Amathuluzi Namathuluzi

5 imaski yezinwele ezisebenzayo

Isinaphi siqinisa ngokuphelele izinwele futhi sivimbele ukulahleka kwezinwele. Amaski ane-mustard powder athuthukisa ukuhamba kwegazi ezimpandeni: ngenxa yalokho, athola umoya-mpilo owengeziwe kanye nezakhi zomzimba. Izinwele zivuselela ngokushesha, zikhula kangcono (ngokusho kwezibuyekezo ngenyanga, ubude bazo bungakhuphuka ngamasentimitha angama-3-4), ziba nempilo enhle, ibe mnene futhi icwebezelwe. Kulesi sihloko uzothola izindlela ezi-6 ezihamba phambili zamamaski wesinaphi sokukhula nokuqiniswa kwezinhlobo ezahlukahlukene zezinwele - ezinamafutha, ezomile nezijwayelekile, kanye nezeluleko zokuthi ungazenza kanjani ngendlela efanele.

Contraindication

Kubalulekile! Sebenzisa imaski yasekhaya esekwe mustard kuphela uma unempilo enhle, engenasici. Zi-contraindicated ku-seborrhea, i-psoriasis, i-lichen, i-mellitus yesifo sikashukela, i-asthma ye-bronchial, futhi futhi uma kukhona ukuklwebheka, amanxeba, ama-pustule noma amathumba ekhanda. Ukuphuma kwegazi okwandayo kuzothuthukisa inqubo yokuvuvukala. Ngezinwele ezicijile ezilimele kanye nesikhumba esincane se-hypersensitive, kufanelekile futhi ukulahla imali enjalo. Ezinye izindlela zokupheka zemaskhi ongazenza ekhaya cishe akunamkhawulo ongcono kuwe. Uzothola izixhumanisi kwezinye zazo ekugcineni kwalesi sihloko.

Amathiphu ayi-10 awusizo wokwenza imaskhi isebenze kangcono

  • Imaski yesinaphi ayikwazi ukusetshenziselwa kaningi: ingomisa izinwele, ibangele ukukhohlakala nokuqina. Ngezinwele ezijwayelekile nezinamafutha, kungcono kakhulu ukwenza inqubo kungabi kanye kanye ngesonto, ngezinwele ezomile - kanye njalo emavikini amabili.
  • Ngokokuqala ngqa, bamba okwakheke kungabi ngaphezu kwemizuzu eyi-10 bese uqaphela ukusabela. Isinaphi esisetshenziswe kulesikhumba "sibhaka" kakhulu: sibangela ukungakhululeki kanye nomuzwa ovuthayo wamazinga ahlukahlukene obukhulu. Ungakhathazeki: lokhu kujwayelekile. Ngakho-ke, ithuluzi liyasebenza. Uma umuzwa ovuthayo ungabekezeleleki, ungalindi kuze kuphele inqubo. Geza imaski bese uthambisa izindawo ezithukuthele nganoma yimaphi amafutha emifino.
  • Musa overdo it. Imaski enesinaphi akufanele igcinwe isikhathi esingaphezu kwemizuzu engama-30. Uma uzenza njalo, maduze uzokubona ukukhula okusheshisa kanye nokwanda kwezinga lezinwele.
  • Ukuze ungasomi amathiphu wemicu, ngaphambi kokuqala inqubo, ugcobe ngamafutha afudumele - umnqumo, ukhukhunathi, peach, i-almond noma i-burdock.
  • Faka isicelo somkhiqizo ezinwele ezingavuthiwe ezingasebenzi, lokhu kuzosiza ukugwema ukucasuka nokushiswa.
  • Isinaphi esilungele kusuka esitolo asikwazi ukusetshenziselwa imask. Sebenzisa i-powder eyomile kuphela (ungayithenga kunoma yiliphi ekhemisi).
  • Hlanganisa izithako ngokuphelele. Kufanele kuphenduke ukugoqeka ngokuhambisana no-ukhilimu omuncu: hhayi mncane kakhulu futhi hhayi awugqinsi kakhulu.
  • Ukulungiselela ukwakheka, sebenzisa izingilazi zeglasi noma zodaka. Ipulasitiki ivinjelwa kangcono.
  • Ngemuva kokufaka imaski, faka indishi yokugeza epulasitiki noma umboze izinwele zakho ngokusonga epulasitiki. Ukuze uthuthukise umphumela, bopha ikhanda lakho ngethawula le-fluffy terry, isikhafu esifudumele noma isikhafu.
  • Umphumela omuhle kakhulu ungatholakala ngokushintshana kwemaski okuvuselelayo nokwondlayo. Yenza imaski yesinaphi kuleli sonto. Kokulandelayo - i-kefir, i-olive, i-gelatin noma nge-aloe. Bese kuphinda futhi lwesinaphi nokunye

Imaski yesinaphi yangaphambilini yokukhula kwezinwele nokuqiniswa

Hlanganisa izipuni ezi-2 zesinaphi esomile nenani elilinganayo lamanzi afudumele, acishe afudumele, engeza i-1 isikhuphasha seqanda nezipuni ezi-2 zikashukela ezihlanganisiwe. Izinwele ezi-brittle nezomile, engeza u-2 tbsp. wezipuni kawoyela (i-burdock, i-castor noma i-olive).

Ngokunyakaza okulula, faka le ngxube ku-scalp: ngokucophelela, kepha ngaphandle kwengcindezi, thinta into kuqala ezimpandeni zezinwele, bese usabalalisa lonke ubude. Mboza ikhanda lakho, bese kuthi emva kwemizuzu engu-15-30 hlamba izinwele zakho kahle ngamanzi afudumele. Uma kunesidingo, sebenzisa i-shampoo, bese ufaka i-conditioner noma hlamba izingidi ngamanzi apholile nelamula.

Imaski ye-Universal yezinhlobo ezahlukile zezinwele

Thatha isipuni esingu-1 lwesinaphi owomile noju, 1 isipuni se-yemvubelo eyomile, ushukela owenziwe ngobisi nobisi.

Fudumeza ubisi kancane bese ufaka imvubelo kuyo. Beka endaweni efudumele bese umvumela ukuba azulazule isigamu sehora. Faka uju noshukela, hlanganisa kahle. Gcina ukwakheka kwemizuzu engama-20-30 ngemuva kwesicelo, bese uhlanza ngamanzi afudumele.

Ukusetshenziswa kwesinaphi ngezinwele: ukuqinisa nokugcwala ngamavithamini

I-mustard akuyona nje isizini emnandi yezitsha, kodwa futhi iyithuluzi elisebenzayo lokwenza ukukhula nokukhula kabusha kwesakhiwo sezinwele.

Isinaphi kudala saziwa ngempahla yaso evuselelayo nenikhathazayo. Ukungena esikhumbeni, kusebenze ukunikezwa kwegazi ezinhlotsheni zezinwele, kuzondle futhi kuvuse ukukhula kwezinwele.

Ezinye izakhiwo ezizuzayo zesitshalo:

  • Imbewu yesinaphi iqukethe amaprotheni amaningi, amafutha, amafutha abalulekile, izinto zokulandela (i-zinc, i-magnesium, insimbi, i-calcium) kanye namavithamini. I-iron ne-zinc yizinto ezibalulekile zokukhula kwezinwele nempilo. Ukuntuleka kwalezi zimbiwa kuholela ekunciphiseni kwama-curls, ukulahleka kwawo, ukubukeka kwe-dandruff. Amavithamini A no-B awasasebenzi kangako kuma-curls. Aqinisa izinwele, anikela ekuqedeni kwe-dandruff and peeling.
  • Isinaphi sihlanza kalula. Ngemuva kokusebenzisa imaski yesinaphi, ama-curls ngeke abukeke enamafutha.
  • Isinaphi asinalo iphunga elingajabulisi.
  • Ngemuva kokusebenzisa imikhiqizo yesinaphi, ama-curls aba acwebezelayo futhi aqobelele.

Imithetho yokusebenzisa imaski yemastadi ekhaya

Imithetho eyi-10 okufanele ilandelwe lapho usebenzisa imikhiqizo yesinaphi:

  1. I-mustard yomisa isikhumba, ngakho-ke kunconywa ukuyisebenzisela izinwele ezinamafutha.
  2. Ngaphambi kokusebenzisa ukwakheka, qiniseka ukuthi akukho ukusabela komzimba ezingxenyeni zawo. Ukuze wenze lokhu, faka amaconsi ambalwa engxube esihlakaleni sakho bese ubheka ukusabela kwesikhumba. Uma eshwabene futhi ikhonya, awukwazi ukusebenzisa ithuluzi elinjalo.
  3. Imaski inconywa ukuba yenziwe nge-mustard powder yemvelo. Isinaphi sesinaphi siqukethe ukungcola okwengeziwe okungadala ukusabela komzimba.
  4. Imikhiqizo ye-mustard powder ayikwazi ukugcinwa ekhanda isikhathi eside kunesikhathi esibekiwe, ngoba kunobungozi bokucasuka kwesikhumba.
  5. Imaski ene-mustard powder ayinconywa ukuthi isetshenziswe kaningi izikhathi ezi-1-2 ngesonto.
  6. Faka umkhiqizo ezinwele ezingcolile.
  7. Uma uzwa umuzwa ovuthayo ovuthayo, geza umkhiqizo ngokushesha.
  8. Geza imaski yesinaphi ngamanzi afudumele angajwayelekile.
  9. I-mustard ayikwazi ukusetshenziswa ezindaweni ezithinteke yi-psoriasis, ukwehlisa amandla, kanye nalapho kukhona khona amanxeba avulekile.
  10. Ukwakha imaski, lwesinaphi kungahlanganiswa neminye imikhiqizo (uwoyela wemifino, amakhambi akhiqizwayo, amavithamini).

I-Mask iresiphi ngamafutha e-burdock noshukela ukuthuthukisa ukukhula kwezinwele

Imaski yokukhula kwezinwele kusuka ku-mustard powder - ikhambi eliphumelelayo le-baldness. Leli thuluzi lithuthukisa ukugeleza kwegazi esikhumbeni, londla izingcezu zezinwele futhi lisize ukuziqinisa.

Ukuze ulungiselele imaski, hlanganisa i-mustard powder (4 wezipuni) no-2 yolks. Faka amanzi afudumele (4 tbsp) kule ngxube, hlanganisa izithako ngokuphelele.

Ngemuva kwalokho engeza ushukela (2 wezipuni), ozothuthukisa umphumela ovuselelayo wamafutha wesinaphi namafutha yemifino (wezipuni ezi-4).

Ukuze ulungiselele umuthi onjalo, ungasebenzisa i-olive, i-burdock noma i-castor oil. Uwoyela wemifino ukondla isikhumba, u-cururize curls uwenze acwebezelayo.

Faka imaski ezinwele ezingcolile imizuzu engama-20 (ngemuva kwezinqubo eziningana, isikhathi singandiswa sibe ngamaminithi angama-30 kuya kwengama-40). Ngemuva kwesikhathi esinqunyiwe, hlamba ukwakheka ngamanzi afudumele bese ugeza ama-curls nge-shampoo.

Imaski yokukhula kwezinwele nge-kefir ne-yolk

Imaski yesinaphi yokukhula kwezinwele nge-kefir ayisizi kuphela ekulweni ne-baldness, kodwa futhi ne-curls enomswakama, ibenza bacwebe futhi bathule.

Ukulungiselela ukuvuselela, hlanganisa i-powder yesinaphi (1 isipuni), izikhupha ezi-2 ne-kefir (izipuni ezi-4).

I-yolk ikhulula ukucasuka futhi ifudumise isikhumba, ikhanye kuma-curls futhi ibenze balalele.

I-Kefir iqukethe izinto eziningi eziwusizo (amaprotheni, i-calcium, amavithamini B, E) ondla isikhumba futhi ubuyisele ukwakheka kwezinwele.

Faka imaski-kefir imaski kuma-curls angcolile isigamu sehora, bese uhlanza ukwakheka ngamanzi afudumele ne-shampoo. Sebenzisa ithuluzi elinjalo akudingeki izikhathi ezingaphezu kwezingu-2 ngesonto.

Imaski yezinwele ezinamafutha nge-mustard powder

Imaski yezinwele ezenziwe nge-mustard powder ne-apple cider uviniga ilungele ama-curls anamafutha.

Ukulungiselela i-ejenti yokuqinisa, hlanganisa izikhupha ezi-2 ne-1 isipuni ngasinye. lwesinaphi, ukhilimu omuncu omuncu kanye ne-apple cider uviniga.

I-Apple cider uviniga iyindawo esebenza kahle kunazo zonke ngama-curls. Inama-acid amaningi ezithelo, amavithamini kanye namaminerali.

Uviniga we-Apple cider akagcini nje ngokubuyisela ama-curls, awenze acwebezelayo futhi abe-silky, kodwa futhi wenza amanzi abe manzi.

Ithuluzi elinjalo lingasetshenziswa kaningana ngesonto. Kunconywa ukufaka ukwakheka kwezinwele ezingcolile isigamu sehora.

Imaski yezinwele ezijwayelekile: ukwakheka nemvubelo

Namuhla, uhlobo lwezinwele olujwayelekile luncane kakhulu kungenzeka. Ama-curls anjalo aminyene futhi ahlala isikhathi eside, ngakho-ke adinga ukunakekelwa okukhethekile.

Isikhumba esijwayelekile sivezwa yimisebenzi elinganiselayo yezindlala ze-sebaceous. Lapho unakekela izinwele ezijwayelekile, kubalulekile kakhulu ukuthi ungomisi isikhumba.

Ukulungiselela ukuhlanganiswa kwe-maski ngokulingana okulingana kwesinaphi ne-uju (1 isipuni ngasinye).

Bese uthatha u-2 tbsp. imvubelo bese uyifaka kubo obisini olufudumele, engeza u-2 tbsp kumxube. ushukela (kungcono ukusebenzisa i-powder).

Thumela imvubelo ehlanjululwe egumbini efudumele isigamu sehora. Ngemuva kwesikhathi esinqunyiwe, engeza ingxube yo-mustard-uju kubo.

Faka umkhiqizo ezinwele ezingcolile bese usonga ikhanda lakho nge-polyethylene nesikhafu. Ngemuva kwengxenye yehora, hlambulula ngamanzi afudumele.

Imaski yevolumu eyengeziwe yezimpande ngeqanda ne-gelatin

Usebenzisa imaskhi yezithako ezilula, ungakha umphumela wevolumu ye-chic.

Ukulungiselela umkhiqizo onjalo, chaza i-gelatin (isipuni esingu-1) elincane lamanzi afudumele. Ngemuva kwengxenye yehora, engeza i-mustard powder (1 tsp) no-1 yolk ku-gelatin.

Ngokuxuba isinaphi, i-gelatin ne-yolk yeqanda, ungathola ivolumu yezinwele ekhaya

Faka le ngxube ukuhlanza izinwele. Ngemuva kwengxenye yehora, hlambulula ngamanzi afudumele.

Imaski yesinaphi ngokumelene nokulahlekelwa izinwele: yiqiniso noma inganekwane?

Njenganoma yiluphi ikhambi elisetshenziselwa abantu, imaskhi enesinaphi izungezwe izinganekwane nezindabuko. Ungayihlukanisa kanjani iqiniso nenganekwane futhi ilimaze ezinzuzweni nokuthi imaski yesinaphi iyasiza ngempela ekulahlekelweni izinwele - lezi zingqinamba kufanele zibhekwe.

  • Isinaphi ikhuthaza ukushesha kwegazi esikhumbeni, okufaka isandla ekunothiseni ama-bulbs nge-oksijini namavithamini. Kepha vele le nqubo iqeda ukulahleka kwezinwele.
  • I-mustard powder ngaphandle kokuphazamiseka ingathengwa kunoma yiliphi igatsha likhemisifuthi inezindleko eziphansi impela.
  • Ingxube ilungele zonke izinhlobo zezinwele, kepha uhlobo ngalunye ludinga uhlelo lwalo oluthile lokusebenzisa.

  • Imaski ene-mustard powder iphephile ngokuphelele empilweni.

Eqinisweni, i-mustard iyinto ebangela ukusabela okukhulu komzimba, ngakho-ke yisebenzise ngokuqapha.

  • Ingxube kufanele isetshenziswe kuphela ezinwele ezimanzi.

Ngokuphambene imaski akufanele ifakwe ezinwele ezimanzi - kuphela ukuze ome.

  • Ukuze uthole inzuzo enkulu, udinga ukugcina ingxube ekhanda lakho isikhathi eside ngangokunokwenzeka.

Uma ubamba imaski isikhathi eside kakhulu, ungashisa isikhumba ekhanda. Zisuse lapho umuzwa ovuthayo uqala ukuletha ukungaphatheki kahle.

  • Hlanza imaski ngamanzi ashisayo.

Umphumela

Ngenhloso yezimonyo I-mustard powder isetshenziswa njenge-activator, ethuthukisa izakhiwo zezinye izithako zomxube. Isinaphi sifudumeza isikhumba, okuthi lapho uzizwe ungakhululeki khona, ngaleyo ndlela kugqugquzela ukuhamba kwegazi ezimpandeni zezinwele. Igazi “liletha” izakhamzimba ekhanda, ngenxa yalokho izinhlamvu zezinwele ziqiniswa.

Ngaphezu kwalokho, i-powder enjalo iyacasula isikhumba ekhanda, yingakho ama-sleepy aqala ukusebenza.

Powder futhi isusa amafutha ngokweqile ezimpandeni zezinwele, ngokunika ezinye izithako zengxubevange ukuze ufike ku-bulb uqobo futhi uthuthuke.

I-mustard inenye impahla ewusizo - ihlanza isikhumba kusuka kumagciwane, ezifweni fungal, imiphumela emibi yomkhathi wamadolobha nemikhiqizo yezinwele ezisezingeni eliphansi. Ukuqeda izinto ezivala isikhumba kuholela ekwelashweni ngempumelelo kwezinwele nokukhula kwalo kwemvelo.

Ungayisebenzisa kanjani imaski?

Kunezincomo eziningana zokuthi ungalungisa kanjani imaski enepoda yesinaphi yokulahleka kwezinwele, ukuze ilethe inani elikhulu lezinzuzo ngaphandle kwemiphumela emibi:

  1. njengesithako semaski, hhayi kusetshenziswa isinaphi sokudla (okuyingozi ukusetshenziswa kwangaphandle), kodwa u-lwesinaphi,
  2. impuphu akufanele ihlanjululwe hot, kodwa amanzi afudumele,
  3. kusukela lapho ingxube isilungiswa ize ifakwe esikhunjeni, kufanele idlule kungabi ngaphezu kwemizuzu eyi-10ngaphandle kwalokho ingxube ilahlekelwa yizakhiwo zayo
  4. ukugwema ukubonakala kokungezwani komzimba ngaphambi kokusebenzisa ngokuthe ngqo imaskhi ngenhloso yayo okuhlosiwe, avivinye le ngxube endaweni encane yesikhumba. Uma uzwa umuzwa ovuthayo onamandla, kungcono ukunciphisa inani le-mustard powder,
  5. Faka isisindo umhlabeleli kwizinwele ezingagezwanga ezingcolileoswakanyiswe kancane ngamanzi
  6. Faka isisindo kuphela ezimpandeni zezinwele,
  7. ngaphambi kokusebenzisa ingxube kunconywa kuqala hlukanisa izinwele zibe izingxenye ezimbalwa kube lula
  8. ngemuva kwesicelo kufanele amboze ikhanda lakho nge-wash cap noma isikhwama sepulasitiki,
  9. geza ingxube kusuka kulesikhumba kufanele amanzi afudumele, kepha akunakuba shushu, kungenjalo ukuvela kungabonakala.

Iseluleko! Uhlobo ngalunye lwezinwele ludinga imvamisa yalo yokusebenzisa imaski yesinaphi:

  • zohlobo olomile - kanye njalo ngezinsuku eziyi-9-12,
  • okwejwayelekile - kanye njalo ezinsukwini eziyi-6-7,
  • kwamafutha - njalo ezinsukwini ezingama-4-6.

Ukuze uzuze umphumela obonakalayo, udinga ukwenza okungenani amamaki wezinwele ayi-10 ngesinaphi ngokumelene nokulahleka

Ngemuva kokugeza imaskhi, geza kahle nge-shampoo.

5 zokupheka ezinhle kakhulu

1 tbsp. i-spoonful ye-mustard powder ixubene ne-100 ml yamanzi no-150 ml we-cognac (esikhundleni se-cognac, ungasebenzisa i-vodka noma i-whisky).

Faka le ngxube ezimpandeni zezinwele okwemizuzu engu-5, 10 bese uhlambulula ngamanzi.

Qaphela: leli thuluzi lisiza abantu abengeziwe. ngezinwele ezinamafutha.

Ngama-yolks noshukela

2 tbsp. wezipuni of lwesinaphi powder exutshwe ezimbili tbsp. wezipuni kawoyela (ukukhetha kusuka ku: imifino, ifilakisi, i-burdock nokuningi), isikhuphasha seqanda elilodwa nezipuni ezimbili zikashukela ezigayiwe. Cwilisa isisindo ngamasipuni amabili amanzi afudumele abilayo.

Faka isisindo esikhumbeni imizuzu engu-20 kuya kwengama-30, hlambulula ngamanzi.

Qaphela: kwesikhumba esithambile, ungangeza isipuni esisodwa seyogathi noma ukhilimu omuncu. Lokhu kuzothambisa umphumela "ovuthayo" we-powder futhi kunciphise amathuba emizwa angathandeki.

I-Aloe + ukhilimu

Hlanganisa isipuni esingu-1 sempuphu yesinaphi nesipuni esisodwa seqabunga le-aloe elichotshoziwe, isikhuphasha seqanda seqanda elilodwa, izipuni ezimbili ze-brandy (noma i-vodka), kanye nezinzipuni ezimbili zokhilimu omnyama ophakathi.

Thela inhlanganisela ephumela ngo-100 ml wamanzi afudumele, hlanganisa bese usakaza ekhanda. Geza isisindo ngemuva kwemizuzu engu-15-20.

Usawoti ukhilimu noviniga

1 tbsp. a ziwuthenga ngezipuni of lwesinaphi yembewu powder exutshwe izikhupha ezimbili zeqanda inkukhu, 1 tbsp. isipuni se-apula cider uviniga no 2 tbsp. nezinkezo zika-ayisikhilimu omuncu.

Faka le ngxube ekhanda imizuzu engama-20 ukuya kwengama-30, bese uhlanza.

Qaphela: Imaski ilungele ukusetshenziswa njalo. Kusebenza kakhulu ngezinwele ezinamafutha.

Govuza isipuni esingu-1 lwesinaphi nge-1 isipuni sikakhilimu ofudumele. Ngemuva kwalokho faka isipuni esingu-1 soju kanye ne-1 ithisipuni lebhotela elicibilikile kwingxube ephumayo.Manje konke sekudingeka ukuthi kufakwe kahle ku-scalp bese kushiywe imizuzu engama-30, bese uhlanza.

Ividiyo elusizo

Enye imaski yemastadi yokulahleka kwezinwele:

Akudingekile ukuya kwinqubo kuma-salon abizayo noma uthenge imaskandi nezilimo zezinwele kubakhiqizi abaziwayo ezitolo. Imaski ene-mustard yokulwa nokulahlekelwa izinwele yikhambi elingabizi futhi elihlolwa isikhathi sokusetshenziswa kwasekhaya.

Amaski Wezinwele We-mustard - Isebenza Kanjani

Yiziphi izici zalesi soso esivuthayo ezingasiza izinwele? Ngemuva kwakho konke, yithathe emlonyeni wakho kakhulu - uzoshisa ulimi lwakho. Futhi kuzokwenzekani ngekhanda elimpofu uma ulufaka lwesinaphi?! Kwavela ukuthi angazi yonke into ngesinaphi, noma kunalokho, akukho lutho, ngaphandle kokuthi uhleli kahle etafuleni futhi “undiza ngesibhakela” enenyama nenhlanzi.

Isikhumba silingana nezinhlamvu zezinwele. Bayaphila futhi badinga umsoco, i-hydration, ukuphefumula. Uma lezi zinqubo ziphazamiseka, khona-ke amaqhwa aqandeka, izinwele ziyeka ukukhula, zomile, zibhule, zithambe, bese ziqala ukuphuma. Uyazi


Izakhi ezivuthayo emasitheni zenza ukuthi igazi ligijime ku-epermermis, lisebenze ukusebenza kwezindlala ze-sebaceous, okunomthelela ekulethweni kwamavithamini, ama-microcell nama-macrocell, kanye nezakhi zomzimba lapho uya khona. Lokhu kufaka isandla ekubuyiselweni, ekuqiniseni, ekukhuleni ngokushesha futhi kunikeze ivolumu ezinweleni. Izithako ezikhethwe kahle zisiza ukubhekana nezinwele ezinamafutha nezinomileyo, zilwe nokuqina, ukuhlukana okuhlukanisayo nokubuthuntu.

Futhi, ngeke ngithi ngazama konke, kodwa ngithande abanye impela. Manje kwesinye isikhathi ngenza inkambo yemaski enjalo ukuze ngibuyisele, ngakolunye uhlangothi, "ubulungiswa bezomlando" kanye nesitayela se-chic.

Ungayisebenzisa kanjani i-mustard yezinwele

Ngaphambi kokuqhubeka ngqo nezindlela zokupheka, ngifuna ukukhuluma ngemithetho okumele ilandelwe ukufeza le nhloso, ukuze umsebenzi owenziwayo usebenze futhi ujabulise.

  1. Udinga ukusebenzisa i-powder yesinaphi eyomile kuphela, ngaphandle kokuthi ayithengwanga isinaphi eyenziwe ngomumo, ngoba izithako zokugcina izidumbu, abaqinisi bezithelo, ama-emulsifiers kanye nokunye "i-muck" kufakwa kuso, thina, ngeshwa, esikudlayo.
  2. Isithako esikhulu esomile sidinga ukuhlanjululwa ngoketshezi olufudumele - amanzi, uwoyela, imikhiqizo yobisi. Uma kungamanzi noma uwoyela - thatha ngaphezu kuka-40 ° C. Ngaphandle kwalokho, lo muthi uzoqala ukukhipha izinto ezinobuthi ezingenamphumela ongcono empilweni ngokwezinga, nesikhumba ikakhulukazi.
  3. Ngaphambi kokusebenzisa, kufanele kwenziwe ukuhlolwa kokungezwani nokwelashwa komzimba. Sifaka endaweni encane yamanzi ingcosana ye-lwesinaphi bese siyasebenza esihlakaleni. Umuzwa ovuthayo omncane uyamukeleka. Uma imizwa ingakhululekile kakhulu, kuqhamuka kuqhamuke ukulayishwa - imaski yesinaphi, hawu, akulona olwakho.
  4. Khumbula, lapho unezela ushukela noma uju, umuzwa ovuthayo uzokhulunywa ngaphezulu - i-sucrose ne-glucose kuthuthukisa isenzo sengxenye esebenzayo.
  5. Kungcono ukwenza imaski enezingxenye ezinesibindi. I-Kefir, ukhilimu, ukhilimu omuncu, imayonnaise (ekahle uma kwenziwa i-Homemade, kodwa futhi ithengwe), uwoyela wemifino yizinto ezizoba nomphumela owengeziwe kuswele.
  6. Ungakwenza kaningi kangakanani? Kanye njalo ezinsukwini eziyisikhombisa kuya kweziyishumi inyanga nenyanga. Kuvela amamaski ayi-6 ngokuphumula kwezinsuku eziyisikhombisa. Kaningi kunokuthi ungomise isikhumba bese kuthi ukuvela kube nzima.

Ukunaka! Phatha njalo ngezifundo. Le ndlela kuphela ezosiza ukuqeda inkinga ekhona, ithuthukise izinwele zakho futhi yenze nezinwele zakho zingavikeleki.

Iresiphi yasendulo

Angikaze ngibone imaskhi elula nesebenzayo. Iresiphi ngaphandle kwezithasiselo ezikhethekile ngendlela yamafutha abalulekile, utshwala, imikhiqizo yobisi nezinye izithako ezivame ukusetshenziswa ezimweni ezinjalo.

  • Izipuni ezi-2 ezinkulu (ngaphandle kwesilayidi) zika-lwesinaphi,
  • amanzi afudumele (ngikhetha isilinganiso leso njalo, siletha ukuvumelana ukhilimu omuncu omuncu).
  • Ezinye izipuni ezi-2 zamafutha zemifino (i-burdock, i-olive, i-almond),
  • I-1 yolk
  • 1 isipuni esincane ushukela obunjiwe (ngokusho kwabuna, kepha ngenza noju)

Ngiyakuxwayisa - okokuqala ngqa ukungafaki ushukela noma uju, vumela isikhumba sisetshenziselwe isinaphi esilula, hhayi into emnandi “eqinisiwe”.

Hlanganisa lwesinaphi ngamanzi bese ushaya kahle kuze kube yilapho “kungekho-crumple”. Hlukanisa i-yolk namafutha ngokwehlukana (ngokuzayo, engeza ubumnandi lapha). Hlanganisa zombili izinto bese uletha kusisindo esiningi. Faka isicelo kuphela ezimpandeni, ungagezi izinwele zakho ngaphambi kwalokhu. Akukhathalekile ukuthi izinwele zomile noma zimanzi.

Gcina ingxube ukusuka imizuzu eli-15 kuye kwengama-30 - imingaki emi. Isikhathi sokuqala engibekezele yimizuzu eyi-17 kuphela. Uma kushisa kakhulu, hlambulula ngokushesha, ungabekezeleli.

Manje ngidlulisela imfihlo yami, etholwe indlela yokuqhuma kwesayensi :). Imaski yesinaphi isetshenziswa kuphela ezimpandeni. Futhi ngihlukanisa iziphetho. Futhi ngenze "ukuhamba kwehhashi" - lwesinaphi ezimpandeni, no-oyili we-castor kumathiphu. Umphumela uyamangalisa. Yizame - ngeke uzisole.

Hlambulula ngamanzi afudumele nge-shampoo ejwayelekile. Kepha udinga ukwenza lokhu kabili, uwoyela awususwa ngemuva kwesikhathi sokuqala. Ukuze wenze i-rinsing, sebenzisa ama-decoctions we-chamomile - wezinwele ezilinganayo, i-nettle (ukusetshenziswa kwe-nettle yezinwele kuvame ukuba nzima ukuyi-overestimate) ne-burdock izimpande - kumnyama. Ungangeza uviniga we-apple cider emanzini. Ngemuva kwalokho ukufuthwa kwamafutha ngokuqinisekile ngeke kuhlale.

Le nguqulo yenqubo ilungele kakhulu izinwele ezinamafutha nezomile. Futhi ngokufakwa kuka-oyela, kungenziwa ngisho nakabili ngesonto. Ngikwenza ngezikhathi ezithile, kepha umngani wami wabuyisela ukukhula ngosizo lwakhe, wabhekana nokuqina futhi wazuza ukukhanya okumangazayo.

  • isipuni sesinaphi
  • 2 nezinkezo ezinkulu ze-kefir,
  • 1 iqanda lonke.

Faka ubisi omuncu bese wethula lwesinaphi. Govuza kuze kube bushelelezi. Shaya iqanda ku-foam bese ufaka ingxube ye-kefir-lwesinaphi kulo. Faka isicelo ezimpandeni (ngaphambi kokwenza lokhu, ungagezi izinwele zakho!), Mboza “indlu” ngesikhwama sepulasitiki noma ngesikhafu sokubhukuda uzifudumise ngethawula.

Okungakanani okufanele kugcinwe kuncike kwimizwa yakho, kepha hhayi ngaphezu kwesigamu sehora. Hlambulula ngamanzi afudumele ne-shampoo. Inkambo yemaski enjalo, uma yenziwe kabili ngesonto, iyinyanga. Izinwele ngaphambi nangemva kwesicelo - ukungafani okubili okukhulu.

Ngomvubelo

Ngibhale ukuthi imaski yemvubelo isebenza kanjani ezinweleni, kepha angikaze ngiyenze ngokukhethekile ngenhlamvu yesinaphi. Ngokusho kwabangani, umswakama ngempumelelo isikhumba futhi wenza izinwele zibe zinhle futhi zicwebe.

  • 2 nezinkezo ezinkulu ze-kefir,
  • Nesipuni esifanayo sombhalo wokubhaka,
  • Ushukela noju kuzipuni esincane,

  1. Ku-kefir efudumele noshukela, yenza i-shiver, esetshenziselwe ukuvuvukala isigamu sehora.
  2. Lapho nje isisindo sesiqala ukwanda ngosayizi, ngethula isinaphi noju kulo.
  3. Shiya futhi imizuzu engu-5-7 yokuvutshelwa.


Faka isicelo ku-scalp kungqimba olungaphezulu, bese ufaka insimbi bese ushiya isikhashana ongakwazi ukumelana nayo. Kufanele okungenani kube nemizuzu eyi-15 okokuqala, futhi kungabi ngaphezu kwehora kubo bonke abalandelayo. Hlambulula ngendlela ejwayelekile bese ugeza ngamanzi nge-apple cider uviniga noma ama-decoctions amakhambi. Izinwele ngemuva komaski ngeke zishintshe ngokushesha, kepha ngemuva kwezinqubo ezi-3-4 umphumela uzabonakala.

U-Aloe noCognac

Le mashi yemastadi iyasebenza ngokulwa nokulahlekelwa izinwele nokukhula kwezinwele.

  • isipuni esikhulu sejusi le-aloe ne-mustard powder,
  • nezinkezo ezimbili ezinkulu zebrandy (uma kungenjalo, sebenzisa i-tincture yamakhambi otshwala),
  • 2 izikhupha zamaqanda
  • 2 nezinkezo ezincane zokhilimu omuncu noma ukhilimu.

Akukho ukuhlakanipha okukhulu ekuphekeni - mane uxuba zonke izithako kuze kube bushelelezi. Faka isicelo kuzinwele ezingavuthiwe. Futhi lokhu kunjalo lapho ungasabalalisa khona lonke ubude. Songa isigqoko nethawula, shiya imizuzu engu-15 kuya kwengama-20. Hlambulula nge-shampoo bese uhlanza ngomhluzi we-chamomile.

I-Volumetric gelatin

Masks ngokufakwa kwe-gelatin kunikeza umphumela wesililo. Ngosizo lwabo, ungafinyelela iziphetho zokuhlukanisa "uphawu". Futhi uma ungeza imastadi ekwakhiweni, kuvela ukuthi "yini ethandekayo."

Ngokushesha ngikutshela ukuthi ukwenze kanjani, ngoba kunezithako ezimbalwa.

  1. Thela isipuni se-gelatin (ejwayelekile, hhayi esheshayo) ngamanzi afudumele ukuze ikhuphuke ngaphezulu kwe-powder cishe ngomunwe (cishe amasentimitha) bese ushiya amahora ambalwa.
  2. Sibeka i-gelatin evuvukayo kubhavu wamanzi, siyishise ibe yinto engamanzi. Kungcono ukuhluza ukwakheka ukuze izingcezu ze-agar-agar ezingagcineki zihlale.
  3. Hlanganisa i-yolk yeqanda eli-1 ne-isipuni se-mustard powder kuze kube yilapho ifomu le-foamy mass.
  4. Sihlanganisa zombili izinto bese sisebenza ezinweleni. Kusukela ezimpandeni, ukusabalalisa ikamu kanye nalo lonke ubude.
  5. Gcina imizuzu engama-20 ngaphansi kokuthi "ukufakwa". Ukufudumeza umoya, njengasesikhathini sokulila, akudingekile. Lapha, umphumela wokufudumala uzokwanela.
  6. Hlanza ngaphandle kwe-shampoo, ngamanzi afudumele kuphela.

Imvamisa ngikwenza le maski ngempelasonto. Ikhanda lami nge-shampoo vele ngaphambi kokuya emsebenzini. Icebo liwukuthi ezinsukwini ezimbili noma okungenani ngosuku, i-gelatin izofaka izinwele izinwele futhi iqinise. Yebo, lwesinaphi luzofudumeza isikhumba, lufake isandla ekudleni kwezinhlamvu.

Mask nge-mummy

Nami angizami, kodwa bathi kusebenza kahle. Ngubani onesibindi ukuzama wena - ukulahla imigqa embalwa, ukuthi kwenzeka kanjani nokuthi yini!

Ngikhuluma ngamazwi athi "ofakazi bokuzibonela." Futhi ngakho-ke: udinga ukuthatha amaphilisi amathathu e-mummy uwaqede enkomishini yekota yamanzi afudumele (kutholakala amagremu angama-50 e-liquid). Faka i-spoonful encane ye-mustard powder kanye ne-spoonful enkulu yezinyosi. Faka isicelo ezinwele ezingcolile, ngemuva kokugcoba amathiphu ngamafutha omnqumo noma ama-burdock. Hlambulula ngemuva kwemizuzu engu-15-30 ngamanzi afudumele ne-shampoo.

Odinga ukukwazi ukuze ungalimazi

Futhi, njengamamaski ayisisekelo engikutshelile. Esikhundleni salokho, labo engikwaziyo ngabhekana nakho komuntu siqu nokubuyekezwa kwabangane. Manje, enye into ngalokhu.

Kwi-Intanethi, ungathola izindlela zokupheka zemaskhi ezine-mustard ne-pepper ebomvu. Ngazama kanye ukwenza imaskhi nge-pepper (angikhumbuli okwakuseyikho). Ikhanda lashisa, njengasesithandweni somlilo. Ngisaba nje ukucabanga uma ungahlanganisa lezi zithako ezimbili ngenqwaba - ingxube eqhumayo izosebenza! Ngiyincoma kakhulu.

Indaba ehlukile no-anyanisi; angikucebisi ukuxuba isinaphi nayo.

Ngemuva kokubheka konke okuhle nokubi, ungabona ukuthi imaski yesinaphi ine-contraindication.

  1. Sivele sikhulume ngokuphendula komzimba, qiniseka ukukubheka lokhu.
  2. Uma kukhona noma imuphi umonakala esikhumbeni, lwesinaphi siyadonsa size silaphe.
  3. Umfutho wegazi ophakeme, ikhanda, i-migraine - nakho akunakwenzeka.
  4. Noma yiziphi izifo zokuvuvukala, ikakhulukazi ezihambisana nomkhuhlane.

Ingabe kuyingozi kwabesifazane abakhulelwe ukwenza imaski enjalo? Odokotela bathi konke kuncike ezicini ezithile. Kwisimo esijabulisayo, ungahle ungahambi kahle kuleyo mikhiqizo engadalanga izinkinga empilweni "ejwayelekile". Ngakho-ke, ukuhlolwa kokubekezelela, ukubalwa kwazo zonke izinto eziphikisiwe kanye nokubonisana okuphoqelekile nodokotela wezifo zokuhlola ukukhulelwa kuyizimfuneko zangaphambili.

Uma yonke imibandela "yomsebenzi" igcwalisekile, kungani-ke?!

Ngokuvamile, manenekazi, mayelana namamaski wezinwele onesinaphi kusuka ekulahlekelweni izinwele nokukhula, thina namuhla sikhulume kakhulu. Uma unemibuzo, sicela uthinte. Bhalisela ukuvuselelwa futhi wabelane ngolwazi lwakho. Ngikholwe, kusekuningi okuhehayo futhi okuwusizo, ngakho-ke ngena, ngizojabula.

I-mustard Mask Recipe yezinwele Ezijwayelekile

1 tbsp. l hlanganisa isinaphi nengxenye yengilazi ye-kefir / yoghur bese ufaka iqanda leqanda eli-1. I-mustard izothuthukisa ukukhula kwezinwele, i-yolk ne-kefir ibondle ngama-amino acid, amaprotheni, i-calcium nezinye izinto eziwusizo.

Hlanganisa kahle ukunyakaza okulula komzimba. Kunconywa ukugcina imaski ezinweleni zakho imizuzu engama-20-30, hlambulula ngamanzi afudumele.

Izinwele ezinamafutha

Kunezithako ezimbili kuphela kule iresiphi, kodwa kufanelekile kuphela lapho ukuthambekela kwezinwele kukhuphukela i-oiliness, ngoba kunciphisa ukugcinwa kwezindlala ze-sebaceous.

3 wezipuni ze-pepper eyomile yesinaphi ne-3 tbsp. l amanzi afudumele. Faka isicelo ekhanda, usonge ikhanda nge-polyethylene, bese uyimboza ngethawula ngaphezulu.

Kulesi maski uzodinga ukuxuba isipuni esingu-1 lwesinaphi, i-burdock / ulwandle i-buckthorn / i-olive olive, ukhilimu wamaphesenti angama-35 (ungathathelwa indawo ukhilimu omuncu omuncu) nebhotela. Kshisa kancane ukhilimu. Susa ibhotela esiqandisini kusenesikhathi ukuze ithambe futhi ipulasitiki.

Zonke izakhi kufanele zixube kahle ukuthola i-gruel enezithelo, ifakwe esikhunjeni nasezimpandeni, igcine cishe isigamu sehora. Ekugcineni, hlamba izinwele zakho ngamanzi ashisayo kuqala, bese uhlanza ngamanzi apholile.

Kunezinye izinketho eziningi zemaski wesinaphi ukuze uqinise izinwele futhi usheshise ukukhula kwazo. Baxubene nobumba lwezimonyo, i-kefir, iyogathi, uju, i-rosemary ebalulekile i-rosemary, i-herbal infusions nezinye izithako. Nayi enye yalezi zokupheka.

Imaski ngetiye lokulahlekelwa izinwele

Uzodinga u-1 tbsp. l lwesinaphi no 2 tbsp. l itiye elisanda kwenziwa kabusha eliluhlaza okwesibhakabhaka noma elimnyama (ungasebenzisa izinambi zemithi, njenge-nettle noma i-chamomile).

Hlanganisa zonke izithako kuze kube yilapho ukhilimu ukhilimu. Faka ingxube ephumela ezimpandeni zezinwele. Gcina imaski ezinweleni zakho imizuzu engu-15-20, bese uhlanza nge-shampoo. Sebenzisa isimo somoya ku-finale.

Inombolo yeresiphi 1 "Ukwenza kusebenze ifomula"

Ngenxa yokujikeleza kwegazi okusebenzayo, izinhlamvu zezinwele ziqala ukuthola izakhi zomzimba.

Uma ufaka imaski ngezikhathi ezithile zeviki, ungakhula izinwele kusuka kumasentimitha amathathu kuya kwezinhlanu!

Ukwakheka:
I-mustard powder - 1 ithisipuni,
Amanzi - isipuni esingu-1,
Ijusi le-anyanisi - 2 wezipuni,
Ijusi yegalikhi - 1 isipuni.
Indlela Yokupheka:
Ukulungiselela umkhiqizo kahle isinaphi, udinga ukuthatha isitsha se-ceramic bese usihluza ngenani elibonisiwe lamanzi afudumele. Ngenkathi uvusa, engeza izithako eziphambili - i-anyanisi nejusi legalikhi ngokulandelana. Masisha hlanganisa i-gruel ephumayo. Sebenzisa ibhulashi, faka imaski ngokulinganayo ezimpandeni zezinwele, uvikele indawo yethempeli. Futhi, awudingi ukufaka imaskhi emikhawulweni yezinwele. Ikhanda alidingi ukumbozwa, ngoba ukuthuthukiswa komphumela we-thermal akudingekile. Geza imaski ngemuva kwemizuzu engu-15 nge-shicoo engenawo ama-silicone.
Kubalulekile!
1. Le maski akufanele isetshenziswe uma kudabha, kucasuka noma amanxeba esikhumbeni.
2. Akunconywa ukusebenzisa i-hairdryer ngemuva kwale nqubo.
3. Uma imaskhi ingagezwa ngemuva kwemizuzu engu-15, izinwele zingashiswa futhi zikhathale emzimbeni.
4. Bukela imizwa yakho. Uma ukungaguquguquki kukwenza ube nobuhlungu noma ukungajabuli, kufanele kugezwe masinyane.
5. Ngaphambi kwenqubo, kungakuhle ukuthi ugcobe amathiphu ngamafutha embewu yamagilebhisi. Amaski nge-tincture yepelepele ukukhula kwezinwele nawo ayasebenza.

Inombolo Recipe 2 "Iyabuyisa"

Isakhi esiyinhloko sokuvuselela isisekelo semaski yimvubelo. Ziletha imicronutrients ejulile ezinweleni. Futhi, ama-pores ancishisiwe ayakhula kanye nokuhlanzwa kwabo okumnene.
Ukwakheka:
I-mustard powder - 1 ithisipuni,
Imvubelo eyomile - isipuni esingu-1,
Ushukela - isipuni esingu-1,
Uju - 1 ithisipuni,
Ubisi - 2 wezipuni.
Indlela Yokupheka:
Diliza imvubelo obisini olufudumele ngokufakwa ushukela ogcotshisiwe. Ngenqubo yokuvutshelwa, udinga ukushiya ingxube ephumela endaweni efudumele emnyama. Ngemuva, engeza lwesinaphi noju ku -xube yemvubelo. Faka isicelo ukomisa noma ukumisa izinwele kulo lonke ubude. Ikhanda kufanele ligoqwe esikhwameni noma lifakwe isicephu sokugeza. Ukugcina imaskhi yesinaphi kunconywa okungenani imizuzu engama-50. Njengoba okuqukethwe yiphutha yesinaphi kuyo kunqunyelwe, imaskhi ngeke ibangele ukuvutha okuqinile kwemizwa. Hlanza ikhanda lakho nge-shampoo noma i-conditioner.
Kubalulekile!
1. Uma ungakwazi ukugcina imaski imizuzu engama-50, ungasebenzisa i-hairdresser. Fudumeza ikhanda lakho ngezikhathi ezithile ukugcina izinwele zakho zifudumele.
2. Ungangeza ujusi we-aloe. Isheshisa ukuvuselelwa kabusha nokwelashwa. Ukuze izinto ezisebenzayo zikhule, iqabunga le-aloe kumele ligoqwe ngothayela obukhulu futhi liqandwe amasonto amabili.

Iresiphi yenombolo 3 "Ngomphumela wokuthambisa"

Imaski yokuthambisa enamafutha omnqumo izokusindisa enkingeni yezinwele ezomile. Amafutha amboza izinwele ngefilimu engabonakali, egcina umswakama ngaphakathi kwezinwele.
Ukwakheka:
I-mustard powder - 1 ithisipuni,
Amanzi - isipuni esingu-1,
Imayonesi - ithisipuni elilodwa,
Ibhotela - isipuni 1,
Amafutha omnqumo - 1 ithisipuni.
Ubuchwepheshe Bokupheka:
Esitsheni esenziwe ngobumba se-ceramic, hlanganisa nethambile (mhlawumbe okuzenzela) ibhotela nge imayonnaise. Govuza njalo, engeza uwoyela omnqumo kule ngxube. Esitsheni esehlukile, thela i-mustard powder emanzini afudumele. Faka ingxube kawoyela kusisombululo se-mustard. Faka futhi usebenzise. Sebenzisa ikamu, usabalalisa imaski ngokulinganayo ngobude bonke. Ukuze uthole umphumela ophumelela kakhudlwana, kufanele ugqoke isigqoko bese usonga izinwele zakho ngethawula. Ngemuva kwemizuzu engama-50, geza ikhanda lakho nge-shampoo eningi.
Kubalulekile!
1. Ukuze uwoyela ungene ngaphakathi ezinweleni, izinga lokushisa lesicelo kufanele okungenani libe ngu-40C.
2. Imayonnaise kungcono ukusebenzisa umkhiqizo wakho.
3. Isitolo semayonesi singathathelwa indawo ukhilimu osindayo ngo-1: 1 isilinganiso.
4. Amaconsi ambalwa kawoyela obalulekile azokwengeza ukunambitheka ezinweleni zakho. Ufuna ukufunda ukukhanyisa izinwele ngesinamoni ekhaya, sincoma ukuthi ufunde i-athikili yethu.

Recipe No. 4 "Kusuka kuma-curls amaningi akhuphukile"

U-Clay, oyingxenye yemaski, ukhipha amanoni ebusweni bungaphezulu kwezinwele nesikhumba. Ngokusetshenziswa njalo, umsebenzi wezindlala ze-sebaceous wenziwa ube munye.
Ukwakheka:
I-mustard powder - 1 ithisipuni,
I-Apple cider uviniga - 2 wezipuni,
U-Clay (omhlophe, oluhlaza okwesibhakabhaka, omnyama noma oluhlaza) - wezipuni ezi-2,
I-Arnica tincture - isipuni esingu-1.
Ubuchwepheshe Bokupheka:
Ukuze kulungiswe kahle le maski, ubumba kanye lwesinaphi kumele kuxutshwe endishini ehlukile. Thela i-tincture ye-arnica endishini yobumba bese ufaka uviniga. Faka isisombululo seviniga ne-arnica kumxube we-powder kancane, uvuse njalo. Ubuningi kufanele bube bukhulu, izigaxa azivunyelwe. Faka imaski ngebhulashi, ususele ngokucophelela ezimpandeni zezinwele. Geza imaski ngemuva kwemizuzu engama-30.
Kubalulekile!
1. Ukwakheka okuphumayo akumele kugezwe kungakapheli imizuzu engama-30. Njengoba ubumba lunempahla ekhangayo yokumisa.
2. Uviniga we-Apple cider ungathathelwa indawo uviniga weviniga.
3. I-tincture ye-arnica iqeda izinhlayiya zesikhumba esenziwe nge-keratinized, inciphisa ukukhiqizwa kwezindlala ze-sebaceous, inika ivolumu yezinwele.
4. Qikelela ukuthi ungavumeli i-Arnica tincture ingene emehlweni akho noma amanxeba avulekile.

Recipe No. 5 "Kusuka eDandruff"

Kunenganekwane yokuthi imaski yesinaphi ayikwazi ukusetshenziselwa i-dandruff. Kodwa-ke, ngokuhlanganiswa okulungile kwezakhi, ungafinyelela umphumela wokuthambisa isikhumba bese ususa ngokuphelele ukubonakaliswa kwe-seborrhea.
Ukwakheka:
Imvubelo eyomile - isipuni esisodwa,
I-mustard powder - 1 ithisipuni,
Ubisi - 2 isipuni,
Ushukela - isipuni esingu-1,
Uju - 2 wezipuni,
Amanzi - 2 wezipuni,
I-henna engenamibala - isipuni esingu-1.
Ubuchwepheshe Bokupheka:
Shisisa ubisi ekushiseni okungu-40C, engeza imvubelo noshukela obhontshisiwe. Faka endaweni efudumele yokucwilisa. Ngenisa i-uju ne-mustard powder engxube yemvubelo. Endishini ehlukile, hlanganisa i-henna engenamibala ngamanzi. Thela ku -xube yemvubelo, hlanganisa bese usebenza ngokushesha emigqeni. Ungabamba imaski enjalo imizuzu engama-40. Hlambulula izinwele ngamanzi endaweni yokushisa yegumbi ngokufakwa kukaviniga. Ungafunda ukubuyekezwa mayelana nemaski wesinkwa zokukhula kwezinwele lapha http://ilhair.ru/uxod/maski/dlya-volos-iz-chernogo-xleba-recepty-rekomendacii.html
Kubalulekile!
1. Sincoma ngokuqinile ukuthi usebenzise ukuhlolwa kwe-allergy ngaphambi kokusebenzisa imaskhi, ngoba i-henna engenayo imibala ingakubangela.
2. I-henna engenamibala iqinisa izinwele, izenze zikhanye. Ngokusetshenziswa njalo, ukuqina kwesakhiwo sezinwele kungabonakala.

Imithetho yokusebenzisa ejwayelekile:
1. Imaskhi kufanele isetshenziswe ngebhulashi noma ikamu. Ngoba ukuze uthole umphumela ongcono, ingxube kufanele isatshalaliswe ngokulinganayo kanye nobude bonke bezinwele.
2. Uma ungeke ugcine umkhiqizo ngenombolo ecacisiwe yamaminithi, ungasebenzisa i-hairdresser. Fudumeza ikhanda lakho ngokulinganayo ngomjikelo womoya ofudumele. Le nqubo izosheshisa ukusabela kwezinto ezisebenzayo nezinwele.
3. Faka imaski yasekhaya ukomisa izinwele ezihlanganisiwe. Kungcono ukugeza izinwele zakho ngosuku olwandulela isicelo.
4. Musa ukuzalanisa ufulawa wesinaphi owomile ngamanzi abilayo. Njengoba umusi uqukethe izinto ezinobuthi obuyingozi, zilimaza ulwelwesi lwama-mucous futhi zingadala ukushayisana.
5. Zithembe izinzwa zakho. Uma uzizwa ungakhululekile, uvutha noma usubuhlungu, hlamba izinwele zakho bese ufaka namafutha aphumuzayo.
6. Ukwandisa ukugcinwa kwezakhiwo eziwusizo, imaskhi ayikwazi ukugcinwa isikhathi esingaphezu kwamahora amathathu.

Ngokusetshenziswa njalo kwamamaski wesinaphi, ama-curls akhula okungenani 3 cm ubude.

Ivolumu yemvelo nokukhanya kuyavela. Izinwele zithola ukuqina nokuqina. Inkinga yokubonakala kokuqothuka kwemikhawulo iyaqedwa. Izicucwana zezinwele ziba namandla, okunciphisa ukuncipha kwezinwele. Inani lezinwele ezimpunga liyancishiswa. Isikhumba sihlanza amaseli afile, i-dandruff inyamalale. Ekhaya, ungalungiselela imaski yokugcoba kanye nokubusheleleka kwezinwele.

Uma ufuna ukufunda ukwenza imaski nge-dimexcid namavithamini, funda i-athikili yethu.

Amaski ane-mustard angaba yindlela enhle kakhulu yokuqhuma okwaziwayo, ama-seramu namanye amakhemikhali enziwa ngamakhemikhali. Ekulungiseleleni kwamamaski anjalo alula kakhulu, futhi kuyo yonke indlu kukhona zonke izithako ezidingekayo.

Ividiyo: Isinyathelo ngesinyathelo Ukupheka

Uma ufuna ukufunda ukupheka imaski yesinaphi ukuze ukhule futhi umelane nokulahlekelwa izinwele, sincoma ukubuka ividiyo yethu.

IMargarita, eMoscow
Imvamisa ngivivinya izinwele. Ngifaka imibala njalo ngenyanga, ngiqonde ngensimbi bese ngiyomisa ngebhande lezinwele. Izinwele zaba zomile futhi aziphili. Azikho imaski ekhemisi kanye ne-lotions ezingonga! Nginqume ukuzama imaskhi nge-lwesinaphi nemayonesi. Amantombazane, umphumela umane umangalisa! Izinwele kungathi zigcwele ngaphakathi. Sekuyinyanga nje - futhi izingidi zami zaqalwa.

U-Alina, Taganrog
Ngemuva kokuvumela, ngiphatha ama-curls kuphela nge-maski yokubuyisela isinaphi. Ekugcineni, abaphilile nabancane baqala ukukhula emuva. Isinaphi sisebenza kakhulu, futhi okubaluleke, kuvela eshibhile!

UMarina, uRyazan
Isikhathi eside angikwazanga ukwelapha i-seborrhea! Ngenxa yalokhu, wayenamahloni okugqoka ama-curls axegayo. Kepha ikhambi elijwayelekile nge-lwesinadi nemvubelo lingisizile ukubhekana nalesi sifo. Ngemuva kwezicelo ezimbalwa, ngabona ukuthuthuka. Ngakho-ke ngeluleka wonke umuntu!

I-Alexandra, Kharkov
Nginesikhumba esibuthakathaka, ngakho-ke ukwakheka kwesinaphi kudale ukungakhululeki kanye nomuzwa ovuthayo ovuthayo. Kwadingeka ngivule imaski ngokushesha. Ngakho-ke leli thuluzi alizange lingifanele.

Futhi omama bentsha bazoba nentshisekelo yokufunda ngemininingwane eminingi mayelana nokugunda izinwele kwabafana abanesithombe.

Imaski yesinaphi nge-yolk kanye ne-decoction yamakhambi

Izithako

  • 2 wezipuni lwesinaphi
  • 1 isikhupha seqanda
  • 1 tsp ushukela (uju)
  • amakhambi wokulungiselela i-decoction (i-chamomile, i-nettle noma i-burdock)

Into yokuqala okudingeka uyipheke i-decoction eqinile yamakhambi. Ukuze wenze lokhu, uthele amanzi abilisiwe phezu kotshani obomile obomile bese ushiya ukumisa amahora amaningi, ngemuva kokugoqa isitsha ngesithako ngethawula elifudumele.
Lapho umhluzi usulungile, uzothatha hlanganisa lwesinaphi, isikhuphasha noshukela futhi uthele konke ngokufakwa okutholakele kwamakhambi, hlanganisa ngokuphelele.
Faka imaski kulesikhumba ngokucophelela, ungasebenzisa ibhulashi ekhethekile yokudaya. Faka ikhanda lakho Imizuzu eyi-15 kuya kwengama-30bese uhlanza izinwele kahle, ukhiphe ekugcineni kwazo ngomhluzi wonke.

Imaski yesinaphi enamafutha

Le maski ilungele kakhulu izinwele ezomile nesikhumba.
Izithako

  • 2 wezipuni lwesinaphi
  • 2 wezipuni zamanzi afudumele
  • I-1-2 tsp. ushukela
  • 3-4 wezipuni i-base oil (ungasebenzisa noma iyiphi - i-olive, i-burdock, i-castor, i-alimondi, njll.)

Zonke izithako zidinga ukuhlanganiswa futhi zihlanganiswe ngokuphelele, emva kwalokho zibeke inqwaba ephumela esikhumbeni, kugweme ukungena ebangeni. Izeluleko zingagcotshwa ngamafutha anamafutha ukuze zingoma uma kwenzeka lithintana nge-mustard ngephutha.
Udinga ukubamba imaski enjalo Imizuzu engama-20 kuye kwengama-30 bese uhlanza nge-shampoo, ugeze izinwele kaningana, uma kungenjalo uwoyela ngeke ugezwe ngokuphelele, nezinwele ziba nokubonakala okungathandeki.

Contraindication

  • Isikhumba esithambile.
  • Ukuba khona komonakalo esikhunjeni (amanxeba, imihuzuko, ukuvuvukala).
  • Ukukhulelwa (usebenzisa imaskhi kungakhulisa ukushisa komzimba).
  • Sebenzisa isikhumba esomile akunasidingo.
  • Ukungabekezelelani komuntu ngamunye ezingxenyeni ezithile zemaski.

Izinwele zokuzicebisa ngokwakho ngeke zidale ubunzima, uma ulandela izincomo zochwepheshe

Ungakhanyisa izinwele zakho hhayi kuphela ngemikhiqizo ethengiwe enesitolo, kodwa futhi ngokuya ngokupheka okudumile: http://weylin.ru/okrashivanie/narodnye-sredstva-dlya-osvetleniya-volos-bez-vreda.html

Izinkomba kanye ne-contraindication

Izinkomba

Imaski yesinaphi iboniswa ngokuyinhloko ezinwele ezinamafutha, ngoba iguqula umsebenzi wezindlala ze-sebaceous ezinamandla futhi ilawula ukwenziwa kwe-sebaceous secretion. Kuyaziwa ngezakhiwo zayo zokumisa. Ngaphezu kwalokho, kunconywa ukuyisebenzisela:

  • ukukhula izinwele kancane
  • ukulahleka kwabo (sesitshele ukuthi bangasiphatha kanjani lesi sifo),
  • ubuthuntu
  • ukuqina
  • ivolumu enganele
  • folliclic buthaka,
  • dandruff.

Gcina engqondweni. I-mustard izosusa izinwele ezinamafutha kuphela uma kungenxa yokusebenza ngokungafanele kwezindlala ze-sebaceous noma ukunakekelwa okunganele. Uma kunqunyelwa izifo zangaphakathi, imaskhi ngeke isize.

Contraindication

  • Ukungezwani nezitho zomzimba,
  • umbala wezinwele ezimhlophe (okwemvelo nokwatholakala ngemuva kokudaya) - ngemuva kwemaskhi, ungathola umbala ongathandeki ophundu,
  • ukukhulelwa
  • isifuba somoya,
  • izifo zamaphaphu
  • ukuvuvukala, amanxeba, imihuzuko, ukusikeka, izilonda, amathumba esikhumba,
  • uhlobo oluthuthukile lwe-seborrhea, oludinga ukwelashwa,
  • ukungabekezelelani,
  • izinwele ezonakele, ezi-brittle,
  • i-psoriasis
  • ukuzwela okuphezulu kwesikhumba.

Ukuqapha Ukuhogela kwe-pungent yesinaphi okusha kungaholela kumakhanda noma kunyuse ingcindezi. Ngakho-ke, i-hypertension kanye nokuthambekela kwe-migraines kubhekwa njenge-contraindication ehlobene nemaski enjalo.

Imiphumela emibi

  • I-Hyperemia,
  • ikhanda
  • ukuvutha, ukulunywa,
  • ikhala eligobhozayo
  • dandruff
  • ukwanda kwezinqubo zokuvuvukala ngenxa yokugeleza kwegazi okungeziwe,
  • ukuvutha kwesikhumba,
  • ingcindezi inyuka
  • ukuhlaselwa yisifuba somoya, i-asthma yesihluku,
  • ukuqhuma
  • ukudumba nokwakheka kwezilonda ezikhalela.

Isixwayiso esisodwa. Uma kwenzeka ukulahleka kwezinwele kusetshenziswa imaskhi yesinaphi, kungcono ukuthola imvume ye-trichologist ukuze ungazilimazi. Akusizi ngazo zonke izinhlobo ze-alopecia, futhi kwezinye izimo kungasibhebhethekisa lesi simo.

Ukupheka

Ukulungiselela imaskhi kudinga i-mustard powder. Ihlanjululwe ngoketshezi oluboniswe kuresiphi. Akudingeki ukuba kube namanzi: ngokuya ngenhloso yokugcina yomkhiqizo, ungathathelwa indawo ubisi, i-kefir, i-infusions yokwelapha yamakhambi ngisho namajusi. Into esemqoka ukuthi afudumele noma ashise. Cold, ngeke bakwazi ukunika ingxubevange ukuvumelana okudingekayo futhi imvamisa kuholele ekwakhekeni kweziqalo ezizobambeka ezinweleni. Amanzi abilayo nawo awalungele, ngoba uma ihlangana ne-mustard, ikhipha amakhompiyutha anobuthi angalimaza isikhumba ngokuxhuma ama-pores awo.

Ukuxuba izithako eziphambili kwenziwa kangcono ezitsheni ezenziwe ngokhuni, ngengilazi noma ngobumba. Into esemqoka ayinazinsimbi hhayi ipulasitiki. Zama ukuvimba ukwakhiwa kweziqalo.

Uju, uwoyela wokugcoba nemifino kusatshwa kuqala kubhavu wamanzi noma umusi kuya ku-35-40 ° C. Kepha qaphela uma uhlanganisa amaqanda, ama-esters noma amavithamini amaningi kanye nabo nge-maski. Ukusuka emazingeni okushisa aphakeme, owokuqala angakhuphuka futhi alimaze ingxubevange, futhi owesibili nowesithathu alahlekelwe ezinye zezakhiwo zabo ezizuzisayo.

Imaski ingasetjenziswa zombili esikhunjeni esingcolile nesihlanzekile. Esimweni sokuqala, kuzosebenza futhi njenge-shampoo yemvelo. Ngakho-ke noma ukugeza izinwele zakho noma cha ngaphambi kwenqubo - zinqume. Kodwa-ke, izinwele kufanele zome ngesikhathi sokufaka isicelo.

Umbono wochwepheshe. Ama-trichologists amaningi ancoma ukusebenzisa imaski ngaphandle kokugeza kuqala izinwele ukuze zisebenze kahle ngangokunokwenzeka.

I-mustard iyisikhalazo esinamandla esivame ukubangela ukusabela okukhulu kwe-allergic. Noma ngabe ukudla ngokuphephile ekudleni, lokhu akusho ukuthi lapho esetshenziswa esikhunjeni konke kuzoba kuhle. Ngakho-ke, zivikele ezinkingeni futhi uvivinye kokuqala.

  1. Faka umxube olungiselelwe esihlakaleni, ngaphakathi kwasesandleni noma esikhunjeni ngemuva kwendlebe.
  2. Linda ikota yehora.
  3. Uma kungekho imizwa engathandeki kanye nokubonakaliswa kwe-allergic, imaski isetshenziswa ngokuya ngezinhloso zayo ezihlosiwe.
  4. Uma akhona, udinga ukuthola elinye ithuluzi.

Kufanele kuqashelwe ukuthi amasheke wokuhlola anjalo anikeze isiqinisekiso se-100% sokungabikho komzimba esikhathini esizayo. Kungenzeka ingaveli ngokushesha, kepha ngemuva kwesikhashana. Ikakhulu ngokusetshenziswa njalo.

Ungasifaka kanjani isicelo

Ukusebenza

Uma umsebenzi ukwenza ezimpandeni (kusebenze ukukhula, kumise ukulahleka) noma esikrinini (aqede i-dandruff), zisebenza kuwo kuphela, usakazela le ngxube ngokuhamba komzimba. Uma futhi udinga ukuvuselelwa kwezinwele ngokwazo (kwenze kube namafutha amancane, kukhanye kakhudlwana), kusakaza ukunamathisela kulo lonke ubude izintende zezandla zakho. Akudingekile ukuhlanganisa, ukuze i-mustard ingawi kumathiphu: kungaqinisa isigaba sabo. Kunconywe ukuthi ubathole ngisho emafutheni afudumele (i-burdock, ukhukhunathi, umnqumo we-castor) ukuze ubavikele emiphumeleni enolaka yemaski.

Umbono wochwepheshe. Amanye ama-trichologists akancomi ukusebenzisa imaski ngaphezu kobude bawo bonke, ethi kudingeka izimpande kuphela. Kodwa-ke, kunokubuyekezwa okuningi okuhle ukuthi ukusetshenziswa okunjalo komkhiqizo kuthuthukisa isimo sangaphandle sezinwele. Le nkinga kufanele ihanjelwe ngokucophelela futhi icabangele ukusabela komuntu ngamunye.

Kuyamangaza

Ukukhula kwezinwele, ngenxa yemaski yemastadi, kubangelwa ikakhulukazi ukugcwala kwama-follicle ngezakhi ezibalulekile zomzimba. Ukuze uthuthukise ukungena kwabo esikhunjeni, kubalulekile ukwenza ukufudumala. Ukukhuphuka kwezinga lokushisa kuzosheshisa ukusabela kwe-biochemical. Ungqimba olungezansi kungaba yipulasitiki yokugeza noma isikhwama sepulasitiki. I-Upper - isaladi yoboya noma ithawula le-terry.

Izinzwa

Ngenxa yokufakelwa kwegazi esikhumbeni ngenxa yomphumela ocasulayo womamaski, ukushisa nokulunywa kungenzeka ngemuva kokufaka isicelo. Kudingeka bakwazi ukulawula. Uma imizwa ibekezeleleka impela, lokhu kubhekwa njengokujwayelekile, awudingi ukwesaba futhi uthathe noma yiziphi izindlela ukuziqeda. Kepha uma zibangela izinhlungu futhi zingabekezeleleki, ingxube idinga ukugezwa ngokuphuthumayo futhi ithathe iresiphi ehlukile nge-lwesinaphi, noma uthole enye indlela yokuxazulula inkinga yakho.

Malini ukugcina izinwele zakho?

Labo abaqala ngokwenza imaski yesinaphi, akunqweneleki ukuyiveza, noma ngabe ukuhlolwa kukhombisile ukungabikho komzimba. Isikhathi esifanele yimizuzu eyi-10. Uma Ubuhlungu bungekho, akukho miphumela emibi eyenzekile, futhi umphumela waba umnandi, isikhathi ngasinye esilandelako singangezelelwa eminye imizuzu emi-5. Isilinganiso seresiphi yasendulo ngaphandle kwezithako ezisizayo futhi ngokubekezelela okuhle kuyingxenye yehora. Uma kusekhona izinto ezinolaka ekwakhiweni okucasulayo isikhumba (utshwala, upelepele), akukho ngaphezu kwekota yehora. Uma, ngokuphambene nalokho, isenzo sesinaphi sithambisa ngamafutha, i-kefir noma iqanda, kuze kube yimizuzu engama-40-50.

  1. Susa ukufakwa.
  2. Ngamanzi okushisa egumbi (into esemqoka ayishisi), thambisa ikhanda lakho kancane.
  3. Faka i-shampoo emnene (mhlawumbe kumakhambi). Umsebenzi wawo ukuthoba isikhumba esicasulayo kanye nokudambisa ubomvu. Shaya amagwebu.
  4. Geza ngamanzi (awashisi).
  5. Uma usuphinda, hlambulula ikhanda lakho nge-shampoo efanayo.
  6. Hlambulula i-shampoo bese uhlanza ngesixazululo se-decoction yokuphulukisa yanoma yimuphi umuthi.
  7. Izinwele ezimpunga ngethawula (musa ukusikaza noma ukusonta).

Ukuqedwa

Musa ukusebenzisa ama-balms kanye nama-conditioners. Ukomisa ikhanda lakho ngemuva kwenqubo enjalo kudingekile kuphela ngendlela yemvelo ngaphandle kosizo lowezinwele. Kungenzeka ukuhlanganisa kuphela ngemuva kokomiswa okuphelele, ngaphandle kwalokho isikhumba esicashilekile sizolimala kanzima. I-Styling ayinconywa ukuthi isetshenziswe kungakapheli amahora ayi-12 ukunikeza isisekelo sokwenza imaski yesinaphi.

Kancane ngezinhlobo. Ukulungiselela imaski, kungcono ukusebenzisa noma imhlophe noma i-Sarepta lwesinaphi. Imnyama yalokhu iyasha kakhulu futhi inolaka.

Izincomo ezingeziwe

Ukwenza imaski ephumelelayo enesinaphi ekhaya, kudingeka wazi izimfihlo ezimbalwa zokulungiselela nokusetshenziswa kwayo.

Imaski yenziwe nge-mustard powder, futhi hhayi umkhiqizo wesitolo olungiselelwe owenziwe ngefomu ewuketshezi. Lesi sakamuva siqukethe izinto eziningi ezilimazayo (amadayi, izithako zokuvikela izithako, izixhasi zokunambitheka, njll.). Kuzoba kuhle uma uthenga impuphu ekhemisi.

Ungeqi inani lesinaphi lesinaphi esikhonjiswe kuresiphi.

Awungeke ugcine ingxube futhi uyisebenzise kabili - yisebenzise konke ngasikhathi sinye. Lahla okusele.

Vikela ukuthola ingxube ekhaleni lakho, umlomo nasezandleni zakho. Uma lokhu kwenzeka, zihlanze ngamanzi apholile agobhozayo ngokushesha okusemandleni.

Uma unomuzwa wokuthi usubeke ngokweqile (ukulunywa nokushisa kungabekezeleleki), ngemuva kokugeza, gcoba isikhafu ngamafutha emifino ajwayelekile imizuzu engama-30.

Awukwazi ukusebenzisa imaski kaningi, ngaphandle kwalokho umphumela uzoba omile wezinwele. Bazoqala ukuhlukana futhi bahlukane. Kamafutha, kuzokwanela amahlandla ama-2 ngeviki, ngokujwayelekile nangokuhlanganiswa - 1 isikhathi ngeviki, komile, kugcwele futhi konakaliswe - isikhathi esingu-1 ezinsukwini eziyi-10, noma ngisho nezinsuku eziyi-14. Zonke izinqubo eziyi-10 ozidingayo ukuthatha ikhefu ngenyanga.

Umphumela okhethekile ungatholwa ngokushintsha imaski yesinaphi nezinye, kungabi nolaka kakhulu: i-kefir, i-olive, neqanda. Lokhu kuzonciphisa ukucindezela kwezinwele nesikhumba.

Ubuwazi ukuthi ... Isinaphi kufanele sigcinwe embizeni evalwe ngokuqinile yengilazi emnyama emazingeni okushisa angeqi ku-10 ° C? Inezakhiwo ze-antibacterial, ezivumela ukuthi ingaze yonakalise (ayesabi isikhunta).

Iresiphi yasendulo

Ukukhula okusheshisiwe, ngokumelene ne-oiliness. Diliza isinaphi owomile ngamanzi afudumele ngamanani alinganayo. Kufanele uthole ingxube enokhilimu. Ukuvumelana kungalawulwa ngokunciphisa noma ukwandisa inani lamanzi.

Zonke ezinye izindlela zilungiswa ngesisekelo sale ngxube ngokungeza ezinye izithako ezisizayo.

Inothi. Abantu abaningi basebenzisa le iresiphi hhayi njenge-mask, kodwa njenge-shampoo yezinwele ezinamafutha. Umphumela uyamangalisa: ziba zingcolile kancane, ziba shiny futhi zikhulu.

Isinaphi, iqanda, Uju

Okunesondlo. Hlanganisa u-20 ml wezinyosi nge-mustard eyomile ehlanjululwe ngamanzi ukuze kube nokuvumelana okunokhilimu (50 g). Faka iqanda eli-1 elishayiwe.

Okuncane: iphunga leqanda elingathandeki lingahlala ezinweleni. Ukuze uyisuse, lapho iwela emanzini, engeza amaconsi ambalwa ether yakho oyithandayo. Lokhu kusebenza kuwo wonke amamaskhi wesinaphi, afaka amaqanda.

Ngo-mustard ne-oyili ye-burdock

Enye yokusindisa kakhulu. Noma ngabe kufakwa kuyo yonke ubude bezinwele, ubungozi bomonakalo buzoncishiswa ngenxa yezakhiwo zokufaka uwoyela. Zombili izithako zihlanganiswa ngamanani alinganayo.

Amafutha e-Burdock kule iresiphi ngaphandle kokulahlekelwa ukusebenza angathathelwa indawo nganoma iyiphi enye ngokuhambisana nohlobo lwezinwele nenkinga edinga ukuxazululwa (i-castor, olive, coconut, njll.). Uma lokhu kungukulahleka, khona-ke i-athikili yethu edlule izosiza ekukhetheni uwoyela.

Okuncane: uwoyela ugezwa kakhulu, ushiya isicwebezelisi ezinweleni, uzenze zibonakale zingcolile. Ukwenza lula le nqubo, okokuqala ngqa kunconywa ukufaka i-shampoo ekhanda ngaphandle kokwenza amanzi bese uzama ukuthoba amagwebu kuyo. Kunzima kodwa kungenzeka. Kepha ekugezeni kwesibili emafutheni ngeke kube khona umkhondo.

Nge-lwesinaphi noju

Okunempilo, kuyabuyisa. Ifana neyangaphambilini ezakhiweni zayo. Zombili izithako zihlanganiswa ngamanani alinganayo. Uju kufanele lube lusha futhi luncibilike ngangokunokwenzeka.

Ukhiye: uma izinwele zingagezwa kahle, zizonamathela ngenxa yoju.

Nge-mustard neqanda

Ukukhula futhi kukhanye, kusuka ekuweni. Iqanda eli-1, elishazwe ngesimo se-foam, lixubene ne-100 g yesinaphi, ehlanjululwe ngamanzi.

Nge-mustard ne-kefir

Ukukhula, kusuka ku-alopecia. I-powder ayihlanganisiwe namanzi, kodwa ne-kefir. Izilinganiso zihlala zinjalo. Izinwele ezinamafutha, udinga isiphuzo esingu-1% noma 1.5% ubisi olunoshukela. Okwejwayelekile nokuhlanganisiwe - 2,5%. Kwomile - 3.5%.

Nge-lwesinaphi nemvubelo

Isivinini sokukhula kweTurbo. Dilute yeast powder (15 g) ubisi olufudumele (cishe 50 ml), engeza ushukela (15 g). Shiya isigamu sehora - udinga ukugcoba ingxube. Faka u-20 g uju no-50 g wesinaphi, buhlanjululwe ngamanzi.

Ng lwesinaphi noshukela

Ushukela ojwayelekile ukhulisa isenzo sesinaphi kuzo zonke izinkomba. Imaski nayo iba nezikhathi ezi-2 ezisebenzayo zokukhula, futhi kusuka ekulahlekelweni nakokuqukethwe kwamafutha. I-mustard powder noshukela kungahlanganiswa ngokushesha (i-50 g ngayinye), bese uthela amanzi afudumele kuze kube yilapho kwenziwa isigaxa sokuvumelana okufiswayo. Ungaqala ulungiselele ingxube yesinaphi (ngokuya nge-iresiphi yakudala), bese ufaka ushukela uvuse uze uqede nya.

Ukususa: oma kakhulu. Uma izinwele ekuqaleni zomile, ziqhekekile, zenziwe buthaka, zinombala, engeza u-100 ml wamafutha kunoma imaski.

Nge-yolk

Kushukumisa ukukhula, kumisa ukulahleka. Inkomba eyinhloko: yezinwele ezomile. Hlanganisa i-50 g yesinaphi esivuthwe emanzini nge-yolk.

Ngetiye eliluhlaza okotshani

Ukuhluka kweresiphi edlule. Inika ukukhanya okuhle. I-mustard powder kufanele ihlanganiswe nethayi leqabunga eliluhlaza okwekhwalithi enhle ngokulingana okulinganayo (30 g ngalinye), uthele amanzi ashisayo (50 ml), uhlanganise kahle, ushiye ikota lehora. Faka i-yolk, hlanganisa futhi.

Nge-mustard ne-gelatin

Yenza i-mustard ne-gelatin unamathisele ngokuhlukile. IGelatin powder ithululelwa ngamanzi (izinga lokushisa elifudumele noma legumbi) ngesilinganiso esingu-1: 3. Bopha ukuze kungabikho fomu lokugoba. Kushiyelwa isigamu sehora. Uma konke kwenziwa kahle, isisindo se-gelatinous sizokhula ngesivinini amahlandla ama-2. Ungayishisa ku-microwave (imizuzwana eyi-15) noma kubhavu wamanzi (umusi) imizuzu emi-5. Xhuma zombili izinsalela.

Qaphela I-Gelatin inika umphumela wesililo, ngakho-ke isetshenziswa kulo lonke ubude ekuhlanzeni izinwele ngokukhethekile (ukuthola imininingwane engaphezulu yokulilela ngamaski ngokusekelwe kwi-gelatin, bona izithombe "ngaphambili" kanye "ngemuva" kwenqubo, bheka leli khasi).

Nge-mustard namavithamini

Ukudla okunempilo, kufanele noma yiluphi uhlobo. Hlanganisa u-60 g we-mustard unama, i-yolk engu-grated, u-20 ml we-burdock (noma enye into), u-10 ml wamavithamini kawoyela A no-E (ungathathelwa indawo nge-ampoule).

Isikhethi esikhulu

Ukukhula okusheshayo futhi kukhanye. Hlanganisa u-60 g wokunamathisela lwesinaphi, 20 g we mayonesi no-olive we-olive, 10 g webhotela elicibilikile.

Qaphela Yenzelwe izinwele ezomile, kepha i-contraindication enamafutha.

Ngamafutha abalulekile

Ukuze kuhlanganiswe kalula futhi kukhanye. Dilute 50 g we-mustard powder ne-100 ml ye-kefir, hlanganisa kahle. Hlanganisa i-1 yolk, 10 g uju, 20 ml we-alimondi (noma enye), amaconsi ama-5 ether rosemary.

Nge-aloe

Ukubuyiselwa. Hlanganisa u-60 g we-pasard yesinaphi, 2 izikhupha, 30 ml wejusi ye-aloe ne-cognac, 20 g kokhilimu.

Ngejusi ka-anyanisi

Isheshisa ukukhula, imisa ukulahleka. Hlanganisa u-60 g we-mustard unama, u-20 ml wejusi ka-anyanisi (dlulisa u-anyanisi ngokusebenzisa i-grinder yenyama noma i-blender bese ucindezela uketshezi nge-gauze), 20 ml wejusi le-aloe, 10 g uju. Ukuze uthuthukise umphumela, abaningi bengeza ijusi legalikhi elincane, kepha udinga ukubheka ukuthi ingxube izophuma kanjani.

Ukhiphe: umphumela ocasulayo uvuselelwa kaningana. Ngakho-ke, isikhathi sokuvezwa sincishiswa kube ikota yehora. Ukuze ususe iphunga elingathandeki, engeza amaconsi ambalwa noma iyiphi i-ether emanzini okuhla.

Isinaphi, Iqanda, Ushukela

Ukwehluka okuncane kwresiphi edlule. Kumxube we-mustard-ushukela (100 g) engeza iqanda eli-1 elishaywe esimweni se-foam.

Nge yoghur ne-oatmeal

Ukudla okunempilo, kumisa ukulahleka. Dilute 50 g we-mustard powder ne-50 ml yeyogathi, hlanganisa kahle. Faka u-20 g uju, 20 g kafulawa we-oat, 20 ml wejusi kalamula.

Ngejusi cranberry

Ukudla okunempilo, ukucebisa ngamavithamini. Dilute 50 g we-mustard powder ne-100 ml cranberry juice, uhlanganise kahle. Faka i-yolk engu-1, ukhilimu omuncu ongu-20 g (okuqukethwe kwawo okunqunywe uhlobo lwezinwele), 10 ml weviniga ye-apple cider.

Ngobumba

Ngokulwa namafutha. Hlanganisa u-60 g we-mustard unama ne-20 g kafulawa wobumba oluhlaza okwesibhakabhaka, u-20 ml we-tincture we-arnica ne-apple cider uviniga.

Nge-cognac

Kukhuthaza ukukhula. Hlanganisa unamathisele osinaphi we-lwesinaphi ngenani elincane le-cognac (ukuze imask ingahambi).

Nopelepele

Isishoshovu sokukhula, ngokumelene namafutha. Dilute 60 g we-mustard powder nge-50 ml tincture wepelepele obomvu. Faka u-100 ml we-kefir.

Qaphela Qaphela: imaski iyasha futhi inolaka, naphezu kokuba khona kwe-kefir. Kungcono ukuyisebenzisa ngamagilavu.

Ngino-henna

Okunempilo, kuyabuyisa. Hlanganisa i-20 g ka-lwesinaphi ne-20 g ye-henna engenabala. Thela emanzini ukuze kutholakale unama okunokhilimu.

Ngokufakwa kwamakhambi

Ukubuyiselwa. Dilute 50 g we-mustard powder nge-100 ml yokufakwa kwe-chamomile ekhemisi (noma i-oak bark, noma i-wort yaseSt. John, noma enye imifino efanelekile ngohlobo lwakho lwezinwele). Faka i-sea sihlahla sivame ukutholakala (20 ml). Shiya isigamu sehora.

Nge-nicotinic acid

Ukuqinisa izimpande, ngokumelene nokulahlekelwa, i-dandruff. Hlanganisa i-20 g ka-lwesinaphi ne-20 g ye-henna engenabala. Thela emanzini ukuze kutholakale unama okunokhilimu. Faka i-1 ampoule ye-nicotinic acid.

Imaski yezinwele ze-mustard yakhelwe ikakhulukazi izinwele ezinamafutha futhi isheshise ukukhula. Kodwa-ke, ngokungeza izithako ezahlukahlukene kuyo, unganciphisa ukuvutha kwayo futhi ushintshe indlela yokwenza. Uma isetshenziswa kahle, ingathambisa futhi ilungise umonakalo.

Izimfihlo zokwenza umhluzi wesinaphi ukuze kukhule izinwele

Ungayilungisa kanjani imaskhi ye-lwesinaphi ukukhulisa umphumela?

Okokuqala, sebenzisa i-powder entsha yesinaphi kuphela futhi yemvelo. Ungayithenga esitolo, kepha imaski yesinaphi evela emhlabathini wembewu ekhaya izoletha inzuzo enkulu kakhulu ezinweleni zakho. Ngokushesha ngemuva kokugaya, i-mustard powder iqukethe inani elilinganiselwe lamafutha wesinaphi abalulekile, okudingekayo ekukhuleni kwezinwele. Ngokuhamba kwesikhathi, kancane kancane iyahwamuka.

Okwesibili, kubalulekile ukuthi unake izinga lokushisa kwamanzi. Amanzi ashisayo enza ama-enzyme wesinaphi futhi anciphise impahla yawo “yokushisa”. Ngakho-ke, zama ukukhipha i-powder ngamanzi afudumele - ngamazinga okushisa angaphansi kuka-40 ° C.

Ukunaka! Le mithetho elandelayo ibaluleke kakhulu:
1. Imaski yezinwele yesinaphi akufanele isetshenziselwe i-psoriasis, i-eczema, izilonda namanxeba esikhumba, kanye nokuzwela okuphezulu nokuthambekela kokuqina.
2. Inqubo yokulungiselela nokusebenzisa imaskhi yesinaphi kufanele yenziwe ngokucophelela okukhulu - ukuze kugwenywe ukuwohloka kwesimo sezinwele nokushiswa. Ngaphambi kokufaka isicelo, hlola inhlanganisela elungiselelwe esinqeni. Uma uzizwa ucasulwa kakhulu noma uvutha, khona-ke kufanele usebenzise i-powder yesinaphi encane noma wenqabe ngokuphelele. Ukungeza amanzi kungaxazulula lenkinga, kepha imaskhi akufanele ibe mncane kakhulu.
3. Uma inkinga yakho ihlukile, futhi ungakuzwa neze ukushiswa kwesinaphi, engeza ushukela omncane noma uju kuleyo ngxube, ezothuthukisa injabulo.
4. Izinwele ezomile nezonakalisiwe, kunconyelwa ukwengeza izakhi kwimaskhi yesinaphi enezindawo ezinomswakama - uwoyela wemvelo, isikhuphasha seqanda, ukhilimu omuncu, njll. Ngaphezu kwalokho, kuleli cala, ungashiyi imaskhi ezinweleni isikhathi eside kakhulu.
5. Ngeza ngesilinganiso u-olive noma amanye ama-oli kule ngxube. Lapho imaski inamafutha amaningi, kuba nzima ngokwengeziwe lapho kuba sekuhlanjululwa.
6. Musa ukufaka imaski emaphethelweni wezinwele - kuphela ezimpandeni. Khumbula ukuthi i-mustard inomphumela othile wokumisa.
Manje ake siqhubekele ezindleleni ezihlukile zokwenza imaskhi yesinaphi.

Ama-mustard Masks Wokukhula Kwezinwele Ekhaya

Ukusetshenziswa njalo kwe-maski ka-lwesinaphi kuzokuvumela ukuba ube nezinwele zamaphupho akho! I-mustard ivuselela ama-follicles wezinwele, iqinisa izinwele ezibuthakathaka nezimbadlile, inciphisa ukubukeka kwe-dandruff futhi imise ukulahleka kwezinwele. Umphumela uzabonakala ngokushesha kangakanani? Kuya ngezimpawu zomzimba ngamunye. Kepha uma uyifaka njalo izinyanga ezimbili, ungakhula ube ngu-6 cm ubude. Ngemuva kwesikhathi sesine, uzophawula ukuthuthuka esimweni sezinwele kanye nokushesha kokukhula kwalo.
Ngezansi uzothola izindlela zokupheka zesinaphi ezaziwa kakhulu ngezinhlobo ezihlukile zezinwele. Ungaguqula isilinganiso sabo ngokuya ngezidingo zakho. Noma kunjalo, ungazinaki izakhi ngazinye, ngoba zazifakiwe ekwakhiweni kwesizathu esithile.

Imaski yokukhula kwezinwele kusuka ku-mustard powder, uwoyela namaqanda

  • 1 ithisipuni lwesinaphi
  • 2-3 wezipuni zamanzi afudumele
  • 3 wezipuni zamafutha omnqumo,
  • Iqanda eli-1

Okokuqala hlanganisa ufulawa lwesinaphi ngamanzi, bese ufaka ibhotela neqanda, ucwebezele kuze kube yilapho amafomu wokunamathisela okungenamsoco. Amafutha omnqumo aqukethe ama-antioxidants futhi ngokuhlanganiswa kwesinaphi kunikeza umphumela omuhle!

Imaski yezinwele yesinaphi eyenziwe ekhaya ngejusi kalamula

  • I-mustard powder - 1 isipuni,
  • Ijusi kalamula - amathisipuni amabili,
  • Uju - 1 ithisipuni,
  • Kefir - 2 wezipuni.

Amaprotheni obisi ku-kefir anondla i-cuticle yezinwele futhi anciphise ukumiswa kwesikhumba. Ijusi lelamusi liqukethe i-acid esiza ukuqeda i-dandruff. Le iresiphi yemaski yesinaphi izosiza ukuthambisa imicu eyomile ne-brittle ngenkathi ihlinzeka ngokukhanyisela okunempilo ezinweleni zakho.

I-mustard hair Mask Recipe neLwandle Usawoti Ukunakekelwa Okungeziwe

  • I-mustard powder - 1 isipuni,
  • Usawoti wasolwandle - isipuni 1,
  • Uju - 1 ithisipuni,
  • Ijusi kalamula - amathisipuni amabili,
  • Amafutha omnqumo - 1 ithisipuni.

Ijusi yelamula ihlukanisa uwoyela ngokweqile, ibavimbele ekuphazamiseni izindlala ze-sebaceous futhi igcine ulwelwesi lutsha. Usawoti wasolwandle wondla izinwele nge-iodine, i-calcium, i-iron nezinye izinto ezisebenzisayo zokulandela umkhondo.

Imaski yesinaphi enamayonnaise ngezinwele ezomile nezonakalisiwe

  • I-mustard powder - 2 wezipuni,
  • Imayonesi - 1 isipuni,
  • Amafutha omnqumo - 1 isipuni.

Imayonnaise eyenziwe ekhaya ilungele le iresiphi. Faka le ngxube ezimpandeni zezinwele ngokunyakaza okulula kokuthambisa. Hlambulula ngemuva kwemizuzu engama-20.

Imaski yokukhula kwezinwele kusuka ku-mustard powder kanye negalikhi

  • I-mustard powder - 2 wezipuni,
  • Ijusi yegalikhi - 1 isipuni,
  • Uju - 1 isipuni.

Diliza i-mustard powder ngamanzi afudumele ngaphandle kokwenza ingxube ibe manzi kakhulu Gaya ugarlic bese usipitshiza ukhiphe ujusi. Hlanganisa zonke izithako bese usebenzisa imaski esikrinini ngokunyakaza kokwenza imashi. Ngokufanayo, esikhundleni sejusi legalikhi, ungasebenzisa izipuni ezi-2 zejusi le-anyanisi elicwilisiwe. Uma ngemuva kwesicelo uzozwa iphunga elingathandeki ezinweleni zakho, khona-ke ngokuzayo engeza amaconsi ambalwa kawoyela owathandayo abalulekile kumaskhi.

I-anyanisi negalikhi kuqukethe isibabule esiningi, kubulala amagciwane, kuvuselele izihlungi zezinwele, kuvimbele ukuqothuka kwezinwele ngaphambi kwesikhathi futhi kunomthelela ekukhuleni kwawo ngokushesha.

Imaski yemvubelo yokukhulisa izinwele ezisheshayo

  • I-mustard powder - 2 wezipuni,
  • Ushukela - isipuni esingu-1,
  • Imvubelo - 1 ithisipuni,
  • Ubisi - 1 inkomishi
  • Uju - 1 ithisipuni.

Hlakaza imvubelo obisini olufudumele bese ubeka isitsha eceleni imizuzu eyi-15. Faka ushukela. Lapho ubisi luphenduka lumuncu, hlanganisa zonke izithako bese uhlangana kahle.

Imvubelo iqukethe i-B-tata yamavithamini, abaluleke kakhulu ekwakhekeni kwezinwele nokukhula kwayo okunempilo. Amaminerali, njenge-calcium, ithusi, i-chromium nensimbi, asiza ukugcina umbala nokuvikela ukulahleka. Le iresiphi yemaski yesinaphi ilungele izinwele ezibuthakathaka.

Imaski yesinaphi yokuqinisa izinwele ngejusi le-aloe

  • I-mustard powder - 2 wezipuni,
  • Ukumiliselwa kwamakhambi (i-nettle, chamomile noma i-calendula) - izipuni ezi-3,
  • Ijusi le-Aloe vera - isipuni esingu-1,
  • I-yogog - isipuni esisodwa,
  • 1 isikhupha seqanda.

Diliza i-powder yesinaphi ku-herbal ukumnika, bese ufaka izithako ezisele. Ijusi le-Aloe vera lizosiza ekuqiniseni izinwele zakho, lizenze ziphilile, zikhulu futhi ziqine.

Imaski yokuyalela yokukhula kwezinwele nge-mustard neoyili ye-almond

  • Kefir - 100 ml,
  • I-mustard powder - 1 isipuni,
  • 1 isikhupha seqanda
  • Amafutha e-almond - isipuni esisodwa,
  • Amafutha ama-Rosemary abalulekile - amaconsi ama-4-5.

Amafutha e-almond anothile nge-magnesium, i-zinc ne-calcium, adlala indima ebalulekile ekukhuleni kwezinwele nasempilweni. Imaski enamafutha e-alimondi kanye nesinaphi kuzoqinisa izinwele zakho zezinwele futhi ithuthukise kakhulu ukwakheka kwezinwele.

Imaski ye-mustard powder ne-utamatisi puree

  • I-mustard powder - 1 isipuni,
  • Utamatisi ohlikiwe
  • Amafutha e-Castor - 2 wezipuni.

Masha utamatisi owodwa ovuthiwe ngemfoloko noma nge-blender. Faka ezinye izithako ku-puree u hlanganisa kahle. Ngemuva kokusebenzisa le maski, sincoma ukuthi uhlambe izinwele zakho ngesisombululo sezipuni ezi-2 zejusi entsha kalamula nge-1 litre lamanzi ahlanzekile. Le maski ilungele ukwelapha izinwele ezinamafutha. Utamatisi usiza ngokwejwayelekile umsebenzi wezindlala ze-sebaceous, futhi futhi ucebisa izinwele ngamavithamini nensimbi.

Imaski yesinaphi ubhiya ne cocoa yezinwele ezicwebezelayo

  • I-mustard powder - 1 isipuni,
  • I-cocoa powder - 1 ithisipuni,
  • Uju - isipuni esingu-1,
  • Ubhiya - 3 wezipuni.

Thela ubhiya esitsheni. Thela ku-cocoa powder u hlanganisa kahle, ngokungeziwe ungeze ezinye izithako.
Isibabule ekwakhekeni kwe-cocoa kunomthelela ekukhanyekeni nasekuthambekeni kwezinwele. I-cocoa powder nayo isetshenziselwa ukufaka umthunzi we-chocolate. Ngakho-ke, le mashi yesinaphi ayifanele amantombazane anezinwele ezimhlophe. I-Beer iqukethe ama-hops, imal kanye nemvubelo, enomswakama futhi inikeze zonke izinhlobo zezinwele.

Ungasifaka kanjani isicelo semaskade eyenziwe eyenziwe ngezinwele

1. Impilo yeshalofu yanoma iyiphi imaski eyenziwe nge-mustard ayidluli ezinsukwini eziyi-10 ukusuka ngosuku lokulungiswa. Njengoba zonke izakhi zivela emvelweni, azinakugcinwa isikhathi eside futhi zilahlekelwe nayizinto zazo ezifanele esiqandisini.
2. Faka imaskhi ye-lwesinaphi izimpande ezomile kanye nesikhumba, ugweme izinwele uqobo lwazo. Ukuzivocavoca ngeminwe yakho, kepha ungafiki, ngaphandle kwalokho umuzwa ovuthayo ngeke ubekezeleleke.
3. Gcina imaski ezinweleni zakho imizuzu engama-30-45.
4. Ngezinwele ezijwayelekile, kunconywa ukuphinda inqubo kanye ngesonto, ngezinwele ezomile - kanye njalo emavikini ama-2, ngezinwele ezinamafutha - kanye njalo ezinsukwini ezi-5. Yenza izinqubo eziyi-10, bese uphazamisa amasonto ambalwa ukugwema ukujwayela.
5. Ungangeni eshawini ngenkathi ugeza izinwele zakho. Mane nje uhlanze izinwele zakho ngaphansi kwamanzi agobhozayo ukuze isinaphi singangeni emehlweni akho noma kwezinye izindawo ezibucayi.
6. Ukuze uthuthukise umphumela wemaski, faka isicoco sokugeza noma isikhwama sepulasitiki ekhanda lakho, bese usonga ikhanda lakho ngethawula. Ngenxa yokushisa kwesinaphi, ukuhamba kwegazi kuzokwanda, ngaleyo ndlela kusheshiswe ukukhula kwezinwele.

Sicela wabelane ngemicabango yakho, okuhlangenwe nakho kwakho kanye namathiphu wokusebenzisa imaski yesinaphi ukusheshisa ukukhula kwezinwele. Hlala muhle njalo!