Abantu abaningi bayazi ukuthi imaski eyenziwe ekhaya yezinwele ezomile ingcono kakhulu kuneyithengiwe. Akuqukethe amakhemikhali ayingozi, udayi nezivikelo ezingakhulisa isimo esinzima sezinwele esivele sikhona. Imvamisa umphumela wamamaski wezinwele owomile uvela ngemuva kwezicelo ezi-2-3, kepha zingahle zinganele. Imvamisa, inkambo ihlala cishe inyanga lapho ukhetha noma iyiphi iresiphi.
Ukuvimbela, ungasebenzisa imaski ehluke ngokuphelele emaphethelweni amanzi, kuma-curls ama-brittle noma abuthaka, ezinconyelwa imaski ezinezakhi ezinamafutha, okungukuthi amafutha emifino nezilwane. Imikhiqizo enjalo ifaka amaqanda, i-kefir, imayonesi nabanye. Futhi, imaskhi yezinwele ezomile akufanele neze iqukethe i-vodka noma ujusi kalamula, ngoba imisa imicu ngaphezulu. Ngokubambisana nokusetshenziswa kwalezi zingxube, kunconyelwa ukwenza ukwelashwa njalo kwesikhumba.
Imayonesi ngezinwele
Imayonnaise ingumkhiqizo owandile, kodwa iningi liyazi ngokusetshenziswa kwalo ekuphekeni. Eqinisweni, ingasetjenziswa ngenkuthalo ukulungisa nokulapha izinwele ezithintekile.
Kubonakala sengathi, imaskhi yezinwele ezomile ephelela nge imayonnaise ingaba lusizo kanjani? Iqiniso ngukuthi liqukethe amafutha emifino, iqanda leqanda, uviniga kanye lwesinaphi. Futhi lokhu-ke, kuyizithako ezibaluleke kakhulu futhi ezilusizo zokugcina impilo yezinwele: uviniga kanye nesinaphi kuqeda ngempumelelo i-dandruff, iqanda leqanda - kunika ivolumu, futhi uwoyela - kuthoba futhi kunondle. Kungakho okuqukethwe okunamafutha kwe- "isoso seqanda" kulusizo olukhulu kwimicu emincanyana, engaphili futhi ebuthuntu.
Ngaphandle komncintiswano imayonnaise eyenziwe ekhaya, ngoba iqukethe kuphela izithako zemvelo, kepha ungazama nokuthenga uma ungenasikhathi esanele sokupheka okuzimele.
Kuyadingeka ukutadisha ukwakheka kokuba khona kwezivikelo kanye nodayi. Ezimweni lapho lesi simo singazange sigcwaliseke, imaski yezinwele yemayonesi ayitholanga ukubuyekezwa okuhle kakhulu, imvamisa ayizange ilethe imiphumela.
Imaski yezinwele ezomile nezomile kakhulu
Ekhaya, ungalungiselela kalula imaski yezinwele ezigqanyisiwe. Njengoba ama-curls anombala ngesikhathi sokugqanyiswa avame ukucaciswa, amantombazane ngemuva kokusebenzisa okuphindaphindiwe kule nqubo ahlangabezana nezinwele ezomile. Kodwa-ke, imicu eyonakele kakhulu izosiza ukubuyisa imaski yezinwele kusuka kumayonnaise ne yoghurt.
- Ukuze upheke, uzodinga iqanda eli-1 elimhlophe nengxenye yengilazi yemayonnaise neyogathi ngaphandle kwezithasiselo. Okokuqala, shaye amaprotheni ku Foam, bese uwahlanganisa kancane kancane “nesoso seqanda” neyogathi. Ingxube ephumayo isetshenziswa kuma-curls, kufaka phakathi isikhumba, futhi igezwe ngemuva kwesigamu sehora. Uyacelwa ukuthi wazi ukuthi kungcono ukuhlanza imaski enjalo yezinwele ezigqanyisiwe ukuze ungazitholi izintambo ezinamathelayo.
- Imaski yezinwele ezomile kakhulu izosiza ukuthambisa izindandatho: isipuni 1 semayonesi sixubene nezipuni ezi-2 zoshizi we-cottage shizi (mhlawumbe okunamafutha). Ngenqubo yokuvusa, udinga ukufaka ubisi oluncane ukuze wakhe i-homogeneous, hhayi ubunzima obukhulu kakhulu.
- Imaski elula elula futhi engabizi yezinwele ezomile ingalungiswa ngokulandelayo: Ama-yolks ama-3 awela endebeni yemayonnaise eyenziwe ekhaya, exutshwe ngokuphelele. Kufanele isetshenziswe kubo bonke ubude bayo, futhi ikakhulukazi esikhumbeni. Isicelo sinconywa ukuba sihambisane nokugcotshwa komzimba. Ikulungele kahle ukunakekelwa kwezinwele zasebusika.
- Abaqaphi bempilo yangempela bazoba imaski yezinwele eziqokonyisiwe nge-kefir ne-mayonnaise. Ukuze uzilungiselele, udinga ukuxuba 2 wezipuni ze-kefir ngenani elincane le- "isoso leqanda", bese ufaka inani elilinganayo lamafutha zemifino. Uma ufisa, uwoyela wemifino ungathathelwa indawo omunye, ofanele wena. Futhi ukuze imaski yezinwele ezomile ingashiyi iphunga elingajabulisi, ungangeza amaconsi ambalwa wamafutha akho owathandayo ku-ingxube. Lapho isetshenziswa, i-pulp kufanele isatshalaliswe kuyo yonke imichilo, futhi ingxube ingahlanzwa kungakapheli ihora kamuva.
- Ukulungiselela imaski yezinwele ezomile kakhulu, kufanelekile ukuthatha: 1 isipuni se-mayonesi, 2 izikhupha, isipuni soju, 2 izigaxa ezinkulu zikagalikhi (oqoshiwe), wezipuni ezi-2 zika-oyili we-burdock. Zonke izithako zixubene, kanti ukufiphaza okuphumayo kusetshenziselwa imicu. Qiniseka ukuthi usonga izinwele ngesigqoko seplastiki noma ngesikhafu. Udinga ukugcina lo mkhiqizo isikhathi esingangehora, bese uhlanza ngeshampu emnene.
- Ubuvila: kukhona imaski yezinwele ezomile ngaphandle kokulungiselela: faka imayonnaise kuma-curls bese usabalalisa kuwo wonke ubude. Ukuze kube lula, ungasebenzisa i-scallop. Ngemuva kwalokho gqoka isigqoko sepulasitiki. Isicelo esinjalo singagcinwa isikhathi esanele, futhi kunconywa ukusishiya ubusuku bonke.
- Impela umuthi othokozisayo wezeluleko ezingaphili, kungavela lapho kuhlanganiswa imayonnaise eyenziwe ngekhaya kanye ukwatapheya. Sika kahle bese uhlangana ne-mayonesi. Ngemuva kwalokho ingxube isetshenziswa emigqeni egeziwe. Hlanza le ngxube ngemuva kwengxenye yehora usebenzisa i-decoction yamakhambi. Ngendlela, lesi ngesinye sezimaski ezimbalwa zezinwele ezomile siphela ngokufakwa "kweqanda leqanda", elisetshenziselwa izinwele ezihlanzekile.
- Ibuyisela futhi ingeze ukukhanya kumaskandi wezinwele ezomile ngamafutha abalulekile kanye nemayonesi. Kulokhu, amaconsi ama-5-7 wamafutha abalulekile we-mandarin ne-rosemary ahlanganisiwe, izipuni ezi-3 zemayonesi. Ingxube isetshenziswa ezimpandeni zama-curls, bese isatshalaliswa ekhanda lonke. Lokhu kubuyekezwa kwe-mayonnaise hair mask kunakho okuhle, ngoba ngaphezu kokuvezwa okuqondile, iphunga libangela nemizwelo emihle.
Izici zamathiphu wezinwele nemiphumela yokuma kwazo
Ukunakekelwa kwezinwele kwabesifazane abaningi, okungenani, kukhawulelwe ekwelapheni isikhumba nezinhlamvu zezinwele ngezakhi zomzimba. Kodwa-ke, ngaphezu kwakho konke, iziphelo zezinwele zidinga umsoco owengeziwe kanye ne-hydration. Futhi uma isikhathi eside imicu, kufanele kubhekwe kakhulu ekunakekelweni kokuvimbela nokwelashwa. Ezimpandeni, izinwele empeleni azifakwa emafutheni okuvikela, amafutha wesikhumba atholwe yi-sebaceous gland of the scalp, ngenxa yalokho atholakala ngaphandle kokumiswa.
Ukoma kwamathiphu yisizathu esiyinhloko sokuntekenteka kwabo nesiphambano. Zithola ukubukeka okulungele ukuzilolonga, zibukeka zixakile futhi zingaphili, okuphoqa abesifazane ukuthi bazisike njalo futhi kwenza kungenzeki ukuthi kukhule ama-curls amade anempilo.
Ithiphu: Izinwele ezomile zihlala zivame ukubonakala kwabesifazane abanezinwele ezinde ezinde nezinwele eziwugqinsi, ngakho-ke kufanele basebenzise imikhiqizo efanelekile yokunakekelwa kwemvelo ngezinhloso zokuzivikela.
Imithetho ejwayelekile yokusetshenziswa kwemaski yezinwele ukuphela
Uma usebenzisa imaski yasekhaya, kufanele uhambisane nezincomo ezilandelayo:
- yenza inqubo izikhathi ezingama-2-3 ngesonto, ngamathiphu alimale kakhulu futhi omisiwe ukusetshenziswa kwansuku zonke kungenzeka,
- Faka imaski ngaphambi kokugeza izinwele zakho ukhiye okonakele kancane,
- ngezinwele ezinamafutha, faka imaski emaphethelweni kuphela, nakuzinwele ezomile, zisebenzise phakathi noma nobude bonke bemicu,
- ukuthuthukisa umphumela wemaski, bopha izinwele ngefilimu yokunamathisela bese ufakwa ngethawula le-terry ngaphezulu,
- ungaphumi ngaphandle kwehora ngemuva kokuphela kwenqubo,
- faka imaski ngeminwe ngaphandle kokusebenzisa amabhulashi nongcibilishi, ukuze ungalimazi iziphetho nangaphezulu.
Mask zokupheka
Imaski eyenziwe ekhaya yezinwele ezomile zezinwele kufanele ibe nomphumo onempilo, wokuqina nowomswakama. Njengezithako, basebenzisa imikhiqizo yobisi ebilisiwe, uju, uwoyela wemifino, imifino ethosiwe entsha nemifino yezithelo, neqanda leqanda, okuvikela, okunikeza izakhi zomzimba nokuvikela ukulahleka komswakama. Ngaphezu kokusebenzisa imaski, kubalulekile ukugeza izinwele ezomile kancane ngamanzi amaminerali noma ama-decoctions amakhambi okwelapha ngemuva kokugeza umzimba.
Kubalulekile: Lapho usebenzisa imaski eyenziwe ekhaya ukwelashwa kwezeluleko ezomile, imiphumela ayiveli ngokushesha njengokuqhamuka nezimonyo ezithengiwe, kepha ihlala isikhathi eside.
Mask ngamafutha okugcoba
Okuhle kakhulu ngezinwele yi-castor, kakhukhunathi, i-burdock, ulwandle i-sihlahla sivame ukutholakala, umnqumo, i-almond namafutha afakwe ezindongeni.
Amafutha akhethiwe kufanele afudunyezwe kubhavu wamanzi afafaze emikhawulweni yezinwele kaningi. Ngemuva kwalokho bgoqa ngewonga lepulasitiki bese uligoqa phezulu ngethawula noma uligoqe ku-flagella bese uligoqa ngo-foil. Ngemuva kokugeza izinwele zakho, kunconywa ukuhlanza izinwele zakho ngomhluzi we-nettle noma amanzi afakwe ujusi kalamula.
Amafutha we-cosmetic wezinwele eziphelela izinwele angasebenza futhi ngaphandle kokuhlanza. Kulokhu, kuyadingeka ukugaya amaconsi ambalwa kawoyela akhethiwe ezintendeni zezandla zakho bese usabalalisa ngokulinganayo kumathiphu.
Mask nge-yolk nejusi le-anyanisi
Ukwakheka:
I-yolk yeqanda - 1 pc.
Ijusi le-anyanisi - 15 ml
Noma yimiphi i-oyili yemifino - 15 ml
Uju - 10 g
Isicelo:
Preheat uju kanye no-oyili kancane, engeza i-yolk eshayiwe kanye nosawoti we-anyanisi osanda kufakwa. Govuza kuze kube bushelelezi. Faka ingxube emikhawulweni yezinwele ezilimele, cwilisa imizuzu engama-20. Geza izinwele zakho kahle nge-shampoo kaningana, ekugcineni ukhiphe iphunga elingathandeki, hlambulula ngamanzi ngejusi kalamula, i-apple cider uviniga noma uwoyela obalulekile.
Imaski ye-Vitamin
Ukwakheka:
Amafutha e-Burdock - 2 tbsp. l
I-Yks - 1 pc.
Ukulungiswa kwemithi "Aevit" - 2 amaphilisi
Isicelo:
Hlanganisa uwoyela we-burdock ne-yolk eshayiwe bese ufaka okuqukethwe kwamaphilisi, hlanganisa. Sabalalisa kumathiphu wezinwele bese ushutheka kwisikhumba, gxilisa. Cwilisa isigamu sehora, bese ususa ngamanzi usebenzisa i-shampoo yezinwele ezilimele.
Isigaxa sebhiya
Ukwakheka:
Izigaxa zeHip - 1 tbsp. l
Izimpande ze-burdock kanye ne-gangus swamp - 1 tbsp. l
Ubhiya - 200 ml
Isicelo:
Gaya imifino eluhlaza eyomile, hlanganisa, ubeke endaweni ye-thermos bese uthele ingilazi yobhiya obushushu obuvuthayo. Shiya amahora ama-2 ukugcizelela, ukuhlikihla nokucubungula izinwele ezomile.
Imaski yokudla okondlayo
Ukwakheka:
Uju - 1 tsp.
I-Aloe - iqabunga eli-1
Ulamula - ½ ama-pcs.
Ukhilimu omuncu omuncu - 60 g
Isicelo:
Cindezela ujusi ovela kuqabunga le-aloe nengxenye yelamula, engeza uju oluncane olufudumele kanye no-ukhilimu omuncu, uhlanganise kahle. Faka ingxube emikhawulweni yezinwele imizuzu engama-20-30, bopha ngefilimu yokunamathela kanye nethawula. Bese ugeza nge-shampoo.
Imaski nge imayonnaise
Ukwakheka:
Imayonesi - 25 g
I-Yks - 1 pc.
Garlic - 2 ama-clove
Uju lwamanzi - 10 g
Isicelo:
Gaya i-clove yegalikhi, hlanganisa nezinye izithako. Sabalalisa ukwakheka emaphethelweni ezinwele, ima imizuzu engama-30 kuya kwe-40 bese uhlanza nge-shampoo. Ekugcineni, hlambulula nge-decoction ye-herbal. Ngezinwele ezimhloshana, amabhlogo e-chamomile noma ama-linden afanelekile, futhi ngezinwele ezimnyama - amagxolo e-oki noma e-sage. Kule maski, kungcono ukuthatha imayonesi eyenziwe eyenziwe ekhaya noma imayonnaise yesitolo enokuqukethwe kwamafutha okungenani angama-60%.
Imaski ngemikhiqizo yobisi ebilisiwe
Sour ubisi, ubisi omuncu noma i-kefir enamaphesenti amaningi okuqukethwe kwamafutha kuya ku-40 ° C, bese ushutheka ezimpandeni zezinwele, cwilisa kulo lonke ubude bemisipha, ugcobe imikhawulo ngokukhululekile. Songa izinwele ngefilimu yokunamathisela bese usonga ngethawula. Cwilisa imizuzu engama-30, bese uphinde ufake umkhiqizo okhethiwe ezimpandeni bese wenza ukubhucungwa kwesikhumba okukhanyayo. Geza ngemuva kwemizuzu eyi-10.
Isigaxa se-Strawberry
Ukwakheka:
Ama-Strawberry - amajikijolo ayi-12-16
Amafutha e-Olive - 30 ml
I-Yks - 1 pc.
Isicelo:
Mash amajikijolo amasha kumazambane abunjiwe, engeza i-yolk namafutha omnqumo, uhlanganise kahle kuze kube bushelelezi. Sabalalisa izinwele. Ngemuva kwemizuzu engama-20-30, geza izinwele zakho.
Ungakuvimbela kanjani izinwele ezomile
Ukunakekelwa kwezinwele okujulile nokufanele ngokuhlanganiswa nama-masks we-moisturizing futhi okunempilo kuzoqinisa isakhiwo sazo, kugcwale izakhi zomzimba, kunikeze ukubukeka okunempilo futhi kulondoloze ubuhle bemvelo.
Ukuvimbela amathiphu owomile:
- unciphise umphumela wokushisa ezinweleni, uvikele isitayela ngenwele elungisa izinwele nomoya oshisayo, i-iron curling, i-ironing namanye amadivayisi afanayo,
- usike iziphetho njalo ezinyangeni ezimbili,
- ungasebenzisi imikhiqizo equkethe utshwala lapho kulungiswa izinwele zezinwele,
- geza izinwele zakho zingabi ngaphezu kwezikhathi ezi-2 ngeviki usebenzisa ama-shampoos akhilimu akhilimu, ama-conditioners nama-conditioners,
- uma kunesidingo, faka umbala izinwele, khetha imikhiqizo engalondolozi yemvelaphi yemvelo (amaqabunga etiye amnyama, i-henna, i-basma),
- gqoka izigqoko ngenkathi uhlala emoyeni, isithwathwa, imvula, ilanga elivulekile,
- faka amaqanda, inhlanzi enamafutha aphansi nenyama, okusanhlamvu, amantongomane, imifino emisha, amakhambi, izithelo, ezinamavithamini namaminerali adingekayo ezinweleni, ekudleni.
Hlanganisa izinwele zakho ngezinsimbi zokhuni ngamakhethini angavamile.
Amaphuzu abalulekile uma usebenzisa imaskhi
- Ngemuva kokuthi imaskhi yemayonnaise iphekiwe, kufanele isatshalaliswe kanye nobude bonke bemicu.
- Hlikihla ngokuphelele izinwele zezinwele. Ziba brittle, zome kuqala, njengoba zithola izakhamzimba ezincane futhi zihlala zilambile.
- Ukwenza umphumela uvezwe kakhudlwana, ikhanda kufanele lifakwe nge-polyethylene nethawula le-terry.
- Gcina imaski cishe imizuzu engama-40.
- Ukuze uhlanze imaskhi yemayonesi, udinga ukusebenzisa kuphela amanzi agobhozayo, kepha akunakushushuzwa. Ngaphandle kwalokho, le ngxube izomane inyakaze bese isikhathi eside kakhulu kufanele sikhiphe izinsalela zayo ekhanda. Ngaphezu kwalokho, amanzi apholile ngokwawo alungele izinwele nezinwele. Kungcono futhi ukugeza izinwele zakho hhayi nge-shampoo, kodwa ngesibabule sezinwele, kuphela ngaphandle kwe-silicone. Ukuyisebenzisa kufanele kungachithi inani.
- Kungcono ukusebenzisa hhayi kuphela i-shampoo ngemuva kwemaski yemayonnaise, kodwa futhi nesithambisi sokuhlanza. Lokhu kuzosusa iphunga elingemnandi kakhulu. Ngaphezu kwalokho, ithuluzi elinjalo lizosiza ukugeza kangcono izinwele ezingageziswanga kahle ngemuva kwemayonesi, ngaphandle kwalokho bayovele bahlale banamafutha futhi balahlekelwe ukukhanga.
- Kungcono ukusebenzisa imaski esekelwe kumayonnaise izikhathi ezi-2 ngesonto, khona-ke ama-curls azokhanya ngamandla amasha, ubuhle nobukhazikhazi.
Imaski edumile
Okokuqala, lungisa imayonnaise eyenziwe ekhaya. Uzodinga iqanda, uviniga, uwoyela wamafutha, ujusi kalamula, ushukela, usawoti ukunambitha. Ku-mixer, shaya i-yolk, engeza isigamu sesipuni sikasawoti, inani elifanayo noshukela bese uqhubeka nokushaya. Thela kancane engxenyeni eshayayo yengxenye yelitha lamafutha omnqumo. Isoso se-mayonesi silungile. Ngemuva kokuba lukhuni, engeza ngezipuni zikaviniga noma kalamula. Uma i-mustard ingezwa kumayonesi, khona-ke izovusa ukukhula kwezinwele. Into esemqoka ekwenzeni imayonnaise eyenziwe ekhaya ukuxuba izithako ngobumnene nangaguquki ukwenza i-emulsion.
Umkhiqizo kufanele ufakwe kubo bonke ubude bezinwele, ubeke isiciko esenziwe nge-polyethylene, bopha ithawula lokuthayela elizungeze ikhanda lakho. Kungcono ukwenza inqubo enjalo ebusuku, khona-ke kuyokwazi ukuthola umphumela omkhulu. Futhi ekuseni hlamba imaski ngeshampu.
- Ukuze abangaphili, balahlekelwe amandla abo, ama-curls ahlanyisiwe
Thatha amagremu angama-200 we-mayonnaise eyenziwe ekhaya, usike kuyo izingcezu ze-avocado ekhethekile. Xuba konke kahle, faka umkhiqizo kuma-curls ahlanzekile futhi omile kancane. Ngemuva kwengxenye yehora, imaski kufanele ihlanzwe nge-decoction efudumele yamakhambi.
Ekwenzeni imaskhi eqabulayo nge-avocado, ingasetjenziswa njengesithelo ngokwaso, sigcotshwe ku-grater enhle noma kawoyela we-avocado. Uma izithelo ngokwazo zisetshenzisiwe, khona-ke izinwele kuzoba nzima ngokwengeziwe ukuzihlanza. Imaski yezinwele zeMayonnaise ene-avocado ivuselela ngokuphelele imicu ekhathele futhi ingasetshenziswa uma kunezimo eziphuthumayo lapho i-hairstyle idinga nje ukunikeza ivolumu ngokushesha kanye nokubukeka okuhle. Imaski ihlanzwa ngamanzi apholile kanye ne-shampoo, kungcono ukuphinda le nqubo izikhathi eziningana.
Uma uxuba i-mayonnaise sauce ngamafutha abalulekile we-rosemary ne-tangerine, uthola imaski enhle yokubuyisela. Ukudingayo nje yizipuni ezi-4 zemayonesi kanye namaconsi ama-5 kawoyela. Umkhiqizo ufakwa ezimpandeni imizuzu engama-40, bese ususwa.
- Kusukela ekuweni
Ukuvikela ama-curls akho ekulahlekelweni ngokweqile, ungenza imaski elandelayo ebusuku. Isipuni se-imayonnaise exutshwe ne-yolk yeqanda, ama-clove amabili egalikhi, isipuni soshukela nengxenye yesipuni samafutha yemifino. Govuza izithako, ngaphandle kukagalikhi. Kuphela ke usike ugarliki bese ufaka engxube ewumphumela. Imaski enjalo kufanele igcotshwe esikhumbeni ngokunyakaza kokuzivocavoca. Ekuseni, hlamba izinwele kahle nge-shampoo, faka i-conditioner.
- Imayonnaise yezinyosi yokuvuselela uju
E-mayonnaise, engeza isipuni soju kanye nezipuni ezimbalwa ze-aloe. Le ngxube kufanele isatshalaliswe ngaphezulu kwezinwele, ikakhulukazi ukuyigcoba ezimpandeni. Ngemuva kwalokho shiya ihora nesigamu bese uhlanza. Uju luzoba nomphumela wokubuyiselwa kuma-curls angaphili, futhi ujusi we-aloe uzowanyusisa ngokuphelele.
Izinzuzo Zezinwele
Umphumela omuhle wemayonesi ezinwele ngenxa yokwakheka kwawo:
- izikhupha zamaqanda lapho kukhona amavithamini A, PP, D neqembu B, baqinisa ama, bopha umswakama, baphinde banikeze ukukhanya nokuqina ezindongeni zezinwele,
- uwoyela sunlighter equkethe inani elirekhodiwe le-vithamini E, yondla ama-follicle, ivikela imisebe emisebeni ye-ultraviolet futhi ibuyise isakhiwo sawo,
- lwesinaphi equkethe amafutha, i-Vitamin PP namafutha abalulekile, ivuselela ukukhula kwezinwele, inciphise ukucasha kwezindlala ze-sebaceous futhi ikhubaze isikhumba,
- uviniga ngenxa yama-asidi wokudla, ihlanza ngokuphelele ama-curls futhi ihlanze ama-keratin flakes, ngenxa yalokho, imicu iba yinto ethambile, ekhazimulayo futhi elalelayo.
IMayonnaise ngokwayo imaski wezinwele, usebenzisa ongaziqinisa futhi uvuselele ukukhula, futhi ubenze babe bushelelezi, bucwebe futhi bacwebezele ngokwengeziwe.
Imuphi imayonesi kangcono?
Ungayikhetha kanjani imayonnaise ezophulukisa ama-curls, kodwa hhayi ukuyilimaza? Ukuthenga umkhiqizo wekhwalithi akulula.
Abakhiqizi abaningi bengeza amakhemikhali amaningi kusoso, ekhulisa impilo yayo eshalofini, futhi futhi “ithuthukise” ukunambitheka.
Uma ufunda ilebula lezinye "ubuciko obusezingeni eliphezulu", khona-ke awukwazi ngisho nokuthola imikhiqizo evela kwiresiphi yakudala. Le mayonnaise akufanele idliwe noma ifakwe ezinweleni.
Lapho uthenga usoso, udinga ukunaka amaphuzu anjalo:
- okuqukethwe kwayo okunamafutha kufanele okungenani kube yi-80%,
- ukwakheka kungafaka uwoyela wemifino, i-powder yeqanda, i-acetic acid, lwesinaphi, ne-powder yobisi, isitashi, amanzi, amaprotheni e-soy nofulawa ngamanani amancane
- imikhiqizo enamafutha e-hydrogenated, ama-emulsifiers, ama-preservatives, ama-flavour enhancers kanye nezinye "i-chemistry" kufanele zigwenywe.
Okuwusizo kakhulu Imayonnaise kubhekwe ukuthi isuselwa kumafutha omnqumo we-premium. Owoyela uqukethe izinto ezibaluleke kakhulu kunamafutha sunflower. Kepha ngenxa yentengo, abakhiqizi abalingezi ngefomu lakhona elihlanzekile noma basebenzise izinto ezingavuthi ezisezingeni eliphezulu kakhulu.
Ukuphela kwendlela yokuthola imayonnaise enhle ukukwenza ngokwakho. Kulokhu, ungaqiniseka nge-100% yokwakhiwa nezimpawu zayo.
Ungazipheka kanjani?
Izithako
- I-yolk 1 inqanda lezinkukhu (izinga lokushisa legumbi),
- lwesinaphi - 0.5 wezipuni ezincane
- ingcosana kasawoti noshukela,
- I-100 ml kawoyela yemifino,
- ujusi kalamula - isipuni esingu-0.5.
Ukupheka:
- Shaya i-yolk ngesinaphi, ushukela nosawoti nge-whisk.
- Ngaphandle kokuma ukuze usebenze nge-whisk, uthele emfuleni omncane wamafutha.
- Ngemuva kokuba inqwaba ithola ukungaguquguquki okunokhilimu, engeza ujusi kalamula kuyo bese ufaka isikhashana isikhashana - imayonnaise kufanele ikhanyise okuncane.
Umkhiqizo onjalo ungagcinwa kuphela esiqandisini esitsheni se-airtight isikhathi esingekho ngaphezulu kwezinsuku eziyi-7.
Bukela iresiphi yevidiyo yokwenza imayonnaise eyenziwe ekhaya
Amapende weSchwarzkopf alungile ngoba asetshenziswa kabanzi endaweni esebenzayo. Ngakho-ke, umphumela we-stain uzoqagela ngaphezulu. Funda izibuyekezo nge-mousse ye-mousse yezinwele ezinhle kakhulu ze-schwarzkopf.
Umbuzo wokuthi kungenzeka yini ukusebenzisa upende ojwayelekile wokufaka umbala wamashiya awunakusiza kodwa kuphakama, ngoba ngaso sonke isikhathi lapho udaya izinwele zakho, unesifiso sokufaka udayi endaweni eyebrow. Thola ukuthi kungani ungakwazi ukudaya amashiya akho ngodayi wezinwele lapha.
Ukusebenza
Imaski iMayonesiise isetshenziswa ngokuya ngale algorithm:
- Ama-curls omile ayalungiswa. Umkhiqizo osanda kulungiswa usikiwe ezimpandeni. Uma izinwele zisheshe zibe oily, khona-ke awudingi ukucubungula isikhumba - mane ufake unamathisele kanye nobude.
- Imaski isatshalaliswa kuwo wonke ama-curls ngosizo lwe-sparse.
- Izinwele zimbozwe ngefilimu nethawula.
- Ngemuva kwemizuzu engama-30 ukuya kwengama-40, ukwakhiwa kuyahlanzwa okokuqala ngamanzi apholile, okwesibili - kufudumele nge-shampoo.
Inqubo ejwayelekile yezinqubo - 1 ngeviki izinyanga eziyi-1.5-2. Ngezinwele ezilimele kakhulu, imvamisa ingakhuphuka ifinyelele izikhathi ezingama-2-3.
Ngaphambi kweseshini, kuyadingeka ukwenza ukuhlolwa kokungezwani komzimba - faka inani elincane lemaski esikhunjeni ngemuva kwendlebe bese ulandela ukusabela.
Kuya ngezakhi ezingeziwe Usebenzisa imikhiqizo yemayonesi, ungaxazulula izinkinga ezahlukahlukene zezinwele.
Ukulungiselela: Hlanganisa izipuni ezi-4 ezinkulu zemayonnaise, 1 isipuni esincane sesinaphi no-1 i-clove yegalikhi (nengulube). Isikhathi yimizuzu engama-40.
Imaski ikhuthaza ukugeleza kwegazi, ukuze izinhlamvu zithole izakhi zomzimba eziningi kanye nama-curls akhula ngokushesha.
Ukwahlulela ngezibuyekezo, Umphumela wekhambi le-lwesinaphi iyabonakala ezinyangeni ezimbalwa - kuvela izinwele eziningi ezimfushane. Ububi obukhulu bemaski buvutha ngesikhathi sokusetshenziswa kanye nephunga elithile.
Ngezinwele ezomile
Ukuze moisturizing izinwele ezisetshenzisiwe zingasetshenziswa kuphela imayonnaise. Kufanele ifakwe amahora ama-12.
Amantombazane azame ithuluzi elinjalo, qaphela ukuthi ngemuva kwalo izintambo ziba zithambile futhi zicwebe. Kepha amanye amantombazane akhombisa ukuthi imayonnaise ayigezi kahle futhi yenza amafutha abe ngamafutha.
Okokuhlukanisa okuphelele
Ukupheka: ngo-3-4 wezipuni ezinkulu zemayonesi, engeza amaconsi ama-5 kawoyela obalulekile wewolintshi ne-rosemary. Isikhathi yimizuzu engama-40.
Ngemuva kokubukeza ukubuyekezwa, singaphetha ngokuthi imayonnaise ayikwazi ukubhekana nezinqamu ezisikiwe. Kodwa ukusebenzisa njalo imaski enjalo kuthuthukisa kakhulu isimo sezinwele.
Okokuhlanza upende
Ukupheka: Izipuni ezi-4 zemayonesi kufanele zihlanganiswe kahle nejusi kalamula engu-0,5 kanye nesipuni esincane soju oluwuketshezi. Isikhathi - ihora eli-1. Isikhathi esincane esiphakathi kwezinqubo yizinsuku ezi-2.
Umbono wamantombazane mayelana nemaskhi enjalo wehlela eqinisweni lokuthi yena Ikuvumela ukuthi uhlanze kancane udayi kusuka ezinweleni zakho - ngamathoni angu-0.5 ngasikhathi. Ukhiye wayo ukoma ama-curls, kepha ukugeza ngamakhemikhali kusebenza ngokwengeziwe.
Ukucaciswa
Ukupheka: Izipuni ezi-3-4 zemayonesi kufanele zifuthulwe kubhavu futhi zengezwe nge-isipuni sikawoyela we-burdock. Isikhathi sokudalulwa singamahora ama-3.
Umphumela okhanyayo walo mkhiqizo kancane - amathoni angu-0,25-0,5 kwizinwele zemvelo. Amantombazane anama-curls amnyama kakhulu awaziboni izinguquko nhlobo.
Udinga ukugcina malini?
Isikhathi sokuvezwa kwamamaski nge-imayonnaise ngokuya ngesakhiwo sawo, inhloso yokusetshenziswa nezimpawu zezinwele:
- uma isisindo i-acid kanye / noma lwesinaphi, bese kuba imizuzu engama-20-30 sekwanele
- okunempilo imali kufanele ishiywe 40-60 imizuzu,
- ukucaciswa ama-curls azodingeka Amahora angu-2-3,
- into eyodwa imayonnaise imask singasetshenziswa ubusuku bonke.
Umuzwa ovuthayo onamandla, ukucindezela kanye neminye imizwa engemnandi kuyizaba zokumisa inqubo bese uwususa ngokushesha umkhiqizo.
Natya. Okokuqala ngifaka imaskhi yemayonesi namaqanda ezimpandeni nakubude bonke. Ngemuva kokugeza, izinwele zabonakala zinamafutha. Okwesibili kufake emaphethelweni kuphela. Ngiwuthande umphumela - baba ithambile futhi bushelelezi.
UAnna Ngisebenzise imayonnaise yesitolo ihora eli-1. Ukuhlanzwa ngesibindi - kwathatha uhlobo oluthile lokudla okusanhlamvu. Izinwele zaziboshwe kakhulu futhi kwakubonakala sengathi zizophela ngaphezulu.
Svetlana. Ngemuva kwezinhlaka eziningana, izinwele zaphenduka zaba ngotshani. Umngane welulekwa ukusebenzisa imayonesi eyenziwe ekhaya kabili ngesonto ubusuku bonke. Ngokweqiniso, bengingabaza ukusebenza kahle, kodwa umphumela wangimangaza - izinwele zaba bushelelezi futhi zabusilika.
Tatyana. Ngithanda kakhulu imaski yemayonesi - izinwele ngemuva kwazo zithambile, zicwebezela futhi kulula ukuhlanganisa. Bahlanze, vele, akulula, kepha umphumela uyakufanele ukuhlukunyezwa.
UNick. Izindlela ze-mayonnaise yesitolo, uwoyela wegobela ne-yolk kungilungele. Izinwele ngemuva kokuba ngokoqobo zivele empilweni.
Imaski imayonnaise iyithuluzi elihle kakhulu ongaqinisa ngalo ama-curls, futhi ubenze bawenze abushelelezi, acwebezelayo futhi abe yicwecwe. Bahle kakhulu abanikazi bezinwele ezomile nezonakalisiwe.
Kodwa ukuze uthole umphumela oqinisekisiwe oqinisekile, kuyadingeka ukusebenzisa kuphela izingxenye ezisezingeni eliphezulu.
Imayonnaise eyenziwe ekhaya
Imayonnaise eyenziwe ekhaya ingasetshenziswa njengethuluzi elizimele. Into esemqoka ukusebenzisa imikhiqizo emisha ekwenziweni kwayo. Iresiphi ilula kakhulu.
Izithako: Iqanda elilodwa, u-5 g kasawoti, 10 g kashukela, lwesinaphi owomile, 500 ml kawoyela wemifino, 1 tbsp. uviniga, 1 isipuni ujusi kalamula.
- Beka izithako ku-blender bese unyakaza ngokucophelela.
- Bese, uqhubeka u-whisk, kancane uthele ku-oyela yemifino.
- Lapho ingxube sele isikhulile, donsela isipuni seviniga noma kalamula kuyo.
- Ungafaka umkhiqizo owumphumela njengemaskhi eyenziwe ngomumo, noma uwusebenzise kwezinye izindlela zokupheka.
Ukubuyisela izinwele ezibuthakathaka
Enye imaski, lapho imayonnaise iyisakhi esiyinhloko, inconyelwe izinwele ezibuthakathaka nezonakalisiwe.
Izithako: Amagremu angama-60 emayonesi, amagremu angama-20 kawoyela oyi-castor, inani elifanayo loju nezinyosi zamaqanda.
Ungapheka futhi usebenzise kanjani:
- Hlanganisa zonke izithako.
- Faka imaski ukomisa izinwele, zimboze ngethawula bese ugcina cishe isigamu sehora.
- Ngemuva kwesikhathi esibekiwe, hlambulula imaski ngamanzi afudumele.
Ngamapheshana asendle
Ingxube yemayonnaise ihlangana ngempumelelo nezakhi ezahlukahlukene zezitshalo. Isibonelo, isikhathi eside kakhulu phakathi kwamaSlavic nabesifazane abathile base-Europe kubhekwa njengemaskhi edumile enama-sitrobheli.
Izithako: Ama-sitrobheli ayi-10, 1 i-mayonnaise eyenziwe ngekhaya.
- Yenza i-sitrobheli puree, engeza imayonesi.
- Faka imaskhi ukuze uhlanze, ukhanye izinwele, uzihlikihle kwisikhumba, bese umboza ngethawula lokugeza.
- Ukugoqwa okunjalo kwenziwa isikhathi esingedluli imizuzu engama-20.
Izinwele ezomile, imaskhi yebhanana ilungile.
Izithako: 1 ibhanana, amagremu ama-60 - 100 we-imayonnaise kanye nama-30 amagremu wamafutha omnqumo.
Ukulungiselela nokusetshenziswa:
- Yenza amazambane abunjiwe kusuka ku-banana eyodwa, engeza imayonnaise ne-olive yamafutha kuyo.
- Le ngxube ngeke iqinise izinwele zakho kuphela: imayonesi ngokuhlanganiswa ne-banana ithinta ngempumelelo ukubuyiselwa kokukhanya okunempilo.
Ngezansi konke mayelana nezakhiwo eziwusizo zemayonesi kanye nokunye okuningi! Sifunda le ndatshana ukuthola lokho.
Imayonesi ngempilo yezinwele akuyona ihlaya!
Isoso, elithandwa cishe yiwo wonke umuntu, aligcini nje ekwengezweni okuhle kakhulu kwenani elikhulu lezitsha, kodwa futhi nendlela ephumelelayo yokubuyisela impilo yezinwele nesikhumba.
Ngenxa yokuthi imayonesi inomphumela wokuphulukisa:
- I-yolk isiza ama-curls ekutholeni ukukhanya okungokwemvelo, okunempilo,
- uwoyela wemifino uqinisa izimpande, usiza ukukhulisa ivolumu ngokusheshisa ukukhula,
- isinaphi sinomthelela ovuselelayo ekukhuleni,
- Uviniga uthambisa ama-curls, awenze abe muhle ngokwengeziwe futhi abe nomthamo.
Yini ukusetshenziswa kwemayonesi ngezinwele?
Imaski yendabuko esekwe kumayonnaise isiza ukuxazulula inkinga yezinwele ezomile, ezi-brittle kanye namaphethelo wokuhlukanisa. Ukufaka ezinye izithako ku-maski kungasusa ukuqina, kuthuthukise ukukhula kwezinwele futhi kuqede ezinye izinkinga.
Zonke izithako zemayonnaise efanele, ngandlela thile, zinomthelela omuhle ezinweleni. Amaqanda enza izinwele zithambe futhi zibe lusilika. Isinaphi sithuthukisa ukuhamba kwegazi futhi sithuthukisa ukukhula kwezinwele. Ijusi yelamula yenza izinwele zikhanye. Amafutha ondla futhi aqinise izinwele. Kungakho izithako zekhwalithi nezisha ziyisihluthulelo se-hair hair ephumelelayo.
I-Homemade Mask Mayonnaise Recipe
Ukwenza imayonesi ekhaya ngeke kuthathe isikhathi esiningi, hamba umzamo. Umkhiqizo onjalo ulusizo kakhulu kokubili ekudleni nasekuhlelweni kwamaski ngokusekelwe kumayonesi.
- I-yolk yenkukhu - inani le-3.
- Isinaphi esomile (i-powder) lwesinaphi - 1 tbsp. l
- Usawoti - 1 tbsp. l
- Amafutha emifino
Imibono iyahlukahluka ngokuthi iyiphi i-oyela okufanele uyisebenzise. Ungathatha ubhekilanga ojwayelekile. Kepha amafutha e-olive angaba ngcono. Uma imayonnaise ihloselwe izinwele kuphela, ungathatha noma yimiphi i-oyili "ngobuhle" - ukhukhunathi, ibhotela le-shea, i-peach noma i-almond. Ingxube enjalo ngeke igcinwe isikhathi eside, ngakho-ke kungcono ukunciphisa inani lezithako bese ulungiselela imayonnaise ukusetshenziswa okukodwa.
Zonke izithako kumele zithathwe zibanda futhi zishayiwe nge-mixer. Ukupheka kuthatha imizuzu eyi-10. Le ngxube ingafakwa ezinweleni njengemaskhi ehlukile, izokwenza izinwele zithambe futhi zibenye. Ezinye izithako ezithinta izinwele zingafakwa. Uma izinwele zezinhlobo ezixubile, ezinamafutha ezimpandeni futhi zomile emikhawulweni, kufanelekile ukusebenzisa imaski kuphela emaphethelweni wezinwele. Ngesikhumba esijwayelekile, singasebenza kuzo zonke izinwele.
Imaski enempilo
- Mask nge-avocado. Kuzothatha 3 tbsp. imayonnaise nengxenye ye-avokhado. Hlanganisa izithako bese usebenzisa lonke ubude bezinwele imizuzu engama-30.
- Imaski ne-banana. Kuzothatha i-1 banana, 2 tbsp. imayonnaise ne-1 isipuni amafutha e-olive. Hlanganisa konke bese usebenza ezinweleni imizuzu engama-20. Imaski enjalo izokwenza izinwele zithambe kakhulu futhi zicwebe.
Imaski yezinwele ezomile nezinwele
Izithako: imayonnaise - 2 tbsp., Ijusi le-Apple - 1 tbsp., Amafutha (i-shea, ukhukhunathi, peach) - 1 tbsp. cocoa powder - 1 tbsp. Hlanganisa zonke izithako bese usebenza ezinweleni imizuzu engama-20.
Lapho uhlanza yonke imaski esekwe kumayonesi, awukwazi ukusebenzisa amanzi ashisayo ukuze imaskhi ingashizi. Hlambulula ngamanzi apholile neningi le-shampoo. Ungasebenzisa amafutha. Akukho phunga ezinweleni ngemuva kokusebenzisa imaski enjalo. Ukusetshenziswa kwemaski yemayonnaise izikhathi ezi-1-2 ngesonto kungaguqula izinwele ezithambile nezomile.
Kuyini ukusetshenziswa kwemaski yemayonesi
Imayonnaise iqukethe izithako ezivame ukufakwa kumamaski wezinwele owenziwe ekhaya: iqanda, lwesinaphi, uviniga, ulamula, i-sunflower, kwesinye isikhathi namafutha omnqumo. Ngokuhlanganiswa, le mikhiqizo inomphumela wezinto ezimbili zokwelapha:
- Uwoyela wemifino uthambisa futhi wondla izinwele ezibuthakathaka kusuka ngaphakathi, kushesha kakhulu inqubo yokululama kwabo.
- Amafutha amaqanda ama-white and sunflower enza uhlobo lwefilimu elivikelayo ezinweleni, elibavikela ezintweni ezimbi zangaphandle: umoya, imvula, iqhwa, ukukhanya kwelanga, imikhiqizo yesitayela, njll.
- Ngenxa yomthelela wayo wokufudumeza, i-mustard yathuthukisa ukuhamba kwegazi esikhumbeni, ngaleyo ndlela ivikele ukulahleka futhi iqinisekise ukukhula kwezinwele ezintsha.
- Uviniga neqanda leqanda kusiza ukubuyisela ibhalansi ye-acid-base, cishe ephazamiseka njalo ngokugeza kanye nokwenza imikhiqizo, futhi inikeze nama-curls ivolumu eyengeziwe nokukhanya okunempilo.
Umbono we-cosmetologists
Ochwepheshe emkhakheni we-cosmetology baqinisekisa izakhiwo ezinhle ze-mayonnaise futhi bavumela ukuthi kungenzeka ukusetshenziswa kwayo ukuthuthukisa ukwakheka nokubukeka kwama-curls. Kodwa-ke, iningi labo laluleka ukusebenzisa umkhiqizo kuphela njengesengezo kumamaski ochwepheshe bezimonyo nama-rinses.
Imayonnaise iyi-moisturizer enhle yezinwele zakho. Sebenzisa iresiphi yendabuko yemayonesi, hhayi ukudla noma ikhalori ephansi.
Okokuqala faka i-shampoo ezinweleni zakho, bese uthatha isipuni esisodwa se-mayonesi. Faka isikhwama sepulasitiki phezu kwekhanda lakho imizuzu engama-20-30. Ngemuva kwalokho shampoo futhi bese uhlanza kahle.
Umgcini wezinwele, uBeautician, noMfundisi Wezinwele Wezinwele uRosa Digart
Imuphi imayonesi okufanele ukhethe
Imayonnaise eyenziwe ekhaya, equkethe kuphela izithako zemvelo, ilungele kakhulu ukunakekelwa kwezinwele.
Uma ungafuni noma ungenalo ithuba lokwenza imayonesi ngokwakho, sebenzisa umkhiqizo ophelile othengwe esitolo. Kulesi simo, zama ukukhetha ama-calorie aphezulu (anengxenyeni enkulu yamafutha angaphezu kwama-55%) nama-mayonesiise aphakeme (okuqukethwe okuphansi kakhulu kwe-preservatives, flavorings and colorings).
Ungayisebenzisa kanjani imayonnaise ehlanzekile yezinwele
Indlela elula yokusebenzisa imayonnaise ukuthuthukisa isimo sama-curls ukuyisebenzisa ngendlela yayo emsulwa. Inqubo kumele yenziwe ekhanda elingagezwa ngokulandelana okulandelayo:
- Fafaza ama-curls ngamanzi bese usula kancane ngethawula ukuze abe manzi kodwa angabi manzi.
- Spread imayonnaise kulo lonke ubude, kufaka phakathi izimpande, uma izinwele zomile, futhi emaphethelweni kuphela uma zihlanganisiwe.
Imayonnaise emsulwa ngefomu emsulwa ayituswa ngezinwele ezinamafutha, ngoba izinto zayo eziphilayo zingavusa ukukhuphuka okungaphezulu kwamafutha angaphansi.
- Massage isikhumba sakho kahle imizuzu engu-5-7, bese uqoqa izinwele ngaphezulu kwekhanda uzifake ngepulasitiki nendwangu efudumele.
- Ngemuva kwamahora we-1-2, hlambulula imaskhi yemayonnaise ngamanzi afudumele nangezicoci zokuhlanzeka zezinwele. Njengoba imayonnaise inokuvumelana kwamafutha, kungaba nzima ukuyiqeda. Ngaphezu kwalokho, isixazululo esibuthaka uviniga emanzini singasetshenziswa njengosizo lokuhlanza.
Kubantu abanezinhlobo zezinwele ezijwayelekile nezihlanganisiwe, ukwenza imaski kusuka kumayonnaise kwanele isikhathi esiyi-1 ngeviki, futhi nakubantu abanezinwele ezomile nezomile ngenxa yokudaya okuphindaphindekile, izikhathi ezi-2 2-3 ngesonto.
Ukukhula okusebenzayo
- Imayonnaise - 1 inkomishi.
- Ukuvuthwa kwe-Avocado - ama-1 ama-PC.
Gaya isithelo se-avocado kahle nge-blender bese uxuba ne-mayonesi. Sabalalisa inhlanganisela ephumela ezinweleni ebeziswakanyiswe ngamanzi ngendlela yokuthi ibe nengxenye engxenyeni enkulu kunezeluleko. Cwilisa isigamu sehora, bese ugeza izinwele zakho ngamanzi afudumele.
Kusukela ekuweni
- Imayonesi - 1 tbsp. l
- Uju oluluhlaza lwemvelo - 1 tbsp. l
- Amafutha omnqumo - 2 tsp.
Hlanganisa zonke izithako, hlanganisa kahle bese usabalalisa ngokulinganayo phezu kwemicu ngenhlanganisela enamazinyo angavamile. Ngemuva kwehora, geza izinwele zakho ngendlela evamile. Isifundo siqukethe izinqubo eziyi-8 ezinjalo (ngokususelwa kuhlelo lokusebenza isikhathi esingaphezu kwezi-3 ngesonto).
Isibonelo esihle sokulungiswa nokusetshenziswa kwenye imaski esheshisa ukukhula futhi kuvimbele ukulahleka kwezinwele kuboniswe kuvidiyo.
I-anti dandruff
- Imayonesi - 1 tbsp. l
- Uju lwemvelo - 2 tsp.
- Ijusi legalikhi elisanda kufakwa - 1 tbsp. l
- Ijusi le-Aloe - 1 tbsp. l
Ngemuva kokuxuba ngokuphelele, imaski efudumele kancane kubhavu wamanzi ifakwa esikhumbeni. Ngemuva kwemizuzu engama-30 ukuya kwengama-40, iyagezwa ngamanzi afudumele ahlanjululwe nge-shampoo.
Ukuqeda iphunga legalikhi elingajabulisi, ungaqedela inqubo ngokunikela ngezinwele nganoma yisiphi isithako se-herbal.
Umsoco ojulile kanye ne-hydration
- Imayonesi - 1 tbsp. l
- I-yolk yeqanda - 1 pc.
- Uju oluluhlaza lwemvelo - 1 tsp.
- Amafutha eJojoba / i-almond / kakolweni - 1 tsp.
Imaski ephumayo isetshenziswa kwisikali bese isakazeka phezu kwemicu. Ngemuva kwalokho bopha ikhanda lakho ithawula, bese kuthi emva kwemizuzu engama-40-60, hlamba umkhiqizo wonke ngamanzi okushisa egumbi.
- Imayonesi - 2 tbsp. l
- Amafutha ommbila noma omisiwe - 1 tbsp. l
- Ubhanana ongaphezulu - 1 pc.
Faka zonke izithako esitsheni sinye, ushaye kahle nge-whisk ungaguquguquki kakhilimu bese usabalalisa ngokulinganayo kulo lonke ubude bezinwele. Ngemuva kwesigamu sehora, geza imaski ngeshampu.
- Imayonesi - 1 tbsp. l
- Isinaphi - 1 tbsp. l
- Uviniga wemvelo we-apple cider - 1-2 tsp.
Faka ingxube evuthayo kuphela ezimpandeni, bese ufaka ikhanda ngangokunokwenzeka. Ngemuva kwehora elingu-1, hlambulula ngezinsizi zokuhlanza izinwele.
Imaski enjalo ngeke nje ithambe ama-curls, kodwa futhi isheshise ukukhula kwabo ngempumelelo.
Ukuze kukhanye
- Imayonesi - 3 tbsp. l
- Usawoti kalamula osanda kusikwa - 1 tbsp. l
- Amafutha e-almond - 1 tbsp. l
Faka izakhi ezixutshwe kahle ezinwele ezimanzi kancane, futhi uma kungenzeka, uzifake ukuze zivumele ukungena kwezakhi zomzimba.
Ngemuva kwemizuzu engama-20 ukuya kwengama-30, hlamba imaski ngamanzi afudumele ahlanjululwe ngenani elincane leviniga.
Ukuqinisa Amabhlogo wezinwele
- Imayonesi - 1 tbsp. l
- I-yolk yeqanda - ama-2 ama-PC.
- I-Whey - 1-2 tsp.
- I-Yeast powder - 1 tsp.
- Ibhotela - 1 tsp.
Okokuqala, hluza imvubelo kuseramu efudumele ngaphambi kokufudumeza kubhavu wamanzi ukuze kutholakale isigaxa esiminyene. Ngemuva kwalokho engeza izithako ezisele kwinhlanganisela yobisi-yeast, hlanganisa kahle bese usabalalisa ezimpandeni ihora eli-1. Ekupheleni kwesikhathi sokuvezwa, geza ikhanda lakho ngamanzi afudumele ne-shampoo.
Ukwelashwa kokuphela kokuhlukana
- Imayonesi - 2 tsp.
- Ijusi yelamula elisanda kufakwa - 2 tsp.
- Ijusi le-anyanisi - 2 tsp.
- Uju oluluhlaza lwemvelo - 2 tsp.
Hlanganisa zonke izithako bese usebenza emikhawulweni yezinwele noma kubo bonke ubude bokubuyiselwa okujwayelekile kwesakhiwo sabo. Uma imali inganele - engeza imikhiqizo eminingi ngenani elifanayo.
Gcina imaski okungenani ihora elingu-1, bese ugeza kahle izinwele zakho nge-shampoo ne-balm.
Ngokumelana nokoma ngokweqile kanye nokuqothuka
- Imayonnaise - 1 inkomishi.
- Amaqanda izikhupha - ama-3 ama-PC.
Ingxube yezithako isetshenziswa ngokukhululekile ezinweleni ezihamba ngokuhlikihla. Ngemuva kwesigamu sehora, geza izinwele zakho ngamanzi apholile ngenxenye eshisiwe kabili.
- Imayonesi - 4 tbsp. l
- I-yolk yeqanda - 1 pc.
- Amafutha kakhukhunathi - 2 tsp.
Ingxube ebangelwa isetshenziswa kubo bonke ubude bezinwele, ibeka ngobumnene isikhumba. Ngemuva kwalokho faka i-cap cap yokugeza, usonge ikhanda lakho ngendwangu bese ulinda ihora eli-1. Hlanza imaski ngamanzi afudumele nogeza izinwele.
- Imayonesi - uhhafu wengilazi.
- Yogurt ngaphandle kwezengezo - 1/4 inkomishi.
- Iqanda lezinkukhu - 1 pc.
Hlanganisa yonke into kahle kuze kube yilapho kusungulwa isisindo esiningi futhi sisebenza esikhumbeni nasezinweleni. Ungagcina ukwakheka kusuka kwimizuzu engama-40 kuya kwayi-1, khona-ke kufanele ugeze izinwele zakho nge-shampoo. Amanzi kufanele apholile, ngaphandle kwalokho iqanda lingabilisa ezinweleni.
Imaski enomphumela olusolisayo
- Imayonesi - 1 tbsp. l
- Ama-curd 18% amanoni - 2 tbsp. l
- Ubisi - 1-2 tbsp. l
Okokuqala udinga ukushisa ubisi, bese uluxuba noshizi we-cottage kanye nemayonnaise kuze kube yilapho kwakheka ukungqinelana okuphakathi nendawo. Faka ingxube ephumayo kwizikhiye bese ushiya ihora eli-1.
Ngemuva kokuba isikhathi sesidlulile, musa ukujaha ukugeza imaskhi ngokushesha - isinamathisela ngenani elincane lamanzi afudumele, thambisa isikhumba sakho imizuzu engu-5 kuya kwe-10, bese ugeza izinwele zakho kahle ngendlela evamile.
Ukususa upende
- Thatha izingcezu ezi-3-4 zesinkwa se-rye enama-crople ku-1 inkomishi yemayonesi bese ushiya ume etafuleni cishe amahora ama-2. Ngemuva kwalokho uthele amaqanda ama-2 angaphambili ashaywe emkhiqizweni bese uwafaka lonke uhla oluphumela ezinwele ezingagezwa. Ngemuva kwemizuzu engama-45, geza izinwele zakho ngensizi yokuhlanzeka. Yenza inqubo izikhathi ezi-3 ngesonto kuze kube yilapho izinwele zihlanganisiwe ngokuphelele.
- Ungalungisa futhi ukubuyiswa kwepende okusebenzayo ngosizo lwemayonesi kanye nezimonyo eziqeqeshiwe, ezifana ne-Extragency hair Amafutha kusuka ku-L'Oreal Paris. Half inkomishi yemayonnaise izodinga amaconsi ayisishiyagalombili womkhiqizo. Faka ukwakheka okuxubile kahle ezinweleni nsuku zonke, ugcine isigamu sehora. Ngemuva kwalokho hlambulula ngamanzi afudumele ne-shampoo. Ngemuva kwamasonto angu-1-2, uzobuyisa umbala owedlule wezinwele.
Yini ukuphambana
Ukusetshenziswa kwangaphandle kwemayonesi akwemukelekile ezimweni ezi-2:
- ukungabekezeleli okuthile kumkhiqizo,
- ukungezwani komzimba
Imayonnaise yemvelo, njengomthetho, ayibangeli ukusabela komzimba, noma kuvezwa isikhathi eside ku-scalp nezinwele. Kodwa-ke, uma ezinye izithako zifakiwe kumamaski, qaphela: i-allergies isengenzeka. Ngakho-ke, ngaphambi kokufaka umkhiqizo ophelile, qiniseka ukuthi uyivivinya esikhunjeni ezintekenteke sesihlakaleni noma ngemuva kwendlebe.
Ukubuyekezwa kwesicelo
Isigaba esibaluleke kakhulu emlandweni wami osendleleni yokubuyiselwa kwezinwele, ngicabanga imaskhi yemayonesi! Ngemuva kwalokho ngageza izinwele zami izikhathi ezingama-2-3 ngesonto, kepha isikhathi ngasinye lapho ngenza imaskhi yemayonesi ngokwale iresiphi:
• Izipuni ezi-2-3 zemayonesi (ngisebenzise iSloboda),
• 1 tbsp. isipuni uju
• 1 tbsp uwoyela we-caraway
• 1 tbsp. l sea sihlahla sivame ukutholakala
Le ngxube yayisetshenziswa zombili ezimpandeni futhi ihora noma amabili, bese kwesinye isikhathi yenza isigaxa sikasawoti kulesikhumba, ngoba imaskhi inamafutha ukuze ama-pores angangeni. Ngaleyo nkathi yesikhathi (Meyi 16 - Agasti 16), izinwele zaba ngcono kakhulu futhi zakhula.
Izinwele zamantombazane ngaphambi nangemva kokusebenzisa imaskiise imayonesi »ububanzi =» 600 ″ ukuphakama = "489 ″ /> Umphumela wokusetshenziswa njalo kwemaski yemayonesi
zazuuna
Ngizobika ngemiphumela yami. Ezinyangeni ezi-4 zokugcina bengilokhu ngenza imaskiise imaski yonke i-wash (ekulweni nokwehla). Izinwele zami sezikhulile, kubonakala kimi, ziqinisile (zawa kakhulu), zikhanya. UDandruff usehambile, okungenani kuncane kakhulu ngale nkinga. uma kungenjalo ngizoqala ukugeza ngelinye ilanga kamuva futhi ibonakale iqonde ezinweleni zami ..
ILady_Hamilton
Ngizame imaskhi yemayonesi. Angazi, mhlawumbe ayilungele izinwele ezomile, ngoba ngifakwanga ukubopha izinwele zami ngemuva kwalokho, akukho okusize isibabule. Ngaphezu kwalokho, iphunga liyisinengiso.
ikhoyili
Futhi ngithanda kakhulu imaskhi yemayonesi. Lapho-ke, ngiyageza bese ngifaka amafutha. Umphumela uyamangalisa! Ngisho noLoreal noKerastas abakuniki lokhu! Izinwele zithambile, zibushelelezi (azinamafutha futhi azibhemi) futhi azikho ama-silicones! Mina ngokwami angikaze ngikholelwe emithini yamakhambi; ngangikholelwa kumakhambi abizayo abizayo. Kepha imayonnaise inginciphisile) IHu. Izinwele zami zomile, zinciphile, zizacile futhi zihlanganisiwe.
Nesmeyana
Ama-curls aklanywe kahle ngokukhanya okunempilo ahlala edonsela ukunaka futhi abangele ukubukeka ngomdlandla. Futhi kaningi, izindlela ezindala zokupheka, ezifakazelwa iminyaka edlule, ezisiza ukudala lesi sithombe esihle. Thola iresiphi efanelekile yemaski yasekhaya, nezinwele zakho zizoba ngumthombo wokuziqhenya futhi ziyinkomba yobuhle beqiniso!
