Masks

Amaski wokukhula kwezinwele ekhaya

Abesifazane baphupha ngokuhlala beba nekhanda elihle ukuze bafeze inhloso yabo, bezama imikhiqizo eminingi ethengiswa ezitolo ezikhethekile. Akuwona wonke umuntu unaka iqiniso lokuthi imvelo inothile kuzo zonke izinto ezibalulekile emzimbeni womuntu futhi iphelele izinika abantu.

Imaski yokukhula kwezinwele ekhaya inganikeza umphumela ophumelela kakhulu kunethuluzi elibizayo. Izinwele ezinde, ezilungiselelwe kahle, zondliwe ngamavithamini wemvelo, zizobukeka ziphila futhi zimangazwe ngesitayela sazo.

Imaski eyenzelwe ekhaya ukukhula kwezinwele

Isisekelo sezimonyo zokwelapha ngamafutha emvelo, amakhambi okwelapha, izinto ezinamavithamini nezinye izinto ezinamaminerali. Imaski eyenziwe ekhaya yokukhula kwezinwele nobunzima zihlala kulula ukuyisebenzisa futhi zisebenza kangcono kunamakhemikhali emfashini.. Izinqubo ezinjalo azithathi isikhathi esiningi futhi azidingi izindleko ezinkulu.

Ngaphambi kokusebenzisa noma yiliphi ithuluzi, udinga ukwazi umthetho wokusetshenziswa kwawo:

Kuyadingeka ukubheka ngokuqinile isikhathi okuvunyelwene ngaso, uma kungenjalo awukwazi nje ukuthola umphumela, kodwa kunokuba ukulimaze.

Kuyadingeka ukulalela imizwa futhi uvikele ukusabela komzimba.

Inqubo kumele iphindwe kaninginingi, ngoba imiphumela efiselekayo ingatholakala kuphela ngokusetshenziswa okuhlelekile komamaski.

Uju namaqanda ama-allergener aqinile, ngakho-ke kumele asetshenziswe ngokucophelela.

Imaski kufanele yenziwe ngokulandelana kokubaluleka. Musa ukuboshwa. Ukusetshenziswa kwemali okuhlangene kuzoletha imiphumela engcono.

Ama-Recipes masks wokukhula kwezinwele ekhaya ahlala ezomnotho kakhulu, okungathinti umphumela wazo. Ngakho-ke, ake siqale ngokupheka okusebenzayo.

Imaski yokukhula okusheshayo kwezinwele

Izizathu zokunciphisa ukukhula kwezinwele zingafani, kepha zihlala ziletha ubunzima, ngakho-ke kuyadingeka ukusebenzisa izindlela ezisebenzayo. Imaski yesinkwa izosiza ukugculisa izimpande ngevithamini B.

  • ilitha lamanzi ahlanganiswe abilisiwe,
  • ikota isinkwa esinsundu.

Imaski ephumelelayo futhi esheshayo yenziwa ezinwele ezingcolile. Okokuqala, emanzini afudumele, cwilisa isinkwa, ukhululwe kuqweqwe. Beka konke okuqukethwe ihora ukuze isinkwa sinikeze izinto ezisebenzayo. Susa izingxenye eziqinile ezisele, bese usebenzisa uketshezi oluholela ezimpandeni. Ngokuhlikihla kahle ingxube, bopha ikhanda lakho, udale umphumela wokugeza. Udinga ukuhamba nge-mask ekhanda lakho imizuzu engamashumi amathathu. Izinwele zigezwa kahle kusetshenziswa imikhiqizo ekhethekile. Izithako ezingeziwe zingafakwa kumaskandi. Abesifazane abanezinwele ezomile kufanele bangeze uwoyela obalulekile, namafutha - ujusi kalamula. Le nqubo isiza ukuqinisa izimpande zezinwele futhi iqinise, futhi futhi ibanikeze ukubukeka okuhle.

Izithako

  • u-lwesinaphi, isipuni esisodwa,
  • amakililitha ayikhulu e-kefir.

Ukulungiselela umkhiqizo, kuyadingeka ukumelana nesinaphi ku-kefir okungenani imizuzu eyishumi nanhlanu. Isisindo esikhona kufanele sisetshenziswe kuphela endaweni yezimpande, sigweme ukuthintana kwayo nemikhawulo yezinwele nesikhumba esiveziwe. Kuhle ukusebenzisa usizo lomuntu. Ngemuva kwalokho udinga ukufeza umphumela wokushisa, okungukuthi, bopha ikhanda lakho imizuzu eyishumi nanhlanu. Ukushiswa okukhanyayo kubhekwa ngaphakathi kwemikhawulo ejwayelekile. Uma imaski izodala ukungaphatheki kahle, khona-ke kufanele ihlanzwe ngokushesha. Ungavumeli ukusha nemiphumela yokungezwani komzimba. Hlanza ikhanda lakho ngamanzi ngaphandle kokusebenzisa isihlanzisi. Ekupheleni kwenqubo, ungasebenzisa ijeli. Imaski yesinaphi yokukhula kwezinwele ingasetshenziswa kanye njalo ezinsukwini eziyisithupha.

Imaski yeBurdock yokukhula kwezinwele

Ukusheshisa ukukhula kwezinwele, kunconywa uwoyela we-burdock. Izinwele ezithambile nezingaphili, ithuluzi elinjalo kufanelekile.

  • uwoyela omncane
  • insipho ewuketshezi
  • uju
  • ujusi ka-anyanisi.

Konke kuthathwa ngamasheya alinganayo. Ezinwele eziphakathi uzodinga isipuni esisodwa sento ngayinye. Konke kuhlanganiswe kahle futhi ama-curls agcotshisiwe ngesisombululo esiphumela. Kuyadingeka ukufaka umkhiqizo ngomnyakazo wokulinganisa. Ungahamba nge-maski isikhathi esingafika emahoreni amabili, bese uhlanza ikhanda lakho ngejusi kalamula ukuguqula iphunga le-anyanisi.

Ukupheka, thatha:

  • Amavithamini we-B ngaphansi kwezinombolo 2 no-6,
  • Vitamin C ihambisana ne-B9
  • amavithamini A, E, C ahlanganiswe kahle ku-maski owodwa,
  • uvithamini C ungahlanganiswa no-Vitamin E.

Noma imuphi wale maski uzosiza ukucebisa izinwele futhi uzinikeze ukudla okunempilo kokukhula. Ngaphambi kokufaka umkhiqizo ekhanda, udinga ukubheka ukusabela komzimba esikhunjeni esithambile ngemuva kwendlebe. Imaski isetshenziselwa ukomisa, izinwele ezigeziwe ngaphambilini. Ingxube isetshenziswa ezinweleni futhi umphumela wokufudumala uyakhiwa. Imaski kufanele igcinwe kusuka kumizuzu engamashumi amathathu kuya kwamashumi amahlanu. Inkambo yokwelashwa izinqubo eziyishumi nanhlanu. Ungayiphinda ngenyanga. Ungasebenzisa ithuluzi kuze kube kathathu ngesonto.

Izinwele Zokukhula Kwezinwele

  • uwoyela omncane
  • uwoyela we-castor,
  • amafutha e-olive
  • uvithamini E

Kusebenza kakhulu ukusebenzisa amafutha ekukhuleni kwezinwele. Azondli kuphela ama-bulbs, kodwa futhi zinomthelela ekuqiniseni kwazo. Ukwenza imaski isebenze kakhulu, udinga ukufudumeza ingxube yamafutha kancane, bese ufaka i-vitamin E. Ngemuva kokufaka ekhanda nokufudumeza, kufanele ubambe umkhiqizo okungenani ihora. Le maski kufanele igezwe kahle emanzini afudumele, kusetshenziswa i-shampoo.

Imaski yokukhula kwezinwele nesinamoni

  • iprotheni eyodwa
  • amanzi abilisiwe-abolile
  • isinamoni emhlabathini, isipuni esisodwa sanele
  • uwoyela, ungasebenzisa umnqumo,
  • uju

Umkhiqizo owenzelwe isinamoni uzosiza ukuqinisa izinwele futhi unikeze amandla okukhula. Shaya amaprotheni ngamanzi, khona-ke udinga ukubeka isinamoni, uju kanye namafutha ngokulinganayo, bese uxuba konke kuze kube bushelelezi. Imaski yenzelwe izinwele zonke futhi ngeke ilimaze ama-curls. Ukushisa kudalwa kusetshenziswa i-cellophane nesikhafu. Ungahamba ngesigaxa usuka kwesigamu sehora uye kwesithathu. Ungageza umkhiqizo ngamanzi afudumele ngensipho noma nge-shampoo.

Amaski wokukhula kwezinwele: ukubuyekezwa

Naphezu kwephunga elixakile neliphikelelayo, imaskhi ye-anyanisi isiza kakhulu. Ngayisebenzisa izinyanga ezimbili, futhi umphumela usobala. Kuzo zonke izintelezi, akunangozi ngokuphelele.

Imaski kaVitamin ingisiza kakhulu, ikakhulukazi lapho kudaywa izinwele. Ngazama ama-gels nama-balms, kepha ngama kuma-vithamini: ngokushesha, ashibhile futhi ngempumelelo.

UVeronika, oneminyaka engu-19 ubudala

Kuze kube baphakamisa ukuthi kuboshwe imvubelo, wayesaba ukuthi akukho okuzosiza. Izinwele ziwela ngaphandle, zithambile, yinhlekelele nje. Inyanga isidlulile futhi zonke izinkinga zisemuva. Ngincoma kuwo wonke umuntu.

Nge-dessert, ividiyo - izindlela zokupheka zemaski zokukhulisa izinwele ekhaya

Izici zokusebenzisa imaskhi yezinwele ezenziwe ekhaya

Vele, esitolo noma ekhemisi ungathola ukukhetha okukhulu kwezimonyo ezahlukahlukene ezethembisa ukwenza i-hairstyle yethu ibe mnene futhi ibengezelayo. Kodwa-ke, izindleko zemikhiqizo enjalo yezinwele ziphakeme impela. Ngaphezu kwalokho, awunakuqiniseka ngobunjalo bezakhi ezisetshenziselwa ukukhiqiza kwabo kanye nokungabikhona kokungezwani komzimba kubo.

Kuphephe kakhulu ukusebenzisa imaski yezinwele ozenzele wena ekhaya. Ukulungiselela kwabo ngeke kukuthathe isikhathi esiningi, kodwa uzoqiniseka ngokuphelele ngemvelo yaleli thuluzi.

Kukhona imithetho ethile yokusebenzisa kwabo:

  1. Ukufeza ukusebenza okuphezulu, kubalulekile ukubhekisisa izilinganiso nesikhathi esikhonjiswe kuresiphi.
  2. Ukuze uvikele ukuvela kokungezwani komzimba noma okunye ukusabela okungekuhle, ngemuva kokusebenzisa umkhiqizo ezinweleni, udinga ukubheka imizwa yakho. Uma uzizwa umuzwa ovuthayo noma eminye imizwa engathandeki, imaskhi idinga ukuhlanzwa. Lokhu kuyiqiniso ikakhulukazi kulawo maski aqukethe izingxenye ze-allergen (amaqanda enkukhu, uju wemvelo, njll.).
  3. Ungaqaphela umphumela wokusebenzisa imask ekhethekile kuphela uma inqubo yenziwa njalo.
  4. Ochwepheshe batusa ukuguqula imaski ngezikhathi ezithile. Umphumela uyoba ngcono uma indlela yokunakekela izinwele iphelele.

Imaski yokukhula okusheshayo kwezinwele

Ezimweni eziningi, imbangela yokukhula kahle kwezinwele ukuntuleka kwamavithamini athile, ikakhulukazi amavithamini e-B. Umuthi osuselwa kwesinkwa esimnyama uzosiza ukulungisa lesi simo.

Ukuze uthole imaski enjalo, uzodinga:

  • ¼ ingxenye yesinkwa sesinkwa esimnyama,
  • 1 ilitha lamanzi.

Imaski ilungiswa ngokushesha okukhulu futhi isetshenziswe ezinwele ezingagezwanga. Ukuyipheka, kufanele ugcobe isinkwa esimanzi emanzini afudumele abilisiwe. Ihora elanele i-1, ukuze zonke izinto eziwusizo zesinkwa zingene emanzini. Ngakho-ke, ngemuva kwehora, imvuthuluka kufanele ikhanyulwe isuswe emanzini, igcobe uketshezi oluvela ezimpandeni zezinwele.

Ngemuva kokuthi isikhumba sigcotshwe kahle ngoketshezi, izinwele zidinga ukugoqwa (ungavele ufake isikhwama noma isipikili esikhethekile ekhanda lakho), udale umphumela we-sauna. Imaski enjalo kufanele ibe sezinweleni imizuzu engama-30, emva kwalokho udinga nje ukugeza izinwele zakho nge-shampoo.

Labo abanezinwele ezomile kakhulu bangangeza uwoyela obalulekile kumaski onjalo, futhi abanikazi bezinwele ezinamafutha bangangeza ujusi welamula ekwakhekeni kwawo. Lokhu kuzokwenza izimpande zezinwele ziqine, nezinwele ngokwazo zizinhle ngokwengeziwe.

Izici ezibalulekile

Wonke umuntu, kungakhathalekile ubulili, unezilinganiso zokukhula izinwele ezihlukile. Kuya ngezizathu eziningi, phakathi kwazo:

  • isimo sempilo
  • izici zofuzo
  • indlela yokuphila nabanye.

Ngokwezibalo, i-hairline inyuka njalo emavikini ama-4 (izinga lokukhula cishe lisenti elilodwa). Ngokuya ngesimo somzimba, kungaba ngaphezulu noma ngaphansi. Amaski ahlukahlukene ezinwele ekhaya anegalelo ekwandeni kwaso.

Izinzuzo zemikhiqizo eyenziwe

Ngaphandle kwesibalo esikhulu sezimonyo emashalofini asesitolo, amantombazane amaningi ngokwengeziwe akhetha izindlela zokupheka zabantu. Lokhu kungenxa yezinzuzo zabo ezingabazeki:

  • ukuvusa ukukhula kwezinwele,
  • ukungabikho kwemikhawulo ekusetshenzisweni - imaski ingaphonswa ekhanda ngaphandle kokwesaba imiphumela emibi yokusetshenziswa isikhathi eside,
  • umphumela osebenza kahle kuwo wonke amakhanda wezinwele - omamasiki wokukhula kwezinwele owenziwe ekhaya, okulungiselelwe ngezandla zakho, unesandla ekuthuthukisweni okuphelele kwesimo sekhumba nokulondolozwa kwemicu.

Kubalulekile ukuqaphela ukuthi ukusebenza okuphezulu kwemaski ukusheshisa ukukhula kwezinwele nakho kuqinisekiswa ngochwepheshe. Iningi lama-trichologists enqubeni yokunakekela okhiye banquma ukusetshenziswa kwemali eyenziwe ngokwabo.

Hlukanani ngamaqembu

Imaskhi ephumelela kakhulu yokukhula kwezinwele ezisheshayo akunzima ukuyenza ngokwakho. Kubalulekile ukuqonda ukuthi yimuphi umphumela odingekayo kuwe.

Noma imuphi wabo ubandakanya isakhi esiyingxenye yelinye lamaqembu amathathu.

  • Izakhi ezicasulayo. Lokhu kufaka phakathi imaski yokukhulisa izinwele eyenziwe kusetshenziswa i-pepper noma lwesinaphi, evusa ukuqina kwemicu. Kodwa-ke, kufanele kukhunjulwe ukuthi ukuhlukunyezwa kwaleli qembu lemikhiqizo kudala ingozi yokushiswa kwesikhumba, ngakho-ke kufanele kusetshenziswe ngokucophelela. Kodwa-ke, yizo ezisiza kakhulu ukusheshisa ukukhula kwemicu.
  • Izakhi zo-oyela. Imaski ngayinye emnandi iqukethe isithako esinjalo. Izinhlobo ezahlukahlukene zamafutha zisiza ukuthuthukisa isimo semikhawulo; zonke zifanelwe kahle ukoma okomile.
  • Izinto ezinemiphumela emnene. Amaski wokwenza ngcono ukukhula kwezinwele zaleli qembu enziwa ngesisekelo soju kanye ne-herbal infusions. Azinamphumela ocasulayo, kepha zigcwalisa imicu ngezakhi eziwusizo futhi ngaphandle kokukhathala.

Ngakho-ke, wonke amamaski wokukhula okusheshayo kwezinwele ekhaya adalwa kusetshenziswa izinto ezifakiwe. Ukukhetha kokugcina kuncike kumphumela oyifunayo.

Ngabe zokupheka zenzelwe ini?

Sekucacile ngokuphelele ukuthi imaski yokukhula kwezinwele yenza emithonjeni emibili - lokhu kuyondla nokuvusa. Izakhi ezicasulayo ezifana nopelepele, lwesinaphi, utshwala, u-anyanisi kukhuthaza ukuhamba kwegazi, ngaleyo ndlela kusheshise izinqubo ze-metabolic.

Izithako ezinomsoco ezifana noju, amavithamini, uwoyela, amaqanda zigcwalisa izimpande zezinwele ngazo zonke izinto ezidingekayo. Le nhlanganisela elula ikuvumela ukuthi uzuze umphumela ekhaya akukubi ukwedlula izinqubo ze-salon.

Ukusetshenziswa okuphephile nokusebenzayo kwamaski wezinwele owenziwe ekhaya, kufanele kulandelwe imithetho ethile:

1. Noma yibuphi ubuhlungu obedlulele bukhombisa ukuthi inqubo kufanele imiswe ngokushesha.

2. Imaski evuselelayo yenziwa ekhaya isikhathi esingaphezu kwesisodwa noma kabili, kodwa i-2-3 ngeviki izinyanga ezimbalwa.

3. Izithako kufanele zibe zintsha.

4. Umthamo, ikakhulukazi izingxenye ezivuthayo, kufanele uqashelwe ngokuqinile ukuze kungashiswa isikhumba.

5. Amaski wokukhula kwezinwele, okwenziwa ekhaya, akhethwa kucatshangelwa uhlobo lwesikhumba nezinwele, ukuze kungazimbi isimo.

6. Faka ukwakheka kwesikhumba, ngoba isenzo siyadingeka endaweni yezimpande. Ukunyakaza kufanele kube okwenziwayo.

7. Amamaski wasekhaya empeleni afaka inqubo yokufudumeza ukuze ube nomphumela oqinile endaweni enhle. Okokuqala, kufakwa isikhwama sepulasitiki, futhi ngaphezulu kwesigqoko, isikhafu noma ithawula.

8. Ukuze izinwele zikhule ngokushesha, udinga ukuvuselela indlela odla ngayo, uyicebisa ngamavithamini, amaminerali nama-amino acid.

Sibutsetelo amasu salon

Kusetshenziswa i-nitrogen eyi-liquid, ama-follicles wezinwele ayakhuthaza. Ngemuva kwezikhathi ze-10-15, ama-curls aqala ukukhula ngokushesha, kuvela i-fluff yezinwele ezintsha, okuzothi ngemuva kwezinyanga ezimbalwa yenze izinwele zikhule.

Ayanikezeli kuphela ukukhula okusheshisa kanye nama-20 mm ngenyanga, kepha futhi kususa izinwele ezinamafutha ngokweqile, eziqinile, namathiphu we-brittle.

Ngokujova okufakwayo okwenziwa yinkimbinkimbi ekondlayo, evuselelayo, amathoni emithambo yegazi nama-follicle. Inqubo ibuhlungu, kepha iyasebenza. Umphumela - kanye no-20-25 mm ngenyanga. Izindawo zokusebenzisa zinqunywa yi-trichologist. Kuyasiza ukuthi izinwele zikhula ngokushesha, ukubukeka kwazo okuhle, kususe izindawo eziyinkinga.

Ukugqugquzela okulula kwezicucwana zezinwele usebenzisa zamanje. Idivayisi inama-nozzles ahlukahlukene, kufaka phakathi ikamu. Inqubo ayinobuhlungu, kusetshenziswa isisetshenziswa samandla esivamile esibuthakathaka. Kuhlanganisa nama-20 mm ngenyanga. Ungathenga ithuluzi elinjalo futhi ulisebenzise ekhaya.

Indlela leyo ifana neyedlule, yi-laser kuphela esebenza kuma-follicle esikhundleni seyamanje. Ngenxa yalokhu, bathembisa ukukhula kwezinwele ezi-15-20 mm ngenyanga.

“Ngokuqina kanye nokukhula ngokushesha, ngangihlikihla ukufakwa kwe-nettle ne-burdock nsuku zonke inyanga. Umphumela ucishe ube ngu-3 cm, ngaphezu kwalokho, izinwele ezintsha ezimfishane zinamathela ngaphandle kwekhanda lonke. Le ndlela yasetshenziswa futhi ngumama kanye nobabekazi ebusheni babo. Manje senginesiqiniseko ngempumelelo yaso. "

“Sekuyiminyaka engama-5-6, bengiwenza uhlobo oluthile lwe-mask lokudla okunempilo nokukhula kwezinwele kabili ngesonto. Ngokungafani nesimo esedlule, manje izinwele zami zikhuluphindwe kabili, ubude - okhalweni, kuyilapho ngihlala ngizisika. Akunamabhande aqine futhi ahlukanisayo, abushelelezi futhi acwebezelayo. Kepha lokhu bekungenzeki njalo, ngakho-ke ngigcina inkambiso yami. Ngivame ukuzama izindlela ezintsha. Engikuthandayo kakhulu imaskhi enesinkwa esinsundu. ”

“Esikhathini esiningi ngibone ukubuyekezwa ngokusetshenziswa kwamaski wesinaphi, ngangijabulisa ngezithombe ngaphambi nangemva kwazo. Imiphumela emangazayo nje. Ngizamile. Ngenyanga ngenze izinqubo eziyi-10 (zimakwe ngokukhethekile). Ubude bukhuphuke ngamasentimitha angama-3.5. Ihalo lezinwele ezintsha ezibonakala emzimbeni libonakala ekukhanyeni. Ngemuva kwamasonto amabili okuphumula, ngizophinda isifundo. By the way, manje angivami ukugeza ikhanda lami, yize ngaphambi kokuba liphenduke into enamafutha ngosuku. ”

“Ngihlala ngenza isigaxa sosiju nge-cognac, ngiyithanda kakhulu. Izinwele zaba zinkulu, zikhula ngokushesha. Babukeka bengcono kunezikhangiso ze-shampoo. Kepha ngazama ezinye izindlela. U-mustard wacishe wasishisa isikhumba, mhlawumbe nje asihambelani nami. Ngemuva kwe-anyanisi, iphunga alishayi isikhathi eside, ngakho angikweluleki nhlobo. Bengithanda i-kefir nesinkwa esinsundu, izinwele zabo zibukeka zinkulu kubo. Kodwa angizisebenzisanga kakhulu ukubona ukukhula. ”

“I-pepper pepper tincture iyindlela engcono yokuqhakambisa ukukhula nokuqina kwezinwele ekhaya, kuthuthukisa ubumbano.Kuqinisekiswe kwezihlobo zami eziningi nabangane. Ngivele ngithambisa kancane ngamanzi bese ngiwuhlikihla ekhanda lami, ungaligezi nhlobo. Bengiwenza lokhu zonke ezinye izinsuku izinyanga ezi-3,5. Izinwele zehle ngo-12 cm ngalesi sikhathi. "

Ukusebenza kweMask

Ngokwesilinganiso, izinwele zabantu abadala zikhula ngo-1.5-1.8 cm ngenyanga. Kwabanye abantu, lesi sibalo sincane noma ngaphezulu, okuningi kuya ngokuziphatha kokudla, ukuthambekela kofuzo, kanye nokwanela kokunakekelwa. Ayikho imaski eyodwa esheshisa ukukhula kwezinwele engathembisa ukwanda kwezinkomba ezimaphakathi ngezikhathi ezi-3-4-5. Kepha ekhaya, kungenzeka impela ukufezekisa ukukhula ngo-3-4 cm.

Ukuze uphumelele ngempela, ukukhula kwezinwele kusheshisiwe, udinga ukusebenzisa imali njalo, okungenani izikhathi ezi-2 ngesonto. Umphumela wokuqala obonakalayo ungabonakala ngemuva kwamaviki angama-3-4. Uma izinwele zidayiwe, lapho-ke kufanelekile ukuhlola isimo ngezimpande ezakhiwe kabusha.

Imigomo yokulungiselela ukukhula kwezinwele

Amakhambi asekhaya enzelwe ukwandisa ukuhamba kwegazi kwezicubu, athuthukisa umsoco wezinwele, asheshise ukukhula, enze izinwele ziqine, futhi zivimbele ukulahleka kwezinwele. Zonke izingxenye kufanele zibe zintsha, zisezingeni eliphakeme, imikhiqizo enokwakheka okungekuhle akufanele isetshenziswe.

Yiziphi izithako ezingafakwa kumamaski:

  • lwesinaphi
  • izinhlungu zotshwala,
  • imifino, iziphuzo zezithelo,
  • Amafutha abalulekile naphansi,
  • izinongo
  • amaqanda, imikhiqizo yobisi.

Zonke izinto zihlanganiswa kuze kube bushelelezi endishini. Kungcono ukuthi ungasebenzisi izitsha zensimbi nezinkezo. Izingxube eziningi zidinga ukufudumeza, ikakhulukazi lapho kukhona owoyela ekwakhekeni. Kungcono ukusebenzisa amanzi okugeza. Musa ukweqile isisindo, izinga lokushisa akufanele libe ngaphezulu kuka-45 ° C.

Imigomo ejwayelekile yokusebenzisa imaskhi

Zonke imaski zokukhula okusheshayo, okunempilo zisetshenziswa ngqo kulesikhumba. Ungakwenza lokhu ngeminwe yakho noma ngebrashi. Njengoba ukwakheka okuningi kuqukethe izithako ezibukhali nezishayo, zisebenza kanye nobude bezinwele, uma uhlobo alunamafutha, alunconywa. Ngaphandle kwalokho, ungavusa isigaba.

  1. Imaski kumele ihlikiwe kahle ukuze izitho zingene esikhunjeni.
  2. Ngemuva kokufaka amakhambi asekhaya, udinga ukufaka isiciko sepulasitiki noma isikhwama, ukufaka ikhanda lakho ngethawula, isikhafu.
  3. Isikhathi esincane sokuvezwa kwesinye isikhathi sivame ukuboniswa kuresiphi. Kodwa uma ikhanda libhaka kakhulu, ukulunywa noma ubuhlungu buvele, umkhiqizo kufanele uhlanzwe masinyane.
  4. Ukusabela komzimba ngeke kuvunyelwe. Uma kukhona ukungabekezelelani kwesinye isithako, kungcono ukwenqaba le iresiphi.
  5. Kuyadingeka ukugeza ngokucophelela ukwakheka kwamakhambi wasekhaya nge-shampoo ukuze izinhlayiya zingahlali kanye nobude bemicu, ingomi, ingaphangi.
  6. Ngemuva kokusebenzisa ukwanda kwezinwele okusheshisa imaski, kuyadingeka ukusebenzisa i-conditioner, amafutha. Isula izikali, ihlukanise ukulimala okungenzeka kusuka kwizithako ezivuthayo, ezomile.

Iseluleko! Ukungena kwemaski esikhunjeni ngeke kuthintwe uma ikhanda lihlanzwe kahle. Kunconywa ukwenza isikhafu kanye ngeviki, ungasebenzisa usawoti ojwayelekile odliwe oswakanyiswe ngamanzi, noma umkhiqizo okhethekile wezimonyo.

Izindlela zokupheka zemaski ezenzelwe ukukhula ngokushesha

Isenzo samamaski wasekhaya sincike ngqo kwizithako ezifakiwe ekwakhiweni, kanye nasekuhlanganiseni kwazo. Akunconyelwe ukuthi ushintshe izakhi noma ubungako bazo, uma lokhu kunganikezelwanga iresiphi. Ngesikhathi sokuvezwa kwemali enkulu esetshenziswe esikhunjeni, ungasebenzisa amakhompiyutha ongeziwe ngobude bezinwele. Akufanele aqukethe imikhiqizo enolaka: lwesinaphi, utshwala, upelepele.

Imaski ye-Castor yokukhula nge-pepper

Ukwakheka:
Amafutha e-Castor - 4 tsp.
I-tincture of pepper obomvu - 1 tsp.
I-Calendula tincture - 1 tsp.

Isicelo:
Esikhundleni se-calendula, ungasebenzisa i-cognac noma i-vodka. Hlanganisa zonke izithako kuze kube bushelelezi, kufudumele kubhavu wamanzi, uthele ezimpandeni zezinwele. Gxilisa, melana okungenani ihora. Isikhumba esamukelekayo siyamukeleka kancane.

Izincomo zokupheka


Isisekelo sezimonyo zasekhaya ukuphulukisa amakhambi, uwoyela wemvelo, izinto ezinamavithamini namaminerali. Izingoma kulula ukuzenza ngezandla zakho, zisebenza kakhulu kunamakhemikhali. Kepha ngaphambi kokuyisebenzisa, kufanele wazi imithetho.

  1. Namathela kumaskhi wokupheka. Cishe zonke izakhi ezakha ukukhula kokusheshisa izinwele ezomile. Ukudlula umthamo noma ukuvezwa ngokweqile kwengxube kuzolimaza futhi kubangele ukucasuka.
  2. Yenza ukuhlolwa komzimba. Amanye amakhambi, anjenge-lwesinaphi, upelepele, uju, abangela ukusabela. Ngaphambi kokuwusebenzisa, faka inani elincane lento lapho ugoba khona umkhondo. Uma ngemuva kwengxenye yehora kungabikho ubomvu nokucasuka, ungasebenzisa ukwakheka.
  3. Faka imaski kahle. Ukukhula kwezinwele eziningi okuqinisa amakhompiyutha kuyacasula isikhumba futhi kungakulimaza. Funda ngokucophelela imithetho yokusetshenziswa - akuyona yonke imali edinga ukusatshalaliswa kanye nobude bama-curls.
  4. Sebenzisa njalo. Izindlela zokupheka ezenziwe ekhaya nezomaskandi zokukhula ezisetshenziswa isikhathi eside. Imvamisa, ukwakheka kusetshenziswa kabili ngesonto izinyanga ezi-1-2, bese wenza ikhefu lanyanga zonke.
  5. Enye indlela yokupheka yamaski wokukhula. Ukusetshenziswa isikhathi eside kwemikhiqizo yezinwele kuyamlutha futhi kwehlisa nomphumela.

Imaski elula yokuvuselela ukukhula iyacasula futhi inyusa ukuphuma kwegazi esikhumbeni. Izimpande zezinwele zithola umsoco, ngenxa yokuthi ukwanda kobude bama-curls kusebenze.

Imaski ye-Cognac


Isikhathi sokupheka - imizuzu emi-2.

  1. Geza izinwele zakho bese uzisula ngethawula.
  2. Thatha i-cognac emazingeni okushisa asekamelweni (afudumele kancane uma kubanda).
  3. Hlikihla ezimpandeni ngokunyakaza okuhlanganisa imizuzu emibili.
  4. Faka isicelo kubo bonke ubude, unaka izeluleko ezomile.
  5. Ngemuva kwesigamu sehora, hlambulula ngamanzi afudumele bese uhlanza ngotshani.

I-Cognac isheshisa ukukhula kwezinwele, isize ukuqeda amanoni ngokweqile kanye nesigaba esiphambanayo, inikeze ivolumu nokukhanya kwemvelo. Ingasetshenziswa njengokunakekelwa kwezinwele okuvamile.

Imaski kagalikhi


Isikhathi sokupheka - imizuzu emi-5.

  • 1 tsp. ijusi le-aloe, ujusi kalamula, uju,
  • 1 isigaxa sikagalikhi.

  1. Cwilisa i-clove yegalikhi, uyixube nejusi le-aloe, uju, ujusi we-lime osanda uswidiwe.
  2. Geza izinwele zakho, kanti imicu isemanzi, faka ukwakheka esikhunjeni.
  3. Spread umkhiqizo kubo bonke ubuso bezinwele.
  4. Bamba isigamu sehora.

Imaski ene-mustard yokukhula kwezinwele


Isikhathi sokupheka - imizuzu engama-20. Izithako

  • 1 tbsp. l u-lwesinaphi
  • I-100 ml ye-kefir.

  1. Cwilisa isinaphi ku-yoghur isikhathi esingaba yingxenye yehora.
  2. Faka isicelo ezimpandeni ngaphandle kokuthinta isikhumba nezinwele eziveziwe.
  3. Songa ikhanda lakho ukuze uthole umphumela omkhulu.
  4. Ngemuva kwekota yehora, hlambulula ngamanzi ngaphandle kwesihlanzisi.

I-mustard yakha umuzwa ovuthayo omncane obhekwa njengejwayelekile. Ngokungaphatheki kahle, shintsha ngokushesha umkhiqizo ukuze ugweme ukushiswa kanye nokungahambi kahle. Sebenzisa kanye njalo ezinsukwini eziyi-6. Efanele amadoda nabesifazane ekukhuleni kwezinwele ezisebenzayo.

Imaski kawoyela kaCastor


Isikhathi sokulungiselela yimizuzu emi-5.

  • 1 tbsp. l i-castor oil ne-tincture yepelepele ebomvu (ingafakwa esikhundleni sevodka nge-pepper noma ngotshwala).

  1. Hlanganisa izithako.
  2. Faka isicelo ekwakhekeni kwesikhumba esomile, fihla ngaphansi kwethawula amahora amabili.
  3. Yenza inqubo kabili ngeviki.

Bukela ividiyo yokuthi ungawulungisa kanjani umkhiqizo wokukhula kwezinwele.

Imaski ebhiya

Isikhathi sokupheka - ihora eli-1 imizuzu.

  • 500 ml kabhiya
  • 200 gr. isinkwa rye.

  1. Thatha izitsha ezinemiphetho ephezulu, ubeke isinkwa kuyo, uthele ubhiya.
  2. Shiya ihora kuze kube yilapho isisindo selinamanzi ngokuphelele.
  3. Shaya okuqukethwe ngesithako kuze kube bushelelezi.
  4. Faka umkhiqizo kuzinwele ezigeziwe kuphela, cwilisa isigamu sehora.

Isiphuzo esine-Foamy akuqinisekisi ukukhula okufuthele, kepha kunikeza ukukhanya namandla.

Mask nge pepper


Isikhathi sokupheka - 2 amaviki 5 imizuzu.

  • 0.5 izinkomishi ze-vodka,
  • I-1 pod yepelepele ebomvu
  • 1 tbsp. l amafutha e-olive.

  1. Thela i-vodka kanye nopelepele obomvu osikiwe embizeni.
  2. Faka endaweni epholile amasonto ama-2.
  3. Thatha u-1 tbsp. l ama-tinctures, engeza kuwo inani elilinganayo lamafutha omnqumo.
  4. Faka isicelo ekwakhekeni ezimpandeni nasezinweleni ngekota yehora.
  5. Sula nge shampoo.

Ukuxutshwa kwepelepele kubhekwa njengokuhamba phambili. Zivusa isikhumba empilweni, zigcwalise izingcezu zezinwele ngezakhi zomzimba, zinike amandla, zisheshise ukukhula.

Imaski yaseBurdock


Izithako

Zonke izithako zithathwa ngokulingana okulinganayo.

  1. Hlanganisa izithako.
  2. Faka ikhambi elivela ezinweleni ngokuhambisa imaskhi.
  3. Hamba ufike emahoreni amabili, bese uhlanza ngamanzi kanye nojusi kalamula. Lokhu kwenza kube nephunga le-anyanisi.

Amafutha eBurdock asheshisa ukukhula. Ifanele ama-curls acashile, angenamandla.

Imaski yeqanda lokukhula kwezinwele


Isikhathi sokupheka - imizuzu eyi-10.

  • Iqanda eli-1
  • 2 tsp uju
  • 2 tsp amafutha e-olive.

Ukusetshenziswa kwemaski ukukhula.

  1. Hlanganisa zonke izithako.
  2. Gcoba izinwele zakho.
  3. Dala ukushisa okugoqwe ngethawula.
  4. Cwilisa ihora, hlambulula ngamanzi.

Phinda njalo ezinsukwini eziyi-10.

Imaski ye-Dimexide


Isikhathi sokupheka - imizuzu eyi-10.

  • i-castor ne-oyili ye-burdock - i-1 tsp ngayinye.
  • dimexide, uvithamini A no-E - 1 tsp.,
  • amaconsi ambalwa noma yimaphi amafutha abalulekile.

  1. Hlanganisa wonke u-oyela, shisa kancane kubhavu wamanzi.
  2. Faka izingxenye ezisele.
  3. Faka isicelo ezinweleni bese udala umphumela onamandla.
  4. Hlambulula ngemuva kwemizuzu engama-20.

I-Dimexide ingumuthi. Ukuze ungabhubhisi izinwele, landela iresiphi.

Imaski yezinwele zezinyosi

Isikhathi sokupheka - imizuzu emi-5.

  1. Hlanganisa i-yolk ne-1 isipuni sejusi kalamula noju.
  2. Lucricate izinwele ezigeziwe ngaphambilini.
  3. Songa ikhanda lakho ngokuthile okufudumele, shiya ihora.
  4. Hlambuluka ngamanzi.

Ukuze uthuthukise umphumela wemaski wokukhula kwezinwele, ungangeza i-tincture yepelepele.

Imaski nge-pepper tincture


Isikhathi sokupheka - imizuzu eyi-10.

  • 1 tbsp. l izicubu zepelepele, uju, i-burdock noma uwoyela we-olive,
  • isikhuphasha.

  1. Hlanganisa izithako kuze kube bushelelezi.
  2. Faka ukwakheka ezimpandeni zezinwele futhi usakaze kubo bonke ubude.
  3. Dala umphumela ofudumisayo nge-cellophane nethawula.
  4. Geza ngemuva kwehora.

Izinketho Zokuthola

Inzuzo eyinhloko yemikhiqizo eyenziwe ngokwakho umphumela wabo osheshayo. Ngisho nangemva kokusebenzisa okukodwa, uzophawula ukuthuthuka kwesimo sezinwele.

Ngakho-ke yini amakhambi okufanele uzame? Lokhu okulandelayo izindlela zokupheka zemaskhi ezinikeza ukukhula kwezinwele ekhaya. Ngasikhathi sinye, ukwakheka kwalowo nalowo kulula kakhulu, ngeke udinge izithako ezibizayo nomzamo omkhulu ekuphekeni.

  • Ingxube yokukhula kwamanje

Beka isinkwa sekota yesinkwa esinsundu endishini bese ufaka amanzi abilisiwe, opholile ekushiseni kwegumbi (cishe ilitha elilodwa). Kungakapheli nehora, amaminerali esisekelo alandelwa esinkwa azophenduka uketshezi. Ngemuva kwesikhathi esibekiwe, susa zonke izingxenye ezingathambisi, Xubha ikhanda ngomkhiqizo owumphumela.

Udinga ukugcoba kahle endaweni yezimpande. Okulandelayo ,imboza ikhanda lakho ngokuthile okufudumele bese ukugeza ngendlela evamile emva kwesigamu sehora.

Imaski yokuvuselela ukukhula kwezinwele izosiza ekuqiniseni izimpande, futhi inikeze umphumela ojwayelekile wokuthuthuka kwezinwele, uzenze zibushelelezi futhi zicwebe. Ungangezela le iresiphi nezinye izinto. Ngakho-ke, uma ukhulise ukoma kwemisipha, amaconsi ama-5-7 amanye amafutha azosiza (kuyalulekwa ukusebenzisa uwoyela obalulekile), nangokuqukethwe kwamafutha ngokweqile - ujusi kalamula. Kufanele futhi unake umthetho wesicelo: leli thuluzi kufanele lisetshenziswe lapho izinwele zingcolile ngokwanele.

Thela izinkomishi ezi-0,5 ze-kefir enamafutha aphansi esitsheni esijulile, engeza lwesinaphi (engapheleli ka-2,5 wezipuni zikafulawa), unikine ngobumnene. Faka isicelo sesisindo endaweni yezimpande, ugweme ukuxhumana nezinye izingxenye zekhanda, usonge izinwele ngezinwele bese uzulazula nogwada cishe imizuzu eyi-14 kuya ku-17. Umuzwa ovuthayo omncane uvunyelwe, kepha uma ukungaphatheki kahle kukhuphuka, umkhiqizo kufanele ususwe. Le ndlela yokukhula okusheshayo kwezinwele ifaka i-rinsing umuthi ngamanzi afudumele ngaphandle kokusebenzisa izimonyo.

  • Imaski yokukhula kwezinwele ezisheshayo ngesisekelo pepper

Uzodinga isipuni se-oyili esingapheleli esingu-2,53 (kangcono kune-burdock, kepha noma yisiphi isitshalo esifanele), i-tincture enepepper, ujusi kalamula, uju ne-yolk eyodwa. Hlanganisa izakhi bese usakaza imichilo. Susa imaski ngemuva kwehora elilodwa.

  • Enye iresiphi esebenzayo

Imaski evuselela ama-curls futhi isheshise ukukhula kwezinwele ngasikhathi sinye esilula: hlanganisa nezinkezo ezi-3 ezingaphelele zejusi ka-anyanisi, uju, i-burdock, nensipho ewuketshezi. Faka umkhiqizo okhona kwimichilo bese uwususa ngemuva kwamahora ayi-1.5-2.

Ukunciphisa iphunga le-anyanisi, sebenzisa lapho ugeza ngejusi kalamula.

Le maski yokukhula okusheshayo kukhonjiswa ukuthamba kwemicu.

  • Imaski yezinwele noju

Thatha izipuni ezi-3 ezingapheleli zensimu entsha kalamula, uju oluwuketshezi, isikhuphasha esisodwa. Sebenzisa isisindo esiphuma ezinweleni ezihlanzekile, hlambulula ngamanzi ajwayelekile endaweni yokushisa efudumele efudumele ngemuva kwehora.

Imaskhi yokukhulisa izinwele enhle kakhulu yenziwe kusuka kwimvubelo: shaya endishini 1 amaprotheni kuze kube yigwebu, faka imvubelo (nezinkezo ezingapheleli ezi-2,5) bese unyakazisa ngobumnene. Massa kahle isikhumba, faka umkhiqizo bese uwususa ngemuva kwehora. Lapho ugeza lokhu kulungiselela okusebenzayo, mane usebenzise amanzi okushisa afudumele afudumele.

  • Ukukhula okuvusa ukuhlanganiswa kwamafutha

Izothatha isilinganiso esilinganayo sembewu yomnqumo, i-burdock, i-castor ne-sesame. Ngomthelela ojulile, fudumeza kancane ingxube ngaphambi kokusebenzisa. Hlanza ngemuva kwehora usebenzisa i-shampoo yakho ejwayelekile. Ukunakekelwa kwezinwele ekhaya okunomuthi onjalo kunezela ama-bulbs, kufaka isandla ekuqiniseni nasekukhuleni kwawo ngokushesha kwamakhambi.

Imaski ka-anyanisi izokuqinisekisa ukukhula kwezinwele ekhaya: nquma u-anyanisi ezimbili, ususe uketshezi ngokweqile, uthele i-3 engaphelele ye-tbsp endishini. wezipuni uju koketshezi bese usebenza imizuzu engama-40-45.

  • Ikhambi lokukhula okusheshayo kwezinwele ngesinamoni

Shaya iprotheni eyodwa esitsheni, uthele i-50 ml yayo. amanzi abilisiwe futhi abilisiwe, faka izipuni ezi-3 ezingapheleli zika-sinamoni powder, uju kanye namafutha (umnqumo, kepha imifino ejwayelekile nayo). Hlanganisa ngokuphelele zonke izinto bese usebenza emigqeni, ungakhohlwa ukufaka kuzo. Ngemuva kwamahora cishe amabili, susa umkhiqizo ngamanzi ashisayo usebenzisa i-shampoo yakho ejwayelekile.

  • Imaski ngamafutha omnqumo

Le yindlela enhle yokwenza imicu iphile, ngenkathi uyiqinisa: uzodinga ukulingana okufanayo kwamafutha omnqumo nejusi kalamula. Umxube obangelwa kufanele ushiywe ezinweleni ubusuku bonke. Ngakusasa ekuseni, vele ugeze izinwele zakho ngendlela ejwayelekile ngokwakho. Ukwengeza imiphumela yemikhiqizo yokukhula kwezinwele, sebenzisa i-decoction ye-herbal, enjenge-oak bark.

Ungenza futhi imaski ephumelela kakhulu yokukhulisa izinwele nge-ginger. Ukuze usebenzise isicelo kuphela endaweni yezimpande, sebenzisa i-3 engaphelele st. wezipuni kawoyela yemifino kanye nezipuni ezi-3 ze-ginger gated. Susa umkhiqizo ngemuva kwesigamu sehora ngamanzi afudumele.

Enye inketho yokupheka ngesicelo emaceleni kuyo yonke ubude: nquma impande encane ye-ginger nge-grater, hlanganisa ne-3 engaphelele ye-tbsp. wezipuni wanoma yiliphi i-oyela yemifino, hlambulula nge-shampoo ngemuva kwehora. Lezi zokupheka zemaski kulula kakhulu ukuzilungiselela, kepha khumbula ukuthi okuqukethwe uwoyela kwenza kube nzima ukukuhlanza.

Ungapheka imaski ephumelela ngokulinganayo yokukhula kwezinwele ekhaya usebenzisa ubumba lobuciko. Ngisho nobuhle basendulo babazi ngezimpawu zakhe eziyisimangaliso ezindabeni zokunakekelwa komuntu siqu.

Izindlela zokupheka zasekhaya zimi ngale ndlela: thela udaka emanzini (pre-abilisiwe futhi ubilisiwe). Ingxube yakho kufanele ibukeke ingekho ukhilimu omuncu omningi kakhulu.

Sebenzisa umkhiqizo emicu emanzi, ushiye imizuzu engu-17-19. Ukuyisusa, ungabona izinwele ezincane kubumba, kepha lokhu akufanele kwesabe. Lezi yizindandatho nje ezifile, ezingalungiswa kumabhuleki.

Ngezikhathi ezithile ungafaka imaski ephumelelayo yokukhula kwezinwele ezisheshayo ukuze unakekele isikhumba futhi uthuthukise isimo esijwayelekile somucu.

Imaski yokukhula kwesinaphi nge-kefir

Ukwakheka:
I-mustard powder - 1 tbsp. l
Kefir - 100 ml
Ushukela noma uju - 1 tsp.

Isicelo:
Susa i-kefir esiqandisini ngaphambi kwesikhathi ukuze ifudumale. Qhafaza isipuni sikashukela noma ushukela, engeza i-powder yesinaphi, ugaye kuze kube bushelelezi.Hlukanisa izinwele ngokuhlukanisa, faka imaski nge-brashi ekhulisa ukukhula kwezinwele. Ungafaka noma yimaphi i-oyili enempilo phakathi kobude bemichilo. Isinaphi sokubamba isikhathi - imizuzu engama-40-45.

Izinketho ezilula

Kulokhu, ukusheshisa ukukhula, kwanele ukusebenzisa izithako ezingama-2-3 ezitholakala kakhulu - isinaphi, u-anyanisi, i-yolk noma uwoyela we-burdock. Ukuqanjwa kwawo akufanele kube mnene kakhulu futhi kungabi manzi kakhulu ukuze kungasabalali ngaphezulu kobuso. Qaphela izindlela zokupheka zemask elandelayo:

  1. Isinaphi. Faka i-powder ngamanzi epulpini bese ulihlikihla ezindaweni eziyinkinga, umboze ikhanda lakho ngethawula lokugeza bese ulinda imizuzu engama-20. Ngemuva kwalesi sikhathi, geza leli khambi labantu kusuka ezinweleni hhayi ngamanzi ashisayo kakhulu. Ukubuyekezwa mayelana nale maski kungatholakala lapha: irecommend.ru.
  2. I-anyanisi noju. Gaya u-anyanisi (2 ama-pcs.) Bese ufaka uju (1 tbsp. L) Ku-slurry okuholelayo, ukuxuba inqwaba kahle. Ukuyimboza ngekhanda phezu kwekhanda lakho, kuyishiya imizuzu engama-40. Ngemuva kwalokho hlambulula ngamanzi acwebile, agobhozayo.
  3. Yks nge pepper. Hlanganisa izikhupha zamaqanda enkukhu (ama-2 ama-PC.) Nopelepele obomvu kwifomu le-powder (1 tsp.). Faka isicelo sendawo eseqediwe ngebhulashi ekhanda, uyihlikihle ngeminwe yakho bese uyishiya ukuze ihlambe imizuzu engama-35. Uma umuzwa ovuthayo oqinile uvela ngaphambili, khipha umkhiqizo masinyane.
  4. Burdock. Ukuze ulungiselele ukwakheka okusebenzayo nokungokwemvelo ukuthuthukisa ukukhula kwama-curls, shisa i-bubble ngalawo mafutha, uwubambe esitsheni esinamanzi ashisayo. Bese uyithululela (2 tbsp. LL) Esandleni sakho bese usabalalisa kusuka ezimpandeni kuya emaphethelweni wemicu yokunyakaza. Ngemuva kwalokho gqoka isigqoko nethawula. Lapho sekudlule imizuzu engama-60, hlambulula konke.

Faka isicelo sezimali eziphakanyisiwe ezivela esigabeni esilula izikhathi ezi-1-2 ngesonto. Faka isicelo ukuhlanza ama-curls angcolile. Ngokuhambisana nalokhu, udinga ukucabanga ngokuthi ungawaqinisa kanjani futhi u-moisturize imichilo. Amafutha e-Argan azosiza ukwenza lokhu.

Imaskhi yesinaphi iye yathandwa kakhulu, ithembisa ukufika ku-15 cm lokukhula kwezinwele ngonyaka, bheka ukuthi yini ephuma kuyo kwenye yamantombazane kule vidiyo, kunesithombe ngaphambi nangemva kokusebenzisa kwayo:

Amakhambi eshibhile futhi asebenzayo

Kubandakanya izinto ezitholakala kuwo wonke umuntu - imikhiqizo yobisi, imvubelo, ugarliki, uwoyela ohlukahlukene. Nakhu ukuthi ungakusebenzisa kanjani konke lokhu ukwenza imaski elandelayo:

  1. Isinkwa seKefir. Faka kuyo (60 ml) i-henna (1 tsp) nezicucu ezimbalwa zesinkwa sikafulawa we-rye ngaphandle kokuqhuma, linda imizuzu eyi-10. Ngemuva kwalokho gcoba isikhafu nezinwele nge-gruel, faka isicwebe sokugeza esenziwe nge-polyethylene bese usimboza ngethawula isigamu sehora.
  2. Ngamafutha we-castor. Hambisa ukwakheka okufudumele ngevolumu encane ezimpandeni nakuzo zonke ubude bama-curls, uhlale ufudumele cishe isigamu sehora.
  3. Ngegalikhi. Lungisa ingxubevangengqondo usebenzisa eyodwa yamakhanda ayo, oqoshiwe ku-grater, uju lwezimbali ezili-liquid (1 tbsp. L.) Nejusi entsha ye-agave (1 tsp.). Geza izinwele zakho nge-shampoo ejwayelekile, pat izinwele zakho ngethawula bese usebenzisa umkhiqizo owenziwe kubo. Shiya imaski imizuzu engama-30.
  4. Imvubelo noju. Hlanganisa imvubelo ngesimo se-powder (1 tsp) ngevolumu efanayo noju bese uxubha namanzi ekushiseni kwe-40 ° C (2 tbsp.). Sabalalisa umkhiqizo ngezinwele zakho, bopha ikhanda lakho ngefilimu yokunamathela bese umboza ngethawula phezulu, linda imizuzu engama-30.

Ukupheka okuhle kwemiphumela esheshayo.

Lapha, iziphuzo ezahlukahlukene zokuphuza utshwala, izinongo, amavithamini nosawoti, ezithuthukisa ukuphuma kwegazi ukuya emaflashini futhi zibuyisele izinqubo ze-metabolic ezicutshini, kuyizindlela ezinhle.

Ekhaya, ungapheka imaski elandelayo engabizi:

  1. Pepper. Beka i-vodka (izinkomishi eziyi-0.5) ne-pod ebomvu echotshoziwe (1 pc.) Endishini yengilazi. Faka ingxube endaweni emnyama, epholile amasonto amabili. Cwilisa i-tincture ngaphambi kokufaka isicelo: engeza uwoyela we-olive (1 tbsp.) Kuyo (1 tsp.). Okulandelayo, sabalalisa umkhiqizo ngaphezulu kwekhanda, ngaphandle kokufaka isicelo kubude obugcwele, bese uhlanza ngemuva kwemizuzu engu-15 ukuya kwengama-20.
  2. Uju + i-cognac. Okokuqala thatha 3 tbsp. l., kwesibili 1 tbsp. l engeza kubo ijusi le-agave (1 tbsp. l.). Usebenzisa i-pipette, faka ukwakheka kwesihlakala bese usakaza endaweni yezinkinga ngeminwe yakho, ugweme ukuthintana namehlo. Ngemuva kwalokho, fudumeza izinwele zakho ngethawula bese ubamba imaski imizuzu engama-60.
  3. I-Cognac. Faka ingxube yotshwala (1 inkomishi), usawoti (1 tbsp.) Noju (1 tbsp.) Amasonto amabili. Faka ukwakheka okuqediwe ekhanda, kusonge izinwele ngefilimu nethawula, kuhlanze konke ngehora.
  4. Vitamin. Hlanganisa i-100 ml ye-tincture yotshwala ye-pepper kanye ne-oyili ye-burdock ene-ampoule ye-vitamin E (10 ml). Uma kufakwe ukotini womkhiqizo, gcoba isikhumba. Hlala ufudumele imizuzu engama-20, bese ugeza izinwele zakho.

Uma ungumnikazi wezinwele ezomile, sebenzisa izindlela zethu zokupheka zemaski ekhethekile.

Ithuluzi elihle ekunakekelweni kwama-curls yi-nicotinic acid. Ngemuva kokufunda le ndatshana, uzofunda ukwenza imikhiqizo ephumelelayo esekwe kuyo yokuthambisa, yokuqinisa izinwele kanye neminye imigomo ethile.

Ungabhali usawoti wasolwandle. Lapha kuchazwa ngokuningiliziwe ukuthi ungayisebenzisa kanjani, ukuze ungazilimazi, kepha ukusiza.

Imaski ye-Universal yokukhula kwezinwele hhayi kuphela

Babizwa kanjalo ngoba abakwazi nje ukusheshisa ukukhula kwemicu, kodwa futhi benze ama-curls kube nokunwebeka, aqine futhi aqine. Ngale njongo, amamaskhi alandelayo alungiselelwe:

  1. Ubhiya. Sika ubhanana osikiwe kuze kube yilapho usuka gruel ngebhiya elikhanyayo (100 ml), uju (1 tsp) kanye no-olive we-olive (1 tbsp.). Massage isisindo esisetshenzisiwe esikweleni bese usabalalisa ngokulinganayo. Bamba umkhiqizo okwesigamu sehora, ngemuva kokufudumeza ikhanda lakho.
  2. I-Dimexide. Kuma-oyili amancane afudumele afudumele (2 tbsp.), Engeza izixazululo zamavithamini A no-E (2 tsp.), Ijusi kalamula entsha (1 tsp.) Ne-dimexide (1 tsp.). Faka isicelo ezinweleni bese ubamba imizuzu engama-60.
  3. Ujinja. Hlanganisa izimpande ezisanda kudilizwa zalesi sitshalo (1 tbsp. L.) Ngamafutha e-jojoba noma ka-sesame (1 tbsp. LL). Thinta umkhiqizo ngomunwe ezimpandeni zezinwele bese usonga ikhanda lakho ngethawula isigamu sehora.
  4. Garlic. Hlanganisa ujusi we-aloe, uju, ujusi we-lime osanda kufakwa (1 tsp lilinye) ngesipuni segalasi elilodwa likagalikhi. Geza imichilo ngeshampoo futhi, ngenkathi kumanzi, faka umkhiqizo esikhumbeni nakubo bonke ubuso bezinwele. Hlikihla kahle bese ubamba imizuzu engama-30.

Ngaphambi kokufaka lokhu noma lelo khambi kwimichilo, iyihlole emhlane, ngenxa yalokho, isikhumba akufanele siphenduke sibe bomvu.

Imiphumela yokusebenzisa imaskhi ehlukahlukene yokukhula kwezinwele ezinyangeni ezi-2

Ukhula Kwezinwele Zesinaphi

I-mustard, njenge-pepper, ifudumeza isikhumba futhi ishise kahle, ivuselela ukukhula kwezinwele. Diliza izipuni ezimbili ze-mustard powder ngamanzi ashisayo (2 tbsp), engeza i-1 yolk ne-2 tbsp. noma yimiphi i-oyili (i-olive, i-burdock, njll). Ukwenza i-mask yesinaphi ibe "ngecala", chaza i-2 tsp. ushukela. Ukwehlukanisa ngokucophelela izinwele zakho zibe ama-partings, faka ingxube ngaphandle kokuthinta emaphethelweni. Songa ikhanda lakho nge-polyethylene nethawula. Udinga ukugcina kusuka emizuzwini eyi-15 kuya kwehora, kusukela kulapho kushisa khona. Uma kushisa kakhulu ukuthi ungasakwazi ukukubamba, gcina isikhathi esingadluli imizuzu engama-20. Hlambulula ngamanzi afudumele ne-shampoo. Khumbula: okokuqala umkhiqizo kufanele ube sezinweleni okungenani imizuzu eyi-15! Imaskhi ngeke ilethe ukulimala - ngithi ngokwami. Kanye ngesonto kuzokwanela Uma unezinwele ezinamafutha, ungafaki izikhathi ezingaphezu kwezingu-2. Imaski ene-mustard ayigcini nje ukukhulisa ukukhula kwezinwele, kodwa futhi ibanikeze ivolumu nobuncane, iqeda inkinga yezinwele ezinamafutha ezimpandeni.

Ngendlela, ikhambi nge-mustard lingabuye lizame amadoda. Kukhona wonke amathuba wokuthi ngokusetshenziswa kwaso njalo emgangeni wezinwele kuphume izinwele ezintsha.

Imaski kaGinger


Isikhathi sokupheka - imizuzu emi-5.

  • izimpande ze-ginger
  • i-sesame oyela noma i-jojoba.

Ukusetshenziswa kwemaski ukukhula.

  1. Hlanganisa isipuni sempande ye-ginger eqoshiwe namafutha.
  2. Gcoba umkhiqizo umkhiqizo wezimpande zezinwele.
  3. Songa ngethawula isigamu sehora, hlambulula nge-shampoo.

Imaski yokukhulisa izinwele eyenzelwe ekhaya nesinamoni


Isikhathi sokupheka - imizuzu engama-20.

  • amanzi
  • emhlophe qanda
  • isinamoni emhlabathini
  • amafutha e-olive
  • uju

  1. Shaya amaprotheni ngamanzi, engeza i-1 tsp. amafutha, uju, isinamoni.
  2. Hlanganisa kuze kube bushelelezi.
  3. Faka isicelo ekhanda nasezinweleni, ukugoqa.
  4. Hambela imizuzu engama-30 uye emahoreni amathathu.
  5. Geza nge-shampoo.

I-anyanisi Izinwele Mask


Isikhathi sokupheka yimizuzu engama-25.

Ukusetshenziswa kwemaski ukukhula.

  1. Hlanganisa u-anyanisi bese ukhipha ujusi obwedlulele.
  2. Faka uju ekuholeni okuphumayo.
  3. Gcoba izinwele, shiya imizuzu engama-40.
  4. Hlambuluka ngamanzi.

Imaski ngejusi le-aloe


Isikhathi sokupheka - imizuzu emi-5.

  • 50 g cognac
  • 1 tsp uju
  • 1 tsp ijusi le-aloe.

  1. Thatha i-50 g yesiphuzo esinotshwala, isishise kubhavu wamanzi. Akufanele ukushise, kepha kufudumele kancane.
  2. Faka uju kanye nejusi le-aloe, hlanganisa.
  3. Hlikihla izinwele ngezinwele ezijikelezayo, bamba imizuzu engama-20.

Imiphumela yohlelo lokusebenza iyabonakala ngemuva kwenyanga. Ngokusho kokubuyekezwa, ukukhula kwezinwele kufinyelela ku-2 cm, uma wenza inqubo izikhathi ezi-2 ngesonto.

I-Nicotinic Acid Mask


Isikhathi sokupheka - imizuzu eyi-10.

  • 1 inicotine ampoule,
  • 1 tsp. upelepele obomvu kanye nejusi le-aloe.

  1. Hlanganisa izithako.
  2. Faka isicelo sezinwele imizuzu engama-30.
  3. Geza izinwele zakho.

Ukusetshenziswa njalo kwe-nicotinic acid kuzoletha amandla nokuqina kwabantu, kusheshise ukukhula.

I-Kefir maski yokukhula kwezinwele


Isikhathi sokupheka - ihora eli-1 imizuzu eyi-10.

  • 4 tbsp. l imvubelo eyomile
  • 0.5 izinkomishi ze-kefir,
  • 1 tbsp. l uju.

  1. Hlutha imvubelo ku-kefir bese ubeka endaweni efudumele ihora lokuvutshelwa.
  2. Faka uju.
  3. Faka isicelo ekhanda lakho isigamu sehora.
  4. Geza izinwele zakho nge-shampoo.

Sebenzisa le ngxube nsuku zonke izinsuku eziyi-10, bese kuthi ngeviki. Lokhu kuzosheshisa ukukhula kwezinwele.

Isifihli se-Nettle decoction


Isikhathi sokupheka - ihora eli-1.

  • 200 ml wamanzi
  • 1 tbsp. l amaqabunga omile nama-rhizomes we-nettle.

  1. Thela amakhambi omile ngamanzi.
  2. Bilisa isigamu sehora phezu kokushisa okuphansi.
  3. Kupholile.
  4. Hlikihla ezimpandeni zezinwele.
  5. Musa ukuhlikihla ikhanda noma ithawula.

I-Rye bran mask


Isikhathi sokupheka - ihora eli-1.

  • 1 inkomishi bran
  • 0.5 l wamanzi
  • isikhuphasha
  • 50 g uju.

  1. Gcwalisa amabele ngamanzi.
  2. Imizuzu imizuzu embalwa phezu kokushisa okuphansi, vumela ukupholile, ubunzima.
  3. Ku-70 ml womhluzi, engeza i-yolk noju.
  4. Faka isicelo ezinweleni bese ushiya isigamu sehora. Hlambuluka ngamanzi.

Imvubelo yezinwele zemvubelo


Isikhathi sokupheka yimizuzu engama-30.

  • 1 tbsp. l imvubelo eyomile
  • amaprotheni weqanda elilodwa.

  1. Shaya iprotheni kahle.
  2. Thela imvubelo eyomile bese uyiyeka ihlale imizuzu engama-20.
  3. Hlikihla ezimpandeni ngeminyakazo yokugoqa.
  4. Mboza izinwele zakho ngethawula, cwilisa ihora.
  5. Hlambulula nge-shampoo.

Imaski ye-Gelatin


Isikhathi sokupheka yimizuzu engama-25.

  • isikhwama se-gelatin
  • 2 tbsp. l i-henna engenabala
  • 1 tbsp. l Amafutha e-burdock ne-castor,
  • isikhuphasha
  • Amaconsi ama-5 e-lavender abalulekile amafutha.

  1. Cibilikisa i-gelatin, engeza izithako, hlanganisa.
  2. Faka ukwakheka kwalo lonke ubude bezinwele.
  3. Bamba imizuzu engama-40-60.
  4. Hlambulula ngamanzi afudumele.

Yenza ukwelashwa kanye ngesonto ngenyanga ukuze ukhule, khona-ke kanye njalo ezinsukwini eziyi-14 kwabesifazane abanezinwele ezibuthakathaka. Bona izithombe ngaphambi nangemva kokusebenzisa.

Imaski yezinwele eneVitamin E

Isikhathi sokupheka yimizuzu engama-25.

  • Vitamin E ampoule
  • uwoyela we-castor
  • isikhuphasha.

  1. Faka i-ampoule ye-vithamini kusisekelo samafutha.
  2. Hlanganisa ne-yolk.
  3. Iba nokukhanya kwekhanda okukhanyayo ngengxube.
  4. Songa ihora.
  5. Geza izinwele zakho.

Imaski yetiye ene-vodka yokukhula kwezinwele


Isikhathi sokupheka - imizuzu engama-40.

  1. Brew itiye eliluhlaza eliqinile, ulipholise libe yisimo esifudumele noxinzayo.
  2. Faka izipuni ezi-3 ze-vodka ne-castor oil.
  3. Beka isakhiwo ezinweleni, bopha ithawula.
  4. Hlambuluka ngemuva kwehora.

Imaski yobumba emhlophe


Isikhathi sokupheka - imizuzu eyi-10.

  1. Hlulela ubumba ngamanzi kuze kutholakale ukuvumelana okunokhilimu.
  2. Uma izinwele zakho zinamafutha, engeza ithonsi kalamula.
  3. Beka ukwakheka kwimicu ehlanjiwe kuphela, ukugoqa ngefilimu nethawula.
  4. Hlambulula ngamanzi ngemuva kwengxenye yehora.

Imaski kawoyela kakhukhunathi


Isikhathi sokupheka - imizuzu engama-20.

  • uhhafu ubhanana
  • Izingxenye ezimbili uwoyela kakhukhunathi,
  • Ingxenye eyodwa ukhilimu omuncu.

  1. Masha ibhanana ungene epulpiti.
  2. Hlanganisa no-oyili we-castor no-ukhilimu omuncu (okuqukethwe okunamafutha aphezulu).
  3. Preheat kubhavu yamanzi.
  4. Faka isicelo ezinweleni, usabalalise ngokulinganayo kuyo yonke ubude.
  5. Beka ifilimu nethawula.
  6. Geza ngemuva kwemizuzu engama-20 ukuya kwengama-30 ngamanzi afudumele ne-shampoo.

Imaski enamafutha abalulekile


Isikhathi sokupheka - imizuzu eyi-10.

  • 50 ml wamafutha omnqumo,
  • Amaconsi ayi-12 e-lavender (i-geranium, i-chamomile, i-rosemary).

  1. Faka isisekelo nengxube yamafutha ebalulekile esikhumbeni sakho nasezinweleni.
  2. Geza ngemuva kwemizuzu engu-15-20.

Ukubuyekezwa kokusetshenziswa kwemaski eyenziwe ekhaya ukukhulisa izinwele

Isikhathi eside angikwazanga ukunquma ukuthi yikuphi okulungele ukukhula kwezinwele, kuze kube yilapho ngizama ukwenza u-anyanisi we-mask. Naphezu kwephunga elimnandi, eliphikelelayo, ngakhula isyria unyaka. Vele, kuze kufike ku-10 cm njalo ngenyanga, alikho ikhambi labantu elinganikeza ukukhula kwezinwele, kepha kimi lena indlela ephumelela kunazo zonke.

Izinwele ziwe ngaphandle futhi wayeka ngokuphelele ukukhula. Kusetshenziswa ikhemisi, akusizanga. Ngizamile ingxube yeast, umphumela osheshayo bewumangalisa. Ngemuva kwezinsuku ezingama-30, ukuthuthuka kwabonakala. Ngemuva kwezinye izinyanga ezi-3, ukukhula kwezinwele kufinyelele ku-3 cm. Ngiyaqhubeka nokusebenzisa, super. Kwasiza ukubhekana ne-alopecia.

Uma uyithandile, yabelana ngayo nabangani bakho:

Izingoma Zasekhaya Zemvelo

Izimali ezinjengalezi zizobafanele labo abazinwele zabo zibucayi kakhulu futhi baphenduka ngokuqinile kunoma yiziphi izinto ezinomphumela onolaka njengopelepele, usawoti, uwoyela obalulekile. Ukuzipheka ngaphezu kwesikhathi esisodwa akunangqondo. Nakhu okuyikho konke:

  1. Ingxube yamakhambi. Hlanganisa i-chamomile eyomile, i-sage, i-aloe ne-celandine (1 tsp ngayinye). Thela amanzi abilayo phezu kwempuphu (2 izinkomishi) bese ushiya imizuzu engama-45. Ngemuva kwalokho hlikihla umhluzi ohlungiwe esikhumbeni, uwugeze ngaphambi kwesikhathi, bese kuthi ngemuva kwemizuzu engama-20 uhlambe izinwele zakho. Ungaphumi endlini kuze kube lapho zomile.
  2. Ubumba olupinki. Qhafaza i-powder yayo (20 g) ku-yolk yeqanda elilodwa, engeza uwoyela we-olive (1 tbsp.) Ne-Vitamin E kwifomu ewuketshezi (1 tsp.). Gcoba imicu ngomxube kuyo yonke ubude, ikakhulukazi ephatha ngokucophelela izimpande, bese ulinda kuze kube yilapho ukwakheka kuqala ukwenza lukhuni. Ngemuva kwalokho hlambulula ngamanzi afudumele bese usebenzisa i-balm enomswakama.
  3. Umbala we-henna. Diliza it (25 g) emanzini afudumele kuze kube yilapho ukuvumelana ukhilimu omuncu. Gcoba ingxube ephumayo ngemisuka kusuka ezimpandeni kuya emaphethelweni bese uyiyeka ime lapha imizuzu engama-60. Umuthi onjalo uphambaniswe namantombazane anama-curls ahlanganisiwe, angathola i-tint eluhlaza okwesibhakabhaka. Okuwusizo kakhulu yi-Indian henna. Yonke imininingwane ingatholwa kwenye indatshana esizeni.
  4. Imvubelo on umhluzi wotshani. Hlanganisa i-chamomile ne-nettle (1 tbsp ngayinye), ugcwalise ngamanzi afudumele (40 ml), ubilise futhi u-strain. Ku-ketshezi oluphumela lapho (2 tbsp.) Faka isikhupha seqanda lenkukhu (1 pc.) Kanye nemvubelo eyomile (1 tbsp. L.), Shiya umkhiqizo ufudumele kuze kuqale ukubila. Ngemuva kwehora, uthele uwoyela we-burdock (1 tbsp.) Kule ngxube, gcoba izingidi ngalo, kusukela ezimpandeni, bese ubamba umkhiqizo imizuzu engama-40.

Enye iresiphi enhle iyatholakala lapha:

Ukuqinisekisa ukukhula kwezinwele nokuzenza zihle, noma imaski ephumelela kakhulu ngeke yanele. Ngaphezu kwalokhu, futhi udinga ukudla okulungile futhi uphuze ama-vithamini akhethekile afana ne-Perfectil, izikhathi ezi-1-2 ngonyaka.

Imaski yezinwele epepper nge-yolk noju

Ukwakheka:
I-pepper tincture - 2 tbsp. l
I-Yks - 1 pc.
Uju - 1 tbsp. l
I-Burdock noma i-castor oil - 1 tbsp. l
Ijusi kalamula - 1 tbsp. l

Isicelo:
Cindezela ujusi kusuka kulamula, ukukala inani elifanele, hlanganisa noju. Gaya kuze kube bushelelezi, engeza i-yolk, uthele i-pepper tincture kanye no-oyili we-burdock. Nyakazisa le ngxube. Hlukanisa izinwele zibe yimicu, ugcobhoze esikhunjeni, ubeke cap. Isikhathi sokuvezwa komxube asinamkhawulo, kepha hhayi ngaphansi kwemizuzu engama-30. Imvamisa yokusetshenziswa - amahlandla ama-2 ngesonto.

Isigaxa sebhiya sokukhula kwezinwele okusheshayo

Ukwakheka:
Ubhiya okhanyayo - 300 ml
Isinkwa se-rye - 40 g

Isicelo:
Hlukana ucezu lwesinkwa lube yizicucu ezincane, ubeke endishini Thela ubhiya omusha, uhlanganise, ushiye imizuzu eyi-10. Hlikihla isinkwa esivuvukalele gruel. Faka le ngxube esikhunjeni, usithinte kalula. Sabalalisa imaski esele ngenhlanganisela enamazinyo angavamile ngobude. Songa ikhanda lakho amahora amabili. Hlanza izinwele ngamanzi afudumele, sebenzisa i-conditioner uma kunesidingo.

I-Kefir hair mask nesinamoni

Ukwakheka:
Kefir - 100 ml
Isinamoni - 1 tsp.
Uju - 1 tbsp. l

Isicelo:
Cibilikisa uju esimweni eselamanzi, hlanganisa ne kefir efudumele nesinamoni yomhlabathi. Gqugquzela. Shiya imizuzu engu-15 ukuze izinhlayiya zesinongo ziqhume, izinto eziwusizo zingene kumaskandi. Le ngxube angeke isetshenziswe hhayi kuphela ezimpandeni, kepha futhi nasebangeni lonke. Okokuqala hlikihla esikhunjeni, wenze i-massage elula, gcoba imicu. Beka isigqoko. Isikhathi sokudalulwa yimizuzu engama-45. Le iresiphi ayilungele ama-blondes. ICinnamon inganikeza izinwele ezimhloshana umbala ophuzi.

Vitamin E Amafutha E-Mask Wezinwele

Ukwakheka:
Amafutha omnqumo - 2 tbsp. l
Amafutha e-Burdock - 1 tbsp. l
I-Vitule E capsule - ama-2 ama-PC.
Amafutha eCastor - 1 tbsp. l

Isicelo:
Thela zonke izithako ezitsheni. Fudumeza u-oyili kubhavu wesitimu, hlanganisa kahle. Hlikihla le ngxube esikhunjeni. Uma ihlala, amathiphu angacutshungulwa. Cwilisa ngaphansi kwekhofi yokufudumeza amahora ama-2. Hlanza izinwele nge-shampoo ezilungele uhlobo lwezinwele.

Imaskhi yetiyi ene-vodka yokusetshenziswa kwansuku zonke (ubusuku)

Ukwakheka:
I-Vodka - 200 ml
Itiye eyomile - 40 g

Isicelo:
Thela amaqabunga etiye omile embizeni yengilazi emnyama, uthele i-vodka. Shake eduze, shiya endaweni efudumele izinsuku eziyi-10. Ngezikhathi ezithile, umkhiqizo wokukhula kwezinwele udinga ukuvuselelwa. Hlikihla ukumnika, cwilisa amaqabunga etiyi kahle. Hlikihla i-vodka yetiye endaweni yezimpande nsuku zonke, akudingeki ukuthi ifakwe ezinweleni futhi zifakwe. Inkambo yokusebenzisa ingamaviki ama-2, khona-ke udinga ukuthatha ikhefu lezinsuku eziyi-7-10, ukuphinda uma kunesidingo. Gcina ukumiliswa endaweni emnyama iminyaka engaphezulu kwengu-2.

Isigqoko sezinwele ezi-Clay nopelepele nesinamoni

Ukwakheka:
Ubumba be-cosmetic (luhlaza okwesibhakabhaka, luhlaza okotshani) - 5 tsp.
Upelepele obomvu - 1 ingcosana
Isinamoni - 1 tsp.

Isicelo:
Hlanganisa ubumba oluhlaza okwesibhakabhaka noma oluhlaza nesinamoni, engeza ingcosana yepelepele. Cwilisa ingxube ngamanzi afudumele abilayo. Kepha ungasebenzisa iyogathi noma i-kefir. Isisindo kufanele sifane no-ukhilimu omuncu wobuningi obuphakathi. Hlikihla ezimpandeni zezinwele, faka. Susa imaski ngemuva kwamahora ama-2 ngamanzi afudumele, ungasebenzisi i-shampoo. Umkhiqizo awulungele izinwele ezinhle.

Izimfihlo Zokusetshenziswa Kahle

Ngisho nemaski ephumelela kakhulu yokukhula kwezinwele ngeke iwuthokozise umphumela owufunayo uma usetshenziswe ngokungalungile. Kukhona izimfihlo lapha! Ukusheshisa ukukhula kwemicu, landela le mithetho:

  • Ngaphambi kokusebenzisa, hlanganisa ngokucophelela ama-curls ukusabalalisa ngokulinganayo ingxube,
  • ukuthola lula, sebenzisa ngaphambi kokugeza izinwele zakho,
  • ungasebenzisi amanzi ashisayo kakhulu ukuhlanza, njengoba ubeka engcupheni ukulimala kwezinhlamvu zezinwele,
  • ngemuva kokusebenzisa umkhiqizo, kusiza ukuhlanza ikhanda ngamakhambi ama-herbal: i-chamomile, i-nettle noma i-linden,
  • Sebenzisa izindlela zokupheka ukukhula kwezinwele ezifundweni, thatha ikhefu njalo emavikini angama-6-7 wokusebenzisa.

Kubalulekile futhi ukuthi uqaphele nganoma yimuphi umonakalo wesikhumba futhi ukhumbule ukubekela eceleni ubungozi bokungezwani komzimba.

Imaski nge-pepper ebomvu

Lezi zithako ngeke zenze ukuthi kusheshiswe ukukhula kwezinwele kuphela ku-5-6 cm ngenyanga noma ezimbili, kepha kuzobuye kubenze babe bahle kakhulu. Yenza inqubo izikhathi ezimbalwa ngeviki futhi uzobona imiphumela kungekudala.

Hlanganisa upelepele obomvu onsomi noju oluwuketshezi (1: 4). Hlikihla umkhiqizo esikhunjeni cishe ngokushesha ngemuva kokugeza izinwele zakho. Bamba imizuzu engama-30. Uma kuvela umuzwa ovuthayo omncane, hlamba imaski ngamanzi afudumele. Songa nge cap yokufudumeza. Ukukhohlisa okufanayo kungenziwa nge-pepper emhlophe - uyixube ne-2 tbsp. nezipuni ezi-3 uju, kufudumele kancane kubhavu wamanzi. Gcina ingxube imizuzu engu-15, hlambulula ngamanzi afudumele.

I-pepper tincture yokukhula kwezinwele

I-Capsicum tincture, etholakala kunoma iyiphi ikhemisi, ithuthukisa ukusakazwa kwezikhwanyana zezinwele, ngakho-ke yindlela enhle yokwenza izinwele zakho zikhule ngesivinini esikhulu. Hlanganisa amanzi ethafeni ne-tincture ye-capicum kwisilinganiso esingu-1: 1. Hlikihla ikhanda lonke bese uxubha inhlanganisela kuphela ezimpandeni, ngaphandle kokuthinta izinwele, ngoba i-tincture ibomisa kakhulu. Songa ikhanda lakho ubambe imaski uze uzwe umuzwa ovuthayo onamandla. Ngabamba cishe ihora elilodwa. Hlanza izinwele zakho ngamanzi apholile. Ungesabi uma, ngisho nangemva kokugeza, izocindezela isikwele kancane - lokhu kusho ukuthi inqubo yokukhula "isiqalile". Ungaxuba noma yimiphi i-oyili eyisisekelo ne-peppermint tincture (peach, i-burdock, i-olive, njll) noma engeza i-yolk, i-kefir noma uju.

Imaskhi yesinkwa ye-rye

Ngabe ufuna ukuthola imfihlo yokukhula kwezinwele obekwaziwa nogogo bethu abakhulu? Thenga isinkwa se-rye, cwilisa izingcezu ezimbalwa emanzini, uhlanganise izandla zakho. Fudumeza kancane ukuze kufudumale, engeza ithonsi lamafutha we-camphor. Yonke i-gruel kufanele igcotshwe ngobumnene esikhunjeni bese isonga ikhanda nge-polyethylene kanye nethawula. Bamba cishe ihora, bese uhlanza ikhanda lakho nge-shampoo.

Ukuhlanganiswa kwamafutha

Amafutha axazulula kahle inkinga yokungagcini nje ngokuphela, kepha futhi asheshise ukukhula kwawo futhi aqinise ama-bulbs. Basebenza kangcono lapho befudunyezwa. Ngakho-ke, hlanganisa i-olive, i-burdock, i-castor, uzifudumise futhi ungeze i-vitamin E. Fudumeza ikhanda lakho bese ugcina okungenani ihora elilodwa. Ngemuva hashaza emanzini afudumele nge-shampoo.

Imaski ye-Vitamin

Ukusheshisa ukukhula kwezinwele, ungawanaki amavithamini. Kubalulekile ukwazi umthetho owodwa: akuwona wonke ongahlanganiswa nawo. Ngakho-ke, sebenzisa inhlanganisela enjalo kuphela: amavithamini B2 + B6, amavithamini C + B9, amavithamini C + E, amavithamini C + A no-E. Ngaphambi kokufaka isicelo, zihlole ukuze uthole ukungahambi kahle - hlikihla umkhiqizo omncane ngemuva kwendlebe yakho. Ngaphezu kwalokho, uma konke kuvamile, faka amavithamini kuzinwele ezomile. Gcina imizuzu engadluli kweyi-50. Ukuphinda okulandelayo kusenyangeni eyodwa, inkambo ejwayelekile yokwelashwa iyizinqubo eziyi-15.

Imaski ene-cognac

Imaski ayigcini nje ngokuqala inqubo yokusheshisa izinwele, kepha futhi inomthelela ekujuleni kwezinwele. Hlanganisa i-cognac, uwoyela we-burdock, i-yolk yeqanda eyi-1 noju ezingxenyeni ezilinganayo, zisebenza kwisikali. Cwilisa ingxube yehora elingu-1, bese uhlanza izinwele zakho nge-shampoo. Ungenza imaskhi enophawu olususelwa emafutheni ama-castor - its 2 tbsp. hlanganisa kahle ne-4 tbsp. i-cognac, sebenzisa ezimpandeni imizuzu engama-60.

Imaski ye-Gelatin

Cibilikisa i-gelatin, uyixube ne-1 yolk, 2 tbsp. i-henna engenamibala, 1 tbsp. I-burdock ne-1 isipuni uwoyela we-castor, amaconsi ama-4 e-lavender ether. Faka isicelo kubo bonke ubude bezinwele bese ubamba ihora eli-1. Hlambulula ngamanzi afudumele.

Qinisekisa ukufudumeza ikhanda lakho ngemuva kokusebenzisa imaskhi, ngaphandle kwalokho ngeke lisebenze ngaphandle kokuthi "greenhouse effect". Izindwangu zezinwele zeluleka ngokusebenzisa indwangu eminyene ukusonga ikhanda lakho.

Khumbula: imaski equkethe izithako ezinjengamafutha noju kufanele igezwe nge-shampoo. Ezakhiweni ezisele ezichazwe ngenhla, amanzi kuphela anele. Ungase futhi uhlambe izinwele zakho ngokufakwa kwamakhambi. Khulisa izinwele zakho futhi ungesabi ukuzama ngomamaski! Impumelelo yakho incike kubuningi bezinqubo. Inhlanhla

Isigaxa sebhiya

Ubhiya ukulungiselela imaski enjalo udinga ukuthatha ikhwalithi. Kungcono ukukhetha bukhoma ukunganambitheki. Abantu bakhona bangenza izinwele zibe nempilo futhi zicwebe. Ukulungiselela imaskhi yobhiya, udinga ama-500 ml kabhiya omuhle no-200 g wesinkwa rye.

Phula isinkwa sibe yizicucu bese uthela ubhiya. Lokhu kufanele kwenziwe endishini ebanzi enezindonga eziphakeme ukuze ukwazi ukusebenzisa i-mixer kuyo. Shiya isinkwa ukuze sicwilisa imizuzu engama-20-30. Ngemuva kwalokho shaya okuqukethwe esitsheni nge-mixer kuze kube bushelelezi.

Faka isisindo okuholela ekuhlanzeni, izinwele ezomile bese ubamba imizuzu engama-40, bese uhlanza kahle amanzi. Ukusetshenziswa njalo kwemaski enjalo kuzokwenza izinwele zikhanye, ziqinise ngokwengeziwe.