ukulahleka kwezinwele

Kukhona iresiphi yomkhiqizo owenzelwe ngqo abantu aseqalile ukuhamba izimpandla.

Imaski enjalo iyakwazi ukumisa le nqubo, kufanele ilungiselelwe kanjena:

  1. Kungcono ukukhetha imvubelo kwifomu le-powder eyomile bese uncibilika amathisipuni ambalwa emanzini afudumele.
  2. Songa isitsha ngengxube ngokuthile ukuze ulondoloze ukushisa okutholakalayo, bese ushiya ihora elilodwa ukuze kuxazululwe futhi kuvuthwe.
  3. Faka isipuni esisodwa soju lwezemvelo kanye nezipuni ezimbalwa ze-lwesinaphi.
  4. Hlanganisa kahle zonke izithako ukuthola isisindo esiningi.

Ithuluzi lihlikihlwa ekhanda, imizuzu engama-20 ngemuva kokulisebenzisa, lingagezwa kalula ngendlela ejwayelekile.

Imaski yenzelwe izinwele ezomile

Ithuluzi elinjalo alikwazi ukubuyisela ibhalansi lamanzi kuphela, kepha futhi likusheshise ukukhula kwezinwele, futhi livikeleke ngempumelelo ekuqineni.

Ukulungiselela, udinga ukusebenzisa i-algorithm elandelayo yezenzo:

  1. Gcwalisa ingilazi nge-kefir bese uyishisa.
  2. Faka isipuni esisodwa semvubelo ku-kefir efudumele efomu elomile futhi ubashukumise.
  3. Beka ingilazi endaweni efudumele bese uvikela ingxube yehora elilodwa.

Umkhiqizo uyageza ekhanda nge-shampoo isigamu sehora ngemuva kwesicelo. Inani elincane le-apple cider uviniga lingafakwa emanzini asetshenziselwa ukugeza izinwele zakho, ezizokwenza lula inqubo yokugeza.

Imaskhi yamaphrotheni

Kukhona nokuhluka kwesithako esivumela ukucebisa isikhumba ngezakhi zamaprotheni.

Ukuyilungiselela, udinga ukusebenzisa iresiphi elandelayo:

  1. Hlanganisa isipuni esisodwa semvubelo nezipuni zamanzi afudumele.
  2. Faka inani elincane lamaprotheni angaphambi kokushaywa kumxube olungiselelwe.
  3. Hlanganisa zonke izinto kahle, emva kwalokho umkhiqizo uzobe usulungele ukusetshenziswa.

Ngemuva kokusebenzisa le maski ekhanda, nakanjani kuzodingeka kusongwe ngo-cellophane ukufeza ukusebenza okuphezulu. Ihora ngemuva kokufaka isicelo, izinwele zihlanzwa ngamanzi afudumele nge-shampoo.

Imaski ka-anyanisi

Imaski yemvubelo nge-anyanisi nayo iyindlela ejwayelekile yokwelashwa kwezinwele.

Ilungiselelwe kanjena:

  1. Hambisa imvubelo efomu elomile namanzi afudumele ngezilinganiso ezilinganayo. Kunconywa ukusebenzisa isipuni esisodwa sesithako ngasinye.
  2. Faka kule ngxube ithisipuni elilodwa lejusi elicwilisiwe kusuka kumabhuleki, ingcosana kasawoti kanye nethisipuni elilodwa le-castor noma le-oyili ye-burdock.
  3. Hlanganisa ngokuphelele zonke izitho ukuthola isisindo esiningi.

Umkhiqizo udonswa esikhunjeni nasezinweleni, ukunakwa okukhethekile kufanele kukhokhwe endaweni eseduze nezimpande. Ngenkathi imaskhi izoba sekhanda, kunconyelwa ukuyengezela ngokuthile ngokuthile, khona-ke umphumela omuhle kakhulu uzotholwa. Uzodinga ukugeza izinwele zakho nge-shampoo ngehora ngemuva kwesicelo.

Ungasifaka kanjani isicelo

Izici zemaskhi maqondana nesikhathi sesicelo, ukugeza kanye namanye ama-nuances kungahlukahluka ngokuya ngezinto ezikhethiwe eziyingxenye yomkhiqizo osetshenzisiwe.

Okulandelayo isiciphiso semithetho eyisisekelo esebenza kuzo zonke izinhlobo zamamaski:

  1. Ekuqaleni, kuyadingeka ukudlulisa isivivinyo sokungabekezeleli komuntu noma ukuba khona kokungahambi kahle kwemvubelo noma ezinye izithako. Ukuze wenze lokhu, inani elincane lomkhiqizo lifakwa ngaphakathi kwesandla noma endaweni engemuva kwendlebe, emva kwalokho uzodinga ukubheka indlela umzimba osabela ngayo ihora. Uma ubomvu, ukulunywa neminye imiphumela emibi ingekho, khona-ke ithuluzi lingasetshenziswa ngaphandle kokwesaba.
  2. Amamaski weast asetshenziswa kangcono ezinwele ezihlanzekile, ngakho-ke kunconywa ukuthi ugeze izinwele zakho kuqala. Kulesi simo, khona-ke awudingi ukuwomile, ngoba umkhiqizo uzowela kahle kweley emanzi.
  3. Isicelo kufanele silinganiswe ngokwemvelo: ekuqaleni kufanele kuphathwe isikhumba sekhanda, bese izinwele, lapho umkhiqizo udonswa khona usuka ezimpandeni uye emaphethelweni, kufanele ucutshungulwe.
  4. Ngemuva kokufaka imaski, ikhanda lizodinga ukuvalwa ngo-polyethylene coating, isigqoko esikhethekile noma ithawula le-terry, elizoqhubeka nenqubo yokuvutshelwa, lidale izimo ezinhle zalo.
  5. Hlanza lawa maski ngamanzi afudumele, kepha hhayi awashisayo. Uma unobunzima bokukhipha imvubelo, ungasebenzisa i-shampoo ejwayelekile noma engeza inani elincane le-citric acid emanzini.
  6. Ukusetshenziswa kwe-prophylactic, inqubo eyodwa yanele, uma isixazululo senkinga ehlobene nezinwele senziwa, imvamisa ukuqeda umphumela omuhle kakhulu, inkambo yonke iyadingeka. Kuqukethe ukusetshenziswa masks kweviki izinyanga eziningana.

Abantu abaningi bake bazama ukusebenzisa lezi zimaski, manje sebekulungele ukwabelana ngemizwa yabo ngabo, eminye imibono nokubuyekezwa kunikezwa ngezansi:

“Muva nje ngiqale ukusebenzisa imaski ngentshiseko yokufaka imvubelo, ngisebenzisa lezo ezivame kakhulu ezithengiswa kuma-briquette.Azinazo izithasiselo, kepha zisakhuphula kakhulu usayizi wezinwele zami, ngaphambi kwalapho le ngubo ibukeka kahle ingasebenzi, ngokunikezwa ubude bayo obukhulu. Inkinga isivele ixazululiwe, kodwa ngisazama ukusebenzisa leli thuluzi okungenani kanye njalo emavikini ama-1-2 ukuvikela. ”

“Bengihlale ngisebenza imaski yemvubelo isikhathi esithile manje, ngivame ukuzenzela yona ebusuku. Okuwukuphela kwephutha elibonisiwe akuyona iphunga elimnandi, elibusa kamuva egumbini engilala kulo. Kodwa-ke, inqobo nje uma izinwele ziqala ukwehla, zibe zinkulu futhi zikhange ngokwengeziwe, kufanelekile. ”

“Esikhathini esithile, ngazama isikhathi eside kakhulu futhi ngazama izinhlobo ezahlukahlukene zemaski ezinezithako ezahlukahlukene, futhi ngenxa yalokho ngahlala kulokho okubandakanya amaqanda nemikhiqizo yobisi. Ekuqaleni, wayefaka no-oyili kubo, kodwa wabe esenqaba lo mkhuba, ngoba kwakunzima kakhulu ukuyiyeka nayo. Ukusebenzisa imaski kwangivumela ukuthi ngiqede inkinga yokuphelelwa yizinwele enganginakho ngemuva kokudaya okungaphumelelanga, futhi futhi kusize ukusheshisa ukukhula kwabo. Manje ngikweluleka le ndlela kubo bonke abangane bami. ”

Izithako

  • I-1 dessert uL. imvubelo eyomile
  • I-70 ml ye-kefir,
  • I-50 ml yobisi
  • 20 gr. uju.
Ukulungiselela nendlela yokufaka isicelo:

Hlutha imvubelo obisini olufudumele bese luyidedela ihora eli-1. Sixuba umkhiqizo wobisi nobisi noju, hlanganisa, usikize esikhunjeni nasezinweleni. Sifaka isigqoko, ithawula ukuze kube nomphumela ophefumulayo bese sihamba imizuzu engama-50-60. Geza ngeshampu yakho ejwayelekile.

Ividiyo - iresiphi: Imaski yokukhula kwezinwele nokondleka ekhaya

Imaski yokulahleka kwezinwele

Umphumela: Imvubelo iyasebenza ekulweni nokulahleka kwezinwele, ngemuva kwezinqubo eziningana umphumela uzobonakala.

Izithako

  • 2 tbsp. wezipuni zemvubelo
  • 170 ml wamanzi
  • 10 gr. ushukela
  • 10 gr. ujusi ka-anyanisi
  • 10 gr. Vitamin E
  • Amaconsi amabili wetiyi yesihlahla se-ether.
Ukulungiselela nendlela yokufaka isicelo:

Thela umvubelo wempuphu ngamanzi afudumele, shiya. Hlanganisa nekhambi eliqediwe kanye nezithako ezisele bese usakaza ezimpandeni nakuzo zonke ubude bama-curls. Beka ngaphansi kwe-cap efudumele imizuzu engama-45, isuse ngamanzi okushisa egumbi.

Imaski yokuqinisa izinwele

Umphumela: le ngxube elandelayo izosiza ukuqinisa izinwele nge-yeast futhi imise ukulahleka kwayo.

Izithako

  • 30 gr imvubelo emanzi
  • I-1 yolk
  • 20 gr. amafutha e-olive.
Ukulungiselela nendlela yokufaka isicelo:

Siphula imvubelo nobisi olufudunyeziwe, ufulawa. Ubisi olulungele - ingxube yemvubelo ixutshwa neminye imikhiqizo futhi isetshenziselwa imicu. Sishiswa imizuzu engama-30. Kungcono ukuthi uhlambe ngamanzi nejusi kalamula ukususa iphunga.

Imaski yevolumu yezinwele

Umphumela: uyondla, uyahlanza, ugcwalisa ukukhanya kwemvelo.

Izithako

  • 100 gr. i-kefir efudumele,
  • 25 gr phila imvubelo
  • 35 gr uwoyela we-castor
  • 10 gr. uju
  • Amaconsi ama-4 ether rosemary.
Ukulungiselela nendlela yokufaka isicelo:

Qhafaza ku-kefir efudumele bese uyidedela imizuzu engama-20. Sifaka uwoyela neminye imikhiqizo kusisombululo esenziwe ngomumo, sigcoba izinwele, sinaka ngokukhethekile ezimpandeni, siyazifudumeza. Ngemuva kwemizuzu engama-45, susa ngamanzi afudumele ne-shampoo.

Ividiyo - iresiphi: Imaski eyenzelwe ekhaya yevolumu nokukhanya kwezinwele

Imaski yezinwele zezinwele

Umphumela: uyenza ibe namandla futhi ivusa ama-bulbs okulala, ikhulisa ubujamo.

Izithako

  • 12 gr. imvubelo
  • isikhuphasha
  • 40 gr decoction of chamomile.
Ukulungiselela nendlela yokufaka isicelo:

Sixuba imikhiqizo, shiya ihora elilodwa ukuze sifake futhi sithambise izinwele ezinweleni. Sishiswa imizuzu engama-40, sigezwe.

Imaski nge imvubelo ne kefir

Umphumela: i-kefir nemvubelo kuyindlela ekahle yokuqinisa imicu nokukhula okusebenzayo.

Izithako

  • 150 gr. kefir
  • 2 tbsp. nezinkezo zemvubelo ecindezelwe.
Ukulungiselela nendlela yokufaka isicelo:

Fudumeza i-kefir, hlanganisa nemvubelo, ushiye ukuzulazula imizuzu engama-30. Sifaka uhhafu wengxube esikhumbeni, izinsalela kulo lonke ubude bemicu. Songa imizuzu engama-40, hlambulula ngamanzi afudumele.

Imaski nge imvubelo noju

Umphumela: ugcwalisa imicu ngokukhanya kwemvelo nokuthambile.

Izithako

  • 25 gr imvubelo
  • 150 gr. ubisi
  • 30 gr uju
  • iqanda.
Ukulungiselela nendlela yokufaka isicelo:

Sikhula imvubelo kubisi olufudunyeziwe, engeza uju bese sishiya ihora. Hlanganisa iqanda elishayiwe bese ugcoba izinwele. Susa ngemuva kwemizuzu engama-30.

Imaski nge imvubelo neqanda

Umphumela: ugcwalisa amandla, wenza imicu ilalele.

Izithako

  • 12 gr. imvubelo yefulawa
  • I-130 gr iyogathi
  • 20 gr. uwoyela wemifino
  • Amaqanda ama-2.
Ukulungiselela nendlela yokufaka isicelo:

Sishisa iyogathi, hlanganisa imvubelo kuyo, uyiyeke ifinyelele. Sixuba izakhi ezisele, sisebenza emigqeni yehora nehafu sikhiphe.

Imaski nge imvubelo kanye lwesinaphi ukuze ikhule

Umphumela: kusiza ukukhulisa izinwele ezinde, kuhlanza ngokuphelele isikhumba kusuka emafutheni.

Izithako

  • 2 tsp imvubelo yombhaki
  • isikhuphasha
  • 1 tsp u-lwesinaphi
  • 20 gr. amafutha e-olive (uma izinwele zomile).
Ukulungiselela nendlela yokufaka isicelo:

Senza imvubelo, sinikeze ihora elizayo. Okulandelayo, hlanganisa nesinaphi, iqanda nebhotela. Sifaka ekhanda futhi sifudumele. Ngemuva kwemizuzu engama-50, geza nge-shampoo ngamanzi apholile.

Iresiphi yevidiyo: Mask wokukhula kwezinwele ngokusekelwe kwimvubelo nesinaphi ekhaya

Imaski nge imvubelo nobisi

Umphumela: uphatha izinwele ezibuthakathaka.

Izithako

  • 25 gr imvubelo
  • 140 gr ubisi
  • 40 gr uju
  • 50 gr ukhilimu omuncu omuncu.
Ukulungiselela nendlela yokufaka isicelo:

Sihlanganisa izithako ezintathu zokuqala, sishiya sizulazule ihora. Hlulela ukhilimu omuncu bese ugqoka imicu. Beka ngaphansi kwe-cap efudumele imizuzu engama-35 bese uhlanza ngamanzi afudumele.

Imaski nge imvubelo kanye ne-gelatin

Umphumela: Ungeza ukhanye futhi kunwebeke kuzinwele ezibuthakathaka nezithambile.

Izithako

  • 20 gr. uwoyela kakhukhunathi
  • 2 tbsp. wezipuni ze-gelatin
  • isikhuphasha
  • 1 tbsp. isipuni yemvubelo
  • 1 tbsp. isipuni sebhalsamu.
Ukulungiselela nendlela yokufaka isicelo:

Sifaka i-gelatin nezinkezo ezinhlanu ezinkulu zamanzi, siyidedele. Hlanganisa imvubelo nezipuni ezimbili zamanzi bese unikeza imizuzu engama-30 ukufinyelela. Cibilika i-gelatin evuvukayo uhlanganise nazo zonke izithako. Sifaka isisindo esiphelele kuyo yonke ubude, sime ngaphansi kwesigqoko imizuzu engama-40 sikhiphe ngamanzi nesampisi.

Imaski nge-imvubelo neoyili ye-burdock

Umphumela: Imaski ihlanza kahle ikhanda, inondla ama, futhi iqale inqubo yokukhula kwezinwele.

Izithako

  • 5 gr. impuphu yethu
  • 35 gr uwoyela we-burdock
  • Amaconsi ama-5 we-ylang-ylang kawoyela obalulekile,
  • isikhuphasha.
Ukulungiselela nendlela yokufaka isicelo:

Lungiselela umhluzi we-chamomile noma we-nettle kusengaphambili, cwilisa ufulawa. Amakhompiyutha aqediwe ahlanganiswa nezinto ezisele bese zisetshenziswa, zithontwe esikhunjeni. Sizifudumeza ngesigqoko, sigqoke imizuzu engama-50 bese sishiza ngamanzi ne-shampoo.

Imaski nge imvubelo kanye amavithamini

Umphumela: unikeza ama-follicle ngawo wonke amavithamini adingekayo, uwaqinisa. Sikucebisa ukuthi ubone amavithamini amahle kakhulu okukhula kwezinwele.

Izithako

  • 20 gr. imvubelo
  • 1 tbsp. l izikhonkwane zepelepele ebomvu,
  • I-150 ml yamanzi
  • 1 tsp. izixazululo ezinamafutha ze-vithamini A no-E.
Ukulungiselela nendlela yokufaka isicelo:

Thatha imvubelo, vumela ume bese ungeze ezinye izithako. Faka isicelo ezinweleni, unaka ngokukhethekile isikhumba. Faka imizuzu engu-40. Geza ngamanzi apholile nge-shampoo ejwayelekile.

Imaski nge -astwer yeast kanye ne-cognac

Umphumela: uyaqinisa, ugcwala amandla nobungqabavu.

Izithako

  • 15 gr imvubelo ye -werwer
  • 4 tbsp. l ubisi
  • 1.5 tbsp. l i-cognac
  • 1 tsp uwoyela wegciwane likakolweni.
Ukulungiselela nendlela yokufaka isicelo:

Hlanganisa imvubelo nobisi olufudumele, shiya ukuze ufike. Ngokwehlukana, hlanganisa izakhi ezisele, ngemuva kwehora sihlanganisa ingxube eyodwa. Faka isicelo ezinweleni, usonge futhi ugqoke imaski imizuzu engama-30. Geza ngamanzi afudumele.

Imaski nge imvubelo ne-dimexide

Umphumela: Usiza ukuqeda izinwele ezisetshenzisiwe futhi ezibuthakathaka.

Izithako

  • 25 gr phila imvubelo
  • 20 gr. uju lwezinyosi
  • 40 gr iminqumo
  • 2 tbsp. l kefir
  • 1 tsp dimexide
  • Amaconsi ama-5 kawoyela we-chamomile.
Ukulungiselela nendlela yokufaka isicelo:

Siphakamisa imvubelo ngengilazi yamanzi, sifaka uju futhi sifudumele kubhavu wamanzi. Hlanganisa isisindo esiphelile ngamafutha, i-kefir ne-dimexide, hlanganisa kahle bese ubeka ekhanda ngaphansi kwesigqoko imizuzu engama-45.

Imaski nge imvubelo noshukela

Umphumela: uqinisa futhi ondle izinwele ezondile, ezingalawuleki.

Izithako

  • 20 gr. imvubelo eyomile
  • 5 gr. ushukela obunjiwe
  • 50 ml wamanzi.
Ukulungiselela nendlela yokufaka isicelo:

Hlanganisa imvubelo noshukela omisiwe namanzi, akuyeke uzulazule imizuzu engama-30. Isixazululo esiphelile sisetshenziselwa izimpande, izinwele ezimanzi nokugoqwa ngefilimu / ithawula. Ngemuva kwengxenye yehora, geza izinwele zami nge-shampoo noma nge-conditioner.

Iresiphi yevidiyo: Imaski yezinwele ezomile ekhaya

Imaski nge imvubelo neyogathi

Umphumela: imaski eyondlayo enhle yanoma iluphi uhlobo lwezinwele.

Izithako

  • 2 nezinkezo eziyizigaxa zemvubelo,
  • I-120 gr. iyogathi ngaphandle kokunambitha.

Ukubuyekezwa Kwezinwele

UMargarita, oneminyaka engama-27

Sekuphele inyanga ngisebenzisa imvubelo yezinwele eyomile. Izinwele zaba zinkulu, futhi zangena kangcono kweleveli.

UMiroslava, oneminyaka engama-30

Ngifaka ingxube yamanzi nemvubelo esikhunjeni sami, ngifaka insimbi bese ngiyolala, ekuseni ngigeza ikhanda. Cishe wayeka ukuphuma izinwele waqala futhi ukukhanya.

Isigaxa sobisi esineqanda sisize ngenyanga ukukhulisa ama-curls, umisa ukuqhuma.

Ekugcineni, ngabhekana nezinkinga zami zezinwele! Thola ithuluzi lokubuyisa, ukuqinisa nokukhulisa izinwele. Bengilokhu ngiyisebenzisa amaviki ama-3 manje, kuba nomphumela, futhi kuyamangaza. funda kabanzi >>>