Ama-curls amahle ahlobisa noma yimuphi umuntu. Ukushintsha umbala wezinwele kuyisifiso semvelo sowesifazane (futhi kaningi owesilisa), ukuhambisana nezikhathi nokunakekela ukubukeka kwakhe. Ngaphambi kokunikeza umthunzi othanda okuthile, kuyadingeka ukuthi ucabangele izinto eziningi: umbala wesikhumba, amehlo, kanye nokunokwenzeka nokufisa ukugcina ikhanda lihlelekile ngemuva kokudaya izinwele. I-Passion.ru ikutholele izindlela zokupheka udaya ngezinwele zemvelo, ngaphandle kokusebenzisa upende wokwenza!
Lapho ukhetha umthunzi, umuntu kufanele acabangele ukuvumelana kokubukeka ngokuphelele: ngokwesibonelo, izinwele ezifiphele azinakufanela abesifazane bohlobo lwasempumalanga ngamehlo amnyama nesikhumba esimnyama, futhi abesifazane abangama-blond bohlobo lwaseYurophu abakanconywa ukuthi baphenduke abesifazane abanezinwele ezimnyama.
Lapho ukhetha umbala wezinwele, futhi kufanele ukhumbule ukuthi nezinwele ezimnyama kakhulu zigcizelela ubudala, imibimbi, isikhumba esikhathele nokukhathala. Uma unezinwele eziningi ezimpunga, khetha umbala osondele kwemvelo, kodwa olula kancane.
Upende kufanele ufakwe ezinweleni ngebhulashi elincane, ukuqala kusuka ezimpandeni, kanti ama-curls ngokwawo adinga ukuhlukaniswa ngezihlakala ezincane ukuze afake imibala kangcono. Isikhathi sokubeka sincike kumbala oyifunayo futhi ukhethwa ngokuya ngemiyalo. Ngemuva kokudaya, izinwele kufanele zihlanzwe ngokuphelele ngamanzi amaningi kuze kube yilapho amanzi ohlanze izinwele zakho ecacile. Lapho kugcotshwa izimpande ezikhulayo, upende usetshenziswa kuphela kulezi zindawo zezinwele, futhi imizuzu embalwa ngaphambi kokugeza, zonke izinwele zimbozwa nezinsalela zepende, ziqondanisa umbala wazo.
Njengamanje, kunamakhemikhali amakhemikhali amaningi ahlukahlukene kakhulu ukuthi bonke ngeke babalwe. Ngalesi ukwahlukahluka, sikhohlwe ngokuphelele ngokulula, futhi okubaluleke kakhulu, odayi bemvelo abasebenzayo. Ekhaya, ukudaya izinwele ngodayi bemvelo yiyona ndlela engcono kunazo zonke, ikakhulukazi uma ngabe kukhona ongahambisani nakho lapho kudayi izinwele.
Izinhlobo Zodayi Wezinwele Zemvelo
Ngisho nogogo bahlela izinwele zabo ngokuhlelekile, besebenzisa usizo lwezindlela ezinjengokuthi:
Inzuzo engenakuqhathaniswa yale mikhiqizo ukuthi imvelo ephelele ayilimazi isakhiwo sezinwele, kodwa ngokuhlukile iyayondla futhi iyicebise.
Ngemuva kokuthi usudlule inqubo yokubekwa kwamabala, asikho isidingo esithile sokwenza imaskhi ekhethekile noma usebenzise ezinye izindlela zokubuyiselwa. Kepha ngemuva kokudaya, ngisho imichilo epende ebiza kakhulu ibhekana nokwelashwa ngamakhemikhali futhi kunoma yisiphi isimo ihlupheka.
UHenna uyisipho semvelo sezinwele
Imithetho yokubekwa ekhaya
Ukuze inqubo iphumelele futhi ilethe ngqo imiphumela elindelwe ngowesifazane, udinga ukulandela imithetho ethile:
I-Basma ukunambitheka kwangaphandle
Futhi manje ake sibheke izinketho eziningana zokufaka imibala ngokwehlukile.
Ukusetshenziswa ngopende we-henna wemvelo
Abantu abathanda umbala obomvu wezinwele baphendukela kupende nge-henna. Ukugcoba nemithunzi evela kulo pende yehlukile. Okuningi kuya ngezimpawu zomzimba ngamunye. Uma uthatha isinqumo sokuthenga lo mthunzi, bese wenza lokhu:
Ukulandela onke amathiphu, uzothola ama-curls amahle wombala obomvu, wonke umuntu azungeza umona, kuyilapho ezobukeka emisha futhi ephilile.
Ukusetshenziswa kwe-basma yezinwele ezimpunga
Udayi unikeza izinwele umthunzi othakazelayo wohlaza obumnyama. Abanye abathandi bendlela engeyona ejwayelekile yokubukeka basebenza kwifomu elimsulwa, kepha iningi labesifazane lihlangana namanye amapende ukwenza umbala omusha. Isibonelo, uma uxuba i-henna ne-basma, uthola umbala onsundu noma omnyama. Ngomdwebo, lungiselela ukwakheka ngokuya ngemiyalo, ngenkathi uthatha inani elifanayo lezakhi, bese usebenza ekhanda, ugwema ukuxhumana nobuso.
Kubalulekile ukuqonda ukuthi lapho upenda ngale ndlela imiphumela engalindelekile kungenzeka. Imayelana nomthunzi ophume ekugcineni. Kungaba mnyama kakhulu, ngokwesibonelo. Kulokhu, ungacasuki. Vele ususe izinwele zakho ngamafutha afudumele elanga, uwashise omile, bese ugeza izinwele zakho nge-shampoo. Phinda inqubo uma kunesidingo.
Yenza konke ngokuya ngemithetho futhi kuzoba nomphumela
I-Chamomile yezinwele ezikhanyayo
Akuthengwa kuphela izithunzi ezimnyama usebenzisa izithako zemvelo. I-Chamomile, ngokwesibonelo, inika ama-curls umthunzi wegolide. Ukufeza lokhu, thatha ingilazi eyodwa nesigamu yezimbali ze-chamomile u hlanganise nelitha levodka. Vumela le ngxube ime amasonto amabili. Ngemuva kwalokhu, hlikihla umkhiqizo uhlanganise ne-hydrogen peroxide (amasililitha angama-50). Faka isicelo kuma-curls, ngoba ume imizuzu engamashumi amane. Hlambulula kahle ngamanzi afudumele.
I-Linden yezinwele ezinsundu
Ukufinyelela umbala we-chestnut okhanyayo, kunconywa ukusebenzisa izimbali ze-linden.
Ukuze wenze lokhu, hlanganisa izingilazi ezimbili nengxenye zamanzi ashisayo nezipuni ezinhlanu zezimbali. Beka ingxube ngomlilo bese upheka kuze kube yilapho ingxenye yesithathu yokuqunjelwa ivele. Susa ingilazi ye-ketshezi emlilweni oshisayo, opholile nosizi. Faka ingxube ezinweleni bese ulindela umbala owuthandayo.
Ukusetshenziswa kwamantongomane ukuba ngamabele
Umbala we-chestnut omnyama ungatholakala futhi nge-walnuts, noma mhlawumbe ikhasi. Ukuze wenze lokhu, dlula ikhasi ngokusebenzisa isigaxa senyama sikagesi, bese uthele amanzi kuphalishi. Kufanele kube yingxube efana no-ukhilimu omuncu. Ngemuva kokufaka isicelo ekhanda imizuzu engamashumi amabili, linda bese uhlamba ngamanzi.
Itiye neCocoa: Ukwenza Umbala WeKofi
Itiye elihlanganiswe ne-cocoa powder liyakwazi futhi ukunika ama-curls umbala omuhle onsundu. Ngenqubo, udinga ukuthulula izipuni ezine zetiyi ngesitaki samanzi ashisayo. Bilisa le ngxube imizuzu engamashumi amane bese uxubha. Faka amathisipuni amane ka cocoa kulolotshezi ukuze enze i-gruel. Ngemuva kokuyibeka ekhanda lakho, gqoka i-cellophane bese usonga ikhanda lakho ngethawula. Ngemuva kwehora, hlamba imichilo ngamanzi.
Kunikezwa izindlela zokupheka eziningi kanye nezinketho eziningi, futhi lapha kufinyelele kuwo wonke umuntu ukukhetha indlela ekufanele futhi wenze izinwele zakho zikhetheke.
Izinwele ezinhle ngokuyinhloko zinempilo
Idayi yemvelo yezinwele - ungadaya kanjani izinwele zakho ngokwemvelo
Abesifazane bathanda ukuguquka. Bathanda ukushintsha isitayela sabo kaningi ngangokunokwenzeka, ukuze bangeze ezinye “i-zest” esithombeni sabo. Okuthile okusha nokuthandekayo ... Futhi lokhu akusebenzi ekhabethe nje kuphela! Abesifazane ngabathandi abakhulu bokushintsha izinwele zabo, bezama ezinye izindlela zokugunda izinwele, umbala omusha wezinwele ...
Futhi, sesinqume ukudaya izinwele zethu, njengomthetho, siya esitolo siyothenga upende lapho. Ngenhlanhla, ukukhetha manje kukhulu kakhulu, kukho konke ukunambitheka nombala, kunoma yisiphi isikhwama.
Kodwa kufanele sazi ukuthi ngisho nekhwalithi ephezulu kakhulu, upende obiza kakhulu, njengomthetho, uqukethe i-ammonia ekwakhiweni kwayo. Futhi leli yithuluzi elibangela ukulimala okungalinganiseki ezinweleni.
Kanjani? Ngokudaya kaningi, izinwele ziba owomile futhi zithambile, ziqhume, amathiphu ahlukaniswe, ukubukeka kwezinwele kwenza kube nombono othambile.
Ngeza kulokhu ukusetshenziswa njalo kwezomiswa zezinwele, amapads, izinsimbi, izitayela zezitayela (ama-varnish, amagwebu, njll.), Lesi simo sesivele sidabukisa kakhulu ...
Ukuthi wenzeni ngakho konke lokhu?
Ukuze inqubo yokufaka imibala ingazilimazi izinwele, ungasebenzisa amadayi wezinwele zemvelo! Bona, njengomthetho, abangeni ngokujulile esakhiweni sezinwele, abephuli ezabo, imibala yemvelo yezinwele. Futhi lokhu kusho ukuthi baphephe ngokuphelele.
Ngaphezu kwalokho, imikhiqizo eminingi yokudaya esekwe ngokwemvelo ingagcini nje kuphela ukudaya ngombala, ihlinzeka nokunakekelwa okwengeziwe kwama-curls.
Okuwukuphela kwento edonswa udayi wemvelo ukuthi abaniki umphumela osheshayo. Ukuze uthole umthunzi ofunekayo, kuyadingeka ukwenza inqubo yokubekezela kaninginingi.
Ngemuva kokudonswa ngamadayi wemifino, umthunzi wemvelo kwizinguquko zezinwele, ukwakheka kwezinwele uqobo kuyaphiliswa, kukhanye, ubuhle namandla e-curls avele.
Amadayi wemvelo asebenza kuphela ngesendlalelo sezinwele. Ukushintsha umbala ngokuqondile - cha, ngeke kuguquke. Kodwa bazokwengeza ama-nuances athakazelayo akhanyayo kumbala wabo wezinwele wemvelo.
Amadayi wezinwele zemvelo akhona?
Izindlela zokupheka zobuhle zisinikeza imibala yemvelo, lapho ama-decoctions, infusions, ezikhishwe amakhambi anjengalawa:
- I-Hop - ingeyokunikeza umthunzi wegolide ukwenza izinwele ezingafisi.
- I-Chamomile - ingeyokukhanya okuthe xaxa, nokukhanya okuthambile nokuqinisa izinwele.
- I-Sage - ukunikeza i-tint ebomvu ngokubomvu.
- I-Walnut - ukuze ungeze ithoni emnyama ezinweleni, eduze nombala we-cream-brown.
- I-anyanisi ikhasi - lizonezela okukhangayo kwegolide okubabayo kuma-curls.
Yimiphi eminye amakhambi emvelo angasetshenziselwa ukwenziwa kombala wezinwele?
- Isinamoni - Lezi izindandatho ezinempilo, ezinhle zomthunzi okhanyayo. Inezakhiwo ze-tonic, antiseptic. Izinwele ngemuva kokusetshenziswa kwamasinamoni wesinamoni ziba shiny, zisulwe ngokuphelele, zikhule kangcono, kunokukhanya okukhanyayo oku-brown noma ithoni yegolide. Ukuze ukhanyise izinwele, isinamoni ixutshaniswa ujusi kalamula noju.
- I-Chamomile -Iyakhanyisa futhi inakekele izinwele ezimhloshana ngasikhathi sinye. Inika izinwele izinwele zegolide, ziqinise imichilo, zibenze balalele, bahle futhi bacwebe. Ukulunywa nokukhonkotha kwesikhumba kuyasuswa. Kulokhu, kusetshenziswa umuthi wekhambi we-chamomile. Ukubalwa - isipuni sezimbali engilazini yamanzi abilayo.
- I-Rhubarb - Uzonikeza izinwele umbala omsundu okhanyayo nomlotha. Kulokhu, kusetshenziswa i-decoction ye-rhubarb.
- Ikhofi - Lezi izithunzi ze-chocolate ezinweleni. Futhi ngokuhlanganiswa ne-henna - ngombala omuhle we-chestnut. Ukuze ufake imibala, udinga ukuphuza ikhofi eqinile, hlamba izinwele zazo, ume isikhashana bese uhlamba.
- Ulamula - ngokushesha ikhanyisa izinwele. Ukuze uthole lokhu udinga isiphuzo esisha selamula esisanda kufakwa. Hlanganisa nenani elilinganayo lamanzi, hlamba izinwele zakho.
- Linden - uzonika amathoni ansundu ansundu kanye nasesifubeni. Ukuze wenze lokhu, phisa umbala we-lime (isipuni esisodwa engilazini eyodwa) bese uphatha izinwele ngesisombululo esinjalo. Gcina okungenani ihora.
Yini enye esetshenziselwa imibala yemvelo? Le yi-henna ne-basma.
- UHenna unikeza umthunzi wezinwele kusuka kubomvu kuya ku-chestnut emnyama. Ngasikhathi sinye, kuthuthukisa ukukhula kwezinwele, kwenza imichilo ibe usilika futhi icwebezele.
- I-Basma iphenduka ibe mnyama ngombala oluhlaza okwesibhakabhaka, kepha ngesimo sayo esimsulwa asisetshenziswa kakhulu Kunconywa ukuyihlanganisa ne-henna, kuyilapho uhla lwemibala lukhuliswa kakhulu.
I-Basma yokufakwa izinwele
I-Basma izinwele zikanokusho zombala omnyama, ngokuphelele ngaphandle kwe-dandruff!
Itholakala kwisitshalo esibizwa nge-indigofer. Kusetshenziswa izinwele ze-basma dyes ngemibala emnyama, phansi phansi kube mnyama ngombala omnyama. Umbala wezinwele wokugcina uncike kumbala wokuqala.
Ngakho-ke, i-basma ixubene ne-henna. Kusuka kuliphi inani lokuhlangana okwenzekayo, futhi umbala wokugcina uzoncika.
I-Basma inezakhi eziningi ezilusizo ezinweleni, ngakho-ke, lapho udaya, ukunakekela imichilo nakho kunikezwe.
Futhi ngaphezu kwakho konke, lokhu ukuqedwa kwe-dandruff. Ngaphezu kwalokho, izinwele ziba namandla, zibushelelezi futhi zicwebezelwe.
UHenna wokufaka imibala izinwele
UHenna womabili upende nekhambi lama-curls akho!
Udayi wemvelo odumile kakhulu. IHenna itholakala emaqabunga omile wesitshalo seLavsonium futhi isetshenziswa ngopende ozimele. Noma bafaka i-basma ngayo.
UHenna unikeza izinwele umthunzi okhanyayo, obomvu, obomvu wegolide. Konke kuya ngokuthi isikhathi sokwakheka sigcinwa isikhathi esingakanani, kanye nakwithoni yoqobo.
IHenna ivame ukusetshenziswa kumamaski wezinwele. Imboza izinwele ngakunye, ivikele ezimweni zangaphandle ezingezinhle, yenza ama-curls nokunwebeka, acwebe, abe muhle kakhulu, izinwele zikhula kangcono.
Ukukhanyiswa kwemvelo kwezinwele ngezindlela zemvelo.
Uma unezinwele ezinhle, khona-ke ungasebenzisa udayi ongazenza ngokwakho kusuka ku-decoction ye-chamomile, kusuka ku-decoction ye-linden ne-anyanisi ikhasi.
- Umbala wezinwele waseLinden
Uma unezinwele ezinde, ungasebenzisa sonke isixha.
Ngebanga eliphakathi nendawo, hlukanisa inani ngesigamu. Ukuhlala naleli thuluzi kuzonikeza i-hue yegolide emnene futhi kukhanye, kuqinise i-follicle yezinwele. Shintsha umbala ngombala, vele, ngeke usebenze.
Ukuze ufake imibala, uzodinga uhlobo oluthile lwesiqukathi, i-gauze ne-comb ejwayelekile.
Lungiselela i-decoction ye-linden ngobude bakho bezinwele. Pholisa ukuze ufudumele, hlikihla.
Faka ingxube ephumela ezinweleni kusuka ezimpandeni ngobude babo bonke ngenhlanganisela.
Shiya imizuzu engama-40. Ngemuva kwalokho, hlamba umhluzi.
Ngenxa yalezi zenzo, uzothola umthunzi omuhle wezinwele, ozohlukaniswa ngokukhanya okukhethekile.
- Umbala wezinwele ze-Chamomile
Kusetshenziswe isimemezelo. Uzokwenza izinwele zibe zegolide futhi zicwebezeke, zibe nombala phezu kwezinwele ezimpunga.
Umphumela we-hue uzoncika ekutheni umhluzi uwugxile kanjani.
Faka umhluzi ophelile ezinweleni, usabalalise, uthele. Shiya isigamu sehora noma ihora, bese uxubha kuphela ngamanzi afudumele.
I-anyanisi ecwecwa izinwele ezifakwa umbala
Bilisa i-onion husk ngamanzi ukuze wakhe ikhambi elihlanganisiwe (izingxenye ezi-5 ze-husk ngengxenye eyodwa yamanzi), zipholile, zisebenza ezinweleni kulo lonke ubude.
Ukudaya okunjalo kungasetshenziswa kaningi kakhulu uma ufuna ukugcina umbala wezinwele uhlala khona emthunzini owufunayo.
- Recipe nge-White Aspen Bark ne-Wood Lice
Usebenzisa le iresiphi, uzothola izinwele ezinhle ezinamandla, impilo nokukhanya okuhle. Amagxolo ama-aspen amhlophe notshani lwe-Woodlice (izipuni ezintathu ngasinye) kufanele kuthululwe ngengilazi eyodwa yamanzi bese ibilisiwe imizuzu engaba ngu-25.
Ngemuva kwalokho, vumela umhluzi.
Cindezela, engeza u-150 ml kuyo. yogurt eyenziwe ekhaya noma i-kefir ejwayelekile. Ingxube isetshenziselwa izinwele ezimanzi bese ubamba ihora.
Ngemuva kwalokho hlambulula nge-shampoo.
Ungadaya kanjani izinwele zakho emithunzi emnyama usebenzisa imikhiqizo yemvelo?
Cinnamon, itiye nekhofi kuzosiza. Ukulungiswa kwamakhompiyutha anjalo akuthathi isikhathi esiningi, kepha kuzoletha izinzuzo eziningi ngobuhle bezinwele!
- Iresiphi yedayi yesinamoni.
Ukulungiselela lo pende uzodinga uju, isinamoni, amanzi.
Konke ku-100 amagremu. Hlanganisa isinamoni noju, engeza amanzi.
Faka ingxube efudumele ezinweleni zayo yonke ubude bayo. Fudumeza ikhanda lakho ngethawula lokugeza. Amabala kufanele agcinwe amahora amaningi.
Le ndlela yokupheka izokusiza ukuthi uthole izinwele ezinhle nezinempilo, ngoba isiza ukuqinisa izihlaka zesikhumba nezinwele.
- Ukudaya izinwele ngetiye elimnyama
Itiye liqukethe ama-tannin nama-antioxidants, azonikeza impilo futhi akhanye, kanye nomthunzi omuhle ezinweleni ezimnyama.
Ungadlala ngisho nama-shades, bese ufaka i-cocoa powder noma ikhofi etiyeni.
Udinga ukuthulula izipuni ezimbalwa zetiye ngamanzi abilayo, uvumele ubhule, ubunzima, upholile futhi usebenze ezinweleni zakho, ngenkathi kufudumeza ikhanda lakho ngethawula.
Gcina ngale ndlela imizuzu engama-30 kuye kwengama-40, bese uhlanza yonke into ngamanzi afudumele.
- Ungadaya kanjani izinwele zakho ngekhofi
Sebenzisa le ndlela yokupheka enhle ukwengeza ukukhanya okwengeziwe namandla ezinweleni zakho.
Thatha ukhabe ikhofi, ulisebenzise emigqeni imizuzu engama-30. Ngenxa yalokhu, uzothola ama-curls amahle omthunzi omnyama okhanyayo.
- Ukudaya izinwele nge-henna, ikhofi ne-anyanisi peo decoction
Umphumela omuhle unikezwa ngokuhlanganiswa kwalezi zingxenye: i-henna, ikofi, itiye kanye ne-decoction ye-anyanisi ikhasi.
Le ngxube ilungele ubuhle kanye nomthunzi wekhofi omangalisayo one-blond emnyama, izinwele ezinsundu nezinsundu.
Ukulungiselela ukwakheka, uzodinga isitsha sengilazi esivamile nazo zonke izithako.
Okokuqala, uhhafu wengilazi eyodwa ka-anyanisi husks kufanele uthelwe ngamanzi, ulethwe ngamathumba, kwesokunxele kukhiqize imizuzu engaba ngamashumi amane.
Ngemuva kwalokho udinga ukufudumala futhi bese ufaka isigamu sezipuni zetiye elimnyama, ushiye isigamu sehora. Cindezela ukumnika, ulethe kumathumba bese ufaka isipuni esisodwa sekofi yemvelo yomhlabathi
Ngemuva kwemizuzu engaba ngu-10-15, le ngxube izodinga ukushiswa okokugcina bese ithululela isikhwama esisodwa se-henna lapho. Faka futhi usebenzise ezinweleni. Gcina ihora.
Amadayi wezinwele zemvelo - ungayinikeza kanjani izinwele zakho zethusi nezithunzi ezibomvu?
- I-anyanisi ikhasi
Thatha ikhasi le-anyanisi ngokulingana okulinganayo namanzi. Bilisa cishe imizuzu engama-40.
Ipholile, faka umhluzi opholile ezinweleni ngemuva kokugeza, faka ipulasitiki ekhanda lakho bese usonga ikhanda lakho ngethawula. Yigcine unje amahora amabili.
- Ingxube ye-henna ne-basma - yezinwele ezinsundu
Ithoni enhle ye-chestnut ezinweleni ingatholakala ngokuxuba izingxenye ezintathu ze-basma powder kanye nezingxenye ezimbili ze-henna powder. Imiyalo eyengeziwe inikezwa imiyalo ekuhlanganisweni.
- I-Walnut yokufakwa umbala kwezinwele
Kusetshenziswa emacembe kanye ne-oak bark.
Ukulungiselela ukwakheka kombala, udinga ukwenza i-decoction yamaqabunga e-walnut kanye namagxolo we-oki ngokwesilinganiso sezipuni ezi-3 zenhlanganisela engilazini eyodwa yamanzi.
Ngemuva kokuthi umhluzi usufafaziwe, uyaphola bese usetshenziswa njengesilimo ngemuva kokugeza izinwele.
- Ikhofi netiye elinamandla lokufakwa umbala kwezinwele
Izizathu zekhofi noma itiye elimnyama eliqoshwe ngokuqinile lizokwengeza isithunzi esihle kakhulu esimnyama ezinweleni zakho. Ukuze wenze lokhu, mane ufake izizathu zekhofi noma zetiyi njenge-maski ezinweleni zakho.
Yibambe imizuzu engama-40 kuye kwangama-50.
Uma ufaka amaconsi ambalwa kawoyela obalulekile kusuka ku-citrus kuya kwisisindo, khona-ke izinwele zakho zizokhanya kahle.
Ukuze upende ngombala omnyama
Ukuze unike izinwele zakho umthunzi omnyama kakhulu, ungasebenzisa inhlanganisela yemikhiqizo yemvelo njenge-henna ne-basma. Ukugcwaliswa kombala kunqunywa yingxenye yezithako:
- izinwele ezinsundu - izingxenye ezi-2 ze-henna zixubene nezingxenye eziyi-1.5 ze-basma,
- ukuthola onsundu omnyama, udinga ukugcina isilinganiso esisodwa,
- umbala omnyama uyatholakala uma ingxenye eyodwa ye-henna nezingxenye ezimbili ze-basma kuxutshwa esitsheni.
Futhi, ukunika ama-curls umbala omnyama, ungasebenzisa umhluzi we-sage, okuyisikhathi esithile udinga ukufakwa ezimpandeni zezinwele - lokhu kuzokwenza ukuthi kupende ngaphezu kwemicu emnyama.
Ukuthola isithunzi soshokolethi
Ukuthola umbala we-chocolate of shades ahlukahlukene, ungafaka ama-decoctions amakhambi ahlukile, njengamaqabunga ama-linden, itiye elimnyama noma i-anyanisi husks, kepha kulokhu izinwele zizothola ithoni elinsundu elikhanyayo. Umbala ukugcwala kuncike emandleni wokufakwa.
Uma wenza izivivinyo eziningana, ungakhetha umkhiqizo ofanele kakhulu bese uwuxhaxha ngamanzi ukuze ushintshe isilinganiso sokuhlushwa. Ukuthola umbala ocebile we-chocolate, ukumfakwa kwepende lamantongomane kulungile.
Okwezinwele ezinhle
Ungathola umbala onsundu okhanyayo ngokuhlanganiswa kwe-rhubarb newayini elimhlophe. Lezi zithako zikuvumela ukuthi uzuze umphumela omuhle kakhulu wokuguqula izinwele ezimhlophe noma eziphuzi zibe yitoni elicebile elikhanyayo.
- Ukuze uthole umthunzi onsundu okhanyayo ngokugcwala kwentaba Sebenzisa udayi we-rhubarb. Iresiphi ye-decoction: 2 tbsp. l rhubarb oqoshiwe uthele ingilazi yamanzi bese ubilise imizuzu engama-20 phezu kokushisa okuphansi. Ngenxa yalokhu, uthola isibabule esidinga ukuhlanza izinwele zakho ngemuva kokugeza. Ukuze uthuthukise umphumela wokusebenzisa i-rhubarb, kufakwa iwayini elincane elimhlophe kokufakwa.
- Ukuthola isithunzi esihle sombala Ngisebenzisa i-linden. Ukuze ulungiselele umhluzi wokufaka imibala, udinga u-8 tbsp. l ama-linden omisiwe athulule ama-400 ml. amanzi, ubilise, uqinise. Umhluzi uphathwa ngezinwele futhi ugcinwe imizuzu engaba ngu-30. Uma ubamba ibala elisekwe elinden isikhathi esingaphezu kwehora, ungathola itestnut tint enhle.
- Uma kusuka ku-blond ufuna ukuya ku-chestnut bese usebenzisa ikhofi ne-henna. Lokhu, amalitha ama-4. ikhofi emhlabathini uthele i-200 ml. amanzi bese ubilisa imizuzu emi-5. Ngemuva kokupholisa isiphuzo sekhofi, engeza isikhwama esingu-1 se-henna kuso. Izakhi kufanele zixube futhi zisatshalaliswe kanye nabo bonke ubude bezinwele. Faka iketela lepulasitiki ngaphezulu bese usonga izinwele zakho ngethawula. Bamba upende kusuka kumaminithi ayi-10 kuye kwangama-40, kuya ngokuthi yiluphi umdweshu ofuna ukuwuthola, umdweshu okhanyayo noma omnyama.
Okokufaka umbala wezinwele ezimpunga
Uma umsebenzi ukuguqula kancane izinwele ezimhlophe noma ezimpunga, ukwengeza ukugqama nokukhazimula kubo, kuhlanze nge-decoction ye-chamomile. Ingxube ye-turmeric nesinamoni, kufakwe noma kufakwe emanzini amancane, kungahle kube nomphumela ofanayo.
Uma kudingekile ukufaka imibala kuma-curls ebumnyameni, isibonelo, onsundu, umbala bese ukwenze ngokushesha okukhulu, khona-ke udinga ukuxuba itiye elimnyama leklasikhi, ikhofi esheshayo kanye ne-cocoa powder. Le ngxube iyakwazi ukuqeda izinwele ezimpunga ngesilinganiso esincane sesikhathi akukho okubi kakhulu kunepende elibizayo lesampula yokwenziwa.
- Cocoa ngetiye. Ukwakha upende wemvelo 4 tbsp. l yenza itiye elimnyama uthele indebe ebilayo engu-0,4. Itiye lakhiwa kabusha emlilweni ophansi cishe imizuzu engama-40, emva kwalokho lihlungiwe futhi lihlanganiswe ne-4 tsp. cocoa. Ingxube kufanele ibe ngomlilo kuze kube yilapho uketshezi luphume bese luphenduka lube yingxube obukhulu. Faka isicelo sokupenda ezinwele ezimanzi, ukugoqa bese ume cishe ihora elingu-1.
Izinhlobo zamadayi wemvelo nokusetshenziswa kwazo
Kufanele kuqashelwe ngaleso sikhathi ukuthi ukufaka imibala ngezinwele zedayi yemvelo akufanele kwenziwe kwizandiso zezinwele noma zezinwele ngemuva kokuvunyelwa, kanye nama-curls ngaphambili ayedaywe ngopende wobumba. Izithako ezinemibala yemvelo zisetshenziselwa kuphela ukuhlanza, okugeza kuphela, nezinwele ezimanzi. Ukuze ufake isicelo, kungcono ukusebenzisa iziponji, amabhulashi noma amabhulukwe kakotini, ungakhohlwa ngamagilavu, ngoba isikhumba sezandla singashintsha nombala waso.
Kubalulekile futhi ukuqaphela ukuthi izinhlobo ezahlukene kanye nemibala yezinwele zemvelo zingafakwa imibala ehlukile - lokhu ngokwengxenye kungenxa yezimpawu ezihlukile zezinwele. Imicu emincane nemincane engavamile ingashintsha umbala wayo ngokushesha ngokwanele - ngenqubo yokuwasombulula, kuzotholakala isixazululo esisezingeni eliphansi kanye nenani lezinto ezifakiwe kule ngxube. Ama-curls amancane, amade futhi ahlanganayo adinga ukuguga isikhathi eside ukuthola ithoni oyifunayo. Ngeshwa, ayikho ifomula yendawo yonke, edinga ukulawulwa okwengeziwe kwezinwele ngesikhathi sokugcwaliswa kwayo ngopende. Ngezansi kunezinhlobo eziphambili zamadayi azofeza lokhu noma lowo mphumela.
UHenna noBasma
IHenna neBasma ziyimikhiqizo yedayi edumile futhi evame ukusetshenziswa. Kokubili elinye nelinye kuyimpuphu evela emaqabunga omisiwe futhi ochotshoziwe wezitshalo, anenqwaba yezakhiwo zokupholisa, ngaphezu kokufaka imibala.
I-Henna ngokwayo inika izinwele umbala wethusi, ocebile futhi ogqamile, ovame ukusetshenziswa njengendlela yokwenza izinwele zokudaya ngombala obomvu. I-Basma, iyingxenye esetshenziswa njengodayi wemvelo ngokuhlanganiswa nezinye izithako. Lokhu kuyisidingo, ngoba ngesimo sayo esimsulwa, izinwele zedayi zohlaza ngombala oluhlaza okwesibhakabhaka, zibenze balungiswa ngokushesha. Ukuhlanganisa izindlela zombili, ungathola noma yiliphi ithoni yama-curls, kusuka koshokholethi ofudumele ofudumele kuya kumnyama ocebile.
Amagxolo we-Oak wokufaka umbala wezinwele
I-decoction yama-oki bark ayisetshenziswanga nje kuphela njengendawo yemvelo yokupenda kwezimboni, kodwa futhi njengophawu olusebenzayo olunondla izinwele futhi luzinikeze amandla, ivolumu nokukhanya kwemvelo. Ithuluzi libonisa kahle ama-curls futhi uyakwazi ukwenza mnyama imicu ngamathoni amane.
Ukulungiselela izinto ezingavuthiwe, udinga ukuthulula izipuni ezine zegxolo le-oki elichotshoziwe ngelitha lamanzi abilayo. Ngemuva kwalokhu, ingxube embozwe ngesivalo futhi ifakwe amahora ama-3-4. Ngemuva kwalesi sikhathi, ukwakheka kuyahlungwa bese kusetshenziswa ezinweleni. Isidingo sokuqala sigoqa imichilo ephathwa ngeselula, lapho kufanele ibengezele amahora angama-4-5. Ithawula ligoqiwe phezu kwekhanda, nalo elibalulekile ngesikhathi sokugcotshwa. Isikhathi sokuguga sezinwele sinquma izinga lobumnyama, ngenxa yalesi sizathu udinga ukulungisa isikhathi ukuze umphumela uhlangane nokulindelwe.
Umhluzi we-Chamomile
I-decoction ye-chamomile ikuvumela ukuthi uthole izithunzi eziningi ezahlukahlukene, ikakhulukazi uma uhlanganisa umkhiqizo nezinye izithako. Nazi izindlela zokupheka ezinhle zokuphonsa imicu usebenzisa i-chamomile decoction:
ukukhanyisa ama-curls futhi ubanikeze ukukhanya okuncane kwegolide, kufanele wenze i-tincture ye-chamomile (isipuni samaqabunga omisiwe engilazini yengilazi yamanzi abilayo) bese uyifaka kwi-pulp ye-henna eshisayo,
ukufaka umbala wezinwele ezimpunga, amaqabunga ama- chamomile asomile kumthamo wengilazi eyodwa kufanele agcwaliswe nengxenye yengilazi yamanzi abilayo, emva kwalokho ingxube kufanele ifakwe amahora amaningi. Ekupheleni kwesikhathi, 3 wezipuni of glycerin yengezwe ekwakhekeni. Manje umkhiqizo ungafakwa ezinweleni, uwusabalalisa ngobude bonke futhi ugxile ezindaweni ikakhulukazi ezidinga ukudaya. Kuyadingeka ukubekezelela i-compress yokufaka umbala isikhathi esingangehora, bese uhlanza ngamanzi, uhlambise izinwele ngemuva kokugeza ngakunye ngokungeniswa okuhlanganisiwe kwe-chamomile kuzonikeza izintambo ithoni yegolide ngokukhanya kwemvelo.
I-anyanisi ikhasi
I-anyanisi ikhasi kuyinto ejenti yokwelapha engavumela ukuqinisa nokuthuthukisa ikhwalithi yezinwele. Ngokudaya izinwele ngalo mkhiqizo, ungathola umthunzi wegolide noma okhanyayo onsundu, kodwa kuphela uma umbandela wokuthi imithende yemvelo ingemnyama. Udayi onjalo uphelele kuma-blondes enhloso yokuthinta kalula ama-curls.
Ukulungiselela ingxube yokuthambisa egolide, uthele amagremu angama-50 wezinto zokusetshenziswa ngengilazi yamanzi abilayo bese ubeka ukushisa okuphansi imizuzu engama-20. Ukufinyelela ithoni emnyama, kuyadingeka ukwandisa umthamo womkhiqizo wokuqala ku-200 amagremu bese uxuba nenani elilinganayo lamanzi futhi ngokohlelo olufanayo, bilisa ukwakheka kwemizuzu engama-20.
Udayi unconywa ukuthi usetshenziswe ngezinga elikhudlwana lokufaka umbala ezinweleni ezimnyama ukuze kutholakale ithoni ecebile emnyama noma emnyama. Kuyasiza ukwazi ukuthi isixazululo sekofi sizovumela abesifazane abanezinwele ezi-nsundu ukuba banciphise ubomvu bese benza imichilo ibe mnyama futhi ibe mnyama ngombala. Kuvela umthunzi we-chocolate omunyu lapho ugcotshwe ngemichilo yekofi ephakathi nendawo. Kwama-brunette, udayi owenziwe ngekhofi ngeke unikeze ushintsho olukhethekile lwethoni, kepha luzokwengeza ukukhanya nobuhle.
Ukuze wenze upende wekhofi, hlanganisa lezi zithako ezilandelayo:
- isipuni sekhofi
- 1 ithisipuni lamafutha omnqumo,
- i-cognac enanini lesipuni esisodwa,
- Amaqanda ama-2,
- amanzi afudumele ngenani lamazipuni ama-2.
Kusetshenziswa amaqabunga omisiwe kanye nesiqu se-sage ukudaya izinwele ezimnyama, kepha leli thuluzi lilungele imicu emnyama. Ngenxa yalokhu, ungathola imibala ebingayilindelanga kakhulu, kusukela ekukhanyeni okukhanyayo nge-yellowness, kuphetha ngombala onsundu. Ukulungiselela upende, izipuni ezi-6 zento eluhlaza eluhlaza kufanele zigcwaliswe izinkomishi ezi-2 zamanzi abilayo, bese bezidedela imizuzu engama-30. Le nhlanganisela isetshenziselwa ukuhlanza izinwele ukuze zibanikeze i-accent elula yomlotha noma ifakwe emigqeni ekuqoqweni eliphakeme ukuthola umbala omnyama.
Ividiyo: Udayi wezinwele we-henna ekhaya
Njengengxenye yevidiyo, inqubo yokudaya izinwele nge-henna ichazwa igxathu negxathu. Okuqukethwe kufaka nencazelo efanelekayo yokulungiswa kwengxube esekwe nge-henna powder, kulandele ukusebenzisa ukwakheka ezinweleni. Umbhali wale vidiyo uhlanganyela owakhe umbono futhi wembula izimfihlo ezikuvumela ukuba uzikhethele ngokunembile ithoni ngesikhathi sokupenda.
UKarina: Ngiyi-brunette futhi ngisebenzisa ingxube ye-henna nge-basma ukuthola izinwele ezimnyama - lokhu kuyindlela ephumelelayo.
Ukukhanya: Imvamisa ngageza izinwele zami ngomhluzi we-sage - ngenxa yalokho, kuphuma umthunzi omuhle kakhulu ophuzi wemicu yami enezinwele ezinhle.
Isi-Kira: Ngifuna ukuzama wonke udayi wemvelo, njengoba ngivele ngacekela phansi izinwele zami ngodayi bamakhemikhali ekugcineni, kodwa angazi ukuthi umbala odingekayo uzophuma yini. Kubukeka kimi ukuthi ngosizo lwamadayi emifino akunakwenzeka ukuthola umphumela ofanele.
I-Basma - izinwele ezimnyama ngaphandle kwe-dandruff
I-Basma itholakala kwisitshalo se-indigofer. Ukusebenzisa lo mbala omnyama kukuvumela ukuthi udaye izinwele zakho ngemithunzi emnyama - kusuka kokhanyayo okhanyayo kuya kokuhlaza okwesibhakabhaka. Umbala wokugcina wama-curls uzoncika kakhulu kuthoni yawo yokuqala nesimo. Kodwa ukusebenzisa i-basma ngendlela yayo emsulwa akunasidingo - kunganikeza ukukhohlakala okuluhlaza okwesibhakabhaka noma okuluhlaza okotshani. Imvamisa imibala emnyama ihlanganiswa ne-henna. Kusuka kuliphi inani uhlanganisa udayi, umbala wokugcina uzoncika.
I-Basma inezinwele eziningi zezinwele ezinempilo - ubanikeza ukunakekelwa okwengeziwe. Ukwakheka kuqukethe izinto zemvelo ezifaka isandla ekususweni kwe-dandruff. Sebenzisa i-basma kuyindlela ephephile yokwenza izinwele zakho ziqine, zibushelelezi futhi zicwebe.
UHenna - upende nekhambi lama-curls
Udayi wemvelo odumile phakathi kwabesifazane. Thola kusuka emaqabunga omisiwe kaLawson. IHenna isetshenziswa njengopende ozimele noma ohlanjululwe ngalo nge-basma. Usebenzisa ikhambi lemvelo, unganikeza izinwele zakho umthunzi okhanyayo - ukusuka kwegolide kuya kubomvu okhanyayo. Konke kuncike esikhathini sokuvezwa kokuqanjwa kanye ithoni yokuqala yama-curls.
Akumangalisi ukuthi i-henna ijwayela ukusetshenziselwa ukulungisa imaski yezinwele zokwelapha. Le pigment yemboza izinwele zonke, izivikele ezintweni ezingaphandle ezingezinhle. UHenna, uma yonke imithetho yenqubo yokufaka ibala noma yokusebenzisa imaski yezokwelapha ilandelwa, yenza ama-curls aqine, aqine, aqine. Udayi futhi uvusa ukukhula kwezinwele.
I-Cinnamon - izinwele ezinempilo, ezinhle zomthunzi okhanyayo
I-sinamon isetshenziswa kakhulu ekunakekelweni kwezikhumba nasekhaya - imvamisa ekwenzeni imaski enempilo. Lesi sinongo esimnandi sinezimpawu ze-tonic ne-antiseptic. Ngemuva kokusetshenziswa kwemikhiqizo esekelwe isinamoni, ama-curls acwebezela, ayasulwa, futhi ukukhula kwawo kuyashukunyiswa.
Uma usebenzisa isinamoni ngendlela yayo emsulwa, inika amathoni ansundu noma wegolide. Umbala wokugcina wama-curls uzoncika kumbala wawo wokuqala. Amantombazane anezinwele ezibomvu azothola umthunzi obomvu wezinwele, futhi ama-brunette angeza imicu ye-shimmer yegolide. Ukucaciswa okukhulu kwama-curls, isinamoni ixutshaniswa kalamula noju.
I-Chamomile - ukukhanyisa nokunakekela izinwele ezifiphele
I-Chamomile iyidayi yemvelo enhle kunazo zonke yezinwele ezi-blond. Ngeke ukwazi ukuguqula umbala ngokuphelele ngalesi sitshalo sokwelapha - unikeza kuphela izinwele izinwele zegolide. Sebenzisa i-chamomile yama-curls ansundu akhanyayo kuzobanika ukubukeka kwelanga.
Ngokungezelela ukufaka umbala wezinwele ezithambile, i-chamomile inezinhlobonhlobo zezakhiwo eziwusizo - iqinisa imicu, ibenze babe mthethweni futhi bacwebe. Umuthi wemvelo nawo unomphumela omuhle esimweni sesikhumba - ukumiswa nokukhonkotha kuyaqedwa.
Ukukhanyisa izinwele nge-chamomile, kusetshenziswa i-herbal decoction - ingilazi yezimbali ezomile zesitshalo igcwele ngo-0.5 l wamanzi abilayo. Bahlanza imichilo ngemuva kokugeza nge-shampoo. Umphumela ungabonakala ngemuva kwamaviki ambalwa usebenzisa le balm.
I-Rhubarb - enikeza izinwele umthunzi onsundu okhanyayo nomlotha
Isimpande seRhubarb kudala sisetshenziselwa ukwenza imibala yama-curls ngombala okhanyayo kanye nemibala engu-ashy. Uma ucubungula imicu ekhanyayo nge-decoction yesitshalo, zizothola ithoni elinsundu elikhanyayo ngamathiphu wethusi. Futhi ukusetshenziswa kwe-rhubarb kuzinwele ezinsundu kuzobavumela ukuba bakhanyise kuze kufinyelele emthunzini otshisayo. Isitshalo sikhombisa umphumela omuhle lapho kufa izinwele ezimpunga.
Ukufaka imibala izinwele nge-rhubarb, kusetshenziswa i-decoction - 2 tbsp. L wesitshalo esichotshoziwe sigcwele amanzi ayi-200 ml bese sibilisiwe imizuzu engama-20. I-balm ephumayo ihlanjululwe izinwele ngemuva kokugeza. Ukuze uthuthukise ukusebenza kwesicelo se-rhubarb, iwayini elimhlophe livame ukungezwa ku-infusions.
Ikhofi - Ama-Chocolate Shades of Curls
Ngekhofi, kulula kakhulu ukuthola izinwele ezinhle ezinombala we-chocolate. Futhi uma uhlanganisa isiphuzo nge-henna ne-dye blond curls ngethuluzi elinjalo, ungabanika umbala ocebile we-chestnut.
Ukuze ukhiye ama-curls ekhofi, yenza isiphuzo esinamandla futhi uhlambe izinwele zabo, cwilisa isikhashana bese uhlamba. Ungakwazi ukuphinda inqubo ngezikhathi ezithile ukuze ulondoloze umbala.
Amathoni ekhofi, athuthukisa ukugeleza kwegazi ezicutshini, ezithinta kahle isimo sezinwele. Ungasheshisa ukukhula kwabo futhi ubenze babe namandla. Ukwenza inqubo yokufakwa kwamabala ibe lusizo ngokwengeziwe, yenza isikhafu sekhofi esikhumbeni - hlikihla isembozo ngokunyakaza okukhanyayo bese kuphela lapho uhlanza izinwele ngokwakhiwa kombala okulungiselelwe.
I-Lemon - ukukhanyisa izinwele okusheshayo
Uma ufuna ukukhanyisa ama-curls ngokushesha, thatha ulamula. Ngemuva kokulashwa okumbalwa, imichilo ivele okungenani ngethoni eyi-1. Thatha ijusi kalamula elisanda kufakwa, ulixube nenani elilinganayo lamanzi, hlambulula ama-curls ngekhambi eliwumphumela, bese womile ezimweni zemvelo.
Ulamula uhlanza isikhumba kahle, unikeze amandla imicu.
Uyacelwa uqaphele ukuthi kuyinto engathandeki ukudaya izinwele ezomile zikalamula! Izithelo ezi-Sour zinomphumela wokumisa, ozokwandisa isimo kuphela.
I-Linden - i-brown and chestnut shades ecebile
ILinden inika ama-curls i-tnut enhle ye-chestnut. Uma ubamba umenzeli wombala olungiselelwe emigqeni yesikhathi esifushane, uzothola isithunzi esikhanyayo. ILinden isetshenziswa womabili ama-blondes nama-brunette.
Futhi i-linden ayenzi nje kuphela ubuhle bezinwele, kodwa futhi iyabapholisa. Imichilo iba namandla, icwebe, ingafakwa ugesi. I-Linden ekunakekelweni kwezinwele okuphelele kuzosiza ukuqeda i-dandruff.
Ukuthola izinwele ezinhle, lungiselela i-decoction ye-lime - 8 tbsp. l Izimbali ezomile zesitshalo zithululela 2 tbsp wamanzi, ubilise, uhlobo. Phatha izinwele ngesisombululo bese ubamba okungenani ihora.
